CN114854779A - Tomato ascorbic acid biosynthesis gene PMI and application thereof - Google Patents
Tomato ascorbic acid biosynthesis gene PMI and application thereof Download PDFInfo
- Publication number
- CN114854779A CN114854779A CN202210403837.5A CN202210403837A CN114854779A CN 114854779 A CN114854779 A CN 114854779A CN 202210403837 A CN202210403837 A CN 202210403837A CN 114854779 A CN114854779 A CN 114854779A
- Authority
- CN
- China
- Prior art keywords
- ascorbic acid
- tomato
- seq
- leu
- gene
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 title claims abstract description 245
- 229960005070 ascorbic acid Drugs 0.000 title claims abstract description 123
- 235000010323 ascorbic acid Nutrition 0.000 title claims abstract description 122
- 239000011668 ascorbic acid Substances 0.000 title claims abstract description 122
- 235000007688 Lycopersicon esculentum Nutrition 0.000 title claims abstract description 84
- 230000015572 biosynthetic process Effects 0.000 title claims abstract description 45
- 240000003768 Solanum lycopersicum Species 0.000 title description 74
- 102100025022 Mannose-6-phosphate isomerase Human genes 0.000 claims abstract description 81
- 108091022912 Mannose-6-Phosphate Isomerase Proteins 0.000 claims abstract description 55
- 108090000623 proteins and genes Proteins 0.000 claims abstract description 53
- 101000577063 Arabidopsis thaliana Mannose-6-phosphate isomerase 1 Proteins 0.000 claims abstract description 50
- 101001094831 Homo sapiens Phosphomannomutase 2 Proteins 0.000 claims abstract description 50
- 101000577065 Arabidopsis thaliana Mannose-6-phosphate isomerase 2 Proteins 0.000 claims abstract description 48
- 230000009261 transgenic effect Effects 0.000 claims abstract description 45
- QLBALZYOTXGTDQ-VFFCLECNSA-N PGI2-EA Chemical compound O1\C(=C/CCCC(=O)NCCO)C[C@@H]2[C@@H](/C=C/[C@@H](O)CCCCC)[C@H](O)C[C@@H]21 QLBALZYOTXGTDQ-VFFCLECNSA-N 0.000 claims abstract description 36
- 239000013598 vector Substances 0.000 claims abstract description 21
- 241000589158 Agrobacterium Species 0.000 claims abstract description 8
- 108020004414 DNA Proteins 0.000 claims abstract description 6
- FWMNVWWHGCHHJJ-SKKKGAJSSA-N 4-amino-1-[(2r)-6-amino-2-[[(2r)-2-[[(2r)-2-[[(2r)-2-amino-3-phenylpropanoyl]amino]-3-phenylpropanoyl]amino]-4-methylpentanoyl]amino]hexanoyl]piperidine-4-carboxylic acid Chemical compound C([C@H](C(=O)N[C@H](CC(C)C)C(=O)N[C@H](CCCCN)C(=O)N1CCC(N)(CC1)C(O)=O)NC(=O)[C@H](N)CC=1C=CC=CC=1)C1=CC=CC=C1 FWMNVWWHGCHHJJ-SKKKGAJSSA-N 0.000 claims abstract description 5
- 102000004169 proteins and genes Human genes 0.000 claims abstract description 5
- 241000227653 Lycopersicon Species 0.000 claims abstract 12
- 125000003275 alpha amino acid group Chemical group 0.000 claims abstract 3
- 230000014509 gene expression Effects 0.000 claims description 50
- 241000196324 Embryophyta Species 0.000 claims description 49
- 238000000034 method Methods 0.000 claims description 33
- 229920006934 PMI Polymers 0.000 claims description 32
- 238000003752 polymerase chain reaction Methods 0.000 claims description 26
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 18
- 239000012634 fragment Substances 0.000 claims description 18
- 239000013612 plasmid Substances 0.000 claims description 18
- 238000001514 detection method Methods 0.000 claims description 17
- 238000000605 extraction Methods 0.000 claims description 13
- 239000007788 liquid Substances 0.000 claims description 13
- 239000000463 material Substances 0.000 claims description 13
- 239000000047 product Substances 0.000 claims description 13
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 12
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 12
- 238000006243 chemical reaction Methods 0.000 claims description 12
- 239000006228 supernatant Substances 0.000 claims description 12
- 238000012795 verification Methods 0.000 claims description 12
- 150000001413 amino acids Chemical class 0.000 claims description 11
- 238000001976 enzyme digestion Methods 0.000 claims description 11
- 238000005259 measurement Methods 0.000 claims description 11
- 239000002299 complementary DNA Substances 0.000 claims description 9
- 229910052757 nitrogen Inorganic materials 0.000 claims description 9
- 241000894006 Bacteria Species 0.000 claims description 8
- 102000004190 Enzymes Human genes 0.000 claims description 8
- 108090000790 Enzymes Proteins 0.000 claims description 8
- 241000588724 Escherichia coli Species 0.000 claims description 8
- 238000011529 RT qPCR Methods 0.000 claims description 8
- 239000013604 expression vector Substances 0.000 claims description 8
- 238000002156 mixing Methods 0.000 claims description 8
- 239000000203 mixture Substances 0.000 claims description 8
- 239000002773 nucleotide Substances 0.000 claims description 8
- 125000003729 nucleotide group Chemical group 0.000 claims description 8
- 238000012216 screening Methods 0.000 claims description 8
- 230000035939 shock Effects 0.000 claims description 8
- 238000002965 ELISA Methods 0.000 claims description 6
- 238000010521 absorption reaction Methods 0.000 claims description 6
- 235000019799 monosodium phosphate Nutrition 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- AJPJDKMHJJGVTQ-UHFFFAOYSA-M sodium dihydrogen phosphate Chemical compound [Na+].OP(O)([O-])=O AJPJDKMHJJGVTQ-UHFFFAOYSA-M 0.000 claims description 6
- 229910000162 sodium phosphate Inorganic materials 0.000 claims description 6
- 230000001131 transforming effect Effects 0.000 claims description 6
- 238000002372 labelling Methods 0.000 claims description 5
- 101100118093 Drosophila melanogaster eEF1alpha2 gene Proteins 0.000 claims description 4
- 102000003960 Ligases Human genes 0.000 claims description 4
- 108090000364 Ligases Proteins 0.000 claims description 4
- 238000012408 PCR amplification Methods 0.000 claims description 4
- 238000003556 assay Methods 0.000 claims description 4
- 230000001580 bacterial effect Effects 0.000 claims description 4
- 238000011880 melting curve analysis Methods 0.000 claims description 4
- 108020004707 nucleic acids Proteins 0.000 claims description 4
- 102000039446 nucleic acids Human genes 0.000 claims description 4
- 238000012257 pre-denaturation Methods 0.000 claims description 4
- 238000003753 real-time PCR Methods 0.000 claims description 4
- 238000011084 recovery Methods 0.000 claims description 4
- 238000012163 sequencing technique Methods 0.000 claims description 4
- -1 PMI2 nucleic acid Chemical class 0.000 claims description 3
- 230000008014 freezing Effects 0.000 claims description 3
- 238000007710 freezing Methods 0.000 claims description 3
- 238000000227 grinding Methods 0.000 claims description 2
- 230000002068 genetic effect Effects 0.000 abstract description 14
- 238000004458 analytical method Methods 0.000 abstract description 9
- 230000009466 transformation Effects 0.000 abstract description 7
- 230000000694 effects Effects 0.000 abstract description 6
- 230000001404 mediated effect Effects 0.000 abstract description 4
- 238000011426 transformation method Methods 0.000 abstract description 4
- 238000010353 genetic engineering Methods 0.000 abstract description 3
- 238000012546 transfer Methods 0.000 abstract description 3
- 238000003786 synthesis reaction Methods 0.000 description 21
- 235000013399 edible fruits Nutrition 0.000 description 16
- 230000037361 pathway Effects 0.000 description 14
- 239000000523 sample Substances 0.000 description 13
- 230000002018 overexpression Effects 0.000 description 8
- 241001465754 Metazoa Species 0.000 description 7
- 230000000875 corresponding effect Effects 0.000 description 7
- 238000011161 development Methods 0.000 description 7
- 238000011160 research Methods 0.000 description 7
- 230000033228 biological regulation Effects 0.000 description 6
- 230000006870 function Effects 0.000 description 6
- 230000006872 improvement Effects 0.000 description 6
- 230000006696 biosynthetic metabolic pathway Effects 0.000 description 5
- 230000001105 regulatory effect Effects 0.000 description 5
- 238000010586 diagram Methods 0.000 description 4
- 108010050848 glycylleucine Proteins 0.000 description 4
- 230000002503 metabolic effect Effects 0.000 description 4
- 235000013311 vegetables Nutrition 0.000 description 4
- 108010002311 N-glycylglutamic acid Proteins 0.000 description 3
- 238000009825 accumulation Methods 0.000 description 3
- KOSRFJWDECSPRO-UHFFFAOYSA-N alpha-L-glutamyl-L-glutamic acid Natural products OC(=O)CCC(N)C(=O)NC(CCC(O)=O)C(O)=O KOSRFJWDECSPRO-UHFFFAOYSA-N 0.000 description 3
- 230000001195 anabolic effect Effects 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
- 238000010195 expression analysis Methods 0.000 description 3
- 230000004060 metabolic process Effects 0.000 description 3
- 239000002207 metabolite Substances 0.000 description 3
- 230000008844 regulatory mechanism Effects 0.000 description 3
- 101150000280 APX1 gene Proteins 0.000 description 2
- 241000219195 Arabidopsis thaliana Species 0.000 description 2
- 230000004544 DNA amplification Effects 0.000 description 2
- ITYRYNUZHPNCIK-GUBZILKMSA-N Glu-Ala-Leu Chemical compound [H]N[C@@H](CCC(O)=O)C(=O)N[C@@H](C)C(=O)N[C@@H](CC(C)C)C(O)=O ITYRYNUZHPNCIK-GUBZILKMSA-N 0.000 description 2
- HPJLZFTUUJKWAJ-JHEQGTHGSA-N Glu-Gly-Thr Chemical compound [H]N[C@@H](CCC(O)=O)C(=O)NCC(=O)N[C@@H]([C@@H](C)O)C(O)=O HPJLZFTUUJKWAJ-JHEQGTHGSA-N 0.000 description 2
- HAOUOFNNJJLVNS-BQBZGAKWSA-N Gly-Pro-Ser Chemical compound NCC(=O)N1CCC[C@H]1C(=O)N[C@@H](CO)C(O)=O HAOUOFNNJJLVNS-BQBZGAKWSA-N 0.000 description 2
- 241000282412 Homo Species 0.000 description 2
- 101000950718 Homo sapiens Inositol oxygenase Proteins 0.000 description 2
- 102100037804 Inositol oxygenase Human genes 0.000 description 2
- WGNOPSQMIQERPK-UHFFFAOYSA-N Leu-Asn-Pro Natural products CC(C)CC(N)C(=O)NC(CC(=O)N)C(=O)N1CCCC1C(=O)O WGNOPSQMIQERPK-UHFFFAOYSA-N 0.000 description 2
- UCRJTSIIAYHOHE-ULQDDVLXSA-N Leu-Tyr-Arg Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CC1=CC=C(C=C1)O)C(=O)N[C@@H](CCCN=C(N)N)C(=O)O)N UCRJTSIIAYHOHE-ULQDDVLXSA-N 0.000 description 2
- KZNQNBZMBZJQJO-UHFFFAOYSA-N N-glycyl-L-proline Natural products NCC(=O)N1CCCC1C(O)=O KZNQNBZMBZJQJO-UHFFFAOYSA-N 0.000 description 2
- 238000002944 PCR assay Methods 0.000 description 2
- 238000012300 Sequence Analysis Methods 0.000 description 2
- XXWBHOWRARMUOC-NHCYSSNCSA-N Val-Lys-Asn Chemical compound CC(C)[C@@H](C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CC(=O)N)C(=O)O)N XXWBHOWRARMUOC-NHCYSSNCSA-N 0.000 description 2
- 108010047495 alanylglycine Proteins 0.000 description 2
- 108010077245 asparaginyl-proline Proteins 0.000 description 2
- 108010038633 aspartylglutamate Proteins 0.000 description 2
- 238000010367 cloning Methods 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 230000001276 controlling effect Effects 0.000 description 2
- 235000021022 fresh fruits Nutrition 0.000 description 2
- 108010055341 glutamyl-glutamic acid Proteins 0.000 description 2
- 238000004128 high performance liquid chromatography Methods 0.000 description 2
- LIKBJVNGSGBSGK-UHFFFAOYSA-N iron(3+);oxygen(2-) Chemical compound [O-2].[O-2].[O-2].[Fe+3].[Fe+3] LIKBJVNGSGBSGK-UHFFFAOYSA-N 0.000 description 2
- 108010034529 leucyl-lysine Proteins 0.000 description 2
- 230000007246 mechanism Effects 0.000 description 2
- 230000037353 metabolic pathway Effects 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 239000013642 negative control Substances 0.000 description 2
- 108010012581 phenylalanylglutamate Proteins 0.000 description 2
- 101150082349 pmi gene Proteins 0.000 description 2
- 239000013641 positive control Substances 0.000 description 2
- 238000002864 sequence alignment Methods 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- PKOHVHWNGUHYRE-ZFWWWQNUSA-N (2s)-1-[2-[[(2s)-2-amino-3-(1h-indol-3-yl)propanoyl]amino]acetyl]pyrrolidine-2-carboxylic acid Chemical compound O=C([C@H](CC=1C2=CC=CC=C2NC=1)N)NCC(=O)N1CCC[C@H]1C(O)=O PKOHVHWNGUHYRE-ZFWWWQNUSA-N 0.000 description 1
- 101150077164 APX6 gene Proteins 0.000 description 1
- PXKLCFFSVLKOJM-ACZMJKKPSA-N Ala-Asn-Glu Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](CCC(O)=O)C(O)=O PXKLCFFSVLKOJM-ACZMJKKPSA-N 0.000 description 1
- CVGNCMIULZNYES-WHFBIAKZSA-N Ala-Asn-Gly Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](CC(N)=O)C(=O)NCC(O)=O CVGNCMIULZNYES-WHFBIAKZSA-N 0.000 description 1
- HXNNRBHASOSVPG-GUBZILKMSA-N Ala-Glu-Leu Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC(C)C)C(O)=O HXNNRBHASOSVPG-GUBZILKMSA-N 0.000 description 1
- FBHOPGDGELNWRH-DRZSPHRISA-N Ala-Glu-Phe Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC1=CC=CC=C1)C(O)=O FBHOPGDGELNWRH-DRZSPHRISA-N 0.000 description 1
- OMMDTNGURYRDAC-NRPADANISA-N Ala-Glu-Val Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H](C(C)C)C(O)=O OMMDTNGURYRDAC-NRPADANISA-N 0.000 description 1
- HUUOZYZWNCXTFK-INTQDDNPSA-N Ala-His-Pro Chemical compound C[C@@H](C(=O)N[C@@H](CC1=CN=CN1)C(=O)N2CCC[C@@H]2C(=O)O)N HUUOZYZWNCXTFK-INTQDDNPSA-N 0.000 description 1
- TZDNWXDLYFIFPT-BJDJZHNGSA-N Ala-Ile-Leu Chemical compound [H]N[C@@H](C)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@@H](CC(C)C)C(O)=O TZDNWXDLYFIFPT-BJDJZHNGSA-N 0.000 description 1
- NOGFDULFCFXBHB-CIUDSAMLSA-N Ala-Leu-Cys Chemical compound C[C@@H](C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CS)C(=O)O)N NOGFDULFCFXBHB-CIUDSAMLSA-N 0.000 description 1
- MEFILNJXAVSUTO-JXUBOQSCSA-N Ala-Leu-Thr Chemical compound C[C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H]([C@@H](C)O)C(O)=O MEFILNJXAVSUTO-JXUBOQSCSA-N 0.000 description 1
- QUIGLPSHIFPEOV-CIUDSAMLSA-N Ala-Lys-Ala Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](C)C(O)=O QUIGLPSHIFPEOV-CIUDSAMLSA-N 0.000 description 1
- MFMDKJIPHSWSBM-GUBZILKMSA-N Ala-Lys-Glu Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CCC(O)=O)C(O)=O MFMDKJIPHSWSBM-GUBZILKMSA-N 0.000 description 1
- IPZQNYYAYVRKKK-FXQIFTODSA-N Ala-Pro-Ala Chemical compound C[C@H](N)C(=O)N1CCC[C@H]1C(=O)N[C@@H](C)C(O)=O IPZQNYYAYVRKKK-FXQIFTODSA-N 0.000 description 1
- KTXKIYXZQFWJKB-VZFHVOOUSA-N Ala-Thr-Ser Chemical compound [H]N[C@@H](C)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CO)C(O)=O KTXKIYXZQFWJKB-VZFHVOOUSA-N 0.000 description 1
