CN115336673A - A poultry feed additive prepared from several Chinese medicinal materials - Google Patents

Abstract

The invention relates to a poultry feed additive prepared by combining a plurality of traditional Chinese medicines. The traditional Chinese medicine composition is prepared by carefully selecting extracts of cistanche salsa, medlar, liquorice, astragalus, mulberry, sea buckthorn, lily, dandelion and capsicum. The method comprises the following steps: the method is characterized by comprising the following steps of selecting raw materials → mixing and stirring → crushing and powdering → granulating → drying → sterilizing → the finished product mainly takes cistanche as a main raw material, and the traditional Chinese medicines contain various vitamins such as amino acid and the like and various mineral substances, and can clear away heat and toxic materials, have a certain anti-allergic effect, and can prevent and treat cold and bird flu caused by virus infection, so that the immunity of poultry is improved, the poultry is less sick and cannot be sick, and the use of antibiotics is avoided. In addition, the eggs of the poultry have no fishy smell, and the protein, fat, vitamin and mineral substances of the meat, and the ovoflavin, the lecithin and various trace elements in the eggs are greatly improved.

Description

A poultry feed additive prepared from several Chinese medicinal materials

The technical field is as follows:

the invention relates to a poultry feed additive prepared by mixing a plurality of traditional Chinese medicines, which is added into the feed after being crushed, granulated and sterilized, and can improve the immunity of the poultry after the poultry eat the feed additive, so that the poultry is less ill, and the contents of meat and egg protein of the poultry are greatly improved.

Background art:

under the great situation of reform and opening, the poultry breeding business in various places is developed very well, the manufacturers of poultry feed additives are very many, and various poultry feed additives are all the more available. The formulation of poultry feed additives is related to the quality of poultry meat and eggs, so a good additive must be provided to ensure the quality of poultry meat and eggs. However, hormone additives appear in the market at present, so that the meat quality and the egg quality of poultry are problematic, the development of poultry industry is influenced, and the physical health of people is further influenced. The poultry feed additive is prepared by mixing a plurality of traditional Chinese medicines, does not contain any hormone component, is produced by utilizing a scientific formula of pure traditional Chinese medicines, and can improve the disease resistance of poultry and the meat quality and the nutritive value of eggs of the poultry after the poultry eat the additive. The poultry feed additive disclosed by the invention is prepared from extracts of cistanche salsa, medlar, liquorice, astragalus mongholicus, mulberry, sea buckthorn, lily, dandelion and capsicum. The selected traditional Chinese medicines are crushed, processed into granules, sterilized and packaged, and then delivered out of a factory.

Various poultry such as chickens, ducks, geese and the like bred by people are animals, but the poultry has internal organs, bones and cells, and the poultry also needs a strong organism to be sick and sick, so that the poultry is healthy, the meat quality and the nutritional value of eggs are high, and the meat quality and the taste of the eggs are better. Chinese traditional medicines make great contribution to the body building of human beings, but poultry can also make the bodies of the poultry healthy after eating the Chinese traditional medicines, the meat quality and eggs of the poultry are good, and people can be more beneficial to health after eating the poultry. The compatibility of the traditional Chinese medicines can improve the heart and kidney functions of poultry, strengthen spleen and warm liver, and invigorate qi and promote blood circulation. The use of antibiotics can be avoided when the diseases of the poultry are few, so that the poultry is mainly raised for prevention, the immunity of the poultry is improved, and the poultry raising method has good benefits. It is therefore necessary to develop such additives.

The traditional Chinese medicine cistanche salsa is a plant with strong cold resistance and drought resistance, can grow in desert areas from minus 30 ℃ to minus 40 ℃, has strong vitality, is warm and sweet in taste, contains rich amino acid, cystine, vitamins and various mineral substances, has good protection effect on liver and kidney, can decompose cholesterol in a body, can warm kidney and tonify yang, and also contains verbascoside and echinacoside, which are good substances. Cistanchis herba is also rich in polysaccharide, and has effects of loosening bowel to relieve constipation and removing toxic substance.

The Chinese medicine wolfberry fruit adopted by the invention is rich in carotene, thiamine, riboflavin and multiple vitamins, has mild nature and sweet taste, has the effects of nourishing liver and kidney, moistening lung, growing muscle and strengthening bones and muscles, can reduce cholesterol, can stimulate gonads and endocrine glands, increases hormone secretion, has the functions of enhancing immunity and promoting hematopoiesis, is not warm or cold, and can be frequently eaten by poultry.

The traditional Chinese medicine liquorice adopted by the invention is neutral in nature, sweet in taste, capable of returning to the heart, stomach, spleen and lung channels, and capable of clearing away heat and toxic materials, and a substance called glycyrrhetinic acid contained in the liquorice can promote the endocrine of mucus and has the efficacy of moistening lung and relieving cough.

