CN105167074B - A kind of beverage and preparation method thereof for eliminating hunger and unhealthy emotion - Google Patents
A kind of beverage and preparation method thereof for eliminating hunger and unhealthy emotion Download PDFInfo
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- CN105167074B CN105167074B CN201510488751.7A CN201510488751A CN105167074B CN 105167074 B CN105167074 B CN 105167074B CN 201510488751 A CN201510488751 A CN 201510488751A CN 105167074 B CN105167074 B CN 105167074B
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- hunger
- unhealthy emotion
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- 235000013361 beverage Nutrition 0.000 title claims abstract description 129
- 235000003642 hunger Nutrition 0.000 title claims abstract description 70
- 230000008451 emotion Effects 0.000 title claims abstract description 59
- 238000002360 preparation method Methods 0.000 title claims abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 45
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 36
- 229920002774 Maltodextrin Polymers 0.000 claims abstract description 27
- 239000005913 Maltodextrin Substances 0.000 claims abstract description 26
- 229940035034 maltodextrin Drugs 0.000 claims abstract description 26
- 239000001509 sodium citrate Substances 0.000 claims abstract description 23
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 claims abstract description 23
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 claims abstract description 22
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 claims abstract description 13
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 claims abstract description 13
- 239000001630 malic acid Substances 0.000 claims abstract description 13
- 235000011090 malic acid Nutrition 0.000 claims abstract description 13
- 229910000402 monopotassium phosphate Inorganic materials 0.000 claims abstract description 13
- 235000019796 monopotassium phosphate Nutrition 0.000 claims abstract description 13
- PJNZPQUBCPKICU-UHFFFAOYSA-N phosphoric acid;potassium Chemical compound [K].OP(O)(O)=O PJNZPQUBCPKICU-UHFFFAOYSA-N 0.000 claims abstract description 13
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 12
- FDJOLVPMNUYSCM-WZHZPDAFSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+3].N#[C-].N([C@@H]([C@]1(C)[N-]\C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C(\C)/C1=N/C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C\C1=N\C([C@H](C1(C)C)CCC(N)=O)=C/1C)[C@@H]2CC(N)=O)=C\1[C@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]1[C@@H](O)[C@@H](N2C3=CC(C)=C(C)C=C3N=C2)O[C@@H]1CO FDJOLVPMNUYSCM-WZHZPDAFSA-L 0.000 claims abstract description 12
- 239000008103 glucose Substances 0.000 claims abstract description 12
- ZUFQODAHGAHPFQ-UHFFFAOYSA-N pyridoxine hydrochloride Chemical compound Cl.CC1=NC=C(CO)C(CO)=C1O ZUFQODAHGAHPFQ-UHFFFAOYSA-N 0.000 claims abstract description 12
- 239000011715 vitamin B12 Substances 0.000 claims abstract description 12
- 239000011726 vitamin B6 Substances 0.000 claims abstract description 12
- WHMDKBIGKVEYHS-IYEMJOQQSA-L Zinc gluconate Chemical compound [Zn+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O WHMDKBIGKVEYHS-IYEMJOQQSA-L 0.000 claims abstract description 11
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 claims abstract description 11
- VDTNNGKXZGSZIP-UHFFFAOYSA-N carbutamide Chemical compound CCCCNC(=O)NS(=O)(=O)C1=CC=C(N)C=C1 VDTNNGKXZGSZIP-UHFFFAOYSA-N 0.000 claims abstract description 11
- 239000013078 crystal Substances 0.000 claims abstract description 11
- 229960003080 taurine Drugs 0.000 claims abstract description 11
- 239000011670 zinc gluconate Substances 0.000 claims abstract description 11
- 229960000306 zinc gluconate Drugs 0.000 claims abstract description 11
- 235000011478 zinc gluconate Nutrition 0.000 claims abstract description 11
- 235000015165 citric acid Nutrition 0.000 claims abstract description 10
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 claims abstract description 8
- 239000011691 vitamin B1 Substances 0.000 claims abstract description 8
- 235000011083 sodium citrates Nutrition 0.000 claims abstract description 4
- 239000000243 solution Substances 0.000 claims description 11
- 239000007864 aqueous solution Substances 0.000 claims description 9
- 239000000463 material Substances 0.000 claims description 7
