CN115671232A

CN115671232A - A Chinese medicinal pill for female and its preparation method

Info

Publication number: CN115671232A
Application number: CN202211280001.7A
Authority: CN
Inventors: 项二磊
Original assignee: Individual
Current assignee: Individual
Priority date: 2018-07-05
Filing date: 2018-07-05
Publication date: 2023-02-03
Also published as: CN108524876A

Abstract

The invention discloses a traditional Chinese medicine pill suitable for women, which consists of the following components: radix codonopsitis, motherwort, cherokee rose fruit, prepared rehmannia root, radix rehmanniae recen, prepared common monkshood daughter root, white paeony root, costus root, chinese angelica, indian buead, nutgrass galingale rhizome, motherwort fruit, szechuan lovage rhizome, safflower, sargentgloryvine stem, medicinal cyathula root, eucommia bark, dendrobium, desertliving cistanche, chinese dodder seed, glossy privet fruit, yerbadetajo herb, donkey-hide gelatin, pilose antler, zedoary, red bean, chinese rose flower, cassia twig, honey-fried licorice root, chinese magnoliavine fruit, amber, raw honey and yellow wine in proper amount; the method avoids selecting animal blood, internal organs, organs and the like as main raw materials and nourishing medicines as auxiliary raw materials, avoids symptoms such as hypertension, hyperlipidemia, obesity and the like while realizing the treatment effect, ensures the health and joyful mood of urban females, meets the requirements of urban females on the body, the quality and the aspects of the urban females, and does not influence the purchasing tendency of purchasers on the aspect of image and reputation due to the raw materials.

Description

A Chinese medicinal pill for female and its preparation method

The application is a divisional application of a patent application named as 'a traditional Chinese medicine pill suitable for women and a preparation method thereof', wherein the application date of the original application is number 2018, 07, 05 and the application number is 201810728738.8.

Technical Field

The invention relates to the technical field of traditional Chinese medicines, in particular to a traditional Chinese medicine pill suitable for women and a preparation method thereof.

Background

In recent years, with the continuous improvement of living standard of people, the continuous acceleration of life rhythm, the continuous enhancement of working strength and the continuous enhancement of working and living pressure of modern young people, and the lack of effective physical exercise of white-collar workers in cities, the modern middle-aged and young people are very easy to generate symptoms such as mental fatigue, dizziness, waist soreness and leg weakness, hypomnesis, insomnia, amnesia and the like, and simultaneously, the symptoms are easier to cause various gynecological diseases for young women sharing increasingly larger responsibility and pressure in modern society.

In the prior art, most of medicines for treating female gynecological diseases adopt animal blood, internal organs, organs and the like as main raw materials, and nourishing medicines are adopted as auxiliary raw materials, so that symptoms such as hypertension, hyperlipidemia, obesity and the like are caused while the treatment effect is realized, and the health of urban women and the physical and psychological health of the urban women are not facilitated, and the requirements of the urban women on the body, stature and quality of the urban women are also not facilitated.

Disclosure of Invention

In order to overcome the defects of the prior art, the invention aims to provide a traditional Chinese medicine pill suitable for women and a preparation method thereof.

In order to achieve the purpose, the invention provides the following technical scheme:

a traditional Chinese medicine pill suitable for women is composed of the following components in parts by weight: 50-180 parts of codonopsis pilosula, 5-150 parts of motherwort, 50-150 parts of cherokee rose fruit, 50-150 parts of prepared rehmannia root, 50-150 parts of radix rehmanniae recen, 20-80 parts of monkshood, 50-150 parts of white peony root, 50-100 parts of costus root, 50-150 parts of angelica, 25-100 parts of poria cocos, 50-100 parts of rhizoma cyperi, 50-150 parts of motherwort fruit, 50-150 parts of ligusticum wallichii, 30-100 parts of safflower, 50-100 parts of sargentgloryvine stem, 50-150 parts of medicinal cyathula root, 50-150 parts of eucommia bark, 50-150 parts of dendrobium, 50-150 parts of cistanche, 50-150 parts of semen cuscutae, 50-150 parts of glossy privet fruit, 50-150 parts of eclipta, 30-100 parts of donkey-hide gelatin, 30-120 parts of pilose antler, 50-150 parts of curcuma zedoary, 50-150 parts of red bean, 50-150 parts of Chinese rose flower, 50-150 parts of cortex cinnamomi, 30-60 parts of honey-fried licorice root, 50-100 parts of schisandra chinensis, 30-60 parts of amber, 30-60 parts of yellow wine and a proper amount of rice wine;

the preparation method of the traditional Chinese medicine pill comprises the following steps:

