CN113142469A - Formula and preparation method of nutritional meal replacement powder - Google Patents

Formula and preparation method of nutritional meal replacement powder Download PDF

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Publication number
CN113142469A
CN113142469A CN202110066699.1A CN202110066699A CN113142469A CN 113142469 A CN113142469 A CN 113142469A CN 202110066699 A CN202110066699 A CN 202110066699A CN 113142469 A CN113142469 A CN 113142469A
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Prior art keywords
parts
semen
bean
meal replacement
replacement powder
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CN202110066699.1A
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邱树琴
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/01—Instant products; Powders; Flakes; Granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses a formula of nutritional meal replacement powder and a preparation method thereof, wherein the meal replacement powder comprises the following important components: 400 parts of 200-piece corn, 300 parts of 100-piece soybean, 50-200 parts of rice, 20-100 parts of millet, 20-100 parts of carrot, 20-100 parts of spinach, 400 parts of 200-piece naked oats, 20-100 parts of Chinese date, 10-100 parts of medlar, 10-100 parts of tuckahoe, 20-100 parts of black bean, 20-100 parts of mung bean, 10-100 parts of tremella, 10-100 parts of coix seed, 20-100 parts of black sesame, 10-100 parts of walnut, 20-100 parts of small red bean, 20-100 parts of white sesame and 50-200 parts of white granulated sugar; preparing the raw materials; the invention has the functions of supplementing trace elements, tonifying qi and blood, strengthening the spleen and nourishing the stomach, reducing three highs, preventing overweight and obesity, relaxing bowel and being beneficial to improving the oxidation resistance of human bodies.

