CN115364132A - Preparation method of angelica sinensis extract - Google Patents

Preparation method of angelica sinensis extract Download PDF

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CN115364132A
CN115364132A CN202211207735.2A CN202211207735A CN115364132A CN 115364132 A CN115364132 A CN 115364132A CN 202211207735 A CN202211207735 A CN 202211207735A CN 115364132 A CN115364132 A CN 115364132A
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angelica
preparation
enzymolysis
acetic acid
angelica sinensis
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CN115364132B (en
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刘阿静
王波
王娟
王新潮
王慧珺
李晓蓉
张淼
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Lanzhou Customs Technical Center
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/23Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A61K36/232Angelica
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2236/00Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
    • A61K2236/10Preparation or pretreatment of starting material
    • A61K2236/19Preparation or pretreatment of starting material involving fermentation using yeast, bacteria or both; enzymatic treatment
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2236/00Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
    • A61K2236/30Extraction of the material
    • A61K2236/33Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones
    • A61K2236/333Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones using mixed solvents, e.g. 70% EtOH
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2236/00Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
    • A61K2236/50Methods involving additional extraction steps
    • A61K2236/51Concentration or drying of the extract, e.g. Lyophilisation, freeze-drying or spray-drying
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2236/00Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
    • A61K2236/50Methods involving additional extraction steps
    • A61K2236/53Liquid-solid separation, e.g. centrifugation, sedimentation or crystallization

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  • Life Sciences & Earth Sciences (AREA)
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  • Veterinary Medicine (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention provides a preparation method of an angelica sinensis extract, and relates to the technical field of traditional Chinese medicine extraction. The preparation method of the angelica sinensis extract comprises the following steps: mixing fresh angelica with water, and performing tissue disruption to obtain angelica serous fluid; mixing the angelica sinensis serous fluid with glacial acetic acid, then carrying out steam heating, enzymolysis, ultrasonic extraction and filtration, and concentrating and drying the filtrate to obtain the angelica sinensis extract. The invention takes fresh angelica as raw material, omits the step of drying angelica, reduces the loss of effective components and saves time; glacial acetic acid is utilized to destroy the cell wall of the angelica as much as possible, the permeability inside and outside the cell is increased, and then the active ingredients inside the angelica cell reach the surface as much as possible by means of the penetrating power of steam heating; the enzymolysis can make the cell wall of the angelica more fragile and accelerate the diffusion of the active ingredients of the angelica; ultrasonic extraction can promote most of the active ingredients in the angelica cells to be dissolved in the solvent, so that the active ingredients of the angelica can be extracted more fully.

