CN116211977A - 一种和胃健胃的中药制剂 - Google Patents
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Abstract
本发明属于中医中药技术领域，具体公开了一种和胃健胃的中药制剂，包括内服中药丸，所述内服中药丸的原料药材按质量计如下：云苓8‑12份、砂仁2‑3份、山药7‑10份、薄荷2‑4份、人参2‑3份、桔梗8‑13份、石斛5‑7份、乌梅1‑3份、猴头菇7‑11份、佛手3‑5份、香橼3‑5份、炒内金2‑5份，每份按1g计算；本发明采用科学的配方及适宜的配比，采用多味中药之间相互配伍，协调作用，从而达到养胃、止痛健胃、和胃、除胃热、保护肠胃等功效，能够有效地对肠胃进行调理，能够减轻病人因胃疼、胃胀、恶心、呕吐等带来的痛苦；此外，中药制剂中含有砂仁，还具有解酒护肝的功效。
Description
技术领域
本发明涉及中医中药技术领域，具体为一种和胃健胃的中药制剂。
背景技术
胃病，实际上是很多病的统称。它们有相似的症状，如上腹脘部不适、疼痛、饭后饱胀、嗳气、返酸、甚至恶心、呕吐等等。临床上常见的胃病有急性胃炎、慢性胃炎、胃溃疡、十二指肠溃疡、胃十二指肠复合溃疡、胃息肉、胃结石、胃的良恶性肿瘤，还有胃粘膜脱垂症、急性胃扩张、幽门梗塞等。引起胃病的原因很多，包括遗传、环境、饮食、药物、细菌感染以及吸烟、酗酒等。
随着社会的快速发展和人们生活压力的加大，饮食和生活习惯已经成为胃病的主要原因之一。由于当今社会竞争激烈，生活节奏加快，工作学习压力加大，精神紧张，容易导致横逆犯胃，脾胃受伤，受纳和运化水谷功能障碍；此外，随着生活水平的提高，若暴饮暴食，食肥甘厚腻，过度饮酒，也易损伤脾胃和肝；再加上各种原因日久损伤脾胃致脾胃虚弱，脾气不升，胃气不降，气机逆乱；以及误用下剂，损伤中阳等诱因，胃肠功能紊乱的发病率大增，致使患者产生胃疼、胃酸、恶心呕吐等症状。目前，常见的胃药只能暂时抑制胃部的不适，不能有效地对肠胃进行调理，且不具有解酒护肝和胃的功效。
发明内容
本发明的目的在于提供一种和胃健胃的中药制剂，以解决上述背景技术中提出的问题。
为实现上述目的，本发明提供如下技术方案：一种和胃健胃的中药制剂，包括内服中药丸，所述内服中药丸的原料药材按质量计如下：云苓8-12份、砂仁2-3份、山药7-10份、薄荷2-4份、人参2-3份、桔梗8-13份、石斛5-7份、乌梅1-3份、猴头菇7-11份、佛手3-5份、香橼3-5份、炒内金2-5份，每份按1g计算。
作为本发明一种优选的技术方案，所述内服中药丸的原料药材按质量计如下：云苓10份、砂仁2份、山药10份、薄荷3份、人参3份、桔梗10份、石斛6份、乌梅3份、猴头菇10份、佛手3份、香橼3份、炒内金3份，每份按1g计算。
作为本发明一种优选的技术方案，还包括内服颗粒剂，所述内服颗粒剂的原料药材按质量计如下：云苓7-11份、砂仁1-2份、山药8-12份、薄荷3-6份、人参3-4份、桔梗7-11份、石斛4-6份、乌梅2-4份、猴头菇8-11份、佛手2-5份、香橼3-4份、炒内金3-5份，每份按1g计算。
作为本发明一种优选的技术方案，所述内服颗粒剂按质量计如下：云苓11份、砂仁2份、山药11份、薄荷4份、人参3份、桔梗8份、石斛5份、乌梅4份、猴头菇9份、佛手2份、香橼4份、炒内金4份，每份按1g计算。
作为本发明一种优选的技术方案，所述内服中药丸的加工方法包括以下步骤：
S1：按照质量份数称取云苓8-12份、砂仁2-3份、山药7-10份、薄荷2-4份、人参2-3份、桔梗8-13份、石斛5-7份、乌梅1-3份、猴头菇7-11份、佛手3-5份、香橼3-5份、炒内金2-5份，每份按1g计算，并将所有原料药材磨成粗粉；
S2：将磨成的粗粉萃取后低温浓缩，冷却风干燥，再磨成细粉，过100-120目筛；
S3：将过筛的细粉高压蒸汽消毒，消毒后配合辅料制成丸剂
作为本发明一种优选的技术方案，步骤S2中所述辅料包括表面活性剂以及增溶剂，所述表面活性剂包括司盘20，所述增溶剂包括甘油。
本发明所提供的这种用于和胃健胃的中药制剂为内服中药丸，是经过发明人的深度摸索与临床实验而总结得到的，主要通过健脾益脾、补虚益气等来达到和胃健胃的目的。上述各原料中药材的功效和药理作用如下：
