CN114681535A - Machilus aquilaria sinensis and agilawood wine and making method thereof - Google Patents
Machilus aquilaria sinensis and agilawood wine and making method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/83—Thymelaeaceae (Mezereum family), e.g. leatherwood or false ohelo
- A61K36/835—Aquilaria
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/06—Fungi, e.g. yeasts
- A61K36/07—Basidiomycota, e.g. Cryptococcus
- A61K36/074—Ganoderma
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- A61K36/18—Magnoliophyta (angiosperms)
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- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0087—Galenical forms not covered by A61K9/02 - A61K9/7023
- A61K9/0095—Drinks; Beverages; Syrups; Compositions for reconstitution thereof, e.g. powders or tablets to be dispersed in a glass of water; Veterinary drenches
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- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
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- A61P25/00—Drugs for disorders of the nervous system
- A61P25/20—Hypnotics; Sedatives
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/05—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides
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- A61K2236/30—Extraction of the material
- A61K2236/33—Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones
- A61K2236/333—Extraction of the material involving extraction with hydrophilic solvents, e.g. lower alcohols, esters or ketones using mixed solvents, e.g. 70% EtOH
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Abstract
The invention belongs to the technical field of health care wine, and provides a machia nanensis and agilawood wine and a preparation method thereof, wherein the wine is prepared from the following raw materials in parts by weight: 1.0-1.5 parts of machi aquilaria wood, 2.0-4.5 parts of lucid ganoderma, 2.5-5.5 parts of longan and 88.5-94.5 parts of white spirit. The preparation method comprises the following steps: firstly, preparing agilawood and lucid ganoderma into superfine powder, then adding the agilawood superfine powder, the lucid ganoderma superfine powder, longan and white spirit into a percolation device for extraction, collecting an extracting solution after the extraction is finished, and blending to obtain the machi agilawood wine. The invention takes easily obtained and cheap traditional Chinese medicines as raw materials, and obtains a simplified formula which has obvious effects on symptoms such as soreness and weakness of waist and legs, poor sleep, lassitude and the like caused by kidney-yang deficiency and essence and blood loss through the compatibility principle of the traditional Chinese medicines; and the superfine grinding technology and the percolation method are combined and used, so that the leaching rate of the effective components can be greatly improved and the soaking time can be reduced by extracting at room temperature, and the overall effect of the formula is greatly improved.
Description
Technical Field
The invention relates to the technical field of health care wine, and particularly relates to a machi-nanmu agilawood wine and a preparation method thereof.
Background
In recent years, with the rapid development of economy, people generally have big working pressure, living habits such as staying up all night and lack of physical exercise, more and more people have symptoms such as soreness and weakness of waist and legs, poor sleep quality, lassitude and the like due to kidney yang deficiency and loss of essence and blood, and the symptoms seriously affect the life quality of people and even seriously harm the life safety of people. In order to adjust physiological functions such as soreness of waist, leg weakness, poor sleep quality and the like, the health care wine for health care, health preservation and body building is deeply favored by people due to the unique characteristics of simple manufacture, convenient storage, convenient use, internal and external use, safety, reliability, few side effects and the like.
The agilawood is resin-containing wood formed by injuring plants of Aquilaria spp of Thymelaea in the growing process, and is a traditional rare medicinal material and a natural spice in China and south-east Asia countries. The agilawood is pungent, slightly warm and nontoxic, has the effects of promoting qi circulation, relieving pain, warming middle energizer, stopping vomiting, absorbing qi, relieving asthma and the like, is used for treating diseases related to pain and inflammation such as rheumatism, arthritis, angina, gout and the like, and has obvious curative effects on abdominal distension, stomach cold, kidney deficiency, male sperm cold and asthma. Research shows that the main active ingredients of the agilawood are 2- (2-phenylethyl) chromone and sesquiterpene compounds, and the sesquiterpenes found in the agilawood are mainly divided into eudesmane type sesquiterpenes, eremophilane type sesquiterpenes, agarofuran type sesquiterpenes, agarofilarine type sesquiterpenes, guaiane type sesquiterpenes, juniper alkane type sesquiterpenes, calamus type sesquiterpenes and the like according to the types of carbon skeletons. At present, 21 agilawood plants and 9 pseudo-agilawood plants are reported all over the world and are mainly distributed in China and parts of southeast Asia, and the Machilus chinensis is known as top-grade agilawood spice due to high oil content, cool and refreshing fragrance and rich abundance. At present, the artificial planting of the aquilaria sinensis has been successful greatly, and the planting area of the aquilaria sinensis in northern Guangxi city exceeds one hundred thousand acres, so that the aquilaria sinensis becomes an easily-obtained and relatively-cheap traditional Chinese medicine.
