CN112841361A - Health-preserving tea bag and preparation method and application thereof - Google Patents
Health-preserving tea bag and preparation method and application thereof Download PDFInfo
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- CN112841361A CN112841361A CN202110089888.0A CN202110089888A CN112841361A CN 112841361 A CN112841361 A CN 112841361A CN 202110089888 A CN202110089888 A CN 202110089888A CN 112841361 A CN112841361 A CN 112841361A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
Abstract
The invention discloses a health-preserving tea bag which is composed of mulberries, medlar, cassia seeds, kudzuvine roots, hawthorn, liquorice, momordica grosvenori, spina date seeds, chrysanthemum and longan; the weight parts of the components are as follows: 15-25 parts of mulberry, 10-20 parts of wolfberry fruit, 10-20 parts of cassia seed, 15-25 parts of kudzu root, 10-20 parts of hawthorn, 1-10 parts of liquorice, 115 parts of momordica grosvenori, 5-15 parts of spina date seed, 10-20 parts of chrysanthemum and 10-20 parts of longan. The invention also discloses a preparation method of the health-preserving tea bag and application of the health-preserving tea bag in aspects of health preservation, lipid reduction, blood sugar reduction, nerve calming and sleep aiding.
Description
Technical Field
The invention relates to the field of food, in particular to a health-preserving tea bag, a preparation method thereof and application of the health-preserving tea bag in aspects of health preservation, lipid reduction, blood sugar reduction, nerve calming and sleep aiding.
Background
With the improvement of the living quality of people in China, the requirements of people on the living quality are higher and higher. Therefore, daily food with health preserving, lipid lowering, blood sugar lowering, nerve calming and sleep aiding effects is urgently needed, and the tea bag has the advantages of convenience in carrying, easiness in brewing, time saving and trouble saving. The inventor organically combines the two to successfully manufacture the health-preserving tea bag which can obviously improve the life quality of people.
Disclosure of Invention
The invention discloses a health-preserving tea bag which is composed of mulberry, wolfberry fruit, cassia seed, kudzu root, hawthorn, liquorice, momordica grosvenori, spina date seed, chrysanthemum and longan.
A health-preserving teabag comprises the following components in parts by weight: 15-25 parts of mulberry, 10-20 parts of wolfberry fruit, 10-20 parts of cassia seed, 15-25 parts of kudzu root, 10-20 parts of hawthorn, 1-10 parts of liquorice, 115 parts of momordica grosvenori, 125 parts of spina date seed, 10-20 parts of chrysanthemum and 10-20 parts of longan; more preferably, the weight parts of the components are as follows: 15 parts of mulberry, 10 parts of wolfberry fruit, 10 parts of cassia seed, 15 parts of kudzu root, 10 parts of hawthorn, 1 part of liquorice, 115 parts of momordica grosvenori, 5 parts of spina date seed, 10 parts of chrysanthemum and 10 parts of longan; further preferably, the weight parts of the components are as follows: 20 parts of mulberry, 15 parts of wolfberry fruit, 15 parts of cassia seed, 20 parts of kudzu root, 15 parts of hawthorn, 5 parts of liquorice, 120 parts of momordica grosvenori, 10 parts of spina date seed, 15 parts of chrysanthemum and 15 parts of longan.
The invention also discloses a preparation method of the health-preserving tea bag, which specifically comprises the following steps: the method comprises the steps of drying, crushing, sterilizing, granulating and packaging. The method specifically comprises respectively drying ten tea bag raw materials (fructus Mori, fructus Lycii, semen Cassiae, radix Puerariae, fructus crataegi, Glycyrrhrizae radix, fructus Siraitiae Grosvenorii, semen Ziziphi Spinosae, flos Chrysanthemi, and arillus longan) to water content of 10-15%; a crushing step: respectively crushing the dried ten tea bag raw materials; and (3) sterilization: sterilizing the crushed tea bag raw materials; a granulation step: mixing ten products obtained in the sterilization step, and granulating; packaging: and (4) putting the product obtained in the granulating step into a tea bag packaging machine for packaging to obtain the health-preserving tea bag.
