CN114208918A - Processing technology of cold-soluble burdock flower and fruit instant tea - Google Patents

Processing technology of cold-soluble burdock flower and fruit instant tea Download PDF

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Publication number
CN114208918A
CN114208918A CN202111653676.7A CN202111653676A CN114208918A CN 114208918 A CN114208918 A CN 114208918A CN 202111653676 A CN202111653676 A CN 202111653676A CN 114208918 A CN114208918 A CN 114208918A
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CN
China
Prior art keywords
shaking
tea
burdock
cold
processing technology
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Pending
Application number
CN202111653676.7A
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Chinese (zh)
Inventor
丁朋
丁利
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TIANYI FOOD (XUZHOU) CO Ltd
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TIANYI FOOD (XUZHOU) CO Ltd
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Priority to CN202111653676.7A priority Critical patent/CN114208918A/en
Publication of CN114208918A publication Critical patent/CN114208918A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof

Abstract

The invention provides a processing technology of cold-soluble burdock flower and fruit instant tea, which comprises the following steps: taking burdock tea powder, adding water, pectinase, tannase and additive powder, fully and uniformly stirring by using a mixing and stirring device, and extracting a burdock tea extracting solution; centrifuging the burdock tea extract to obtain a centrifugate; ultrafiltering the centrifugate to obtain filtrate; and concentrating and drying the filtrate to obtain the instant burdock tea. The processing technology of the cold-soluble burdock flower and fruit instant tea provided by the invention comprises the steps of fully mixing and extracting burdock tea powder, water, pectinase, tannase and additive powder by using mixing and stirring equipment, filtering by adopting ultrafiltration, improving the instant property of the burdock tea, and adding pollen or fruit powder in the preparation process to improve the taste of the burdock tea; the blending and stirring equipment adopts bidirectional shaking and stirring to operate simultaneously, so that the mixing uniformity of the solution is enhanced.