- 239000008213 purified water Substances 0.000 claims description 7
- 238000003756 stirring Methods 0.000 claims description 7
- 230000009471 action Effects 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- 229930003270 Vitamin B Natural products 0.000 claims description 5
- 238000002156 mixing Methods 0.000 claims description 5
- 239000011720 vitamin B Substances 0.000 claims description 5
- 235000019156 vitamin B Nutrition 0.000 claims description 5
- 240000008397 Ganoderma lucidum Species 0.000 claims description 3
- 235000001637 Ganoderma lucidum Nutrition 0.000 claims description 3
- 241000096284 Gynochthodes officinalis Species 0.000 claims description 3
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims description 3
- 235000003140 Panax quinquefolius Nutrition 0.000 claims description 3
- 240000006079 Schisandra chinensis Species 0.000 claims description 3
- 235000008422 Schisandra chinensis Nutrition 0.000 claims description 3
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 claims description 3
- 238000011049 filling Methods 0.000 claims description 3
- 235000008434 ginseng Nutrition 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 229910052725 zinc Inorganic materials 0.000 claims description 3
- 239000011701 zinc Substances 0.000 claims description 3
- 238000002604 ultrasonography Methods 0.000 claims description 2
- LSNNMFCWUKXFEE-UHFFFAOYSA-M Bisulfite Chemical compound OS([O-])=O LSNNMFCWUKXFEE-UHFFFAOYSA-M 0.000 claims 2
- 239000007788 liquid Substances 0.000 claims 2
- NAOLWIGVYRIGTP-UHFFFAOYSA-N 1,3,5-trihydroxyanthracene-9,10-dione Chemical compound C1=CC(O)=C2C(=O)C3=CC(O)=CC(O)=C3C(=O)C2=C1 NAOLWIGVYRIGTP-UHFFFAOYSA-N 0.000 claims 1
- 244000131316 Panax pseudoginseng Species 0.000 claims 1
- 235000009754 Vitis X bourquina Nutrition 0.000 claims 1
- 235000012333 Vitis X labruscana Nutrition 0.000 claims 1
- 240000006365 Vitis vinifera Species 0.000 claims 1
- 235000014787 Vitis vinifera Nutrition 0.000 claims 1
- 238000001816 cooling Methods 0.000 claims 1
- 150000001720 carbohydrates Chemical class 0.000 abstract description 9
- 235000014633 carbohydrates Nutrition 0.000 abstract description 9
- 230000008030 elimination Effects 0.000 abstract description 5
- 238000003379 elimination reaction Methods 0.000 abstract description 5
- 230000036651 mood Effects 0.000 abstract description 5
- 239000011782 vitamin Substances 0.000 abstract description 5
- 229930003231 vitamin Natural products 0.000 abstract description 5
- 235000013343 vitamin Nutrition 0.000 abstract description 5
- 229940088594 vitamin Drugs 0.000 abstract description 5
- 150000003722 vitamin derivatives Chemical class 0.000 abstract description 5
- 235000013373 food additive Nutrition 0.000 abstract description 4
- 239000002778 food additive Substances 0.000 abstract description 4
- 239000002994 raw material Substances 0.000 abstract description 2
- 238000004519 manufacturing process Methods 0.000 description 22
- 230000000694 effects Effects 0.000 description 16
- 230000035622 drinking Effects 0.000 description 14
- 208000019901 Anxiety disease Diseases 0.000 description 7
- 230000036506 anxiety Effects 0.000 description 7
- 239000002253 acid Substances 0.000 description 5
- RGHNJXZEOKUKBD-SQOUGZDYSA-N D-gluconic acid Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(O)=O RGHNJXZEOKUKBD-SQOUGZDYSA-N 0.000 description 4
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 3
- 244000131522 Citrus pyriformis Species 0.000 description 3
- 239000011575 calcium Substances 0.000 description 3
- 229910052791 calcium Inorganic materials 0.000 description 3
- 229960004106 citric acid Drugs 0.000 description 3
- 150000001875 compounds Chemical class 0.000 description 3
- 238000011156 evaluation Methods 0.000 description 3
- 210000002216 heart Anatomy 0.000 description 3
- 235000021056 liquid food Nutrition 0.000 description 3
- 230000003340 mental effect Effects 0.000 description 3
- 230000002980 postoperative effect Effects 0.000 description 3
- 230000037351 starvation Effects 0.000 description 3
- 206010001497 Agitation Diseases 0.000 description 2
- 241000208340 Araliaceae Species 0.000 description 2
- 235000005979 Citrus limon Nutrition 0.000 description 2
- RGHNJXZEOKUKBD-UHFFFAOYSA-N D-gluconic acid Natural products OCC(O)C(O)C(O)C(O)C(O)=O RGHNJXZEOKUKBD-UHFFFAOYSA-N 0.000 description 2
