CN115211518A - Instant self-emulsifying eye-protecting solid beverage and production method thereof - Google Patents
Instant self-emulsifying eye-protecting solid beverage and production method thereof Download PDFInfo
- Publication number
- CN115211518A CN115211518A CN202210805224.4A CN202210805224A CN115211518A CN 115211518 A CN115211518 A CN 115211518A CN 202210805224 A CN202210805224 A CN 202210805224A CN 115211518 A CN115211518 A CN 115211518A
- Authority
- CN
- China
- Prior art keywords
- vitamin
- solid beverage
- eye
- instant self
- emulsifying
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013361 beverage Nutrition 0.000 title claims abstract description 24
- 239000007787 solid Substances 0.000 title claims abstract description 24
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 10
- 239000003814 drug Substances 0.000 claims abstract description 27
- 239000000284 extract Substances 0.000 claims abstract description 25
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 16
- 239000007788 liquid Substances 0.000 claims abstract description 16
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims abstract description 16
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims abstract description 15
- 239000002245 particle Substances 0.000 claims abstract description 11
- VYGQUTWHTHXGQB-FFHKNEKCSA-N Retinol Palmitate Chemical compound CCCCCCCCCCCCCCCC(=O)OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C VYGQUTWHTHXGQB-FFHKNEKCSA-N 0.000 claims abstract description 10
- 238000002156 mixing Methods 0.000 claims abstract description 10
- 239000000843 powder Substances 0.000 claims abstract description 10
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 claims abstract description 8
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims abstract description 8
- 239000004386 Erythritol Substances 0.000 claims abstract description 8
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 claims abstract description 8
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims abstract description 8
- 229920002472 Starch Polymers 0.000 claims abstract description 8
- 229930003451 Vitamin B1 Natural products 0.000 claims abstract description 8
- 229930003779 Vitamin B12 Natural products 0.000 claims abstract description 8
- 229930003471 Vitamin B2 Natural products 0.000 claims abstract description 8
- 229930003268 Vitamin C Natural products 0.000 claims abstract description 8
- FDJOLVPMNUYSCM-WZHZPDAFSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+3].N#[C-].N([C@@H]([C@]1(C)[N-]\C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C(\C)/C1=N/C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C\C1=N\C([C@H](C1(C)C)CCC(N)=O)=C/1C)[C@@H]2CC(N)=O)=C\1[C@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]1[C@@H](O)[C@@H](N2C3=CC(C)=C(C)C=C3N=C2)O[C@@H]1CO FDJOLVPMNUYSCM-WZHZPDAFSA-L 0.000 claims abstract description 8
- 235000019414 erythritol Nutrition 0.000 claims abstract description 8
- 229940009714 erythritol Drugs 0.000 claims abstract description 8
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 claims abstract description 8
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 claims abstract description 8
- 229960002477 riboflavin Drugs 0.000 claims abstract description 8
- 239000011734 sodium Substances 0.000 claims abstract description 8
- 229910052708 sodium Inorganic materials 0.000 claims abstract description 8
- 235000015424 sodium Nutrition 0.000 claims abstract description 8
- 239000007779 soft material Substances 0.000 claims abstract description 8
- 235000019698 starch Nutrition 0.000 claims abstract description 8
- 239000008107 starch Substances 0.000 claims abstract description 8
- 229960003495 thiamine Drugs 0.000 claims abstract description 8
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 claims abstract description 8
- 235000010374 vitamin B1 Nutrition 0.000 claims abstract description 8
- 239000011691 vitamin B1 Substances 0.000 claims abstract description 8
- 235000019163 vitamin B12 Nutrition 0.000 claims abstract description 8
- 239000011715 vitamin B12 Substances 0.000 claims abstract description 8
- 235000019164 vitamin B2 Nutrition 0.000 claims abstract description 8
- 239000011716 vitamin B2 Substances 0.000 claims abstract description 8
- 235000019158 vitamin B6 Nutrition 0.000 claims abstract description 8
- 239000011726 vitamin B6 Substances 0.000 claims abstract description 8