Description

Processing technology of cold-soluble burdock flower and fruit instant tea
Technical Field
The invention mainly relates to the technical field of burdock tea, and particularly relates to a processing technology of cold-soluble burdock flower and fruit instant tea.
Background
The instant tea is generally prepared by leaching tea leaves with hot water (the temperature is above 80 ℃) and filtering or centrifuging, concentrating and drying the tea leaves, can be quickly dissolved in water, has no tea residue and keeps the special flavor of the tea leaves, is ready to drink after being brewed, and can also be used as a raw and auxiliary material of food and beverage. With the above processing method, the instant tea product has poor cold solubility, and if the instant tea product is dissolved in water at 5 ℃, the instant tea product has obvious insoluble particles in water.
In the prior art, the instant tea is prepared from white tea, black tea, yellow tea and the like which can be dissolved in ice water, but the cold-soluble instant tea prepared from burdock tea is not prepared. Therefore, a processing technology of the cold-soluble burdock flower and fruit instant tea needs to be provided.
Disclosure of Invention
1. Objects of the invention
The invention provides a processing technology of cold-soluble burdock flower and fruit instant tea, and a user can quickly dissolve burdock tea powder for drinking.
2. Summary of the invention
In order to achieve the purpose, the invention adopts the technical scheme that: a processing technology of cold-soluble burdock flower and fruit instant tea comprises the following steps:
taking burdock tea powder, adding water, pectinase, tannase and additive powder, fully and uniformly stirring by using a mixing and stirring device, and extracting a burdock tea extracting solution;
centrifuging the burdock tea extract to obtain a centrifugate;
ultrafiltering the centrifugate to obtain filtrate;
and concentrating and drying the filtrate to obtain the instant burdock tea.
Further, the added powder is one or more of pollen and fruit powder.
Further, mix agitated vessel includes the agitator tank, agitator tank bottom surface is provided with two sets of x, the subassembly that rocks of y direction crossing arrangement.
Further, it rocks the subassembly to divide into first shaking subassembly and second, first shaking subassembly with the subassembly is rocked to the second, the first shaking subassembly with the subassembly is rocked to the second all includes the bottom plate, the bottom plate both sides are equipped with the extension board, the arc wall has been seted up on the extension board, arc wall one side is equipped with cowl, cowl with the arc wall forms the spout, spout sliding connection shakes the board, it is equipped with drive assembly to shake the board bottom.
Furthermore, the driving assembly comprises a rotating rod, one end of the rotating rod penetrates through a supporting plate located at the end part of the bottom plate and is connected with a motor in a matching mode, the other end of the rotating rod is respectively connected with two supports in a matching and rotating mode, and the bottoms of the supports are fixedly connected with the bottom plate.
Furthermore, spiral teeth are arranged on the rotating rod between the two supports and meshed with teeth on the arc periphery of the driving plate, and the top of the driving plate is fixedly connected with the bottom surface of the wobble plate.
Furthermore, the top surface of the shaking plate corresponding to the first shaking assembly is detachably connected with the stirring box, and the shaking plate corresponding to the second shaking assembly is detachably connected with the bottom surface of the bottom plate corresponding to the first shaking assembly.
Furthermore, the two sides of the shaking plate are both provided with clamping plates, the bottom surfaces of the clamping plates are arc surfaces, the side surfaces of the clamping plates are provided with limiting blocks, and the clamping plates and the limiting blocks are matched with each other to be connected with the sliding grooves in a sliding mode.
3. Advantageous effects
Compared with the prior art, the invention has the beneficial effects that:
the processing technology of the cold-soluble burdock flower and fruit instant tea provided by the invention comprises the steps of fully mixing and extracting burdock tea powder, water, pectinase, tannase and additive powder by using mixing and stirring equipment, filtering by adopting ultrafiltration, improving the instant property of the burdock tea, and adding pollen or fruit powder in the preparation process to improve the taste of the burdock tea; the blending and stirring equipment adopts bidirectional shaking and stirring to operate simultaneously, so that the mixing uniformity of the solution is enhanced.
It is to be understood that both the foregoing general description and the following detailed description are exemplary and explanatory only and are not restrictive of the invention, as claimed.
Drawings
The accompanying drawings, which are incorporated in and constitute a part of this specification, illustrate exemplary embodiments of the invention and together with the description, serve to explain the principles of the invention.
FIG. 1 is a schematic flow diagram of the present invention;
FIG. 2 is a schematic structural view of a mixing and stirring apparatus of the present invention;
FIG. 3 is a schematic view of the slosh assembly of the present invention;
FIG. 4 is a schematic exploded view of the slosh assembly of the present invention;
FIG. 5 is a schematic view of a portion of the present invention;
FIG. 6 is an enlarged partial schematic view of the present invention;
fig. 7 is a structural schematic view of the slosh plate of the present invention.
Reference numerals
1-a stirring box; 2-a first shaking assembly; 21-a bottom plate; 22-a support plate; 221-an arc-shaped groove; 23-arc baffle; 24-a wobble plate; 241-snap gauge; 242-a stopper; 25-rotating rod; 251-helical teeth; 26-a support plate; 27-a motor; 28-a scaffold; 29-a drive plate; 3-a second sloshing assembly.
Detailed Description
Reference will now be made in detail to various exemplary embodiments of the invention, the detailed description should not be construed as limiting the invention but as a more detailed description of certain aspects, features and embodiments of the invention.
It will be apparent to those skilled in the art that various modifications and variations can be made in the specific embodiments of the present disclosure without departing from the scope or spirit of the disclosure. Other embodiments will be apparent to those skilled in the art from consideration of the specification. The specification and examples are exemplary only.
The first embodiment is as follows: referring to fig. 1, a processing technology of cold-soluble burdock flower and fruit instant tea comprises the following steps:
taking burdock tea powder, adding water, pectinase, tannase and pollen, fully and uniformly stirring by using a mixing and stirring device, and extracting a burdock tea extracting solution;
centrifuging the burdock tea extract to obtain a centrifugate;
ultrafiltering the centrifugate to obtain filtrate;
and concentrating and drying the filtrate to obtain the instant burdock tea.
Example two: a processing technology of cold-soluble burdock flower and fruit instant tea comprises the following steps:
taking burdock tea powder, adding water, pectinase, tannase and fruit powder, fully and uniformly stirring by using a mixing and stirring device, and extracting a burdock tea extracting solution;
centrifuging the burdock tea extract to obtain a centrifugate;
ultrafiltering the centrifugate to obtain filtrate;
and concentrating and drying the filtrate to obtain the instant burdock tea.
Example three: a processing technology of cold-soluble burdock flower and fruit instant tea comprises the following steps:
taking burdock tea powder, adding water, pectinase, tannase, fruit powder and pollen, fully and uniformly stirring by using a mixing and stirring device, and extracting a burdock tea extracting solution;
centrifuging the burdock tea extract to obtain a centrifugate;
ultrafiltering the centrifugate to obtain filtrate;
concentrating and drying the filtrate to obtain instant burdock tea
Example four: referring to fig. 2, mix agitated vessel and include agitator tank 1, 1 bottom surface of agitator tank is provided with two sets of x, the subassembly that rocks of y direction cross arrangement, but the cross arrangement of perpendicular, also can be out of plumb, as long as between the two can for the not equidirectional, just so can form rocking of two directions, thereby drive the rocking of agitator tank 1 production two directions, with the whole material of input get into agitator tank 1 back, agitator tank 1 starts, the stirring rod has therein, utilize the rotation of motor drive stirring rod to stir, rock the subassembly in the start, drive agitator tank 1 inside stirring on one side, rock on one side the bottom bi-directional, realize the intensive mixing of material.
Example five: referring to fig. 2 to 7, on the basis of the fourth embodiment, the shaking assembly is expanded, in this embodiment, the shaking assembly is divided into a first shaking assembly 2 and a second shaking assembly 3, each of the first shaking assembly 2 and the second shaking assembly 3 includes a bottom plate 21 and a bottom plate 21, support plates 22 are arranged on two sides of the bottom plate 21, arc-shaped grooves 221 are formed in the support plates 22, arc-shaped baffles 23 are arranged on one sides of the arc-shaped grooves 221, the arc-shaped baffles 23 and the arc-shaped grooves 221 form sliding grooves, the sliding grooves are slidably connected with shaking plates 24, and driving assemblies are arranged at the bottoms of the shaking plates 24.
The driving assembly comprises a rotating rod 25, one end of the rotating rod 25 penetrates through a supporting plate 26 located at the end part of the bottom plate 21 and is connected with a motor 27 in a matching mode, the other end of the rotating rod 25 is connected with two supports 28 in a matching and rotating mode respectively, and the bottoms of the supports 28 are fixedly connected with the bottom plate 21.
The rotary rod 25 between the two supports 28 is provided with spiral teeth 251, the spiral teeth 251 are meshed with teeth on the arc periphery of the drive plate 29, the top of the drive plate 29 is fixedly connected with the bottom surface of the shaking plate 24, the bottom surface of the drive plate 29 is the arc periphery, the top of the drive plate 29 is a plane and can be formed by locally cutting a circular plate, the teeth are arranged on the arc periphery to form a gear-like structure, the meshing between the drive plate 29 and the rotary rod 25 is the same as the connection relation of the worm gear, so that the rotary rod 25 rotates, and the spiral teeth 251 drive the drive plate 29 to shake.
The top surface of the shaking plate 24 corresponding to the first shaking assembly 2 is detachably connected with the stirring box 1, and the shaking plate 24 corresponding to the second shaking assembly 3 is detachably connected with the bottom surface of the bottom plate 21 corresponding to the first shaking assembly 2. Clamping plates 241 are arranged on two sides of the rocking plate 24, the bottom surfaces of the clamping plates 241 are arc surfaces, limiting blocks 242 are arranged on the side surfaces of the clamping plates 241, and the clamping plates 241 and the limiting blocks 242 are matched with each other to be in sliding connection with the sliding grooves.
In the embodiment, the motors 27 corresponding to the first shaking assembly 2 and the second shaking assembly 3 are started, in the second shaking assembly 3, the motors 27 are started to drive the rotating rods 25 to rotate, the spiral teeth 251 on the rotating rods 25 are meshed with the driving plate 29, the rotating rods 25 rotate to enable the driving plate 29 to rotate, the driving plate 29 drives the shaking plates 24 to shake, the shaking angle of one side of the shaking plates 24 is 15-30 degrees, namely the overall shaking angle from left to right is 30-60 degrees, so that the shaking plates 24 form pendulum-like motion, and the shaking plates 24 drive the bottom plate 21 of the first shaking assembly 2 to shake;
the bottom plate 21 of the first shaking assembly 2 carries the whole first shaking assembly 2 to shake in one direction, at this time, the motor 27 on the first shaking assembly 2 is also started, the rotating rod 25 on the first shaking assembly 27 is carried to rotate, the driving plate 29 on the first shaking assembly 2 is shaken to bring the shaking plate 24 on the first shaking assembly 2 into shaking, because first shake subassembly 2 and the second and rock subassembly 3 cross arrangement, the event is first to shake and is shaken board 24 on the subassembly 2 and produce another direction and rock, the first board 24 that shakes of shaking the subassembly 2 is connected agitator tank 1, the event is first to shake and to shake subassembly 2 area agitator tank 1 and produce a direction and rock, the second is rocked subassembly 3 area and is first to shake subassembly 2 and agitator tank 1 and produce another direction and rock, when realizing the stirring of agitator tank 1, still carry out two-way rocking, stir with higher speed and dissolve the mixture, promote mixing efficiency.
Example six: in this embodiment, the mixing and stirring device is formed in mirror symmetry or central symmetry with the corresponding structure of the fourth embodiment.
The foregoing is merely an illustrative embodiment of the present invention, and any equivalent changes and modifications made by those skilled in the art without departing from the spirit and principle of the present invention should fall within the protection scope of the present invention.