- XSLGWYYNOSUMRM-ZKWXMUAHSA-N Ala-Val-Asn Chemical compound [H]N[C@@H](C)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CC(N)=O)C(O)=O XSLGWYYNOSUMRM-ZKWXMUAHSA-N 0.000 description 1
- 101100063346 Arabidopsis thaliana DHAR2 gene Proteins 0.000 description 1
- KWKQGHSSNHPGOW-BQBZGAKWSA-N Arg-Ala-Gly Chemical compound [H]N[C@@H](CCCNC(N)=N)C(=O)N[C@@H](C)C(=O)NCC(O)=O KWKQGHSSNHPGOW-BQBZGAKWSA-N 0.000 description 1
- XTGGTAWGUFXJSV-NAKRPEOUSA-N Arg-Cys-Ile Chemical compound CC[C@H](C)[C@@H](C(=O)O)NC(=O)[C@H](CS)NC(=O)[C@H](CCCN=C(N)N)N XTGGTAWGUFXJSV-NAKRPEOUSA-N 0.000 description 1
- CYXCAHZVPFREJD-LURJTMIESA-N Arg-Gly-Gly Chemical compound NC(=N)NCCC[C@H](N)C(=O)NCC(=O)NCC(O)=O CYXCAHZVPFREJD-LURJTMIESA-N 0.000 description 1
- YQGZIRIYGHNSQO-ZPFDUUQYSA-N Arg-Ile-Gln Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](CCC(=O)N)C(=O)O)NC(=O)[C@H](CCCN=C(N)N)N YQGZIRIYGHNSQO-ZPFDUUQYSA-N 0.000 description 1
- WMEVEPXNCMKNGH-IHRRRGAJSA-N Arg-Leu-His Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CC1=CN=CN1)C(=O)O)NC(=O)[C@H](CCCN=C(N)N)N WMEVEPXNCMKNGH-IHRRRGAJSA-N 0.000 description 1
- DDBMKOCQWNFDBH-RHYQMDGZSA-N Arg-Thr-Lys Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](CCCCN)C(=O)O)NC(=O)[C@H](CCCN=C(N)N)N)O DDBMKOCQWNFDBH-RHYQMDGZSA-N 0.000 description 1
- BKDDABUWNKGZCK-XHNCKOQMSA-N Asn-Glu-Pro Chemical compound C1C[C@@H](N(C1)C(=O)[C@H](CCC(=O)O)NC(=O)[C@H](CC(=O)N)N)C(=O)O BKDDABUWNKGZCK-XHNCKOQMSA-N 0.000 description 1
- GWNMUVANAWDZTI-YUMQZZPRSA-N Asn-Gly-His Chemical compound C1=C(NC=N1)C[C@@H](C(=O)O)NC(=O)CNC(=O)[C@H](CC(=O)N)N GWNMUVANAWDZTI-YUMQZZPRSA-N 0.000 description 1
- QUAWOKPCAKCHQL-SRVKXCTJSA-N Asn-His-Lys Chemical compound C1=C(NC=N1)C[C@@H](C(=O)N[C@@H](CCCCN)C(=O)O)NC(=O)[C@H](CC(=O)N)N QUAWOKPCAKCHQL-SRVKXCTJSA-N 0.000 description 1
- GKKUBLFXKRDMFC-BQBZGAKWSA-N Asn-Pro-Gly Chemical compound [H]N[C@@H](CC(N)=O)C(=O)N1CCC[C@H]1C(=O)NCC(O)=O GKKUBLFXKRDMFC-BQBZGAKWSA-N 0.000 description 1
- OOXUBGLNDRGOKT-FXQIFTODSA-N Asn-Ser-Arg Chemical compound [H]N[C@@H](CC(N)=O)C(=O)N[C@@H](CO)C(=O)N[C@@H](CCCNC(N)=N)C(O)=O OOXUBGLNDRGOKT-FXQIFTODSA-N 0.000 description 1
- QYRMBFWDSFGSFC-OLHMAJIHSA-N Asn-Thr-Asn Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](CC(=O)N)C(=O)O)NC(=O)[C@H](CC(=O)N)N)O QYRMBFWDSFGSFC-OLHMAJIHSA-N 0.000 description 1
- SKQTXVZTCGSRJS-SRVKXCTJSA-N Asn-Tyr-Asp Chemical compound C1=CC(=CC=C1C[C@@H](C(=O)N[C@@H](CC(=O)O)C(=O)O)NC(=O)[C@H](CC(=O)N)N)O SKQTXVZTCGSRJS-SRVKXCTJSA-N 0.000 description 1
- WQAOZCVOOYUWKG-LSJOCFKGSA-N Asn-Val-Val Chemical compound CC(C)[C@@H](C(=O)N[C@@H](C(C)C)C(=O)O)NC(=O)[C@H](CC(=O)N)N WQAOZCVOOYUWKG-LSJOCFKGSA-N 0.000 description 1
- RDRMWJBLOSRRAW-BYULHYEWSA-N Asp-Asn-Val Chemical compound [H]N[C@@H](CC(O)=O)C(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](C(C)C)C(O)=O RDRMWJBLOSRRAW-BYULHYEWSA-N 0.000 description 1
- QOVWVLLHMMCFFY-ZLUOBGJFSA-N Asp-Asp-Asn Chemical compound [H]N[C@@H](CC(O)=O)C(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CC(N)=O)C(O)=O QOVWVLLHMMCFFY-ZLUOBGJFSA-N 0.000 description 1
- WCFCYFDBMNFSPA-ACZMJKKPSA-N Asp-Asp-Glu Chemical compound OC(=O)C[C@H](N)C(=O)N[C@@H](CC(O)=O)C(=O)N[C@H](C(O)=O)CCC(O)=O WCFCYFDBMNFSPA-ACZMJKKPSA-N 0.000 description 1
- RYKWOUUZJFSJOH-FXQIFTODSA-N Asp-Gln-Glu Chemical compound C(CC(=O)N)[C@@H](C(=O)N[C@@H](CCC(=O)O)C(=O)O)NC(=O)[C@H](CC(=O)O)N RYKWOUUZJFSJOH-FXQIFTODSA-N 0.000 description 1
- OVPHVTCDVYYTHN-AVGNSLFASA-N Asp-Glu-Phe Chemical compound OC(=O)C[C@H](N)C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@H](C(O)=O)CC1=CC=CC=C1 OVPHVTCDVYYTHN-AVGNSLFASA-N 0.000 description 1
- TZBJAXGYGSIUHQ-XUXIUFHCSA-N Asp-Leu-Leu-Ser Chemical compound OC(=O)C[C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CO)C(O)=O TZBJAXGYGSIUHQ-XUXIUFHCSA-N 0.000 description 1
- CTWCFPWFIGRAEP-CIUDSAMLSA-N Asp-Lys-Asp Chemical compound [H]N[C@@H](CC(O)=O)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CC(O)=O)C(O)=O CTWCFPWFIGRAEP-CIUDSAMLSA-N 0.000 description 1
- YVHGKXAOSVBGJV-CIUDSAMLSA-N Asp-Lys-Cys Chemical compound C(CCN)C[C@@H](C(=O)N[C@@H](CS)C(=O)O)NC(=O)[C@H](CC(=O)O)N YVHGKXAOSVBGJV-CIUDSAMLSA-N 0.000 description 1
- KGHLGJAXYSVNJP-WHFBIAKZSA-N Asp-Ser-Gly Chemical compound OC(=O)C[C@H](N)C(=O)N[C@@H](CO)C(=O)NCC(O)=O KGHLGJAXYSVNJP-WHFBIAKZSA-N 0.000 description 1
- KACWACLNYLSVCA-VHWLVUOQSA-N Asp-Trp-Ile Chemical compound [H]N[C@@H](CC(O)=O)C(=O)N[C@@H](CC1=CNC2=C1C=CC=C2)C(=O)N[C@@H]([C@@H](C)CC)C(O)=O KACWACLNYLSVCA-VHWLVUOQSA-N 0.000 description 1
- GGBQDSHTXKQSLP-NHCYSSNCSA-N Asp-Val-Lys Chemical compound CC(C)[C@@H](C(=O)N[C@@H](CCCCN)C(=O)O)NC(=O)[C@H](CC(=O)O)N GGBQDSHTXKQSLP-NHCYSSNCSA-N 0.000 description 1
- JGLWFWXGOINXEA-YDHLFZDLSA-N Asp-Val-Tyr Chemical compound OC(=O)C[C@H](N)C(=O)N[C@@H](C(C)C)C(=O)N[C@H](C(O)=O)CC1=CC=C(O)C=C1 JGLWFWXGOINXEA-YDHLFZDLSA-N 0.000 description 1
- 101000886778 Bacillus selenitireducens (strain ATCC 700615 / DSM 15326 / MLS10) 1,2-alpha-glucosylglycerol phosphorylase Proteins 0.000 description 1
- 108091026890 Coding region Proteins 0.000 description 1
- CPTUXCUWQIBZIF-ZLUOBGJFSA-N Cys-Asn-Ser Chemical compound SC[C@H](N)C(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](CO)C(O)=O CPTUXCUWQIBZIF-ZLUOBGJFSA-N 0.000 description 1
- PQHYZJPCYRDYNE-QWRGUYRKSA-N Cys-Gly-Phe Chemical compound [H]N[C@@H](CS)C(=O)NCC(=O)N[C@@H](CC1=CC=CC=C1)C(O)=O PQHYZJPCYRDYNE-QWRGUYRKSA-N 0.000 description 1
- OXFOKRAFNYSREH-BJDJZHNGSA-N Cys-Ile-Leu Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](CC(C)C)C(=O)O)NC(=O)[C@H](CS)N OXFOKRAFNYSREH-BJDJZHNGSA-N 0.000 description 1
- YQEHNIKPAOPBNH-DCAQKATOSA-N Cys-Val-Lys Chemical compound CC(C)[C@@H](C(=O)N[C@@H](CCCCN)C(=O)O)NC(=O)[C@H](CS)N YQEHNIKPAOPBNH-DCAQKATOSA-N 0.000 description 1
- WQZGKKKJIJFFOK-CBPJZXOFSA-N D-Gulose Chemical compound OC[C@H]1OC(O)[C@H](O)[C@H](O)[C@H]1O WQZGKKKJIJFFOK-CBPJZXOFSA-N 0.000 description 1
- AEMOLEFTQBMNLQ-YMDCURPLSA-N D-galactopyranuronic acid Chemical compound OC1O[C@H](C(O)=O)[C@H](O)[C@H](O)[C@H]1O AEMOLEFTQBMNLQ-YMDCURPLSA-N 0.000 description 1
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 description 1
- IAJILQKETJEXLJ-UHFFFAOYSA-N Galacturonsaeure Natural products O=CC(O)C(O)C(O)C(O)C(O)=O IAJILQKETJEXLJ-UHFFFAOYSA-N 0.000 description 1
- INKFLNZBTSNFON-CIUDSAMLSA-N Gln-Ala-Arg Chemical compound NC(=O)CC[C@H](N)C(=O)N[C@@H](C)C(=O)N[C@@H](CCCN=C(N)N)C(O)=O INKFLNZBTSNFON-CIUDSAMLSA-N 0.000 description 1
- VGTDBGYFVWOQTI-RYUDHWBXSA-N Gln-Gly-Phe Chemical compound NC(=O)CC[C@H](N)C(=O)NCC(=O)N[C@H](C(O)=O)CC1=CC=CC=C1 VGTDBGYFVWOQTI-RYUDHWBXSA-N 0.000 description 1
- JXFLPKSDLDEOQK-JHEQGTHGSA-N Gln-Gly-Thr Chemical compound C[C@@H](O)[C@@H](C(O)=O)NC(=O)CNC(=O)[C@@H](N)CCC(N)=O JXFLPKSDLDEOQK-JHEQGTHGSA-N 0.000 description 1
- ZBKUIQNCRIYVGH-SDDRHHMPSA-N Gln-Leu-Pro Chemical compound CC(C)C[C@@H](C(=O)N1CCC[C@@H]1C(=O)O)NC(=O)[C@H](CCC(=O)N)N ZBKUIQNCRIYVGH-SDDRHHMPSA-N 0.000 description 1
- JNENSVNAUWONEZ-GUBZILKMSA-N Gln-Lys-Asn Chemical compound [H]N[C@@H](CCC(N)=O)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CC(N)=O)C(O)=O JNENSVNAUWONEZ-GUBZILKMSA-N 0.000 description 1
- HLRLXVPRJJITSK-IFFSRLJSSA-N Gln-Thr-Val Chemical compound [H]N[C@@H](CCC(N)=O)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](C(C)C)C(O)=O HLRLXVPRJJITSK-IFFSRLJSSA-N 0.000 description 1
- VEYGCDYMOXHJLS-GVXVVHGQSA-N Gln-Val-Leu Chemical compound [H]N[C@@H](CCC(N)=O)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CC(C)C)C(O)=O VEYGCDYMOXHJLS-GVXVVHGQSA-N 0.000 description 1
- SOEXCCGNHQBFPV-DLOVCJGASA-N Gln-Val-Val Chemical compound [H]N[C@@H](CCC(N)=O)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](C(C)C)C(O)=O SOEXCCGNHQBFPV-DLOVCJGASA-N 0.000 description 1
- CKRUHITYRFNUKW-WDSKDSINSA-N Glu-Asn-Gly Chemical compound [H]N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC(N)=O)C(=O)NCC(O)=O CKRUHITYRFNUKW-WDSKDSINSA-N 0.000 description 1
- JPHYJQHPILOKHC-ACZMJKKPSA-N Glu-Asp-Asp Chemical compound OC(=O)CC[C@H](N)C(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CC(O)=O)C(O)=O JPHYJQHPILOKHC-ACZMJKKPSA-N 0.000 description 1
- ZXLZWUQBRYGDNS-CIUDSAMLSA-N Glu-Cys-Met Chemical compound CSCC[C@@H](C(=O)O)NC(=O)[C@H](CS)NC(=O)[C@H](CCC(=O)O)N ZXLZWUQBRYGDNS-CIUDSAMLSA-N 0.000 description 1
- FKGNJUCQKXQNRA-NRPADANISA-N Glu-Cys-Val Chemical compound CC(C)[C@@H](C(O)=O)NC(=O)[C@H](CS)NC(=O)[C@@H](N)CCC(O)=O FKGNJUCQKXQNRA-NRPADANISA-N 0.000 description 1
- WLIPTFCZLHCNFD-LPEHRKFASA-N Glu-Gln-Pro Chemical compound C1C[C@@H](N(C1)C(=O)[C@H](CCC(=O)N)NC(=O)[C@H](CCC(=O)O)N)C(=O)O WLIPTFCZLHCNFD-LPEHRKFASA-N 0.000 description 1
- KOSRFJWDECSPRO-WDSKDSINSA-N Glu-Glu Chemical compound OC(=O)CC[C@H](N)C(=O)N[C@@H](CCC(O)=O)C(O)=O KOSRFJWDECSPRO-WDSKDSINSA-N 0.000 description 1
- SJPMNHCEWPTRBR-BQBZGAKWSA-N Glu-Glu-Gly Chemical compound OC(=O)CC[C@H](N)C(=O)N[C@@H](CCC(O)=O)C(=O)NCC(O)=O SJPMNHCEWPTRBR-BQBZGAKWSA-N 0.000 description 1
- MUSGDMDGNGXULI-DCAQKATOSA-N Glu-Glu-Leu Chemical compound CC(C)C[C@@H](C(O)=O)NC(=O)[C@H](CCC(O)=O)NC(=O)[C@@H](N)CCC(O)=O MUSGDMDGNGXULI-DCAQKATOSA-N 0.000 description 1
- LGYZYFFDELZWRS-DCAQKATOSA-N Glu-Glu-Lys Chemical compound NCCCC[C@@H](C(O)=O)NC(=O)[C@H](CCC(O)=O)NC(=O)[C@@H](N)CCC(O)=O LGYZYFFDELZWRS-DCAQKATOSA-N 0.000 description 1
- MTAOBYXRYJZRGQ-WDSKDSINSA-N Glu-Gly-Asp Chemical compound OC(=O)CC[C@H](N)C(=O)NCC(=O)N[C@@H](CC(O)=O)C(O)=O MTAOBYXRYJZRGQ-WDSKDSINSA-N 0.000 description 1
- ZCOJVESMNGBGLF-GRLWGSQLSA-N Glu-Ile-Ile Chemical compound [H]N[C@@H](CCC(O)=O)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@@H]([C@@H](C)CC)C(O)=O ZCOJVESMNGBGLF-GRLWGSQLSA-N 0.000 description 1
- QXDXIXFSFHUYAX-MNXVOIDGSA-N Glu-Ile-Leu Chemical compound CC(C)C[C@@H](C(O)=O)NC(=O)[C@H]([C@@H](C)CC)NC(=O)[C@@H](N)CCC(O)=O QXDXIXFSFHUYAX-MNXVOIDGSA-N 0.000 description 1
- GRHXUHCFENOCOS-ZPFDUUQYSA-N Glu-Ile-Met Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](CCSC)C(=O)O)NC(=O)[C@H](CCC(=O)O)N GRHXUHCFENOCOS-ZPFDUUQYSA-N 0.000 description 1
- INGJLBQKTRJLFO-UKJIMTQDSA-N Glu-Ile-Val Chemical compound CC(C)[C@@H](C(O)=O)NC(=O)[C@H]([C@@H](C)CC)NC(=O)[C@@H](N)CCC(O)=O INGJLBQKTRJLFO-UKJIMTQDSA-N 0.000 description 1
- VMKCPNBBPGGQBJ-GUBZILKMSA-N Glu-Leu-Asn Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CC(=O)N)C(=O)O)NC(=O)[C@H](CCC(=O)O)N VMKCPNBBPGGQBJ-GUBZILKMSA-N 0.000 description 1
- IVGJYOOGJLFKQE-AVGNSLFASA-N Glu-Leu-Lys Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CCCCN)C(=O)O)NC(=O)[C@H](CCC(=O)O)N IVGJYOOGJLFKQE-AVGNSLFASA-N 0.000 description 1
- NJCALAAIGREHDR-WDCWCFNPSA-N Glu-Leu-Thr Chemical compound [H]N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H]([C@@H](C)O)C(O)=O NJCALAAIGREHDR-WDCWCFNPSA-N 0.000 description 1
- BCYGDJXHAGZNPQ-DCAQKATOSA-N Glu-Lys-Glu Chemical compound OC(=O)CC[C@H](N)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CCC(O)=O)C(O)=O BCYGDJXHAGZNPQ-DCAQKATOSA-N 0.000 description 1
- ZQYZDDXTNQXUJH-CIUDSAMLSA-N Glu-Met-Ala Chemical compound C[C@@H](C(=O)O)NC(=O)[C@H](CCSC)NC(=O)[C@H](CCC(=O)O)N ZQYZDDXTNQXUJH-CIUDSAMLSA-N 0.000 description 1
- JDUKCSSHWNIQQZ-IHRRRGAJSA-N Glu-Phe-Glu Chemical compound [H]N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC1=CC=CC=C1)C(=O)N[C@@H](CCC(O)=O)C(O)=O JDUKCSSHWNIQQZ-IHRRRGAJSA-N 0.000 description 1
- CBWKURKPYSLMJV-SOUVJXGZSA-N Glu-Phe-Pro Chemical compound C1C[C@@H](N(C1)C(=O)[C@H](CC2=CC=CC=C2)NC(=O)[C@H](CCC(=O)O)N)C(=O)O CBWKURKPYSLMJV-SOUVJXGZSA-N 0.000 description 1
- WIKMTDVSCUJIPJ-CIUDSAMLSA-N Glu-Ser-Arg Chemical compound OC(=O)CC[C@H](N)C(=O)N[C@@H](CO)C(=O)N[C@H](C(O)=O)CCCN=C(N)N WIKMTDVSCUJIPJ-CIUDSAMLSA-N 0.000 description 1
- YPHPEHMXOYTEQG-LAEOZQHASA-N Glu-Val-Asp Chemical compound OC(=O)C[C@@H](C(O)=O)NC(=O)[C@H](C(C)C)NC(=O)[C@@H](N)CCC(O)=O YPHPEHMXOYTEQG-LAEOZQHASA-N 0.000 description 1
- SOYWRINXUSUWEQ-DLOVCJGASA-N Glu-Val-Val Chemical compound CC(C)[C@@H](C(O)=O)NC(=O)[C@H](C(C)C)NC(=O)[C@@H](N)CCC(O)=O SOYWRINXUSUWEQ-DLOVCJGASA-N 0.000 description 1
- RJIVPOXLQFJRTG-LURJTMIESA-N Gly-Arg-Gly Chemical compound OC(=O)CNC(=O)[C@@H](NC(=O)CN)CCCN=C(N)N RJIVPOXLQFJRTG-LURJTMIESA-N 0.000 description 1
- DTPOVRRYXPJJAZ-FJXKBIBVSA-N Gly-Arg-Thr Chemical compound C[C@@H](O)[C@@H](C(O)=O)NC(=O)[C@@H](NC(=O)CN)CCCN=C(N)N DTPOVRRYXPJJAZ-FJXKBIBVSA-N 0.000 description 1
- UXJHNZODTMHWRD-WHFBIAKZSA-N Gly-Asn-Ala Chemical compound [H]NCC(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](C)C(O)=O UXJHNZODTMHWRD-WHFBIAKZSA-N 0.000 description 1
- XRTDOIOIBMAXCT-NKWVEPMBSA-N Gly-Asn-Pro Chemical compound C1C[C@@H](N(C1)C(=O)[C@H](CC(=O)N)NC(=O)CN)C(=O)O XRTDOIOIBMAXCT-NKWVEPMBSA-N 0.000 description 1
- LURCIJSJAKFCRO-QWRGUYRKSA-N Gly-Asn-Tyr Chemical compound [H]NCC(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](CC1=CC=C(O)C=C1)C(O)=O LURCIJSJAKFCRO-QWRGUYRKSA-N 0.000 description 1
- SUDUYJOBLHQAMI-WHFBIAKZSA-N Gly-Asp-Cys Chemical compound NCC(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CS)C(O)=O SUDUYJOBLHQAMI-WHFBIAKZSA-N 0.000 description 1
- TZOVVRJYUDETQG-RCOVLWMOSA-N Gly-Asp-Val Chemical compound CC(C)[C@@H](C(O)=O)NC(=O)[C@H](CC(O)=O)NC(=O)CN TZOVVRJYUDETQG-RCOVLWMOSA-N 0.000 description 1
- MOJKRXIRAZPZLW-WDSKDSINSA-N Gly-Glu-Ala Chemical compound [H]NCC(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H](C)C(O)=O MOJKRXIRAZPZLW-WDSKDSINSA-N 0.000 description 1
- MBOAPAXLTUSMQI-JHEQGTHGSA-N Gly-Glu-Thr Chemical compound [H]NCC(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H]([C@@H](C)O)C(O)=O MBOAPAXLTUSMQI-JHEQGTHGSA-N 0.000 description 1
- GDOZQTNZPCUARW-YFKPBYRVSA-N Gly-Gly-Glu Chemical compound NCC(=O)NCC(=O)N[C@H](C(O)=O)CCC(O)=O GDOZQTNZPCUARW-YFKPBYRVSA-N 0.000 description 1
- MVORZMQFXBLMHM-QWRGUYRKSA-N Gly-His-Lys Chemical compound NCCCC[C@@H](C(O)=O)NC(=O)[C@@H](NC(=O)CN)CC1=CN=CN1 MVORZMQFXBLMHM-QWRGUYRKSA-N 0.000 description 1
- SXJHOPPTOJACOA-QXEWZRGKSA-N Gly-Ile-Arg Chemical compound NCC(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@H](C(O)=O)CCCN=C(N)N SXJHOPPTOJACOA-QXEWZRGKSA-N 0.000 description 1
- TWTPDFFBLQEBOE-IUCAKERBSA-N Gly-Leu-Gln Chemical compound [H]NCC(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CCC(N)=O)C(O)=O TWTPDFFBLQEBOE-IUCAKERBSA-N 0.000 description 1
