CN115413937A - Cooking device performing feedback adjustment through consumer evaluation system - Google Patents

Cooking device performing feedback adjustment through consumer evaluation system Download PDF

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Publication number
CN115413937A
CN115413937A CN202211152941.8A CN202211152941A CN115413937A CN 115413937 A CN115413937 A CN 115413937A CN 202211152941 A CN202211152941 A CN 202211152941A CN 115413937 A CN115413937 A CN 115413937A
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cooking
evaluation
information
controller
module
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王祖强
何义植
谢平云
徐振华
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Zhejiang Jingti Electronic Technology Co ltd
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Zhejiang Jingti Electronic Technology Co ltd
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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/32Time-controlled igniting mechanisms or alarm devices
    • A47J36/321Time-controlled igniting mechanisms or alarm devices the electronic control being performed over a network, e.g. by means of a handheld device

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Management, Administration, Business Operations System, And Electronic Commerce (AREA)

Abstract

The invention provides a cooking device for performing feedback regulation through a consumer evaluation system, belongs to the technical field of cooking equipment, and solves the problems that the conventional cooking device lacks evaluation and intelligent feedback regulation functions and the like. Including audio display screen and floor cabinet, inside sterilizer and the controller of being provided with of floor cabinet, controller electric connection has visual equipment, is equipped with intelligent gas-cooker on the floor cabinet, and audio display screen sets up on the wall in kitchen, and the controller is equipped with evaluation system, conversion system and culinary art control algorithm system. The controller realizes effective evaluation, accurate conversion and information storage and accurate quantitative parameter through the cooperation of the evaluation system, the conversion system and the cooking control algorithm system, forms a new menu to meet the personalized dishes of the user, and adopts new cooking parameters to carry out intelligent control cooking through the cooperation of the storage module of the conversion system and the intelligent gas stove; the cooking information of different recipes is played by video and sound through the audio display screen, and the cooking reminding is played.