Claims (8)

1. A processing technology of cold-soluble burdock flower and fruit instant tea is characterized by comprising the following steps:
taking burdock tea powder, adding water, pectinase, tannase and additive powder, fully and uniformly stirring by using a mixing and stirring device, and extracting a burdock tea extracting solution;
centrifuging the burdock tea extract to obtain a centrifugate;
ultrafiltering the centrifugate to obtain filtrate;
and (4) concentrating the filtrate in vacuum and drying to obtain the instant burdock tea.
2. The processing technology of the cold-soluble burdock flower and fruit instant tea as claimed in claim 1, wherein the added powder is one or more of pollen and fruit powder.
3. The processing technology of the cold-soluble burdock flower and fruit instant tea as claimed in claim 1, wherein the mixing and stirring equipment comprises a stirring tank, and two groups of shaking assemblies which are arranged in the x and y directions in a crossed manner are arranged on the bottom surface of the stirring tank.
4. The processing technology of the cold-soluble burdock flower and fruit instant tea as claimed in claim 3, wherein the shaking assembly is divided into a first shaking assembly and a second shaking assembly, the first shaking assembly and the second shaking assembly both comprise a bottom plate, support plates are arranged on two sides of the bottom plate, arc-shaped grooves are formed in the support plates, arc-shaped baffles are arranged on one sides of the arc-shaped grooves, the arc-shaped baffles and the arc-shaped grooves form sliding grooves, the sliding grooves are connected with shaking plates in a sliding manner, and driving assemblies are arranged at the bottoms of the shaking plates.
5. The processing technology of the cold-soluble burdock flower and fruit instant tea as claimed in claim 4, wherein the driving assembly comprises a rotating rod, one end of the rotating rod penetrates through a supporting plate located at the end of a bottom plate and is matched and connected with a motor, the other end of the rotating rod is respectively matched and connected with two supports in a rotating mode, and the bottoms of the supports are fixedly connected with the bottom plate.
6. The processing technology of the cold-soluble burdock flower and fruit instant tea as claimed in claim 5, wherein spiral teeth are arranged on a rotating rod between two supports, the spiral teeth are meshed with teeth on the arc periphery of a driving plate, and the top of the driving plate is fixedly connected with the bottom surface of a shaking plate.
7. The processing technology of the cold-soluble burdock flower and fruit instant tea as claimed in claim 6, wherein the top surface of the shaking plate corresponding to the first shaking assembly is detachably connected with the stirring tank, and the shaking plate corresponding to the second shaking assembly is detachably connected with the bottom surface of the bottom plate corresponding to the first shaking assembly.
8. The processing technology of the cold-soluble burdock flower and fruit instant tea as claimed in claim 4, wherein clamping plates are arranged on two sides of the shaking plate, the bottom surfaces of the clamping plates are arc surfaces, the side surfaces of the clamping plates are provided with limiting blocks, and the clamping plates and the limiting blocks are matched with each other to be in sliding connection with the sliding grooves.
CN202111653676.7A 2021-12-31 2021-12-31 Processing technology of cold-soluble burdock flower and fruit instant tea Pending CN114208918A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202111653676.7A CN114208918A (en) 2021-12-31 2021-12-31 Processing technology of cold-soluble burdock flower and fruit instant tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202111653676.7A CN114208918A (en) 2021-12-31 2021-12-31 Processing technology of cold-soluble burdock flower and fruit instant tea