Description

Formula and preparation method of nutritional meal replacement powder
Technical Field
The invention relates to nutritional meal replacement powder, in particular to a formula of the nutritional meal replacement powder and a preparation method thereof.
Background
The nutritional meal replacement powder is a food which can replace part or all of dinners. According to the intake of daily dietary nutrients of a human body, the nutritional food required every day is reasonably proportioned, and the intake of excessive grease, salt and sugar is reduced, so that the low-calorie low-fat balanced nutritional meal replacement food is prepared.
The modern people have large living and working pressure, and due to the deficiency of long-term sleep, people want to sleep more in the morning, so that people cannot make breakfast, spend money on taking out, are unhealthy, cannot keep up with nutrition, and cannot work well due to insufficient physical strength; therefore, the nutritional meal replacement powder becomes the choice of people. The existing nutritional meal replacement powder has the following problems: 1. the time of satiety of the existing meal replacement powder is short; 2. the mouthfeel is poor; 3. it is lack of various trace elements and mineral nutritive elements which are necessary for human body in daily life.
Therefore, the formula of the nutritional meal replacement powder and the preparation method thereof become problems to be solved urgently.
Disclosure of Invention
The invention aims to solve the technical problems that the existing meal replacement powder has short satiety time; the mouthfeel is poor; the technical problem of lack of various trace elements and mineral nutritive elements required by human bodies in daily life.
In order to solve the technical problems, the technical scheme provided by the invention is as follows: a formula of nutritional meal replacement powder and a preparation method thereof, wherein the meal replacement powder comprises the following important components: 400 parts of 200-piece corn, 300 parts of 100-piece soybean, 50-200 parts of rice, 20-100 parts of millet, 20-100 parts of carrot, 20-100 parts of spinach, 400 parts of 200-piece naked oats, 20-100 parts of Chinese date, 10-100 parts of medlar, 10-100 parts of tuckahoe, 20-100 parts of black bean, 20-100 parts of mung bean, 10-100 parts of tremella, 10-100 parts of coix seed, 20-100 parts of black sesame, 10-100 parts of walnut, 20-100 parts of small red bean, 20-100 parts of white sesame and 50-200 parts of white granulated sugar.
Further, the meal replacement powder comprises the following important components: 200 parts of corn, 100 parts of soybean, 50 parts of rice, 20 parts of millet, 20 parts of carrot, 20 parts of spinach, 200 parts of hulless oat, 20 parts of Chinese date, 10 parts of medlar, 10 parts of tuckahoe, 20 parts of black bean, 20 parts of mung bean, 10 parts of tremella, 10 parts of coix seed, 20 parts of black sesame, 10 parts of walnut, 20 parts of small red bean, 20 parts of white sesame and 50 parts of white granulated sugar.
Further, the meal replacement powder comprises the following important components: 300 parts of corn, 200 parts of soybean, 125 parts of rice, 60 parts of millet, 60 parts of carrot, 60 parts of spinach, 300 parts of hulless oat, 60 parts of Chinese date, 55 parts of medlar, 55 parts of poria cocos, 60 parts of black bean, 60 parts of mung bean, 55 parts of tremella, 55 parts of coix seed, 60 parts of black sesame, 55 parts of walnut, 60 parts of small red bean, 60 parts of white sesame and 125 parts of white granulated sugar.
Further, the meal replacement powder comprises the following important components: 400 parts of corn, 300 parts of soybean, 200 parts of rice, 100 parts of millet, 100 parts of carrot, 100 parts of spinach, 400 parts of hulless oat, 100 parts of Chinese date, 100 parts of medlar, 100 parts of poria cocos, 100 parts of black bean, 100 parts of mung bean, 100 parts of tremella, 100 parts of coix seed, 100 parts of black sesame, 100 parts of walnut, 100 parts of small red bean, 100 parts of white sesame and 200 parts of white granulated sugar.
Further, the manufacturing method is as follows:
(1) preparing the raw materials;
(2) cleaning semen Maydis, semen glycines, herba Avenae Fatuae, rice, semen Setariae, semen Sojae Atricolor, semen Phaseoli Radiati, semen Phaseoli, Coicis semen, semen Sesami Niger, semen Sesami Indici, and semen Juglandis, baking, parching, and grinding into powder;