Description

Cooking device performing feedback adjustment through consumer evaluation system
Technical Field
The invention belongs to the technical field of cooking equipment, relates to a cooking device, and particularly relates to a cooking device for performing feedback adjustment through a consumer evaluation system.
Background
Cooking refers to the art of diet, a complex and regular process of converting food material into food. Is a processing mode and a method for processing food materials to make the food more delicious, more beautiful and more smelly. The food is delicious, is good in color, aroma, taste and appearance, meets the requirements of people when being eaten, and can enable the nutrition of food to be absorbed by human bodies more easily.
Most of the existing electric cooking devices such as induction cookers, electric cookers and the like have the cooking functions of hot pot, porridge cooking, soup stewing, heat preservation, cooking and the like, but are lack of evaluation and intelligent feedback regulation functions.
After retrieval, for example, chinese patent literature discloses an automatic cooking method, a cooking platform, and a cooking apparatus [ application No.: CN201711376985.8; publication No.: CN107960847A ]. According to the method, cooking identification information of the dish to be cooked is generated by using a cooking platform according to the type of food materials in the dish to be cooked and the cooking sequence corresponding to each food material, wherein the cooking identification information comprises an identity identification of the dish to be cooked and a corresponding cooking instruction; the culinary art platform will the culinary art identification information of waiting to cook the dish sets up to holding on waiting to cook the dish box of dish to supply cooking equipment obtain with on the dish box with the culinary art instruction that the identification of waiting to cook the dish corresponds, and according to cook the dish and cook according to the culinary art instruction, although the dish that the cooking equipment of this patent cooked out more can satisfy the user demand, but this patent lacks evaluation and intelligent feedback regulatory function, can not satisfy user's individualized dish culinary art.
Based on the above, a cooking device performing feedback adjustment through a consumer evaluation system is provided, wherein a controller of the cooking device realizes effective evaluation, accurate conversion and information storage and accurate parameter quantification through the cooperation of the evaluation system, the conversion system and a cooking control algorithm system, forms a new menu to meet the personalized dishes of a user, and performs intelligent control cooking by adopting new cooking parameters through the cooperation of a storage module of the conversion system and an intelligent gas stove;
the evaluation of the cooking effect on the effect evaluation page by the user can be realized by inputting information expressed in the modes of characters, scores, options or pulling a bar frame, and evaluating a self-defined project according to dishes; the audio display screen realizes the playing of cooking information of different recipes, the synchronous playing of parameter information in the cooking control algorithm system, and the playing of sound reminding remind a user of adding dishes, seasonings, the completion of dishes and other information.
Disclosure of Invention
The invention aims to provide a cooking device for feedback adjustment through a consumer evaluation system aiming at the problems in the prior art, and the invention aims to solve the technical problems that: how to realize the effective evaluation of the consumer and carry out feedback adjustment to form new parameters, complete the personalized new menu and meet the personalized dishes.
The purpose of the invention can be realized by the following technical scheme:
the utility model provides a culinary art device that carries out feedback control through consumer evaluation system, includes audio display screen and floor cabinet, the floor cabinet sets up subaerial in the kitchen, and floor cabinet inside is provided with sterilizer and controller, and controller electric connection has visual equipment, is equipped with intelligent gas-cooker on the floor cabinet, and audio display screen sets up on the wall in kitchen, and audio display screen and controller electric connection are equipped with the vegetable washing pond on the floor cabinet, are equipped with tap on the vegetable washing pond, and the controller is equipped with evaluation system, conversion system and culinary art control algorithm system.
The working principle of the invention is as follows:
the floor cabinet is used for placing various kitchen utensils and ingredients, the vegetable washing pool is matched with the water tap to clean the kitchen utensils and the kitchen utensils conveniently, and the disinfection cabinet is used for disinfecting the kitchen utensils;
recording the existing menu and cooking parameters (such as heating temperature, heating times, heating time and the like) into a conversion system of the controller;
selecting a menu of a certain dish, controlling an audio display screen to play materials and cooking information of the certain menu by a conversion system, synchronously playing parameter information in a cooking control algorithm system, and playing sound prompt;
the conversion system controls the intelligent gas stove, controls the heating temperature, the heating times and the heating time, is matched with the audio display screen, and displays and reminds a user of information such as the completion of dish adding, seasoning adding, dish cooking and the like;
according to the personalized dishes of the user, the user evaluates the cooking effect on the effect evaluation page through the evaluation system of the controller or the visual equipment, namely, evaluates items such as maturity, degree of scorching, soft and hard taste, sweetness and abnormal conditions, and evaluates self-defined items according to the dishes;
the evaluation of the conversion system on the cooking effect in the step four is to identify the input information expressed by words, scores, options or a bar and frame pulling mode through an identification module, convert the input information into parameters (such as heating temperature, heating times, heating time and the like) in the cooking control algorithm system, and transmit the new parameters to the cooking control algorithm system;
the quantitative module of the cooking control algorithm system quantifies each cooking function by modifying the parameters in the cooking function, the information conversion module extracts the key parameters in the cooking function and provides the extracted key parameters for the user to adjust, and the quantified parameters form a new menu which is transmitted to the storage module;
when the menu is selected next time, the menu is operated according to the new parameters, and the effects of taste, color and the like required by the user are achieved.
