CN113397021B - Instant ginseng capable of invigorating spleen and tonifying kidney and preparation method thereof - Google Patents
Instant ginseng capable of invigorating spleen and tonifying kidney and preparation method thereof Download PDFInfo
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- CN113397021B CN113397021B CN202110793260.9A CN202110793260A CN113397021B CN 113397021 B CN113397021 B CN 113397021B CN 202110793260 A CN202110793260 A CN 202110793260A CN 113397021 B CN113397021 B CN 113397021B
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Abstract
The invention discloses an instant ginseng for invigorating spleen and tonifying kidney and a preparation method thereof. The instant ginseng prescription is compatible with various traditional Chinese medicines, has obvious effects of strengthening spleen and tonifying kidney, and has high safety, excellent taste and convenient eating.
Description
Technical field: the invention relates to an instant ginseng capable of invigorating spleen and tonifying kidney and a preparation method thereof, and belongs to the technical field of food processing.
The background technology is as follows: the modern life rhythm is accelerated, and the problems of poor eating habits, working pressure and the like of people lead to spleen and kidney deficiency, so that more and more people are in a sub-health state, and along with the continuous enhancement of health care consciousness of people, the market needs more and more spleen-tonifying and kidney-tonifying foods or health-care foods.
Ginseng is a rare traditional Chinese medicine in China, is firstly carried in Shennong's herbal meridian, is a nourishing good product with homology of medicine and food, and has the effects of reinforcing primordial qi, restoring pulse, strengthening the body resistance, tonifying spleen, benefiting lung, promoting fluid production, nourishing blood, soothing nerves and improving intelligence. Can be used for treating asthenia, listlessness, cold limbs, weak food, deficiency of qi and blood, sexual impotence, cold womb, etc., with high application value. The ginseng health-care variety in the market is relatively single, for example, the ginseng slices can be directly eaten, but the taste is poor. Ginseng beverage has poor taste and is inconvenient to carry. The ginseng honey tablet is prepared from ginseng and honey, has good taste, but has single prescription composition and insignificant health care effect. Ginseng has warm and dry nature, and other adverse reactions such as "excessive internal heat" of Ginseng radix can easily occur after administration. Therefore, aiming at the current situation, the instant ginseng for strengthening the spleen and tonifying the kidney needs to be developed, and has remarkable curative effect and higher safety so as to overcome the defects in the current practical application.
The invention comprises the following steps:
the invention aims at providing the instant ginseng for strengthening the spleen and tonifying the kidney, wherein the instant ginseng is prepared by fully immersing ginseng in the Chinese medicinal extract, 10 Chinese medicaments are selected to be compatible with ginseng, the effects of strengthening the spleen and tonifying the kidney are remarkable, the effects of nourishing yin and moistening dryness are excellent, and the instant ginseng is convenient to carry and eat and has high market preference.
The second purpose of the invention is to provide a preparation method of the spleen-tonifying kidney-tonifying instant ginseng, wherein fresh ginseng is steamed, the water extracts of poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice and ginger are concentrated to a certain density, then the water extracts are mixed with honey and white granulated sugar to heat and refine honey, the steamed ginseng is put into the refined honey liquid to be soaked with honey, and the steamed ginseng is taken out and dried, so that the instant ginseng is obtained, and the processing mode is reasonable and simple.
The third purpose of the invention is that the fresh ginseng is steamed to obviously reduce the warm dryness of the ginseng, and is compatible with traditional Chinese medicines such as rhizoma polygonati, chinese yam, gorgon euryale seed, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome and the like for use, and the ginseng is assisted in the prescription to strengthen the yin nourishing effect, and can also be assisted in the warm nature of the ginseng, so as to achieve the effect of reducing dryness. Honey has mild property and cold property, has the functions of clearing heat and detoxicating, has the function of harmonizing drug property, and can achieve the effect of reducing dryness of ginseng. The product has the effects of strengthening spleen and tonifying kidney, and simultaneously removes the heat dryness of ginseng, reduces adverse reaction and is safer to use through processing and compatibility means from prescription design to preparation process.
The above object of the present invention is achieved by the following embodiments:
the invention provides spleen-tonifying and kidney-tonifying instant ginseng, which comprises the following raw materials in parts by weight: 500-1000 parts of fresh ginseng, 20-50 parts of poria cocos, 30-60 parts of Chinese yam, 20-50 parts of rhizoma polygonati, 20-50 parts of semen euryales, 10-40 parts of lophatherum gracile, 15-45 parts of hawthorn, 15-45 parts of raspberry, 15-45 parts of bighead atractylodes rhizome, 10-40 parts of liquorice, 10-40 parts of ginger, 500-1000 parts of white granulated sugar, 800-1500 parts of honey and acceptable water.