The invention also discloses another preparation method of the health-preserving tea bag, which specifically comprises the following steps: the method comprises the steps of drying, crushing, extracting and concentrating, sterilizing, granulating and packaging. The method specifically comprises the steps of respectively drying ten tea bag raw materials (mulberry, medlar, cassia seed, kudzu root, hawthorn, liquorice, momordica grosvenori, spina date seed, chrysanthemum and longan) until the water content is 10-15%; a crushing step: respectively crushing the dried ten tea bag raw materials; an extraction and concentration step: respectively carrying out water extraction and alcohol precipitation operations commonly used in the industry on ten tea bag raw materials, and carrying out spray drying on alcohol precipitation components to obtain semi-finished products; and (3) sterilization: sterilizing the semi-finished product obtained in the step of extracting and concentrating; a granulation step: mixing ten products obtained in the sterilization step, and granulating; packaging: and (4) putting the product obtained in the granulating step into a tea bag packaging machine for packaging to obtain the health protection and preservation tea.
Further, in some embodiments of the present invention, after the pulverizing step and before the sterilizing step, the above manufacturing method further comprises: a screening step; the screening step comprises: sieving the crushed tea bag raw materials by using a mesh screen, and taking the sieved materials; the particle size of the raw materials is adjusted by adjusting the mesh number of the mesh, generally speaking, the screened material which is screened by the screen and has the mesh size of 15-30 is taken as the raw material for subsequent processing, so that the packaging and the leaching of water-soluble substances are facilitated, the unique flavor and the effects of health preserving, lipid lowering, sugar lowering, nerve calming and sleep aiding are maintained.
The health-preserving teabag disclosed by the invention is applied to the aspects of health preservation, lipid reduction, blood sugar reduction, nerve calming and sleep aiding.
The combination of the components in the raw materials of the health-preserving tea bag can play a synergistic role. In particular, the method of manufacturing a semiconductor device,
mulberry is sweet, bitter, cold in nature and slightly salty, and has the effects of clearing liver and improving vision, and relaxing bowel.
Fructus Lycii can be used for treating blurred vision and nyctalopia caused by liver blood deficiency and kidney yin deficiency. Fructus Lycii contains beta-carotene, xanthophyll, etc., and has effects of improving immunity, preventing tumor formation and atherosclerosis. The Chinese medicine considers that the medlar has sweet taste and neutral nature, enters liver and kidney channels, and has the effects of tonifying qi and strengthening essence, nourishing liver and kidney, resisting aging, relieving thirst and warming the body.
Cassia seed, bitter, sweet, salty and slightly cold in nature, enters liver, kidney and large intestine meridians; loosening bowel to relieve constipation, reducing blood lipid, improving eyesight, and treating constipation, hyperlipemia, and hypertension. Clearing liver-fire, improving eyesight, promoting diuresis, relaxing bowels, lowering blood pressure, and reducing blood lipid.
Kudzuvine root, radix Puerariae, expelling pathogenic factors from muscles and skin, clearing heat, promoting eruption, promoting the production of body fluid, quenching thirst, invigorating yang and relieving diarrhea.
The hawthorn is sour and sweet in nature and slightly warm in nature, has the effects of reducing blood fat and blood pressure, strengthening heart, resisting arrhythmia and the like, and is also a good medicine for tonifying spleen, stimulating appetite, promoting digestion, removing food stagnation, promoting blood circulation and reducing phlegm, and has the effects of inducing diuresis, reducing swelling, clearing liver and benefiting gallbladder.
The liquorice has the effects of tonifying spleen and qi, clearing away heat and toxic materials, eliminating phlegm and stopping cough, relieving spasm and pain and harmonizing the drugs. It is indicated for spleen and stomach deficiency, lassitude and hypodynamia, palpitation and shortness of breath, cough with profuse sputum, spasm and pain of abdomen and limbs, carbuncle and sore, and to relieve toxicity and strong action of drugs.