- 235000019154 vitamin C Nutrition 0.000 claims abstract description 8
- 239000011718 vitamin C Substances 0.000 claims abstract description 8
- 229940011671 vitamin b6 Drugs 0.000 claims abstract description 8
- 240000000851 Vaccinium corymbosum Species 0.000 claims abstract description 6
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims abstract description 6
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims abstract description 6
- 235000021014 blueberries Nutrition 0.000 claims abstract description 6
- LVGKNOAMLMIIKO-UHFFFAOYSA-N Elaidinsaeure-aethylester Natural products CCCCCCCCC=CCCCCCCCC(=O)OCC LVGKNOAMLMIIKO-UHFFFAOYSA-N 0.000 claims abstract description 5
- VYGQUTWHTHXGQB-UHFFFAOYSA-N Retinol hexadecanoate Natural products CCCCCCCCCCCCCCCC(=O)OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C VYGQUTWHTHXGQB-UHFFFAOYSA-N 0.000 claims abstract description 5
- LVGKNOAMLMIIKO-QXMHVHEDSA-N ethyl oleate Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OCC LVGKNOAMLMIIKO-QXMHVHEDSA-N 0.000 claims abstract description 5
- 229940093471 ethyl oleate Drugs 0.000 claims abstract description 5
- KBPHJBAIARWVSC-RGZFRNHPSA-N lutein Chemical compound C([C@H](O)CC=1C)C(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\[C@H]1C(C)=C[C@H](O)CC1(C)C KBPHJBAIARWVSC-RGZFRNHPSA-N 0.000 claims abstract description 5
- 238000004806 packaging method and process Methods 0.000 claims abstract description 5
- 235000010482 polyoxyethylene sorbitan monooleate Nutrition 0.000 claims abstract description 5
- 229920000053 polysorbate 80 Polymers 0.000 claims abstract description 5
- 230000001007 puffing effect Effects 0.000 claims abstract description 5
- 229940108325 retinyl palmitate Drugs 0.000 claims abstract description 5
- 235000019172 retinyl palmitate Nutrition 0.000 claims abstract description 5
- 239000011769 retinyl palmitate Substances 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 4
- 238000003756 stirring Methods 0.000 claims description 15
- 239000003651 drinking water Substances 0.000 claims description 12
- 235000020188 drinking water Nutrition 0.000 claims description 12
- 238000005303 weighing Methods 0.000 claims description 9
- 235000007516 Chrysanthemum Nutrition 0.000 claims description 8
- 244000189548 Chrysanthemum x morifolium Species 0.000 claims description 8
- 244000037364 Cinnamomum aromaticum Species 0.000 claims description 8
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims description 8
- 238000002360 preparation method Methods 0.000 claims description 8
- 238000009835 boiling Methods 0.000 claims description 6
- 235000013399 edible fruits Nutrition 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 6
- 239000012798 spherical particle Substances 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 5
- 244000241838 Lycium barbarum Species 0.000 claims description 4
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 4
- 235000015468 Lycium chinense Nutrition 0.000 claims description 4
- 235000017784 Mespilus germanica Nutrition 0.000 claims description 4
- 244000182216 Mimusops elengi Species 0.000 claims description 4
- 235000000560 Mimusops elengi Nutrition 0.000 claims description 4
- 235000007837 Vangueria infausta Nutrition 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 4
- 238000007873 sieving Methods 0.000 claims description 4
- 241000628997 Flos Species 0.000 claims description 3
- 210000000582 semen Anatomy 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims 2
- 229940088594 vitamin Drugs 0.000 abstract description 10
- 229930003231 vitamin Natural products 0.000 abstract description 10
- 235000013343 vitamin Nutrition 0.000 abstract description 10
- 239000011782 vitamin Substances 0.000 abstract description 10
- 230000004438 eyesight Effects 0.000 abstract description 4
- 238000005469 granulation Methods 0.000 abstract description 4
- 230000003179 granulation Effects 0.000 abstract description 4
- 210000004185 liver Anatomy 0.000 abstract description 4
- 230000001105 regulatory effect Effects 0.000 abstract description 4
- 238000005516 engineering process Methods 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract description 3
- 230000006378 damage Effects 0.000 abstract description 2
- 208000027418 Wounds and injury Diseases 0.000 abstract 1
- 208000014674 injury Diseases 0.000 abstract 1
- 238000000605 extraction Methods 0.000 description 7