Preferably, on the basis of the technical scheme provided by the invention, the spleen-tonifying and kidney-tonifying instant ginseng raw material comprises the following components in parts by weight: 600-1000 parts of fresh ginseng, 20-40 parts of poria cocos, 30-50 parts of Chinese yam, 20-40 parts of rhizoma polygonati, 20-40 parts of semen euryales, 10-30 parts of lophatherum gracile, 18-38 parts of hawthorn, 18-38 parts of raspberry, 18-38 parts of bighead atractylodes rhizome, 10-30 parts of liquorice, 10-30 parts of ginger, 600-1000 parts of white granulated sugar, 900-1300 parts of honey and acceptable water.
The invention provides a preparation method of instant ginseng capable of invigorating spleen and tonifying kidney, which comprises the following steps.
The preparation method of the fresh ginseng comprises the following steps: cleaning fresh ginseng with a ginseng washing machine, and draining to obtain clean fresh ginseng; removing branch root, whisker and reed rhizome from fresh ginseng to obtain main root;
the preparation step comprises the following steps: weighing fresh ginseng, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice, ginger and purified water according to a formula ratio respectively for standby;
steaming fresh ginseng: steaming fresh ginseng in an electric heating steaming cabinet to obtain cooked ginseng;
the extraction step: reflux extracting Poria, rhizoma Dioscoreae, rhizoma Polygonati, semen euryales, folium Bambusae, fructus crataegi, rubi fructus, atractylodis rhizoma, glycyrrhrizae radix, and rhizoma Zingiberis recens with purified water in a hot reflux extractor to obtain extractive solution, and filtering to obtain extractive solution;
and (3) concentration: concentrating the extractive solution under reduced pressure with a hot reflux extraction concentrator to obtain soft extract;
and (3) honey refining: introducing white sugar and Mel into Mel refining pot, adding the medicinal materials to extract soft extract, and heating to refine sugar to obtain mixed slurry;
and (3) a honey soaking step: soaking cooked Ginseng radix in Mel in a extraction tank, keeping in boiling slurry for a period of time, taking out cooked Ginseng radix, and draining slurry on the surface to obtain cooked Ginseng radix;
and (3) drying: uniformly dispersing the boiled ginseng in a boiling basket, and drying in a hot air circulation oven;
and (3) packaging: packaging the dried ginseng, and sub-packaging into 1 piece/bag to obtain the finished product.
Preferably, on the basis of the technical scheme provided by the invention, in the fresh ginseng steaming step, the fresh ginseng is steamed in an electric heating steaming cabinet at 98-115 ℃ for 0.5-2.0 h to obtain the cooked ginseng.
Preferably, on the basis of the technical scheme provided by the invention, in the extraction step, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice and ginger are added into a hot reflux extraction device, purified water is added according to 12 times of the total weight of medicinal materials, the raw materials are soaked for 0.3-1.0 h, the raw materials are extracted for 1 time, the time is 1.0-4.0 h, first medicinal residues are collected, the first medicinal liquid is reserved, then purified water is added according to 10 times of the total weight of the medicinal materials, the first medicinal residues are extracted again for 0.5-3.0 h, second medicinal liquid is collected, and the first medicinal liquid and the second medicinal liquid are filtered through 300-mesh silk cloth and then are combined to obtain the extract.
Preferably, on the basis of the technical scheme provided by the invention, in the concentrating step, the extracting solution is concentrated under reduced pressure at the pressure of-0.07 Pa and the temperature of 80 ℃ to obtain thick paste with the density of 1.00-1.10.
Preferably, on the basis of the technical scheme provided by the invention, in the step of refining honey, honey and white granulated sugar are weighed according to the weight of the fresh ginseng after trimming and added into a honey refining tank, meanwhile, medicinal material extraction thick paste is added, mixed slurry with the sugar degree of 45-50 ℃ is heated and refined, and foam and impurities on the surface are removed at any time in the refining process.
Preferably, on the basis of the technical scheme provided by the invention, in the honey soaking step, the ginseng after needle arrangement is put into a drawing pot for honey soaking at 100 ℃ and is kept for 2-5 hours.
Preferably, on the basis of the technical scheme provided by the invention, in the drying step, the drying temperature is 40-60 ℃, the drying time is 2-6 hours, and the moisture content is required to be 20.0% -35.0%.
Compared with the prior art, the invention has the following beneficial effects:
1. the instant ginseng with the effects of strengthening the spleen and tonifying the kidney is prepared from fresh ginseng, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice, ginger, honey and white granulated sugar, is prepared by fully immersing the ginseng in the traditional Chinese medicine extract, is compatible with the ginseng, has obvious effects of strengthening the spleen and tonifying the kidney, nourishing yin and moistening dryness, has excellent taste, is convenient to carry and eat, and has high market preference.