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 2
- NINIDFKCEFEMDL-UHFFFAOYSA-N Sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 description 2
- 239000005864 Sulphur Substances 0.000 description 2
- 238000013019 agitation Methods 0.000 description 2
- 230000002929 anti-fatigue Effects 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000000174 gluconic acid Substances 0.000 description 2
- 235000012208 gluconic acid Nutrition 0.000 description 2
- 229940099690 malic acid Drugs 0.000 description 2
- 210000003205 muscle Anatomy 0.000 description 2
- 210000004126 nerve fiber Anatomy 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 230000010349 pulsation Effects 0.000 description 2
- 229910052708 sodium Inorganic materials 0.000 description 2
- 239000011734 sodium Substances 0.000 description 2
- 230000006641 stabilisation Effects 0.000 description 2
- 238000011105 stabilization Methods 0.000 description 2
- 230000008719 thickening Effects 0.000 description 2
- 238000005303 weighing Methods 0.000 description 2
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 206010027951 Mood swings Diseases 0.000 description 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000010668 complexation reaction Methods 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 230000008034 disappearance Effects 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 238000001802 infusion Methods 0.000 description 1
- RBTARNINKXHZNM-UHFFFAOYSA-K iron trichloride Chemical compound Cl[Fe](Cl)Cl RBTARNINKXHZNM-UHFFFAOYSA-K 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 229910021645 metal ion Inorganic materials 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 210000000653 nervous system Anatomy 0.000 description 1
- 235000019449 other food additives Nutrition 0.000 description 1
- 239000004302 potassium sorbate Substances 0.000 description 1
- 229940069338 potassium sorbate Drugs 0.000 description 1
- 235000010241 potassium sorbate Nutrition 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 230000014860 sensory perception of taste Effects 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000008700 sympathetic activation Effects 0.000 description 1
- 238000002525 ultrasonication Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of elimination hunger and the beverage and preparation method thereof of unhealthy emotion, which includes maltodextrin, crystal diabetin, glucose, vitamin B1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, zinc gluconate, sodium citrate, citric acid, malic acid, water, taurine.The present invention provides a kind of using carbohydrate, vitamin, food additives as the beverage and preparation method thereof for eliminating hunger and unhealthy emotion of raw material.Beverage stability of the invention is good, viscosity is suitable, and smooth mouth feel can quickly eliminate hunger and improper release mood.
Description
Technical field
The present invention relates to a kind of elimination hunger and the beverages and preparation method thereof of unhealthy emotion, belong to health food neck
Domain.
Background technology
In recent years, with social progress and economic fast development, it is being not problem to have enough to eat and wear, but has groups of people
Passive is under starvation.Busy, the continue working under starvation of having to often for example, modern works, it is hungry
Make sympathetic activation, be also easy to produce the unhealthy emotions such as anxiety, agitation, anxiety, causes working efficiency low；Time span is very long
Class of racing match, mid game sportsman may rest the short time, but be not suitable for into food, however physical efficiency largely disappears
Consumption, hunger can be increasingly stronger, influence games results；Preoperative long-time fasting, patient are more also easy to produce pair in the case of starvation
The unhealthy emotions such as fear, the anxiety of operation cause blood pressure heart rate unstable, increase operation risk；Postoperative long-time fasting, patient
Mood swing is very big, mismatches treatment, influences postoperative rehabilitation etc..Although and infusion can be passed through during preoperative and postoperative patient's fasting
Glucose supplements energy, but can limit the action of patient.
