CN1168470C - Tonic wine for strengthening body's immunological function - Google Patents
Tonic wine for strengthening body's immunological function Download PDFInfo
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- CN1168470C CN1168470C CNB021036683A CN02103668A CN1168470C CN 1168470 C CN1168470 C CN 1168470C CN B021036683 A CNB021036683 A CN B021036683A CN 02103668 A CN02103668 A CN 02103668A CN 1168470 C CN1168470 C CN 1168470C
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Abstract
The present invention relates to a health-care wine for enhancing immunity of human bodies, which is prepared by the method that in the pharmacopoeia of Chinese medicine, traditional Chinese food medicine comprising wild ginseng, bear gall, American ginseng, wolfberry fruit, ganoderma, red ginseng, tall gastrodis tuber, angelica, Chinese magnolivine fruit, milkvetch root, antler, fresh ginseng, safflower, pearl, ophiopogon root and boschniakia are infused in spirits brewed from pure grains for more than 100 days in three steps, a mixture of the traditional Chinese medicine and the spirits is settled for 48 hours, and supernatant fluid is filtered so as to obtain the health-care wine. The health-care wine can improve the capacity of human bodies for preventing and resisting external pathogenic factors, can mobilize the potentiality of human bodies, can improve the natural restorability of human bodies and can enhance the immune functions of human bodies. The health-care wine has the advantages of no toxic or side effect and mellow taste.
Description
Technical field:
The invention belongs to health food and particularly relate to a kind of health promoting wine that can promote body physiological function balance, enhancing human body immunity function.
Background technology:
People are along with living standard improves constantly, idea is also being brought in constant renewal in, the threpsology transforms to the prevent disease direction, prevention overweights treatment, diseases prevention prevents that old life lengthening is only big doctor's road, it is sick so people are subjected to extraneous antibacterial intrusion easily, mainly immunologic hypofunction own causes, in the prior art, have the prevention various diseases and have simultaneously in all kinds of health product of health-care effect, not at how the human body immunity improving function especially prevention of immunodeficiency virus invade the health promoting wine that comprehensive promotion internal body recovers the physiological status of stable equilibrium.
Summary of the invention:
The present invention provides a kind of the human body defence capability and resistance of paathogenic factor to external world of improving for solving the technical problem that exists in the known technology, can transfer body self potential, improves body nature repair ability, the i.e. health promoting wine of enhancing human body immunity function.
The present invention is for solving the technical problem that exists in the known technology, the technical scheme of being taked is: it is mainly by Chinese medicinal food Chinese medicine in the Chinese medicine pharmacopeia, be immersed in and make health promoting wine in the Chinese liquor, the composition of this health promoting wine is made by following materials of weight proportions: wild ginseng 30-90g, Fel Ursi 10-45g, Radix Panacis Quinquefolii 110-170g, Fructus Lycii 70-140g, Ganoderma 110-170g, Radix Ginseng Rubra 100-170g or Korean Ginseng 90-150g, Rhizoma Gastrodiae 70-150g, Radix Angelicae Sinensis 50-140g, Fructus Schisandrae Chinensis 50-140g, Radix Astragali 50-140g, Cornu Cervi Pantotrichum 30-70g, fresh ginseng 5-10 or Radix Ginseng 120-150g more than 10 years, Flos Carthami 10-50g, Margarita 15-50g, Radix Ophiopogonis 50-150g and Herba Boschniakiae Rossicae 30-60g.
The present invention can also adopt following technical measures: the manufacture method of the health promoting wine of described a kind of enhancing human body immunity function divided for three steps, carried out cold-maceration at normal temperatures, and its step is as follows:
1. with Fructus Lycii, Ganoderma, Rhizoma Gastrodiae, Radix Angelicae Sinensis, Fructus Schisandrae Chinensis, the Radix Astragali, Flos Carthami, Margarita, Radix Ophiopogonis and Herba Boschniakiae Rossicae, be immersed in the Chinese liquor more than 100 days, then, pull group medicine out and put 48 hours wine is quiet, treat that post precipitation gets liquid and filter.
2. put into Radix Ginseng Rubra or Korean Ginseng, Radix Panacis Quinquefolii, fresh ginseng or Radix Ginseng and Cornu Cervi Pantotrichum in the wine after filtration, soak again more than 100 days, pull quiet putting 48 hours behind group medicine out, get liquid and filter.
3. put into wild ginseng, Fel Ursi in the above-mentioned wine that has filtered, soak more than 100 days again, quiet putting got the liquid filtration in 48 hours.
Described Chinese liquor is 38 ° of-67 ° of pure grain Chinese wine.
Advantage and good effect that the present invention has are: this health promoting wine has used the Chinese medicine of Chinese medicinal foodization in the Chinese medicine pharmacopeia, all selected in remote, thickly forested mountains authentic medicinal herbs, in pure grain Chinese wine, soak and make, because wine has promoting blood circulation priming gesture, warming intestines and stomach, drives the effect of wind and cold, so can play prophylactic effect with the power of the merit wine of medicine.Simultaneously, it has no side effect or anaphylaxis to the human liver, strengthens immune function of human body.
