CN117016298A - Edible fungus culture rack and edible fungus culture greenhouse - Google Patents

Edible fungus culture rack and edible fungus culture greenhouse Download PDF

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Publication number
CN117016298A
CN117016298A CN202311177269.2A CN202311177269A CN117016298A CN 117016298 A CN117016298 A CN 117016298A CN 202311177269 A CN202311177269 A CN 202311177269A CN 117016298 A CN117016298 A CN 117016298A
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CN
China
Prior art keywords
horizontal frame
edible fungus
water
cold water
edible
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Pending
Application number
CN202311177269.2A
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Chinese (zh)
Inventor
李逵
李航宇
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Suizhou Mushroom Delicious Agricultural Development Co ltd
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Suizhou Mushroom Delicious Agricultural Development Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suizhou Mushroom Delicious Agricultural Development Co ltd filed Critical Suizhou Mushroom Delicious Agricultural Development Co ltd
Priority to CN202311177269.2A priority Critical patent/CN117016298A/en
Publication of CN117016298A publication Critical patent/CN117016298A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00Cultivation of mushrooms
    • A01G18/60Cultivation rooms; Equipment therefor
    • A01G18/62Racks; Trays
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00Cultivation of mushrooms
    • A01G18/60Cultivation rooms; Equipment therefor
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00Cultivation of mushrooms
    • A01G18/60Cultivation rooms; Equipment therefor
    • A01G18/69Arrangements for managing the environment, e.g. sprinklers
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/10Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
    • Y02A40/25Greenhouse technology, e.g. cooling systems therefor

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  • Life Sciences & Earth Sciences (AREA)
  • Mycology (AREA)
  • Environmental Sciences (AREA)
  • Mushroom Cultivation (AREA)

Abstract

本申请涉及食用菌培养技术领域,尤其涉及一种食用菌培养架和食用菌培养大棚,包括:竖杆和横架。横架固定连接在多个竖杆上,横架的顶部用于放置菌棒,横架由水管串联而成,横架的进水端连通冷水源。在培养过程中,将横架的进水端连通冷水源,使得冷水在横架中流通而与菌棒和大棚内部进行换热,从而对菌棒和大棚内部进行降温。冷水换热后从横架的出水端排出进一步处理。利用冷水换热的方式对菌棒进行降温,相较于直接浇水降温避免了菌棒因缺氧而烧袋和烂袋。相较于压缩机制冷能耗更低,避免了因压缩机制冷而造成菌棒失水过多。

The present application relates to the technical field of edible fungi culture, and in particular to an edible fungus culture rack and an edible fungus culture greenhouse, including: a vertical rod and a horizontal frame. The horizontal frame is fixedly connected to a plurality of vertical rods, and the top of the horizontal frame is used to place the bacteria sticks. The horizontal frame is formed by water pipes connected in series, and the water inlet end of the horizontal frame is connected to the cold water source. During the cultivation process, the water inlet end of the horizontal frame is connected to the cold water source, so that the cold water circulates in the horizontal frame and exchanges heat with the bacteria rods and the interior of the greenhouse, thereby cooling the bacteria rods and the interior of the greenhouse. After heat exchange, the cold water is discharged from the outlet end of the horizontal frame for further processing. The use of cold water heat exchange to cool down the bacteria sticks avoids burning and rotting of the bags due to lack of oxygen compared to direct watering. Compared with compressor refrigeration, it consumes less energy and avoids excessive water loss of bacteria sticks due to compressor refrigeration.

