CN112772271A - Edible fungus cultivation method - Google Patents
Edible fungus cultivation method Download PDFInfo
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- CN112772271A CN112772271A CN201911097206.XA CN201911097206A CN112772271A CN 112772271 A CN112772271 A CN 112772271A CN 201911097206 A CN201911097206 A CN 201911097206A CN 112772271 A CN112772271 A CN 112772271A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G18/00—Cultivation of mushrooms
Abstract
The invention discloses an edible fungus cultivation method, and belongs to the technical field of edible fungus cultivation. An edible fungus cultivation method comprises the following steps: s1, placing edible fungi in a cultivation bottle and then on a cultivation basket; s2, placing the cultivation baskets with the edible fungi on a plurality of layers of cultivation racks in a cultivation room in sequence through a rack loading machine; s3, controlling the growth environment of the edible fungi, and observing the growth condition of the edible fungi; s4, exchanging the baskets on the mushroom racks on the two sides of the tunnel in the cultivation room one row with the other row, and exchanging the mushroom baskets on the upper layer and the bottom layer of the cultivation rack; s5, cultivating the edible fungi until the edible fungi are mature, and collecting the edible fungi in sequence by a rack descending machine; according to the edible fungus cultivation method, the edible fungi on the outer side and the inner side of the frame body can be exchanged, and the edible fungi on the upper side and the lower side of the frame body can be exchanged according to the cultivation condition of the edible fungi, so that the edible fungi grow at the same speed, are mature, are convenient to harvest, improve the production efficiency, and improve the utilization rate of a storehouse compared with the traditional industry.
Description
Technical Field
The invention relates to the technical field of edible fungus cultivation, in particular to an edible fungus cultivation method.
Background
The edible fungi refer to fungi with large fruiting bodies and edible availability, and are generally called mushrooms, and the known edible fungi in China are more than 350, wherein the edible fungi belong to basidiomycotina, and the common edible fungi comprise: needle mushroom, hypsizygus marmoreus, white beech mushroom, pleurotus eryngii, hypsizygus marmoreus, shiitake mushroom, straw mushroom, agaric, tremella, hericium erinaceus, dictyophora phalloidea, matsutake, tricholoma, russula, ganoderma lucidum, cordyceps sinensis, truffle, pleurotus nebrodensis, bolete and the like; a few belong to the subdivision Ascomycotina, some of which; morchella, saddle fungus, truffle and the like, and the edible fungi contain various components beneficial to human bodies, so the planting industry of the edible fungi becomes an important part of the planting industry in China.
The cultivation of domestic fungus is all put and is gone on the culture rack usually, but because there is the difference in humidity and temperature carbon dioxide concentration, illuminance, ventilation condition etc. of culture rack both sides and middle and upper strata and lower floor, therefore domestic fungus is at the in-process of cultivating, and the condition of growing is also different, and some partial maturity is earlier, and some maturity is later, influences holistic harvest cycle, has reduced holistic production efficiency.
Disclosure of Invention
The invention aims to solve the problems in the background art and provides an edible fungus cultivation method.
In order to achieve the purpose, the invention adopts the following technical scheme:
an edible fungus cultivation method comprises the following steps:
s1, placing edible fungi in a cultivation bottle and then on a cultivation basket;
s2, placing the cultivation baskets with the edible fungi on a plurality of layers of cultivation racks in a cultivation room in sequence through a rack loading machine;
s3, controlling the growth environment of the edible fungi, and observing the growth condition of the edible fungi;
s4, selecting proper time points according to the field environment in the cultivation period, exchanging the baskets on the mushroom racks on the two sides of the tunnel in the cultivation chamber one row with the other row, and exchanging the mushroom baskets on the upper layer and the bottom layer of the cultivation frame at the same time, so that each mushroom basket can be exchanged at different positions, and the purpose of uniform growth of each mushroom basket is met;
and S5, cultivating the edible fungi until the edible fungi are mature, and sequentially collecting the edible fungi through a rack discharging machine.
