CN114711350A - Concentrated sports beverage and preparation method thereof - Google Patents
Concentrated sports beverage and preparation method thereof Download PDFInfo
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- CN114711350A CN114711350A CN202110005085.2A CN202110005085A CN114711350A CN 114711350 A CN114711350 A CN 114711350A CN 202110005085 A CN202110005085 A CN 202110005085A CN 114711350 A CN114711350 A CN 114711350A
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- Prior art keywords
- concentrated
- vitamin
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- sports
- concentrated juice
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- Pending
Links
- 235000013361 beverage Nutrition 0.000 title claims abstract description 13
- 238000002360 preparation method Methods 0.000 title abstract description 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 30
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims abstract description 22
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 claims abstract description 20
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 20
- 229960002477 riboflavin Drugs 0.000 claims abstract description 20
- 229930003471 Vitamin B2 Natural products 0.000 claims abstract description 18
- 229960003495 thiamine Drugs 0.000 claims abstract description 18
- 235000019164 vitamin B2 Nutrition 0.000 claims abstract description 18
- 239000011716 vitamin B2 Substances 0.000 claims abstract description 18
- 229930003451 Vitamin B1 Natural products 0.000 claims abstract description 17
- 235000010374 vitamin B1 Nutrition 0.000 claims abstract description 17
- 239000011691 vitamin B1 Substances 0.000 claims abstract description 17
- 235000005087 Malus prunifolia Nutrition 0.000 claims abstract description 15
- 244000070406 Malus silvestris Species 0.000 claims abstract description 15
- 235000011496 sports drink Nutrition 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 239000011780 sodium chloride Substances 0.000 claims abstract description 7
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 claims abstract 6
- 239000011259 mixed solution Substances 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 5
- 238000012371 Aseptic Filling Methods 0.000 claims description 3
- 238000007872 degassing Methods 0.000 claims description 3
- 239000003651 drinking water Substances 0.000 claims description 3
- 235000020188 drinking water Nutrition 0.000 claims description 3
- 238000011049 filling Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 235000008504 concentrate Nutrition 0.000 claims 1
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 abstract description 6
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 abstract description 6
- 239000013589 supplement Substances 0.000 abstract description 4
- 229940088594 vitamin Drugs 0.000 abstract description 4
- 229930003231 vitamin Natural products 0.000 abstract description 4
- 235000013343 vitamin Nutrition 0.000 abstract description 4
- 239000011782 vitamin Substances 0.000 abstract description 4
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 abstract description 3
- 210000004556 brain Anatomy 0.000 abstract description 3
- 229960001948 caffeine Drugs 0.000 abstract description 3
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 abstract description 3
- 229910002092 carbon dioxide Inorganic materials 0.000 abstract description 3
- 239000001569 carbon dioxide Substances 0.000 abstract description 3
- 239000000049 pigment Substances 0.000 abstract description 3
- 206010013911 Dysgeusia Diseases 0.000 abstract description 2
- 150000001413 amino acids Chemical class 0.000 abstract description 2
- 210000001124 body fluid Anatomy 0.000 abstract description 2
- 239000010839 body fluid Substances 0.000 abstract description 2
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 2
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 239000011707 mineral Substances 0.000 abstract description 2
- 235000015097 nutrients Nutrition 0.000 abstract description 2
- 238000010791 quenching Methods 0.000 abstract description 2
- 230000035922 thirst Effects 0.000 abstract description 2
- 239000000126 substance Substances 0.000 abstract 1
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 12
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 3
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 239000011591 potassium Substances 0.000 description 3
- 229910052700 potassium Inorganic materials 0.000 description 3
- 239000011734 sodium Substances 0.000 description 3
- 229910052708 sodium Inorganic materials 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 230000033228 biological regulation Effects 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 239000005515 coenzyme Substances 0.000 description 2
- 239000012895 dilution Substances 0.000 description 2
- 238000010790 dilution Methods 0.000 description 2
- 239000003792 electrolyte Substances 0.000 description 2
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 2
- 235000019192 riboflavin Nutrition 0.000 description 2
- 239000002151 riboflavin Substances 0.000 description 2
- 230000001502 supplementing effect Effects 0.000 description 2
- 210000004243 sweat Anatomy 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 102000008857 Ferritin Human genes 0.000 description 1
- 238000008416 Ferritin Methods 0.000 description 1
- 108050000784 Ferritin Proteins 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 208000007101 Muscle Cramp Diseases 0.000 description 1
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 1
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 239000003674 animal food additive Substances 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- -1 compound succinate Chemical class 0.000 description 1
- 230000001276 controlling effect Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000000459 effect on growth Effects 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 230000037149 energy metabolism Effects 0.000 description 1
- 230000010437 erythropoiesis Effects 0.000 description 1
- 229960000304 folic acid Drugs 0.000 description 1
- 235000019152 folic acid Nutrition 0.000 description 1
- 239000011724 folic acid Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 150000003278 haem Chemical class 0.000 description 1
- 230000011132 hemopoiesis Effects 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 230000002182 neurohumoral effect Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000009711 regulatory function Effects 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 235000019157 thiamine Nutrition 0.000 description 1
- 239000011721 thiamine Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a concentrated sports beverage and a preparation method thereof, wherein the concentrated sports beverage is prepared from the following raw materials in parts by weight: 40-50 parts of red date concentrated juice, 15-25 parts of crab apple concentrated juice, 0.004-0.010 part of vitamin B1, 0.002-0.006 part of vitamin B2 and 0.1-0.5 part of NaCl. The concentrated sports drink is convenient to carry, does not contain artificial essence, pigment, caffeine and carbon dioxide, contains the red date concentrated juice, the crab apple concentrated juice, vitamin B1 and vitamin B2, is sour, sweet and delicious, can promote the production of body fluid to quench thirst, has long aftertaste, can quickly supplement nutrient components such as vitamins, mineral substances, amino acids and the like, can refresh the brain, and can relieve sports fatigue.