- LHYJCVCQPWRMKZ-WEDXCCLWSA-N Gly-Leu-Thr Chemical compound [H]NCC(=O)N[C@@H](CC(C)C)C(=O)N[C@@H]([C@@H](C)O)C(O)=O LHYJCVCQPWRMKZ-WEDXCCLWSA-N 0.000 description 1
- GMTXWRIDLGTVFC-IUCAKERBSA-N Gly-Lys-Glu Chemical compound [H]NCC(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CCC(O)=O)C(O)=O GMTXWRIDLGTVFC-IUCAKERBSA-N 0.000 description 1
- MHZXESQPPXOING-KBPBESRZSA-N Gly-Lys-Phe Chemical compound [H]NCC(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CC1=CC=CC=C1)C(O)=O MHZXESQPPXOING-KBPBESRZSA-N 0.000 description 1
- IBYOLNARKHMLBG-WHOFXGATSA-N Gly-Phe-Ile Chemical compound CC[C@H](C)[C@@H](C(O)=O)NC(=O)[C@@H](NC(=O)CN)CC1=CC=CC=C1 IBYOLNARKHMLBG-WHOFXGATSA-N 0.000 description 1
- FKESCSGWBPUTPN-FOHZUACHSA-N Gly-Thr-Asn Chemical compound [H]NCC(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CC(N)=O)C(O)=O FKESCSGWBPUTPN-FOHZUACHSA-N 0.000 description 1
- RHRLHXQWHCNJKR-PMVVWTBXSA-N Gly-Thr-His Chemical compound NCC(=O)N[C@@H]([C@H](O)C)C(=O)N[C@H](C(O)=O)CC1=CN=CN1 RHRLHXQWHCNJKR-PMVVWTBXSA-N 0.000 description 1
- BXDLTKLPPKBVEL-FJXKBIBVSA-N Gly-Thr-Met Chemical compound [H]NCC(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CCSC)C(O)=O BXDLTKLPPKBVEL-FJXKBIBVSA-N 0.000 description 1
- YDIDLLVFCYSXNY-RCOVLWMOSA-N Gly-Val-Asn Chemical compound CC(C)[C@@H](C(=O)N[C@@H](CC(=O)N)C(=O)O)NC(=O)CN YDIDLLVFCYSXNY-RCOVLWMOSA-N 0.000 description 1
- JBCLFWXMTIKCCB-UHFFFAOYSA-N H-Gly-Phe-OH Natural products NCC(=O)NC(C(O)=O)CC1=CC=CC=C1 JBCLFWXMTIKCCB-UHFFFAOYSA-N 0.000 description 1
- RVKIPWVMZANZLI-UHFFFAOYSA-N H-Lys-Trp-OH Natural products C1=CC=C2C(CC(NC(=O)C(N)CCCCN)C(O)=O)=CNC2=C1 RVKIPWVMZANZLI-UHFFFAOYSA-N 0.000 description 1
- SQUHHTBVTRBESD-UHFFFAOYSA-N Hexa-Ac-myo-Inositol Natural products CC(=O)OC1C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C1OC(C)=O SQUHHTBVTRBESD-UHFFFAOYSA-N 0.000 description 1
- ZNPRMNDAFQKATM-LKTVYLICSA-N His-Ala-Tyr Chemical compound [H]N[C@@H](CC1=CNC=N1)C(=O)N[C@@H](C)C(=O)N[C@@H](CC1=CC=C(O)C=C1)C(O)=O ZNPRMNDAFQKATM-LKTVYLICSA-N 0.000 description 1
- TTYKEFZRLKQTHH-MELADBBJSA-N His-Lys-Pro Chemical compound C1C[C@@H](N(C1)C(=O)[C@H](CCCCN)NC(=O)[C@H](CC2=CN=CN2)N)C(=O)O TTYKEFZRLKQTHH-MELADBBJSA-N 0.000 description 1
- BZAQOPHNBFOOJS-DCAQKATOSA-N His-Pro-Asp Chemical compound [H]N[C@@H](CC1=CNC=N1)C(=O)N1CCC[C@H]1C(=O)N[C@@H](CC(O)=O)C(O)=O BZAQOPHNBFOOJS-DCAQKATOSA-N 0.000 description 1
- DQZCEKQPSOBNMJ-NKIYYHGXSA-N His-Thr-Glu Chemical compound [H]N[C@@H](CC1=CNC=N1)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CCC(O)=O)C(O)=O DQZCEKQPSOBNMJ-NKIYYHGXSA-N 0.000 description 1
- 241000282414 Homo sapiens Species 0.000 description 1
- IDAHFEPYTJJZFD-PEFMBERDSA-N Ile-Asp-Glu Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](CC(=O)O)C(=O)N[C@@H](CCC(=O)O)C(=O)O)N IDAHFEPYTJJZFD-PEFMBERDSA-N 0.000 description 1
- KMBPQYKVZBMRMH-PEFMBERDSA-N Ile-Gln-Asn Chemical compound CC[C@H](C)[C@H](N)C(=O)N[C@@H](CCC(N)=O)C(=O)N[C@@H](CC(N)=O)C(O)=O KMBPQYKVZBMRMH-PEFMBERDSA-N 0.000 description 1
- QRTVJGKXFSYJGW-KBIXCLLPSA-N Ile-Glu-Cys Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](CCC(=O)O)C(=O)N[C@@H](CS)C(=O)O)N QRTVJGKXFSYJGW-KBIXCLLPSA-N 0.000 description 1
- RENBRDSDKPSRIH-HJWJTTGWSA-N Ile-Phe-Met Chemical compound N[C@@H]([C@@H](C)CC)C(=O)N[C@@H](CC1=CC=CC=C1)C(=O)N[C@@H](CCSC)C(=O)O RENBRDSDKPSRIH-HJWJTTGWSA-N 0.000 description 1
- PELCGFMHLZXWBQ-BJDJZHNGSA-N Ile-Ser-Leu Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](CO)C(=O)N[C@@H](CC(C)C)C(=O)O)N PELCGFMHLZXWBQ-BJDJZHNGSA-N 0.000 description 1
- QHUREMVLLMNUAX-OSUNSFLBSA-N Ile-Thr-Val Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](C(C)C)C(=O)O)N QHUREMVLLMNUAX-OSUNSFLBSA-N 0.000 description 1
- AUIYHFRUOOKTGX-UKJIMTQDSA-N Ile-Val-Gln Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CCC(=O)N)C(=O)O)N AUIYHFRUOOKTGX-UKJIMTQDSA-N 0.000 description 1
- YHFPHRUWZMEOIX-CYDGBPFRSA-N Ile-Val-Val Chemical compound CC[C@H](C)[C@@H](C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](C(C)C)C(=O)O)N YHFPHRUWZMEOIX-CYDGBPFRSA-N 0.000 description 1
- 108010065920 Insulin Lispro Proteins 0.000 description 1
- PMGDADKJMCOXHX-UHFFFAOYSA-N L-Arginyl-L-glutamin-acetat Natural products NC(=N)NCCCC(N)C(=O)NC(CCC(N)=O)C(O)=O PMGDADKJMCOXHX-UHFFFAOYSA-N 0.000 description 1
- HGCNKOLVKRAVHD-UHFFFAOYSA-N L-Met-L-Phe Natural products CSCCC(N)C(=O)NC(C(O)=O)CC1=CC=CC=C1 HGCNKOLVKRAVHD-UHFFFAOYSA-N 0.000 description 1
- FADYJNXDPBKVCA-UHFFFAOYSA-N L-Phenylalanyl-L-lysin Natural products NCCCCC(C(O)=O)NC(=O)C(N)CC1=CC=CC=C1 FADYJNXDPBKVCA-UHFFFAOYSA-N 0.000 description 1
- UGTHTQWIQKEDEH-BQBZGAKWSA-N L-alanyl-L-prolylglycine zwitterion Chemical compound C[C@H](N)C(=O)N1CCC[C@H]1C(=O)NCC(O)=O UGTHTQWIQKEDEH-BQBZGAKWSA-N 0.000 description 1
- WQZGKKKJIJFFOK-DHVFOXMCSA-N L-galactose Chemical compound OC[C@@H]1OC(O)[C@@H](O)[C@H](O)[C@@H]1O WQZGKKKJIJFFOK-DHVFOXMCSA-N 0.000 description 1
- LHSGPCFBGJHPCY-UHFFFAOYSA-N L-leucine-L-tyrosine Natural products CC(C)CC(N)C(=O)NC(C(O)=O)CC1=CC=C(O)C=C1 LHSGPCFBGJHPCY-UHFFFAOYSA-N 0.000 description 1
- 241000880493 Leptailurus serval Species 0.000 description 1
- KWTVLKBOQATPHJ-SRVKXCTJSA-N Leu-Ala-Lys Chemical compound C[C@@H](C(=O)N[C@@H](CCCCN)C(=O)O)NC(=O)[C@H](CC(C)C)N KWTVLKBOQATPHJ-SRVKXCTJSA-N 0.000 description 1
- BQSLGJHIAGOZCD-CIUDSAMLSA-N Leu-Ala-Ser Chemical compound CC(C)C[C@H](N)C(=O)N[C@@H](C)C(=O)N[C@@H](CO)C(O)=O BQSLGJHIAGOZCD-CIUDSAMLSA-N 0.000 description 1
- YOZCKMXHBYKOMQ-IHRRRGAJSA-N Leu-Arg-Lys Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CCCN=C(N)N)C(=O)N[C@@H](CCCCN)C(=O)O)N YOZCKMXHBYKOMQ-IHRRRGAJSA-N 0.000 description 1
- WGNOPSQMIQERPK-GARJFASQSA-N Leu-Asn-Pro Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CC(=O)N)C(=O)N1CCC[C@@H]1C(=O)O)N WGNOPSQMIQERPK-GARJFASQSA-N 0.000 description 1
- OGCQGUIWMSBHRZ-CIUDSAMLSA-N Leu-Asn-Ser Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](CO)C(O)=O OGCQGUIWMSBHRZ-CIUDSAMLSA-N 0.000 description 1
- PNUCWVAGVNLUMW-CIUDSAMLSA-N Leu-Cys-Ser Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H](CS)C(=O)N[C@@H](CO)C(O)=O PNUCWVAGVNLUMW-CIUDSAMLSA-N 0.000 description 1
- KGCLIYGPQXUNLO-IUCAKERBSA-N Leu-Gly-Glu Chemical compound CC(C)C[C@H](N)C(=O)NCC(=O)N[C@H](C(O)=O)CCC(O)=O KGCLIYGPQXUNLO-IUCAKERBSA-N 0.000 description 1
- CSFVADKICPDRRF-KKUMJFAQSA-N Leu-His-Leu Chemical compound CC(C)C[C@H]([NH3+])C(=O)N[C@H](C(=O)N[C@@H](CC(C)C)C([O-])=O)CC1=CN=CN1 CSFVADKICPDRRF-KKUMJFAQSA-N 0.000 description 1
- KVOFSTUWVSQMDK-KKUMJFAQSA-N Leu-His-Lys Chemical compound NCCCC[C@@H](C(O)=O)NC(=O)[C@@H](NC(=O)[C@@H](N)CC(C)C)CC1=CN=CN1 KVOFSTUWVSQMDK-KKUMJFAQSA-N 0.000 description 1
- QJXHMYMRGDOHRU-NHCYSSNCSA-N Leu-Ile-Gly Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H]([C@@H](C)CC)C(=O)NCC(O)=O QJXHMYMRGDOHRU-NHCYSSNCSA-N 0.000 description 1
- JKSIBWITFMQTOA-XUXIUFHCSA-N Leu-Ile-Val Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@@H](C(C)C)C(O)=O JKSIBWITFMQTOA-XUXIUFHCSA-N 0.000 description 1
- DSFYPIUSAMSERP-IHRRRGAJSA-N Leu-Leu-Arg Chemical compound CC(C)C[C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@H](C(O)=O)CCCN=C(N)N DSFYPIUSAMSERP-IHRRRGAJSA-N 0.000 description 1
- IAJFFZORSWOZPQ-SRVKXCTJSA-N Leu-Leu-Asn Chemical compound CC(C)C[C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CC(N)=O)C(O)=O IAJFFZORSWOZPQ-SRVKXCTJSA-N 0.000 description 1
- FLNPJLDPGMLWAU-UWVGGRQHSA-N Leu-Met-Gly Chemical compound OC(=O)CNC(=O)[C@H](CCSC)NC(=O)[C@@H](N)CC(C)C FLNPJLDPGMLWAU-UWVGGRQHSA-N 0.000 description 1
- ZDBMWELMUCLUPL-QEJZJMRPSA-N Leu-Phe-Ala Chemical compound CC(C)C[C@H](N)C(=O)N[C@H](C(=O)N[C@@H](C)C(O)=O)CC1=CC=CC=C1 ZDBMWELMUCLUPL-QEJZJMRPSA-N 0.000 description 1
- YWKNKRAKOCLOLH-OEAJRASXSA-N Leu-Phe-Thr Chemical compound CC(C)C[C@H](N)C(=O)N[C@H](C(=O)N[C@@H]([C@@H](C)O)C(O)=O)CC1=CC=CC=C1 YWKNKRAKOCLOLH-OEAJRASXSA-N 0.000 description 1
- VULJUQZPSOASBZ-SRVKXCTJSA-N Leu-Pro-Glu Chemical compound [H]N[C@@H](CC(C)C)C(=O)N1CCC[C@H]1C(=O)N[C@@H](CCC(O)=O)C(O)=O VULJUQZPSOASBZ-SRVKXCTJSA-N 0.000 description 1
- JIHDFWWRYHSAQB-GUBZILKMSA-N Leu-Ser-Glu Chemical compound CC(C)C[C@H](N)C(=O)N[C@@H](CO)C(=O)N[C@H](C(O)=O)CCC(O)=O JIHDFWWRYHSAQB-GUBZILKMSA-N 0.000 description 1
- MVHXGBZUJLWZOH-BJDJZHNGSA-N Leu-Ser-Ile Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H](CO)C(=O)N[C@@H]([C@@H](C)CC)C(O)=O MVHXGBZUJLWZOH-BJDJZHNGSA-N 0.000 description 1
- SVBJIZVVYJYGLA-DCAQKATOSA-N Leu-Ser-Val Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H](CO)C(=O)N[C@@H](C(C)C)C(O)=O SVBJIZVVYJYGLA-DCAQKATOSA-N 0.000 description 1
- QWWPYKKLXWOITQ-VOAKCMCISA-N Leu-Thr-Leu Chemical compound CC(C)C[C@H](N)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@H](C(O)=O)CC(C)C QWWPYKKLXWOITQ-VOAKCMCISA-N 0.000 description 1
- KLSUAWUZBMAZCL-RHYQMDGZSA-N Leu-Thr-Pro Chemical compound CC(C)C[C@H](N)C(=O)N[C@@H]([C@@H](C)O)C(=O)N1CCC[C@H]1C(O)=O KLSUAWUZBMAZCL-RHYQMDGZSA-N 0.000 description 1
- ILDSIMPXNFWKLH-KATARQTJSA-N Leu-Thr-Ser Chemical compound CC(C)C[C@H](N)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CO)C(O)=O ILDSIMPXNFWKLH-KATARQTJSA-N 0.000 description 1
- RIHIGSWBLHSGLV-CQDKDKBSSA-N Leu-Tyr-Ala Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H](CC1=CC=C(O)C=C1)C(=O)N[C@@H](C)C(O)=O RIHIGSWBLHSGLV-CQDKDKBSSA-N 0.000 description 1
- JGKHAFUAPZCCDU-BZSNNMDCSA-N Leu-Tyr-Leu Chemical compound CC(C)C[C@H]([NH3+])C(=O)N[C@H](C(=O)N[C@@H](CC(C)C)C([O-])=O)CC1=CC=C(O)C=C1 JGKHAFUAPZCCDU-BZSNNMDCSA-N 0.000 description 1
- XZNJZXJZBMBGGS-NHCYSSNCSA-N Leu-Val-Asn Chemical compound [H]N[C@@H](CC(C)C)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CC(N)=O)C(O)=O XZNJZXJZBMBGGS-NHCYSSNCSA-N 0.000 description 1
- KCXUCYYZNZFGLL-SRVKXCTJSA-N Lys-Ala-Leu Chemical compound [H]N[C@@H](CCCCN)C(=O)N[C@@H](C)C(=O)N[C@@H](CC(C)C)C(O)=O KCXUCYYZNZFGLL-SRVKXCTJSA-N 0.000 description 1
- JBRWKVANRYPCAF-XIRDDKMYSA-N Lys-Asn-Trp Chemical compound C1=CC=C2C(=C1)C(=CN2)C[C@@H](C(=O)O)NC(=O)[C@H](CC(=O)N)NC(=O)[C@H](CCCCN)N JBRWKVANRYPCAF-XIRDDKMYSA-N 0.000 description 1
- QUYCUALODHJQLK-CIUDSAMLSA-N Lys-Asp-Asp Chemical compound [H]N[C@@H](CCCCN)C(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CC(O)=O)C(O)=O QUYCUALODHJQLK-CIUDSAMLSA-N 0.000 description 1
- IWWMPCPLFXFBAF-SRVKXCTJSA-N Lys-Asp-Leu Chemical compound [H]N[C@@H](CCCCN)C(=O)N[C@@H](CC(O)=O)C(=O)N[C@@H](CC(C)C)C(O)=O IWWMPCPLFXFBAF-SRVKXCTJSA-N 0.000 description 1
- MQMIRLVJXQNTRJ-SDDRHHMPSA-N Lys-Gln-Pro Chemical compound C1C[C@@H](N(C1)C(=O)[C@H](CCC(=O)N)NC(=O)[C@H](CCCCN)N)C(=O)O MQMIRLVJXQNTRJ-SDDRHHMPSA-N 0.000 description 1
- LCMWVZLBCUVDAZ-IUCAKERBSA-N Lys-Gly-Glu Chemical compound [NH3+]CCCC[C@H]([NH3+])C(=O)NCC(=O)N[C@H](C([O-])=O)CCC([O-])=O LCMWVZLBCUVDAZ-IUCAKERBSA-N 0.000 description 1
- KNKJPYAZQUFLQK-IHRRRGAJSA-N Lys-His-Arg Chemical compound C1=C(NC=N1)C[C@@H](C(=O)N[C@@H](CCCN=C(N)N)C(=O)O)NC(=O)[C@H](CCCCN)N KNKJPYAZQUFLQK-IHRRRGAJSA-N 0.000 description 1
- LJADEBULDNKJNK-IHRRRGAJSA-N Lys-Leu-Val Chemical compound CC(C)C[C@H](NC(=O)[C@@H](N)CCCCN)C(=O)N[C@@H](C(C)C)C(O)=O LJADEBULDNKJNK-IHRRRGAJSA-N 0.000 description 1
- BEGQVWUZFXLNHZ-IHPCNDPISA-N Lys-Lys-Trp Chemical compound C1=CC=C2C(C[C@H](NC(=O)[C@H](CCCCN)NC(=O)[C@@H](N)CCCCN)C(O)=O)=CNC2=C1 BEGQVWUZFXLNHZ-IHPCNDPISA-N 0.000 description 1
- ZJSZPXISKMDJKQ-JYJNAYRXSA-N Lys-Phe-Glu Chemical compound NCCCC[C@H](N)C(=O)N[C@H](C(=O)N[C@@H](CCC(O)=O)C(O)=O)CC1=CC=CC=C1 ZJSZPXISKMDJKQ-JYJNAYRXSA-N 0.000 description 1
- MIROMRNASYKZNL-ULQDDVLXSA-N Lys-Pro-Tyr Chemical compound NCCCC[C@H](N)C(=O)N1CCC[C@H]1C(=O)N[C@H](C(O)=O)CC1=CC=C(O)C=C1 MIROMRNASYKZNL-ULQDDVLXSA-N 0.000 description 1
- DRRXXZBXDMLGFC-IHRRRGAJSA-N Lys-Val-Leu Chemical compound CC(C)C[C@@H](C(O)=O)NC(=O)[C@H](C(C)C)NC(=O)[C@@H](N)CCCCN DRRXXZBXDMLGFC-IHRRRGAJSA-N 0.000 description 1
- IKXQOBUBZSOWDY-AVGNSLFASA-N Lys-Val-Val Chemical compound CC(C)[C@@H](C(=O)N[C@@H](C(C)C)C(=O)O)NC(=O)[C@H](CCCCN)N IKXQOBUBZSOWDY-AVGNSLFASA-N 0.000 description 1
- PJWDQHNOJIBMRY-JYJNAYRXSA-N Met-Arg-Tyr Chemical compound CSCC[C@H](N)C(=O)N[C@@H](CCCNC(N)=N)C(=O)N[C@H](C(O)=O)CC1=CC=C(O)C=C1 PJWDQHNOJIBMRY-JYJNAYRXSA-N 0.000 description 1
- MCNGIXXCMJAURZ-VEVYYDQMSA-N Met-Asp-Thr Chemical compound C[C@H]([C@@H](C(=O)O)NC(=O)[C@H](CC(=O)O)NC(=O)[C@H](CCSC)N)O MCNGIXXCMJAURZ-VEVYYDQMSA-N 0.000 description 1
- RAAVFTFEAUAVIY-DCAQKATOSA-N Met-Glu-Met Chemical compound CSCC[C@@H](C(=O)N[C@@H](CCC(=O)O)C(=O)N[C@@H](CCSC)C(=O)O)N RAAVFTFEAUAVIY-DCAQKATOSA-N 0.000 description 1
- XDGFFEZAZHRZFR-RHYQMDGZSA-N Met-Leu-Thr Chemical compound CSCC[C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H]([C@@H](C)O)C(O)=O XDGFFEZAZHRZFR-RHYQMDGZSA-N 0.000 description 1
- CIDICGYKRUTYLE-FXQIFTODSA-N Met-Ser-Ala Chemical compound CSCC[C@H](N)C(=O)N[C@@H](CO)C(=O)N[C@@H](C)C(O)=O CIDICGYKRUTYLE-FXQIFTODSA-N 0.000 description 1
- SITLTJHOQZFJGG-UHFFFAOYSA-N N-L-alpha-glutamyl-L-valine Natural products CC(C)C(C(O)=O)NC(=O)C(N)CCC(O)=O SITLTJHOQZFJGG-UHFFFAOYSA-N 0.000 description 1
- XMBSYZWANAQXEV-UHFFFAOYSA-N N-alpha-L-glutamyl-L-phenylalanine Natural products OC(=O)CCC(N)C(=O)NC(C(O)=O)CC1=CC=CC=C1 XMBSYZWANAQXEV-UHFFFAOYSA-N 0.000 description 1
- 108010087066 N2-tryptophyllysine Proteins 0.000 description 1
- 101100063345 Oryza sativa subsp. japonica DHAR1 gene Proteins 0.000 description 1
- LXVFHIBXOWJTKZ-BZSNNMDCSA-N Phe-Asn-Tyr Chemical compound N[C@@H](CC1=CC=CC=C1)C(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H](CC1=CC=C(C=C1)O)C(=O)O LXVFHIBXOWJTKZ-BZSNNMDCSA-N 0.000 description 1
- KYYMILWEGJYPQZ-IHRRRGAJSA-N Phe-Glu-Glu Chemical compound OC(=O)CC[C@@H](C(O)=O)NC(=O)[C@H](CCC(O)=O)NC(=O)[C@@H](N)CC1=CC=CC=C1 KYYMILWEGJYPQZ-IHRRRGAJSA-N 0.000 description 1
- MSHZERMPZKCODG-ACRUOGEOSA-N Phe-Leu-Phe Chemical compound C([C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CC=1C=CC=CC=1)C(O)=O)C1=CC=CC=C1 MSHZERMPZKCODG-ACRUOGEOSA-N 0.000 description 1
- INHMISZWLJZQGH-ULQDDVLXSA-N Phe-Leu-Val Chemical compound CC(C)[C@@H](C(O)=O)NC(=O)[C@H](CC(C)C)NC(=O)[C@@H](N)CC1=CC=CC=C1 INHMISZWLJZQGH-ULQDDVLXSA-N 0.000 description 1
- AUJWXNGCAQWLEI-KBPBESRZSA-N Phe-Lys-Gly Chemical compound [H]N[C@@H](CC1=CC=CC=C1)C(=O)N[C@@H](CCCCN)C(=O)NCC(O)=O AUJWXNGCAQWLEI-KBPBESRZSA-N 0.000 description 1