Preferably, the incubation temperature in the growing environment of step S3 is maintained between 8-15 ℃.
Preferably, the humidity of the incubation space in the growing environment of step S3 is 80-90%.
Preferably, step S4 is performed by a racking machine and a racking machine.
Preferably, a graphic method acquisition sensor is arranged on the cultivation frame and is arranged above the cultivation basket.
Preferably, the cultivation room is also provided with a humidity sensor, a temperature sensor and a carbon dioxide sensor.
Compared with the prior art, the invention provides an edible fungus cultivation method, which has the following beneficial effects:
1. the edible fungus cultivation method comprises the steps of firstly placing edible fungi in cultivation bottles for cultivation, then placing the cultivation bottles on cultivation baskets in sequence, placing the cultivation baskets on the cultivation racks through a racking machine, pushing the cultivation racks into a cultivation room for cultivation, then controlling the growth environment of the edible fungi, enabling the temperature in a control room to be between 8 and 15 ℃, enabling the space humidity to be 80 to 90 percent, being more suitable for the growth of the edible fungi, after the cultivation is carried out for about 13 to 26 days, exchanging the positions of the cultivation baskets on the cultivation racks inside and outside the cultivation room, exchanging the positions of the cultivation baskets on the upper bottom and the upper part of the cultivation racks through a racking machine and a racking machine, avoiding the uneven growth of the edible fungi on the inner side, the outer side, the upper part and the lower part, further influencing the whole growth period, enabling the growth speed of the edible fungi to be consistent, facilitating harvest, and arranging a graphic acquisition sensor on the cultivation racks, the growth condition of the edible fungi can be automatically judged, manual supervision is not needed, labor intensity is saved, the temperature sensor, the humidity sensor and the carbon dioxide sensor are arranged in the cultivation room respectively, real-time monitoring can be carried out on the growth environment in the cultivation room, and the growth effect of the edible fungi is enhanced.
The parts which are not involved in the device are the same as the parts in the prior art or can be realized by adopting the prior art, the invention can exchange the edible fungi on the outer side and the inner side of the frame body according to the cultivation condition of the edible fungi, and exchange the edible fungi on the upper side and the lower side of the frame body, so that the growth speed of the edible fungi is consistent, and the edible fungi are mature, convenient to harvest, and improve the production efficiency, and the utilization rate of the storehouse is improved compared with the traditional industry.
Detailed Description
The technical solutions in the embodiments of the present invention are clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments.
Example 1:
an edible fungus cultivation method comprises the following steps:
s1, placing edible fungi in a cultivation bottle and then on a cultivation basket;
s2, placing the cultivation baskets with the edible fungi on a plurality of layers of cultivation racks in a cultivation room in sequence through a rack loading machine;
s3, controlling the growth environment of the edible fungi, and observing the growth condition of the edible fungi;
s4, after cultivating for 13 days, exchanging the baskets on the mushroom racks on the two sides of the tunnel in the cultivating room one row with the other row, and exchanging the mushroom baskets on the upper layer and the bottom layer of the cultivating rack at the same time, so that each mushroom basket can be exchanged at different positions, and the purpose of uniform growth of each mushroom basket is met;
and S5, cultivating the edible fungi until the edible fungi are mature, and sequentially collecting the edible fungi through a rack discharging machine.
The incubation temperature in the growth environment of step S3 was maintained at 13 ℃.
The humidity of the incubation space in the growing environment of step S3 is 90%.
Step S4 is operated by the racking machine and the racking machine.
The cultivation frame is provided with a figure method acquisition sensor which is arranged above the cultivation basket.
The cultivation room is also provided with a humidity sensor, a temperature sensor and a carbon dioxide sensor.
