CN113647625A - Method and process for making compound blood sugar-reducing and toxin-expelling medicinal food - Google Patents

Method and process for making compound blood sugar-reducing and toxin-expelling medicinal food Download PDF

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CN113647625A
CN113647625A CN202110954985.1A CN202110954985A CN113647625A CN 113647625 A CN113647625 A CN 113647625A CN 202110954985 A CN202110954985 A CN 202110954985A CN 113647625 A CN113647625 A CN 113647625A
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extract
blood sugar
reducing
toxin
expelling
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李恩荣
庞作仁
王明会
庞中龙
杨忠荣
刘�东
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/20—Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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Abstract

The invention discloses a method and a process for preparing compound blood sugar-reducing and toxin-expelling medicinal diet, which comprises the following steps: step 1: 0.6g of radix trichosanthis extract, 0.3g of poria cocos extract, 1.0g of cyclocarya paliurus extract, 0.3g of red ginseng extract, 0.2g of endothelium corneum gigeriae galli extract, 0.5g of astragalus membranaceus extract, 0.5g of dogwood extract, 0.6g of gynostemma pentaphyllum extract, 0.5g of wolfberry fruit extract, 0.5g of taxus chinensis extract, 0.6g of Chinese yam extract and 0.4g of liquorice extract, and the total weight is 6g after uniform mixing to serve as a mixed agent A for later use. Has the advantages that: the medicated diet of the invention has better blood sugar reducing effect on the whole through a plurality of targeted compounds in the medicated diet, and simultaneously has the blood sugar reducing effect on various diabetes mellitus according to the pancreas-eating and pancreas-tonifying theory of traditional Chinese medicine and the low-calorie nourishing effect in goose meat, and can reduce the dependence of various medicines and the damage of the side effects of the various medicines to liver and kidney.

Description

Method and process for making compound blood sugar-reducing and toxin-expelling medicinal food
Technical Field
The invention relates to the technical field of health-care food, in particular to a method and a process for preparing compound blood sugar-reducing and toxin-expelling medicinal diet.
Background
At present, when various diabetes diseases are treated, the diabetes diseases are mainly treated by taking blood sugar reducing medicines.
However, the traditional hypoglycemic drugs can quickly reduce the blood sugar index, but can not remove the sugar toxicity which is the root cause of blood sugar rise, the pancreatic islet function of the diabetic is reduced, insulin receptor cells lose sensitivity, and the entrance of blood sugar for the cells cannot be opened, so that the blood sugar stays in the blood for a long time, like the sugar-soaked garlic, important organs such as heart, brain, liver, kidney, eyes and the like are soaked in the sugar for a long time, the harm to the body is very large, so that the traditional drugs only reduce the blood sugar and cannot clear the sugar toxicity, once the drug is stopped, the blood sugar can quickly rise, fall and rise, the long-term blood sugar fluctuation can not be adapted by the human body, the blood vessel can be stimulated to generate vascular diseases, cardiovascular and cerebrovascular diseases are caused, and the liver and kidney are corroded by the drug toxicity due to the long-term taking of the hypoglycemic drugs, the degree of failure of the center of gravity, liver and kidney can be increased, and complications such as blurred vision and gangrene can be caused.
Disclosure of Invention
The invention aims to solve the problems and provide a method and a process for preparing a compound blood sugar-reducing and toxin-expelling medicated diet.