云苓：也叫茯苓，功效健脾和胃，宁心安神；应用云苓有标本兼顾之效，常与党参、白术、山药等配伍。可用于补肺脾，治气虚之辅佐药。
砂仁：主治脾胃气滞，宿食不消，腹痛痞胀，噎膈呕吐，寒泻冷痢；功效养胃健脾，暖肺养肾，解酒。
山药：功效滋补脾胃，主治治气虚衰弱、消化不良、遗尿等。
薄荷：属于辛凉性发汗解热药，用于胃火、咽喉、牙床肿痛等症；
人参：人参的肉质根为强壮滋补药，适用于调整血压、恢复心脏功能、神经衰弱及身体虚弱等症，也有祛痰、健胃、利尿、兴奋等功效。
桔梗：功效抑制胃液分泌和抗溃疡作用。
石斛：功效益胃生津，滋阴清热。
乌梅：功效增进食欲，乌梅有消毒的功能，也防止食物在肠胃里腐化，保护肠胃；
猴头菇：具有滋补健身、助消化、利五脏的功能。现代研究表明，猴头菇中含有多肽、多糖、脂肪和蛋白质等活性成分，对消化道肿瘤、胃溃疡和十二指肠溃疡、胃炎、腹胀等有一定疗效。
佛手：入肝、脾、胃三经，有理气化痰、止呕消胀、舒肝健脾、和胃等药用功能。
香橼：功效散肝胃之郁气。
炒内金：治诸骨鲠，噎膈翻胃。
与现有技术相比，本发明的有益效果是：
本发明采用科学的配方及适宜的配比，采用多味中药之间相互配伍，协调作用，从而达到养胃、止痛健胃、和胃、除胃热、保护肠胃等功效，能够有效地对肠胃进行调理，能够减轻病人因胃疼、胃胀、恶心、呕吐等带来的痛苦；此外，砂仁具有解酒效果，配合其它成分一起食用，在酒前、酒中或酒后服用，能够起到解酒护肝的作用。
具体实施方式
下面将对本发明实施例中的技术方案进行清楚、完整地描述，显然，所描述的实施例仅仅是本发明一部分实施例，而不是全部的实施例。基于本发明中的实施例，本领域普通技术人员在没有做出创造性劳动前提下所获得的所有其他实施例，都属于本发明保护的范围。
实施例1：本发明提供一种技术方案：一种和胃健胃的中药制剂，包括内服中药丸，所述内服中药丸的原料药材按质量计如下：云苓8-12份、砂仁2-3份、山药7-10份、薄荷2-4份、人参2-3份、桔梗8-13份、石斛5-7份、乌梅1-3份、猴头菇7-11份、佛手3-5份、香橼3-5份、炒内金2-5份，每份按1g计算。
所述内服中药丸的加工方法包括以下步骤：
S1：按照质量份数称取云苓10份、砂仁2份、山药10份、薄荷3份、人参3份、桔梗10份、石斛6份、乌梅3份、猴头菇10份、佛手3份、香橼3份、炒内金3份，每份按1g计算，并将所有原料药材磨成粗粉；
S2：将磨成的粗粉萃取后低温浓缩，冷却风干燥，再磨成细粉，过100-120目筛；
S3：将过筛的细粉高压蒸汽消毒，消毒后配合辅料制成丸剂
在本实施例中，步骤S2中所述辅料包括表面活性剂以及增溶剂，所述表面活性剂包括司盘20，所述增溶剂包括甘油。
临床疗效总结：
1、使用方法
本发明制备的用于和胃健胃的中药制剂中制成丸剂后瓶装，每瓶50克，，每次半瓶盖，约50粒，吞服，每天白天使用2次，15天为一个疗程，根据病情可以使用2-3个疗程，一个月或一个半月后停药感受胃部情况。
2、疗效标准
根据患者的症状变化情况及主要症状进行分级：
痊愈：无胃疼、胃酸、恶心呕吐现象，且食欲好为痊愈。
显效：胃疼明显减小，恶心感减少，无呕吐。
有效：胃疼减小，有恶心感，呕吐次数明显减少。
无效：疗程结束后，胃疼、胃酸、恶心呕吐现象无任何变化。
使用方法还包括酒前、酒中或酒后服用半瓶盖，疗效为：酒前服用时，不容易醉酒，且能够保护胃部，以免伤胃伤肝；酒中服用时，能够避免酒精吸收，从而能够保护胃部，不易引发胃疾；酒后服用时，能够快速解酒，且能够缓解胃部不适。
实施例2：本发明提供一种技术方案：一种和胃健胃的中药制剂，还包括内服颗粒剂，所述内服颗粒剂的原料药材按质量计如下：云苓7-11份、砂仁1-2份、山药8-12份、薄荷3-6份、人参3-4份、桔梗7-11份、石斛4-6份、乌梅2-4份、猴头菇8-11份、佛手2-5份、香橼3-4份、炒内金3-5份，每份按1g计算。
所述内服颗粒剂的加工方法包括以下步骤：
称取所述内服颗粒剂按质量计如下：云苓11份、砂仁2份、山药11份、薄荷4份、人参3份、桔梗8份、石斛5份、乌梅4份、猴头菇9份、佛手2份、香橼4份、炒内金4份，每份按1g计算，粉碎，过筛，高压蒸汽消毒，配合辅料制成颗粒剂。