2. The invention relates to a preparation method of spleen-tonifying and kidney-tonifying instant ginseng, which comprises the steps of steaming fresh ginseng, concentrating water extracts of poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice and ginger to a certain density, mixing with honey and white granulated sugar, heating to smelt honey, putting steamed ginseng into the smelt honey liquid, soaking the ginseng in the honey liquid, taking out and drying to obtain the instant ginseng, and the instant ginseng is reasonable and simple in processing mode.
3. The fresh ginseng is steamed to obviously reduce the warm dryness of the ginseng, and is compatible with traditional Chinese medicinal materials such as rhizoma polygonati, chinese yam, gorgon euryale seed, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome and the like for use, so that the ginseng is assisted in strengthening the yin nourishing effect, and the warm dryness of the ginseng can be adjunctively prepared, so that the dryness reducing effect is achieved. Honey has mild property and cold property, has the functions of clearing heat and detoxicating, has the function of harmonizing drug property, and can achieve the effect of reducing dryness of ginseng. The product has the effects of strengthening spleen and tonifying kidney, and simultaneously removes the heat dryness of ginseng, reduces adverse reaction and is safer to use through processing and compatibility means from prescription design to preparation process.
Efficacy verification
1. Product efficacy verification
The human body test feeding test is adopted, the proportion number is 80 (36 women, 44 men) and the age is 30-75 years, the feeding amount of the test group is 10 g/day, the period is 14 days in total, the feeding amount of the control group is 2 pills/day, and all volunteers normally eat during the test period. The main clinical symptoms of the tested population are mental fatigue, cold limbs, dizziness, soreness of waist and knees, soreness of bones and muscles, and night sweat. The traditional Chinese medicine judges that the disease is the deficiency of spleen and stomach and the deficiency of kidney qi. The change in physical state of the subject before and after the trial is investigated after the treatment period. The results are shown in Table 1.
Table 1 comparison of two groups of courses (unit: person) before and after administration
The treatment group has better effect than the control group, can improve spleen and stomach weakness, and can prevent or treat kidney qi deficiency. The instant ginseng has obvious effects of strengthening spleen and tonifying kidney.
2. Verification of dryness-reducing effect of product
Animal experiments were performed on 60 rats (Wistar rats) each, which were blank, fresh ginseng (0.104 g/ml), steamed ginseng (0.104 g/ml), chinese medicinal extract (0.169 g/ml), and instant ginseng (0.104 g/ml). The administration was performed by intragastric administration in groups of 10ml/kg body weight, 1 time per day for 2 weeks. The low dryness of the instant ginseng with the effects of strengthening the spleen and tonifying the kidney is verified by taking the anus temperature, the water intake and the 17-hydroxycortisterid content in urine of a rat as evaluation indexes.
2.1 determination of anal temperature:
anal temperature was measured with an anal thermometer before and 1 hour after the last administration. The results are shown in Table 3.
2.2 measurement of the amount of drinking water
Fixing the water supply amount, measuring the residual amount, and obtaining the difference value as the water intake amount. The change in water intake before and after administration was recorded,
and compares the differences between the groups. Urine was collected by self-made metabolic cages before and after administration, and the amount of urine collected was measured with a cartridge for comparison. The results are shown in Table 3.
2.3 determination of 17-Hydroxycorticosteroid content in urine
Rats were harvested twice with a metabolic cage 24 hours each two days prior to the experiment. Finally, urine of each rat is mixed for 2 times, and the content is measured. Urine is detected by using pH test paper, and the pH should be below 2. The stoppered test tubes were numbered according to the order of administration. 0.5ml of urine was pipetted into the test tube in sequence and 0.5ml of distilled water was added to a volume of 1ml. 0.3g of anhydrous sodium sulfate is added in sequence, a plug is added, and 4ml of dealdehydized n-butanol is added after ultrasonic treatment for 2 min. Further sonicating for 10min, centrifuging at 2000rpm for 10min, sucking out supernatant (n-butanol), placing into another small test tube, adding 30mg of activated carbon, shaking, standing for 3min, and removing pigment. Centrifuge at 4000rpm for 10min and aspirate supernatant ready for colorimetry. A plurality of test tubes are selected, and A, B, C, D, E, F is respectively noted according to the table. Wherein A, B tube is a color reagent and tube blank, C tube is a cortisone standard blank, and D tube is a standard tube containing 10 μg cortisone. The above 4 tubes were each filled with 0.8ml of dealdehyded n-butanol, the E tube was a blank tube for the sample, and each was filled with 0.8ml of n-butanol extract of urine, and the compatibility of the reagents is shown in Table 2.
Table 217-Hydroxycorticosteroid content determination reagent compatibility Table
Note that: the test solution was prepared as follows, cortisone standard solution: taking hydrocortisone injection 0.5ml, diluting with methanol to 5ml, and storing at 4deg.C. Color-developing agent: 65mg of phenylhydrazine hydrochloride is dissolved in 100ml of sulfuric acid with the concentration of 56% (V/V). The preparation is needed to be carried out at present. Dealdehyding n-butanol: taking 500ml of n-butanol, adding 100ml of freshly prepared color reagent, fully and uniformly mixing, standing at room temperature for 1 week, and washing with distilled water for 3 times; re-steaming, and taking fraction with boiling point of 116-117 ℃ for standby.