Description

Edible fungi culture frame and edible fungi culture greenhouse
Technical Field
The application relates to the technical field of edible fungi culture, in particular to an edible fungi culture rack and an edible fungi culture greenhouse.
Background
Edible fungi refer to mushrooms (large fungi) which are large in fruiting body and can be eaten, and are commonly called mushrooms. Edible fungi are often cultivated by placing fungus sticks or fungus bags on a cultivation frame. In the culturing process, the temperature is often gradually increased, and in order to ensure the culturing environment of the fungus sticks or fungus bags, the fungus sticks or fungus bags are required to be cooled to a specified range and maintained. This directly relates to the survival rate of fungus bags (sticks), the culture period, the yield and quality of fruiting in the later period, etc.
The existing cooling mode mainly uses two modes of compressor refrigeration and temperature control and direct watering and cooling. The temperature control energy consumption is higher by utilizing the compressor for refrigeration, and the moisture loss of the fungus bag (rod) is large by utilizing the compressor for refrigeration, so that the fungus bag (rod) is easy to lose too much water to influence the growth of hyphae. The direct watering and cooling mode can easily cause the hypoxia of the fungus bag (stick) and the rotten bag of the burn bag, which affects the survival rate and growth condition of the fungus bag (stick).
Disclosure of Invention
In order to overcome the problems in the related art to at least a certain extent, the application aims to provide the edible fungus culture rack which can solve the problems that the refrigeration energy consumption of a compressor is high when a fungus stick or a fungus bag is cooled, and the bag burning and rotting are easy to occur when the fungus stick or the fungus bag is directly watered and cooled. The preferred technical solutions of the technical solutions provided by the present application can produce a plurality of technical effects described below.
The application provides an edible fungi culture rack, which comprises:
a vertical rod;
the cross frame is fixedly connected to the plurality of vertical rods, the top of the cross frame is used for placing fungus sticks, the cross frame is formed by connecting water pipes in series, and the water inlet end of the cross frame is communicated with a cold water source.
Optionally, the vertical rod is also the water pipe and is communicated with the transverse frame.
Optionally, the water pipe is a galvanized round pipe.
An edible fungi cultivation greenhouse comprising the edible fungi cultivation frame.
Optionally, the method further comprises:
the greenhouse body, a plurality of edible fungi culture frames are arranged in the greenhouse body, and a plurality of transverse frames of the edible fungi culture frames are communicated in series.
Optionally, the method further comprises:
the exhaust fan is arranged at the first window of the side wall of the shed body.
Optionally, at least two exhaust fans are provided.
Optionally, the method further comprises:
the water-cooling radiator is arranged at the second window of the side wall of the shed body and is communicated with a cold water source.
Optionally, the first window and the second window are respectively located on two opposite side walls of the shed body.
Optionally, a heat insulation cotton layer is arranged on the outer wall of the shed body.
The technical scheme provided by the application can comprise the following beneficial effects:
the application provides an edible fungi culture rack, which is formed by vertically placing a plurality of vertical rods and fixedly connecting the plurality of vertical rods on the outer sides of transverse frames respectively. A plurality of water pipes are connected end to form a transverse frame, and fungus sticks for cultivating edible fungi are placed at the top of the transverse frame for cultivation. In the cultivation process, the water inlet end of the transverse frame is communicated with a cold water source, so that cold water circulates in the transverse frame to exchange heat with the fungus stick, and the fungus stick is cooled. And after the cold water exchanges heat, the cold water is discharged from the water outlet end of the transverse frame for further treatment. The cooling is carried out on the fungus stick by utilizing a cold water heat exchange mode, so that the fungus stick is prevented from being burnt and rotten due to oxygen deficiency compared with direct watering cooling, the energy consumption is lower compared with the cooling of a compressor, and the fungus stick is prevented from being excessively dehydrated due to the cooling of the compressor.
It is to be understood that both the foregoing general description and the following detailed description are exemplary and explanatory only and are not restrictive of the application as claimed.
Drawings
The accompanying drawings, which are incorporated in and constitute a part of this specification, illustrate embodiments consistent with the application and together with the description, serve to explain the principles of the application.
In order to more clearly illustrate the embodiments of the application or the technical solutions in the prior art, the drawings that are required in the embodiments or the description of the prior art will be briefly described, it being obvious that the drawings in the following description are only some embodiments of the application, and that other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.
FIG. 1 is a front view of an edible fungi culture shelf;
FIG. 2 is a top view of the edible fungi culture shelf;
FIG. 3 is a left side view of the edible fungi culture shelf;
FIG. 4 is a front view of the edible fungi culture shelf greenhouse;
FIG. 5 is a top view of the edible fungi culture shelf greenhouse;
FIG. 6 is a left side view of the edible fungi culture shelf greenhouse;
FIG. 7 is a right side view of the edible fungi culture shelf greenhouse.
In the figure: 1. a vertical rod; 2. a cross frame; 3. fungus sticks; 4. a shed body; 5. an exhaust fan; 6. a water-cooled radiator; 7. and (5) a heat preservation cotton layer.
Detailed Description
In order to make the objects, technical solutions and advantages of the present application more apparent, the technical solutions of the present application will be described in detail below. It will be apparent that the described embodiments are only some, but not all, embodiments of the application. All other embodiments, based on the examples herein, which are within the scope of the application as defined by the claims, will be within the scope of the application as defined by the claims.