In the invention, edible fungi are firstly placed in cultivation bottles for cultivation, then the cultivation bottles are sequentially placed on cultivation baskets, the cultivation baskets are placed on cultivation racks by a rack loading machine, the cultivation racks are pushed into a cultivation room for cultivation, then the growth environment of the edible fungi is controlled, the temperature in the control room is 13 ℃, the space humidity is 90 percent, so the cultivation baskets are more suitable for the growth of the edible fungi, after the cultivation for 13 days, the positions of the cultivation baskets on the cultivation racks inside and outside the cultivation room are changed, meanwhile, the positions of the cultivation baskets at the upper bottom and the upper part of the cultivation racks are changed by the rack loading machine and the rack unloading machine, so that the uneven growth of the edible fungi at the inner side, the outer side, the upper part and the lower part is avoided, the integral growth period is influenced, the growth speed is consistent, the harvest is convenient, and a graph acquisition sensor is arranged on the cultivation racks, so the growth condition of, need not artifical the guard, save intensity of labour, and cultivate indoor temperature sensor, humidity transducer and the carbon dioxide sensor of being equipped with respectively, can carry out real-time supervision to the growth environment who cultivates indoor, strengthen the growth effect of domestic fungus.
Example 2:
an edible fungus cultivation method comprises the following steps:
s1, placing edible fungi in a cultivation bottle and then on a cultivation basket;
s2, placing the cultivation baskets with the edible fungi on a plurality of layers of cultivation racks in a cultivation room in sequence through a rack loading machine;
s3, controlling the growth environment of the edible fungi, and observing the growth condition of the edible fungi;
s4, after 18 days of cultivation, exchanging the inner row of the baskets on the mushroom racks on the two sides of the tunnel in the cultivation room with the outer row of the baskets, and exchanging the fungus baskets on the upper layer and the bottom layer of the cultivation rack, so that each fungus basket can be exchanged at different positions, and the purpose of uniform growth of each fungus basket is met;
and S5, cultivating the edible fungi until the edible fungi are mature, and sequentially collecting the edible fungi through a rack discharging machine.
The incubation temperature in the growth environment of step S3 was maintained at 15 ℃.
The humidity of the incubation space in the growing environment of step S3 is 90%.
Step S4 is operated by the racking machine and the racking machine.
The cultivation frame is provided with a figure method acquisition sensor which is arranged above the cultivation basket.
The cultivation room is also provided with a humidity sensor, a temperature sensor and a carbon dioxide sensor.
In the invention, firstly, edible fungi are placed in cultivation bottles for cultivation, then the cultivation bottles are sequentially placed on cultivation baskets, the cultivation baskets are placed on cultivation racks by a rack loading machine, the cultivation racks are pushed into a cultivation room for cultivation, then the growth environment of the edible fungi is controlled, the temperature in the control room is 15 ℃, the space humidity is 90 percent, so the cultivation baskets are more suitable for the growth of the edible fungi, after the cultivation is carried out for 18 days, the positions of the cultivation baskets on the cultivation racks inside and outside the cultivation room are changed, meanwhile, the positions of the cultivation baskets at the upper bottom and the upper part of the cultivation racks are changed by the rack loading machine and the rack unloading machine, the uneven growth of the edible fungi at the inner side, the outer side, the upper part and the lower part is avoided, so the integral growth period is influenced, the growth speed is consistent, the harvest is convenient, and a graph acquisition sensor is arranged on the cultivation racks, so the, need not artifical the guard, save intensity of labour, and cultivate indoor temperature sensor, humidity transducer and the carbon dioxide sensor of being equipped with respectively, can carry out real-time supervision to the growth environment who cultivates indoor, strengthen the growth effect of domestic fungus.
Example 3:
an edible fungus cultivation method comprises the following steps:
s1, placing edible fungi in a cultivation bottle and then on a cultivation basket;
s2, placing the cultivation baskets with the edible fungi on a plurality of layers of cultivation racks in a cultivation room in sequence through a rack loading machine;
s3, controlling the growth environment of the edible fungi, and observing the growth condition of the edible fungi;
s4, after 20 days of cultivation, exchanging the inner row of the baskets on the mushroom racks on the two sides of the tunnel in the cultivation room with the outer row of the baskets, and exchanging the fungus baskets on the upper layer and the bottom layer of the cultivation rack, so that each fungus basket can be exchanged at different positions, and the purpose of uniform growth of each fungus basket is met;
and S5, cultivating the edible fungi until the edible fungi are mature, and sequentially collecting the edible fungi through a rack discharging machine.