According to the above table, adding various medicinal liquids into each test tube, mixing, placing into a water bath with constant temperature of 60deg.C for 50min, taking out, immediately placing into cold water for 5min, and detecting with ultraviolet-visible spectrophotometer (410 nm, correcting zero with n-butanol), wherein the calculation formula is as follows:
TABLE 3 statistics of the results of the sympathetic-adrenal system and metabolic function of rats
Note that: * Representation to blank comparison ** P＜0.01， * P＜0.05；
# represents comparison with fresh ginseng group ## P＜0.01， # P＜0.05。
As a result, according to the analysis of the anal temperature index, the anal temperature of the rats of the fresh ginseng group is obviously increased compared with that of the blank group, which indicates that Wen Reyao can increase the body temperature, and the anal temperature of the rats of the ginseng steaming group, the traditional Chinese medicine extract group and the instant ginseng group is obviously reduced compared with that of the fresh ginseng group, and the anal temperature index is not different from that of the blank group, which indicates that after the fresh ginseng is steamed, the temperature dryness of the ginseng is obviously reduced by compatibility of the traditional Chinese medicine extract and the instant ginseng of the final product. From the analysis of water intake and urine, the water intake and urine intake of rats in fresh ginseng group are obviously increased compared with that of blank group, the warm-dry property of ginseng is obvious, the water intake is increased, the water intake and urine intake of rats in ginseng steaming group, traditional Chinese medicine extract group and instant ginseng group are obviously reduced compared with that of fresh ginseng group, and no difference from the blank group is caused, so that the warm-dry property of ginseng is obviously reduced after the fresh ginseng is steamed, and the compatibility of traditional Chinese medicine extract and instant ginseng in final product is shown. According to the analysis of the 17-hydroxycortion steroid index content in urine, 17-hydroxycortion steroid in the urine of the fresh ginseng group rat is obviously increased compared with that of a blank group, so that synthesis and secretion of adrenocortical hormone can be promoted, metabolic function can be improved, 17-hydroxycortion steroid in the urine of the ginseng steaming group, the traditional Chinese medicine extract group and the urine of the instant ginseng group rat is obviously reduced compared with that of the fresh ginseng group, and no difference exists between the ginseng steaming group and the blank group, so that the warm dryness of the ginseng is obviously reduced by compatibility of the traditional Chinese medicine extract and the instant ginseng of a final product after the fresh ginseng is steamed. In conclusion, the steaming treatment of ginseng and the compatibility of traditional Chinese medicines can obviously reduce the warm dryness property of ginseng.
Detailed Description
The invention discloses an instant ginseng for strengthening spleen and tonifying kidney and a preparation method thereof, and a person skilled in the art can properly improve prescription composition and technological parameters by referring to the content of the instant ginseng. It is expressly noted that all such similar substitutions and modifications will be apparent to those skilled in the art, and are deemed to be included in the present invention. While the methods and applications of this invention have been described in terms of preferred embodiments, it will be apparent to those skilled in the relevant art that variations and modifications can be made in the methods and applications described herein, and in the practice and application of the techniques of this invention, without departing from the spirit or scope of the invention.
The invention provides spleen-tonifying and kidney-tonifying instant ginseng, which comprises the following raw materials in parts by weight: 500-1000 parts of fresh ginseng, 20-50 parts of poria cocos, 30-60 parts of Chinese yam, 20-50 parts of rhizoma polygonati, 20-50 parts of semen euryales, 10-40 parts of lophatherum gracile, 15-45 parts of hawthorn, 15-45 parts of raspberry, 15-45 parts of bighead atractylodes rhizome, 10-40 parts of liquorice, 10-40 parts of ginger, 500-1000 parts of white granulated sugar, 800-1500 parts of honey and acceptable water.