- 150000003722 vitamin derivatives Chemical class 0.000 description 5
- 239000004698 Polyethylene Substances 0.000 description 4
- 230000000052 comparative effect Effects 0.000 description 4
- 229920000573 polyethylene Polymers 0.000 description 4
- 238000010008 shearing Methods 0.000 description 4
- 230000001276 controlling effect Effects 0.000 description 3
- 239000008187 granular material Substances 0.000 description 3
- 238000009775 high-speed stirring Methods 0.000 description 3
- 238000003860 storage Methods 0.000 description 3
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 2
- 229910052782 aluminium Inorganic materials 0.000 description 2
- 239000002131 composite material Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 230000006870 function Effects 0.000 description 2
- -1 polyethylene Polymers 0.000 description 2
- 238000003825 pressing Methods 0.000 description 2
- 238000005086 pumping Methods 0.000 description 2
- 238000005550 wet granulation Methods 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 1
- 239000006286 aqueous extract Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000006735 deficit Effects 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000007908 dry granulation Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 208000030533 eye disease Diseases 0.000 description 1
- 239000011229 interlayer Substances 0.000 description 1
- 230000003908 liver function Effects 0.000 description 1
- 210000000214 mouth Anatomy 0.000 description 1
- 210000003296 saliva Anatomy 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 229940032147 starch Drugs 0.000 description 1
- 230000004304 visual acuity Effects 0.000 description 1
- 230000009978 visual deterioration Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
- A23L2/395—Dry compositions in a particular shape or form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
- A23L33/155—Vitamins A or D
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/30—Puffing or expanding
- A23P30/32—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
- A23P30/34—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment by extrusion-expansion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Botany (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses an instant self-emulsifying eye-protecting solid beverage which is prepared from raw materials of vitamin A palmitate, lutein ester, vitamin B1, vitamin B2, vitamin B6, vitamin B12, vitamin C, a traditional Chinese medicine extract, sodium carboxymethyl starch, erythritol, blueberry powder, ethyl oleate, tween 80 and glycerol in a certain ratio. The production method comprises the following steps: 1. preparing oil liquid; 2. preparing a soft material; 3. puffing and granulating; 4. finishing the grains; 5. mixing the puffed particles and the blueberry powder, and packaging. The solid beverage has scientific and reasonable formula, and can fundamentally regulate eye function and repair vision injury. The production method is simple, the traditional Chinese medicine extract which has the function of regulating the liver and belongs to the homology of medicine and food and different types of vitamins are granulated together by using the puffing granulation instant dissolving technology, the safety of the product and the bioavailability of each effective component are ensured, and the convenience of taking is greatly improved.
Description
Technical Field
The invention relates to the technical field of solid beverages, and particularly relates to an instant self-emulsifying eye-protecting solid beverage and a production method thereof.
Background
The insanitary use of eyes, eating habits, liver problems and the like are main reasons for visual deterioration and eye diseases, vitamins with tonifying effects on visual acuity comprise two categories of water solubility and fat solubility, and the bioavailability of one type of vitamin can be influenced by preparing two different types of vitamins into a common compound preparation. Therefore, most people with vision impairment have to take different vitamins with eyesight tonifying effects and liver function regulating medicine products at the same time, which at least comprise two or more types of products, and the taking is troublesome. On the other hand, wet granulation, dry granulation or spray granulation is mostly adopted in the modern food and drug industry, and the dissolution rate is not high.