临床疗效总结：
1、使用方法
本发明制备的用于和胃健胃的中药制剂中制成颗粒剂后袋装，每袋5g，每天白天使用3次，每次一袋，15天为一个疗程，根据病情可以使用2-3个疗程，一个月或一个半月后停药感受胃部情况。
2、疗效标准
根据患者的症状变化情况及主要症状进行分级：
痊愈：无胃疼、胃酸、恶心呕吐现象，且食欲好为痊愈。
显效：胃疼明显减小，恶心感减少，无呕吐。
有效：胃疼减小，有恶心感，呕吐次数明显减少。
无效：疗程结束后，胃疼、胃酸、恶心呕吐现象无任何变化。
使用方法还包括酒前、酒中或酒后冲服一袋，疗效为：酒前服用时，不容易醉酒，且能够保护胃部，以免伤胃伤肝；酒中服用时，能够避免酒精吸收，从而能够保护胃部，不易引发胃疾；酒后服用时，能够快速解酒，且能够缓解胃部不适。
综上所述，内服中药丸或冲服颗粒在养胃、健胃、和胃方面有显著疗效，治愈率达到90％，能够减轻病人因胃疼、胃胀、恶心、呕吐等带来的痛苦；此外，由于中药制剂中含有砂仁，可以在酒后服用，配合其它成分，起到解酒护肝、和胃健胃的功效。
尽管已经示出和描述了本发明的实施例，对于本领域的普通技术人员而言，可以理解在不脱离本发明的原理和精神的情况下可以对这些实施例进行多种变化、修改、替换和变型，本发明的范围由所附权利要求及其等同物限定。
Claims (6)
1.一种和胃健胃的中药制剂，其特征在于，包括内服中药丸，所述内服中药丸的原料药材按质量计如下：云苓8-12份、砂仁2-3份、山药7-10份、薄荷2-4份、人参2-3份、桔梗8-13份、石斛5-7份、乌梅1-3份、猴头菇7-11份、佛手3-5份、香橼3-5份、炒内金2-5份，每份按1g计算。
2.根据权利要求1所述的一种和胃健胃的中药制剂，其特征在于：所述内服中药丸的原料药材按质量计如下：云苓10份、砂仁2份、山药10份、薄荷3份、人参3份、桔梗10份、石斛6份、乌梅3份、猴头菇10份、佛手3份、香橼3份、炒内金3份，每份按1g计算。
3.根据权利要求1所述的一种和胃健胃的中药制剂，其特征在于：还包括内服颗粒剂，所述内服颗粒剂的原料药材按质量计如下：云苓7-11份、砂仁1-2份、山药8-12份、薄荷3-6份、人参3-4份、桔梗7-11份、石斛4-6份、乌梅2-4份、猴头菇8-11份、佛手2-5份、香橼3-4份、炒内金3-5份，每份按1g计算。
4.根据权利要求3所述的一种和胃健胃的中药制剂，其特征在于：所述内服颗粒剂按质量计如下：云苓11份、砂仁2份、山药11份、薄荷4份、人参3份、桔梗8份、石斛5份、乌梅4份、猴头菇9份、佛手2份、香橼4份、炒内金4份，每份按1g计算。
5.根据权利要求1所述的一种和胃健胃的中药制剂，其特征在于：所述内服中药丸的加工方法包括以下步骤：
S1：按照质量份数称取云苓8-12份、砂仁2-3份、山药7-10份、薄荷2-4份、人参2-3份、桔梗8-13份、石斛5-7份、乌梅1-3份、猴头菇7-11份、佛手3-5份、香橼3-5份、炒内金2-5份，每份按1g计算，并将所有原料药材磨成粗粉；
S2：将磨成的粗粉萃取后低温浓缩，冷却风干燥，再磨成细粉，过100-120目筛；
S3：将过筛的细粉高压蒸汽消毒，消毒后配合辅料制成丸剂。
6.根据权利要求5所述的一种和胃健胃的中药制剂，其特征在于：步骤S2中所述辅料包括表面活性剂以及增溶剂，所述表面活性剂包括司盘20，所述增溶剂包括甘油。
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| CN107519414A (zh) * | 2016-06-22 | 2017-12-29 | 江西江中食疗科技有限公司 | 一种组合物及其制备方法 |
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| CN107519414A (zh) * | 2016-06-22 | 2017-12-29 | 江西江中食疗科技有限公司 | 一种组合物及其制备方法 |
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