(1) Weighing the medicinal materials with specified mass, except the donkey-hide gelatin, cleaning and drying;

(2) Taking radix rehmanniae, radix rehmanniae Preparata and rhizoma Ligustici Chuanxiong of specified mass, stirring with ginger juice, parching in a frying pan, and sun drying after parching;

(3) Taking monkshood with specified mass, putting the monkshood into a proper container, and decocting for 0.5-1h until the monkshood tastes spicy and hot;

(4) Taking white peony root slices with specified mass, heating with slow fire, frying until the surface is yellow, taking out and cooling; heating fructus Leonuri with specified mass with slow fire, parching, taking out, and cooling;

(5) Grinding rhizoma cyperi with a specified mass into powder, uniformly stirring with yellow wine and rice vinegar, adding a mixed solution of granulated sugar and water, fully mixing to be uniform, and stir-frying to be dry, wherein the mass ratio of the rhizoma cyperi to the yellow wine to the rice vinegar to the granulated sugar to the water is 100:20:20:6:30; soaking the curcuma zedoary with specified mass in rice vinegar, boiling with slow fire until vinegar juice is absorbed completely, taking out when no white heart exists, airing, and then slicing, wherein the mass ratio of the curcuma zedoary to the rice vinegar is 5:1;

(6) Taking a specified amount of schisandra chinensis, diluting and uniformly stirring with yellow wine and rice vinegar, moistening for 2h, then putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, taking out and airing when the surface is purple black or black brown, wherein the weight ratio of the schisandra chinensis to the yellow wine to the rice vinegar is 10:1:1;

(7) Taking eucommia ulmoides shreds or blocks with specified mass, uniformly stirring the eucommia ulmoides shreds or blocks with saline water, putting the mixture into a pot, frying the mixture, taking out the mixture after focal spots appear in the frying process, and airing the mixture, wherein the weight ratio of the saline to the eucommia ulmoides shreds or blocks is 2-5; taking dodder seeds with specified mass, uniformly stirring the dodder seeds with ginger juice and saline water, putting the dodder seeds into a pot, frying the dodder seeds, taking the dodder seeds out after the dodder seeds are fried to be dry, cooling the dodder seeds, screening the dodder seeds to remove scraps, and uniformly stirring the dodder seeds and the ginger juice, the saline water and the dodder seeds, wherein the weight ratio of the ginger juice to the saline water to the dodder seeds is 1:2-4:100;

(8) Taking a specified amount of cistanche deserticola, diluting and uniformly stirring the cistanche deserticola with yellow wine, moistening the cistanche deserticola for 2 hours, then putting the cistanche deserticola into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, taking out the cistanche deserticola when the surface is black, and airing the cistanche deserticola, wherein the weight ratio of the cistanche deserticola to the yellow wine is 5;

(9) Taking a specified amount of glossy privet fruit, uniformly stirring with yellow wine, moistening for 2h, then putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, and steaming for 2h, wherein the weight ratio of the glossy privet fruit to the yellow wine is 5:1; placing clean rhizoma Curcumae in a pot, adding rice vinegar, soaking, decocting with slow fire, taking out when there is no white heart, slightly cooling, slicing, and drying, wherein the weight ratio of rhizoma Curcumae to rice vinegar is 100:20;

(10) Grinding the prepared medicinal materials in the steps (2) to (9) and the rest medicinal materials in the step (1) into powder except the donkey-hide gelatin, uniformly mixing, then putting into a steaming container for three times of steaming and respectively airing, keeping the first steaming temperature at 95 ℃, the steaming time at 0.5h and the steaming pressure at 0.05Mpa, and taking out and airing for 30min;

steaming at 105 deg.C for 2 hr under 0.08MPa, and air drying for 30min;

steaming at 85 deg.C for 1 hr under 0.10MPa for the third time, taking out, and air drying for 30min;

then putting the obtained mixture into a grinder to be ground into powder, and keeping the powder above 400 meshes;

(11) Adding yellow wine and donkey-hide gelatin into the powder obtained in the step (10), decocting with slow fire, refining pills, keeping the weight of each pill at 6 g, and then packaging to obtain the product;

the product is taken orally once in the morning and at night, and 2 capsules are taken orally each time.