Ganoderma lucidum is the king of fungus, is known as 'immortal grass', is one of the most widely used and safe Chinese medicinal materials, and is also a medicinal and edible test material. Recorded in the compendium of materia medica, the ganoderma lucidum has the efficacies of benefiting heart qi, benefiting lung qi, benefiting spleen qi, benefiting essence qi, nourishing liver qi, benefiting joints, strengthening bones and muscles, treating consumptive disease, losing weight and being not aged after long-term taking, and prolonging life. Ganoderma lucidum has complex and various chemical components, mainly comprises polysaccharide, triterpene, sterol, protein, polypeptide, amino acid, nucleoside, furan derivatives and the like, wherein the polysaccharide and triterpene are the two most important active components in the ganoderma lucidum, and the ganoderma lucidum polysaccharide has the activities of resisting tumor, regulating immunity, reducing blood sugar and blood fat and the like. Triterpenes found in ganoderma lucidum are mainly highly oxidized lanostane type triterpenes, and have remarkable effects on protecting liver, reducing cholesterol and the like.
On one hand, the existing health care wine generally has the defects of complex formula, heavy traditional Chinese medicine taste and the like, for example, the published CN112494604A Chinese invention patent application discloses a preparation method of nourishing, health preserving and kidney tonifying wine, the formula comprises 12 traditional Chinese medicines such as ganoderma lucidum spores, cistanche, agilawood, ambergris and the like, wherein 1g of ambergris is needed for every 300 plus 400mL of white spirit, and the ambergris is a dried product of intestinal secretion of sperm whale family, is the most famous and precious traditional Chinese medicine and is extremely rare. Data show that along with the human killing of a large amount of sperm whales, the ambergris resource is reduced year by year, the current annual trade volume of natural ambergris is reduced to 100 kilograms, so that the wine is difficult to realize large-scale production due to the scarcity of raw materials, and the ultrasonic extraction is adopted in the patent, and along with the extraction, the temperature of an extracting solution can be increased, volatile components are easily lost, and the heat-unstable components are easily damaged. On the other hand, most of the existing health-care wine is produced by adopting a traditional room-temperature soaking method, the dissolution rate of active ingredients of medicinal materials is low, and the soaking time is long, for example, the soaking time required by the preparation method of the agilawood health-care wine and the agilawood wine disclosed by the Chinese patent application with the publication number of CN 103571704A is 80-110 days, the fermentation time of the agilawood wine and the preparation method thereof disclosed by the Chinese patent application with the publication number of CN 106978307A is three months, and the soaking time of the agilawood wine disclosed by the Chinese patent application with the publication number of CN 108865612A is 10 days. The agilawood and the lucid ganoderma are superior traditional Chinese medicinal materials with obvious health care functions, but the agilawood is solid wood, the lignification degree of the lucid ganoderma is higher, the two medicinal materials are hard and solid, and the problem of low leaching rate of effective components is more prominent.
The invention is especially provided in view of the low dissolution rate of the agilawood and the ganoderma lucidum and the rare and rare raw materials of the traditional tonic health-preserving kidney-tonifying wine.
