CN115606726A - Preparation device and use method of kudzu vine and kudzu vine composite solid beverage - Google Patents
Preparation device and use method of kudzu vine and kudzu vine composite solid beverage Download PDFInfo
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- CN115606726A CN115606726A CN202211077645.6A CN202211077645A CN115606726A CN 115606726 A CN115606726 A CN 115606726A CN 202211077645 A CN202211077645 A CN 202211077645A CN 115606726 A CN115606726 A CN 115606726A
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- 235000013361 beverage Nutrition 0.000 title claims abstract description 28
- 239000007787 solid Substances 0.000 title claims abstract description 28
- 238000002360 preparation method Methods 0.000 title claims abstract description 25
- 235000010575 Pueraria lobata Nutrition 0.000 title claims abstract description 19
- 239000002131 composite material Substances 0.000 title claims abstract description 16
- 238000000034 method Methods 0.000 title claims abstract description 8
- 244000046146 Pueraria lobata Species 0.000 title claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 56
- 238000000605 extraction Methods 0.000 claims abstract description 14
- 238000001291 vacuum drying Methods 0.000 claims abstract description 12
- 239000002244 precipitate Substances 0.000 claims abstract description 11
- 239000012264 purified product Substances 0.000 claims abstract description 8
- 238000003756 stirring Methods 0.000 claims description 23
- 238000010438 heat treatment Methods 0.000 claims description 17
- 238000001914 filtration Methods 0.000 claims description 15
- 238000001035 drying Methods 0.000 claims description 13
- 239000000463 material Substances 0.000 claims description 9
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical class [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- 230000001954 sterilising effect Effects 0.000 claims description 6
- 244000269722 Thea sinensis Species 0.000 claims description 5
- 150000001875 compounds Chemical class 0.000 claims description 4
- 238000005086 pumping Methods 0.000 claims description 4
- 102000004190 Enzymes Human genes 0.000 claims description 3
- 108090000790 Enzymes Proteins 0.000 claims description 3
- UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 claims description 3
- IKMDFBPHZNJCSN-UHFFFAOYSA-N Myricetin Chemical compound C=1C(O)=CC(O)=C(C(C=2O)=O)C=1OC=2C1=CC(O)=C(O)C(O)=C1 IKMDFBPHZNJCSN-UHFFFAOYSA-N 0.000 claims description 3
- 241000219099 Parthenocissus quinquefolia Species 0.000 claims description 3
- 235000009388 Parthenocissus quinquefolia Nutrition 0.000 claims description 3
- 238000007599 discharging Methods 0.000 claims description 3
- 238000001802 infusion Methods 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 3
- 229940116852 myricetin Drugs 0.000 claims description 3
- PCOBUQBNVYZTBU-UHFFFAOYSA-N myricetin Natural products OC1=C(O)C(O)=CC(C=2OC3=CC(O)=C(O)C(O)=C3C(=O)C=2)=C1 PCOBUQBNVYZTBU-UHFFFAOYSA-N 0.000 claims description 3
- 235000007743 myricetin Nutrition 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 239000008247 solid mixture Substances 0.000 claims description 3
- 238000002137 ultrasound extraction Methods 0.000 claims description 3
- 241000345998 Calamus manan Species 0.000 claims 1
- 235000012950 rattan cane Nutrition 0.000 claims 1
- KJXSIXMJHKAJOD-LSDHHAIUSA-N (+)-dihydromyricetin Chemical compound C1([C@@H]2[C@H](C(C3=C(O)C=C(O)C=C3O2)=O)O)=CC(O)=C(O)C(O)=C1 KJXSIXMJHKAJOD-LSDHHAIUSA-N 0.000 abstract description 14
- KQILIWXGGKGKNX-UHFFFAOYSA-N dihydromyricetin Natural products OC1C(=C(Oc2cc(O)cc(O)c12)c3cc(O)c(O)c(O)c3)O KQILIWXGGKGKNX-UHFFFAOYSA-N 0.000 abstract description 7
- 241001018563 Nekemias grossedentata Species 0.000 abstract description 4
- 241000219781 Pueraria montana var. lobata Species 0.000 abstract description 4
- 239000002994 raw material Substances 0.000 abstract description 3
- 238000001704 evaporation Methods 0.000 abstract description 2
- 230000008020 evaporation Effects 0.000 abstract description 2
- 238000001556 precipitation Methods 0.000 abstract description 2
- 208000007848 Alcoholism Diseases 0.000 description 1
- 241000219780 Pueraria Species 0.000 description 1
- 201000007930 alcohol dependence Diseases 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Images
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D29/00—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor
- B01D29/01—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with flat filtering elements
- B01D29/03—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with flat filtering elements self-supporting