The invention realizes the purpose through the following technical scheme:
the making process of compound blood sugar reducing and toxin expelling medicated diet includes the following steps:
step 1: 0.6g of radix trichosanthis extract, 0.3g of poria cocos extract, 1.0g of cyclocarya paliurus extract, 0.3g of red ginseng extract, 0.2g of endothelium corneum gigeriae galli extract, 0.5g of astragalus membranaceus extract, 0.5g of dogwood extract, 0.6g of gynostemma pentaphyllum extract, 0.5g of wolfberry fruit extract, 0.5g of taxus chinensis extract, 0.6g of Chinese yam extract and 0.4g of liquorice extract, and the total weight is 6g after uniform mixing to serve as a mixed agent A for later use;
step 2: cutting 1 pig pancreas, cutting 0.15kg of artificially-cultured goose meat, cutting 3 bitter gourd into shreds, cutting green tea extract 0.1g, appropriate amount of vegetable oil, chopped green onion and salt, and cutting 1 pepper into shreds for use;
and step 3: heating a pot, putting oil, chopped green onion and pepper into the pot, slightly frying, adding goose meat into the pot to slightly fry when fragrance is given out, adding 2000ml of water, adding minced pork pancreas, adding 2g of the mixed A agent in the step 1, boiling the mixture for 10 minutes, adding shredded bitter gourd into the mixture, boiling the mixture for 1 minute, removing the fire, adding 0.1g of green tea extract and a proper amount of chicken essence, uniformly mixing, taking the mixture out of the pot, and eating meat and soup.
Furthermore, the raw materials of each extract in the step 1 are 50:1 aqueous extracts agreed in medicine enterprises, and the aqueous extracts can also be extracted by themselves, for example, the extracts are prepared by soaking the extracts in 6 times of magnetized water, directly heating the extracts at 95 ℃, performing ultrafiltration separation for three times by 1000 meshes, concentrating the extracts and drying suona sudanense.
Further, the dosage of the agent A in the step 1 is 2g of the addition amount each time, and the agent A is used for 3 times each day.
Further, the medicated food prepared in the step 3 can also be eaten by vacuum packaging in a way of pouring boiled water into soup.
Furthermore, the trichosanthes root extract contains saponin, protein and mineral substances, and has the effects of clearing heat, promoting fluid, detoxifying, expelling pus, moistening stomach and quenching thirst; the poria extract contains pachyman, pachymic acid and the like, has slow and lasting diuretic effect, can promote the discharge of sodium, chlorine and potassium, and has better functions of reducing blood sugar and toxicity, discharging medicine toxicity, calming and reducing blood sugar; the cyclocarya paliurus extract contains polysaccharide, saponin, terpenoids, flavonoid compounds, selenium, germanium, chromium, vanadium, zinc, iron, calcium and other trace elements, and has the remarkable effects of repairing damaged islet cell functions, regulating physiological functions of organisms, inhibiting hepatic glycogenolysis and glucose absorption, recovering beta-cells, improving free radical metabolism, and reducing the content of total cholesterol and triglyceride in serum.
Furthermore, the red ginseng extract contains triterpene saponin, glucoside, polysaccharide, a plurality of amino acids, choline, enzymes, vitamin B1, C and the like, can excite the central system, accelerate the conduction of nerve impulse, shorten the latent period of nerve reflex, strengthen the inhibition process and intensively promote the balance of excitation and inhibition processes of cerebral cortex, so that the conditioned reflex can be enhanced, the bifurcating function can be improved, the fatigue can be reduced, the immunity can be enhanced, the primordial qi can be supplemented, the generation of immunoglobulin can be promoted, and the generation of white blood cells can be promoted; the endothelium corneum Gigeriae Galli extract contains gastric hormone, protein, etc., and gastric clarithron can promote gastric gland secretion, enhance gastric motor function, and accelerate gastric emptying; the radix astragali extract contains polysaccharide, choline, folic acid, various amino acids, minerals, etc., and has effects of exciting central nervous system, enhancing phagocytic function of reticuloendothelial system, improving disease resistance of organism, promoting urination, accelerating urine protein disappearance, protecting liver, and preventing hepatic glycogen decrease.