Disclosure of Invention
The invention aims to: aiming at the problems, the invention provides a chess-nan agilawood wine and a preparation method thereof, which take easily-obtained and cheap traditional Chinese medicines as raw materials, and obtain a simplified formula with obvious effects on symptoms such as kidney-yang deficiency, waist soreness and leg weakness, poor sleep quality, lassitude and the like caused by essence and blood loss by a traditional Chinese medicine compatibility principle; and the superfine grinding technology and the percolation method are combined and used, so that the leaching rate of the effective components can be greatly improved and the soaking time can be reduced by extracting at room temperature, and the overall effect of the formula is greatly improved.
In order to achieve the purpose, the technical scheme adopted by the invention is as follows:
the machi nanchuang wine is prepared from the following raw materials in parts by weight: 1.0-1.5 parts of machi nanmu agilawood, 2.0-4.5 parts of lucid ganoderma, 2.5-5.5 parts of longan and 88.5-94.5 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 50-60 degrees.
In the invention, preferably, the machi lewood health care wine is prepared from the following raw materials in parts by weight: 1.2 parts of Chinese eaglewood, 3.0 parts of lucid ganoderma, 3.5 parts of longan and 92.3 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 50-60 degrees.
In the invention, preferably, the machi nanchuang wine is prepared from the following raw materials in parts by weight: 1.3 parts of machi nanmu agilawood, 4.0 parts of lucid ganoderma, 4.5 parts of longan and 90.2 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 50-60 degrees.
The manufacturing method of the machi naughty agilawood wine comprises the following steps: firstly, preparing medicinal materials such as lignum aquilariae sinensis and lucid ganoderma into superfine powder with the granularity of more than 100 meshes, then adding the lignum aquilariae sinensis superfine powder, the lucid ganoderma superfine powder, longan and white spirit into a percolation device for extraction, collecting extracting solution after the extraction is finished, blending the degrees, bottling and sealing to obtain the lignum aquilariae sinensis agilawood wine.
In the above preparation method, the extraction time is preferably 20-36 h.
In summary, due to the adoption of the technical scheme, the invention has the beneficial effects that:
1. the formula of the invention takes three traditional Chinese medicines of the Chinese eaglewood, the lucid ganoderma and the longan which are easily available and relatively cheap as raw materials, the formula is simple, but the effective rate of the prepared wine on symptoms of kidney-yang deficiency and loss of essence and blood, such as soreness of waist and legs, poor sleep, lassitude and the like reaches more than 97 percent, the formula obtains remarkable health care efficacy with less medicine types, and the bitter taste of the medicinal materials is corrected by the longan, so that the wine is suitable for the taste of the public.
2. According to the invention, the lignum aquilariae sinensis and the lucid ganoderma are crushed into ultrafine powder with more than 100 meshes, and then are percolated, and only 24 hours of extraction are needed at room temperature, so that the leaching rate of the effective components of the main drug can reach 29.4%, compared with the traditional soaking method, the extraction time is greatly shortened, and the leaching rate of the effective components is greatly improved; compared with ultrasonic extraction method, the method only needs to be carried out at room temperature, and can not cause the loss of volatile components and the damage to thermally unstable components. Therefore, the process can effectively reduce the dosage of the medicinal materials, thereby protecting the resources of the Chinese medicinal materials.
In conclusion, the raw materials of the formula provided by the invention are simple in components and reasonable in proportion, the pharmacological effects of the components can be fully exerted, the preparation process is simple, the realization is easy, the production efficiency is high, the Chinese mache and mache naughty eaglewood wine with good health care effect can be quickly prepared, the wide popularization and application are facilitated, and no relevant report for preparing the Chinese mache and mache leying wine by adopting the formula exists at present.
Detailed Description
In order to make the technical solutions in the embodiments of the present application better understood, the technical solutions in the embodiments of the present application are clearly and completely described below, and it is obvious that the described embodiments are only some embodiments of the present application, not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present application.