Fresh ginseng is fresh root and rhizome of ginseng of Araliaceae, is a nourishing good product with homology of medicine and food, has sweet and slightly bitter taste and slightly warm nature, and has the effects of greatly invigorating primordial qi, restoring pulse, strengthening the spleen, benefiting lung, promoting fluid production, nourishing blood, tranquillizing and improving intelligence. The rhizoma Dioscoreae is dried rhizome of Dioscorea opposita Thunb of Dioscoreaceae. Sweet and neutral in taste, has the effects of tonifying spleen and stomach, promoting fluid production, tonifying lung, tonifying kidney and astringing essence. Rhizoma Polygonati is dry rhizome of Polygonatum kingianum, polygonatum sibiricum or Polygonatum cyrtonema of Liliaceae, has sweet taste and mild nature, and has effects of invigorating qi, nourishing yin, invigorating spleen, moistening lung, and invigorating kidney. Gorgon fruit is a dry mature seed of Gorgon fruit of Nymphaeaceae, which is originally carried in Shennong Ben Cao Jing, is listed as an upper product, has sweet and flat nature and taste, has the effects of tonifying spleen, relieving diarrhea, removing dampness, tonifying kidney and securing essence, has the name of longan in water, and can be called as a natural tonic for both medicine and food. Poria is dry sclerotium of Poria cocos (Roxb.) wolf (Polyporaceae) with sweet and light taste, and has effects of promoting diuresis, eliminating dampness, invigorating spleen, and calming heart. Lophatherum gracile is the dry stem and leaf of Lophatherum gracile of Gramineae, has sweet and light taste and cold nature, and has effects of clearing heat, purging pathogenic fire, relieving restlessness, quenching thirst, inducing diuresis and treating stranguria. Fructus crataegi is dried mature fruit of fructus crataegi or fructus crataegi of Rosaceae, has sour and sweet taste, has slightly warm nature, and has effects of resolving food stagnation, invigorating stomach, promoting qi circulation, removing blood stasis, eliminating turbid pathogen, and reducing blood lipid. The raspberry taste is dry fruit of Rubi fructus of Rosaceae, has sweet and sour taste, is warm in nature, and has effects of invigorating kidney, stopping nocturnal emission, reducing urination, nourishing liver and improving eyesight. The Atractylodis rhizoma is dry rhizome of Atractylodis rhizoma of Compositae. Bitter and sweet in flavor and warm in nature. Has effects of invigorating spleen, invigorating qi, eliminating dampness, promoting diuresis, and relieving sweat. Glycyrrhrizae radix is dry root and rhizome of Glycyrrhiza uralensis Fisch, glycyrrhiza uralensis Fisch or Glycyrrhiza glabra of Leguminosae, has effects of regulating taste, invigorating spleen, replenishing qi, clearing heat and detoxicating, relieving spasm and pain, and harmonizing the above medicines. Ginger is fresh rhizome of ginger of Zingiberaceae. Pungent in flavor and slightly warm in nature, has the effects of relieving exterior syndrome and dispelling cold. The Chinese medicinal materials of Chinese yam, rhizoma polygonati, gorgon fruit, poria cocos, lophatherum gracile, hawthorn, bighead atractylodes rhizome and the like are used together in a medicinal and edible mode, so that the Chinese medicinal materials have the effects of strengthening spleen and tonifying kidney, nourishing yin and moistening dryness, and are remarkable in safety.
The invention provides a preparation method of instant ginseng capable of invigorating spleen and tonifying kidney, which comprises the following steps:
the preparation method of the fresh ginseng comprises the following steps: cleaning fresh ginseng with a ginseng washing machine, and draining to obtain clean fresh ginseng; removing branch root, whisker and reed rhizome from fresh ginseng to obtain main root;
the preparation step comprises the following steps: weighing fresh ginseng, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice, ginger and purified water according to a formula ratio respectively for standby;
steaming fresh ginseng: steaming fresh ginseng in an electric heating steaming cabinet to obtain cooked ginseng;
the extraction step: reflux extracting Poria, rhizoma Dioscoreae, rhizoma Polygonati, semen euryales, folium Bambusae, fructus crataegi, rubi fructus, atractylodis rhizoma, glycyrrhrizae radix, and rhizoma Zingiberis recens with purified water in a hot reflux extractor to obtain extractive solution, and filtering to obtain extractive solution;
and (3) concentration: concentrating the extractive solution under reduced pressure with a hot reflux extraction concentrator to obtain soft extract;
and (3) honey refining: introducing white sugar and Mel into Mel refining pot, adding the medicinal materials to extract soft extract, and heating to refine sugar to obtain mixed slurry;
and (3) a honey soaking step: soaking cooked Ginseng radix in Mel in a extraction tank, keeping in boiling slurry for a period of time, taking out cooked Ginseng radix, and draining slurry on the surface to obtain cooked Ginseng radix;
and (3) drying: uniformly dispersing the boiled ginseng in a boiling basket, and drying in a hot air circulation oven;
and (3) packaging: packaging the dried ginseng, and sub-packaging into 1 piece/bag to obtain the finished product.
In the preferred embodiment, in the fresh ginseng steaming step, the fresh ginseng is steamed in an electric heating steaming cabinet at the temperature of 98-115 ℃ for 0.5-2.0 h to obtain the cooked ginseng.
In the extraction step, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice and ginger are added into a hot reflux extractor, purified water is added according to 12 times of the total weight of medicinal materials, the raw materials are soaked for 0.3-1.0 h, the raw materials are extracted for 1 time, the time is 1.0-4.0 h, first medicinal residues are collected for standby, purified water is added according to 10 times of the total weight of the medicinal materials, the first medicinal residues are re-extracted for 0.5-3.0 h, second medicinal liquids are collected, and filtrate is combined after the first medicinal liquids and the second medicinal liquids are filtered through 300-mesh silk cloth, so that an extracting solution is obtained.