Compared with the prior art, the invention has the beneficial effects that:

(1) The method avoids selecting animal blood, viscera, organs and the like as main raw materials and nourishing medicines as auxiliary raw materials, avoids symptoms such as hypertension, hyperlipidemia, obesity and the like while realizing the treatment effect, ensures the health and joyful mood of urban females, meets the requirements of the urban females on the body, the quality and the aspects of the urban females, and does not influence the purchasing tendency of purchasers on the aspect of image and reputation due to the raw materials;

(2) Through three times of decoction, the medicinal materials are sequentially subjected to three stages of early preheating, high-temperature decoction and heat preservation stabilization, so that the components are stable, the medicinal effect is stabilized, the toxicity and the side effect of the Chinese medicinal materials are reduced, and the later-stage decoction and pellet preparation work are facilitated;

(3) Can be used for treating female diseases such as menstruation regulating, stagnation relieving, anemia, asthenia, dizziness, asthenia, stagnation of qi, blood stasis, puerperal recovery, abdominal pain, lochiorrhea, metrorrhagia, leukorrhagia, cold womb, cold limbs, hectic fever, and soreness of waist and knees.

Detailed Description

The technical solutions in the present invention will be described clearly and completely with reference to the following embodiments of the present invention, and it should be understood that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Reference herein to "an embodiment" means that a particular feature, structure, or characteristic described in connection with the embodiment can be included in at least one embodiment of the application. The appearances of the phrase in various places in the specification are not necessarily all referring to the same embodiment, nor are separate or alternative embodiments mutually exclusive of other embodiments. It is explicitly and implicitly understood by one skilled in the art that the embodiments described herein can be combined with other embodiments.

Furthermore, the terms "include" and "have," as well as any variations thereof, are intended to cover non-exclusive inclusions. For example, the inclusion of a list of steps, processes, methods, etc. is not limited to only those steps recited, but may alternatively include additional steps not recited, or may alternatively include additional steps inherent to such processes, methods, articles, or devices.

The present invention will be described in further detail with reference to specific embodiments in order to make the above objects, features and advantages more apparent and understandable.

Example one

A traditional Chinese medicine pill suitable for women is composed of the following components in parts by weight: 60 parts of codonopsis pilosula, 70 parts of motherwort, 50 parts of cherokee rose fruit, 50 parts of prepared rehmannia root, 50 parts of radix rehmanniae recen, 20 parts of monkshood, 100 parts of white paeony root, 70 parts of costus root, 110 parts of Chinese angelica, 60 parts of poria, 70 parts of rhizoma cyperi, 80 parts of motherwort fruit, 85 parts of ligusticum wallichii, 60 parts of safflower, 70 parts of sargentgloryvine stem, 90 parts of medicinal cyathula root, 90 parts of eucommia bark, 75 parts of dendrobe, 90 parts of cistanche deserticola, 80 parts of dodder, 110 parts of glossy privet fruit, 85 parts of yerbadetajo herba ecliptae, 65 parts of donkey-hide gelatin, 75 parts of pilose antler, 110 parts of curcuma zedoary, 110 parts of small red bean, 100 parts of Chinese rose flower, 85 parts of cortex cinnamomi, 50 parts of honey-fried licorice root, 50 parts of Chinese magnoliavine fruit, 30 parts of amber, raw honey and a proper amount of yellow wine.