The wall of the kitchen is provided with a plurality of cabinets, a plurality of electric connection jacks and a placing platform, the electric connection jacks are USB serial ports, HDMI serial ports or TYPC-C interfaces, and the electric connection jacks are electrically connected with the controller.
By adopting the structure, the cabinet is used for placing various kitchen utensils and accessories, the USB serial port, the HDMI serial port or the TYPC-C interface is used for connecting various visual mobile devices, and the placing table is used for placing the visual mobile devices.
Visual equipment is for showing touch-sensitive screen or visual mobile device, shows that the touch-sensitive screen is fixed on the wall in kitchen, shows touch-sensitive screen and controller electric connection, and visual mobile device places and places on placing the platform, and visual mobile device places and connects the electric jack to pass through the data line connection.
Structure more than adopting shows that the touch-sensitive screen is used for carrying out the effect evaluation to transmit the parameter of effect evaluation to the controller, but visual mobile device wired connection connects the electric jack, carries out electric connection with the controller.
The controller is provided with a wireless connection module, the wireless connection module is in wireless connection with the visual mobile device, and the wireless connection module is WIFI, bluetooth, RF or zigbee.
By adopting the structure, the visual mobile equipment is connected through the wireless connection module of WIFI, bluetooth, RF or zigbee for information transmission.
The inside evaluation APP that is equipped with of visual mobile device, the evaluation APP is equipped with the evaluation system, and the evaluation system is equipped with the effect evaluation page, and the effect evaluation page contains but not limited to maturity, burnt yellow degree, soft or hard taste, sweetness and abnormal conditions project, and each project is self-defined to be set up.
By adopting the structure, the visual mobile equipment is evaluated through the evaluation system of the evaluation APP and the effect evaluation page, the evaluation includes but is not limited to items of maturity, degree of scorching, soft and hard mouthfeel, sweetness and abnormal conditions, and related items can be set by self-definition.
The conversion system comprises an identification module for inputting information which is expressed by words, scores, options or a bar-and-frame pulling mode for evaluating the cooking effect on an effect evaluation page by a user, a conversion module for converting the input information into parameters (such as heating temperature, heating times, heating time and the like) in the cooking control algorithm system, and a storage module which is recorded in the cooking control algorithm system and runs according to new parameters during the next running to achieve the effect required by the user, wherein the storage module is electrically connected with the intelligent gas stove.
By adopting the structure, the identification module can meet the condition that the evaluation of the user on the cooking effect on the effect evaluation page is the input information expressed by words, scores, options or a bar and frame pulling mode; the conversion module can convert the input into parameters in the cooking control algorithm system, the storage module stores effect information which is recorded in the cooking control algorithm system and runs according to the new parameters and meets the requirements of the user when the cooking control algorithm system runs next time, and the storage module controls the intelligent gas stove to work.
The cooking control algorithm system comprises a quantification module and an information conversion module, wherein each cooking function can achieve different cooking effect information by modifying parameters in the cooking function, the information conversion module extracts key parameters in the cooking function and provides adjustment information for a user, and the information conversion module is electrically connected with the storage module.
By adopting the structure, each cooking function can be quantized by the quantization module through modifying the different cooking effect information which is reached by the parameters, the key parameters are extracted by the information conversion module and are provided for the user to adjust the information to carry out information conversion, and the information conversion module converts the converted information to form a new menu which is transmitted to the storage module to be stored.
The audio display screen is electrically connected with the storage module and used for playing cooking information of different recipes, synchronously playing parameter information in the cooking control algorithm system, and playing sound reminding to remind a user of adding dishes, seasonings, dishes and the like.
A cooking method of a cooking device with feedback adjustment by a consumer evaluation system, comprising the following steps:
step one, recording the existing menu and cooking parameters (such as heating temperature, heating times, heating time and the like) into a storage module of a controller;
step two, selecting a menu of a certain dish, controlling an audio display screen to play materials and cooking information of the certain menu by a controller, synchronously playing parameter information in a cooking control algorithm system, and playing sound prompt;
step three, a storage module of the controller controls the intelligent gas stove, controls the heating temperature, the heating times and the heating time, is matched with the audio display screen, and displays information for reminding a user of adding dishes, seasonings, completing dishes and the like;
evaluating the cooking effect on an effect evaluation page through visual equipment according to the personalized dishes of the user, namely evaluating items such as maturity, degree of scorching, soft and hard mouthfeel, sweetness and abnormal conditions, and evaluating self-defined items according to the dishes;
step five, the evaluation of the cooking effect of the step four by the conversion system is that the input information expressed by characters, scores, options or a bar frame pulling mode is identified by an identification module;
step six, the conversion module converts the input parameters into parameters (such as heating temperature, heating times, heating time and the like) in the cooking control algorithm system, and transmits the new parameters to the cooking control algorithm system;
step seven, a quantification module of the cooking control algorithm system quantifies each cooking function by modifying parameters therein, an information conversion module extracts key parameters therein and provides the extracted key parameters for users to adjust, and the quantified parameters form a new menu which is converted, transmitted and transmitted to a storage module;
step eight, when the menu is selected next time, the menu is operated according to new parameters, and the effects of taste, color and the like required by the user are achieved
Compared with the prior art, the cooking device performing feedback regulation through the consumer evaluation system has the following advantages:
the controller realizes effective evaluation, accurate conversion and information storage and accurate parameter quantification through the cooperation of the evaluation system, the conversion system and the cooking control algorithm system, forms a new menu to meet the personalized dishes of the user, and adopts new cooking parameters to carry out intelligent control cooking through the cooperation of the storage module of the conversion system and the intelligent gas stove;
through the cooperation of the display touch screen and the controller, the evaluation of the cooking effect of the user on the effect evaluation page is realized by inputting information expressed in the modes of characters, scores, options or pulling a bar frame, and the user-defined project is evaluated according to dishes;
the visual mobile equipment is in wired or wireless cooperation with the controller, so that the user can evaluate the cooking effect on the effect evaluation page through the visual mobile equipment, wherein the evaluation is input information expressed by characters, scores, options or a bar frame pulling mode, and the user-defined project is evaluated according to dishes;
through the cooperation of the audio display screen and the system, the cooking information of different recipes is played, the parameter information in the cooking control algorithm system is synchronously played, and the sound prompt is played to remind a user of adding dishes, seasonings, the completion of dishes and other information.
Drawings
Fig. 1 is a schematic perspective view of the present invention.
Fig. 2 is a block diagram of the controller circuit of the present invention.
Fig. 3 is a schematic diagram of an effect evaluation page of the evaluation system of the present invention.
Fig. 4 is a cooking flow diagram of the present invention.
In the figure, 1, kitchen; 2. displaying a touch screen; 3. an intelligent gas stove; 4. an audio display screen; 5. a vegetable washing pool; 6. a cabinet; 7. a floor cabinet; 8. a disinfection cabinet; 9. a placing table; 10. and (6) connecting the electric jacks.
Detailed Description
The following are specific embodiments of the present invention and are further described with reference to the drawings, but the present invention is not limited to these embodiments.
As shown in fig. 1-4, the cooking device performing feedback adjustment through a consumer evaluation system includes an audio display screen 4 and a floor cabinet 7, the floor cabinet 7 is disposed on the floor of a kitchen 1, a disinfection cabinet 8 and a controller are disposed inside the floor cabinet 7, the controller is electrically connected with a visualization device, an intelligent gas stove 3 is disposed on the floor cabinet 7, the audio display screen 4 is disposed on the wall of the kitchen 1, the audio display screen 4 is electrically connected with the controller, a vegetable washing pool 5 is disposed on the floor cabinet 7, a water tap is disposed on the vegetable washing pool 5, and the controller is provided with an evaluation system, a conversion system and a cooking control algorithm system;
the floor cabinet 7 is used for placing various kitchen utensils and ingredients, the vegetable washing sink 5 is matched with a water tap to clean the kitchen utensils and the kitchen utensils conveniently, and the disinfection cabinet 8 is used for disinfecting the kitchen utensils;
recording the existing menu and cooking parameters (such as heating temperature, heating times, heating time and the like) into a conversion system of the controller;
selecting a menu of a certain dish, controlling the audio display screen 4 by the conversion system to play the materials and cooking information of the certain menu, synchronously playing the parameter information in the cooking control algorithm system, and playing the sound prompt;
the conversion system controls the intelligent gas stove 3, controls the heating temperature, the heating times and the heating time, is matched with the audio display screen 4, and displays and reminds a user of information such as dish adding, seasoning adding, dish completion and the like;
according to the personalized dishes of the user, the user evaluates the cooking effect on an effect evaluation page through an evaluation system of a controller or a visual device, namely, evaluates items such as maturity, degree of scorching, soft and hard taste, sweetness and abnormal conditions, and evaluates self-defined items according to the dishes;
the evaluation of the conversion system on the cooking effect in the step four is to identify the input information expressed by words, scores, options or a bar and frame pulling mode through an identification module, convert the input information into parameters (such as heating temperature, heating times, heating time and the like) in the cooking control algorithm system, and transmit the new parameters to the cooking control algorithm system;
the quantitative module of the cooking control algorithm system quantifies each cooking function by modifying the parameters in the cooking function, the information conversion module extracts the key parameters in the cooking function and provides the extracted key parameters for the user to adjust, and the quantified parameters form a new menu which is transmitted to the storage module;
when the menu is selected next time, the menu is operated according to new parameters, and the effects of taste, color and luster and the like required by the user are achieved.
The wall of the kitchen 1 is provided with a plurality of cabinets 6, a plurality of power connection jacks 10 and a placing table 9, the power connection jacks 10 are USB serial ports, HDMI serial ports or TYPC-C interfaces, and the power connection jacks 10 are electrically connected with the controller; the cupboard 6 is used for placing various kitchen utensils and appliances and ingredients, and USB serial ports, HDMI serial ports or TYPC-C interface are used for connecting various visual mobile devices, place the platform 9 and are used for placing visual mobile devices.
The visual device is a display touch screen 2 or a visual mobile device, the display touch screen 2 is fixed on the wall of the kitchen 1, the display touch screen 2 is electrically connected with the controller, the visual mobile device is placed on the placing table 9, and the visual mobile device is placed and connected with the power connection jack 10 through a data line; the display touch screen 2 is used for effect evaluation, parameters of the effect evaluation are transmitted to the controller, and the visual mobile device can be connected with the power jack 10 in a wired mode and is electrically connected with the controller.
The controller is provided with a wireless connection module, the wireless connection module is in wireless connection with the visual mobile equipment, and the wireless connection module is WIFI, bluetooth, RF or zigbee; the visual mobile equipment is connected through a wireless connection module of WIFI, bluetooth, RF or zigbee to transmit information.