Description

Preparation method of angelica sinensis extract
Technical Field
The invention relates to the technical field of traditional Chinese medicine extraction, and particularly relates to a preparation method of an angelica sinensis extract.
Background
Angelica sinensis, a root of Angelica sinensis (oliv.) Diels, belonging to the family Umbelliferae, has the effects of tonifying blood, promoting blood circulation, regulating menstruation, relieving pain, and loosening bowel to relieve constipation. It is commonly indicated for blood deficiency and sallow complexion, vertigo and palpitation, irregular menstruation, amenorrhea and dysmenorrhea, deficiency cold and abdominal pain, rheumatic arthralgia, traumatic injury, carbuncle, deep-rooted carbuncle, pyocutaneous disease, constipation due to intestinal dryness. The wine angelica sinensis can activate blood and promote menstruation. Can be used for treating amenorrhea, dysmenorrhea, rheumatalgia, and traumatic injury.
The chemical components of the angelica are mainly divided into volatile oil and water-soluble components. The radix Angelicae sinensis volatile oil contains ligustilide as main ingredient, and the water soluble components include ferulic acid, coniferyl ferulate, and succinic acid. Due to the difference in chemical structures between the volatile oil and the water-soluble components of Angelica sinensis, separate extraction is required for extracting the active components of Angelica sinensis. This greatly increases the cost of studying the pharmacological activity of the more comprehensive active ingredient of angelica. Therefore, it is highly desirable to invent a preparation method for comprehensively extracting the active ingredients from angelica.
Disclosure of Invention
The invention aims to provide a preparation method of an angelica sinensis extract, which can obviously improve the content of effective components in angelica sinensis.
In order to achieve the above object, the present invention provides the following technical solutions:
the invention provides a preparation method of an angelica sinensis extract, which comprises the following steps: mixing fresh angelica with water, and performing tissue disruption to obtain angelica serous fluid; mixing the angelica sinensis serous fluid with glacial acetic acid, then carrying out steam heating, enzymolysis, ultrasonic extraction and filtration, and concentrating and drying the filtrate to obtain the angelica sinensis extract.
Preferably, the weight volume ratio of the fresh angelica to the water is 1-4g/mL.
Preferably, the weight volume ratio of the fresh angelica to the glacial acetic acid is 1-3.
Preferably, the steam heating temperature is 100-120 ℃ and the time is 5-30min.
Preferably, the enzyme for enzymolysis comprises one or two of cellulase and pectinase; the addition amount of the enzyme is 1-3% of the weight of the fresh angelica.
Preferably, the enzymolysis temperature is 45-55 ℃ and the time is 20-30min.
Preferably, a nonionic surfactant is added in the enzymolysis process; the nonionic surfactant comprises tween 80 or PEG-4000.
Preferably, the weight ratio of the nonionic surfactant to the enzyme is 1 (5-10).
Preferably, the solvent for ultrasonic extraction is an ethanol solution; the mass volume fraction of the ethanol solution is 70-95%; the volume of the ethanol solution is 3-6 times of that of the glacial acetic acid.
Preferably, the power of the ultrasonic extraction is 25-40kHz, the temperature is 30-50 ℃, the extraction times are 1-4 times, and each time of extraction is 10-20min.
Compared with the prior art, the invention has the following beneficial effects:
the invention provides a preparation method of an angelica sinensis extract, which comprises the following steps: mixing fresh angelica with water, and performing tissue disruption to obtain angelica serous fluid; mixing the angelica sinensis serous fluid with glacial acetic acid, then carrying out steam heating, enzymolysis, ultrasonic extraction and filtration, and concentrating and drying the filtrate to obtain the angelica sinensis extract. The invention takes fresh angelica as raw material, omits the step of drying angelica, reduces the loss of effective components and saves time; glacial acetic acid is utilized to destroy the cell wall of the angelica as much as possible, the permeability inside and outside the cell is increased, and then the active ingredients inside the angelica cell reach the surface as much as possible by means of the penetrating power of steam heating; the enzymolysis can make the cell wall of the angelica more fragile and accelerate the diffusion of the active ingredients of the angelica; ultrasonic extraction can promote most of the active ingredients in the angelica cells to be dissolved in the solvent, so that the active ingredients of the angelica can be extracted more fully.
Detailed Description
The invention provides a preparation method of an angelica sinensis extract, which comprises the following steps: mixing fresh angelica with water, and performing tissue disruption to obtain angelica serous fluid; mixing the angelica sinensis serous fluid with glacial acetic acid, then carrying out steam heating, enzymolysis, ultrasonic extraction and filtration, and concentrating and drying the filtrate to obtain the angelica sinensis extract.
In the present invention, the fresh angelica is preferably a 2-year-old angelica root; the fresh angelica is collected in Gansu Min county; the weight volume ratio of the fresh angelica to the water is preferably 1-4g/mL, more preferably 1. The invention adopts the fresh angelica with high water content as the raw material, and water is added in the step, so that the pulping effect of the fresh angelica can be better ensured; in addition, the invention takes fresh angelica as raw material, omits the step of drying the angelica and reduces the loss of effective components.
In the invention, the weight volume ratio of the fresh angelica to the glacial acetic acid is 1-3, more preferably 1g/mL; the steam heating temperature is preferably 100-120 deg.C, more preferably 110 deg.C, and time is preferably 5-30min, more preferably 20min. The invention utilizes glacial acetic acid to destroy the cell wall of the angelica as much as possible, increases the permeability inside and outside the cell, and leads the active ingredients inside the angelica cell to reach the surface as much as possible by means of the penetrating power of steam heating, thereby improving the extraction of the active ingredients of the angelica.