(3) Taking monkshood with specified mass, and putting the monkshood into a proper container to decoct for 0.5h until no spicy taste is produced;

(4) Taking white peony root slices with specified mass, heating with slow fire, frying until the surface is yellow, taking out and cooling; heating fructus Leonuri with specified quality with slow fire, parching to make sound, taking out, and cooling;

(5) Grinding rhizoma cyperi with specified mass into powder, uniformly stirring the powder with yellow wine and rice vinegar, adding a mixed solution of granulated sugar and water, fully mixing the mixture until the mixture is uniform, and then frying the mixture to dry, wherein the mass ratio of the rhizoma cyperi to the yellow wine to the rice vinegar to the granulated sugar to the water is 100:20:20:6:30; soaking rhizoma Curcumae in rice vinegar, decocting with slow fire until vinegar juice is absorbed completely, taking out when there is no white core, air drying, and slicing, wherein the mass ratio of rhizoma Curcumae to rice vinegar is 5:1;

(6) Diluting a specified amount of schisandra chinensis with yellow wine and rice vinegar, uniformly stirring, moistening for 2 hours, putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, taking out and airing when the surface is purple black or black brown, wherein the weight ratio of the schisandra chinensis to the yellow wine is 10: 1;

(7) Uniformly stirring eucommia ulmoides slices or blocks with specified mass with saline water, putting the mixture into a pot, frying the mixture, taking out the mixture after focal spots appear in the frying process, and airing the mixture, wherein the weight ratio of the saline to the eucommia ulmoides slices or blocks is 2; taking dodder seeds with specified mass, uniformly stirring the dodder seeds with ginger juice and saline water, putting the dodder seeds into a pot, frying the dodder seeds, taking the dodder seeds out after the dodder seeds are fried to be dry, cooling the dodder seeds, screening out chippings, and mixing the ginger juice, the saline water and the dodder seeds uniformly in a weight ratio of 1:2:100;

(9) Taking a specified amount of glossy privet fruits, uniformly stirring with yellow wine, moistening for 2h, then putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, and steaming for 2h, wherein the weight ratio of the glossy privet fruits to the yellow wine is 5:1; placing clean rhizoma Curcumae in a pot, adding appropriate amount of rice vinegar, soaking, decocting with slow fire, collecting vinegar juice, taking out when there is no white heart, slightly cooling, slicing, and drying, wherein the ratio of rhizoma Curcumae to rice vinegar is 100;

(10) Grinding the prepared medicinal materials in the steps (2) to (9) and the rest medicinal materials in the step (1) into powder except the donkey-hide gelatin, uniformly mixing, then putting into a steaming container for three times of steaming and respectively airing, keeping the first steaming temperature at 95 ℃, steaming time at 0.5h and steaming pressure at 0.05Mpa, and taking out and airing for 30min;

steaming at 105 deg.C for 2 hr under 0.08MPa, and air drying for 30min;

(11) And (4) adding yellow wine and donkey-hide gelatin into the powder obtained in the step (10), decocting with slow fire, refining pills, keeping the weight of each pill at 6 g, and then packaging to obtain the product.

Example two

A traditional Chinese medicine pill suitable for women is composed of the following components in parts by weight: 120 parts of codonopsis pilosula, 120 parts of motherwort, 120 parts of cherokee rose fruit, 100 parts of prepared rehmannia root, 110 parts of dried rehmannia root, 40 parts of monkshood, 110 parts of white peony root, 60 parts of costus root, 110 parts of Chinese angelica, 60 parts of poria, 80 parts of nutgrass galingale rhizome, 90 parts of motherwort fruit, 70 parts of szechuan lovage rhizome, 65 parts of safflower, 80 parts of sargentgloryvine stem, 110 parts of medicinal cyathula root, 80 parts of eucommia bark, 90 parts of dendrobium, 50 parts of desertliving cistanche, 60 parts of dodder, 80 parts of glossy privet fruit, 110 parts of yerbadetajo herb, 90 parts of donkey-hide gelatin, 80 parts of pilose antler, 110 parts of zedoary, 100 parts of small red bean, 100 parts of Chinese rose flower, 100 parts of official cinnamon, 50 parts of honey-fried licorice root, 70 parts of Chinese magnoliavine fruit, 60 parts of amber, raw honey and a proper amount of yellow wine.