The visual mobile equipment is internally provided with an evaluation APP, the evaluation APP is provided with an evaluation system, the evaluation system is provided with an effect evaluation page, the effect evaluation page comprises but is not limited to items of maturity, degree of scorching, soft and hard taste, sweetness and abnormal conditions, and each item can be set in a self-defined manner; the visual mobile device is evaluated through an evaluation system of the evaluation APP and an effect evaluation page, the evaluation includes but is not limited to items of maturity, degree of scorching, soft and hard mouthfeel, sweetness and abnormal conditions, and related items can be set in a user-defined mode.
The conversion system comprises an identification module for inputting information expressed by words, scores, options or a bar-and-frame pulling mode for evaluating the cooking effect on the effect evaluation page by the user, a conversion module for converting the input information into parameters (such as heating temperature, heating times, heating time and the like) in the cooking control algorithm system, and a storage module for recording the parameters to the effect required by the user during the next operation in the cooking control algorithm system according to the new parameters, wherein the storage module is electrically connected with the intelligent gas stove 3;
the recognition module can meet the condition that the evaluation of the user on the cooking effect evaluation page is input information expressed by words, scores, options or a bar frame pulling mode; the conversion module can convert the input into parameters in the cooking control algorithm system, the storage module stores effect information which is recorded in the cooking control algorithm system and runs according to the new parameters and meets the requirements of the user when the cooking control algorithm system runs next time, and the storage module controls the intelligent gas stove 3 to work.
The cooking control algorithm system comprises a quantification module and an information conversion module, wherein each cooking function can achieve different cooking effect information by modifying parameters in the cooking function, the information conversion module extracts key parameters in the cooking function and provides the extracted key parameters for user adjustment information, and the information conversion module is electrically connected with the storage module;
the quantitative module quantifies each cooking function through modifying the parameter to reach different cooking effect information, the information conversion module extracts the key parameter and provides the extracted key parameter for the user to adjust the information to convert, and the information conversion module converts the converted information to form a new menu which is transmitted to the storage module to be stored.
The audio display screen 4 is electrically connected with the storage module, the audio display screen 4 is used for playing cooking information of different recipes, synchronously playing parameter information in the cooking control algorithm system, and playing sound reminding to remind a user of adding dishes, seasonings, dishes and the like.
A cooking method of a cooking device with feedback adjustment by a consumer evaluation system, comprising the following steps:
step one, recording the existing menu and cooking parameters (such as heating temperature, heating times, heating time and the like) into a storage module of a controller;
step two, selecting a menu of a certain menu, controlling the audio display screen 4 by the controller to play the materials and cooking information of the certain menu, synchronously playing parameter information in the cooking control algorithm system, and playing sound prompt;
step three, the storage module of the controller controls the intelligent gas stove 3, controls the heating temperature, the heating times and the heating time, is matched with the audio display screen 4, and displays information for reminding a user of adding dishes, seasonings, completing dishes and the like;
evaluating the cooking effect on an effect evaluation page through visual equipment according to the personalized dishes of the user, namely evaluating items such as maturity, degree of scorching, soft and hard taste, sweetness and abnormal conditions, and evaluating custom items according to the dishes;
step five, the evaluation of the cooking effect of the step four by the conversion system is that the input information expressed by characters, scores, options or a manner of pulling a bar frame is identified by an identification module;
step six, the conversion module converts the input parameters into parameters (such as heating temperature, heating times, heating time and the like) in the cooking control algorithm system, and transmits the new parameters to the cooking control algorithm system;
step seven, a quantification module of the cooking control algorithm system quantifies each cooking function by modifying parameters therein, an information conversion module extracts key parameters therein and provides the extracted key parameters for users to adjust, and the quantified parameters form a new menu which is converted, transmitted and transmitted to a storage module;
and step eight, when the menu is selected next time, the menu is operated according to new parameters, and the effects of taste, color and luster and the like required by the user are achieved.
In conclusion, the controller realizes effective evaluation, accurate conversion and information storage and accurate parameter quantification through the cooperation of the evaluation system, the conversion system and the cooking control algorithm system, forms a new menu to meet the personalized dishes of the user, and adopts new cooking parameters to carry out intelligent control cooking through the cooperation of the storage module of the conversion system and the intelligent gas stove 3;
through the matching of the display touch screen 2 and the controller, the evaluation of the cooking effect on the effect evaluation page by the user is the input information expressed by characters, scores, options or a bar-and-frame pulling mode, and the evaluation is carried out according to the self-defined item of dishes;
the visual mobile equipment is in wired or wireless cooperation with the controller, so that the user can evaluate the cooking effect on the effect evaluation page through the visual mobile equipment, wherein the evaluation is input information expressed by characters, scores, options or a bar frame pulling mode, and the user-defined project is evaluated according to dishes;
through the cooperation of the audio display screen 4 and the system, the cooking information of different recipes is played, the parameter information in the cooking control algorithm system is synchronously played, and the sound prompt is played to remind a user of adding dishes, seasonings, dishes and other information.
The specific embodiments described herein are merely illustrative of the spirit of the invention. Various modifications or additions may be made to the described embodiments, or alternatives may be employed, by those skilled in the art, without departing from the spirit or ambit of the invention as defined in the appended claims.