Currently, drinks of the existing country, such as red ox, Dong Pengte drinks, pulsation etc. are mainly played and refreshed the mind, resist
The effect of fatigue does not have obvious effect, and mouthfeel for eliminating hunger and alleviating the unhealthy emotions such as anxiety, agitation, anxiety
On it is also partially sweet.
United States Patent (USP) USP6069131 discloses a kind of for fasting stage operation patient at least 2 hours beverages drunk in the preoperative
(X), which is mainly the hunger for reducing long-time fasting and bringing, but the beverage can become cloudy after a long time placement, and
There is white powder precipitation.It is maltodextrin and a small amount of calcium, molysite etc. through examining precipitate, appearance is simultaneously unstable.In addition the drink
The viscosity of material is nearly (about 0.9mpas at 25 DEG C) with water phase, makes hungry crowd feel to be no different with water when drinking, then from psychological angle
The effect that also drinking person can be allow to eliminate hunger to the beverage for degree is held the suspicious attitude, and then is interfered and given birth to by mental impression
Reason reaction, prevents the beverage from getting a desired effect well.And the beverage becomes cloudy with its appearance, and viscosity also exists
Decline.
Invention content
The technical problem to be solved by the present invention is to overcome the existing defects, provides a kind of elimination hunger and unhealthy emotion
Beverage and preparation method thereof, which can quickly eliminate hunger, not limit patient's action, be obviously improved the bad feelings of patient
Thread.
In order to solve the above technical problem, the present invention provides the following technical solutions：
A kind of beverage for eliminating hunger and unhealthy emotion, including maltodextrin, crystal diabetin, glucose, vitamin B1、
Vitamin B6, vitamin B12, potassium dihydrogen phosphate, zinc gluconate, sodium citrate, citric acid, malic acid, water, also include ox sulphur
Acid.
In any of the above-described scheme preferably, the described beverage for eliminating hunger and unhealthy emotion, per 1L beverages by
The following each material composition of weight：
It is further preferred that the beverage for eliminating hunger and unhealthy emotion, feature exist in any of the above-described scheme
In each material composition per 1L beverages by weight as follows：
It is further preferred that the beverage for eliminating hunger and unhealthy emotion, feature exist in any of the above-described scheme
In each material composition per 1L beverages by weight as follows：
In any of the above-described scheme preferably, the beverage for eliminating hunger and unhealthy emotion, the beverage exist
At 25 DEG C, viscosity is 1.5-2.0mpas.Viscosity is too big nondigestible, unsuitable for preoperative patient, too small that class is not achieved
Like the feeling of liquid food.
It is further preferred that the beverage for eliminating hunger and unhealthy emotion, the beverage in any of the above-described scheme
At 25 DEG C, viscosity is 1.7-1.8mpas.
In any of the above-described scheme preferably, the beverage for eliminating hunger and unhealthy emotion, the malt paste
Essence is M200 types.
In any of the above-described scheme preferably, the beverage for eliminating hunger and unhealthy emotion, the water are preferred
For purified water.
In any of the above-described scheme preferably, the described beverage for eliminating hunger and unhealthy emotion, state taurine by
One or more of ginseng, Schisandra chinensis, sealwort, ganoderma lucidum, Morinda officinalis substitute.
The present invention also provides the preparation methods of the beverage for eliminating hunger and unhealthy emotion, include the following steps：
(1) maltodextrin and water are weighed, so that maltodextrin is completely dissolved under the action of ultrasound after mixing, obtains maltodextrin
Aqueous solution, wherein maltodextrin：Water=1g：2-4ml；
(2) sodium citrate and purified water are weighed, 40-50 DEG C of stirring is heated to being completely dissolved, is cooled to room temperature to obtain lemon
Acid sodium aqueous solution, wherein sodium citrate：Water=1g：8-12ml；
(3) the maltodextrin aqueous solution made from step (1) is poured into material-compound tank A, lower addition is then stirred at room temperature
Sodium citrate aqueous solution obtains solution A made from step (2)；
(4) vitamin B is weighed1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, zinc gluconate, taurine, lemon
Material-compound tank B is added in acid, malic acid and water, is then heated to 40-50 DEG C of stirring to after being completely dissolved, is cooled to room temperature, obtains solution
B, wherein crystal diabetin, glucose, vitamin B1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, zinc gluconate, ox sulphur
The total weight of acid, citric acid, malic acid：Water=1g：8-12ml；
(5) water constant volume is used after mixing solution A and B, then sterilized, cooled down, is filling, packaging.