A method for preparing the traditional Chinese medicine pill comprises the following steps:

(2) Taking dried rehmannia root, prepared rehmannia root and ligusticum chuanxiong hort with specified mass, stirring uniformly with ginger juice, putting into a frying pan, frying, and drying in the sun after frying;

(3) Taking monkshood with the specified mass, putting the monkshood in a proper container, and decocting for 0.5h until no spicy taste is tasted;

(6) Taking a specified amount of schisandra chinensis, diluting and uniformly stirring with yellow wine and rice vinegar, moistening for 2h, putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, taking out and airing when the surface is purple black or black brown, wherein the weight ratio of the schisandra chinensis to the yellow wine is 10: 1;

(7) Taking eucommia ulmoides shreds or blocks with specified mass, uniformly stirring the eucommia ulmoides shreds or blocks with saline water, putting the mixture into a pot, frying the mixture, taking out the mixture after focal spots appear in the frying process, and airing the mixture, wherein the weight ratio of the saline to the eucommia ulmoides shreds or blocks is 3; taking dodder seeds with specified mass, uniformly stirring the dodder seeds with ginger juice and saline water, putting the dodder seeds into a pot, frying the dodder seeds, taking the dodder seeds out after the dodder seeds are fried to be dry, cooling the dodder seeds, screening out chippings, and mixing the ginger juice, the saline water and the dodder seeds uniformly in a weight ratio of 1:3:100, respectively;

(9) Taking a specified amount of glossy privet fruit, uniformly stirring with yellow wine, moistening for 2h, then putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, and steaming for 2h, wherein the weight ratio of the glossy privet fruit to the yellow wine is 5:1; placing clean rhizoma Curcumae in a pot, adding appropriate amount of rice vinegar, decocting with slow fire, removing the vinegar juice, slightly cooling, slicing, and drying, wherein the ratio of rhizoma Curcumae to rice vinegar is 100;

(10) Grinding the prepared medicinal materials in the steps (2) to (9) and the rest medicinal materials in the step (1) into powder and uniformly mixing except the donkey-hide gelatin, then putting into a steaming container for steaming for three times and respectively airing, and keeping:

steaming at 95 deg.C for 0.5 hr under 0.05Mpa for the first time, taking out, and air drying for 30min;

steaming at 105 deg.C for 2 hr under 0.08MPa, and air drying for 30min;

steaming at 85 deg.C for 1 hr under 0.10Mpa for the third time, and taking out and air drying for 30min;

(11) And (5) adding yellow wine and donkey-hide gelatin into the powder obtained in the step (10), decocting with slow fire, refining pills, keeping 6 g of pills per pill, and then packaging to obtain the product.

EXAMPLE III

A traditional Chinese medicine pill suitable for women is composed of the following components in parts by weight: 50 parts of codonopsis pilosula, 50 parts of motherwort, 50 parts of cherokee rose fruit, 50 parts of prepared rehmannia root, 50 parts of dried rehmannia root, 80 parts of monkshood, 50 parts of white peony root, 50 parts of costus root, 60 parts of Chinese angelica, 35 parts of poria, 60 parts of nutgrass galingale rhizome, 70 parts of motherwort fruit, 70 parts of szechuan lovage rhizome, 50 parts of safflower, 60 parts of sargentgloryvine stem, 50 parts of medicinal cyathula root, 50 parts of eucommia bark, 50 parts of dendrobium, 50 parts of desertliving cistanche, 50 parts of dodder, 50 parts of glossy privet fruit, 50 parts of yerbadetajo herb, 30 parts of donkey-hide gelatin, 40 parts of pilose antler, 70 parts of zedoary, 80 parts of small red bean, 70 parts of Chinese rose flower, 70 parts of Chinese cinnamon, 40 parts of honey-fried licorice root, 100 parts of Chinese magnoliavine fruit, 50 parts of amber, crude honey and a proper amount of yellow wine.