Disclosure of Invention
Based on the prior art, the invention provides the instant self-emulsifying eye-protecting solid beverage and the preparation method thereof, and the solid beverage has a scientific and reasonable formula and can fundamentally regulate the eye function and repair the vision damage. The production method is simple, and the traditional Chinese medicine extract which has the function of regulating the liver and belongs to homology of medicine and food and different types of vitamins are granulated together, so that the convenience of taking is greatly improved while the product safety and the bioavailability of each effective component are ensured.
The technical scheme adopted for realizing the above purpose of the invention is as follows:
an instant self-emulsifying eye-protecting solid beverage is prepared from the following raw materials in 5 g:
the traditional Chinese medicine extract is an aqueous extract of barbary wolfberry fruit, cassia seed and chrysanthemum;
the Chinese medicinal extract is water extract of fructus Lycii, semen Cassiae and flos Chrysanthemi.
Further, the preparation method of the traditional Chinese medicine extract comprises the following steps:
1. weighing the wolfberry fruit, the cassia seed and the chrysanthemum according to the mass ratio of 1;
2. adding drinking water into fructus Lycii, semen Cassiae and flos Chrysanthemi until immersed, heating to slightly boil, maintaining slightly boiling for 1-3 hr, and collecting the primary extractive solution;
3. adding drinking water into the residue again until the residue is immersed, heating to slightly boil, maintaining slightly boiling for 1-3 hr, collecting medicinal liquid, and extracting;
4. mixing the above extractive solutions, extracting again, and vacuum concentrating to obtain Chinese medicinal extract.
Further, in the step 2, the added drinking water and the medlar, the cassia seed and the chrysanthemum are added in a proportion of 6-10L/kg.
Further, the amount of drinking water added in step 2 is the same as the amount of drinking water added in step 3.
Further, the relative density of the traditional Chinese medicine extract at 60 ℃ is 1.32-1.35.
A method for producing instant self-emulsifying eye-protecting solid beverage comprises the following steps:
1. weighing vitamin A palmitate and lutein ester, adding ethyl oleate, and stirring for dissolving;
2. adding glycerol and Tween 80, and stirring to obtain oil solution;
3. weighing vitamin B1, vitamin B2, vitamin B6, vitamin B12, vitamin C, sodium carboxymethyl starch and erythritol, adding into a mixer, stirring and mixing uniformly, adding the traditional Chinese medicine extract and the oil liquid, and stirring uniformly to prepare a soft material;
4. adding the soft material into an expansion granulator for expansion granulation to prepare spherical particles with the diameter of 0.8-1.2 mm;
5. sieving, grading, and removing large particles and fine powder to obtain puffed particles;
6. and uniformly mixing the puffed particles and the blueberry powder, and packaging to obtain the instant self-emulsifying eye-protecting solid beverage.
Further, the vitamin B1, the vitamin B2, the vitamin B6, the vitamin B12, the vitamin C, the sodium carboxymethyl starch and the erythritol are added in sequence from a plurality of amounts according to the adding amount.
Compared with the prior art, the invention has the beneficial effects and advantages that:
1. the invention adopts the self-emulsifying technology to granulate the fat-soluble vitamin, the water-soluble vitamin and the traditional Chinese medicine extract for regulating the liver simultaneously, thereby greatly improving the bioavailability of the fat-soluble vitamin while ensuring the normal absorption of the traditional Chinese medicine extract and the water-soluble vitamin.
2. The invention utilizes the technology of puffing, granulating and instant dissolving, so that a plurality of micropores are formed in the prepared granules, and the granules can be quickly dissolved without stirring, or can be directly dissolved by saliva in the oral cavity when the water is inconvenient to use, and the oral liquid is very convenient to take.
3. The production process of the invention can keep the content of each effective component to meet the index requirement, and has good process reproducibility and stability.
4. The invention has good taste and high compliance of various people.
Detailed Description
The present invention will be described with reference to specific examples, but the scope of the present invention is not limited thereto.