Claims (8)

1. The utility model provides a culinary art device that carries out feedback control through consumer evaluation system, includes audio display screen (4) and floor cabinet (7), a serial communication port, floor cabinet (7) set up on the ground of kitchen (1), floor cabinet (7) inside is provided with sterilizer (8) and controller, controller electric connection has visual equipment, be equipped with intelligent gas-cooker (3) on floor cabinet (7), audio display screen (4) set up on the wall of kitchen (1), audio display screen (4) and controller electric connection are equipped with vegetable washing pond (5) on floor cabinet (7), be equipped with tap on vegetable washing pond (5), the controller is equipped with evaluation system, conversion system and culinary art control algorithm system.
2. The cooking device with feedback adjustment through a consumer evaluation system according to claim 1, wherein a plurality of cabinets (6), a plurality of power connection jacks (10) and a placing platform (9) are arranged on the wall of the kitchen (1), the power connection jacks (10) are USB serial ports, HDMI serial ports or TYPC-C interfaces, and the power connection jacks (10) are electrically connected with the controller.
3. The cooking device with feedback adjustment through a consumer evaluation system according to claim 1, wherein the visualization device is a display touch screen (2) or a visualization mobile device, the display touch screen (2) is fixed on a wall of the kitchen (1), the display touch screen (2) is electrically connected with the controller, the visualization mobile device is placed on the placing table (9), and the visualization mobile device is placed and connected with the power jack (10) through a data line.
4. The cooking device of claim 1, wherein the controller is configured with a wireless connection module, the wireless connection module is wirelessly connected with the mobile visual device, and the wireless connection module is WIFI, bluetooth, RF or zigbee.
5. The cooking device with feedback adjustment through the consumer evaluation system as claimed in claim 4, wherein the visual mobile device is internally provided with an evaluation APP, the evaluation APP is provided with an evaluation system, the evaluation system is provided with an effect evaluation page, the effect evaluation page includes but is not limited to items of maturity, degree of scorching, soft and hard taste, sweetness and abnormal condition, and each item can be set by user.
6. The cooking device with feedback adjustment through the consumer evaluation system as claimed in claim 5, wherein the conversion system comprises an identification module for inputting information that the user's evaluation of the cooking effect on the effect evaluation page is expressed by words, scores, options or a bar-and-box pulling manner, a conversion module for converting the input information into parameters in the cooking control algorithm system, and a storage module for recording the information into the cooking control algorithm system, wherein the storage module is operated according to new parameters at the next operation time to achieve the effect required by the user, and is electrically connected with the intelligent gas stove (3).
7. The cooking device as claimed in claim 6, wherein the cooking control algorithm system comprises a quantification module for each cooking function to achieve different cooking effect information by modifying parameters therein and an information transformation module for extracting key parameters therein and providing the extracted information to a user for adjusting information, and the information transformation module is electrically connected with the storage module.
8. The cooking device with feedback regulation through a consumer evaluation system as claimed in claim 7, wherein the audio display screen (4) is electrically connected to the storage module, the audio display screen (4) is used for playing cooking information of different recipes, synchronously playing parameter information in the cooking control algorithm system, and playing sound prompt to prompt a user to add dishes, seasonings, and dishes.
CN202211152941.8A 2022-09-21 2022-09-21 Cooking device performing feedback adjustment through consumer evaluation system Pending CN115413937A (en)

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CN113485481A (en) * 2021-07-13 2021-10-08 海信家电集团股份有限公司 Temperature control method and device

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