In the present invention, the enzyme for enzymolysis preferably comprises one or two of cellulase and pectinase, more preferably cellulase and pectinase, wherein the weight ratio of cellulase to pectinase is 2; the addition amount of the enzyme is preferably 1-3% of the weight of fresh angelica, and more preferably 2%; the temperature of the enzymolysis is preferably 45-55 ℃, more preferably 50 ℃, and the time is preferably 20-30min, more preferably 25min; preferably, a nonionic surfactant is added in the enzymolysis process; the non-ionic surfactant preferably comprises tween 80 or PEG-4000, more preferably tween 80; the weight ratio of the nonionic surfactant to the enzyme is preferably 1 (5-10), more preferably 1. The enzymolysis step can carry out enzymolysis on the cell wall of the angelica, so that the effective components reaching the cell wall can accelerate the diffusion of the active components of the angelica; the nonionic surfactant in the enzymolysis step can obviously improve the enzymolysis speed and save time.
In the present invention, the solvent for the ultrasonic extraction is preferably an ethanol solution; the mass volume fraction of the ethanol solution is preferably 70-95%, and more preferably 80%; the volume of the ethanol solution is preferably 3-6 times, and more preferably 4 times of that of glacial acetic acid; the power of the ultrasonic extraction is preferably 25-40kHz, more preferably 30kHz, the temperature is preferably 30-50 ℃, more preferably 40 ℃, the extraction times are preferably 1-4 times, more preferably 2 times, and each time is preferably 10-20min, more preferably 15min. The ultrasonic extraction of the invention can promote most active ingredients in the angelica cells to be dissolved in the solvent, so that the extraction of the active ingredients of the angelica is more sufficient.
In the present invention, unless otherwise specified, all the raw material components are commercially available products well known to those skilled in the art.
The technical solution of the present invention will be clearly and completely described below with reference to the embodiments of the present invention. It is to be understood that the described embodiments are merely exemplary of the invention, and not restrictive of the full scope of the invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Example 1
(1) Pulping: adding 2 times of water solution into 1kg of 2-year-old fresh angelica for tissue disruption to obtain angelica slurry;
(2) Heating glacial acetic acid by steam: adding 500mL glacial acetic acid into the radix Angelicae sinensis slurry, and steam heating at 110 deg.C for 20min to obtain radix Angelicae sinensis acetic acid vapor;
(3) Enzymolysis: cooling the angelica acetic acid vapor to room temperature, mixing with 20g of cellulase, 10g of pectinase and 3.75g of Tween 80, and performing enzymolysis at 50 ℃ for 25min to obtain an angelica zymolyte;
(4) Ultrasonic extraction: extracting the radix Angelicae sinensis zymolyte with 2000mL 80% ethanol solution at 30kHz and 40 deg.C for 15min for 2 times, filtering, mixing filtrates, filtering, and mixing filtrates to obtain radix Angelicae sinensis ultrasonic filtrate;
(5) Concentrating and drying to obtain the angelica extract.
Example 2
(1) Pulping: adding 3 times of water solution into 1kg of 2-year-old fresh angelica for tissue disruption to obtain angelica slurry;
(2) Heating glacial acetic acid by steam: adding 1000mL glacial acetic acid into the radix Angelicae sinensis slurry, and steam heating at 100 deg.C for 30min to obtain radix Angelicae sinensis acetic acid vapor;
(3) Enzymolysis: cooling the angelica acetic acid vapor to room temperature, mixing with 30g of cellulase and 6g of PEG-4000, and performing enzymolysis at 45 ℃ for 30min to obtain an angelica zymolyte;
(4) Ultrasonic extraction: extracting radix Angelicae sinensis zymolyte with 3000mL 95% ethanol solution at 25kHz and 50 deg.C for 10min for 4 times, filtering, and mixing filtrates to obtain radix Angelicae sinensis ultrasonic filtrate;
(5) Concentrating, and drying to obtain radix Angelicae sinensis extract.
Example 3
(1) Pulping: adding 1kg of water solution in an amount which is 1 time that of the fresh angelica for 2 years into the fresh angelica for tissue disruption to obtain angelica slurry;
(2) Heating glacial acetic acid by steam: adding 250mL glacial acetic acid into the radix Angelicae sinensis slurry, and steam heating at 120 deg.C for 5min to obtain radix Angelicae sinensis acetic acid vapor;
(3) Enzymolysis: cooling the acetic acid vapor of radix Angelicae sinensis to room temperature, mixing with 10g cellulase and 1g tween 80, and performing enzymolysis at 55 deg.C for 20min to obtain radix Angelicae sinensis zymolyte;
(4) Ultrasonic extraction: extracting radix Angelicae sinensis zymolyte with 1500mL 70% ethanol solution at 40kHz and 30 deg.C for 20min, and filtering to obtain radix Angelicae sinensis ultrasonic filtrate;
(5) And concentrating and drying the angelica ultrasonic filtrate to obtain the angelica extract.
Comparative example 1
The specific implementation manner is the same as that of example 1, except that step (2) is not provided, and the angelica slurry of step (1) is directly subjected to an enzymolysis step.
Comparative example 2
The specific implementation manner is the same as that of example 1, except that the angelica acetic acid vapor obtained in step (2) is directly subjected to ultrasonic extraction without the step (3).
Comparative example 3
The specific implementation manner is the same as that of example 1, except that the step (4) is omitted, and the angelica sinensis zymolyte obtained in the step (3) is filtered, and then the filtrate is concentrated and dried to obtain the angelica sinensis extract.
Experimental example 1
HPLC (compare contents of ferulic acid, ligustilide and total polysaccharide in Angelica sinensis of different origins, pages 37-38) is used to simultaneously detect the contents of ligustilide and ferulic acid in the Angelica sinensis extracts obtained in examples 1-3 and comparative examples 1-3, and specific results are shown in Table 1.
TABLE 1 content of ligustilide and ferulic acid in different Angelica sinensis extracts
Figure BDA0003873440600000051
As can be seen from the data in table 1, the content of ligustilide and ferulic acid in the angelica sinensis extract can be significantly increased by using the angelica sinensis extract obtained by the preparation method of the present invention, compared to the angelica sinensis extract without the steps of glacial acetic acid steam heating, enzymolysis, and ultrasonic extraction.
The invention carries out the steps of glacial acetic acid steam heating, enzymolysis and ultrasonic extraction in sequence after pulping the fresh angelica, and the steps are closely connected, thereby having synergistic effect, leading the active ingredients of the angelica to be more fully extracted and improving the content of ligustilide and ferulic acid in the angelica extract.
The foregoing is only a preferred embodiment of the present invention, and it should be noted that, for those skilled in the art, various modifications and decorations can be made without departing from the principle of the present invention, and these modifications and decorations should also be regarded as the protection scope of the present invention.