Furthermore, the dogwood extract contains mucus, saponin, choline, arginine, starch acid, mineral substances and the like, and has the main effects of: has effects in invigorating qi, nourishing yin, invigorating spleen and stomach, and tonifying lung and kidney, and can be used for treating thirst, xerostomia, etc. due to yin deficiency and internal heat; the gynostemma pentaphylla extract contains compounds such as polysaccharides, flavonoids, saponins and the like, amino acids and trace element substances, mainly promotes the metabolism of human body fat substances, nourishes cells, and has the functions of detoxifying and diminishing inflammation, and has the main effects of: reducing blood fat, lowering blood pressure, reducing cholesterol, resisting arteriosclerosis, delaying cell aging, improving brain activity, improving brain function, effectively eliminating toxic and side effects of hormone drugs, activating immune system function, preventing and resisting cancer, inhibiting and killing tumor cells, enhancing lymphocyte activity in human blood, and repairing hypoimmunity and damaged cell regeneration caused by radiotherapy and chemotherapy.
Furthermore, the medlar extract contains polysaccharide, carotene, vitamin B1, B2, C, linoleic acid and the like, has the functions of nourishing liver and kidney, improving eyesight, moistening lung and tonifying kidney, and can inhibit fat deposition in liver cells and promote liver cell regeneration; the taxus extract is a brownish red semi-crystalline powdery raw material which is prepared by breaking the walls of taxus through 300-mesh superfine powder, soaking in ethanol, stripping the taxus essential oil through a non-chemical method and a pure physical technology, and then carrying out ultrafiltration separation, concentration and vacuum freeze drying through 1000-mesh, wherein the main active ingredients are as follows: flavonoid, taxane diterpenoid, eucalyptol, polysaccharide, amino acid, various mineral substances and the like have extremely obvious effects on virus resistance, oxidation resistance, heart protection and cardiotonic and anticancer, particularly, the eucalyptol substance in the taxus chinensis has extremely outstanding treatment effects on the blood sugar reduction and the inhibition of complications of type II and type I diabetes, and research and experiments in recent 3 years show that the eucalyptol in the taxus chinensis has higher blood sugar reduction activity.
Furthermore, the Chinese yam extract contains mucus, saponin, choline, arginine, starch acid, mineral substances and the like, and has the main effects of: has effects in invigorating qi, nourishing yin, invigorating spleen and stomach, and tonifying lung and kidney, and can be used for treating thirst, xerostomia, etc. due to yin deficiency and internal heat; the green tea extract contains catechin, tea polyphenol, vitamins, minerals, proteins and the like, can enhance the flexibility and elasticity of blood vessels, has the effects of resisting platelet aggregation, promoting fibrinolysis, lowering lipid, blood pressure and blood sugar, reducing cholesterol and triglyceride, can accelerate blood flow rate, promote increase of digestive juice, enhance the urine filtering function of kidney and have better capability of cleaning sugar toxicity and drug toxicity in vivo.
Furthermore, the balsam pear contains organic alkalis, vitamin Br7, bitter cinchona cream, amino acid, mineral substances and the like, and also contains substances similar to insulin, so that the balsam pear has obvious hypoglycemic effect, can promote the decomposition of sugar and can convert the excessive sugar into heat, thereby improving the lipid balance in the body and being an ideal food therapy product for diabetics; the pig pancreas contains pig pancreas, amino acids, minerals, nucleic acids and similar insulin-like substances, which are all supplementary elements required by human islet cells.
The compound blood sugar-reducing toxin-expelling medicated food has the following efficacy analysis: the eupatorin, the cyclocarya paliurus and the bitter gourd in the taxus have extremely obvious effects of reducing and stabilizing blood sugar, the pancreas of a pig contains repair factors similar to insulin, the goose meat contains rich unsaturated fatty acid and other nutrient elements, and after the goose meat and mixed edible powder are polymerized at high temperature, more compounds are synthesized and separated out, so that the damaged islet cells are repaired, the functions and the oxidation resistance of the islet cells are realized, the insulin utilization rate of a patient is improved, the insulin resistance is improved, the dosage of a hypoglycemic medicament is reduced, the glucose tolerance (DCTT) and the glycosylated hemoglobin (HbALG) level can be effectively improved, the life quality of the patient is improved, complications are prevented, and meanwhile, a plurality of toxin-expelling and diuresis factors of the green tea are used for clearing away the glucose poison and promoting the drug poison to be discharged downwards.