Hereinafter, embodiments will be described with reference to the drawings. Furthermore, the embodiments shown below do not limit the summary of the application described in the claims. The whole contents of the constitution shown in the following examples are not limited to the solution of the application described in the claims.
Referring to fig. 1-7, the present embodiment provides an edible fungi culture rack, comprising: a vertical rod 1 and a transverse frame 2. After the vertical rods 1 are vertically placed, the vertical rods 1 are respectively and fixedly connected to the outer sides of the transverse frames 2, so that an edible fungus culture frame is formed. The number of the vertical bars 1 can be set according to the length and the width of the transverse frame 2, and is not limited.
The transverse frame 2 comprises a plurality of water pipes, the water pipes are connected in series to form the transverse frame 2, at the moment, the head end of the head end water pipe is the water inlet end of the transverse frame 2, and the tail end of the tail end water pipe is the water outlet end of the transverse frame 2. After water is introduced from the water inlet end of the cross frame 2, water can flow through the cross frame 2 and flow out from the water outlet end. Wherein the water pipe can be a galvanized round pipe.
The fungus stick 3 for cultivating the edible fungus is placed on the top of the cross frame 2 for cultivation. In the cultivation process, the water inlet end of the transverse frame 2 is communicated with a cold water source, so that cold water circulates in the transverse frame 2 to exchange heat with the fungus sticks 3, and the fungus sticks 3 are cooled. The cold water is discharged from the water outlet end of the transverse frame 2 for further treatment after heat exchange. Wherein the cold water source can be deep groundwater or deep water of a large reservoir.
So set up, utilize the mode of cold water heat transfer to cool down to the fungus stick, avoided fungus stick 3 to burn bag and rotten bag because of the oxygen deficiency in direct watering cooling, compared with compressor refrigeration energy consumption lower, avoided causing the fungus stick too much that water loss because of the compressor refrigeration.
In some embodiments, the vertical rod 1 is the same water pipe as the transverse frame 2, and the vertical rod 1 is communicated with the transverse frame 2. The setting like this, cold water flows in the back from the water inlet end of crossbearer 2, not only flows through crossbearer 2, also flows through montant 1, and heat transfer area is bigger, and the cooling effect is better.
The application also provides an edible fungus culture greenhouse, which comprises the edible fungus culture rack in the embodiment. Further comprises: and a shed body 4. A plurality of edible fungi cultivation frames are arranged in the shed body 4, the transverse frames 2 of each edible fungi cultivation frame are communicated, and cold water sequentially flows through the transverse frames 2 of each edible fungi cultivation frame, so that heat exchange and cooling are carried out on the fungus sticks 3 on the transverse frames 2.
As an alternative embodiment, the edible fungi cultivation greenhouse further comprises an exhaust fan 5. The first window is formed in the side wall of the shed body 4, the exhaust fan 5 is arranged in the first window, after the fan is started, wind blows from the inside of the shed body 4 to the outside, so that ventilation is performed on the inside and the outside of the shed body 4, the temperature in the shed body 4 is reduced, and ventilation in the shed body 4 is guaranteed.
Wherein the exhaust fans 5 are arranged in two, and the exhaust effect is better.
As an alternative embodiment, the edible fungi cultivation greenhouse further comprises: and a water-cooled radiator 6. A second window is arranged on the side wall of the shed body 4. The water-cooling radiator 6 is arranged in the second window, and the water-cooling radiator 6 is communicated with a cold water source. When cold water continuously flows through the water-cooled radiator 6, the exhaust fan 5 exhausts air in the shed body 4 to the outside of the shed body 4. At this time, air outside the shed body 4 is supplied into the shed body 4 from the second window. When the air flows into the shed body 4, the air is firstly subjected to heat exchange through the water-cooling radiator 6 to become cool air. Thereby reducing the temperature in the booth body 4.
Wherein the first window and the second window are oppositely arranged, namely respectively arranged on two opposite side walls of the shed body 4. Thus, the air circulation is convenient.
As an alternative embodiment, a heat-insulating cotton layer 7 is arranged on the outer wall of the shed body 4, so that the temperature in the shed body 4 is kept stable.
It should be noted that, the terms "center", "longitudinal", "transverse", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", etc. are used herein for convenience of description and simplicity of description only, and do not indicate or imply that the apparatus or elements referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus should not be construed as limiting the application. Furthermore, the terms "first," "second," "third," and the like are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.
In the description herein, it should also be noted that the terms "mounted," "connected," "coupled," and "connected," are to be construed broadly, and may be either fixedly connected, detachably connected, or integrally connected, for example, unless otherwise specifically indicated and defined; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium. The specific meaning of the above terms in the present application can be understood as appropriate by those of ordinary skill in the art.
While embodiments of the present application have been shown and described above, it will be understood that the above embodiments are illustrative and not to be construed as limiting the application, and that variations, modifications, alternatives, and variations may be made to the above embodiments by one of ordinary skill in the art within the scope of the application. It is to be understood that the same or similar parts in the above embodiments may be referred to each other, and that in some embodiments, the same or similar parts in other embodiments may be referred to. The schemes provided by the application comprise the basic schemes of the schemes, are independent of each other and are not mutually restricted, but can be combined with each other under the condition of no conflict, so that a plurality of effects are realized together.