(3) cleaning carrot, spinach, Chinese date, medlar, tuckahoe and tremella, baking to be dry after cleaning, and then grinding for later use;
(4) fully mixing the powder prepared in the step 2 and the step 3;
(5) packaging the uniformly mixed powder.
Compared with the prior art, the invention has the advantages that: the invention does not add food additives, has the functions of supplementing trace elements, tonifying qi and enriching blood, strengthening spleen and nourishing stomach, reducing three highs, preventing overweight and obesity, relaxing bowel and is beneficial to improving the oxidation resistance and fatigue resistance of human bodies; the preparation method comprises cleaning, baking, parching, oven drying, grinding, and packaging; the invention has fragrant, sweet and smooth mouthfeel, is easy to chew, is beneficial to improving the appetite of people, and is deeply loved by people; the invention has reasonable design and is worth popularizing.
Detailed Description
The following will explain the formulation of the nutritional meal replacement powder and the preparation method thereof in further detail.
A formula of nutritional meal replacement powder and a preparation method thereof,
the meal replacement powder comprises the following important components: 400 parts of 200-piece corn, 300 parts of 100-piece soybean, 50-200 parts of rice, 20-100 parts of millet, 20-100 parts of carrot, 20-100 parts of spinach, 400 parts of 200-piece naked oats, 20-100 parts of Chinese date, 10-100 parts of medlar, 10-100 parts of tuckahoe, 20-100 parts of black bean, 20-100 parts of mung bean, 10-100 parts of tremella, 10-100 parts of coix seed, 20-100 parts of black sesame, 10-100 parts of walnut, 20-100 parts of small red bean, 20-100 parts of white sesame and 50-200 parts of white granulated sugar.
The meal replacement powder comprises the following important components: 200 parts of corn, 100 parts of soybean, 50 parts of rice, 20 parts of millet, 20 parts of carrot, 20 parts of spinach, 200 parts of hulless oat, 20 parts of Chinese date, 10 parts of medlar, 10 parts of tuckahoe, 20 parts of black bean, 20 parts of mung bean, 10 parts of tremella, 10 parts of coix seed, 20 parts of black sesame, 10 parts of walnut, 20 parts of small red bean, 20 parts of white sesame and 50 parts of white granulated sugar.
The meal replacement powder comprises the following important components: 300 parts of corn, 200 parts of soybean, 125 parts of rice, 60 parts of millet, 60 parts of carrot, 60 parts of spinach, 300 parts of hulless oat, 60 parts of Chinese date, 55 parts of medlar, 55 parts of poria cocos, 60 parts of black bean, 60 parts of mung bean, 55 parts of tremella, 55 parts of coix seed, 60 parts of black sesame, 55 parts of walnut, 60 parts of small red bean, 60 parts of white sesame and 125 parts of white granulated sugar.
The meal replacement powder comprises the following important components: 400 parts of corn, 300 parts of soybean, 200 parts of rice, 100 parts of millet, 100 parts of carrot, 100 parts of spinach, 400 parts of hulless oat, 100 parts of Chinese date, 100 parts of medlar, 100 parts of poria cocos, 100 parts of black bean, 100 parts of mung bean, 100 parts of tremella, 100 parts of coix seed, 100 parts of black sesame, 100 parts of walnut, 100 parts of small red bean, 100 parts of white sesame and 200 parts of white granulated sugar.
The preparation method is as follows:
(1) preparing the raw materials;
(2) cleaning semen Maydis, semen glycines, herba Avenae Fatuae, rice, semen Setariae, semen Sojae Atricolor, semen Phaseoli Radiati, semen Phaseoli, Coicis semen, semen Sesami Niger, semen Sesami Indici, and semen Juglandis, baking, parching, and grinding into powder;
(3) cleaning carrot, spinach, Chinese date, medlar, tuckahoe and tremella, baking to be dry after cleaning, and then grinding for later use;
(4) fully mixing the powder prepared in the step 2 and the step 3;
(5) packaging the uniformly mixed powder.
The invention relates to a formula of nutritional meal replacement powder and a preparation method thereof, and the specific implementation process of the nutritional meal replacement powder comprises the following steps:
the meal replacement powder comprises the following important components: 200 parts of corn, 100 parts of soybean, 50 parts of rice, 20 parts of millet, 20 parts of carrot, 20 parts of spinach, 200 parts of hulless oat, 20 parts of Chinese date, 10 parts of medlar, 10 parts of tuckahoe, 20 parts of black bean, 20 parts of mung bean, 10 parts of tremella, 10 parts of coix seed, 20 parts of black sesame, 10 parts of walnut, 20 parts of small red bean, 20 parts of white sesame and 50 parts of white granulated sugar.