In any of the above-described scheme preferably, the preparation method of the beverage for eliminating hunger and unhealthy emotion,
Maltodextrin in step (1)：Water is preferably 1g：3ml, the elimination hunger for the beverage being prepared and the effect of unhealthy emotion are most
It is good.
In any of the above-described scheme preferably, the preparation method of the beverage for eliminating hunger and unhealthy emotion,
Sodium citrate in step (2)：Water is preferably 1g：10ml, the effect for eliminating hunger and unhealthy emotion for the beverage being prepared
Most preferably.
In any of the above-described scheme preferably, the preparation method of the beverage for eliminating hunger and unhealthy emotion,
In step (4) wherein, crystal diabetin, glucose, vitamin B1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, gluconic acid
The total weight of zinc, taurine, citric acid, malic acid：Water=1g：10ml, the elimination hunger for the beverage being prepared and bad
The best results of mood.
In any of the above-described scheme preferably, the preparation method of the beverage for eliminating hunger and unhealthy emotion,
Ultrasonic frequency described in step (1) is 20-80KHz.Ultrasonic frequency is too big to destroy substance, and too small solute effect is not
It is good.
In any of the above-described scheme preferably, the preparation method of the beverage for eliminating hunger and unhealthy emotion,
Ultrasonic frequency described in step (1) is 40-60KHz.The effect for eliminating hunger and unhealthy emotion for the beverage being prepared
Most preferably.
In any of the above-described scheme preferably, the water is preferably purified water.
In technical scheme of the present invention, the effect of each component effect be summarized as follows：
Carbohydrate：Carbohydrate includes maltodextrin (M200), crystal diabetin, glucose in the present invention.Many institutes
Known, sugary carbohydrates are that all living things body sustains life the main source of energy needed for activity, are easily absorbed by the body and disappear
Change.Carbohydrate content refreshes the mind 15% or more far above red ox in the market, Dong Pengte drinks, pulsation etc. in the present invention
The antifatigue beverage for eliminating hunger and unhealthy emotion, can obviously eliminate the hunger of drinking person.
Vitamin：Main energy source is carbohydrate in the present invention, the vitamin B in formula1、B6、B12It can promote
It is absorbed in vivo by tachymetabolism into carbohydrate, compared with external beverage (X), beverage of the present invention keeps drinking person faster
Energy supply is obtained, eliminates hunger rapidly.Another aspect B1、B6、B12Can act synergistically improves drinking person mental status, maintains
Nervous system, nerve fiber, muscle, heart etc. are movable normal, alleviate the unhealthy emotion of drinking person.
Taurine, ginseng, Schisandra chinensis, sealwort, ganoderma lucidum, Morinda officinalis:Mainly serve antifatigue.
Zinc gluconate：Contain suitable zinc gluconate in the present invention, mainly plays a part of to improve the sense of taste.
Food additives：Food additives include sodium citrate, citric acid, malic acid, potassium dihydrogen phosphate, master in the present invention
If flavor adjustment and pH value.Sodium citrate also forms stable water solubility with calcium, the ferro element in maltodextrin in the present invention
Good complex compound.The complex compound also increases the viscosity of beverage, while sodium citrate itself also plays the role of thickening, makes the present invention
Beverage viscosity is stably maintained at 1.5-2.0mpas (25 DEG C).The high viscosity of this beverage keeps drinking person mouthfeel when drinking soft
It is sliding, there is the feeling of similar liquid food, enhance confidence of the drinking person to its effect, to keep the effect of beverage of the present invention brighter
It is aobvious.