Description
Technical Field
The invention relates to the technical field of beverage processing, in particular to a concentrated sports beverage and a preparation method thereof.
Background
The sports drink is prepared according to the characteristics of physiological consumption during sports, can purposefully supplement nutrition lost during sports, and plays the roles of maintaining and improving the sports ability and accelerating the fatigue elimination after sports.
The sports drink has the following characteristics: a sugar content to supplement the exercise-induced blood glucose drop; suitable vitamins for supplementing physical strength and vitamins for consumption by exercise; due to the adoption of a proper amount of electrolytes, sweat is easily caused by exercise to cause a great amount of electrolytes such as potassium, sodium and the like to be lost, so that the body is lack of strength, even cramps are caused, and the exercise capacity is reduced. The sodium and potassium in the sports drink are not only used for supplementing the sodium and potassium lost in sweat, but also are helpful for the retention of water in blood vessels, so that the body can obtain more sufficient water.
Sports drinks in the market at present are various in brand and composition, but contain unhealthy elements such as caffeine, artificial pigment, carbon dioxide and the like.
Disclosure of Invention
The present invention has been made to solve the above problems, and an object of the present invention is to provide a concentrated sports drink and a method for preparing the same.
In order to achieve the purpose, the invention adopts the following technical scheme:
a concentrated sports beverage is prepared from the following raw materials in parts by weight: 40-50 parts of red date concentrated juice, 15-25 parts of crab apple concentrated juice, 0.004-0.010 part of vitamin B1, 0.002-0.006 part of vitamin B2 and 0.1-0.5 part of NaCl.
Further, the feed additive is prepared from the following raw materials in parts by weight: 45 parts of red date concentrated juice, 20 parts of crab apple concentrated juice, 0.007 part of vitamin B1, 0.004 part of vitamin B2 and 0.3 part of NaCl.
Furthermore, when the concentrated sports drink is diluted for drinking, drinking water which is 12 times of the concentrated sports drink in weight is added for dilution.
A method of preparing a concentrated sports beverage, comprising the steps of:
(1) mixing the red date concentrated juice, the crab apple concentrated juice, the vitamin B1, the vitamin B2 and the Nacl, and fully stirring to uniformly mix the red date concentrated juice, the crab apple concentrated juice, the vitamin B1, the vitamin B2 and the Nacl to obtain a mixed solution;
(2) and (2) degassing the mixed solution obtained in the step (1) and then carrying out aseptic filling.
Furthermore, the filling container is an easy-to-tear bag with the capacity of 30-50 ml.
The beneficial effects of the invention are: the concentrated sports beverage is convenient to carry, does not contain artificial essence pigment, caffeine and carbon dioxide, contains red date concentrated juice and crabapple concentrated juice, is sour, sweet and tasty, can promote the production of body fluid to quench thirst, has long aftertaste, can quickly supplement nutrient components such as vitamins, minerals, amino acids and the like, can refresh the brain, refresh the brain and relieve sports fatigue, and is added with vitamin B1 and vitamin B2, vitamin B1 is also called thiamine, and vitamin B2 (riboflavin) is closely related to the endurance and sports ability of a human body due to the special physiological function of the riboflavin. The main effects are as follows: (1) the coenzyme is involved in the energy metabolism of the human body; (2) participate in maintaining normal neuro-humoral regulatory function; (3) the regulation effect of vitamin B1 on maintaining the normal content of the compound succinate of heme and the regulation effect of vitamin B2 on controlling the release of iron in ferritin are related to hematopoiesis such as erythropoiesis and the like and the guarantee of the normal oxygen carrying capacity of blood; (4) the vitamin B2 is beneficial to the conversion of folic acid into coenzyme form and the storage in vivo, thereby having a certain promotion effect on growth and development; (5) relieving fatigue.
Detailed Description
The following examples are presented to enable those skilled in the art to more fully understand the present invention and are not intended to limit the invention in any way.
A concentrated sports beverage is prepared from the following raw materials in parts by weight: 40-50 parts of red date concentrated juice, 15-25 parts of crab apple concentrated juice, 0.004-0.010 part of vitamin B1, 0.002-0.006 part of vitamin B2 and 0.1-0.5 part of NaCl.