Example 1
An instant self-emulsifying eye-protecting solid beverage is prepared from the following raw materials:
the preparation method of the traditional Chinese medicine extract comprises the following steps:
1. weighing 3kg of wolfberry fruit, 3kg of cassia seed and 3kg of chrysanthemum, and putting into an extraction tank;
2. adding 56L of drinking water into the extraction tank, heating to slightly boil, keeping slightly boiling for 2h for primary extraction, filtering the primary extraction liquid medicine, and pumping into an extraction liquid storage tank through a liquid medicine pump after primary extraction is finished;
3. adding 56L of drinking water into the residue, heating to slightly boil, maintaining slightly boiling for 1.5 hr for re-extraction, filtering the re-extracted liquid medicine, and pumping into an extract storage tank via a liquid medicine pump;
4. vacuum concentrating the medicinal liquid in the extractive solution storage tank with a two-effect concentrator at 75 deg.C and-0.075 Mpa to obtain Chinese medicinal extract with relative density of 1.34 (about 60 deg.C), and cooling.
The production method of the instant self-emulsifying eye-protecting solid beverage comprises the following steps:
1. weighing vitamin A palmitate and lutein ester, adding ethyl oleate, and stirring for dissolving;
2. adding glycerol and Tween 80, and stirring to obtain oil solution;
3. weighing vitamin B1, vitamin B2, vitamin B6, vitamin B12, vitamin C, sodium carboxymethyl starch and erythritol, sequentially adding the vitamin B1, the vitamin B2, the vitamin B6, the vitamin B12, the vitamin C, the sodium carboxymethyl starch and the erythritol into a wet mixer from at least one according to the adding amount, stirring for 3 minutes (high-speed stirring at 600r/min and high-speed shearing at 450 r/min), uniformly mixing, adding the traditional Chinese medicine extract and the uniformly mixed oil, stirring for 1 minute (high-speed stirring at 600r/min and high-speed shearing at 450r/min for 1 min), and preparing a soft material;
4. adding the soft material into an expansion granulator for expansion granulation, controlling the pressure of an expansion cavity of a conditioner of the expansion granulator to be 0.4MPa and the water supply pressure of an interlayer of the expansion cavity to be 0.3MPa, adjusting the spiral rotation speed to be 250rpm, controlling the temperature of the expansion cavity to be 145 ℃, and controlling the pressure of a pressing die to be 3.8MPa, selecting a proper opening area of the pressing die, and expanding to prepare spherical particles with the diameter of about 0.8-1.2 mm;
5. sieving the spherical particles with 16 mesh and 40 mesh sieves respectively, and removing large particles and fine powder to obtain expanded particles;
6. and (3) placing the puffed particles and the blueberry fruit powder in a two-dimensional mixer, mixing for 15min, and packaging by adopting a polyethylene/aluminum/polyethylene composite film, wherein each bag is 5g and is 1000 bags.
Comparative example 1
The formula is completely the same as that of the embodiment 1, the preparation of the traditional Chinese medicine extract is also completely the same as that of the embodiment 1, but the preparation method is different from that of the embodiment 1, and the preparation method is as follows:
1. adding vitamin A palmitate, lutein ester, vitamin B1, vitamin B2, vitamin B6, vitamin B12, vitamin C, sodium carboxymethyl starch, erythritol, ethyl oleate, tween 80 and glycerol into a wet mixer (stirring at a high speed of 600r/min and shearing at a high speed of 450 r/min) and mixing uniformly;
2. adding the Chinese medicinal extract, stirring for 1min (high speed stirring at 600r/min, high speed shearing at 450r/min for 1 min), and making into soft material;
3. carrying out wet granulation by using a 16-mesh sieve swing granulator, drying, and then sieving by using 16-mesh and 40-mesh sieves to remove large particles and fine powder to obtain uniform spherical particles;
4. and (3) putting the spherical particles and the blueberry fruit powder into a two-dimensional mixer, mixing for 15min, and packaging by adopting a polyethylene/aluminum/polyethylene composite film, wherein each bag is 5g and is 1000 bags.