The specific embodiment:
For further understanding summary of the invention of the present invention, characteristics and effect, now exemplify following examples, be described in detail as follows: this enhancing human body immunity functional health wine, Chinese medicine by Chinese medicinal foodization in the medical science pharmacopeia is formed, and is immersed in the wine after wild ginseng, Fel Ursi, Radix Panacis Quinquefolii, Fructus Lycii, Ganoderma, Radix Ginseng Rubra or Korean Ginseng, Rhizoma Gastrodiae, Radix Angelicae Sinensis, Fructus Schisandrae Chinensis, the Radix Astragali, Cornu Cervi Pantotrichum, fresh ginseng or Radix Ginseng, Flos Carthami, Margarita, Radix Ophiopogonis and Herba Boschniakiae Rossicae mix and makes.
The part by weight and the manufacture method of the composition of this health promoting wine are: earlier all medical materials are carried out early stage and handle, remove foreign material, undesirable root and the base of a fruit, sieve dedust bits, reuse Chinese liquor cleans one time, gets wet anything but, wherein has only Cornu Cervi Pantotrichum, Fel Ursi and Herba Boschniakiae Rossicae to wash without Chinese liquor.After raw material is handled, at first with Fructus Lycii 100g, Ganoderma 130g, Rhizoma Gastrodiae 100g, Radix Angelicae Sinensis 90g, Fructus Schisandrae Chinensis 100g, Radix Astragali 90g, Flos Carthami 25g, Radix Ophiopogonis 120g, Margarita 20g and Herba Boschniakiae Rossicae 40g, after being immersed in 25 jin of 45 ° of pure grain Chinese wine more than 100 days at normal temperatures group's medicine is pulled out, quiet the putting of wine got the liquid filtration after 48 hours, then, put into Radix Ginseng Rubra 140g or Korean Ginseng 100g in the wine after filtration again, Radix Panacis Quinquefolii 150g, 5 of fresh ginsengs more than 10 years or Radix Ginseng 140g and Cornu Cervi Pantotrichum 40g, pull group's medicine out quiet putting 48 hours after soaking more than 100 days, get liquid and filter.At last, put into wild ginseng 60g and Fel Ursi 35g in the wine liquid that above-mentioned filtration is good, soak quiet the putting 48 hours in back more than 100 days again, get liquid promptly.Group's medicine drug effect that is independent of each other before and after it, active ingredient is all dissolved in the wine in the medicine, in addition, all selected pure medical material of the Chinese medicine of Chinese medicinal foodization in the above-mentioned pharmacopeia from the Changbai Mountain remote, thickly forested mountains.
Through the medical science pharmacopeia as can be known: the Main Ingredients and Appearance that this health promoting wine contains is:
(1) wild ginseng: return the spleen lung meridian, effect: strongly invigorating primordial QI, foster the five internal organs, born fluid.
(2) Fel Ursi: the GUIXIN warp, effect: heat-clearing and toxic substances removing, especially separate blood poison, endogenous wind stopping relieving convulsion, liver heat removing and eyesight improving.
The auxiliary composition that this health promoting wine contains:
(1) Radix Panacis Quinquefolii: GUIXIN, lung, kidney channel, effect: boosting qi and nourishing yin, the living rule of relieving inflammation or internal heat.
(2) Fructus Lycii: return liver, kidney channel, effect: invigorating the liver and kidney, make eye bright.
(3) Ganoderma: effect: tranquilizing by nourishing the heart, spleen invigorating and emit.
(4) Radix Ginseng Rubra: GUIXIN, lung, spleen channel, effect: invigorating QI and tranquilization, regulate the body health invigorating.
(5) Rhizoma Gastrodiae: return Liver Channel, effect: endogenous wind stopping relieving convulsion, dispelling wind and removing obstruction in the collateral.
(6) Radix Angelicae Sinensis: GUIXIN, liver, spleen channel, effect: enrich blood, invigorate blood circulation, menstruction regulating and pain relieving.
(7) Fructus Schisandrae Chinensis: GUIXIN, lung, kidney channel, effect: astringe the lung, nourishing kidney, give birth to rule arresting sweating, mind tranquilizing and the heart calming, arresting seminal emission antidiarrheal.
(8) Radix Astragali: return spleen, lung meridian, effect: tonifying Qi and lifting yang, benefiting QI for strengthening the superficies, inducing diuresis to remove edema, holder skin ulcer granulation promoting.
(9) Cornu Cervi Pantotrichum: return liver, kidney channel, effect: invigorating kidney-YANG, benefiting essence-blood, bone and muscle strengthening, accent qi of chong channel ascending adversely, holder sore.
(10) fresh ginseng: GUIXIN, lung, spleen channel, effect: strongly invigorating primordial QI, invigorating the spleen to benefit the lung, living rule are calmed the nerves.