- GPSMLZQVIIYLDK-ULQDDVLXSA-N Phe-Lys-Val Chemical compound [H]N[C@@H](CC1=CC=CC=C1)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](C(C)C)C(O)=O GPSMLZQVIIYLDK-ULQDDVLXSA-N 0.000 description 1
- NJJBATPLUQHRBM-IHRRRGAJSA-N Phe-Pro-Ser Chemical compound C1C[C@H](N(C1)C(=O)[C@H](CC2=CC=CC=C2)N)C(=O)N[C@@H](CO)C(=O)O NJJBATPLUQHRBM-IHRRRGAJSA-N 0.000 description 1
- WSAPMHXTQAOAQQ-BVSLBCMMSA-N Phe-Trp-Met Chemical compound CSCC[C@@H](C(=O)O)NC(=O)[C@H](CC1=CNC2=CC=CC=C21)NC(=O)[C@H](CC3=CC=CC=C3)N WSAPMHXTQAOAQQ-BVSLBCMMSA-N 0.000 description 1
- 241000288906 Primates Species 0.000 description 1
- DBALDZKOTNSBFM-FXQIFTODSA-N Pro-Ala-Asn Chemical compound [H]N1CCC[C@H]1C(=O)N[C@@H](C)C(=O)N[C@@H](CC(N)=O)C(O)=O DBALDZKOTNSBFM-FXQIFTODSA-N 0.000 description 1
- AHXPYZRZRMQOAU-QXEWZRGKSA-N Pro-Asn-Val Chemical compound CC(C)[C@H](NC(=O)[C@H](CC(N)=O)NC(=O)[C@@H]1CCCN1)C(O)=O AHXPYZRZRMQOAU-QXEWZRGKSA-N 0.000 description 1
- WVOXLKUUVCCCSU-ZPFDUUQYSA-N Pro-Glu-Ile Chemical compound [H]N1CCC[C@H]1C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H]([C@@H](C)CC)C(O)=O WVOXLKUUVCCCSU-ZPFDUUQYSA-N 0.000 description 1
- PTLOFJZJADCNCD-DCAQKATOSA-N Pro-Glu-Met Chemical compound CSCC[C@@H](C(=O)O)NC(=O)[C@H](CCC(=O)O)NC(=O)[C@@H]1CCCN1 PTLOFJZJADCNCD-DCAQKATOSA-N 0.000 description 1
- UIMCLYYSUCIUJM-UWVGGRQHSA-N Pro-Gly-Lys Chemical compound NCCCC[C@@H](C(O)=O)NC(=O)CNC(=O)[C@@H]1CCCN1 UIMCLYYSUCIUJM-UWVGGRQHSA-N 0.000 description 1
- PEYNRYREGPAOAK-LSJOCFKGSA-N Pro-His-Ala Chemical compound C([C@@H](C(=O)N[C@@H](C)C([O-])=O)NC(=O)[C@H]1[NH2+]CCC1)C1=CN=CN1 PEYNRYREGPAOAK-LSJOCFKGSA-N 0.000 description 1
- LPGSNRSLPHRNBW-AVGNSLFASA-N Pro-His-Val Chemical compound C([C@@H](C(=O)N[C@@H](C(C)C)C([O-])=O)NC(=O)[C@H]1[NH2+]CCC1)C1=CN=CN1 LPGSNRSLPHRNBW-AVGNSLFASA-N 0.000 description 1
- CDGABSWLRMECHC-IHRRRGAJSA-N Pro-Lys-His Chemical compound C1C[C@H](NC1)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CC2=CN=CN2)C(=O)O CDGABSWLRMECHC-IHRRRGAJSA-N 0.000 description 1
- AWQGDZBKQTYNMN-IHRRRGAJSA-N Pro-Phe-Asp Chemical compound C1C[C@H](NC1)C(=O)N[C@@H](CC2=CC=CC=C2)C(=O)N[C@@H](CC(=O)O)C(=O)O AWQGDZBKQTYNMN-IHRRRGAJSA-N 0.000 description 1
- WHNJMTHJGCEKGA-ULQDDVLXSA-N Pro-Phe-Leu Chemical compound [H]N1CCC[C@H]1C(=O)N[C@@H](CC1=CC=CC=C1)C(=O)N[C@@H](CC(C)C)C(O)=O WHNJMTHJGCEKGA-ULQDDVLXSA-N 0.000 description 1
- NAIPAPCKKRCMBL-JYJNAYRXSA-N Pro-Pro-Phe Chemical compound C([C@@H](C(=O)O)NC(=O)[C@H]1N(CCC1)C(=O)[C@H]1NCCC1)C1=CC=CC=C1 NAIPAPCKKRCMBL-JYJNAYRXSA-N 0.000 description 1
- AJNGQVUFQUVRQT-JYJNAYRXSA-N Pro-Pro-Tyr Chemical compound C([C@@H](C(=O)O)NC(=O)[C@H]1N(CCC1)C(=O)[C@H]1NCCC1)C1=CC=C(O)C=C1 AJNGQVUFQUVRQT-JYJNAYRXSA-N 0.000 description 1
- BJCXXMGGPHRSHV-GUBZILKMSA-N Pro-Ser-Met Chemical compound CSCC[C@@H](C(=O)O)NC(=O)[C@H](CO)NC(=O)[C@@H]1CCCN1 BJCXXMGGPHRSHV-GUBZILKMSA-N 0.000 description 1
- UGDMQJSXSSZUKL-IHRRRGAJSA-N Pro-Ser-Tyr Chemical compound C1C[C@H](NC1)C(=O)N[C@@H](CO)C(=O)N[C@@H](CC2=CC=C(C=C2)O)C(=O)O UGDMQJSXSSZUKL-IHRRRGAJSA-N 0.000 description 1
- 108091030071 RNAI Proteins 0.000 description 1
- 101000833181 Schizosaccharomyces pombe (strain 972 / ATCC 24843) Glycerol dehydrogenase 1 Proteins 0.000 description 1
- YQHZVYJAGWMHES-ZLUOBGJFSA-N Ser-Ala-Ser Chemical compound OC[C@H](N)C(=O)N[C@@H](C)C(=O)N[C@@H](CO)C(O)=O YQHZVYJAGWMHES-ZLUOBGJFSA-N 0.000 description 1
- QGMLKFGTGXWAHF-IHRRRGAJSA-N Ser-Arg-Phe Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](CCCNC(N)=N)C(=O)N[C@@H](CC1=CC=CC=C1)C(O)=O QGMLKFGTGXWAHF-IHRRRGAJSA-N 0.000 description 1
- SWIQQMYVHIXPEK-FXQIFTODSA-N Ser-Cys-Val Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](CS)C(=O)N[C@@H](C(C)C)C(O)=O SWIQQMYVHIXPEK-FXQIFTODSA-N 0.000 description 1
- LALNXSXEYFUUDD-GUBZILKMSA-N Ser-Glu-Leu Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC(C)C)C(O)=O LALNXSXEYFUUDD-GUBZILKMSA-N 0.000 description 1
- CJINPXGSKSZQNE-KBIXCLLPSA-N Ser-Ile-Gln Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@@H](CCC(N)=O)C(O)=O CJINPXGSKSZQNE-KBIXCLLPSA-N 0.000 description 1
- DJACUBDEDBZKLQ-KBIXCLLPSA-N Ser-Ile-Glu Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@@H](CCC(O)=O)C(O)=O DJACUBDEDBZKLQ-KBIXCLLPSA-N 0.000 description 1
- MOINZPRHJGTCHZ-MMWGEVLESA-N Ser-Ile-Pro Chemical compound CC[C@H](C)[C@@H](C(=O)N1CCC[C@@H]1C(=O)O)NC(=O)[C@H](CO)N MOINZPRHJGTCHZ-MMWGEVLESA-N 0.000 description 1
- ZIFYDQAFEMIZII-GUBZILKMSA-N Ser-Leu-Glu Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CCC(O)=O)C(O)=O ZIFYDQAFEMIZII-GUBZILKMSA-N 0.000 description 1
- UBRMZSHOOIVJPW-SRVKXCTJSA-N Ser-Leu-Lys Chemical compound OC[C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CCCCN)C(O)=O UBRMZSHOOIVJPW-SRVKXCTJSA-N 0.000 description 1
- XNXRTQZTFVMJIJ-DCAQKATOSA-N Ser-Met-Leu Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](CCSC)C(=O)N[C@@H](CC(C)C)C(O)=O XNXRTQZTFVMJIJ-DCAQKATOSA-N 0.000 description 1
- PPCZVWHJWJFTFN-ZLUOBGJFSA-N Ser-Ser-Asp Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](CO)C(=O)N[C@@H](CC(O)=O)C(O)=O PPCZVWHJWJFTFN-ZLUOBGJFSA-N 0.000 description 1
- SRSPTFBENMJHMR-WHFBIAKZSA-N Ser-Ser-Gly Chemical compound OC[C@H](N)C(=O)N[C@@H](CO)C(=O)NCC(O)=O SRSPTFBENMJHMR-WHFBIAKZSA-N 0.000 description 1
- VLMIUSLQONKLDV-HEIBUPTGSA-N Ser-Thr-Thr Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H]([C@@H](C)O)C(O)=O VLMIUSLQONKLDV-HEIBUPTGSA-N 0.000 description 1
- YEDSOSIKVUMIJE-DCAQKATOSA-N Ser-Val-Leu Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CC(C)C)C(O)=O YEDSOSIKVUMIJE-DCAQKATOSA-N 0.000 description 1
- HNDMFDBQXYZSRM-IHRRRGAJSA-N Ser-Val-Phe Chemical compound [H]N[C@@H](CO)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CC1=CC=CC=C1)C(O)=O HNDMFDBQXYZSRM-IHRRRGAJSA-N 0.000 description 1
- 235000002560 Solanum lycopersicum Nutrition 0.000 description 1
- CTONFVDJYCAMQM-IUKAMOBKSA-N Thr-Asn-Ile Chemical compound CC[C@H](C)[C@@H](C(=O)O)NC(=O)[C@H](CC(=O)N)NC(=O)[C@H]([C@@H](C)O)N CTONFVDJYCAMQM-IUKAMOBKSA-N 0.000 description 1
- LHEZGZQRLDBSRR-WDCWCFNPSA-N Thr-Glu-Leu Chemical compound [H]N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CCC(O)=O)C(=O)N[C@@H](CC(C)C)C(O)=O LHEZGZQRLDBSRR-WDCWCFNPSA-N 0.000 description 1
- OQCXTUQTKQFDCX-HTUGSXCWSA-N Thr-Glu-Phe Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](CCC(=O)O)C(=O)N[C@@H](CC1=CC=CC=C1)C(=O)O)N)O OQCXTUQTKQFDCX-HTUGSXCWSA-N 0.000 description 1
- IMULJHHGAUZZFE-MBLNEYKQSA-N Thr-Gly-Ile Chemical compound [H]N[C@@H]([C@@H](C)O)C(=O)NCC(=O)N[C@@H]([C@@H](C)CC)C(O)=O IMULJHHGAUZZFE-MBLNEYKQSA-N 0.000 description 1
- IGGFFPOIFHZYKC-PBCZWWQYSA-N Thr-His-Asp Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](CC1=CN=CN1)C(=O)N[C@@H](CC(=O)O)C(=O)O)N)O IGGFFPOIFHZYKC-PBCZWWQYSA-N 0.000 description 1
- XOWKUMFHEZLKLT-CIQUZCHMSA-N Thr-Ile-Ala Chemical compound [H]N[C@@H]([C@@H](C)O)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@@H](C)C(O)=O XOWKUMFHEZLKLT-CIQUZCHMSA-N 0.000 description 1
- ODXKUIGEPAGKKV-KATARQTJSA-N Thr-Leu-Cys Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CS)C(=O)O)N)O ODXKUIGEPAGKKV-KATARQTJSA-N 0.000 description 1
- IVDFVBVIVLJJHR-LKXGYXEUSA-N Thr-Ser-Asp Chemical compound [H]N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CO)C(=O)N[C@@H](CC(O)=O)C(O)=O IVDFVBVIVLJJHR-LKXGYXEUSA-N 0.000 description 1
- WPSKTVVMQCXPRO-BWBBJGPYSA-N Thr-Ser-Ser Chemical compound [H]N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CO)C(=O)N[C@@H](CO)C(O)=O WPSKTVVMQCXPRO-BWBBJGPYSA-N 0.000 description 1
- ZMYCLHFLHRVOEA-HEIBUPTGSA-N Thr-Thr-Ser Chemical compound C[C@@H](O)[C@H](N)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CO)C(O)=O ZMYCLHFLHRVOEA-HEIBUPTGSA-N 0.000 description 1
- BEZTUFWTPVOROW-KJEVXHAQSA-N Thr-Tyr-Arg Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](CC1=CC=C(C=C1)O)C(=O)N[C@@H](CCCN=C(N)N)C(=O)O)N)O BEZTUFWTPVOROW-KJEVXHAQSA-N 0.000 description 1
- QNXZCKMXHPULME-ZNSHCXBVSA-N Thr-Val-Pro Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](C(C)C)C(=O)N1CCC[C@@H]1C(=O)O)N)O QNXZCKMXHPULME-ZNSHCXBVSA-N 0.000 description 1
- KZTLZZQTJMCGIP-ZJDVBMNYSA-N Thr-Val-Thr Chemical compound [H]N[C@@H]([C@@H](C)O)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H]([C@@H](C)O)C(O)=O KZTLZZQTJMCGIP-ZJDVBMNYSA-N 0.000 description 1
- 108700019146 Transgenes Proteins 0.000 description 1
- OGXQLUCMJZSJPW-LYSGOOTNSA-N Trp-Gly-Thr Chemical compound C[C@H]([C@@H](C(=O)O)NC(=O)CNC(=O)[C@H](CC1=CNC2=CC=CC=C21)N)O OGXQLUCMJZSJPW-LYSGOOTNSA-N 0.000 description 1
- RERRMBXDSFMBQE-ZFWWWQNUSA-N Trp-Met-Gly Chemical compound CSCC[C@@H](C(=O)NCC(=O)O)NC(=O)[C@H](CC1=CNC2=CC=CC=C21)N RERRMBXDSFMBQE-ZFWWWQNUSA-N 0.000 description 1
- IELISNUVHBKYBX-XDTLVQLUSA-N Tyr-Ala-Glu Chemical compound OC(=O)CC[C@@H](C(O)=O)NC(=O)[C@H](C)NC(=O)[C@@H](N)CC1=CC=C(O)C=C1 IELISNUVHBKYBX-XDTLVQLUSA-N 0.000 description 1
- HSVPZJLMPLMPOX-BPNCWPANSA-N Tyr-Arg-Ala Chemical compound [H]N[C@@H](CC1=CC=C(O)C=C1)C(=O)N[C@@H](CCCNC(N)=N)C(=O)N[C@@H](C)C(O)=O HSVPZJLMPLMPOX-BPNCWPANSA-N 0.000 description 1
- HKIUVWMZYFBIHG-KKUMJFAQSA-N Tyr-Arg-Gln Chemical compound C1=CC(=CC=C1C[C@@H](C(=O)N[C@@H](CCCN=C(N)N)C(=O)N[C@@H](CCC(=O)N)C(=O)O)N)O HKIUVWMZYFBIHG-KKUMJFAQSA-N 0.000 description 1
- FGJWNBBFAUHBEP-IHPCNDPISA-N Tyr-Asp-Trp Chemical compound C1=CC=C2C(=C1)C(=CN2)C[C@@H](C(=O)O)NC(=O)[C@H](CC(=O)O)NC(=O)[C@H](CC3=CC=C(C=C3)O)N FGJWNBBFAUHBEP-IHPCNDPISA-N 0.000 description 1
- DWAMXBFJNZIHMC-KBPBESRZSA-N Tyr-Leu-Gly Chemical compound [H]N[C@@H](CC1=CC=C(O)C=C1)C(=O)N[C@@H](CC(C)C)C(=O)NCC(O)=O DWAMXBFJNZIHMC-KBPBESRZSA-N 0.000 description 1
- OLYXUGBVBGSZDN-ACRUOGEOSA-N Tyr-Leu-Tyr Chemical compound C([C@H](N)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CC=1C=CC(O)=CC=1)C(O)=O)C1=CC=C(O)C=C1 OLYXUGBVBGSZDN-ACRUOGEOSA-N 0.000 description 1
- GOPQNCQSXBJAII-ULQDDVLXSA-N Tyr-Val-Lys Chemical compound CC(C)[C@@H](C(=O)N[C@@H](CCCCN)C(=O)O)NC(=O)[C@H](CC1=CC=C(C=C1)O)N GOPQNCQSXBJAII-ULQDDVLXSA-N 0.000 description 1
- DJIJBQYBDKGDIS-JYJNAYRXSA-N Tyr-Val-Val Chemical compound CC(C)[C@H](NC(=O)[C@@H](NC(=O)[C@@H](N)Cc1ccc(O)cc1)C(C)C)C(O)=O DJIJBQYBDKGDIS-JYJNAYRXSA-N 0.000 description 1
- DDRBQONWVBDQOY-GUBZILKMSA-N Val-Ala-Arg Chemical compound CC(C)[C@H](N)C(=O)N[C@@H](C)C(=O)N[C@@H](CCCN=C(N)N)C(O)=O DDRBQONWVBDQOY-GUBZILKMSA-N 0.000 description 1
- VDPRBUOZLIFUIM-GUBZILKMSA-N Val-Arg-Ala Chemical compound C[C@@H](C(=O)O)NC(=O)[C@H](CCCN=C(N)N)NC(=O)[C@H](C(C)C)N VDPRBUOZLIFUIM-GUBZILKMSA-N 0.000 description 1
- DNOOLPROHJWCSQ-RCWTZXSCSA-N Val-Arg-Thr Chemical compound CC(C)[C@H](N)C(=O)N[C@@H](CCCN=C(N)N)C(=O)N[C@@H]([C@@H](C)O)C(O)=O DNOOLPROHJWCSQ-RCWTZXSCSA-N 0.000 description 1
- ZQGPWORGSNRQLN-NHCYSSNCSA-N Val-Asp-His Chemical compound CC(C)[C@@H](C(=O)N[C@@H](CC(=O)O)C(=O)N[C@@H](CC1=CN=CN1)C(=O)O)N ZQGPWORGSNRQLN-NHCYSSNCSA-N 0.000 description 1
- VVZDBPBZHLQPPB-XVKPBYJWSA-N Val-Glu-Gly Chemical compound CC(C)[C@H](N)C(=O)N[C@@H](CCC(O)=O)C(=O)NCC(O)=O VVZDBPBZHLQPPB-XVKPBYJWSA-N 0.000 description 1
- ROLGIBMFNMZANA-GVXVVHGQSA-N Val-Glu-Leu Chemical compound CC(C)C[C@@H](C(=O)O)NC(=O)[C@H](CCC(=O)O)NC(=O)[C@H](C(C)C)N ROLGIBMFNMZANA-GVXVVHGQSA-N 0.000 description 1
- KZKMBGXCNLPYKD-YEPSODPASA-N Val-Gly-Thr Chemical compound CC(C)[C@H](N)C(=O)NCC(=O)N[C@@H]([C@@H](C)O)C(O)=O KZKMBGXCNLPYKD-YEPSODPASA-N 0.000 description 1
- AGXGCFSECFQMKB-NHCYSSNCSA-N Val-Leu-Asp Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CC(=O)O)C(=O)O)NC(=O)[C@H](C(C)C)N AGXGCFSECFQMKB-NHCYSSNCSA-N 0.000 description 1
- HGJRMXOWUWVUOA-GVXVVHGQSA-N Val-Leu-Gln Chemical compound CC(C)C[C@@H](C(=O)N[C@@H](CCC(=O)N)C(=O)O)NC(=O)[C@H](C(C)C)N HGJRMXOWUWVUOA-GVXVVHGQSA-N 0.000 description 1
- ZZGPVSZDZQRJQY-ULQDDVLXSA-N Val-Leu-Phe Chemical compound CC(C)C[C@H](NC(=O)[C@@H](N)C(C)C)C(=O)N[C@@H](Cc1ccccc1)C(O)=O ZZGPVSZDZQRJQY-ULQDDVLXSA-N 0.000 description 1
- ZRSZTKTVPNSUNA-IHRRRGAJSA-N Val-Lys-Leu Chemical compound CC(C)C[C@H](NC(=O)[C@H](CCCCN)NC(=O)[C@@H](N)C(C)C)C(O)=O ZRSZTKTVPNSUNA-IHRRRGAJSA-N 0.000 description 1
- UVHFONIHVHLDDQ-IFFSRLJSSA-N Val-Thr-Glu Chemical compound C[C@H]([C@@H](C(=O)N[C@@H](CCC(=O)O)C(=O)O)NC(=O)[C@H](C(C)C)N)O UVHFONIHVHLDDQ-IFFSRLJSSA-N 0.000 description 1
- GUIYPEKUEMQBIK-JSGCOSHPSA-N Val-Tyr-Gly Chemical compound CC(C)[C@H](N)C(=O)N[C@@H](Cc1ccc(O)cc1)C(=O)NCC(O)=O GUIYPEKUEMQBIK-JSGCOSHPSA-N 0.000 description 1
- RLVTVHSDKHBFQP-ULQDDVLXSA-N Val-Tyr-Lys Chemical compound NCCCC[C@@H](C(O)=O)NC(=O)[C@@H](NC(=O)[C@@H](N)C(C)C)CC1=CC=C(O)C=C1 RLVTVHSDKHBFQP-ULQDDVLXSA-N 0.000 description 1
- NLNCNKIVJPEFBC-DLOVCJGASA-N Val-Val-Glu Chemical compound CC(C)[C@H](N)C(=O)N[C@@H](C(C)C)C(=O)N[C@H](C(O)=O)CCC(O)=O NLNCNKIVJPEFBC-DLOVCJGASA-N 0.000 description 1
- 238000002835 absorbance Methods 0.000 description 1
- 230000009418 agronomic effect Effects 0.000 description 1
- 108010069020 alanyl-prolyl-glycine Proteins 0.000 description 1
- 108010087924 alanylproline Proteins 0.000 description 1
- 230000003064 anti-oxidating effect Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 108010013835 arginine glutamate Proteins 0.000 description 1
- 108010008355 arginyl-glutamine Proteins 0.000 description 1
- 108010047857 aspartylglycine Proteins 0.000 description 1
- 108010092854 aspartyllysine Proteins 0.000 description 1
- 238000012742 biochemical analysis Methods 0.000 description 1
- 238000003766 bioinformatics method Methods 0.000 description 1
- 229940088623 biologically active substance Drugs 0.000 description 1
- 230000002596 correlated effect Effects 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- 108010016616 cysteinylglycine Proteins 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000010230 functional analysis Methods 0.000 description 1
- 108010063718 gamma-glutamylaspartic acid Proteins 0.000 description 1
- 238000012215 gene cloning Methods 0.000 description 1
- 230000009368 gene silencing by RNA Effects 0.000 description 1
- 108010049041 glutamylalanine Proteins 0.000 description 1
- VPZXBVLAVMBEQI-UHFFFAOYSA-N glycyl-DL-alpha-alanine Natural products OC(=O)C(C)NC(=O)CN VPZXBVLAVMBEQI-UHFFFAOYSA-N 0.000 description 1
- 108010062266 glycyl-glycyl-argininal Proteins 0.000 description 1