(3) Taking monkshood with the specified mass, and putting the monkshood in a proper container for decocting for 1h until no spicy taste is tasted;

(5) Grinding rhizoma cyperi with a specified mass into powder, uniformly stirring with yellow wine and rice vinegar, adding a mixed solution of granulated sugar and water, fully mixing to be uniform, and stir-frying to be dry, wherein the mass ratio of the rhizoma cyperi to the yellow wine to the rice vinegar to the granulated sugar to the water is 100:20:20:6:30, of a nitrogen-containing gas; soaking rhizoma Curcumae in rice vinegar, decocting with slow fire until vinegar juice is absorbed completely, taking out when there is no white core, air drying, and slicing, wherein the mass ratio of rhizoma Curcumae to rice vinegar is 5:1;

(6) Diluting a specified amount of schisandra chinensis with yellow wine and rice vinegar, uniformly stirring, moistening for 2 hours, putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, taking out and airing when the surface is purple black or black brown, wherein the weight ratio of the schisandra chinensis to the yellow wine is 10:1:1;

(7) Uniformly stirring eucommia ulmoides slices or blocks with specified mass with saline water, putting the mixture into a pot, frying the mixture, taking out the mixture after focal spots appear in the frying process, and airing the mixture, wherein the weight ratio of the saline to the eucommia ulmoides slices or blocks is 5; taking semen cuscutae with specified quality, stirring uniformly with ginger juice and saline water, putting into a pot, frying, taking out after frying, cooling, screening to remove scraps, wherein the weight ratio of the uniformly-stirred saline water to the semen cuscutae is (1): 4;

steaming at 95 deg.C for 0.5 hr under 0.05Mpa for the first time, and taking out and air drying for 30min;

steaming at 105 deg.C for 2 hr under 0.08MPa, and air drying for 30min;

Compared with the existing products, the invention avoids selecting animal blood, viscera, organs and the like as main raw materials and nourishing medicines as auxiliary raw materials, and avoids causing symptoms such as hypertension, hyperlipidemia, obesity and the like while realizing the treatment effect, thereby not only ensuring the health and pleasure of urban females, but also meeting the requirements of the urban females on the body, stature and quality of the urban females, and not influencing the purchasing tendency of purchasers in image and reputation due to the raw materials; through three times of decoction, the medicinal materials are sequentially subjected to three stages of early preheating, high-temperature decoction and heat preservation stabilization, so that the components are stable, the medicinal effect is stabilized, the toxicity and the side effect of the Chinese medicinal materials are reduced, and the later-stage decoction and pellet preparation work are facilitated; can be used for treating female diseases such as menstruation regulating, stagnation relieving, anemia, asthenia, dizziness, asthenia, stagnation of qi, blood stasis, puerperal recovery, abdominal pain, lochiorrhea, metrorrhagia, leukorrhagia, cold womb, cold limbs, hectic fever, and soreness of waist and knees.

Pharmacodynamic test and results:

the clinical test of the medicine of the invention is that the medicine is taken orally once in the morning and evening, 2 granules are taken orally each time, and the condition of patients is observed clinically as follows:

case one: chen and maid are 46 years old and apart, gynecological inflammation is hospitalized in 2017 for 12 months, waist soreness and backache, sweating and hypodynamia are caused easily, menstrual pain is accompanied, the clinical medicine taking is carried out for 4 months after the return visit, the face is ruddy, the mood is pleasant, and the symptoms of menstrual pain are relieved;

case two: after a certain Liu is drunk by women at the age of 32 years, the people are addicted to wine, have cold womb, cold limbs and inaccurate menstrual period, and after the hospital in 1 month in 2018 treats gynecological inflammation, the medicine is clinically taken for 3 months, so that symptoms are improved, the menstrual period tends to be stable, and the clinical medicine taking is still adhered to at present;

case three: some Song Dynasty, women, age 27, emaciation, anemia, asthenia, dizziness, abdominal pain, and pain in 2018 in 3 months after clinical administration for 2 months, with symptoms of menstrual pain relieved.

The embodiments in the present description are described in a progressive manner, each embodiment focuses on differences from other embodiments, and the same and similar parts among the embodiments are referred to each other.