Publications (1)

Publication Number Publication Date
CN114208918A true CN114208918A (en) 2022-03-22

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Application Number Title Priority Date Filing Date
CN202111653676.7A Pending CN114208918A (en) 2021-12-31 2021-12-31 Processing technology of cold-soluble burdock flower and fruit instant tea

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CN (1) CN114208918A (en)

Citations (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0652927U (en) * 1992-10-26 1994-07-19 有限会社山崎製作所 Shaking agitator
CN101189998A (en) * 2006-11-28 2008-06-04 大闽食品(漳州)有限公司 Method for processing cold soluble type instant tea
CN101209078A (en) * 2006-12-27 2008-07-02 张秉硕 Edible burdock instant tea
CN106720801A (en) * 2017-01-07 2017-05-31 元谋聚元食品有限公司 Burdock tea rich in synanthrin
CN108593408A (en) * 2018-05-04 2018-09-28 罗继伟 A kind of anti-condensation rocking equipment of blood testing blood
CN210159538U (en) * 2019-06-13 2020-03-20 山东斯科沃生物科技股份有限公司 Granular potash fertilizer granulator
CN210846159U (en) * 2019-07-17 2020-06-26 徐州工业职业技术学院 New material processing production is with device that disperses in advance
CN212309471U (en) * 2020-03-17 2021-01-08 新疆金世康药业有限公司 Pharmaceutical factory is with shaking dynamic formula mixing box
CN212595373U (en) * 2020-05-25 2021-02-26 盐城呈祥园艺育苗有限公司 Culture medium efficient stirring device
CN214182826U (en) * 2020-12-21 2021-09-14 佛山市顺德区均昊环保建材科技有限公司 Agitating unit is used in production of heat insulating tile
CN214319942U (en) * 2020-11-07 2021-10-01 龙南骏亚精密电路有限公司 Circuit board brown line is with liquid medicine box with stirring function
CN214389900U (en) * 2021-01-18 2021-10-15 王莎莎 Medicine mixing device for internal medicine

Patent Citations (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0652927U (en) * 1992-10-26 1994-07-19 有限会社山崎製作所 Shaking agitator
CN101189998A (en) * 2006-11-28 2008-06-04 大闽食品(漳州)有限公司 Method for processing cold soluble type instant tea
CN101209078A (en) * 2006-12-27 2008-07-02 张秉硕 Edible burdock instant tea
CN106720801A (en) * 2017-01-07 2017-05-31 元谋聚元食品有限公司 Burdock tea rich in synanthrin
CN108593408A (en) * 2018-05-04 2018-09-28 罗继伟 A kind of anti-condensation rocking equipment of blood testing blood
CN210159538U (en) * 2019-06-13 2020-03-20 山东斯科沃生物科技股份有限公司 Granular potash fertilizer granulator
CN210846159U (en) * 2019-07-17 2020-06-26 徐州工业职业技术学院 New material processing production is with device that disperses in advance
CN212309471U (en) * 2020-03-17 2021-01-08 新疆金世康药业有限公司 Pharmaceutical factory is with shaking dynamic formula mixing box
CN212595373U (en) * 2020-05-25 2021-02-26 盐城呈祥园艺育苗有限公司 Culture medium efficient stirring device
CN214319942U (en) * 2020-11-07 2021-10-01 龙南骏亚精密电路有限公司 Circuit board brown line is with liquid medicine box with stirring function
CN214182826U (en) * 2020-12-21 2021-09-14 佛山市顺德区均昊环保建材科技有限公司 Agitating unit is used in production of heat insulating tile
CN214389900U (en) * 2021-01-18 2021-10-15 王莎莎 Medicine mixing device for internal medicine

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