Fructus momordicae, sweet in taste and cool in nature, enters lung and large intestine channels, has the effects of moistening lung to arrest cough, promoting the production of body fluid to quench thirst, is suitable for lung heat or cough with dryness of lung, pertussis, thirst caused by fluid injury due to summer heat and the like, and has the effect of relaxing bowel.
The spina date seed has the effects of nourishing heart and liver, calming heart and tranquilizing mind, arresting sweating and promoting fluid production. It is commonly indicated for restlessness of deficiency type, insomnia, palpitation, dreaminess, asthenia, hyperhidrosis, body fluid consumption and thirst.
Chrysanthemum, pungent, sweet and bitter in flavor, slightly cold in nature; enter lung and liver meridians, disperse wind-heat, calm liver yang, clear liver heat and improve vision, clear heat and remove toxicity.
The longan has warm nature and sweet taste, and has the functions of tonifying heart and spleen, nourishing blood and tranquilization. It can be used for treating deficiency of qi and blood, palpitation, amnesia, insomnia, blood deficiency, sallow complexion, asthenia of middle aged and senior people, hypertension, hyperlipidemia, and coronary heart disease.
The above components are absent. Compared with the traditional tea bag, the health-preserving tea bag has the remarkable effects of preserving health, reducing blood fat, reducing blood sugar, calming the nerves and helping sleep.
Detailed Description
Example 1:
taking 20g of mulberry, 15g of wolfberry fruit, 15g of cassia seed, 20g of kudzu root, 15g of hawthorn, 5g of liquorice, 120g of momordica grosvenori, 10g of spina date seed, 15g of chrysanthemum and 15g of longan, drying and crushing the raw materials, then sterilizing by a general method, and packaging into tea bags.
Example 2:
taking 15g of mulberry, 10g of medlar, 10g of cassia seed, 15g of kudzu root, 10g of hawthorn, 1g of liquorice, 115g of momordica grosvenori, 5g of spina date seed, 10g of chrysanthemum and 10g of longan, drying and crushing the raw materials, filtering the raw materials by using a 20-mesh sieve, sterilizing the raw materials by using a general method, and packaging the raw materials into tea bags.
In order to verify the effects of the health-preserving tea bag in aspects of health preservation, lipid reduction, blood sugar reduction, nerve calming and sleep aiding, the following research is carried out.
Research on blood fat reducing effect of hyperlipoidemia mice
1 Material
1.1 animals: SPF-grade Kunming mice, male, body weight 20 + -2 g.
1.2 drugs and reagents: the health-preserving tea bag is brewed with boiled water in example 1 and cooled to room temperature; a basal feed; cholesterol, Shanghai chemical Co., China medicine (group); lard, purchased from the market; a kit for detecting total cholesterol, triglyceride and high-density lipoprotein cholesterol, and Nanjing is a bioengineering research institute.
2 methods and results
40 Kunming mice were randomly divided into a normal control group, a model control group and low and high dose experimental groups, each group containing 10 mice. Except for the normal control group, each group was fed with high fat diet (containing 5% cholesterol and 10% lard). After feeding for 4 weeks, the eyeballs draw blood, serum TG, TC and HDL-C of the eyeballs are measured, and the molding success is achieved by taking the fact that the three-component value is remarkably higher than that of a normal control group. The experimental group is prepared into corresponding low and high dose gastric lavage mice with distilled water, and the normal control group and the model control group are given distilled water for continuous gastric lavage for 30 days 1 time per day. After the last gastric lavage of each group of animals, fasting is not forbidden for 12 hours, blood is taken from the orbit, serum is separated, and Total Cholesterol (TC), Triglyceride (TG) and high density lipoprotein cholesterol (HDL-C) in the serum are measured. The results are shown in Table 1.
TABLE 1 Effect of health tea on serum of hyperlipidemic mouse (x + -s, n ═ 10)
Comparison with normal control group:#P＜0.05，##p is less than 0.01; comparison with model control group:*P＜0.05，**P＜0.01。
the results show that the high-dose experimental group can obviously reduce the triglyceride and total cholesterol level (P is less than 0.01) of the mouse with hyperlipidaemia compared with the model control group. The health-preserving tea bag has a certain blood fat reducing effect on the hyperlipoidemia mice.