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D29/00—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor
- B01D29/50—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with multiple filtering elements, characterised by their mutual disposition
- B01D29/56—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with multiple filtering elements, characterised by their mutual disposition in series connection
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention provides a preparation device of a kudzu composite solid beverage and a using method thereof. The invention accelerates the precipitation of the precipitate by matching the specially designed filter chamber with the water inlet and the water outlet and the supercharger, does not need to be cooled for 24 hours in a refrigerator, facilitates the extraction of the ampelopsis grossedentata dihydromyricetin purified product by matching of all components, leads the solid ampelopsis grossedentata Ge Fuge solid beverage as a core raw material to be prepared newly, further ensures the quality of the beverage, accelerates the evaporation of water by centrifugal vacuum drying, generally increases the preparation efficiency and saves the preparation time.
Description
Technical Field
The invention relates to the technical field of solid beverage preparation devices, in particular to a preparation device of a kudzu composite solid beverage and a using method thereof.
Background
The solid beverage has the characteristics of convenient carrying, unique flavor, good instant property and the like, so that the industry is rapidly developed in recent years. The dihydromyricetin in the vine tea has good functions of relieving alcoholism and protecting liver, and people take the vine tea as a raw material, extract and purify the dihydromyricetin, and compound the dihydromyricetin with the pueraria flower extract to obtain the compound solid beverage. However, the preparation process is time-consuming, no device can help the preparation of the solid beverage of vine Ge Fuge, the preparation efficiency is improved, and the solid beverage dihydromyricetin is the core and therefore needs to be newly prepared, which also increases the difficulty of the preparation device of the solid compound beverage.
Disclosure of Invention
The invention aims to solve the technical problems that the existing device can not well help the preparation of the solid beverage of the vine Ge Fuge, shorten the preparation time, improve the preparation efficiency and facilitate the preparation of dihydromyricetin.
The invention relates to a preparation device of a kudzu vine composite solid beverage and an application method thereof, and aims and effects of the preparation device are achieved by the following specific technical means:
a preparation device of a kudzu vine root composite solid beverage comprises a machine body, wherein a crushing barrel is arranged at the top of the machine body, a crushing device is arranged in the crushing barrel, a filter screen is arranged below the crushing device, a vibrating machine is arranged on the bottom surface of the filter screen, the crushing barrel is communicated with an extraction box through a conveying pipe, an ultrasonic generator is arranged above the extraction box, a discharge pipe is arranged at the bottom of the extraction box and is connected with a filter chamber, the extraction box is positioned in a water bath heating chamber, a water pipe is arranged on the left side of the water bath heating chamber and is connected with a dissolving box, a stirring device is arranged in the dissolving box, the dissolving box is connected with a water pump through a connecting pipe, the water pump is connected with the filter chamber through a liquid conveying pipe, a centrifugal barrel is arranged on the right side of the water pump, a vacuum drying box is arranged on the right side of the centrifugal barrel, an air suction pump is arranged on the vacuum drying box, a second filter screen is arranged below the second filter screen, a spiral drying barrel is arranged on the right side of the machine body, a stirring device and a second heating device are arranged in the spiral drying barrel, and the spiral drying barrel is connected with a sterilizing chamber through a second conveying pipe;
the filter chamber left side is equipped with the water inlet, and the right side is equipped with delivery port and booster, be equipped with the third filter screen in the filter chamber, the bottom is equipped with row material pipe.