In a preferred embodiment, the concentration step is performed by concentrating the extract under reduced pressure at 80℃under a pressure of-0.07 Pa to obtain a thick paste having a density of 1.00 to 1.10.
In the honey refining step, honey and white granulated sugar are weighed according to the weight of the fresh ginseng after trimming and added into a honey refining pot according to the formula, meanwhile, medicinal material extraction thick paste is added, mixed slurry with the sugar degree of 45-50 ℃ is heated and refined, and foam and impurities on the surface are removed at any time in the refining process.
In the honey soaking step, the ginseng after needle arrangement is put into a drawing pot to be soaked with honey at 100 ℃ for 2-5 hours.
In a preferred embodiment, in the drying step, the drying temperature is 40 to 60 ℃ and the drying time is 2 to 6 hours, and the moisture content is required to be 20.0 to 35.0%.
The raw materials and the reagents used in the instant ginseng capable of strengthening the spleen and tonifying the kidney and the preparation method provided by the invention can be purchased from the market.
The invention is further illustrated by the following examples:
example 1
The instant ginseng capable of invigorating spleen and tonifying kidney comprises the following raw materials in parts by weight: 800 parts of fresh ginseng, 35 parts of poria cocos, 40 parts of Chinese yam, 35 parts of rhizoma polygonati, 35 parts of gorgon euryale seed, 25 parts of lophatherum gracile, 30 parts of hawthorn, 25 parts of raspberry, 25 parts of bighead atractylodes rhizome, 20 parts of liquorice, 20 parts of ginger, 800 parts of white granulated sugar, 1000 parts of honey and acceptable water.
A method for preparing instant Ginseng radix with effects of invigorating spleen and tonifying kidney comprises:
the preparation method of the fresh ginseng comprises the following steps: cleaning fresh ginseng with a ginseng washing machine, and draining to obtain clean fresh ginseng; removing branch root, whisker and reed rhizome from fresh ginseng to obtain main root;
the preparation step comprises the following steps: weighing fresh ginseng, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice, ginger and purified water according to a formula ratio respectively for standby;
steaming fresh ginseng: placing fresh ginseng in an electric heating steaming cabinet, steaming at 110 ℃ for 1.0h to obtain cooked ginseng;
the extraction step: adding Poria, rhizoma Dioscoreae, rhizoma Polygonati, semen euryales, folium Bambusae, fructus crataegi, rubi fructus, atractylodis rhizoma, glycyrrhrizae radix, and rhizoma Zingiberis recens into a thermal reflux extractor, adding purified water 12 times of total weight of the medicinal materials, soaking for 0.5h, extracting for 1 time and 2.0h, collecting the first residue, adding purified water 10 times of total weight of the medicinal materials, extracting the first residue again for 1.0h, collecting the second medicinal liquid, filtering the first and second medicinal liquids with 300 mesh silk cloth, and mixing filtrates to obtain extractive solution.
And (3) concentration: concentrating the extractive solution under reduced pressure at 80 deg.C under-0.07 Pa to obtain soft extract with density of 1.03;
and (3) honey refining: weighing Mel and white sugar according to the weight of fresh radix Ginseng after trimming, adding into Mel refining tank, adding medicinal material extract soft extract, heating to refine mixed slurry with sugar degree of 50 deg.C, and removing foam and impurities on surface at any time during refining;
and (3) a honey soaking step: putting the ginseng subjected to needle arrangement into a drawing tank, soaking in honey, keeping the temperature at 100 ℃ for 3 hours, taking out the cooked ginseng, and draining off the slurry on the surface to obtain the cooked ginseng;
and (3) drying: uniformly dispersing the boiled ginseng in a boiling basket, and placing the ginseng in a hot air circulation oven for drying at 45 ℃ for 4 hours, wherein the water content is required to be 26.2%;
and (3) packaging: packaging the dried ginseng, and sub-packaging into 1 piece/bag to obtain the finished product.
Example 2
The instant ginseng capable of invigorating spleen and tonifying kidney comprises the following raw materials in parts by weight: 750 parts of fresh ginseng, 30 parts of poria cocos, 36 parts of Chinese yam, 30 parts of rhizoma polygonati, 31 parts of semen euryales, 24 parts of lophatherum gracile, 28 parts of hawthorn, 20 parts of raspberry, 22 parts of bighead atractylodes rhizome, 15 parts of liquorice, 10 parts of ginger, 700 parts of white granulated sugar, 1000 parts of honey and acceptable water.