The eye-protecting solid beverages prepared in example 1 and comparative example 1 were compared, and the results are shown in table 1 below:
table 1 comparative index of eye-protecting solid beverages prepared by different methods in example 1 and comparative example 1
Claims (7)
1. An instant self-emulsifying eye-protecting solid beverage is characterized in that: every 5g of the solid beverage is prepared from the following raw materials:
the Chinese medicinal extract is water extract of fructus Lycii, semen Cassiae and flos Chrysanthemi.
2. The instant self-emulsifying eye-protecting solid beverage according to claim 1, wherein the preparation method of the Chinese medicinal extract comprises the following steps:
2.1, weighing the barbary wolfberry fruit, the cassia seed and the chrysanthemum according to the mass ratio of 1;
2.2, adding drinking water into the medlar, the cassia seed and the chrysanthemum until the medlar, the cassia seed and the chrysanthemum are immersed, heating the mixture until the mixture is slightly boiled, keeping the slightly boiling for 1 to 3 hours, and collecting the primary extract liquid medicine;
2.3, adding drinking water into the dregs of a decoction again until the dregs of a decoction are immersed, heating the dregs of a decoction to slightly boil the dregs of the decoction, keeping the slightly boiling state for 1 to 3 hours, collecting and extracting the liquid medicine again;
2.4, combining the liquid medicine and the liquid medicine again, and carrying out vacuum concentration to obtain the traditional Chinese medicine extract.
3. The instant self-emulsifying eye-protecting solid beverage according to claim 2, wherein: in the step 2.2, the added drinking water and the medlar, the cassia seed and the chrysanthemum are added in a proportion of 6-10L/kg.
4. The instant self-emulsifying eye-protecting solid beverage of claim 3, wherein: the amount of drinking water added in step 2.2 is the same as the amount of drinking water added in step 2.3.
5. The instant self-emulsifying eye-protecting solid beverage according to claim 2, wherein: the relative density of the traditional Chinese medicine extract at 60 ℃ is 1.32-1.35.
6. A method of producing the instant self-emulsifying eye-protecting solid beverage of claim 1, comprising the steps of:
6.1, weighing the vitamin A palmitate and the lutein ester, adding the ethyl oleate, and stirring for dissolving;
6.2, adding glycerol and Tween 80, and uniformly stirring to obtain oil liquid;
6.3, weighing vitamin B1, vitamin B2, vitamin B6, vitamin B12, vitamin C, sodium carboxymethyl starch and erythritol, adding into a mixer, stirring and mixing uniformly, adding the traditional Chinese medicine extract and the oil liquid, and stirring uniformly to prepare a soft material;
6.4, adding the soft material into a puffing granulator for puffing and granulating to prepare spherical particles with the diameter of 0.8-1.2 mm;
6.5, sieving, granulating, removing large particles and fine powder to obtain expanded particles;
6.6, uniformly mixing the puffed particles with the blueberry powder, and packaging to obtain the instant self-emulsifying eye-protecting solid beverage.
7. The method for producing the instant self-emulsifying eye-protecting solid beverage according to claim 6, wherein the method comprises the following steps: the vitamin B1, the vitamin B2, the vitamin B6, the vitamin B12, the vitamin C, the sodium carboxymethyl starch and the erythritol are added in sequence from a plurality of parts according to the adding amount.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210805224.4A CN115211518A (en) | 2022-07-08 | 2022-07-08 | Instant self-emulsifying eye-protecting solid beverage and production method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210805224.4A CN115211518A (en) | 2022-07-08 | 2022-07-08 | Instant self-emulsifying eye-protecting solid beverage and production method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN115211518A true CN115211518A (en) | 2022-10-21 |
Family
ID=83609045
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202210805224.4A Pending CN115211518A (en) | 2022-07-08 | 2022-07-08 | Instant self-emulsifying eye-protecting solid beverage and production method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN115211518A (en) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102318851A (en) * | 2011-07-27 | 2012-01-18 | 陈家亮 | Lutein drink and preparation method thereof |