Preferably, the inner bottom surface of the crushing cylinder is in an inverted round table shape.
Preferably, the inner wall and the outer wall of the filtering chamber are hollow, and the water inlet and the water outlet are communicated with the space.
Preferably, the discharge pipe is positioned right above the centrifugal barrel.
Preferably, the infusion tube is positioned above the third filter screen.
Preferably, an electric valve is arranged on the discharge pipe.
Preferably, the stirring device consists of a motor, a rotating shaft and a stirring blade, and the stirring blade is spiral.
The use method of the preparation device of the kudzu composite solid beverage comprises the following steps:
s1, the vine tea is placed into a crushing barrel to be crushed to obtain powder, the powder enters an extraction box, then enzyme is added, water bath heating and ultrasonic extraction are carried out to obtain an extracting solution, the extracting solution enters a filtering chamber, cold water is utilized to rapidly cool, a supercharger is matched to enable precipitates to be separated out more rapidly, then the extracting solution enters a centrifugal barrel to be centrifuged, and the obtained precipitates are placed into a vacuum drying box to be dried.
And S2, putting the dried precipitate into a dissolving box, then reusing hot water heated in a water bath, introducing the hot water into the dissolving box for dissolving, adding activated carbon powder, stirring and dissolving, pumping the activated carbon powder into a filtering chamber by a water pump, carrying out secondary filtering, crystallizing and centrifuging to obtain the newly prepared ampelopsis dihydrogen myricetin purified product.
And S3, immediately putting the obtained purified product into a spiral drying barrel, adding other auxiliary materials, rapidly drying by matching with a spiral stirring blade, finally entering a sterilizing chamber to obtain a solid mixture, and packaging.
Has the advantages that:
the invention accelerates the precipitation of the precipitate by matching the specially designed filter chamber with the water inlet and the water outlet and the supercharger, does not need to be cooled for 24 hours in a refrigerator, facilitates the extraction of the ampelopsis grossedentata dihydromyricetin purified product by matching of all components, leads the solid ampelopsis grossedentata Ge Fuge solid beverage as a core raw material to be prepared newly, further ensures the quality of the beverage, accelerates the evaporation of water by centrifugal vacuum drying, generally increases the preparation efficiency and saves the preparation time.
Drawings
FIG. 1 is a schematic view of the overall structure of the present invention;
figure 2 is an enlarged schematic view of the filtering chamber of the present invention;
in the figure: 1. a body; 2. a milling drum; 3. a crushing device; 4. filtering with a screen; 5. a vibrator; 6. a delivery pipe; 7. an ultrasonic generator; 8. an extraction box; 9. a discharge pipe; 10. a water bath heating chamber; 11. a water delivery pipe; 12. a stirring device; 13. a dissolving tank; 14. a water pump; 15. a transfusion tube; 16. a filtering chamber; 1601. a water inlet; 1602. a third filter screen; 1603. a discharge pipe; 1604. a water outlet; 1605. a supercharger; 17. a centrifugal barrel; 18. a vacuum drying oven; 19. a heating device; 20. a second filter screen; 21. an air pump; 22. a sterilizing chamber; 23. a second delivery pipe; 24. a spiral drying barrel; 25. a second heating device; 26. a second stirring device.