In the preferred embodiment, the composition is prepared from the following raw materials in parts by weight: 45 parts of red date concentrated juice, 20 parts of crabapple concentrated juice, 0.007 part of vitamin B1, 0.004 part of vitamin B2 and 0.3 part of NaCl.
In the preferred embodiment, drinking water in an amount 12 times the weight of the concentrated sports drink is added for dilution.
A method of preparing a concentrated sports beverage comprising the steps of:
(1) mixing the red date concentrated juice, the crab apple concentrated juice, the vitamin B1, the vitamin B2 and the Nacl, and fully stirring to uniformly mix the red date concentrated juice, the crab apple concentrated juice, the vitamin B1, the vitamin B2 and the Nacl to obtain a mixed solution;
(2) and (2) degassing the mixed solution obtained in the step (1) and then carrying out aseptic filling.
In the preferred embodiment, the filling container is an easy-to-tear bag with the capacity of 30-50 ml.
Those skilled in the art will appreciate that the above embodiments are merely exemplary embodiments and that various changes, substitutions, and alterations can be made without departing from the spirit and scope of the invention.
Claims (5)
1. The concentrated sports drink is characterized by being prepared from the following raw materials in parts by weight: 40-50 parts of red date concentrated juice, 15-25 parts of crab apple concentrated juice, 0.004-0.010 part of vitamin B1, 0.002-0.006 part of vitamin B2 and 0.1-0.5 part of NaCl.
2. The concentrated sports beverage according to claim 1, prepared from the following raw materials in parts by weight: 45 parts of red date concentrated juice, 20 parts of crab apple concentrated juice, 0.007 part of vitamin B1, 0.004 part of vitamin B2 and 0.3 part of NaCl.
3. The concentrated sports drink according to claim 1 or 2, wherein the concentrated sports drink is diluted by adding 12 times of drinking water by weight.
4. A method of preparing a sports beverage concentrate according to claim 1 or 2, comprising the steps of:
(1) mixing the red date concentrated juice, the crab apple concentrated juice, the vitamin B1, the vitamin B2 and the Nacl, and fully stirring to uniformly mix the red date concentrated juice, the crab apple concentrated juice, the vitamin B1, the vitamin B2 and the Nacl to obtain a mixed solution;
(2) and (2) degassing the mixed solution obtained in the step (1) and then carrying out aseptic filling.
5. The method for preparing a concentrated sports beverage according to claim 4, wherein the filling container is an easy-to-tear bag with a capacity of 30-50 ml.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110005085.2A CN114711350A (en) | 2021-01-05 | 2021-01-05 | Concentrated sports beverage and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110005085.2A CN114711350A (en) | 2021-01-05 | 2021-01-05 | Concentrated sports beverage and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN114711350A true CN114711350A (en) | 2022-07-08 |
Family
ID=82233821
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202110005085.2A Pending CN114711350A (en) | 2021-01-05 | 2021-01-05 | Concentrated sports beverage and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN114711350A (en) |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1089807A (en) * | 1992-09-18 | 1994-07-27 | 普罗格特-甘布尔公司 | The sports drink of not sugaring or artificial sweetener |
| CN1593245A (en) * | 2004-06-18 | 2005-03-16 | 华南农业大学 | Green plum sport beverage and making method |
| CN1729872A (en) * | 2005-08-04 | 2006-02-08 | 上海交通大学 | Method for preparing functional sports drink |
| CN106376815A (en) * | 2016-08-31 | 2017-02-08 | 吉林加健康产业股份有限公司 | Red ginseng sports drink |
| CN108175006A (en) * | 2018-01-06 | 2018-06-19 | 佛山市三水区嘉华化学研究院（普通合伙） | A kind of Blackfungus polyhexose beverage and preparation method thereof |
| CN111743062A (en) * | 2020-08-04 | 2020-10-09 | 揭阳职业技术学院 | Herbal sports beverage and preparation method thereof |
-
2021
- 2021-01-05 CN CN202110005085.2A patent/CN114711350A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1089807A (en) * | 1992-09-18 | 1994-07-27 | 普罗格特-甘布尔公司 | The sports drink of not sugaring or artificial sweetener |
| CN1593245A (en) * | 2004-06-18 | 2005-03-16 | 华南农业大学 | Green plum sport beverage and making method |
| CN1729872A (en) * | 2005-08-04 | 2006-02-08 | 上海交通大学 | Method for preparing functional sports drink |
| CN106376815A (en) * | 2016-08-31 | 2017-02-08 | 吉林加健康产业股份有限公司 | Red ginseng sports drink |
| CN108175006A (en) * | 2018-01-06 | 2018-06-19 | 佛山市三水区嘉华化学研究院（普通合伙） | A kind of Blackfungus polyhexose beverage and preparation method thereof |
| CN111743062A (en) * | 2020-08-04 | 2020-10-09 | 揭阳职业技术学院 | Herbal sports beverage and preparation method thereof |
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