CN115316535A - Pig feed containing traditional Chinese medicine components and preparation method thereof - Google Patents
Pig feed containing traditional Chinese medicine components and preparation method thereof Download PDFInfo
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- 239000003814 drug Substances 0.000 title claims abstract description 22
- 238000002360 preparation method Methods 0.000 title claims description 9
- 239000002994 raw material Substances 0.000 claims abstract description 21
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 33
- 238000002156 mixing Methods 0.000 claims description 20
- 150000001875 compounds Chemical class 0.000 claims description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- 240000008042 Zea mays Species 0.000 claims description 12
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 12
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 12
- 235000005822 corn Nutrition 0.000 claims description 12
- 239000005996 Blood meal Substances 0.000 claims description 11
- 240000002791 Brassica napus Species 0.000 claims description 11
- 235000004977 Brassica sinapistrum Nutrition 0.000 claims description 11
- 235000019733 Fish meal Nutrition 0.000 claims description 11
- 244000068988 Glycine max Species 0.000 claims description 11
- 235000010469 Glycine max Nutrition 0.000 claims description 11
- 239000004927 clay Substances 0.000 claims description 11
- 239000004467 fishmeal Substances 0.000 claims description 11
- 150000003839 salts Chemical class 0.000 claims description 11
- 239000011573 trace mineral Substances 0.000 claims description 11
- 235000013619 trace mineral Nutrition 0.000 claims description 11
- 238000010298 pulverizing process Methods 0.000 claims description 10
- 235000012424 soybean oil Nutrition 0.000 claims description 10
- 239000003549 soybean oil Substances 0.000 claims description 10
- 238000010025 steaming Methods 0.000 claims description 10
- 235000019998 barley wine Nutrition 0.000 claims description 7
- 244000061520 Angelica archangelica Species 0.000 claims description 6
- 235000001287 Guettarda speciosa Nutrition 0.000 claims description 6
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- 241000405414 Rehmannia Species 0.000 claims description 6
- 241000270708 Testudinidae Species 0.000 claims description 6
- 239000009636 Huang Qi Substances 0.000 claims description 5
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- 238000001816 cooling Methods 0.000 claims description 5
- 229910000365 copper sulfate Inorganic materials 0.000 claims description 5
- ARUVKPQLZAKDPS-UHFFFAOYSA-L copper(II) sulfate Chemical compound [Cu+2].[O-][S+2]([O-])([O-])[O-] ARUVKPQLZAKDPS-UHFFFAOYSA-L 0.000 claims description 5
- 238000001035 drying Methods 0.000 claims description 5
- 239000011790 ferrous sulphate Substances 0.000 claims description 5
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- 238000005469 granulation Methods 0.000 claims description 5
- 230000003179 granulation Effects 0.000 claims description 5
- 238000000227 grinding Methods 0.000 claims description 5
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 claims description 5
- 229910000359 iron(II) sulfate Inorganic materials 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 5
- 229940099596 manganese sulfate Drugs 0.000 claims description 5
- 239000011702 manganese sulphate Substances 0.000 claims description 5
- 235000007079 manganese sulphate Nutrition 0.000 claims description 5
- SQQMAOCOWKFBNP-UHFFFAOYSA-L manganese(II) sulfate Chemical compound [Mn+2].[O-]S([O-])(=O)=O SQQMAOCOWKFBNP-UHFFFAOYSA-L 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 5
- 238000004806 packaging method and process Methods 0.000 claims description 5
- OTYBMLCTZGSZBG-UHFFFAOYSA-L potassium sulfate Chemical compound [K+].[K+].[O-]S([O-])(=O)=O OTYBMLCTZGSZBG-UHFFFAOYSA-L 0.000 claims description 5
- 229910052939 potassium sulfate Inorganic materials 0.000 claims description 5
- 235000011151 potassium sulphates Nutrition 0.000 claims description 5
- 238000012545 processing Methods 0.000 claims description 5
- 210000000582 semen Anatomy 0.000 claims description 5
- 235000002639 sodium chloride Nutrition 0.000 claims description 5
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 claims description 5
- 229910000368 zinc sulfate Inorganic materials 0.000 claims description 5
- 229960001763 zinc sulfate Drugs 0.000 claims description 5
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 4
- 235000001188 Peltandra virginica Nutrition 0.000 claims description 2
- 229940107666 astragalus root Drugs 0.000 claims description 2
- 238000000034 method Methods 0.000 claims description 2
- 240000005979 Hordeum vulgare Species 0.000 claims 1
- 244000248825 Peltandra virginica Species 0.000 claims 1
- 241000282887 Suidae Species 0.000 abstract description 8
- 235000015277 pork Nutrition 0.000 abstract description 8