The invention has the beneficial effects that:
the invention relates to a medicinal diet, which is prepared from various targeted compounds in the medicinal diet, such as polysaccharides capable of enhancing immunity, flavones capable of regulating endocrine and improving physiological functions, soap-withdrawal compounds capable of inhibiting cell variation and repairing cell regeneration, eucalyptol and organic alkali with the functions of reducing and stabilizing sugar, catechin capable of clearing sugar poison and discharging drug poison, tea polyphenol and the like, so that the medicinal diet has a good blood sugar reducing effect on the whole, and meanwhile, the medicinal diet can have the blood sugar reducing effect on various diabetes mellitus diseases according to the pancreas-supplementing theory of Chinese medicine eating and the low-calorie nourishing effect in goose meat, and can reduce the dependence of various medicines and reduce the damage of the side effects of various medicines to liver and kidney.
Detailed Description
The making process of compound blood sugar reducing and toxin expelling medicated diet includes the following steps:
step 1: 0.6g of radix trichosanthis extract, 0.3g of poria cocos extract, 1.0g of cyclocarya paliurus extract, 0.3g of red ginseng extract, 0.2g of endothelium corneum gigeriae galli extract, 0.5g of astragalus membranaceus extract, 0.5g of dogwood extract, 0.6g of gynostemma pentaphyllum extract, 0.5g of wolfberry fruit extract, 0.5g of taxus chinensis extract, 0.6g of Chinese yam extract and 0.4g of liquorice extract, and the total weight is 6g after uniform mixing to serve as a mixed agent A for later use;
step 2: cutting 1 pig pancreas, cutting 0.15kg of artificially-cultured goose meat, cutting 3 bitter gourd into shreds, cutting green tea extract 0.1g, appropriate amount of vegetable oil, chopped green onion and salt, and cutting 1 pepper into shreds for use;
and step 3: heating a pot, putting oil, chopped green onion and pepper into the pot, slightly frying, adding goose meat into the pot to slightly fry when fragrance is given out, adding 2000ml of water, adding minced pork pancreas, adding 2g of the mixed A agent in the step 1, boiling the mixture for 10 minutes, adding shredded bitter gourd into the mixture, boiling the mixture for 1 minute, removing the fire, adding 0.1g of green tea extract and a proper amount of chicken essence, uniformly mixing, taking the mixture out of the pot, and eating meat and soup.
In this embodiment, the raw materials of each extract in step 1 are 50:1 aqueous extracts agreed in the pharmaceutical industry, and these aqueous extracts can also be extracted by themselves, for example, by soaking in 6 times of magnetized water, directly heating at 95 degrees, performing 1000-mesh ultrafiltration separation for three times, concentrating, and drying with suona suger.
In this embodiment, the dosage of the agent a in step 1 is 2g per addition, and is used 3 times per day.
In this embodiment, the medicated diet prepared in step 3 can also be eaten by vacuum-packaging the boiled water soup.
In the embodiment, the trichosanthes root extract contains saponin, protein and mineral substances, and has the effects of clearing heat, promoting fluid, detoxifying, expelling pus, moistening stomach and quenching thirst; the poria extract contains pachyman, pachymic acid and the like, has slow and lasting diuretic effect, can promote the discharge of sodium, chlorine and potassium, and has better functions of reducing blood sugar and toxicity, discharging medicine toxicity, calming and reducing blood sugar; the cyclocarya paliurus extract contains polysaccharide, saponin, terpenoids, flavonoid compounds, selenium, germanium, chromium, vanadium, zinc, iron, calcium and other trace elements, and has the remarkable effects of repairing damaged islet cell functions, regulating physiological functions of organisms, inhibiting hepatic glycogenolysis and glucose absorption, recovering beta-cells, improving free radical metabolism, and reducing the content of total cholesterol and triglyceride in serum.