First, preparation example
Example 1
The machi nanchuang wine is prepared from the following raw materials in parts by weight: 1.0 part of Chinese eaglewood, 2.0 parts of lucid ganoderma, 2.5 parts of longan and 94.5 parts of white spirit, wherein the white spirit is 53-degree Maotai-flavor white spirit. The preparation method comprises the following steps:
(1) pulverizing lignum Aquilariae Resinatum meeting medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into 100 mesh above lignum Aquilariae Resinatum superfine powder;
(2) pulverizing Ganoderma conforming to medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into Ganoderma superfine powder of more than 100 meshes;
(3) adding 0.2Kg of lignum Aquilariae Resinatum micropowder, 0.4Kg of Ganoderma micropowder and 0.5Kg of arillus longan into a percolating cylinder, and soaking in 18.9Kg of 53% (v/v) Maotai-flavor Chinese liquor for 20 hr.
(4) Collecting percolate, blending the percolate to 53 degrees, inspecting, bottling, sealing, and sterilizing to obtain the final product.
Example 2
The machi nanchuang wine is prepared from the following raw materials in parts by weight: 1.2 parts of machi nanmu agilawood, 3.0 parts of lucid ganoderma, 3.5 parts of longan and 92.3 parts of white spirit, wherein the white spirit is 53-degree Maotai-flavor white spirit. The preparation method comprises the following steps:
(1) pulverizing lignum Aquilariae Resinatum meeting medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into 100 mesh above lignum Aquilariae Resinatum superfine powder;
(2) pulverizing Ganoderma conforming to medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into Ganoderma superfine powder of more than 100 meshes;
(3) adding 0.24Kg of lignum Aquilariae Resinatum micropowder, 0.6Kg of Ganoderma micropowder and 0.7Kg of arillus longan into a percolating cylinder, and soaking with 18.5Kg of 53% (v/v) Maotai-flavor Chinese liquor for 24 hr.
(4) Collecting percolate, blending the percolate to 53 degrees, inspecting, bottling, sealing, and sterilizing to obtain the final product.
Example 3
The machi nanchuang wine is prepared from the following raw materials in parts by weight: 1.3 parts of machi nanmu agilawood, 4.0 parts of lucid ganoderma, 4.5 parts of longan and 90.2 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 56 degrees. The preparation method comprises the following steps:
(1) pulverizing lignum Aquilariae Resinatum meeting medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into 100 mesh above lignum Aquilariae Resinatum superfine powder;
(2) pulverizing Ganoderma conforming to medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into Ganoderma superfine powder of more than 100 meshes;
(3) adding 0.26Kg of lignum Aquilariae Resinatum micropowder, 0.8Kg of Ganoderma micropowder and 0.9Kg of arillus longan into a percolating cylinder, and soaking with 18.4Kg of 56% (v/v) Maotai-flavor Chinese liquor for 24 hr.
(4) Collecting percolate, blending the percolate to 56 degree, inspecting, bottling, sealing, and sterilizing to obtain final product.
Example 4
The machilus sinense wine is prepared from the following raw materials in parts by weight: 1.5 parts of machi nanmu agilawood, 4.5 parts of lucid ganoderma, 5.5 parts of longan and 88.5 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 60 degrees. The preparation method comprises the following steps:
(1) pulverizing lignum Aquilariae Resinatum meeting medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into 100 mesh above lignum Aquilariae Resinatum superfine powder;
(2) pulverizing Ganoderma conforming to medicinal material standard into coarse powder by common pulverizer, grinding in ultramicro physical pulverizer for 20min, and grinding into Ganoderma superfine powder of more than 100 meshes;
(3) adding 0.3Kg of lignum Aquilariae Resinatum micropowder, 0.9Kg of Ganoderma micropowder and 1.1Kg of arillus longan into a percolating cylinder, and soaking with 17.7Kg of 60 degree Maotai-flavor Chinese liquor for 36 h.
(4) Collecting percolate, blending the percolate to 60 degrees, inspecting, bottling, sealing, and sterilizing to obtain the Machilus sinkiang Lenzi wine.