By being largely formulated adjustment, the experiment of charging sequence, dissolution mechanism, the present inventor is found surprisingly that M200 type wheats
It after bud dextrin dissolves under ultrasonication, then mixes with sodium citrate, is finally mixed with other food additives at room temperature,
Then solution appearance is stablized during storing in the later stage, clear, colorless, and viscosity stabilization always, and bigger than water.The present inventor pushes away
Survey is under ul-trasonic irradiation, and M200 type maltodextrins are more easy to form hydrate with water；On the other hand, sodium citrate has metal
Ion complexation ability forms the complex compound of stable good water solubility with calcium, the ferro element in energy maltodextrin at room temperature.The network
The viscosity that object also increases beverage is closed, while sodium citrate itself also plays the role of thickening.Beverage of the present invention can in the preoperative 2 hours
It drinks, quickly eliminates hunger and do not limit patient's action, hence it is evident that improve patient's unhealthy emotion.
Beneficial effects of the present invention：The present invention provides one kind using carbohydrate, vitamin, food additives as raw material
The beverage and preparation method thereof for eliminating hunger and unhealthy emotion.Beverage stability of the invention is good, viscosity is suitable, and mouthfeel is soft
Cunning can quickly eliminate hunger and improper release mood.
The present invention contains a large amount of carbohydrate and suitable vitamin, and the two can be that hungry crowd quickly provides energy
Amount is especially suitable for providing energy for preoperative patient, while vitamin can also improve drinking person mental status, maintain nerveous system
System, nerve fiber, muscle, heart etc. are movable normal, alleviate the unhealthy emotion of drinking person.On the other hand, this beverage appearance is steady
It is fixed, clear, colorless is placed for a long time, viscosity stabilization is suitable, makes drinking person smooth mouth feel when drinking, there is the feeling of similar liquid food,
Confidence of the drinking person to its effect is enhanced, to keep the effect of beverage of the present invention more obvious.It can also be in beverage of the present invention
Middle some additives of increase are to increase mouthfeel, such as some fruity flavors.Other than taste, can also add potassium sorbate etc. with
Extend the holding time of beverage.
Specific implementation mode
Hereinafter, preferred embodiments of the present invention will be described, it should be understood that preferred embodiment described herein is only used
In the description and interpretation present invention, it is not intended to limit the present invention.
Embodiment 1：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment, including following steps：
1. maltodextrin and appropriate purified water are weighed, in ultrasonic 20-80KH after mixingZUnder the action of keep maltodextrin complete
Dissolving, obtains maltodextrin aqueous solution, wherein maltodextrin：Water=1g：3ml；
2. weighing sodium citrate and appropriate purified water, 40-50 DEG C of stirring is heated to being completely dissolved, is cooled to room temperature to obtain lemon
Lemon acid sodium aqueous solution, wherein sodium citrate：Water=1g：10ml；
3. above-mentioned maltodextrin aqueous solution is poured into material-compound tank A, lower addition sodium citrate is then stirred at room temperature, stirring is extremely
Sodium citrate is completely dissolved, and obtains solution A；
4. weighing vitamin B1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, zinc gluconate, taurine, citric acid,
Material-compound tank B is added in malic acid and appropriate purified water, is then heated to 40-50 DEG C of stirring to after being completely dissolved, is cooled to room temperature,
Obtain solution B, wherein crystal diabetin, glucose, vitamin B1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, gluconic acid
The total weight of zinc, taurine, citric acid, malic acid：Water=1g：10ml；
5. after solution A and B are mixed then constant volume is sterilized, is cooled down, is filling, packaging to 1L.
Embodiment 2：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 3：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 4：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 5：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 6：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 7：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 8：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 9：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 10：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 11：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 12：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 13：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 14：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 15：A kind of beverage for eliminating hunger and unhealthy emotion
1L beverages are prepared in the present embodiment, and supplementary material is weighed by following weight
The production method of beverage described in the present embodiment is the same as embodiment 1.