The traditional Chinese medicine astragalus root adopted by the invention is sweet in taste and slightly warm in nature, can invigorate spleen and strengthen middle warmer, expel toxin and promote tissue regeneration, invigorate qi and raise yang, reduce swelling and promote diuresis, enter spleen channels and lung channels, and is mainly used for tonifying qi and blood.

The traditional Chinese medicine mulberry adopted by the invention contains rich amino acids, vitamins and various mineral substances, particularly contains more than ten kinds of amino acids, wherein arginine has the functions of promoting the generation and secretion of insulin and enhancing the cellular immune function, and iron and selenium contained in the mulberry have the functions of nourishing yang and blood, tonifying liver and kidney, promoting the production of body fluid and lubricating intestines, and can enhance the immunity after being taken for a long time.

The sea buckthorn adopted by the invention contains a large amount of fatty acid and amino acid, has good protection effect on the liver, contains rich vitamins, can invigorate the spleen, promote digestion, relieve cough, reduce sputum, promote blood circulation, remove blood stasis, has good conditioning effect on the immune system, has a certain anti-allergic effect, and has prevention and treatment effects on the respiratory system, the digestive system and chronic pneumonia.

The lily adopted by the invention contains mucus which can play a good role in treating lung dryness and cough, and also contains abundant vitamins, a plurality of vitamins and carotene, and can nourish the heart and calm the nerves.

The dandelion used in the invention has bitter, sweet and cold nature and taste, enters liver and stomach channels, mainly has the effects of clearing heat and removing toxicity, can prevent and treat cold caused by virus infection, can relieve pain and dissipate blood stasis, inhibits virus, and has better curative effect on cough and bronchitis.

The chili extract selected by the invention has the functions of warming spleen and stomach for dispelling cold, invigorating stomach for helping digestion and increasing the color and luster. Can be used for treating stomach cold pain and anorexia. In addition, it contains volatile oil, protein, calcium, phosphorus, abundant vitamin C, carotene and capsorubin.

The Chinese medicines are mixed together according to a certain proportion, and can be taken when the poultry is young, so that the immunity of the poultry can be improved after the poultry takes the Chinese medicines, and the Chinese medicines have prevention and treatment effects on avian influenza, fowl plague, infectious bronchitis of chicken, duck plague, gosling plague, goose viral enteritis and the like. The nutritive value of the meat and eggs of the poultry can be greatly improved.

The invention content is as follows:

the invention aims to provide a poultry feed additive prepared by combining a plurality of traditional Chinese medicines. The poultry can not only reduce various diseases of the poultry, but also improve the meat quality and the egg nutritive value of the poultry by eating the additive.

The technical scheme for solving the problems is as follows: a poultry feed additive prepared by combining a plurality of traditional Chinese medicines comprises the following components in percentage by weight: 12-15% of cistanche, 10-12% of medlar, 10-11% of liquorice, 10-12% of astragalus membranaceus, 8-11% of mulberry, 8-10% of sea buckthorn, 6-8% of lily, 6-8% of dandelion and 8-10% of pepper extract.

The preferred percentages are: 18% of cistanche, 11% of wolfberry, 9% of liquorice, 11% of astragalus, 12% of mulberry, 7% of sea-buckthorn, 7% of lily, 8% of dandelion and 10% of pepper extract.

Preparing the selected raw materials, which comprises the following steps:

(1) The preparation method comprises the following steps of selecting clean cistanche deserticola 12-15%, chinese wolfberry 10-12%, licorice 10-11%, astragalus 10-12%, mulberry 8-11%, sea buckthorn 8-10%, lily 6-8%, dandelion 6-8% and pepper extract 8-10%. Pouring the mixture into a stainless steel mixing container, and uniformly mixing and stirring the mixture for later use.

(2) Pouring the mixed selected raw materials into a grinder for fine grinding to reach 80 meshes for later use.

(3) And (3) sequentially pouring the crushed materials into a granulator for granulation to ensure that the granules are 0.5mm-0.7mm for later use.

(4) Continuously feeding the prepared granules into a fluidized drying bed, and sterilizing at 121 ℃ until the water content is less than or equal to 0.2% for later use.

(5) And (5) packaging and warehousing the manufactured product after the manufactured product is qualified according to the requirement.

Preferably: preparing the well-chosen clean raw materials, which comprises the following steps:

(1) The method comprises the steps of pouring selected clean cistanche deserticola 18%, medlar 11%, liquorice 9%, astragalus root 11%, mulberry 12%, sea buckthorn 7%, lily 7%, dandelion 8% and pepper extract 10% into a stainless steel mixing container, mixing, and stirring uniformly for later use.

(2) Pouring the mixed selected raw materials into a grinder for fine grinding to reach 80 meshes.

(3) And (3) pouring the crushed materials into a granulator in sequence for granulation, so that the granules are 0.5mm-0.7mm.

(4) Continuously feeding the prepared granules into a fluidized drying bed, and sterilizing at 121 ℃ until the water content is less than or equal to 0.2%;

(5) And (5) packaging and warehousing the manufactured product after the manufactured product is qualified according to the requirement.