| CN112715952A (en) * | 2019-10-29 | 2021-04-30 | 湖北真奥医药研究院有限公司 | Multi-vitamin calcium self-emulsifying composition and preparation method of preparation thereof |
| CN112807277A (en) * | 2019-10-29 | 2021-05-18 | 湖北真奥医药研究院有限公司 | Fat-soluble vitamin self-emulsifying composition and preparation method of preparation thereof |
| CN113287698A (en) * | 2021-04-16 | 2021-08-24 | 上海信仁医药研究所 | Formula and preparation method of eye-protecting beverage |
| CN113768013A (en) * | 2021-09-10 | 2021-12-10 | 姜学工 | Solid beverage and preparation method thereof |
-
2022
- 2022-07-08 CN CN202210805224.4A patent/CN115211518A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102318851A (en) * | 2011-07-27 | 2012-01-18 | 陈家亮 | Lutein drink and preparation method thereof |
| CN112715952A (en) * | 2019-10-29 | 2021-04-30 | 湖北真奥医药研究院有限公司 | Multi-vitamin calcium self-emulsifying composition and preparation method of preparation thereof |
| CN112807277A (en) * | 2019-10-29 | 2021-05-18 | 湖北真奥医药研究院有限公司 | Fat-soluble vitamin self-emulsifying composition and preparation method of preparation thereof |
| CN113287698A (en) * | 2021-04-16 | 2021-08-24 | 上海信仁医药研究所 | Formula and preparation method of eye-protecting beverage |
| CN113768013A (en) * | 2021-09-10 | 2021-12-10 | 姜学工 | Solid beverage and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN105638910B (en) | preparation method and application of blood sugar-reducing high-dietary-fiber soybean milk powder | |
| CN104187990B (en) | A kind of Land of Peach Blossoms beverage and preparation method thereof | |
| CN106173732A (en) | A kind of rice milk beverage and preparation method thereof | |
| CN103652158B (en) | A kind of lotus leaf Sang Ju Yin tea instant molecular cold tea | |
| CN112868868A (en) | Preparation method of dietotherapy tabletting candy for conditioning hypertension | |
| CN105341275A (en) | Liver-protecting and stomach-nourishing sober-up tea | |
| CN115211518A (en) | Instant self-emulsifying eye-protecting solid beverage and production method thereof | |
| CN105663690B (en) | One kind helping health compound dripping pill and preparation method thereof | |
| CN111903816A (en) | Preparation method of solid-state mixed brown sugar ginger tea | |
| CN111357908A (en) | Preparation method of astragalus membranaceus composite solid beverage capable of improving immunity | |
| CN103652155A (en) | Instant molecular health-care tea | |
| CN103655908B (en) | FUFANG EJIAO JIANG and preparation technology thereof | |
| CN110800998A (en) | Donkey-hide gelatin vitality securing cream and preparation method of nano cream thereof | |
| CN105287987A (en) | Traditional Chinese medicine dispersible tablets used for treating myopia and preparation method thereof | |
| CN108783164A (en) | A kind of Sugarless type ginseng solid beverage and preparation method thereof | |
| CN105412008A (en) | Preparation method of donkey-hide gelatin oral solution with function of life prolongation | |
| CN112353916A (en) | Ginseng-cassia antler granules and preparation method thereof | |
| CN106343565A (en) | Momordica grosvenori health food and preparing method thereof | |
| CN110881657A (en) | Composition with function of dispelling effects of alcohol and preparation method and application thereof | |
| CN112168944A (en) | Traditional Chinese medicine composition and extract for preventing new coronary pneumonia, and preparation method and application thereof | |
| CN112274567A (en) | Licorice root and platycodon root granules and preparation method thereof | |
| CN110367534A (en) | A kind of formula and preparation method of wolfberry chewable tablet | |
| CN115120654B (en) | Traditional Chinese medicine composition for nourishing liver and protecting eyes of children and preparation method thereof | |
| CN107535788A (en) | A kind of blue or green money willow hypoglycemic solid beverage and preparation method thereof | |
| CN107252100A (en) | A kind of processing technology of the double benevolence health-caring capsules of strongly fragrant Lee's cedar seed |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20221021 |
|
| RJ01 | Rejection of invention patent application after publication |