In the embodiment, the red ginseng extract contains triterpene saponin, glucoside, polysaccharide, multiple amino acids, choline, enzymes, vitamin B1, C and the like, can excite a central system, accelerate the conduction of nerve impulse, shorten the latency of nerve reflex, strengthen the inhibition process and intensively promote the balance of excitation and inhibition processes of cerebral cortex, so that conditioned reflex can be enhanced, the bifurcating function can be improved, fatigue can be reduced, the immunity can be enhanced, vitality can be supplemented, and the generation of immunoglobulin and the generation of white blood cells can be promoted; the endothelium corneum Gigeriae Galli extract contains gastric hormone, protein, etc., and gastric clarithron can promote gastric gland secretion, enhance gastric motor function, and accelerate gastric emptying; the radix astragali extract contains polysaccharide, choline, folic acid, various amino acids, minerals, etc., and has effects of exciting central nervous system, enhancing phagocytic function of reticuloendothelial system, improving disease resistance of organism, promoting urination, accelerating urine protein disappearance, protecting liver, and preventing hepatic glycogen decrease.
In this embodiment, the extract of dogwood fruit contains mucilage, saponin, choline, arginine, starch acid, minerals, etc., and has the main effects of: has effects in invigorating qi, nourishing yin, invigorating spleen and stomach, and tonifying lung and kidney, and can be used for treating thirst, xerostomia, etc. due to yin deficiency and internal heat; the gynostemma pentaphylla extract contains compounds such as polysaccharides, flavonoids, saponins and the like, amino acids and trace element substances, mainly promotes the metabolism of human body fat substances, nourishes cells, and has the functions of detoxifying and diminishing inflammation, and has the main effects of: reducing blood fat, lowering blood pressure, reducing cholesterol, resisting arteriosclerosis, delaying cell aging, improving brain activity, improving brain function, effectively eliminating toxic and side effects of hormone drugs, activating immune system function, preventing and resisting cancer, inhibiting and killing tumor cells, enhancing lymphocyte activity in human blood, and repairing hypoimmunity and damaged cell regeneration caused by radiotherapy and chemotherapy.
In the embodiment, the wolfberry extract contains polysaccharide, carotene, vitamin B1, B2, C, linoleic acid and the like, has the effects of nourishing liver and kidney, improving eyesight, moistening lung and tonifying kidney, and can inhibit fat deposition in liver cells and promote liver cell regeneration; the taxus extract is a brownish red semi-crystalline powdery raw material which is prepared by breaking the walls of taxus through 300-mesh superfine powder, soaking in ethanol, stripping the taxus essential oil through a non-chemical method and a pure physical technology, and then carrying out ultrafiltration separation, concentration and vacuum freeze drying through 1000-mesh, wherein the main active ingredients are as follows: flavonoid, taxane diterpenoid, eucalyptol, polysaccharide, amino acid, various mineral substances and the like have extremely obvious effects on virus resistance, oxidation resistance, heart protection and cardiotonic and anticancer, particularly, the eucalyptol substance in the taxus chinensis has extremely outstanding treatment effects on the blood sugar reduction and the inhibition of complications of type II and type I diabetes, and research and experiments in recent 3 years show that the eucalyptol in the taxus chinensis has higher blood sugar reduction activity.
In this embodiment, the yam extract contains mucus, saponin, choline, arginine, starch acid, minerals, and the like, and has the main effects of: has effects in invigorating qi, nourishing yin, invigorating spleen and stomach, and tonifying lung and kidney, and can be used for treating thirst, xerostomia, etc. due to yin deficiency and internal heat; the green tea extract contains catechin, tea polyphenol, vitamins, minerals, proteins and the like, can enhance the flexibility and elasticity of blood vessels, has the effects of resisting platelet aggregation, promoting fibrinolysis, lowering lipid, blood pressure and blood sugar, reducing cholesterol and triglyceride, can accelerate blood flow rate, promote increase of digestive juice, enhance the urine filtering function of kidney and have better capability of cleaning sugar toxicity and drug toxicity in vivo.