(11) Flos Carthami: GUIXIN, Liver Channel, effect: promoting blood circulation to restore menstrual flow, stasis-dispelling and pain-killing.
(12) Margarita: GUIXIN, Liver Channel, effect: suppressing the hyperactive liver and subsiding YANG, liver heat removing and eyesight improving, tranquilizing mind.
(13) Radix Ophiopogonis: GUIXIN, lung, stomach warp, effect: nourishing YIN and moistening the lung, benefit are emitted living rule, relieving restlessness clears away heart-fire.
(14) Herba Boschniakiae Rossicae (Herba Cynomorii): return kidney, large intestine channel, effect: kidney-replenishing, benefiting essence-blood, loosening bowel to relieve constipation.
More than the auxiliary composition of this health promoting wine cooperate Main Ingredients and Appearance to use, increase the efficacy of a drug of Main Ingredients and Appearance, played the bow deficiency of gas of tonifying five ZANG-organs six, blood circulation promoting and blood stasis dispelling, the effect of dredge the meridian passage.Can correct that immune function of human body is low, imbalance and disorderly, remove immune complex, recover the human body physiological status of stable equilibrium, and can promote immune maincenter functional activation, enhancing human body immunity function.The AIDS that immunodeficiency virus is caused also has certain prevention and control action.
The eating method of this health promoting wine is; Every day, 5-7 money was prohibited the water of having tea, and polydipsia boiled water adds the food Fructus Crataegi simultaneously and helps digestion to reduce internal heat.
Claims (3)
1, a kind of health promoting wine of enhancing human body immunity function is characterized in that: the composition of this health promoting wine is made by following weight proportion raw material: wild ginseng 30-90g, Fel Ursi 10-45g, Radix Panacis Quinquefolii 110-170g, Fructus Lycii 70-140g, Ganoderma 110-170g, Radix Ginseng Rubra 100-170g or Korean Ginseng 90-150g, Rhizoma Gastrodiae 70-150g, Radix Angelicae Sinensis 50-140g, Fructus Schisandrae Chinensis 50-140g, Radix Astragali 50-140g, Cornu Cervi Pantotrichum 30-70g, the fresh ginseng 5-10 more than 10 years or Radix Ginseng 120-150g, Flos Carthami 10-50g, Margarita 15-50g, Radix Ophiopogonis 50-150g and Herba Boschniakiae Rossicae 30-60g.
2, the manufacture method of the health promoting wine of a kind of enhancing human body immunity function according to claim 1 is characterized in that the manufacture method of described this health promoting wine, and its step is as follows:
1. with Fructus Lycii, Ganoderma, Rhizoma Gastrodiae, Radix Angelicae Sinensis, Fructus Schisandrae Chinensis, the Radix Astragali, Flos Carthami, Margarita, Radix Ophiopogonis and Herba Boschniakiae Rossicae, be immersed in the Chinese liquor more than 100 days, pull group medicine then out and put 48 hours wine is quiet, treat that post precipitation gets liquid and filter.
2. put into Radix Ginseng Rubra or Korean Ginseng, Radix Panacis Quinquefolii, fresh ginseng or Radix Ginseng and Cornu Cervi Pantotrichum in the wine after filtration, soak again more than 100 days, pull quiet putting 48 hours behind group medicine out, get liquid and filter.
3. put into wild ginseng, Fel Ursi in the above-mentioned wine that has filtered, soak more than 100 days again, quiet putting got the liquid filtration in 48 hours.
3, the health promoting wine of a kind of enhancing human body immunity function according to claim 1 is characterized in that: described Chinese liquor is 38 ° of-67 ° of pure grain Chinese wine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021036683A CN1168470C (en) | 2002-02-08 | 2002-02-08 | Tonic wine for strengthening body's immunological function |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021036683A CN1168470C (en) | 2002-02-08 | 2002-02-08 | Tonic wine for strengthening body's immunological function |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1374110A CN1374110A (en) | 2002-10-16 |
| CN1168470C true CN1168470C (en) | 2004-09-29 |
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| Application Number | Title | Priority Date | Filing Date |
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| CNB021036683A Expired - Fee Related CN1168470C (en) | 2002-02-08 | 2002-02-08 | Tonic wine for strengthening body's immunological function |
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Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100920999B1 (en) | 2007-09-10 | 2009-10-09 | 이동섭 | Manufacturing method for makgealli comprising ginseng and makgealli therefrom |
| CN101181351B (en) * | 2007-12-14 | 2012-07-18 | 彭志燊 | Chinese medicine composition for resisting tiredness and reinforcing immune as well as method of making the same |
| CN105770422A (en) * | 2016-04-07 | 2016-07-20 | 苏州市天灵中药饮片有限公司 | Cortex eucommiae medicinal liquor and preparation method thereof |
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2002
- 2002-02-08 CN CNB021036683A patent/CN1168470C/en not_active Expired - Fee Related
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| Publication number | Publication date |
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| CN1374110A (en) | 2002-10-16 |
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Granted publication date: 20040929 Termination date: 20210208 |