- 230000029087 digestion Effects 0.000 abstract description 3
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- 235000019621 digestibility Nutrition 0.000 abstract description 2
- 230000036541 health Effects 0.000 abstract description 2
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- 230000009286 beneficial effect Effects 0.000 abstract 1
- 244000197580 Poria cocos Species 0.000 description 5
- 235000006533 astragalus Nutrition 0.000 description 4
- 241000209219 Hordeum Species 0.000 description 3
- 239000003242 anti bacterial agent Substances 0.000 description 3
- 229940088710 antibiotic agent Drugs 0.000 description 3
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- 241001061264 Astragalus Species 0.000 description 2
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- 235000013339 cereals Nutrition 0.000 description 2
- 230000008021 deposition Effects 0.000 description 2
- 210000001035 gastrointestinal tract Anatomy 0.000 description 2
- 210000004233 talus Anatomy 0.000 description 2
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- 102000004169 proteins and genes Human genes 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/22—Animal feeding-stuffs from material of animal origin from fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/24—Animal feeding-stuffs from material of animal origin from blood
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
- A23K10/38—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material from distillers' or brewers' waste
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/28—Silicates, e.g. perlites, zeolites or bentonites
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/30—Oligoelements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Physiology (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Biotechnology (AREA)
- Mycology (AREA)
- Botany (AREA)
- Biomedical Technology (AREA)
- Inorganic Chemistry (AREA)
- Marine Sciences & Fisheries (AREA)
- Birds (AREA)
- Feed For Specific Animals (AREA)
- Fodder In General (AREA)
Abstract
The invention discloses a pig feed containing traditional Chinese medicine components, which is prepared from the following raw materials in parts by weight: the invention relates to the technical field of feed, which improves the nutrient digestibility of pigs, can adsorb pork quality in pigs, promotes the growth, digestion and absorption of the pigs and is beneficial to rapid growth, no harmful substance is added in the whole feed, the fat content of pork is reduced, the feed conforms to the modern health, high-end and high-quality consumption concept better and guarantees the antibiotic taste of pork.
Description
Technical Field
The invention relates to the technical field of feeds, in particular to a pig feed containing traditional Chinese medicine components and a preparation method thereof.
Background
In agricultural societies, pigs are not only the most important source of meat in civilian households, but also an important economic source. Even by the 21 st century, pork remains the major source of meat protein intake by the nation. China is a big country for pig production, and pig nutrition research and feed industry development have important significance for promoting pig industry development and continuously improving people's living standard. Therefore, the healthy growth of the pigs is significant, the conventional farm needs to regularly perform disease prevention treatment and eat some antibiotics or vaccinate to ensure the normal growth of the pigs, and although the health of the pigs is ensured, the problems of fat deposition, poor pork taste and the like caused by dependence on the antibiotics due to external factors are solved.
Disclosure of Invention
Technical problem to be solved
Aiming at the defects of the prior art, the invention provides a pig feed containing traditional Chinese medicine components and a preparation method thereof, and solves the problems of fat deposition and poor pork taste caused by dependence on antibiotics in the growth process of pigs.
(II) technical scheme
In order to achieve the purpose, the invention is realized by the following technical scheme: a pig feed containing traditional Chinese medicine components is prepared from the following raw materials in parts by weight: 100-150 parts of soybean, 80-120 parts of corn, 40-80 parts of corn stalk, 10-30 parts of green hay, 20-60 parts of rapeseed cake, 25-45 parts of barley wine lees, 8-16 parts of fish meal, 12-20 parts of blood meal, 1-3 parts of salt, 3-7 parts of soybean oil, 10-15 parts of white clay, 5-10 parts of trace element compound, 5-10 parts of citric acid, 3.6-5.7 parts of angelica, 4.8-6.8 parts of astragalus root, 2-5 parts of roasted tortoise plastron, 4-7 parts of prepared rhizome of rehmannia, 2-6 parts of dried orange peel, 3-6 parts of tuckahoe, 2.6-7.5 parts of fructus amomi and 200-350 parts of water.