The invention takes cistanche as raw materials, and mixes a plurality of raw materials together to process into fine powder, and then the fine powder is granulated, dried, sterilized, packaged and warehoused, and a series of procedures are carried out, so that the fine powder can be better absorbed by poultry after being eaten. The traditional Chinese medicines enter the cells of the poultry, can activate and repair the cells, improve the blood circulation of the poultry, clear away heat and toxic materials, improve the immunity of the poultry, enable the poultry to be less ill and less ill, can produce more eggs, and greatly improve the meat quality, the protein, fat, vitamins and mineral substances of the eggs, the egg flavin, the lecithin and various trace elements. The eggs laid by the poultry have no fishy smell, and the meat taste is more delicious.

The specific implementation mode is as follows:

the following examples further describe embodiments of the present invention in detail.

Example 1:

the poultry feed additive prepared by combining several traditional Chinese medicines comprises the following raw materials in percentage by weight: 18% of cistanche, 11% of wolfberry, 9% of liquorice, 11% of astragalus membranaceus, 12% of mulberry, 7% of sea buckthorn, 7% of lily, 8% of dandelion and 10% of pepper extract.

Example 2

A preparation method of a poultry feed additive prepared by combining a plurality of traditional Chinese medicines comprises the following steps:

(1) The method comprises the steps of pouring the well-selected clean raw materials, cistanche, medlar, liquorice, astragalus, mulberry, sea buckthorn, lily, dandelion and pepper extracts into a stainless steel mixing container according to a certain percentage, mixing and stirring uniformly for later use.

(2) Pouring the mixed selected raw materials into a grinder for fine grinding to ensure that the fineness of the raw materials reaches 80 meshes.

(3) And (3) sequentially pouring the crushed materials into a granulator for granulation to ensure that the granules are 0.5mm-0.7mm.

(4) Continuously feeding the above prepared granules into a fluidized drying bed, and sterilizing at 121 deg.C until the water content is less than or equal to 0.2%.

(5) And (4) packaging and warehousing the manufactured product after the manufactured product is qualified according to the requirement.

The above-described embodiments of the present invention are intended to be illustrative only, and not limiting, of the invention, which is to be given the full breadth of the appended claims and any and all modifications and variations thereof. All obvious changes and modifications of the technical solution of the present invention are within the scope of the present invention.

Claims (4)

1. A poultry feed additive prepared by combining a plurality of traditional Chinese medicines is characterized by being prepared from the following raw materials in percentage by weight; 12-15% of cistanche, 10-12% of medlar, 10-11% of liquorice, 10-12% of astragalus membranaceus, 8-11% of mulberry, 8-10% of sea buckthorn, 6-8% of lily, 6-8% of dandelion and 8-10% of pepper extract.

2. The poultry feed additive prepared by mixing a plurality of traditional Chinese medicines according to claim 1 is characterized by being prepared from the following raw materials in percentage by weight: 18% of cistanche, 11% of wolfberry, 9% of liquorice, 11% of astragalus, 12% of mulberry, 7% of sea-buckthorn, 7% of lily, 8% of dandelion and 10% of pepper extract.

3. A poultry feed additive according to claim 1 or 2, prepared from several Chinese herbs, characterized by the following steps:

(1) Selecting clean cistanche deserticola 12-15%, medlar 10-12%, liquorice 10-11%, astragalus 10-12%, mulberry 8-11%, sea buckthorn 8-10%, lily 6-8%, dandelion 6-8% and pepper extract 8-10%. Pouring the mixture into a stainless steel mixing container, and uniformly mixing and stirring the mixture for later use.

(2) Pouring the mixed selected raw materials into a grinder for fine grinding to reach 80 meshes.

(3) And (3) sequentially pouring the crushed materials into a granulator for granulation to ensure that the granules are 0.5mm-0.7mm.

(4) Continuously feeding the prepared granules into a fluidized drying bed, and sterilizing at 121 ℃ until the water content is less than or equal to 0.2%;

(5) And (5) packaging and warehousing the manufactured product after the manufactured product is qualified according to the requirement.

4. A poultry feed additive as claimed in claim 3, which is prepared from several Chinese herbs, characterized by the following steps:

(1) The preparation method comprises the steps of selecting clean cistanche deserticola 18%, medlar 11%, liquorice 9%, astragalus root 11%, mulberry 12%, sea buckthorn 7%, lily 7%, dandelion 8% and pepper extract 10%. Pouring the mixture into a stainless steel mixing container, and uniformly mixing and stirring the mixture for later use.

(2) Pouring the mixed selected raw materials into a grinder for fine grinding to reach 80 meshes.

(3) And (3) sequentially pouring the crushed materials into a granulator for granulation to ensure that the granules are 0.5mm-0.7mm.

(4) Continuously feeding the prepared granules into a fluidized drying bed, and sterilizing at 121 ℃ until the water content is less than or equal to 0.2%.

(5) And (4) packaging and warehousing the manufactured products after the manufactured products are inspected to be qualified according to requirements.