The principle and the embodiment of the present invention are explained by applying specific examples, and the above description of the embodiments is only used to help understanding the method and the core idea of the present invention; meanwhile, for a person skilled in the art, according to the idea of the present invention, the specific embodiments and the application range may be changed. In view of the above, the present disclosure should not be construed as limiting the invention.

Claims

1. A traditional Chinese medicine pill suitable for women is characterized in that: the traditional Chinese medicine pill comprises the following components in parts by weight: 50-180 parts of codonopsis pilosula, 5-150 parts of motherwort, 50-150 parts of cherokee rose fruit, 50-150 parts of prepared rehmannia root, 50-150 parts of radix rehmanniae recen, 20-80 parts of monkshood, 50-150 parts of white peony root, 50-100 parts of costus root, 50-150 parts of angelica, 25-100 parts of poria cocos, 50-100 parts of rhizoma cyperi, 50-150 parts of motherwort fruit, 50-150 parts of ligusticum wallichii, 30-100 parts of safflower, 50-100 parts of sargentgloryvine stem, 50-150 parts of medicinal cyathula root, 50-150 parts of eucommia bark, 50-150 parts of dendrobium, 50-150 parts of cistanche, 50-150 parts of semen cuscutae, 50-150 parts of glossy privet fruit, 50-150 parts of eclipta, 30-100 parts of donkey-hide gelatin, 30-120 parts of pilose antler, 50-150 parts of curcuma zedoary, 50-150 parts of red bean, 50-150 parts of Chinese rose flower, 50-150 parts of cortex cinnamomi, 30-60 parts of honey-fried licorice root, 50-100 parts of schisandra chinensis, 30-60 parts of amber, 30-60 parts of yellow wine and a proper amount of rice wine;

(3) Taking monkshood with the specified mass, putting the monkshood into a proper container, and decocting for 0.5-1h until people taste five spicy sensations;

(5) Grinding rhizoma cyperi with specified mass into powder, uniformly stirring the powder with yellow wine and rice vinegar, adding a mixed solution of granulated sugar and water, fully mixing the mixture until the mixture is uniform, and then frying the mixture to dry, wherein the mass ratio of the rhizoma cyperi to the yellow wine to the rice vinegar to the granulated sugar to the water is 100:20:20:6:30, of a nitrogen-containing gas; soaking rhizoma Curcumae in rice vinegar, decocting with slow fire until vinegar juice is absorbed completely, taking out when there is no white core, air drying, and slicing, wherein the mass ratio of rhizoma Curcumae to rice vinegar is 5:1;

(7) Uniformly stirring eucommia ulmoides slices or blocks with specified mass with saline water, putting the mixture into a pot, frying, taking out the mixture after focal spots appear in frying, and airing, wherein the weight ratio of the saline to the eucommia ulmoides slices or blocks is 2-5; taking dodder seeds with specified mass, uniformly stirring the dodder seeds with ginger juice and saline water, putting the dodder seeds into a pot, frying the dodder seeds, taking the dodder seeds out after the dodder seeds are fried to be dry, cooling the dodder seeds, screening the dodder seeds to remove scraps, and uniformly stirring the dodder seeds and the ginger juice, the saline water and the dodder seeds, wherein the weight ratio of the ginger juice to the saline water to the dodder seeds is 1:2-4:100, respectively;

(9) Taking a specified amount of glossy privet fruits, uniformly stirring with yellow wine, moistening for 2h, then putting into a steamer, keeping the steaming pressure at 0.08Mpa and the steaming temperature at 105 ℃, and steaming for 2h, wherein the weight ratio of the glossy privet fruits to the yellow wine is 5:1; placing clean rhizoma Curcumae in a pot, adding rice vinegar, soaking, decocting with slow fire, taking out when there is no white heart, slightly cooling, slicing, and drying, wherein the weight ratio of rhizoma Curcumae to rice vinegar is 100:20;

steaming at 105 deg.C for 2 hr under 0.08MPa, and air drying for 30min;

(11) Adding yellow wine and donkey-hide gelatin into the powder obtained in the step (10), decocting with slow fire, refining pills, keeping 6 g of pills per pill, and then packaging to obtain the product;

the product is taken orally once in the morning and evening, and 2 capsules are taken orally each time.