Preferably, the microelement compound is formed by mixing 0.7-2 parts of ferrous sulfate, 0.3-1 part of copper sulfate, 1-3 parts of zinc sulfate, 0.4-0.8 part of manganese sulfate and 0.6-2 parts of potassium sulfate.
A preparation method of pig feed containing traditional Chinese medicine components comprises the following steps:
s1, raw material treatment: putting the soybeans into a steam box, steaming and boiling for 4-8 minutes, and then airing and powdering for later use; putting the rapeseed cakes into a steam box, steaming for 2-5 minutes, and taking out for later use; pulverizing semen Maydis, caulis Maydis, and green hay;
s2, processing medicinal materials: pulverizing radix Angelicae sinensis, radix astragali, carapax et Plastrum Testudinis, radix rehmanniae Preparata, pericarpium Citri Tangerinae, poria and fructus Amomi, placing into a pan, decocting in water for 50-100 min, and cooling;
s3, mixing raw materials: putting the raw materials obtained in the step S1 into a mixer, mixing for 3-8 minutes, pouring the liquid medicine obtained in the step S2, adding a proper amount of water, continuously mixing for 2-5 minutes, and then sequentially adding barley wine lees, fish meal, blood meal, salt, soybean oil, white clay, a trace element compound and citric acid;
and S4, putting the mixture obtained in the step S3 into a granulator for granulation, and then drying and packaging.
(III) advantageous effects
According to the pig feed containing the traditional Chinese medicine components, the corn is contained in the feed and can provide energy, the added barley vinasse, the soybean, the rapeseed cake, the fish meal and the blood meal provide protein, the corn straw and the green hay are also added at the same time, the digestion function of the pig is stimulated, the speed of the feed passing through a digestive tract is slowed down by utilizing the white clay, the nutrient digestibility is improved, harmful substances in the pig body can be adsorbed, the growth of germs in the stomach and intestine can be further hindered, the disease resistance of the pig is improved, the salt and the trace element compound meet the requirements of the growth of the pig on mineral substances, the citric acid can reduce the pH value of the feed and the gastrointestinal tract and promote the growth and development of the pig, the arranged angelica, the astragalus, the roasted tortoise plastron, the prepared rehmannia root, the dried orange peel, the poria cocos and the sand powder can promote the digestion and absorption of the pig, the rapid growth is facilitated, no antibiotic is added in the whole feed, the fat content of the pork is reduced, the modern healthy, high-end and high-quality consumption concept is better met, and the taste of the pork is ensured.
Detailed Description
The technical solutions in the embodiments of the present invention are clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
a pig feed containing traditional Chinese medicine components is prepared from the following raw materials in parts by weight: 100 parts of soybean, 80 parts of corn, 40 parts of corn stalk, 10 parts of green hay, 20 parts of rapeseed cake, 25 parts of barley distillers' grains, 8 parts of fish meal, 12 parts of blood meal, 1 part of salt, 3 parts of soybean oil, 10 parts of white clay, 5 parts of trace element compound, 5 parts of citric acid, 3.6 parts of angelica, 4.8 parts of astragalus membranaceus, 2 parts of roasted tortoise plastron, 4 parts of prepared rehmannia root, 2 parts of dried orange peel, 3 parts of poria cocos, 2.6 parts of fructus amomi and 200 parts of water.
The microelement compound is prepared by mixing 0.7 part of ferrous sulfate, 0.3 part of copper sulfate, 1 part of zinc sulfate, 0.4 part of manganese sulfate and 0.6 part of potassium sulfate.
A preparation method of pig feed containing traditional Chinese medicine components comprises the following steps:
s1, raw material treatment: putting the soybeans into a steam box, steaming for 4 minutes, and then airing and powdering for later use; putting the rapeseed cakes into a steam box, steaming for 2 minutes, and taking out for later use; pulverizing semen Maydis, caulis Maydis, and green hay;
s2, processing medicinal materials: pulverizing radix Angelicae sinensis, radix astragali, carapax et Plastrum Testudinis preparata, radix rehmanniae Preparata, pericarpium Citri Tangerinae, poria and fructus Amomi, decocting in water for 50 min, and cooling;
s3, mixing raw materials: putting the raw materials obtained in the step S1 into a mixer, mixing for 3 minutes, pouring the liquid medicine obtained in the step S2, adding a proper amount of water, continuously mixing for 2 minutes, and then sequentially adding barley wine lees, fish meal, blood meal, salt, soybean oil, white clay, trace element compounds and citric acid;
and S4, putting the mixture obtained in the step S3 into a granulator for granulation, and then drying and packaging.