- 108010038983 glycyl-histidyl-lysine Proteins 0.000 description 1
- 108010081551 glycylphenylalanine Proteins 0.000 description 1
- 108010077515 glycylproline Proteins 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 108010018006 histidylserine Proteins 0.000 description 1
- 229960000367 inositol Drugs 0.000 description 1
- CDAISMWEOUEBRE-GPIVLXJGSA-N inositol Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@H](O)[C@@H]1O CDAISMWEOUEBRE-GPIVLXJGSA-N 0.000 description 1
- 230000000155 isotopic effect Effects 0.000 description 1
- 101150044508 key gene Proteins 0.000 description 1
- 108010073472 leucyl-prolyl-proline Proteins 0.000 description 1
- 108010057821 leucylproline Proteins 0.000 description 1
- 108010012058 leucyltyrosine Proteins 0.000 description 1
- 108010009298 lysylglutamic acid Proteins 0.000 description 1
- 108010064235 lysylglycine Proteins 0.000 description 1
- 108010056582 methionylglutamic acid Proteins 0.000 description 1
- 108010005942 methionylglycine Proteins 0.000 description 1
- 108010068488 methionylphenylalanine Proteins 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 150000007523 nucleic acids Chemical class 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 238000004634 pharmacological analysis method Methods 0.000 description 1
- 108010084572 phenylalanyl-valine Proteins 0.000 description 1
- 108010073025 phenylalanylphenylalanine Proteins 0.000 description 1
- 108010083476 phenylalanyltryptophan Proteins 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000008092 positive effect Effects 0.000 description 1
- 239000002243 precursor Substances 0.000 description 1
- 108010014614 prolyl-glycyl-proline Proteins 0.000 description 1
- 108010087846 prolyl-prolyl-glycine Proteins 0.000 description 1
- 108010031719 prolyl-serine Proteins 0.000 description 1
- 108010070643 prolylglutamic acid Proteins 0.000 description 1
- 108010090894 prolylleucine Proteins 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000005070 ripening Effects 0.000 description 1
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 1
- 108010071207 serylmethionine Proteins 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 108010038745 tryptophylglycine Proteins 0.000 description 1
- 108010051110 tyrosyl-lysine Proteins 0.000 description 1
- IBIDRSSEHFLGSD-UHFFFAOYSA-N valinyl-arginine Natural products CC(C)C(N)C(=O)NC(C(O)=O)CCCN=C(N)N IBIDRSSEHFLGSD-UHFFFAOYSA-N 0.000 description 1
- 108010073969 valyllysine Proteins 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Images
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/90—Isomerases (5.)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/79—Vectors or expression systems specially adapted for eukaryotic hosts
- C12N15/82—Vectors or expression systems specially adapted for eukaryotic hosts for plant cells, e.g. plant artificial chromosomes (PACs)
- C12N15/8201—Methods for introducing genetic material into plant cells, e.g. DNA, RNA, stable or transient incorporation, tissue culture methods adapted for transformation
- C12N15/8202—Methods for introducing genetic material into plant cells, e.g. DNA, RNA, stable or transient incorporation, tissue culture methods adapted for transformation by biological means, e.g. cell mediated or natural vector
- C12N15/8205—Agrobacterium mediated transformation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/79—Vectors or expression systems specially adapted for eukaryotic hosts
- C12N15/82—Vectors or expression systems specially adapted for eukaryotic hosts for plant cells, e.g. plant artificial chromosomes (PACs)
- C12N15/8241—Phenotypically and genetically modified plants via recombinant DNA technology
- C12N15/8242—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits
- C12N15/8243—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits involving biosynthetic or metabolic pathways, i.e. metabolic engineering, e.g. nicotine, caffeine
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
- C12Q1/6844—Nucleic acid amplification reactions
- C12Q1/6851—Quantitative amplification
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
- C12Q1/6876—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes
- C12Q1/6888—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms
- C12Q1/6895—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms for plants, fungi or algae
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y503/00—Intramolecular oxidoreductases (5.3)
- C12Y503/01—Intramolecular oxidoreductases (5.3) interconverting aldoses and ketoses (5.3.1)
- C12Y503/01008—Mannose-6-phosphate isomerase (5.3.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q2600/00—Oligonucleotides characterized by their use
- C12Q2600/13—Plant traits
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q2600/00—Oligonucleotides characterized by their use
- C12Q2600/158—Expression markers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Analytical Chemistry (AREA)
- Physics & Mathematics (AREA)
- Biophysics (AREA)
- Plant Pathology (AREA)
- Cell Biology (AREA)
- Immunology (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Botany (AREA)
- Mycology (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
Abstract
The invention belongs to the technical field of genetic engineering, and discloses a tomato ascorbic acid biosynthesis gene PMI and application thereof, wherein the tomato ascorbic acid biosynthesis gene PMI is PMI1 and PMI2, and the DNAs of ORFs of PMI1 and PMI2 are SEQ ID NO: 1 and SEQ ID NO: 2; the protein encoded by the gene PMI for the biosynthesis of ascorbic acid in tomato comprises the amino acid sequence shown in SEQ ID NO: 3 and SEQ ID NO: 4. the invention takes the conventional tomato strain AC as an object, clones key genes of a Smirnoff path synthesized by ascorbic acid, constructs a corresponding genetic transformation vector, and transfers the genetic transformation vector into the tomato strain AC by utilizing an agrobacterium-mediated genetic transformation method to ensure that a target gene is over-expressed or inhibited; the obtained transgenic tomato is subjected to ascorbic acid content analysis, and the effect of the genes in controlling the content of the tomato ascorbic acid is evaluated.
Description
Technical Field
The invention belongs to the technical field of genetic engineering, and particularly relates to a tomato ascorbic acid biosynthesis gene PMI and application thereof.
Background
Currently, the closest prior art:
ascorbic acid (AsA), also known as vitamin c (vc), has important functions in the body, such as antioxidation, cofactors of important enzymes, etc. Researches in plants find that the AsA is positively correlated with the stress resistance of the plants, the content of endogenous AsA is increased, and the stress resistance of the plants, such as cold resistance and the like, can be improved. Meanwhile, ascorbic acid is an important substance for maintaining growth and development of human beings and animals. Whereas primates (e.g. humans) lack the last step in the AsA biosynthetic pathway and therefore cannot synthesize AsA, only sufficient quantities of AsA can be obtained from plants (Jain et al, 2000), with fresh fruit being the main source of ascorbic acid.
Although ascorbic acid has a very important role in the nutrition required in humans, the understanding of its biosynthetic pathway is not completely complete and the research of the plant ascorbic acid synthetic pathway has started in the late animal, until 1998 the plant ascorbic acid Smirnoff synthetic pathway was first proposed. Subsequent studies have found that ascorbic acid synthesis in plants is different from that in animals and that there may be multiple synthetic pathways, and thus plant ascorbic acid synthesis is much more complex than in animals.
Despite the important functions of ascorbic acid, its molecular structure has been identified in the last 30 centuries. With the development of scientific technology, differences in ascorbic acid synthesis pathways of animals, microorganisms and plants have been found. Biosynthetic pathways for animals and microorganisms were revealed earlier. Lsherwood et al proposed in 1954 that an ascorbic acid synthesis pathway similar to that of animals exists in plants, but no intermediate was detected and thus not validated. By the 90 s, ascorbic acid-deficient mutants of Arabidopsis thaliana were isolated by the predecessors, and this has led to considerable and significant progress in the plant ascorbic acid biosynthetic pathway. In 1998, Wheeler et al (Wheeler et al, 1998) proposed the first ascorbic acid pathway, D-mannose/L-galactose, by isotopic tracing, biochemical analysis and early research results. Since then, three pathways have been proposed in succession, namely the galacturonic acid pathway, the gulose pathway and the inositol pathway.
Currently, no research on aspects related to PMI transgenes has been reported. Two PMIs with higher homology exist in the tomato genome and are named as PMI1 and PMI2 respectively. The overexpression and co-suppression expression vectors of PMI1 and PMI2 are constructed, and are introduced into a tomato line AC by a genetic transformation method by utilizing an agrobacterium-mediated method, so that a target gene is overexpressed or suppressed. And (3) measuring the ascorbic acid content of leaves and fruits of the transgenic tomatoes, and preliminarily identifying the functions of the two PMIs in an ascorbic acid synthesis pathway through analysis of experimental results.
Tomatoes are one of the vegetable crops that are commonly cultivated all over the world and occupy an important position in the development of the vegetable industry. Tomatoes are rich in ascorbic acid and are an important source of dietary vitamins. Tomatoes are widely studied as a model plant because of their small genome, short growth cycle, ability to be grown annually, mature genetic transformation systems, and self-pollinating plants. Although some progress has been made in the study of the ascorbic acid metabolism of plants at present, most of them have focused on the model plant Arabidopsis thaliana. In tomato, only limited genes related to ascorbic acid metabolism have been cloned and identified, and studies on the mechanism regulating ascorbic acid accumulation in tomato are only in the initial stage.
The content of target products in transgenic plants or the synthesis of exogenous metabolites can be improved by improving the activity of a rate-limiting enzyme for controlling the synthesis of a specific metabolite through genetic engineering or introducing a new metabolite synthesis path in plants. The development of various important agronomic traits in crops by means of genetic improvement has been a trend in the future. Therefore, in order to more effectively increase the level of ascorbic acid in tomato, the cloning and functional identification of genes encoding enzymes involved in the metabolic pathway of ascorbic acid is a key task.
In summary, the problems of the prior art are as follows:
(1) only a few ascorbic acid anabolic genes have been cloned and identified in tomato, and there has been little research on the mechanism regulating ascorbic acid accumulation in tomato. In order to accelerate the genetic improvement of the ascorbic acid content in tomato more effectively, the functional identification of the relevant genes PMI1 and PMI2 in the ascorbic acid metabolic pathway is a key task.
(2) At present, concrete experimental evidence of how PMIs genes play a role in regulation of tomato ascorbic acid synthesis and metabolism is lacking. Therefore, the invention leads the PMI1 and PMI2 genes to be over-expressed in the tomato, systematically measures the expression quantity of corresponding genes of transgenic materials and the content of ascorbic acid, and discloses the specific functions of PMI1 and PMI2 genes in the tomato. … …
The difficulty of solving the technical problems is as follows:
since ascorbic acid anabolism is a quantitative trait, the major gene has not been elucidated, and genetic improvement of the ascorbic acid content in tomato is limited. Functional analysis of related genes is required by molecular biology to verify the role of PMIs genes in ascorbic acid synthesis.
The significance of solving the technical problems is as follows:
tomato is an important vegetable crop, the content of ascorbic acid is one of important traits for measuring the quality of tomato fruits, and the precursor condition for improving the trait is that the gene functions in the ascorbic acid synthesis and redox pathways and the regulation mechanism of the ascorbic acid synthesis and redox pathways are required to be comprehensively understood. At present, the regulation mechanism of genes related to ascorbic acid biosynthesis is less reported. The invention mainly discloses the effect of PMI genes in the synthesis of ascorbic acid in tomatoes, and the effect and the regulation mechanism of the PMI genes in the regulation of the biosynthesis of the ascorbic acid are researched by carrying out excessive or suppressed expression on the PMI1 and the PMI2 in the tomatoes. This will help to increase the level of ascorbic acid in tomato by genetic improvement method, and provide new theoretical technique and support for tomato variety improvement and cultivation.
Disclosure of Invention
Aiming at the problems in the prior art, the invention provides a tomato ascorbic acid biosynthesis gene PMI and application thereof. The invention takes a tomato (tomato lycopersicum) conventional strain AC (stored in a laboratory) as an object, clones ascorbic acid to synthesize a key gene of a Smirnoff pathway, constructs a corresponding sense and RNAi genetic transformation vector, and transfers the vector into the tomato strain AC by utilizing an agrobacterium-mediated genetic transformation method to ensure that a target gene is over-expressed or inhibited to express. The obtained transgenic tomato is subjected to ascorbic acid content analysis to evaluate the function of the genes in controlling the content of the ascorbic acid in the tomato.