Second, research on blood sugar reducing effect of diabetic mice
1 Material
1.1 animals: SPF-grade Kunming mice, male, body weight 20 + -2 g.
1.2 drugs and reagents: health tea bag, example 1; alloxan, Sigma company.
2 methods and results
40 Kunming mice were randomly divided into a normal control group, a model control group and low and high dose experimental groups, each group containing 10 mice. Injecting tetraoxypyrimidine solution with the dose of 75mg/kg into tail veins of all mice of a model control group and an experimental group, taking blood from the tail veins after 3 days to measure blood sugar, and successfully molding by taking the fasting blood sugar value of more than 16.7 mmol/L. The difference between the blood sugar of the model control group and the blood sugar of the 2 experimental groups is not more than 1.0 mmol/L. The experimental group is prepared into corresponding low and high dose gavage mice with distilled water, and the normal control group and the model control group are administered with distilled water 1 time per day for continuous gavage for 30 days to measure fasting blood glucose value. The results are shown in Table 2.
TABLE 2 influence of health tea on fasting plasma glucose in diabetic mice (x + -s, n ═ 10)
Comparison with model control group:*P＜0.05，**P＜0.01。
the results show that the low and high dose experimental groups can reduce the fasting blood glucose value of diabetic mice, and the difference is obvious compared with a model control group. The health-preserving tea bag has an obvious blood sugar reducing effect on diabetic mice.
Third, study on sleep improvement
1 Material
1.1 animals: SPF-grade Kunming mice, male, weighing 20g + -2 g.
1.2 drugs and reagents: health tea bag, example 1; sodium pentobarbital, Sigma.
2 methods and results
40 mice were randomly divided into a blank control group and a health-preserving teabag group. The health tea bag group is administrated by intragastric administration at a dose of 200mg/kg for 30 days continuously. After the last gastric lavage, 50mg/kg of sodium pentobarbital is injected subcutaneously, the standard of falling asleep is that the righting reflex of the mouse disappears for 1min, and the sleep time of the mouse is recorded; 130mg/kg of barbital sodium is injected subcutaneously, 1min of disappearance of righting reflex of the mice is taken as a sleep standard, and the number of the mice falling asleep within 30 minutes is recorded.
Table 3 health tea for prolonging sleep time of pentobarbital sodium (x ± s, n ═ 10) in mice
Comparison with blank control:**p＜0.01。
the result shows that the sleep time of the mice in the health-preserving tea bag group is longer than that of the blank control group, and the significant difference (p is less than 0.01) is obtained when the mice in the health-preserving tea bag group are compared with the blank control group, so that the sleep time of the mice sleeping due to sodium pentobarbital can be prolonged by the health-preserving tea bag.
Table 4 number of mice that promoted falling asleep (n ═ 10)
Comparison with blank control:**p＜0.01。
the result shows that the number of mice in the health-preserving teabag group is increased, and the difference is significant (p is less than 0.01) compared with that in a blank control group, and the health-preserving teabag has the effect of promoting the mice to fall asleep.
Fourth, clinical effect on diabetes complicated with hyperlipemia
1 subject selection: 80 patients with type II diabetes and hyperlipidemia were randomly selected, half of all the patients were male and female, and the age was 46-70 years.
2, experimental method: 80 patients are randomly divided into an experimental group and a control group, wherein 40 patients are taken in each group, the experimental group takes the health-preserving tea bag of the example 1 every day for one month, and the control group is not treated at all. Observing blood sugar conditions, including fasting blood sugar, 2h blood sugar after meal, fasting blood drawing, and observing serum Total Cholesterol (TC), Triglyceride (TG), high density lipoprotein cholesterol (HDL-C), and low density lipoprotein cholesterol (LDL-C). Each index is detected once at the beginning and the end of the experiment.