The preparation method comprises the following steps:
preparing the raw materials; cleaning semen Maydis, semen glycines, herba Avenae Fatuae, rice, semen Setariae, semen Sojae Atricolor, semen Phaseoli Radiati, semen Phaseoli, Coicis semen, semen Sesami Niger, semen Sesami Indici, and semen Juglandis, baking, parching, and grinding into powder; cleaning carrot, spinach, Chinese date, medlar, tuckahoe and tremella, baking to be dry after cleaning, and then grinding for later use; fully mixing the prepared powder; packaging the uniformly mixed powder.
The meal replacement powder comprises the following important components: 300 parts of corn, 200 parts of soybean, 125 parts of rice, 60 parts of millet, 60 parts of carrot, 60 parts of spinach, 300 parts of hulless oat, 60 parts of Chinese date, 55 parts of medlar, 55 parts of poria cocos, 60 parts of black bean, 60 parts of mung bean, 55 parts of tremella, 55 parts of coix seed, 60 parts of black sesame, 55 parts of walnut, 60 parts of small red bean, 60 parts of white sesame and 125 parts of white granulated sugar.
The preparation method comprises the following steps:
preparing the raw materials; cleaning semen Maydis, semen glycines, herba Avenae Fatuae, rice, semen Setariae, semen Sojae Atricolor, semen Phaseoli Radiati, semen Phaseoli, Coicis semen, semen Sesami Niger, semen Sesami Indici, and semen Juglandis, baking, parching, and grinding into powder; cleaning carrot, spinach, Chinese date, medlar, tuckahoe and tremella, baking to be dry after cleaning, and then grinding for later use; fully mixing the prepared powder; packaging the uniformly mixed powder.
The meal replacement powder comprises the following important components: 400 parts of corn, 300 parts of soybean, 200 parts of rice, 100 parts of millet, 100 parts of carrot, 100 parts of spinach, 400 parts of hulless oat, 100 parts of Chinese date, 100 parts of medlar, 100 parts of poria cocos, 100 parts of black bean, 100 parts of mung bean, 100 parts of tremella, 100 parts of coix seed, 100 parts of black sesame, 100 parts of walnut, 100 parts of small red bean, 100 parts of white sesame and 200 parts of white granulated sugar.
The preparation method comprises the following steps:
preparing the raw materials; cleaning semen Maydis, semen glycines, herba Avenae Fatuae, rice, semen Setariae, semen Sojae Atricolor, semen Phaseoli Radiati, semen Phaseoli, Coicis semen, semen Sesami Niger, semen Sesami Indici, and semen Juglandis, baking, parching, and grinding into powder; cleaning carrot, spinach, Chinese date, medlar, tuckahoe and tremella, baking to be dry after cleaning, and then grinding for later use; fully mixing the prepared powder; packaging the uniformly mixed powder.
The nutrient components contained in the raw materials are as follows: the dietary fiber and the trace elements are rich, and the rich dietary fiber can delay the absorption of carbohydrates, reduce diabetes and relax bowel; the microelements comprise lecithin, grain alcohol, vitamin P, carotene, vitamin A, vitamin B, vitamin C, selenium, manganese and pyruvic acid; the above microelements have effects of invigorating spleen and stomach, whitening skin, reducing high blood pressure, reducing blood lipid, and preventing overweight and obesity.
The invention does not add food additives, has the functions of supplementing trace elements, tonifying qi and enriching blood, strengthening spleen and nourishing stomach, reducing three highs, preventing overweight and obesity, relaxing bowel and is beneficial to improving the oxidation resistance and fatigue resistance of human bodies; the preparation method comprises cleaning, baking, parching, oven drying, grinding, and packaging; the invention has fragrant, sweet and smooth mouthfeel, is easy to chew, is beneficial to improving the appetite of people, and is deeply loved by people; the invention has reasonable design and is worth popularizing.
The present invention and the embodiments thereof have been described above without limitation, and it is within the scope of the present invention that those skilled in the art will be able to devise similar structural modes and embodiments without the inventive concept without departing from the spirit and scope of the present invention.