The invention is realized by the tomato ascorbic acid biosynthesis gene PMI which is PMI1 and PMI2, and DNAs of ORFs of PMI1 and PMI2 are respectively (Solyc02g086090.2) CTCCCATCGTCACTTGCTTTGTCCAAATCCCCAACTTCCCCTCCTCCTCACA ACACTTTGCCCCTTCAAAAACTAACCCCCCAATGGAAACTATTCAATTCTC TTCAACTTCAACTTCTTTGTTTATTTCAACTTCTTTCTTTTTCTCTCGGGTCT CTCAACAACAATGGAGATGGAGGAAGGTTTTAAGGGGTTACTCAGGTTAA TTGGTTCTGTTAAGAATTACGATTGGGGCCGTACGGCGAAGGAGTCTTGTG TTGGACGTCTGTATAGGCTCAATTCTCGGACGAAAATTGATGAAAAACAGC CATATGCCGAGTTTTGGATGGGAACTCATGACTCTGGACCATCCTACATTGT GGTGGAACGAGGAGGAAGAATTCAGAATGGACATGCTAATGGCGGAGGA ATTAGAGACAAGTGTTCTTTGAAAGATTGGATTCAGAAGAACCCTAGTGTA CTTGGAGAAACTGTTCTTGCCAAATGGGGTACCCAGCTTCCTTTTCTCTTC AAGGTACTCTCAATTGAGAAAGCTTTGTCTATACAAGCTCATCCAGACAAG GATCTGGCAATTCTTTTGCATAAGGAGCAGCCACTCGTTTACAAGGATGAT AACCACAAACCTGAGATGGCTTTGGCATTGACCAAGTTCGAGGCCTTGTG TGGCTTCATAAGTCTTGAGGAGCTTAAAGTGATTGTTCAGACTGTGCCCGA GATTGTTGAAGTAGTTGGTAATGCGCTTGCAGAGCTAGTATTGGACTTGAG CGAGGATGATGAAGAGGAGAAAGGTAAATTAGTGCTCAGAAAATTATTCA CGGAGATTATGTCAGCTAGCAAGGATGTGATCACGGAAGTACTTGCTAAGC TGATTAGTCGTCTGAACATTAAAAACAAGGTAAGGGTGCTGACCGACAAG GAACAACTGGTCCTAGGACTTGAGAAGCAGTATCCATCTGATGTTGGTGTT TTAGCAGCATTCTTGTTTAATTACGTGAAGCTCAATCCTGGTGAAGCTTTAT ATTTAGGGGCAAATGAACCCCATGCATATGTATATGGAGAATGTGTCGAATG TATGGCAACCTCAGATAATGTGGTACGCGCTGGCCTAACTCCCAAGCACCG GGATGTTAGAACTCTCTGTTCAATGCTCACGTATAGACAGGGTAACCCTGA AATTCTGCACGGTACGGCAATAAATCCATACACAGTGAGATACCTCCCTCC TTTTGATGAATTCGAGGTGGATCATTGCATTCTCCCCCCATATTCAACTGTT ACCTTCCCTTCTGCTCCTGGTCCGTCCATGTTTTTGGTCATGGGAGGAGAG GGAACAATGACCACATCAGCAGAAGTGATTGTGGTTGAAGGTGATGTCCT ATTTGCACCTGCAAACACCAATATTACCATTGCAACCTCCTCTGGTTTGCAC TTGTATAGAGCAGGTGTAAACAGCAGATTTTTTGAGGAATGATAGTTGTAG GCTTGTAGCCCCTTATGCTTGCTAATAAAACAGTGAATTTTTCTGTTACACT GGCTGTTCCACCTTGTATTAATAGCATGTTCAGGTATATAACCGCTTAAGTTA AGTGTA
And (Solyc02g063220.2) TAGGAAAGGAAGAAATATTTAAAGTTGGCAGGAAAATGTTTTCCCTTAATT AAATTTGAAACCGCTGCTTTGCGTGTGATAAAGAAAAAAACACCAAAACT TGTAAATCCTCACTAATTTTTCTTGAATGGTACAACACCAACATTCATGTGC TCCTCTGTCAATCTTCTTCTTCTTCAAATCATCATCATCTTTGTTTGAACTGA AGCTACTGTTTCCCGTTCCTTGCTCTGAAGCATGAACCAAGACTACTAAAC CTTTCGCAGAGGAAAAAAACACGAGAGCTTTTTTTTTTTAAACTTAAAATC TGTTTTATGGACACTGACTTGTTGTCGGTGACGGAAGGGAGAGGGAGGCT GGTGAGGTTGATGGGTTGCGTGAAGAATTACGATTGGGGACCACCCGGGA AGGAATCTCGTGTAGCGCGGTTGTATGCTTGCAATAGTGGTAACTATGTTG ACCAAGAGAAGCCTTATGCCGAATTTTGGATGGGTACTCACGATTCTGGGC CTTCCTATGTTGTGGAAGGAACTGAGAATGGGTTGGTTAATGGTAAAGGAG AGGGACACAAGTTAACATTGAAGAATTGGATTCAAAACAACCCTAATGTTC TTGGAGAGAAGGTTGTGAAGAAATGGGGTACCAACCTTCCTTTTCTCTTCA AGGTACTATCTGTTGCAAAAGCTTTGTCCATACAGGCCCATCCAGACAAGG ATTTAGCCTCTCGTCTGCATAGTGAGCTTCCGGATGTTTATAAGGATGACAA TCACAAACCGGAGATGGCATTGGCGTTGACGGAATTTGAGGCATTGTGTG GATTTATAAGTCTCGAGGAGCTTAAGTTGATTGTTCAAACTGTGCCAGAGA TTGTTGAATTGGTCGGTACAGCACACACAGAGCAGGTATTGGAATTGAAC GAGGATGATGGGAAGGAAAAAGGTAAATTCGTCCTACAATCAGTATTTACT GAGCTGATGTCAGCAAACAAGGATGTGGTTGCTGAAGTGATAGCCAAGCT GATTAGTCGCCTACACGTTAAAAATCAGGCAAGGGAGCTGACAGAGAAAG AACAAGTGGTGCTTAGACTTGAGAAGCAGTATCCAGCTGATATTGGTGTCT TGGCTGCATTCTTGTTAAATTATGTGAAACTCAATCCTGGTGAAGCCTTATA TTTAGGAGCAAATGAACCTCATGCTTATTTATATGGTGATTGTATTGAATGCA TGGCAACATCGGACAACGTTGTTCGCGCTGGCCTAACTCCAAAACACCGA GATGTTAAAACACTATGCTCAATGCTCACTTACAGACAGGGTTTTCCTGAA ATTCTGCAGGGCACCGCAGTAAATCCTCATGTTATGAGGTACATTCCTCCTT TTGATGAATTTGAAGTTGATCGTTGTATTCTTCCCGAACAATCAACTACTGA ATTTCCATCTATTCCCGGTCCATCCATTTTTATGGTCGTGGAGGGAGAGGGA ACATTAACCTCATCATCAGACGAGATTATCCATGAAGGTGATGTCCTTTTTG CACCTGCAAACACCAACATTACTGTCTCGACATCTTCTGGTTTGCAATTATA TAGAACAGGAATAAACAGCAGGTTTTTTGAGGAGTGAAGGTTGTATACGTA TTCTAGTACATAAAATTGTTCATTAATTTTTCTCTATAGGAAAATCGGCTGAT CCAACCTTGTAATATTAGCCATTTCTGTAAATCAGGTATACAAATAAATATGA CTTGTTATAGTTGCCTCATTGTACTAGTTCAGTGTTTCACAATCTAAGTGCA ATAGGTGGAATTAGTATAGGGATTAGGATTTAAGGTTTTGTAAGATACTTTC AAATGCTTTTAATCCAAAACAAAAAGAGCACAGGTATAATTCCCAACAAA AGAAAAAGAGATTGGAGCAGACAATACAGTAATCTTGTGTGCTGTCAAC; the Solyc02g086090.2 fragment is 1591 bp; the Solyc02g063220.2 fragment is 1945 bp; the consensus at the PMI1 and PMI2 nucleic acid level was 79%.
Another object of the present invention is to provide a protein encoded by PMI, which comprises (PMI1 enzyme protein) MEMEEGFKGLLRLIGSVKNYDWGRTAKESCVGRLYRLNSRTKIDEKQPY AEFWMGTHDSGPSYIVVERGGRIQNGHANGGGIRDKCSLKDWIQKNPSVLG ETVLAKWGTQLPFLFKVLSIEKALSIQAHPDKDLAILLHKEQPLVYKDDNHKP EMALALTKFEALCGFISLEELKVIVQTVPEIVEVVGNALAELVLDLSEDDEEE KGKLVLRKLFTEIMSASKDVITEVLAKLISRLNIKNKVRVLTDKEQLVLGLEK QYPSDVGVLAAFLFNYVKLNPGEALYLGANEPHAYVYGECVECMATSDNVV RAGLTPKHRDVRTLCSMLTYRQGNPEILHGTAINPYTVRYLPPFDEFEVDHCIL PPYSTVTFPSAPGPSMFLVMGGEGTMTTSAEVIVVEGDVLFAPANTNITIATSS GLHLYRAGVNSRFFEE ×, respectively, using said tomato ascorbic acid biosynthesis gene
And (PM2 enzyme protein) MDTDLLSVTEGRGRLVRLMGCVKNYDWGPPGKESRVARLYACNSGNYVDQ EKPYAEFWMGTHDSGPSYVVEGTENGLVNGKGEGHKLTLKNWIQNNPNVL GEKVVKKWGTNLPFLFKVLSVAKALSIQAHPDKDLASRLHSELPDVYKDDN HKPEMALALTEFEALCGFISLEELKLIVQTVPEIVELVGTAHTEQVLELNEDDG KEKGKFVLQSVFTELMSANKDVVAEVIAKLISRLHVKNQARELTEKEQVVLR LEKQYPADIGVLAAFLLNYVKLNPGEALYLGANEPHAYLYGDCIECMATSDN VVRAGLTPKHRDVKTLCSMLTYRQGFPEILQGTAVNPHVMRYIPPFDEFEVDR CILPEQSTTEFPSIPGPSIFMVVEGEGTLTSSSDEIIHEGDVLFAPANTNITVSTSS GLQLYRTGINSRFFEE;
the PMI1 enzyme protein consists of 434 amino acids; the PMI2 enzyme protein consists of 435 amino acids; the similarity at the amino acid level of the PMI1 enzyme protein and the PMI2 enzyme protein was 70%.
Another objective of the invention is to provide an expression vector pMV2 (detailed vector diagram in FIG. 7) constructed by using the tomato ascorbic acid biosynthesis gene PMI.
Another object of the present invention is to provide a method for constructing the expression vector, which comprises:
firstly, designing a full-length gene Primer by using Primer5, and amplifying in a PCR (polymerase chain reaction) instrument by using cDNA (complementary deoxyribonucleic acid) of tomato AC (alternating current) as a template to obtain a target fragment; linking the PCR product to a pEASY-B (pEASY-B is a public commercial vector, detailed vector information is shown in Beijing all-open gold biotechnology limited (www.transgen.com.cn)) vector, connecting the product to transform escherichia coli by a heat shock method, screening positive clones by a 50mg/L Km resistance plate, selecting the positive clones, carrying out shake culture on a shaker at 37 ℃ for overnight at 200r/min, carrying out PCR detection by using a gene specific primer, and then selecting the positive clones for sequencing verification;
the sequence of pEASY-B is:
AGCGCCCAATACGCAAACCGCCTCTCCCCGCGCGTTGGCCGATTCATTAATGCAGCTGGCACGACAGGTTTCCCGACTGG AAAGCGGGCAGTGAGCGCAACGCAATTAATGTGAGTTAGCTCACTCATTAGGCACCCCAGGCTTTACACTTTATGCTTCC GGCTCGTATGTTGTGTGGAATTGTGAGCGGATAACAATTTCACACAGGAAACAGCTATGACCATGATTACGCCAAGCTGC CCTTAAGGGCAGCTTCAATTCGCCCTATAGTGAGTCGTATTACAATTCACTGGCCGTCGTTTTACAACGTCGTGACTGGG AAAACCCTGGCGTTACCCAACTTAATCGCCTTGCAGCACATCCCCCTTTCGCCAGCTGGCGTAATAGCGAAGAGGCCCGC ACCGATCGCCCTTCCCAACAGTTGCGCAGCCTGAATGGCGAATGGACGCGCCCTGTAGCGGCGCATTAAGCGCGGCGGGT GTGGTGGTTACGCGCAGCGTGACCGCTACACTTGCCAGCGCCCTAGCGCCCGCTCCTTTCGCTTTCTTCCCTTCCTTTCT CGCCACGTTCGCCGGCTTTCCCCGTCAAGCTCTAAATCGGGGGCTCCCTTTAGGGTTCCGATTTAGTGCTTTACGGCACC TCGACCCCAAAAAACTTGATTAGGGTGATGGTTCACGTAGTGGGCCATCGCCCTGATAGACGGTTTTTCGCCCTTTGACG TTGGAGTCCACGTTCTTTAATAGTGGACTCTTGTTCCAAACTGGAACAACACTCAACCCTATCTCGGTCTATTCTTTTGA TTTATAAGGGATTTTGCCGATTTCGGCCTATTGGTTAAAAAATGAGCTGATTTAACAAAAATTTAACGCGAATTTTAACA AAATTCAGGGCGCAAGGGCTGCTAAAGGAAGCGGAACACGTAGAAAGCCAGTCCGCAGAAACGGTGCTGACCCCGGATGA ATGTCAGCTACTGGGCTATCTGGACAAGGGAAAACGCAAGCGCAAAGAGAAAGCAGGTAGCTTGCAGTGGGCTTACATGG CGATAGCTAGACTGGGCGGTTTTATGGACAGCAAGCGAACCGGAATTGCCAGCTGGGGCGCCCTCTGGTAAGGTTGGGAA GCCCTGCAAAGTAAACTGGATGGCTTTCTTGCCGCCAAGGATCTGATGGCGCAGGGGATCAAGATCTGATCAAGAGACAG GATGAGGATCGTTTCGCATGATTGAACAAGATGGATTGCACGCAGGTTCTCCGGCCGCTTGGGTGGAGAGGCTATTCGGC TATGACTGGGCACAACAGACAATCGGCTGCTCTGATGCCGCCGTGTTCCGGCTGTCAGCGCAGGGGCGCCCGGTTCTTTT TGTCAAGACCGACCTGTCCGGTGCCCTGAATGAACTGCAGGACGAGGCAGCGCGGCTATCGTGGCTGGCCACGACGGGCG TTCCTTGCGCAGCTGTGCTCGACGTTGTCACTGAAGCGGGAAGGGACTGGCTGCTATTGGGCGAAGTGCCGGGGCAGGAT CTCCTGTCATCCCACCTTGCTCCTGCCGAGAAAGTATCCATCATGGCTGATGCAATGCGGCGGCTGCATACGCTTGATCC GGCTACCTGCCCATTCGACCACCAAGCGAAACATCGCATCGAGCGAGCACGTACTCGGATGGAAGCCGGTCTTGTCGATC AGGATGATCTGGACGAAGAGCATCAGGGGCTCGCGCCAGCCGAACTGTTCGCCAGGCTCAAGGCGCGCATGCCCGACGGC GAGGATCTCGTCGTGACCCACGGCGATGCCTGCTTGCCGAATATCATGGTGGAAAATGGCCGCTTTTCTGGATTCATCGA CTGTGGCCGGCTGGGTGTGGCGGACCGCTATCAGGACATAGCGTTGGCTACCCGTGATATTGCTGAAGAGCTTGGCGGCG AATGGGCTGACCGCTTCCTCGTGCTTTACGGTATCGCCGCTCCCGATTCGCAGCGCATCGCCTTCTATCGCCTTCTTGAC GAGTTCTTCTGAATTGAAAAAGGAAGAGTATGAGTATTCAACATTTCCGTGTCGCCCTTATTCCCTTTTTTGCGGCATTT TGCCTTCCTGTTTTTGCTCACCCAGAAACGCTGGTGAAAGTAAAAGATGCTGAAGATCAGTTGGGTGCACGAGTGGGTTA CATCGAACTGGATCTCAACAGCGGTAAGATCCTTGAGAGTTTTCGCCCCGAAGAACGTTTTCCAATGATGAGCACTTTTA AAGTTCTGCTATGTGGCGCGGTATTATCCCGTATTGACGCCGGGCAAGAGCAACTCGGTCGCCGCATACACTATTCTCAG AATGACTTGGTTGAGTACTCACCAGTCACAGAAAAGCATCTTACGGATGGCATGACAGTAAGAGAATTATGCAGTGCTGC CATAACCATGAGTGATAACACTGCGGCCAACTTACTTCTGACAACGATCGGAGGACCGAAGGAGCTAACCGCTTTTTTGC ACAACATGGGGGATCATGTAACTCGCCTTGATCGTTGGGAACCGGAGCTGAATGAAGCCATACCAAACGACGAGCGTGAC ACCACGATGCCTGTAGCAATGGCAACAACGTTGCGCAAACTATTAACTGGCGAACTACTTACTCTAGCTTCCCGGCAACA ATTAATAGACTGGATGGAGGCGGATAAAGTTGCAGGACCACTTCTGCGCTCGGCCCTTCCGGCTGGCTGGTTTATTGCTG ATAAATCTGGAGCCGGTGAGCGTGGGTCTCGCGGTATCATTGCAGCACTGGGGCCAGATGGTAAGCCCTCCCGTATCGTA GTTATCTACACGACGGGGAGTCAGGCAACTATGGATGAACGAAATAGACAGATCGCTGAGATAGGTGCCTCACTGATTAA GCATTGGTAACTGTCAGACCAAGTTTACTCATATATACTTTAGATTGATTTAAAACTTCATTTTTAATTTAAAAGGATCT AGGTGAAGATCCTTTTTGATAATCTCATGACCAAAATCCCTTAACGTGAGTTTTCGTTCCACTGAGCGTCAGACCCCGTA GAAAAGATCAAAGGATCTTCTTGAGATCCTTTTTTTCTGCGCGTAATCTGCTGCTTGCAAACAAAAAAACCACCGCTACC AGCGGTGGTTTGTTTGCCGGATCAAGAGCTACCAACTCTTTTTCCGAAGGTAACTGGCTTCAGCAGAGCGCAGATACCAA ATACTGTTCTTCTAGTGTAGCCGTAGTTAGGCCACCACTTCAAGAACTCTGTAGCACCGCCTACATACCTCGCTCTGCTA ATCCTGTTACCAGTGGCTGCTGCCAGTGGCGATAAGTCGTGTCTTACCGGGTTGGACTCAAGACGATAGTTACCGGATAA GGCGCAGCGGTCGGGCTGAACGGGGGGTTCGTGCACACAGCCCAGCTTGGAGCGAACGACCTACACCGAACTGAGATACC TACAGCGTGAGCTATGAGAAAGCGCCACGCTTCCCGAAGGGAGAAAGGCGGACAGGTATCCGGTAAGCGGCAGGGTCGGA ACAGGAGAGCGCACGAGGGAGCTTCCAGGGGGAAACGCCTGGTATCTTTATAGTCCTGTCGGGTTTCGCCACCTCTGACT TGAGCGTCGATTTTTGTGATGCTCGTCAGGGGGGCGGAGCCTATGGAAAAACGCCAGCAACGCGGCCTTTTTACGGTTCC TGGCCTTTTGCTGGCCTTTTGCTCACATGTTCTTTCCTGCGTTATCCCCTGATTCTGTGGATAACCGTATTACCGCCTTT GAGTGAGCTGATACCGCTCGCCGCAGCCGAACGACCGAGCGCAGCGAGTCAGTGAGCGAGGAAGCGGAAG
secondly, selecting the clone shake bacteria with correct sequence comparison to extract plasmids; sequences as described previously for gene accession no: solyc02g086090.2 and Solyc02g063220.2. Xbal and KpnI double enzyme digestion recombinant plasmid for 1.5 h;
thirdly, cutting the gel, recovering the gel by using a gel recovery kit to obtain a target fragment, and connecting the target fragment to a pMV2 vector subjected to double enzyme digestion by Xbal and Kpn I by using T4 ligase; connecting the products, transforming escherichia coli by a heat shock method, selecting positive clones, carrying out PCR positive detection on the single clones by using a 35S binding gene reverse specific primer, selecting the positive clones, shaking the bacteria to extract plasmids, carrying out double enzyme digestion verification, and transferring the plasmids into agrobacterium-induced C58 cells by an electric shock method after the verification is correct;
fourthly, selecting positive clones, carrying out shake culture at 150r/min on a shaking table at 28 ℃ overnight, and carrying out PCR positive detection on the bacterial liquid by using 35S plus gene reverse specific primers on the carrier; adding glycerol into the positive clone, mixing uniformly, and storing in a low-temperature refrigerator at-70 ℃.