II, extraction test:
respectively making lignum Aquilariae Resinatum from Liujing Zhenhui of Guangxi Bei Liu city and Ganoderma purchased from Yulin Chinese medicinal harbor into coarse powder and superfine powder of more than 100 meshes; then mixed into samples of different compositions:
sample one: mixing 10g lignum Aquilariae Resinatum coarse powder and 20g Ganoderma coarse powder,
sample two: mixing lignum Aquilariae Resinatum micropowder 10g and Ganoderma micropowder 20 g.
Then extracting respectively by percolation and room temperature solvent cold soaking, wherein the solvent is ethanol, the dosage is 100mL, and the extraction time is 24 h. The results of the experiment are shown in table 1 below:
TABLE 1
Sample (I) | Leaching rate of room temperature solvent cold leaching method | Leaching rate by percolation method |
Sample No | 13.2% | 18.3% |
Sample No. 2 | 20.5% | 29.4% |
As can be seen from Table 1, the leaching rate of the effective components is obviously improved after the medicinal materials are prepared into the ultrafine powder, and the leaching rate of the effective components is obviously superior to that of the room-temperature solvent cold leaching method by adopting the percolation method for extraction. The extraction rate of the effective components is improved by 16.2 percent compared with the extraction rate of the effective components which are prepared into coarse powder and extracted by adopting a room-temperature solvent cold-leaching method by combining the superfine powder technology and the percolation method. The invention can obtain higher leaching rate in a short time by crushing the aquilaria sinensis and the lucid ganoderma into superfine powder with more than 100 meshes and then percolating. Not only reduces the usage amount of medicinal materials, but also improves the production efficiency.
Thirdly, efficacy test:
clinical tests prove that the Chenxiang wine has obvious curative effects on symptoms such as kidney-yang deficiency and essence and blood loss, such as soreness of waist, leg weakness, poor sleep quality, lassitude and the like, and partial test conditions are as follows:
1. preparing the Machilus yunnanensis wine:
the machi nakai agilawood wine (set as one group to four groups) prepared in examples 1-4 is provided with a blank control and three comparative test groups at the same time, and the concrete steps are as follows:
blank control group: the raw materials used are only 53-degree Maotai-flavor liquor and longan, the dosage is 0.25Kg of longan and 9.75Kg of 53-degree Maotai-flavor liquor, and the soaking method and the soaking time are carried out according to the embodiment 1;
comparative experiment 1 (group five): the raw materials only comprise 53-degree Maotai-flavor liquor and Machilus aquilaria sinensis, the dosage of the Maotai-flavor liquor is 0.1Kg of fine aquilaria sinensis powder, and the dosage of the 53-degree Maotai-flavor liquor is 9.5Kg, and the treatment method, the soaking method and the soaking time of the aquilaria sinensis are carried out according to the embodiment 1;
comparative experiment 2 (group six): the raw materials are 53-degree Maotai-flavor liquor and lucid ganoderma, the dosage of the lucid ganoderma superfine powder is 0.2Kg, and the dosage of the 53-degree Maotai-flavor liquor is 9.5Kg, and the lucid ganoderma treatment method, the soaking method and the soaking time are carried out according to the embodiment 1;
comparative experiment 3 (group seven): the raw materials, the proportions, the qualities and the soaking time of the raw materials are the same as those of the example 1, but the agilawood and the lucid ganoderma are coarse powder which is only crushed commonly and extracted for 24 hours by a room temperature cold soaking method.
2. The test method comprises the following steps:
240 patients suffering from symptoms of kidney-yang deficiency, waist soreness and leg weakness caused by essence and blood loss, poor sleep, lassitude and the like are selected, a drug effect experiment is completed through a hospital, the screening and the effect after medication of the patients are judged by professional doctors, and the selected patients are 35 years in minimum age, 65 years in maximum age, 120 men and 120 women;
randomly distributing the patients into 8 groups, each group comprises 30 patients, each group correspondingly takes the blank control group and one to seven groups of the Chenopodium aquilaria wood wine, and takes 2 two after each dinner every day, and takes the patients for 45 days to carry out conditioning curative effect statistics. Wherein the curative effect judgment standard is as follows:
and (3) curing: the symptoms of waist soreness and leg weakness disappear, and the sleep is stable and good at night;
improvement: the symptoms of waist soreness and leg weakness are relieved, the sleep quality at night is improved, the sleep time is prolonged, and the spirit is improved;
and (4) invalidation: soreness of waist and legs, poor sleep and lassitude.