In the embodiment, the balsam pear contains organic alkalis, vitamin Br7, bitter cinchona cream, amino acids, mineral substances and the like, and the balsam pear also contains substances similar to insulin, so that the balsam pear has an obvious blood sugar reducing effect, can promote the decomposition of sugar and can convert excessive sugar into heat, thereby improving the lipid balance in the body and being an ideal food therapy product for diabetics; the pig pancreas contains pig pancreas, amino acids, minerals, nucleic acids and similar insulin-like substances, which are all supplementary elements required by human islet cells.
The compound blood sugar-reducing toxin-expelling medicated food has the following efficacy analysis: the eupatorin, the cyclocarya paliurus and the bitter gourd in the taxus have extremely obvious effects of reducing and stabilizing blood sugar, the pancreas of a pig contains repair factors similar to insulin, the goose meat contains rich unsaturated fatty acid and other nutrient elements, and after the goose meat and mixed edible powder are polymerized at high temperature, more compounds are synthesized and separated out, so that the damaged islet cells are repaired, the functions and the oxidation resistance of the islet cells are realized, the insulin utilization rate of a patient is improved, the insulin resistance is improved, the dosage of a hypoglycemic medicament is reduced, the glucose tolerance (DCTT) and the glycosylated hemoglobin (HbALG) level can be effectively improved, the life quality of the patient is improved, complications are prevented, and meanwhile, a plurality of toxin-expelling and diuresis factors of the green tea are used for clearing away the glucose poison and promoting the drug poison to be discharged downwards.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.

Claims (4)

1. The preparation method and the process of the compound blood sugar-reducing and toxin-expelling medicated food are characterized in that: it comprises the following steps:
step 1: 0.6g of radix trichosanthis extract, 0.3g of poria cocos extract, 1.0g of cyclocarya paliurus extract, 0.3g of red ginseng extract, 0.2g of endothelium corneum gigeriae galli extract, 0.5g of astragalus membranaceus extract, 0.5g of dogwood extract, 0.6g of gynostemma pentaphyllum extract, 0.5g of wolfberry fruit extract, 0.5g of taxus chinensis extract, 0.6g of Chinese yam extract and 0.4g of liquorice extract, and the total weight is 6g after uniform mixing to serve as a mixed agent A for later use;
step 2: cutting 1 pig pancreas, cutting 0.15kg of artificially-cultured goose meat, cutting 3 bitter gourd into shreds, cutting green tea extract 0.1g, appropriate amount of vegetable oil, chopped green onion and salt, and cutting 1 pepper into shreds for use;
and step 3: heating a pot, putting oil, chopped green onion and pepper into the pot, slightly frying, adding goose meat into the pot to slightly fry when fragrance is given out, adding 2000ml of water, adding minced pork pancreas, adding 2g of the mixed A agent in the step 1, boiling the mixture for 10 minutes, adding shredded bitter gourd into the mixture, boiling the mixture for 1 minute, removing the fire, adding 0.1g of green tea extract and a proper amount of chicken essence, uniformly mixing, taking the mixture out of the pot, and eating meat and soup.
2. The preparation method and the process of the compound blood sugar-reducing and toxin-expelling medicated food according to claim 1 are characterized in that: the raw materials of each extract in the step 1 are 50:1 aqueous extracts which are agreed in the pharmaceutical industry, and the aqueous extracts can also be extracted by self, for example, the extracts are soaked by 6 times of magnetized water, directly heated at 95 ℃, ultrafiltered and separated for three times by 1000 meshes, concentrated and dried by suona suensis fog.
3. The preparation method and the process of the compound blood sugar-reducing and toxin-expelling medicated food according to claim 1 are characterized in that: the dosage of the agent A in the step 1 is 2g of the additive amount each time, and the agent A is used for 3 times each day.
4. The preparation method and the process of the compound blood sugar-reducing and toxin-expelling medicated food according to claim 1 are characterized in that: the medicated food prepared in the step 3 can also be eaten by vacuum packaging in a way of pouring boiled water into soup.
CN202110954985.1A 2021-08-19 2021-08-19 Method and process for making compound blood sugar-reducing and toxin-expelling medicinal food Pending CN113647625A (en)

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