The second embodiment:
a pig feed containing traditional Chinese medicine components is prepared from the following raw materials in parts by weight: 125 parts of soybean, 100 parts of corn, 60 parts of corn stalk, 20 parts of green hay, 40 parts of rapeseed cake, 35 parts of barley distillers' grains, 11 parts of fish meal, 16 parts of blood meal, 2 parts of salt, 5 parts of soybean oil, 12 parts of white clay, 12 parts of trace element compound, 12 parts of citric acid, 4.7 parts of angelica, 5.8 parts of astragalus, 4 parts of roasted tortoise plastron, 6 parts of prepared rhizome of rehmannia, 4 parts of dried orange peel, 5 parts of poria cocos, 5 parts of fructus amomi and 270 parts of water.
The microelement compound is formed by mixing 1.4 parts of ferrous sulfate, 0.7 part of copper sulfate, 2 parts of zinc sulfate, 0.6 part of manganese sulfate and 1.3 parts of potassium sulfate.
A preparation method of pig feed containing traditional Chinese medicine components comprises the following steps:
s1, raw material treatment: putting the soybeans into a steam box, steaming for 6 minutes, and then airing and powdering for later use; putting the rapeseed cakes into a steam box, steaming for 4 minutes, and taking out for later use; pulverizing semen Maydis, caulis Maydis, and green hay;
s2, processing medicinal materials: pulverizing radix Angelicae sinensis, radix astragali, carapax et Plastrum Testudinis preparata, radix rehmanniae Preparata, pericarpium Citri Tangerinae, poria and fructus Amomi, decocting in water for 80 min, and cooling;
s3, mixing raw materials: putting the raw materials obtained in the step S1 into a mixer, mixing for 6 minutes, pouring the liquid medicine obtained in the step S2, adding a proper amount of water, continuously mixing for 4 minutes, and then sequentially adding barley wine lees, fish meal, blood meal, salt, soybean oil, white clay, trace element compounds and citric acid;
and S4, putting the mixture obtained in the step S3 into a granulator for granulation, and then drying and packaging.
Example three:
a pig feed containing traditional Chinese medicine components is prepared from the following raw materials in parts by weight: 150 parts of soybean, 120 parts of corn, 80 parts of corn stalk, 30 parts of green hay, 60 parts of rapeseed cake, 45 parts of barley wine lees, 16 parts of fish meal, 20 parts of blood meal, 3 parts of salt, 7 parts of soybean oil, 15 parts of white clay, 10 parts of trace element compounds, 10 parts of citric acid, 5.7 parts of angelica, 6.8 parts of astragalus membranaceus, 5 parts of roasted tortoise plastron, 7 parts of prepared rehmannia root, 6 parts of dried orange peel, 6 parts of poria cocos, 7.5 parts of fructus amomi and 350 parts of water.
The microelement compound is formed by mixing 2 parts of ferrous sulfate, 1 part of copper sulfate, 3 parts of zinc sulfate, 0.8 part of manganese sulfate and 2 parts of potassium sulfate.
A preparation method of pig feed containing traditional Chinese medicine components comprises the following steps:
s1, raw material treatment: putting the soybeans into a steam box, steaming for 8 minutes, and then airing and powdering for later use; putting the rapeseed cakes into a steam box, steaming for 5 minutes, and taking out for later use; pulverizing semen Maydis, caulis Maydis, and green hay;
s2, processing medicinal materials: pulverizing radix Angelicae sinensis, radix astragali, carapax et Plastrum Testudinis preparata, radix rehmanniae Preparata, pericarpium Citri Tangerinae, poria and fructus Amomi, decocting in water for 100 min, and cooling;
s3, mixing the raw materials: putting the raw materials obtained in the step S1 into a mixer, mixing for 8 minutes, pouring the liquid medicine obtained in the step S2, adding a proper amount of water, continuously mixing for 5 minutes, and then sequentially adding barley wine lees, fish meal, blood meal, salt, soybean oil, white clay, trace element compounds and citric acid;
and S4, putting the mixture obtained in the step S3 into a granulator for granulation, and then drying and packaging.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (3)
1. A pig feed containing traditional Chinese medicine components is characterized by being prepared from the following raw materials in parts by weight: 100-150 parts of soybean, 80-120 parts of corn, 40-80 parts of corn stalk, 10-30 parts of green hay, 20-60 parts of rapeseed cake, 25-45 parts of barley vinasse, 8-16 parts of fish meal, 12-20 parts of blood meal, 1-3 parts of salt, 3-7 parts of soybean oil, 10-15 parts of white clay, 5-10 parts of trace element compound, 5-10 parts of citric acid, 3.6-5.7 parts of angelica, 4.8-6.8 parts of astragalus root, 2-5 parts of tortoise plastron, 4-7 parts of prepared rhizome of rehmannia, 2-6 parts of dried orange peel, 3-6 parts of tuckahoe, 2.6-7.5 parts of fructus amomi and 200-350 parts of water.