Further, in the first step, the PCR amplification method comprises:
a10-microliter reaction system is adopted, EF1a is used as an internal reference, and the assay is carried out by a Roche fluorescence quantitative PCR instrument LC480, and the system comprisesPremix Ex Taq TM (2X) 5. mu.L of each forward and reverse primer, 4. mu.L of template;
each sample was replicated three times, the reaction procedure: pre-denaturation at 95 ℃ for 5 min; the specificity of PMI1 and PMI2 genes was determined by melting curve analysis after 45 cycles at 95 ℃ for 10s and 58 ℃ for 1 min.
The invention also aims to provide an application of the tomato ascorbic acid biosynthesis gene PMI in measurement of the relative expression quantity of leaves of PMIs over-transgenic plants and the content of ascorbic acid, and the application method of PMIs over-transgenic plants in measurement of the relative expression quantity of leaves and the content of ascorbic acid comprises the following steps:
screening out the excessive transgenic plants with relatively high expression quantity of the T0 generation, and detecting and confirming the T1 generation again; taking 3 ultra-transgenic lines and non-transgenic lines as materials, and determining and analyzing relative expression quantity by qPCR;
the content of ascorbic acid is measured by an enzyme-linked immunosorbent assay (ELISA) instrument by adopting a method of HCl extraction; quickly freezing the transformed plant young and tender leaves with liquid nitrogen, grinding the sample in the liquid nitrogen into powder, subpackaging 0.1g of the sample in a 2ml centrifuge tube, and repeating each sample for 3 times;
during measurement, 1ml of precooled 0.2mol/L HCl solution is added into each tube for extraction, about half an hour of extraction is carried out, the mixture is inverted and uniformly mixed every 5min, and the mixture is centrifuged at 12000r/min at 4 ℃ for 10 min;
adding 50 μ L of 0.2mol/L NaH2PO4(pH 5.6) into 500 μ L of the supernatant, and adjusting the pH value to 5 and 6 with 0.2mol/L NaOH;
after mixing evenly, 100 mu L of supernatant is taken and added with 140 mu L of 0.12mol/L NaH in turn 2 PO 4 And 10. mu.L of 25mmol/L DTT, and reacted at room temperature for 30min in the dark. Taking 95 mu L of supernatant, adding 0.1ml of 0.2mol/L NaH 2 PO 4 Measuring the value of the absorption wavelength at 265nm by using an enzyme-labeling instrument;
finally, 5 mu L of 40U/ml AO enzyme is added, and the absorption wavelength value is measured after the reaction; the standard ascorbic acid solution is measured by a microplate reader, and a standard curve is drawn.
In summary, the advantages and positive effects of the invention are:
the invention clones ascorbic acid synthesis related genes from tomatoes, over-expresses the ascorbic acid synthesis related genes in the tomatoes, systematically measures the corresponding expression amount and the ascorbic acid content of corresponding transgenic materials, and preliminarily identifies the effect of PMIs in the synthesis and metabolic regulation of the ascorbic acid in the tomatoes.
Compared with the prior art, the invention has the advantages that:
1) two members of the mannose-6-phosphate isomerase gene family, PMI1 and PMI2, were cloned, with ORFs 1591bp and 1945bp, respectively, encoding 434 and 435 amino acids, respectively, with 79% identity at the nucleic acid level and 70% similarity at the amino acid level.
2) The results of tissue expression profiling analysis of PMI1 and PMI2 show that PMIs are constitutively expressed in each tissue of tomato, but the expression level of PMIs in each organ is greatly different. PMI1 was expressed in the highest amount in leaves, followed by roots and flowers, and in the lowest amount in stems and ripe fruit; PMI2 was expressed in the highest amount in flowers, followed by leaves, and showed a tendency to decrease and then increase at different stages of the fruit.
3) The method determines the content of the ascorbic acid in roots, stems, leaves, flowers and fruits in each development period of the tomato line AC, and the result shows that the total ascorbic acid content has great difference, the content in the roots is the lowest, and the content in the leaves is the highest; the total ascorbic acid content showed a tendency to increase gradually as the fruit developed, with the highest ascorbic acid content in the red ripe fruit.
4) The invention constructs PMI1 and PMI2 overexpression vectors, and transfers the overexpression vectors into the conventional tomato strain AC by utilizing an agrobacterium-mediated genetic transformation method. The obtained tomato transformation plant is detected by PCR, and the result shows that the exogenous gene is inserted into the tomato genome.
5) The expression quantity of the target gene in the blade of the excessive transgenic strain is obviously higher than that of the non-transgenic material, and the expression quantities of the PMI1 excessive transgenic strains O2-6, O11-7 and O12-2 are 157.7 times, 338.9 times and 156.4 times of that of the non-transgenic material respectively; the expression amounts of the PMI2 excessive transgenic strains O4-2, O12-11 and O18-9 are 11.6 times, 33.3 times and 20.3 times of the non-transgenic material respectively. The fold of the overexpression of PMI1 was higher than the fold of the overexpression of PMI2, which is likely due to the lower background expression of PMI1 in the leaves than PMI 2.
6) The content of total ascorbic acid in the leaves of PMI1 and PMI2 excessive transgenic lines is measured by an enzyme-labeling instrument, the content of the total ascorbic acid in the leaves of a tomato is remarkably improved by PMI1 excessive expression, the content of the total ascorbic acid in the leaves of the tomato is also improved by PMI2 excessive expression, after PMI1 is up-regulated and expressed, the up-regulated expression of APX1 is promoted, the expression of GalUR, GalDH and MIOX is inhibited, and the expression of most genes in the ascorbic acid synthesis step is not influenced; expression of ascorbic acid anabolism related genes GLDH, GMP, MDHAR, GME1, GME2, DHAR, APX1, GGP, APX6, PMI1, PMI2, GR, GalUR, GalDH and MIOX is promoted after PMI2 is up-regulated, wherein the expression amount of GGP is 5.0 times of that of non-transgenic, but the expression amounts of GME1 and GME2 are obviously inhibited and are respectively reduced to 37.0% and 16.1% of that of non-transgenic.
Drawings
Fig. 1 is a technical route diagram provided by an embodiment of the present invention.
FIG. 2 is a graph showing the tissue expression profiles of PMIs in different tissues of tomato and the total ascorbic acid content in different tissues of tomato according to the present invention.
FIG. 3 is a PCR assay of transgenic plants provided in the examples of the invention.
In the figure: m: labeling with molecular weight; n: negative control; p: positive control (recombinant plasmid); a:1 to 5 are PMI1 transgenic plants with excessive weight; b, 1 to 15 are PMI2 excessive transgenic plants; c, 1 to 14 are PMIs co-suppression transgenic plants; the primers used for PCR detection were 35S plus gene reverse primers.
FIG. 4 is a diagram showing the analysis of the expression of a target gene in leaves of a transgenic line according to the present invention.
In the figure: o2, O11, O12, O17 and O18 are PMI1 excess strains; o4, O5, O6, O12, O14, O16, O17, O18, O22 and O26 are PMI2 excess strains; WT wild type.
FIG. 5 shows the detection of the expression level of fruits of transgenic lines overexpressing PMI1 provided by the embodiment of the present invention (A, C); measurement of AsA content in fruit of transgenic line overexpressing PMI2 (B, D).
In the figure: WT wild type; o2-6, O11-7 and O12-2 are PMI1 over-plants; o4-2, O12-11 and O18-9 are PMI2 over-plants.
FIG. 6 is a graph showing the expression analysis of genes involved in AsA synthesis in leaves of PMIs over-transgenic lines according to the present invention.
In the figure: WT wild type; o12-2: PMI1 superplants; o4-2: PMI2 superplants.
FIG. 7 is a map of the pMV2 vector provided by the example of the present invention.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention is further described in detail with reference to the following embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
Ascorbic acid (AsA) is an antioxidant and plays an important role in a number of physiological processes in plants. Ascorbic acid is an important vitamin widely present in fresh fruits and vegetables and in many organisms, and as a biologically active substance it is involved in many metabolic activities. The research on the biosynthesis pathway of the ascorbic acid and the gene engineering research of the metabolic regulation of the ascorbic acid makes a breakthrough. However, only a few ascorbic acid anabolic genes have been cloned and identified in tomato, and regulation of ascorbic acid anabolic in tomato by cloning key genes remains to be advanced. In the prior art, ascorbic acid synthesis related genes are not cloned from tomatoes, and are overexpressed in the tomatoes, corresponding transgenic materials are systematically subjected to measurement of corresponding expression quantity and ascorbic acid content, and a specific theoretical basis for preliminary identification of the effect of PMIs in tomato ascorbic acid synthesis and metabolic regulation is lacked.
Aiming at the problems in the prior art, the invention provides a tomato ascorbic acid biosynthesis gene PMI and application thereof, and the invention is described in detail with reference to the accompanying drawings.
The tomato ascorbic acid biosynthesis gene PMI provided by the embodiment of the invention is PMI1 and PMI2, and the DNAs of the ORFs of PMI1 and PMI2 are SEQ ID NO: 1 and SEQ ID NO: 2; the nucleotide sequence of SEQ ID NO: the 1 fragment is 1591 bp; the nucleotide sequence of SEQ ID NO: the 2 fragment is 1945 bp; the consensus at the PMI1 and PMI2 nucleic acid level was 79%.
The invention provides a protein encoded by a PMI gene for ascorbic acid biosynthesis of tomato, which comprises the following components in percentage by weight of SEQ ID NO: 3 and SEQ ID NO: 4; the nucleotide sequence of SEQ ID NO: 3 is represented by SEQ ID NO: 1 encodes 434 amino acids. The nucleotide sequence of SEQ ID NO: 4 is represented by SEQ ID NO: 2 codes for 435 amino acids; SEQ ID NO: 3 and SEQ ID NO: similarity at the 4 amino acid level was 70%.
The invention provides an expression vector constructed by utilizing the tomato ascorbic acid biosynthesis gene PMI.
The invention provides a construction method of the expression vector, which comprises the following steps:
firstly, designing a full-length gene Primer by using Primer5, and amplifying in a PCR (polymerase chain reaction) instrument by using cDNA (complementary deoxyribonucleic acid) of tomato AC (alternating current) as a template to obtain a target fragment; linking the PCR product to a pEASY-B vector, transforming escherichia coli by a ligation product heat shock method, screening positive clones by a 50mg/L Km resistant plate, selecting the positive clones, carrying out shake culture on a shaker at 37 ℃ at 200r/min overnight, and selecting the positive clones after PCR detection by using gene specific primers for sequencing verification.
Secondly, selecting the clone shake bacteria with correct sequence comparison to extract plasmids; the recombinant plasmid is digested by Xbal and KpnI for 1.5 h.
Thirdly, cutting the gel, recovering the gel by using a gel recovery kit to obtain a target fragment, and connecting the target fragment to a pMV2 vector subjected to double enzyme digestion by Xbal and Kpn I by using T4 ligase; and (3) transforming escherichia coli by a ligation product heat shock method, selecting positive clones, carrying out PCR positive detection on the single clones by using a 35S binding gene reverse specific primer, selecting the positive clones, shaking the bacteria to extract plasmids, carrying out double enzyme digestion verification, and transferring the plasmids into agrobacterium-induced C58 cells by an electric shock method after the verification of the double enzyme digestion is correct.
Fourthly, selecting positive clones, carrying out shake culture at 150r/min on a shaking table at 28 ℃ overnight, and carrying out PCR positive detection on the bacterial liquid by using 35S plus gene reverse specific primers on the carrier; adding glycerol into the positive clone, mixing uniformly, and storing in a low-temperature refrigerator at-70 ℃.
In an embodiment of the invention, in the first step, the PCR amplification method comprises:
adopts a 10 mu L reaction system, uses EF1a as an internal reference and adopts Roche fluorescenceThe light quantitative PCR instrument LC480 performs measurement and analysis, and the system comprisesPremix Ex Taq TM (2X) 5. mu.L, 0.5. mu.L each of forward and reverse primers, and 4. mu.L of template.
Each sample was replicated three times, the reaction procedure: pre-denaturation at 95 ℃ for 5 min; the specificity of PMI1 and PMI2 genes was determined by melting curve analysis after 45 cycles at 95 ℃ for 10s and 58 ℃ for 1 min.
The invention provides an application method for measuring relative expression quantity of leaves of a PPs (PPs) excess transgenic plant and ascorbic acid content, which comprises the following steps:
screening out the excessive transgenic plants with relatively high expression quantity of the T0 generation, and detecting and confirming the T1 generation again; 3 ultra-transgenic lines and non-transgenic lines of tender leaves are taken as materials, and the relative expression quantity is measured and analyzed by qPCR.
The content of ascorbic acid is measured by an enzyme-linked immunosorbent assay (ELISA) instrument by adopting a method of HCl extraction; the transformed plant young leaf is quick frozen in liquid nitrogen, the sample is ground into powder in the liquid nitrogen, and the powder is subpackaged with 0.1g of sample in a 2ml centrifuge tube, and each sample is repeated for 3 times.
During measurement, 1ml of pre-cooled 0.2mol/L HCl solution is added into each tube for extraction, about half an hour of extraction is carried out, the mixture is evenly mixed by inversion every 5min, and the mixture is centrifuged at 12000r/min at 4 ℃ for 10 min.
mu.L of the supernatant was added to 50. mu.L of 0.2mol/L NaH2PO4(pH 5.6) and the pH was adjusted to 5 and 6 with 0.2mol/L NaOH.
After mixing evenly, 100 mu L of supernatant is taken and added with 140 mu L of 0.12mol/L NaH in turn 2 PO 4 And 10. mu.L of 25mmol/L DTT, and reacted at room temperature for 30min in the dark. Taking 95 mu L of supernatant, adding 0.1ml of 0.2mol/L NaH 2 PO 4 And the value at the absorption wavelength of 265nm was measured by a microplate reader.
Finally, 5 mu L of 40U/ml AO enzyme is added, and the absorption wavelength value is measured after the reaction; the standard ascorbic acid solution is measured by a microplate reader, and a standard curve is drawn.
The invention is further described with reference to specific examples.
Examples
1) Plant material:
tomato material (Solanum lycopersicum) conventional line AC (stored in this laboratory) was used for gene cloning and genetic transformation. And (3) performing AC spring pot culture, collecting roots, stems, leaves and flowers of adult plants and fruit samples in different development periods after fruit setting and ripening, quickly freezing by using liquid nitrogen, and storing in an ultra-low temperature refrigerator at-70 ℃ for analyzing the tissue expression mode of PMIs.
2) PMIs tissue expression profile and assay of ascorbic acid content in each tissue:
qPCR primers for the PMI gene were designed using Primer5 software. A10- μ L reaction system was used, and EF1a was used as an internal control (Lovdal and Lillo,2009) for assay analysis by Roche fluorescence quantitative PCR LC480, which includedPremix Ex Taq TM (2X) 5. mu.L, 0.5. mu.L each of forward and reverse primers, and 4. mu.L of template. Each sample was replicated three times, the reaction procedure: pre-denaturation at 95 ℃ for 5 min; melting curve analysis was performed after 45 cycles at 95 ℃ for 10s and 58 ℃ for 1min in order to determine the specificity of the primers. The relative gene expression was calculated using equation 2- Δ Ct (Svensson et al, 2006). And measuring the content of the ascorbic acid in each tissue of the tomato by adopting a universal high performance liquid chromatography.
3) PMIs gene amplification and sequence analysis:
tomato full-length cDNA sequences were obtained at SGN (http:// solgenomics. net/index. pl) using Unigene Solyc02g086090.2 and Solyc02g063220.2 as probes. And performing corresponding bioinformatics analysis on the PMI1 and the PMI2 by using software such as NCBI, ClustalW, Softberry, Multalin and the like. Gene specific primers containing the entire coding region were designed using Primer 5.0 software. And carrying out PCR amplification by using tomato strain AC leaf cDNA as a template.
4) Construction of PMI1 and PMI2 overexpression vector:
firstly, a Primer5 is utilized to design a full-length gene Primer, and a target fragment is obtained by taking cDNA of tomato AC as a template in a PCR instrument. Linking the PCR product to a pEASY-B vector, transforming escherichia coli by a ligation product heat shock method, screening positive clones by a 50mg/L Km resistant plate, selecting the positive clones, carrying out shake culture on a shaker at 37 ℃ at 200r/min overnight, and selecting the positive clones after PCR detection by using gene specific primers for sequencing verification. Selecting the clone with correct sequence alignment, shaking the bacterium and extracting the plasmid. The recombinant plasmid is digested by Xbal and KpnI for 1.5 h. The target fragment was recovered by a gel recovery kit, and the target fragment was ligated to the pMV2 vector digested with Xbal and Kpn I by using T4 ligase. And (3) transforming escherichia coli by a ligation product heat shock method, selecting positive clones, carrying out PCR positive detection on the single clones by using a 35S binding gene reverse specific primer, selecting the positive clones, shaking the bacteria to extract plasmids, carrying out double enzyme digestion verification, and transferring the plasmids into agrobacterium-induced C58 cells by an electric shock method after the verification of the double enzyme digestion is correct. Selecting positive clones, shake culturing overnight at 150r/min on a shaking table at 28 ℃, and carrying out PCR positive detection on the bacterial liquid by using 35S on the carrier and adding a gene reverse specific primer. And adding glycerol into the positive clone, mixing uniformly, storing in a low-temperature refrigerator at-70 ℃ and using for the genetic transformation of the tomato in the next step.
5) And (3) measuring the relative expression quantity of the PMIs transgenic plant leaves and the content of ascorbic acid:
and screening out the excessive transgenic plants with relatively high expression level in the T0 generation, and detecting and confirming the T1 generation again. 3 ultra-transgenic lines and non-transgenic lines of tender leaves are taken as materials, and the relative expression quantity is measured and analyzed by qPCR.
The ascorbic acid content was measured by a microplate reader using HCl extraction. The transformed plant young and tender leaves are quickly frozen by liquid nitrogen, the sample is ground into powder in the liquid nitrogen, and the powder is subpackaged with 0.1g of sample in a 2ml centrifuge tube, and each sample is repeated for 3 times. During measurement, 1ml of precooled 0.2mol/L HCl solution is added into each tube for extraction, about half an hour of extraction is carried out, the mixture is evenly mixed by inversion every 5min, and the mixture is centrifuged at 12000r/min at 4 ℃ for 10 min. mu.L of the supernatant was taken and 50. mu.L of 0.2mol/L NaH2PO4(pH 5.6) was added, the pH being adjusted between 5 and 6 with 0.2mol/L NaOH. After mixing, 100. mu.L of the supernatant was added with 140. mu.L of 0.12mol/L NaH2PO4(pH 7.5) and 10. mu.L of 25mmol/L DTT in this order, and reacted at room temperature in the dark for 30 min. 95. mu.L of the supernatant was added with 0.1ml of 0.2mol/L NaH2PO4(pH 5.6), the absorbance at 265nm was measured with a microplate reader, and finally 5. mu.L of 40U/ml AO enzyme was added, and the value was measured after the reaction. The standard ascorbic acid solution is measured by a microplate reader, and a standard curve is drawn.
In the present example, the PMI1 provided herein was aligned with PMI2 nucleic acid sequences as follows:
in the embodiments of the present invention, the sequence alignment of PMI1 and PMI2 protein provided by the present invention is as follows:
in the present example, FIG. 2 is a graph showing the tissue expression profile of PMIs in different tissues of tomato and the total ascorbic acid content in different tissues of tomato, which is provided in the present example. Obtained by the expression profile of PMIs tissues and the determination and analysis of the content of ascorbic acid in each tissue in the step 2) of the example. And measuring the content of the ascorbic acid in each tissue of the tomato by adopting a universal high performance liquid chromatography.
FIG. 3 is a PCR assay of transgenic plants provided in the examples of the invention. Firstly, PMIs gene amplification and sequence analysis in the step 3) are carried out to obtain the full-length sequence of the PMIs gene; constructing PMI1 and PMI2 overexpression vectors through a step 4); detection of relative expression of leaves of transgenic plants with excess amount is obtained by detecting the relative expression of leaves of transgenic plants with excess amount of PMIs in step 5) of the example. The relative expression was analyzed by qPCR.
In the figure: m: labeling with molecular weight; n: negative control; p: positive control (recombinant plasmid); a:1 to 5 are PMI1 transgenic plants with excessive weight; b, 1 to 15 are PMI2 hypertransgenic plants; c, 1 to 14 are PMIs co-suppression transgenic plants; the primers used for PCR detection were 35S plus gene reverse primers.