Detailed Description
As shown in the attached drawings:
a preparation device of a kudzu vine root composite solid beverage comprises a machine body 1, wherein a crushing barrel 2 is arranged at the top of the machine body 1, a crushing device 3 is arranged in the crushing barrel 2, a filter screen 4 is arranged below the crushing device 3, a vibrating machine 5 is arranged on the bottom surface of the filter screen 4, the crushing barrel 2 is communicated with an extraction box 8 through a feed delivery pipe 6, an ultrasonic generator 7 is arranged above the extraction box 8, a discharge pipe 9 is arranged at the bottom of the extraction box 8 and connected with a filter chamber 16, the extraction box 8 is positioned in a water bath heating chamber 10, a water delivery pipe 11 is arranged on the left side of the water bath heating chamber 10 and connected with a dissolving box 13, a stirring device 12 is arranged in the dissolving box 13, the dissolving box 13 is connected with a water pump 14 through a connecting pipe, the water pump 14 is connected with the filter chamber 16 through a liquid delivery pipe 15, a centrifugal barrel 17 is arranged on the right side of the water pump 14, a vacuum drying box 18 is arranged on the right side of the centrifugal barrel 17, an air suction pump 21 is arranged on the vacuum drying box 18, a second filter screen 20 is arranged in the vacuum drying box, a heating device 19 is arranged below the second filter screen 20, a spiral drying barrel 24 is arranged on the right side of the machine body 1, a second stirring device 26 and connected with a feed delivery pipe 22;
the filter chamber 16 left side is equipped with water inlet 1601, and the right side is equipped with delivery port 1604 and booster 1605, be equipped with third filter screen 1602 in the filter chamber 16, the bottom is equipped with row material pipe 1603.
Wherein, the bottom surface in the crushing barrel 2 is in the shape of an inverted circular truncated cone.
Wherein, the inner and outer walls of the filtering chamber 16 are hollow, and the water inlet 1601 and the water outlet 1604 are communicated with the space.
Wherein the discharge pipe 1603 is positioned right above the centrifugal barrel 17.
Wherein the infusion tube 15 is located above the third filter 1602.
Wherein, an electric valve is arranged on the material discharging pipe 1603.
The second stirring device 26 is composed of a motor, a rotating shaft and a stirring blade, and the stirring blade is spiral.
The use method of the preparation device of the kudzu composite solid beverage comprises the following steps:
s1, the vine tea is placed into a crushing barrel to be crushed to obtain powder, the powder enters an extraction box, then enzyme is added, water bath heating and ultrasonic extraction are carried out to obtain an extracting solution, the extracting solution enters a filtering chamber, cold water is utilized to rapidly cool, a supercharger is matched to enable precipitates to be separated out more rapidly, then the extracting solution enters a centrifugal barrel to be centrifuged, and the obtained precipitates are placed into a vacuum drying box to be dried.
And S2, putting the dried precipitate into a dissolving box, then reusing hot water heated in a water bath, introducing the hot water into the dissolving box for dissolving, adding activated carbon powder, stirring and dissolving, pumping the activated carbon powder into a filtering chamber by a water pump, carrying out secondary filtering, crystallizing and centrifuging to obtain the newly prepared ampelopsis dihydrogen myricetin purified product.
And S3, immediately putting the obtained purified product into a spiral drying barrel, adding other auxiliary materials, rapidly drying by matching with a spiral stirring blade, finally entering a sterilizing chamber to obtain a solid mixture, and packaging.
The above description is only for the specific embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art can cover the scope of the present invention without any changes or substitutions that may be made without inventive work within the technical scope disclosed in the present invention, and therefore, the scope of the present invention should be determined by the scope of the claims.
Claims (8)
1. The utility model provides a compound solid beverage's of rattan kudzu vine preparation facilities, includes organism (1), its characterized in that: the machine body (1) top is provided with a crushing barrel (2), the crushing barrel (2) is internally provided with a crushing device (3), the lower part of the crushing device (3) is provided with a filter screen (4), the bottom surface of the filter screen (4) is provided with a vibrator (5), the crushing barrel (2) is communicated with a drawing box (8) through a material conveying pipe (6), the upper part of the drawing box (8) is provided with an ultrasonic generator (7), the bottom of the drawing box (8) is provided with a material discharging pipe (9) connected with a filter chamber (16), the drawing box (8) is positioned in a water bath heating chamber (10), the left side of the water bath heating chamber (10) is provided with a water conveying pipe (11) connected with a dissolving box (13), the inside of the dissolving box (13) is provided with a stirring device (12), the dissolving box (13) is connected with a water pump (14) through a connecting pipe, the water pump (14) is connected with the filter chamber (16) through a liquid conveying pipe (15), the right side of the water pump (14) is provided with a centrifugal barrel (17), the right side of the vacuum drying box (18) is provided with a second heating device (20), and the right side of the air pumping barrel (20) is provided with a second heating device (20), a second stirring device (26) and a second heating device (25) are arranged in the spiral drying barrel (24), and the spiral drying barrel (24) is connected with the sterilizing chamber (22) through a second conveying pipe (23);
filter chamber (16) left side is equipped with water inlet (1601), and the right side is equipped with delivery port (1604) and booster (1605), be equipped with third filter screen (1602) in filter chamber (16), the bottom is equipped with row material pipe (1603).