3 results of the experiment
After the health-preserving tea bag is taken, the blood sugar level, the high-density lipoprotein level, the low-density lipoprotein level, the triglyceride level and the serum total cholesterol level of the patients in the experimental group are obviously reduced, which is shown in the table. The health-preserving teabag has obvious effects of reducing blood sugar and blood fat.
TABLE 5 blood sugar before and after taking (x + -s)
TABLE 6 blood lipid profile before and after administration (x. + -. s, mmol/L)
The technical solutions provided by the embodiments of the present invention are described in detail above, and the principles and embodiments of the present invention are explained herein by using specific examples, and the descriptions of the embodiments are only used to help understanding the principles of the embodiments of the present invention; meanwhile, for a person skilled in the art, according to the embodiments of the present invention, there may be variations in the specific implementation manners and application ranges, and in summary, the content of the present description should not be construed as a limitation to the present invention.
Claims (7)
1. A health tea bag is characterized by comprising mulberry, wolfberry fruit, cassia seed, kudzu root, hawthorn, liquorice, momordica grosvenori, spina date seed, chrysanthemum and longan.
2. The health preserving teabag according to claim 1, wherein: the weight parts of the components are as follows: 15-25 parts of mulberry, 10-20 parts of wolfberry fruit, 10-20 parts of cassia seed, 15-25 parts of kudzu root, 10-20 parts of hawthorn, 1-10 parts of liquorice, 115 parts of momordica grosvenori, 5-15 parts of spina date seed, 10-20 parts of chrysanthemum and 10-20 parts of longan.
3. The health preserving teabag according to claim 2, wherein: the weight parts of the components are as follows: 15 parts of mulberry, 10 parts of wolfberry fruit, 10 parts of cassia seed, 15 parts of kudzu root, 10 parts of hawthorn, 1 part of liquorice, 115 parts of momordica grosvenori, 5 parts of spina date seed, 10 parts of chrysanthemum and 10 parts of longan.
4. The health preserving teabag according to claim 2, wherein: the weight parts of the components are as follows: 20 parts of mulberry, 15 parts of wolfberry fruit, 15 parts of cassia seed, 20 parts of kudzu root, 15 parts of hawthorn, 5 parts of liquorice, 120 parts of momordica grosvenori, 10 parts of spina date seed, 15 parts of chrysanthemum and 15 parts of longan.
5. The method for preparing health preserving tea bag according to any one of claims 1-4, wherein: comprises the steps of drying, crushing, sterilizing, granulating and packaging; the health-preserving tea bag is prepared from raw materials of mulberry, wolfberry fruit, cassia seed, kudzu root, hawthorn, liquorice, momordica grosvenori, spina date seed, chrysanthemum and longan.
6. The method for preparing health preserving tea bag according to claim 5, wherein the method comprises the following steps: comprises the steps of drying, crushing, extracting, concentrating, sterilizing, granulating and packaging; the health-preserving tea bag is prepared from raw materials of mulberry, wolfberry fruit, cassia seed, kudzu root, hawthorn, liquorice, momordica grosvenori, spina date seed, chrysanthemum and longan.
7. The use of the health preserving teabag according to any one of claims 1-4 in health preserving, lipid lowering, blood sugar lowering, tranquilizing and sleep aiding.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113331280A (en) * | 2021-06-08 | 2021-09-03 | 浙江中医药大学 | Health-care tea assisting in reducing blood sugar and preparation method thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101926483A (en) * | 2010-05-04 | 2010-12-29 | 崔延堂 | Medlar and chrysanthemum eyesight-improving intelligence-developing health care drink |
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2021
- 2021-01-22 CN CN202110089888.0A patent/CN112841361A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101926483A (en) * | 2010-05-04 | 2010-12-29 | 崔延堂 | Medlar and chrysanthemum eyesight-improving intelligence-developing health care drink |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113331280A (en) * | 2021-06-08 | 2021-09-03 | 浙江中医药大学 | Health-care tea assisting in reducing blood sugar and preparation method thereof |
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