FIG. 4 is a diagram showing the analysis of the expression of a target gene in leaves of a transgenic line according to the present invention. The expression of the PMIs in the step 5) of the embodiment is detected by the relative expression of the leaves of the transgenic plants with excess PMIs. The relative expression was analyzed by qPCR.
In the figure: o2, O11, O12, O17 and O18 are PMI1 excess strains; o4, O5, O6, O12, O14, O16, O17, O18, O22 and O26 are PMI2 excess strains; WT wild type.
FIG. 5 is the detection of the expression level of the fruit of transgenic line of overexpression PMI1 provided by the embodiment of the invention (A, C); measurement of AsA content in fruit of transgenic line overexpressing PMI2 (B, D). Obtained by measuring the ascorbic acid content of leaves of PMIs over-transgenic plants in the step 5) of the example. The ascorbic acid content was measured by a microplate reader using HCl extraction.
In the figure: WT wild type; o2-6, O11-7 and O12-2 are PMI1 over-plants; o4-2, O12-11 and O18-9 are PMI2 over-plants.
FIG. 6 is a graph showing the expression analysis of genes involved in AsA synthesis in leaves of PMIs over-transgenic lines according to the present invention. The expression of the PMIs in the step 5) of the embodiment is detected by the relative expression of the leaves of the transgenic plants with excess PMIs. The relative expression was analyzed by qPCR.
In the figure: WT wild type; o12-2: PMI1 superplants; o4-2: PMI2 hyperplantlets.
FIG. 7 is a map of the pMV2 vector provided by the present invention.
Proof section (examples/experiments/pharmacological analysis/positive experimental data, evidential material, identification reports, business data, development evidence, business collaboration evidence, etc. capable of demonstrating the inventive aspects of the present invention)
The implementation result shows that when PMI1 is overexpressed in tomato, the content of ascorbic acid in tomato fruits rises from 80mg/100gFW to 119mg/100gFW, and the rise reaches 48% (figure 5B). When PMI2 was overexpressed in tomato, the ascorbic acid content in tomato fruits rose from 80mg/100gFW to 112mg/100gFW, increasing by 40% (FIG. 5D). Thus, PMIs play an important promoting role in the accumulation of ascorbic acid in tomato fruits.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents and improvements made within the spirit and principle of the present invention are intended to be included within the scope of the present invention.
Sequence listing
<110> Wuhanchu Biotech Co., Ltd
<120> tomato ascorbic acid biosynthesis gene PMI and application thereof
<160> 4
<170> SIPOSequenceListing 1.0
<210> 1
<211> 1591
<212> DNA
<213> Artificial Sequence (Artificial Sequence)
<400> 1
<210> 2
<211> 1945
<212> DNA
<213> Artificial Sequence (Artificial Sequence)
<400> 2
<210> 3
<211> 434
<212> PRT
<213> Artificial Sequence (Artificial Sequence)
<400> 3
Met Glu Met Glu Glu Gly Phe Lys Gly Leu Leu Arg Leu Ile Gly Ser
1 5 10 15
Val Lys Asn Tyr Asp Trp Gly Arg Thr Ala Lys Glu Ser Cys Val Gly
20 25 30
Arg Leu Tyr Arg Leu Asn Ser Arg Thr Lys Ile Asp Glu Lys Gln Pro
35 40 45
Tyr Ala Glu Phe Trp Met Gly Thr His Asp Ser Gly Pro Ser Tyr Ile
50 55 60
Val Val Glu Arg Gly Gly Arg Ile Gln Asn Gly His Ala Asn Gly Gly
65 70 75 80
Gly Ile Arg Asp Lys Cys Ser Leu Lys Asp Trp Ile Gln Lys Asn Pro
85 90 95
Ser Val Leu Gly Glu Thr Val Leu Ala Lys Trp Gly Thr Gln Leu Pro
100 105 110
Phe Leu Phe Lys Val Leu Ser Ile Glu Lys Ala Leu Ser Ile Gln Ala
115 120 125
His Pro Asp Lys Asp Leu Ala Ile Leu Leu His Lys Glu Gln Pro Leu
130 135 140
Val Tyr Lys Asp Asp Asn His Lys Pro Glu Met Ala Leu Ala Leu Thr
145 150 155 160
Lys Phe Glu Ala Leu Cys Gly Phe Ile Ser Leu Glu Glu Leu Lys Val
165 170 175
Ile Val Gln Thr Val Pro Glu Ile Val Glu Val Val Gly Asn Ala Leu
180 185 190
Ala Glu Leu Val Leu Asp Leu Ser Glu Asp Asp Glu Glu Glu Lys Gly
195 200 205
Lys Leu Val Leu Arg Lys Leu Phe Thr Glu Ile Met Ser Ala Ser Lys
210 215 220
Asp Val Ile Thr Glu Val Leu Ala Lys Leu Ile Ser Arg Leu Asn Ile
225 230 235 240
Lys Asn Lys Val Arg Val Leu Thr Asp Lys Glu Gln Leu Val Leu Gly
245 250 255
Leu Glu Lys Gln Tyr Pro Ser Asp Val Gly Val Leu Ala Ala Phe Leu
260 265 270
Phe Asn Tyr Val Lys Leu Asn Pro Gly Glu Ala Leu Tyr Leu Gly Ala
275 280 285
Asn Glu Pro His Ala Tyr Val Tyr Gly Glu Cys Val Glu Cys Met Ala
290 295 300
Thr Ser Asp Asn Val Val Arg Ala Gly Leu Thr Pro Lys His Arg Asp
305 310 315 320
Val Arg Thr Leu Cys Ser Met Leu Thr Tyr Arg Gln Gly Asn Pro Glu
325 330 335
Ile Leu His Gly Thr Ala Ile Asn Pro Tyr Thr Val Arg Tyr Leu Pro
340 345 350
Pro Phe Asp Glu Phe Glu Val Asp His Cys Ile Leu Pro Pro Tyr Ser
355 360 365
Thr Val Thr Phe Pro Ser Ala Pro Gly Pro Ser Met Phe Leu Val Met
370 375 380
Gly Gly Glu Gly Thr Met Thr Thr Ser Ala Glu Val Ile Val Val Glu
385 390 395 400
Gly Asp Val Leu Phe Ala Pro Ala Asn Thr Asn Ile Thr Ile Ala Thr
405 410 415
Ser Ser Gly Leu His Leu Tyr Arg Ala Gly Val Asn Ser Arg Phe Phe
420 425 430
Glu Glu
<210> 4
<211> 435
<212> PRT
<213> Artificial Sequence (Artificial Sequence)
<400> 4
Met Asp Thr Asp Leu Leu Ser Val Thr Glu Gly Arg Gly Arg Leu Val
1 5 10 15
Arg Leu Met Gly Cys Val Lys Asn Tyr Asp Trp Gly Pro Pro Gly Lys
20 25 30
Glu Ser Arg Val Ala Arg Leu Tyr Ala Cys Asn Ser Gly Asn Tyr Val
35 40 45
Asp Gln Glu Lys Pro Tyr Ala Glu Phe Trp Met Gly Thr His Asp Ser
50 55 60
Gly Pro Ser Tyr Val Val Glu Gly Thr Glu Asn Gly Leu Val Asn Gly
65 70 75 80
Lys Gly Glu Gly His Lys Leu Thr Leu Lys Asn Trp Ile Gln Asn Asn
85 90 95
Pro Asn Val Leu Gly Glu Lys Val Val Lys Lys Trp Gly Thr Asn Leu
100 105 110
Pro Phe Leu Phe Lys Val Leu Ser Val Ala Lys Ala Leu Ser Ile Gln
115 120 125
Ala His Pro Asp Lys Asp Leu Ala Ser Arg Leu His Ser Glu Leu Pro
130 135 140
Asp Val Tyr Lys Asp Asp Asn His Lys Pro Glu Met Ala Leu Ala Leu
145 150 155 160
Thr Glu Phe Glu Ala Leu Cys Gly Phe Ile Ser Leu Glu Glu Leu Lys
165 170 175
Leu Ile Val Gln Thr Val Pro Glu Ile Val Glu Leu Val Gly Thr Ala
180 185 190
His Thr Glu Gln Val Leu Glu Leu Asn Glu Asp Asp Gly Lys Glu Lys
195 200 205
Gly Lys Phe Val Leu Gln Ser Val Phe Thr Glu Leu Met Ser Ala Asn
210 215 220
Lys Asp Val Val Ala Glu Val Ile Ala Lys Leu Ile Ser Arg Leu His
225 230 235 240
Val Lys Asn Gln Ala Arg Glu Leu Thr Glu Lys Glu Gln Val Val Leu
245 250 255
Arg Leu Glu Lys Gln Tyr Pro Ala Asp Ile Gly Val Leu Ala Ala Phe
260 265 270
Leu Leu Asn Tyr Val Lys Leu Asn Pro Gly Glu Ala Leu Tyr Leu Gly
275 280 285
Ala Asn Glu Pro His Ala Tyr Leu Tyr Gly Asp Cys Ile Glu Cys Met
290 295 300
Ala Thr Ser Asp Asn Val Val Arg Ala Gly Leu Thr Pro Lys His Arg
305 310 315 320
Asp Val Lys Thr Leu Cys Ser Met Leu Thr Tyr Arg Gln Gly Phe Pro
325 330 335
Glu Ile Leu Gln Gly Thr Ala Val Asn Pro His Val Met Arg Tyr Ile
340 345 350
Pro Pro Phe Asp Glu Phe Glu Val Asp Arg Cys Ile Leu Pro Glu Gln
355 360 365
Ser Thr Thr Glu Phe Pro Ser Ile Pro Gly Pro Ser Ile Phe Met Val
370 375 380
Val Glu Gly Glu Gly Thr Leu Thr Ser Ser Ser Asp Glu Ile Ile His
385 390 395 400
Glu Gly Asp Val Leu Phe Ala Pro Ala Asn Thr Asn Ile Thr Val Ser
405 410 415
Thr Ser Ser Gly Leu Gln Leu Tyr Arg Thr Gly Ile Asn Ser Arg Phe
420 425 430
Phe Glu Glu
435
Claims (6)
1. The tomato ascorbic acid biosynthesis gene PMI is PMI1 and PMI2, and the DNA of the ORF of PMI1 and PMI2 is SEQ ID NO: 1 and SEQ ID NO: 2; the nucleotide sequence of SEQ ID NO: 1 fragment is 1591 bp; the nucleotide sequence of SEQ ID NO: the 2 fragment is 1945 bp; the consensus at the PMI1 and PMI2 nucleic acid level was 79%.
2. A protein encoded by the tomato ascorbic acid biosynthesis gene PMI of claim 1, wherein the protein comprises the amino acid sequence shown in SEQ ID NO: 3 and SEQ ID NO: 4; the nucleotide sequence of SEQ ID NO: 3 consisting of SEQ ID NO: 1 codes, 273 amino acids;
the nucleotide sequence of SEQ ID NO: 4 is represented by SEQ ID NO: 2 codes for 268 amino acids; the amino acid sequence of SEQ ID NO: 3 and SEQ ID NO: similarity at the 4 amino acid level was 80%.
3. An expression vector constructed using the tomato ascorbic acid biosynthesis gene PMI of claim 1.
4. A method for constructing the expression vector of claim 3, wherein the method comprises:
firstly, designing a full-length gene Primer by using Primer5, and amplifying in a PCR (polymerase chain reaction) instrument by using cDNA (complementary deoxyribonucleic acid) of tomato AC (alternating current) as a template to obtain a target fragment; linking a PCR product to a pEASY-B vector, converting escherichia coli by a ligation product heat shock method, screening positive clones by a 50mg/L Km resistant plate, selecting the positive clones, carrying out shake culture overnight at 200r/min on a shaker at 37 ℃, and selecting the positive clones after PCR detection by using a gene specific primer for sequencing verification;
secondly, selecting the clone shake bacteria with correct sequence comparison to extract plasmids; xbal and KpnI double enzyme digestion recombinant plasmid for 1.5 h;
thirdly, cutting the gel, recovering the gel by using a gel recovery kit to obtain a target fragment, and connecting the target fragment to a pMV2 vector subjected to double enzyme digestion by Xbal and Kpn I by using T4 ligase; connecting the products, transforming escherichia coli by a heat shock method, selecting positive clones, carrying out PCR positive detection on the single clones by using a 35S binding gene reverse specific primer, selecting the positive clones, shaking the bacteria to extract plasmids, carrying out double enzyme digestion verification, and transferring the plasmids into agrobacterium-induced C58 cells by an electric shock method after the verification is correct;
fourthly, selecting positive clones, carrying out shake culture at 150r/min on a shaking table at 28 ℃ overnight, and carrying out PCR positive detection on the bacterial liquid by using 35S plus gene reverse specific primers on the carrier; adding glycerol into the positive clone, mixing uniformly, and storing in a low-temperature refrigerator at-70 ℃.
5. The method for constructing an expression vector according to claim 4, wherein in the first step, the PCR amplification method comprises:
a10-microliter reaction system is adopted, EF1a is used as an internal reference, and the assay is carried out by a Roche fluorescence quantitative PCR instrument LC480, and the system comprisesPremix Ex Taq TM (2X) 5. mu.L of each forward and reverse primer, 4. mu.L of template;
each sample was repeated three times, the reaction procedure: pre-denaturation at 95 ℃ for 5 min; the specificity of PMI1 and PMI2 genes was determined by melting curve analysis after 45 cycles at 95 ℃ for 10s and 58 ℃ for 1 min.
6. The use of the tomato ascorbic acid biosynthesis gene PMIs of claim 1 in the measurement of the relative expression level and ascorbic acid content of leaves of PMIs transgenic plants with excess plant leaves, wherein the method for measuring the relative expression level and ascorbic acid content of leaves of PMIs transgenic plants with excess plant leaves comprises the following steps:
screening out the excessive transgenic plants with relatively high expression quantity of the T0 generation, and detecting and confirming the T1 generation again; taking 3 ultra-transgenic lines and non-transgenic lines as materials, and determining and analyzing relative expression quantity by qPCR;
the content of ascorbic acid is measured by an enzyme-linked immunosorbent assay (ELISA) instrument by adopting a method of HCl extraction; quickly freezing the transformed plant young and tender leaves with liquid nitrogen, grinding the sample in the liquid nitrogen into powder, subpackaging 0.1g of the sample in a 2ml centrifuge tube, and repeating each sample for 3 times;
during measurement, 1ml of precooled 0.2mol/L HCl solution is added into each tube for extraction, about half an hour of extraction is carried out, the mixture is inverted and uniformly mixed every 5min, and the mixture is centrifuged at 12000r/min at 4 ℃ for 10 min;
adding 50 μ L of 0.2mol/L NaH2PO4(pH 5.6) into 500 μ L of the supernatant, and adjusting the pH value to 5 and 6 with 0.2mol/L NaOH;
after mixing evenly, 100 mu L of supernatant is taken and added with 140 mu L of 0.12mol/L NaH in turn 2 PO 4 And 10. mu.L of 25mmol/L DTT, and reacted at room temperature for 30min in the dark. Taking 95 mu L of supernatant, adding 0.1ml of 0.2mol/L NaH 2 PO 4 Measuring the value of the absorption wavelength at 265nm by using an enzyme-labeling instrument;
finally, 5 mu L of 40U/ml AO enzyme is added, and the absorption wavelength value is measured after the reaction; the standard ascorbic acid solution is measured by a microplate reader, and a standard curve is drawn.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202210403837.5A CN114854779B (en) | 2022-04-18 | 2022-04-18 | Tomato ascorbic acid biosynthesis gene PMI and application |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202210403837.5A CN114854779B (en) | 2022-04-18 | 2022-04-18 | Tomato ascorbic acid biosynthesis gene PMI and application |
Publications (2)
Publication Number | Publication Date |
---|---|
CN114854779A true CN114854779A (en) | 2022-08-05 |
CN114854779B CN114854779B (en) | 2024-02-09 |
Family
ID=82632172
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202210403837.5A Active CN114854779B (en) | 2022-04-18 | 2022-04-18 | Tomato ascorbic acid biosynthesis gene PMI and application |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN114854779B (en) |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111560388A (en) * | 2020-06-12 | 2020-08-21 | 武汉楚为生物科技股份有限公司 | Gene for promoting synthesis of tomato ascorbic acid and application thereof |
CN112301040A (en) * | 2020-11-09 | 2021-02-02 | 华中农业大学 | Gene for regulating and controlling accumulation of tomato ascorbic acid and application thereof |
-
2022
- 2022-04-18 CN CN202210403837.5A patent/CN114854779B/en active Active
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111560388A (en) * | 2020-06-12 | 2020-08-21 | 武汉楚为生物科技股份有限公司 | Gene for promoting synthesis of tomato ascorbic acid and application thereof |
CN112301040A (en) * | 2020-11-09 | 2021-02-02 | 华中农业大学 | Gene for regulating and controlling accumulation of tomato ascorbic acid and application thereof |
Non-Patent Citations (4)
Title |
---|
GENBANK: "XM_004232304.4", 《GENBANK》 * |
GENBANK: "XM_004233441.4", 《GENBANK》 * |
LI, X. J.等: "Biosynthetic Gene Pyramiding Leads to Ascorbate Accumulation with Enhanced Oxidative Stress Tolerance in Tomato", 《INT. J. MOL. SCI.》, vol. 20, pages 1 - 2 * |
TAKANORI MARUTA等: "Arabidopsis Phosphomannose Isomerase 1, but Not Phosphomannose Isomerase 2, Is Essential for Ascorbic Acid Biosynthesis", 《THE JOURNAL OF BIOLOGICAL CHEMISTRY》, vol. 283, no. 43, pages 28842 * |
Also Published As
Publication number | Publication date |
---|---|
CN114854779B (en) | 2024-02-09 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN114945663B (en) | Gao Wenni-resistant transcriptase mutant and application thereof | |
CN104884622B (en) | The regulation and control of gene expression | |
CN111304228B (en) | Rubber tree mitochondrial hexokinase gene and encoding protein and application thereof | |
CN101687907A (en) | Transferases, epimerases, polynucleotides encoding these and uses thereof | |
CN107955067B (en) | Two MYB transcription factors involved in peach flavonol biosynthesis regulation and control and application thereof | |
CN112812161B (en) | Application of protein IbMYC2 in regulation and control of plant drought resistance | |
CN112410356A (en) | Resveratrol synthase gene RS derived from radix tetrastigme and application thereof | |
WO2012154024A1 (en) | Cis-prenyl transferase from the plant hevea brasiliensis | |
CN105087516B (en) | ADP-glucose pyrophosphorylase mutant and screening method and application thereof | |
CN109337884B9 (en) | Pyruvate kinase gene and application thereof | |
CN106636028A (en) | Rice protein with imidazolinone herbicide resistance activity and coding gene and application of rice protein | |
CN113801871B (en) | Function and application of SiLCYE for regulating and controlling anabolism of zeaxanthin and other millet carotenoids | |
CN114854779B (en) | Tomato ascorbic acid biosynthesis gene PMI and application | |
CN113355334B (en) | Corn salt-tolerant gene and application thereof | |
CN111304227B (en) | Rubber tree chloroplast type hexokinase gene and coding protein and application thereof | |
US8148602B2 (en) | Diacylglycerol acyltransferases from flax | |
CN113699173A (en) | Application of HbACLB-1 gene in improving growth rate of prokaryotic expression bacteria and researching rubber production capacity of rubber tree | |
CN113801870A (en) | Function and application of SiLCYB for regulating and controlling anabolism of lycopene and other millet carotenoids | |
CN104017781B (en) | Agipanthus Plant hormones regulators,gibberellins synthesis dioxygenase APGA20ox albumen and encoding gene and probe | |
CN112410352A (en) | 4-coumaric acid-coenzyme A ligase gene Th4CL and application thereof | |
KR102605543B1 (en) | Methionine-producing yeast | |
CN112359051A (en) | Phenylalanine ammonia lyase gene ThPAL from radix tetrastigme and application thereof | |
CN112708603A (en) | Application of rice ARE2 gene in plant nitrogen metabolism regulation | |
CN116970053B (en) | Plant carotenoid synthesis related protein DcAPRR2, and coding gene and application thereof | |
CN109762837B (en) | Method for regulating coenzyme Q synthesis by using salvia miltiorrhiza long-chain isopentenyl transferase gene SmPPS2 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant | ||
GR01 | Patent grant |