2. The apparatus for preparing kudzu composite solid beverage according to claim 1, wherein: the inner bottom surface of the crushing barrel (2) is in an inverted round table shape.
3. The apparatus for preparing kudzu composite solid beverage according to claim 1, wherein: the inner wall and the outer wall of the filtering chamber (16) are hollow, and the water inlet (1601) and the water outlet (1604) are communicated with the space.
4. The apparatus for preparing kudzu composite solid beverage according to claim 1, wherein: the discharge pipe (1603) is positioned right above the centrifugal barrel (17).
5. The apparatus for preparing kudzu composite solid beverage according to claim 1, wherein: the infusion tube (15) is positioned above the third filter screen (1602).
6. The apparatus for preparing kudzu composite solid beverage according to claim 1, wherein: an electric valve is arranged on the discharging pipe (1603).
7. The apparatus for preparing kudzu composite solid beverage according to claim 1, wherein: the second stirring device (26) consists of a motor, a rotating shaft and a stirring blade, and the stirring blade is spiral.
8. The use method of the kudzu composite solid beverage preparation device according to claim 1, comprising the following steps:
s1, vine tea is placed into a crushing barrel to be crushed to obtain powder, the powder enters an extraction box, then enzyme is added, water bath heating and ultrasonic extraction are carried out to obtain an extracting solution, the extracting solution enters a filtering chamber, cold water is utilized to rapidly cool, a supercharger is matched to rapidly separate out a precipitate, then the extracting solution enters a centrifugal barrel to be centrifuged, and the obtained precipitate is placed in a vacuum drying box to be dried.
And S2, putting the dried precipitate into a dissolving box, then reusing hot water heated in a water bath, introducing the hot water into the dissolving box for dissolving, adding activated carbon powder, stirring and dissolving, pumping the activated carbon powder into a filtering chamber by a water pump, carrying out secondary filtering, crystallizing and centrifuging to obtain the newly prepared ampelopsis dihydrogen myricetin purified product.
And S3, immediately putting the obtained purified product into a spiral drying barrel, adding other auxiliary materials, rapidly drying by matching with a spiral stirring blade, finally entering a sterilizing chamber to obtain a solid mixture, and packaging.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202211077645.6A CN115606726A (en) | 2022-09-05 | 2022-09-05 | Preparation device and use method of kudzu vine and kudzu vine composite solid beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202211077645.6A CN115606726A (en) | 2022-09-05 | 2022-09-05 | Preparation device and use method of kudzu vine and kudzu vine composite solid beverage |
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| Publication Number | Publication Date |
|---|---|
| CN115606726A true CN115606726A (en) | 2023-01-17 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202211077645.6A Pending CN115606726A (en) | 2022-09-05 | 2022-09-05 | Preparation device and use method of kudzu vine and kudzu vine composite solid beverage |
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| CN (1) | CN115606726A (en) |
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| CN113480508A (en) * | 2021-08-25 | 2021-10-08 | 武汉食味深山农业科技有限公司 | Extraction process of dihydromyricetin in vine tea and preparation process of vine tea functional beverage |
| CN113877251A (en) * | 2021-08-28 | 2022-01-04 | 安徽省大三益食品有限公司 | Starch raw material crushing and precipitating equipment |
| CN113651790A (en) * | 2021-08-30 | 2021-11-16 | 武汉食味深山农业科技有限公司 | Ultrasonic extraction equipment and method for flavonoid dihydromyricetin in vine tea |
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