Claims (10)

1. The preparation method of the angelica sinensis extract is characterized by comprising the following steps:
mixing fresh angelica with water, and performing tissue disruption to obtain angelica serous fluid;
mixing the angelica sinensis serous fluid with glacial acetic acid, then carrying out steam heating, enzymolysis, ultrasonic extraction and filtration, and concentrating and drying the filtrate to obtain the angelica sinensis extract.
2. The preparation method according to claim 1, wherein the weight volume ratio of the fresh angelica sinensis to the water is 1-4g/mL.
3. The preparation method according to claim 1, wherein the weight-to-volume ratio of the fresh angelica sinensis to the glacial acetic acid is 1-3.
4. The method of claim 1, wherein the steam heating is performed at a temperature of 100 to 120 ℃ for 5 to 30min.
5. The preparation method according to claim 1, wherein the enzyme for enzymolysis comprises one or two of cellulase and pectinase; the addition amount of the enzyme is 1-3% of the weight of the fresh angelica.
6. The preparation method of claim 5, wherein the enzymolysis temperature is 45-55 deg.C, and the time is 20-30min.
7. The preparation method according to claim 5, wherein a nonionic surfactant is added during the enzymolysis; the nonionic surfactant comprises tween 80 or PEG-4000.
8. The method according to claim 5 or 7, wherein the weight ratio of the nonionic surfactant to the enzyme is 1 (5-10).
9. The method of claim 1, wherein the solvent for ultrasonic extraction is an ethanol solution; the mass volume fraction of the ethanol solution is 70-95%; the volume of the ethanol solution is 3-6 times of that of the glacial acetic acid.
10. The method of claim 9, wherein the power of the ultrasonic extraction is 25-40kHz, the temperature is 30-50 ℃, the number of extractions is 1-4, and each extraction is 10-20min.
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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102381962A (en) * 2011-10-19 2012-03-21 兰州理工大学 Extraction method of effective components of Chinese angelica
CN109867598A (en) * 2017-12-01 2019-06-11 北京国康本草物种生物科学技术研究院有限公司 Radix Angelicae Sinensis extraction process of effective component and its extract

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102381962A (en) * 2011-10-19 2012-03-21 兰州理工大学 Extraction method of effective components of Chinese angelica
CN109867598A (en) * 2017-12-01 2019-06-11 北京国康本草物种生物科学技术研究院有限公司 Radix Angelicae Sinensis extraction process of effective component and its extract

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