Embodiment 16：A kind of beverage for eliminating hunger and unhealthy emotion
The present embodiment the difference is that only with embodiment 15：
Ultrasonic frequency described in the step of production method of the beverage (1) is 40-60KHz；
Maltodextrin in the step of production method of the beverage (1)：Water=1g：2ml；
Sodium citrate in the step of production method of the beverage (2)：Water=1g：8ml；
Crystal diabetin, glucose, vitamin B in the step of production method of the beverage (4)1, vitamin B6, vitamin
B12, potassium dihydrogen phosphate, zinc gluconate, taurine, citric acid, malic acid total weight：Water=1g：8ml.
Embodiment 17：A kind of beverage for eliminating hunger and unhealthy emotion
The present embodiment the difference is that only with embodiment 15：
Maltodextrin in the step of production method of the beverage (1)：Water=1g：4ml；
Sodium citrate in the step of production method of the beverage (2)：Water=1g：12ml；
Crystal diabetin, glucose, vitamin B in the step of production method of the beverage (4)1, vitamin B6, vitamin
B12, potassium dihydrogen phosphate, zinc gluconate, taurine, citric acid, malic acid total weight：Water=1g：12ml.
Experimental example 1
Beverage disclosed in obtained beverage and US6069131 by above-described embodiment 1-17 (external beverage (X)) is placed
Under low temperature (10 DEG C) and room temperature (25 DEG C), its stability is observed, whether its appearance of main detection becomes cloudy.
It is above-mentioned experiments have shown that, for beverage prepared by the present invention compared with external beverage (X), presentation quality is more stable, convenient for storage
It deposits.
Experimental example 2
Using hungry crowd as consumer objects, using national sampling survey, the factors such as age, gender, occupation are considered, select
Take 100 people as an evaluation group, to beverage (state disclosed in the embodiment 1-17 beverages prepared and US6069131
Outer beverage (X)), the domestic commercially available beverage for eliminating hunger and unhealthy emotion, to three kinds of beverages from hunger disappearance degree, average
Time, unhealthy emotion improve fermentation such as (anxiety, anxieties) and are evaluated.
This evaluation uses marking form, gives a mark by 0-5 points to each.0 point is not hungry, more high then hunger of giving a mark
Stronger, other projects are similar.
By above-mentioned evaluation result it is found that the beverage that 1-15 of the embodiment of the present invention is prepared, is eliminating hunger, alleviating not
Good mood etc. is superior to domestic and international commercially available product.Therefore, the present invention is in the effect for eliminating hunger, improper release mood etc.
Fruit is excellent, is superior to domestic and international commercially available product.
Finally it should be noted that：The foregoing is only a preferred embodiment of the present invention, is not intended to restrict the invention,
Although the present invention is described in detail referring to the foregoing embodiments, for those skilled in the art, still may be used
With technical scheme described in the above embodiments is modified or equivalent replacement of some of the technical features.
All within the spirits and principles of the present invention, any modification, equivalent replacement, improvement and so on should be included in the present invention's
Within protection domain.
Claims (8)
1. a kind of beverage for eliminating hunger and unhealthy emotion, which is characterized in that comprising maltodextrin, crystal diabetin, glucose,
Vitamin B1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, zinc gluconate, sodium citrate, citric acid, malic acid, water, ox
Sulfonic acid, each material composition per 1L beverages by weight as follows：
Remaining adds to 1L for water,
For the beverage at 25 DEG C, viscosity is 1.5-2.0mpas.
2. the beverage according to claim 1 for eliminating hunger and unhealthy emotion, which is characterized in that per 1L beverages by weight
Following each material composition：
Remaining adds to 1L for water.
3. the beverage according to claim 2 for eliminating hunger and unhealthy emotion, which is characterized in that per 1L beverages by weight
Following each material composition：
Remaining adds to 1L for water.
4. the beverage according to claim 1 for eliminating hunger and unhealthy emotion, which is characterized in that the beverage is at 25 DEG C
When, viscosity is 1.7-1.8mpas.
5. the beverage according to any one of claim 1 to 3 for eliminating hunger and unhealthy emotion, which is characterized in that institute
It is M200 types to state maltodextrin.