The test results are shown in table 2:
TABLE 2
The experimental results in table 2 show that when agilawood and ganoderma lucidum are coarse powder and the agilawood wine prepared by the room temperature cold soaking method has the effective rate of 60.0% (group seven), the effective rate of the agilawood wine prepared by combining the ultramicro-pulverization technology and the percolation method reaches over 96.7%, the effective rate is improved by about 36.7%, and the health-care wine has the effect of increasing the dosage of the medicine from the group one to the group four. When only longan is used for soaking the wine, the effective rate of the obtained wine is 0 (blank control group); when only agilawood is used as the raw material to prepare the agilawood wine, the effective rate is only 40% (group five); when the wine is prepared by only using the lucid ganoderma as the raw material, the effective rate is only 30 percent (group six); the compatibility of the agilawood, the lucid ganoderma and the longan proves that the effect of the formula can be obviously improved.
Typical cases
1. Wu-chi, male, 45 years old, farm workers, due to long-term work in the field, had extremely irregular living habits, which resulted in symptoms of kidney yang deficiency, loss of essence and blood, such as soreness of the waist and legs, poor sleep, lassitude, etc., and after taking the health wine prepared in example 1 for 45 days, the symptoms disappeared.
2. Wangzhi, male, 49 years old, scientific research staff rarely do physical training due to high working pressure, which causes symptoms such as soreness and weakness of waist and legs, poor sleep, lassitude and the like caused by kidney-yang deficiency and essence and blood loss, and after taking the health wine prepared in example 1 for 45 days, the symptoms basically disappear and return to normal.
3. In plum, male and 51-year-old drivers, the drivers of large trucks, who sit and drive for a long time, do irregular work and rest and do little outdoor exercises, cause symptoms such as kidney-yang deficiency, waist soreness and leg weakness caused by essence and blood loss, poor sleep, lassitude and the like, and the symptoms disappear after taking the health wine prepared in example 1 for 45 days.
The above description is intended to describe in detail the preferred embodiments of the present invention, but the embodiments are not intended to limit the scope of the claims of the present invention, and all equivalent changes and modifications made within the technical spirit of the present invention should fall within the scope of the claims of the present invention.
Claims (5)
1. The machi nakai agilawood wine is characterized by being prepared from the following raw materials in parts by weight: 1.0-1.5 parts of machi nanmu agilawood, 2.0-4.5 parts of lucid ganoderma, 2.5-5.5 parts of longan and 88.5-94.5 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 50-60 degrees.
2. The mache agilawood wine of claim 1, wherein: the feed is prepared from the following raw materials in parts by weight: 1.2 parts of machi naughty agilawood, 3.0 parts of lucid ganoderma, 3.5 parts of longan and 92.3 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 50-60 degrees.
3. The macha agilawood wine of claim 1, wherein: the feed is prepared from the following raw materials in parts by weight: 1.3 parts of machi nanmu agilawood, 4.0 parts of lucid ganoderma, 4.5 parts of longan and 90.2 parts of white spirit, wherein the white spirit is Maotai-flavor white spirit with the alcohol content of 50-60 degrees.
4. The method for making a machi cheng xiang wine as claimed in any one of claims 1-3, characterized by comprising the following steps: firstly, preparing medicinal materials such as lignum aquilariae sinensis and lucid ganoderma into superfine powder with the granularity of more than 100 meshes, then adding the lignum aquilariae sinensis superfine powder, the lucid ganoderma superfine powder, longan and white spirit into a percolation device for extraction, collecting extracting solution after the extraction is finished, blending the degrees, bottling and sealing to obtain the lignum aquilariae sinensis agilawood wine.
5. The method of manufacturing according to claim 1, wherein: the extraction time is 20-36 h.
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