A method for preparing instant Ginseng radix with effects of invigorating spleen and tonifying kidney comprises:
the preparation method of the fresh ginseng comprises the following steps: cleaning fresh ginseng with a ginseng washing machine, and draining to obtain clean fresh ginseng; removing branch root, whisker and reed rhizome from fresh ginseng to obtain main root;
the preparation step comprises the following steps: weighing fresh ginseng, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice, ginger and purified water according to a formula ratio respectively for standby;
steaming fresh ginseng: placing fresh ginseng in an electric heating steaming cabinet, steaming at 110 ℃ for 1.5 hours to obtain cooked ginseng;
the extraction step: adding Poria, rhizoma Dioscoreae, rhizoma Polygonati, semen euryales, folium Bambusae, fructus crataegi, rubi fructus, atractylodis rhizoma, glycyrrhrizae radix, and rhizoma Zingiberis recens into a thermal reflux extractor, adding purified water 12 times of total weight of the medicinal materials, soaking for 0.5h, extracting for 1 time and 3.0h, collecting the first residue, adding purified water 10 times of total weight of the medicinal materials, extracting the first residue again for 1.0h, collecting the second medicinal liquid, filtering the first and second medicinal liquids with 300 mesh silk cloth, and mixing filtrates to obtain extractive solution.
And (3) concentration: concentrating the extractive solution under reduced pressure at 80 deg.C under-0.07 Pa to obtain soft extract with density of 1.05;
and (3) honey refining: weighing Mel and white sugar according to the weight of fresh radix Ginseng after trimming, adding into Mel refining tank, adding medicinal material extract soft extract, heating to refine mixed slurry with sugar degree of 45 deg.C, and removing foam and impurities on surface at any time during refining;
and (3) a honey soaking step: putting the ginseng subjected to needle arrangement into a drawing tank, soaking in honey, keeping the temperature at 100 ℃ for 3 hours, taking out the cooked ginseng, and draining off the slurry on the surface to obtain the cooked ginseng;
and (3) drying: uniformly dispersing the boiled ginseng in a boiling basket, and placing the ginseng in a hot air circulation oven for drying at 50 ℃ for 3 hours, wherein the moisture content is 25.3%;
and (3) packaging: packaging the dried ginseng, and sub-packaging into 1 piece/bag to obtain the finished product.
Example 3
The instant ginseng capable of invigorating spleen and tonifying kidney comprises the following raw materials in parts by weight: 900 parts of fresh ginseng, 45 parts of poria cocos, 50 parts of Chinese yam, 40 parts of rhizoma polygonati, 46 parts of gorgon euryale seed, 35 parts of lophatherum gracile, 35 parts of hawthorn, 32 parts of raspberry, 30 parts of bighead atractylodes rhizome, 25 parts of liquorice, 15 parts of ginger, 900 parts of white granulated sugar, 1300 parts of honey and acceptable water.
A method for preparing instant Ginseng radix with effects of invigorating spleen and tonifying kidney comprises:
the preparation method of the fresh ginseng comprises the following steps: cleaning fresh ginseng with a ginseng washing machine, and draining to obtain clean fresh ginseng; removing branch root, whisker and reed rhizome from fresh ginseng to obtain main root;
the preparation step comprises the following steps: weighing fresh ginseng, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice, ginger and purified water according to a formula ratio respectively for standby;
steaming fresh ginseng: placing fresh ginseng in an electric heating steaming cabinet, steaming at 105 ℃ for 5 hours to obtain cooked ginseng;
the extraction step: adding Poria, rhizoma Dioscoreae, rhizoma Polygonati, semen euryales, folium Bambusae, fructus crataegi, rubi fructus, atractylodis rhizoma, glycyrrhrizae radix and rhizoma Zingiberis recens into a thermal reflux extraction device, adding purified water 12 times of total weight of the medicinal materials, soaking for 0.5h, extracting for 1 time and 2.0h, collecting the first residue, adding purified water 10 times of total weight of bud, extracting the first residue again for 1.0h, collecting the second residue, filtering the first and second residue with 300 mesh silk cloth, and mixing filtrates to obtain extractive solution.
And (3) concentration: concentrating the extractive solution under reduced pressure at 80 deg.C under-0.07 Pa to obtain soft extract with density of 1.08;
and (3) honey refining: weighing Mel and white sugar according to the weight of fresh radix Ginseng after trimming, adding into Mel refining tank, adding medicinal material extract soft extract, heating to refine mixed slurry with sugar degree of 50 deg.C, and removing foam and impurities on surface at any time during refining;
and (3) a honey soaking step: putting the ginseng subjected to needle arrangement into a drawing tank, soaking in honey, keeping the temperature at 100 ℃ for 2.5 hours, taking out the cooked ginseng, and draining off the slurry on the surface to obtain the cooked ginseng;
and (3) drying: uniformly dispersing the boiled ginseng in a boiling basket, and placing the ginseng in a hot air circulation oven for drying at 40 ℃ for 5 hours, wherein the water content is required to be 25.8%;
and (3) packaging: packaging the dried ginseng, and sub-packaging into 1 piece/bag to obtain the finished product.