6. the beverage according to any one of claim 1 to 4 for eliminating hunger and unhealthy emotion, which is characterized in that institute
Taurine is stated to be substituted by one or more of ginseng, Schisandra chinensis, sealwort, ganoderma lucidum, Morinda officinalis.
7. the preparation method of the beverage according to any one of claims 1 to 6 for eliminating hunger and unhealthy emotion, feature exist
In including the following steps：
(1) maltodextrin and water are weighed, so that maltodextrin is completely dissolved under the action of ultrasound after mixing, it is water-soluble to obtain maltodextrin
Liquid, wherein maltodextrin：Water=1g：2-4ml；
(2) sodium citrate and water are weighed, be heated to 40-50 DEG C stirring to being completely dissolved, be cooled to room temperature sodium citrate is water-soluble
Liquid, wherein sodium citrate：Water=1g：8-12ml；
(3) the maltodextrin aqueous solution made from step (1) is poured into material-compound tank A, lower addition step is then stirred at room temperature
(2) sodium citrate aqueous solution made from obtains solution A；
(4) crystal diabetin, glucose, vitamin B are weighed1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, zinc gluconate, ox
Material-compound tank B is added in sulfonic acid, citric acid, malic acid and purified water, is then heated to 40-50 DEG C of stirring to after being completely dissolved, cooling
To room temperature, solution B is obtained, wherein crystal diabetin, glucose, vitamin B1, vitamin B6, vitamin B12, potassium dihydrogen phosphate, Portugal
The total weight of grape saccharic acid zinc, taurine, citric acid, malic acid：Water=1g：8-12ml；
(5) water constant volume is used after mixing solution A and B, then sterilized, cooled down, is filling, packaging.
8. the preparation method of the beverage according to claim 7 for eliminating hunger and unhealthy emotion, which is characterized in that step
(1) ultrasonic frequency described in is 20-80KHz.
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| CN105520024A (en) * | 2016-01-22 | 2016-04-27 | 江苏艾兰得营养品有限公司 | Beverage for replenishing athlete energy |
| CN106261360A (en) * | 2016-08-04 | 2017-01-04 | 深圳前海大健康家医疗管理有限公司 | A kind of compound maltodextrin fructose beverage and preparation method thereof and application thereof |
| CN107927515A (en) * | 2017-11-03 | 2018-04-20 | 河北健素临床营养有限公司 | For preoperative and postoperative solid beverage and drink |
| CN109497376A (en) * | 2018-10-24 | 2019-03-22 | 中山大学附属第三医院（中山大学肝脏病医院） | A kind of ERAS energy drink and preparation method thereof |
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| CN1126588A (en) * | 1995-08-11 | 1996-07-17 | 李宏图 | Vitamin replenishing agent |
| US20050100637A1 (en) * | 2003-11-12 | 2005-05-12 | Robert Murray | Carbohydrate and electrolyte replacement composition |
| CN1328988C (en) * | 2005-08-18 | 2007-08-01 | 北京康比特威创体育新技术发展有限公司 | Sports drink |
| RU2494653C2 (en) * | 2011-10-20 | 2013-10-10 | Закрытое акционерное общество "Алтайвитамины" | Dry alcohol-free beverage |
| CN103829324A (en) * | 2012-11-20 | 2014-06-04 | 青海华实科技投资管理有限公司 | Rhodiola rosea exercise type electrolyte beverage and production process thereof |
| US20150064310A1 (en) * | 2013-09-04 | 2015-03-05 | Darren Thompson | Endurance sports drink utilizing tapioca starch |
| CN104757689A (en) * | 2015-03-18 | 2015-07-08 | 孟州世博生物科技有限公司 | Solid beverage with pine pollen, taurine and vitamins, and preparation method of the solid beverage |
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Effective date of registration: 20190703 Address after: 443100 Development Avenue, Dongcheng Experimental Area, Yiling District, Yichang City, Hubei Province (Xiao's Industrial Park) Patentee after: Yichang Ren Ford Medical Food Co., Ltd. Address before: 443005 No. 19 Dalian Road, Yichang Development Zone, Hubei Patentee before: Yichang Humanwell Pharmaceutical Co., Ltd. |