Claims (5)

1. The formula and the preparation method of the nutritional meal replacement powder are characterized in that the meal replacement powder comprises the following important components: 400 parts of 200-piece corn, 300 parts of 100-piece soybean, 50-200 parts of rice, 20-100 parts of millet, 20-100 parts of carrot, 20-100 parts of spinach, 400 parts of 200-piece naked oats, 20-100 parts of Chinese date, 10-100 parts of medlar, 10-100 parts of tuckahoe, 20-100 parts of black bean, 20-100 parts of mung bean, 10-100 parts of tremella, 10-100 parts of coix seed, 20-100 parts of black sesame, 10-100 parts of walnut, 20-100 parts of small red bean, 20-100 parts of white sesame and 50-200 parts of white granulated sugar.
2. The formulation and method of claim 1, wherein the meal replacement powder comprises the following essential components: 200 parts of corn, 100 parts of soybean, 50 parts of rice, 20 parts of millet, 20 parts of carrot, 20 parts of spinach, 200 parts of hulless oat, 20 parts of Chinese date, 10 parts of medlar, 10 parts of poria cocos, 20 parts of black bean, 20 parts of mung bean, 10 parts of tremella, 10 parts of coix seed, 20 parts of black sesame, 10 parts of walnut, 20 parts of small red bean, 20 parts of white sesame and 50 parts of white granulated sugar.
3. The formulation and method of claim 1, wherein the meal replacement powder comprises the following essential components: 300 parts of corn, 200 parts of soybean, 125 parts of rice, 60 parts of millet, 60 parts of carrot, 60 parts of spinach, 300 parts of hulless oat, 60 parts of Chinese date, 55 parts of medlar, 55 parts of poria cocos, 60 parts of black bean, 60 parts of mung bean, 55 parts of tremella, 55 parts of coix seed, 60 parts of black sesame, 55 parts of walnut, 60 parts of small red bean, 60 parts of white sesame and 125 parts of white granulated sugar.
4. The formulation and method of claim 1, wherein the meal replacement powder comprises the following essential components: 400 parts of corn, 300 parts of soybean, 200 parts of rice, 100 parts of millet, 100 parts of carrot, 100 parts of spinach, 400 parts of hulless oat, 100 parts of Chinese date, 100 parts of medlar, 100 parts of poria cocos, 100 parts of black bean, 100 parts of mung bean, 100 parts of tremella, 100 parts of coix seed, 100 parts of black sesame, 100 parts of walnut, 100 parts of small red bean, 100 parts of white sesame and 200 parts of white granulated sugar.
5. The formula of the nutritional meal replacement powder and the preparation method thereof according to claim 1 are characterized in that the preparation method comprises the following steps:
(1) preparing the raw materials;
(2) cleaning semen Maydis, semen glycines, herba Avenae Fatuae, rice, semen Setariae, semen Sojae Atricolor, semen Phaseoli Radiati, semen Phaseoli, Coicis semen, semen Sesami Niger, semen Sesami Indici, and semen Juglandis, baking, parching, and grinding into powder;
(3) cleaning carrot, spinach, Chinese date, medlar, tuckahoe and tremella, baking to be dry after cleaning, and then grinding for later use;
(4) fully mixing the powder prepared in the step 2 and the step 3;
(5) packaging the uniformly mixed powder.
CN202110066699.1A 2021-01-19 2021-01-19 Formula and preparation method of nutritional meal replacement powder Pending CN113142469A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202110066699.1A CN113142469A (en) 2021-01-19 2021-01-19 Formula and preparation method of nutritional meal replacement powder

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202110066699.1A CN113142469A (en) 2021-01-19 2021-01-19 Formula and preparation method of nutritional meal replacement powder

Publications (1)

Publication Number Publication Date
CN113142469A true CN113142469A (en) 2021-07-23

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110916168A (en) * 2019-11-12 2020-03-27 翟明刚 Traditional Chinese medicine coarse food grain formula and preparation method thereof

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107173694A (en) * 2017-05-22 2017-09-19 中国农业大学 A kind of full vegetarian diet meal replacement powder formula of comprehensive nutrition balance
CN110839886A (en) * 2019-12-13 2020-02-28 固原巨凯工贸有限公司 Formula and processing technology of medlar and oat nutritional meal replacement powder

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107173694A (en) * 2017-05-22 2017-09-19 中国农业大学 A kind of full vegetarian diet meal replacement powder formula of comprehensive nutrition balance
CN110839886A (en) * 2019-12-13 2020-02-28 固原巨凯工贸有限公司 Formula and processing technology of medlar and oat nutritional meal replacement powder

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110916168A (en) * 2019-11-12 2020-03-27 翟明刚 Traditional Chinese medicine coarse food grain formula and preparation method thereof

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