Claims (6)
1. An instant ginseng for invigorating spleen and tonifying kidney is characterized by being prepared from the following raw materials: 500-1000 parts of fresh ginseng, 20-50 parts of poria cocos, 30-60 parts of Chinese yam, 20-50 parts of rhizoma polygonati, 20-50 parts of semen euryales, 10-40 parts of lophatherum gracile, 15-45 parts of hawthorn, 15-45 parts of raspberry, 15-45 parts of bighead atractylodes rhizome, 10-40 parts of liquorice, 10-40 parts of ginger, 500-1000 parts of white granulated sugar, 800-1500 parts of honey and acceptable water;
the preparation method of the spleen-tonifying and kidney-tonifying instant ginseng comprises the following steps:
the preparation method of the fresh ginseng comprises the following steps: cleaning fresh ginseng with a ginseng washing machine, and draining to obtain clean fresh ginseng; removing branch root, whisker and reed rhizome from fresh ginseng to obtain main root;
the preparation step comprises the following steps: weighing fresh ginseng, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice, ginger and purified water according to a formula ratio respectively for standby;
steaming fresh ginseng: steaming fresh ginseng in an electric heating steaming cabinet at 98-115 ℃ for 0.5-2.0 h to obtain cooked ginseng;
the extraction step: reflux extracting Poria, rhizoma Dioscoreae, rhizoma Polygonati, semen euryales, folium Bambusae, fructus crataegi, rubi fructus, atractylodis rhizoma, glycyrrhrizae radix and rhizoma Zingiberis recens with purified water in a hot reflux extractor, and filtering to obtain extractive solution;
and (3) concentration: concentrating the extractive solution under reduced pressure with a hot reflux extraction concentrator to obtain soft extract;
and (3) honey refining: introducing white sugar and Mel into Mel refining pot, adding the medicinal materials to extract soft extract, and heating to refine sugar to obtain mixed slurry;
and (3) a honey soaking step: soaking cooked Ginseng radix in Mel tank, keeping in boiling slurry for a period of time, taking out cooked Ginseng radix, and draining slurry on surface to obtain cooked Ginseng radix;
and (3) drying: uniformly dispersing the boiled ginseng in a boiling basket, and drying in a hot air circulation oven;
and (3) packaging: packaging the dried ginseng, and sub-packaging into 1 piece/bag to obtain the finished product.
2. The spleen-invigorating kidney-tonifying instant ginseng according to claim 1, which is prepared from the following raw materials: 600-1000 parts of fresh ginseng, 20-40 parts of poria cocos, 30-50 parts of Chinese yam, 20-40 parts of rhizoma polygonati, 20-40 parts of semen euryales, 10-30 parts of lophatherum gracile, 18-38 parts of hawthorn, 18-38 parts of raspberry, 18-38 parts of bighead atractylodes rhizome, 10-30 parts of liquorice, 10-30 parts of ginger, 600-1000 parts of white granulated sugar, 900-1300 parts of honey and acceptable water.
3. The instant ginseng for invigorating spleen and tonifying kidney according to claim 1, wherein in the extraction step, poria cocos, chinese yam, rhizoma polygonati, semen euryales, lophatherum gracile, hawthorn, raspberry, bighead atractylodes rhizome, liquorice and ginger are added into a hot reflux extraction device, purified water is added according to 12 times of the total weight of the medicinal materials, the raw materials are soaked for 1 time and 1.0 to 4.0 hours, first medicinal residues are collected for standby, purified water is added according to 10 times of the total weight of the medicinal materials, the first medicinal residues are re-extracted for 0.5 to 3.0 hours, second medicinal residues are collected, and filtrate is combined after the first medicinal residues and the second medicinal residues are filtered through 300-mesh silk cloth, so that an extract is obtained.
4. The instant ginseng for invigorating spleen and tonifying kidney according to claim 1, wherein in the step of refining honey, honey and white granulated sugar are weighed according to a formula according to the weight of the fresh ginseng after trimming, added into a honey refining pot, and simultaneously added with medicinal material to extract thick paste, and heated to refine mixed slurry with sugar degree of 45-50 ℃, and foam and impurities on the surface are removed at any time in the refining process.
5. The instant ginseng for invigorating spleen and tonifying kidney according to claim 1, wherein in the step of soaking honey, the cooked ginseng is put into a honey-making pot to be soaked with honey, and the temperature is kept at 100 ℃ for 2-5 hours.
6. The instant ginseng for invigorating spleen and tonifying kidney according to claim 1, wherein in the drying step, the drying temperature is 40-60 ℃ and the drying is 2-6 hours, and the moisture content is required to be 20.0% -35.0%.
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