2. The pig feed containing traditional Chinese medicine components according to claim 1, is characterized in that: the microelement compound is prepared by mixing 0.7-2 parts of ferrous sulfate, 0.3-1 part of copper sulfate, 1-3 parts of zinc sulfate, 0.4-0.8 part of manganese sulfate and 0.6-2 parts of potassium sulfate.
3. The preparation method of the pig feed containing the traditional Chinese medicine components according to claim 1, which is characterized by comprising the following steps: the method comprises the following steps:
s1, raw material treatment: putting the soybeans into a steam box, steaming for 4-8 minutes, and then airing and powdering for later use; putting the rapeseed cakes into a steam box, steaming for 2-5 minutes, and taking out for later use; pulverizing semen Maydis, caulis Maydis, and green hay;
s2, processing medicinal materials: pulverizing radix Angelicae sinensis, radix astragali, carapax et Plastrum Testudinis preparata, radix rehmanniae Preparata, pericarpium Citri Tangerinae, poria and fructus Amomi, decocting in water for 50-100 min, and cooling;
s3, mixing the raw materials: putting the raw materials obtained in the step S1 into a mixer, mixing for 3-8 minutes, pouring the liquid medicine obtained in the step S2, adding a proper amount of water, continuously mixing for 2-5 minutes, and then sequentially adding barley wine lees, fish meal, blood meal, salt, soybean oil, white clay, a trace element compound and citric acid;
and S4, putting the mixture obtained in the step S3 into a granulator for granulation, and then drying and packaging.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210995993.5A CN115316535A (en) | 2022-08-19 | 2022-08-19 | Pig feed containing traditional Chinese medicine components and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210995993.5A CN115316535A (en) | 2022-08-19 | 2022-08-19 | Pig feed containing traditional Chinese medicine components and preparation method thereof |
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| Publication Number | Publication Date |
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| CN115316535A true CN115316535A (en) | 2022-11-11 |
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| CN202210995993.5A Pending CN115316535A (en) | 2022-08-19 | 2022-08-19 | Pig feed containing traditional Chinese medicine components and preparation method thereof |
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Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104286474A (en) * | 2014-09-25 | 2015-01-21 | 胡伟东 | Special feed for piglets and preparation method of special feed |
| CN106578483A (en) * | 2016-03-15 | 2017-04-26 | 河南天聚福餐饮管理有限公司 | Chinese herbal pig feed additive |
| CN110100957A (en) * | 2019-06-03 | 2019-08-09 | 徐双贵 | A kind of pharmacological property pannage and preparation method thereof for preventing disease |
| CN112931711A (en) * | 2021-03-15 | 2021-06-11 | 霍云广 | Pig feed capable of improving meat quality and preparation method thereof |
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- 2022-08-19 CN CN202210995993.5A patent/CN115316535A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104286474A (en) * | 2014-09-25 | 2015-01-21 | 胡伟东 | Special feed for piglets and preparation method of special feed |
| CN106578483A (en) * | 2016-03-15 | 2017-04-26 | 河南天聚福餐饮管理有限公司 | Chinese herbal pig feed additive |
| CN110100957A (en) * | 2019-06-03 | 2019-08-09 | 徐双贵 | A kind of pharmacological property pannage and preparation method thereof for preventing disease |
| CN112931711A (en) * | 2021-03-15 | 2021-06-11 | 霍云广 | Pig feed capable of improving meat quality and preparation method thereof |
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Application publication date: 20221111 |