Claims (10)

1.一种食用菌培养架,其特征在于,包括:1. An edible fungus culture rack, characterized by comprising: 竖杆(1);Vertical pole(1); 横架(2),固定连接在多个所述竖杆(1)上,所述横架(2)的顶部用于放置菌棒(3),所述横架(2)由水管串联而成,所述横架(2)的进水端连通冷水源。The horizontal frame (2) is fixedly connected to a plurality of the vertical rods (1). The top of the horizontal frame (2) is used to place the bacteria sticks (3). The horizontal frame (2) is formed by water pipes connected in series. , the water inlet end of the horizontal frame (2) is connected to the cold water source. 2.根据权利要求1所述的食用菌培养架,其特征在于,所述竖杆(1)也为所述水管并连通所述横架(2)。2. The edible fungus culture rack according to claim 1, characterized in that the vertical rod (1) is also the water pipe and communicates with the horizontal frame (2). 3.根据权利要求1所述的食用菌培养架,其特征在于,所述水管为镀锌圆管。3. The edible fungus culture rack according to claim 1, wherein the water pipe is a galvanized round pipe. 4.一种食用菌培养大棚,其特征在于,包括权利要求1-3任意一项所述的食用菌培养架。4. An edible fungi cultivation greenhouse, characterized in that it includes the edible fungus cultivation rack according to any one of claims 1-3. 5.根据权利要求4所述的食用菌培养大棚,其特征在于,还包括:5. The edible fungi cultivation greenhouse according to claim 4, further comprising: 棚体(4),多个所述食用菌培养架设置在所述棚体(4)内,多个所述食用菌培养架的所述横架(2)串联连通。A shed body (4), a plurality of the edible fungus culture racks are arranged in the shed body (4), and the transverse frames (2) of the plurality of edible fungus culture racks are connected in series. 6.根据权利要求5所述的食用菌培养大棚,其特征在于,还包括:6. The edible fungi cultivation greenhouse according to claim 5, further comprising: 排风扇(5),设置在所述棚体(4)侧壁的第一窗口处。The exhaust fan (5) is installed at the first window of the side wall of the shed body (4). 7.根据权利要求6所述的食用菌培养大棚,其特征在于,所述排风扇(5)设置至少两个。7. The edible fungi cultivation greenhouse according to claim 6, characterized in that at least two exhaust fans (5) are provided. 8.根据权利要求6所述的食用菌培养大棚,其特征在于,还包括:8. The edible fungi cultivation greenhouse according to claim 6, further comprising: 水冷散热器(6),设置在所述棚体(4)侧壁的第二窗口处,所述水冷散热器(6)连通冷水源。A water-cooling radiator (6) is provided at the second window of the side wall of the shed body (4), and the water-cooling radiator (6) is connected to a cold water source. 9.根据权利要求8所述的食用菌培养大棚,其特征在于,所述第一窗口和所述第二窗口分别位于所述棚体(4)两个相对的侧壁上。9. The edible fungus cultivation greenhouse according to claim 8, characterized in that the first window and the second window are respectively located on two opposite side walls of the shed body (4). 10.根据权利要求5所述的食用菌培养大棚,其特征在于,所述棚体(4)的外壁上设置有保温棉层(7)。10. The edible fungi cultivation greenhouse according to claim 5, characterized in that an insulation cotton layer (7) is provided on the outer wall of the shed body (4).
CN202311177269.2A 2023-09-11 2023-09-11 Edible fungus culture rack and edible fungus culture greenhouse Pending CN117016298A (en)

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CN202311177269.2A CN117016298A (en) 2023-09-11 2023-09-11 Edible fungus culture rack and edible fungus culture greenhouse

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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN204616267U (en) * 2015-06-05 2015-09-02 中国大唐集团科技工程有限公司 High voltage inverter auxiliary water cooling system
CN105794491A (en) * 2014-12-31 2016-07-27 天津市金三农农业科技开发有限公司 Edible fungus rack
CN111642332A (en) * 2020-07-23 2020-09-11 山东农业工程学院 Water circulation temperature control edible fungus cultivation system and application
CN215836269U (en) * 2021-07-19 2022-02-18 河南省农业科学院植物营养与资源环境研究所 Fungus cultivation shed
CN220897402U (en) * 2023-09-11 2024-05-07 随州菇鲜美农业发展有限公司 Edible fungi culture frame and edible fungi culture greenhouse

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105794491A (en) * 2014-12-31 2016-07-27 天津市金三农农业科技开发有限公司 Edible fungus rack
CN204616267U (en) * 2015-06-05 2015-09-02 中国大唐集团科技工程有限公司 High voltage inverter auxiliary water cooling system
CN111642332A (en) * 2020-07-23 2020-09-11 山东农业工程学院 Water circulation temperature control edible fungus cultivation system and application
CN215836269U (en) * 2021-07-19 2022-02-18 河南省农业科学院植物营养与资源环境研究所 Fungus cultivation shed
CN220897402U (en) * 2023-09-11 2024-05-07 随州菇鲜美农业发展有限公司 Edible fungi culture frame and edible fungi culture greenhouse

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