The incubation temperature in the growth environment of step S3 was maintained at 13 ℃.
The humidity of the incubation space in the growing environment of step S3 is 90%.
Step S4 is operated by the racking machine and the racking machine.
The cultivation frame is provided with a figure method acquisition sensor which is arranged above the cultivation basket.
The cultivation room is also provided with a humidity sensor, a temperature sensor and a carbon dioxide sensor.
In the invention, firstly, edible fungi are placed in cultivation bottles for cultivation, then the cultivation bottles are sequentially placed on cultivation baskets, the cultivation baskets are placed on cultivation racks by a rack loading machine, the cultivation racks are pushed into a cultivation room for cultivation, then the growth environment of the edible fungi is controlled, the temperature in the control room is 13 ℃, the space humidity is 90 percent, so the cultivation baskets are more suitable for the growth of the edible fungi, after the cultivation for 20 days, the positions of the cultivation baskets on the cultivation racks inside and outside the cultivation room are changed, meanwhile, the positions of the cultivation baskets at the upper bottom and the upper part of the cultivation racks are changed by the rack loading machine and the rack unloading machine, so that the uneven growth of the edible fungi at the inner side, the outer side, the upper part and the lower part is avoided, the integral growth period is influenced, the growth speed is consistent, the harvest is convenient, and a graph acquisition sensor is arranged on the cultivation racks, so the growth condition, need not artifical the guard, save intensity of labour, and cultivate indoor temperature sensor, humidity transducer and the carbon dioxide sensor of being equipped with respectively, can carry out real-time supervision to the growth environment who cultivates indoor, strengthen the growth effect of domestic fungus.
According to the cultivation method, the edible fungi on the outer side and the inner side of the rack body can be exchanged, the edible fungi on the upper side and the lower side of the rack body can be exchanged according to the cultivation condition of the edible fungi, the growth speed of the edible fungi is consistent, the edible fungi are mature at the same time, harvesting is convenient, and the production efficiency is improved.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and the technical solutions and the inventive concepts thereof according to the present invention should be equivalent or changed within the scope of the present invention.
Claims (6)
1. The edible fungus cultivation method is characterized by comprising the following steps:
s1, placing edible fungi in a cultivation bottle and then on a cultivation basket;
s2, placing the cultivation baskets with the edible fungi on a plurality of layers of cultivation racks in a cultivation room in sequence through a rack loading machine;
s3, controlling the growth environment of the edible fungi, and observing the growth condition of the edible fungi;
s4, selecting proper time points according to the field environment in the cultivation period, exchanging the baskets on the mushroom racks on the two sides of the tunnel in the cultivation chamber one row with the other row, and exchanging the mushroom baskets on the upper layer and the bottom layer of the cultivation frame at the same time, so that each mushroom basket can be exchanged at different positions, and the purpose of uniform growth of each mushroom basket is met;
and S5, cultivating the edible fungi until the edible fungi are mature, and sequentially collecting the edible fungi through a rack discharging machine.
2. A method as claimed in claim 1, wherein the cultivation temperature in the growing environment of step S3 is maintained at 10-15 ℃.
3. A method as claimed in claim 2, wherein the humidity of the cultivation space in the growing environment of step S3 is 80-95%.
4. A method as claimed in claim 1, wherein the step S4 is performed by a racking machine and a racking machine.
5. A method as claimed in any one of claims 1 to 4, wherein a pattern sensor is provided on the cultivation frame, and the pattern sensor is placed above the cultivation basket.
6. A method as claimed in claim 5, wherein the cultivation room is further provided with a humidity sensor, a temperature sensor and a carbon dioxide sensor.
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| CN201911097206.XA CN112772271A (en) | 2019-11-11 | 2019-11-11 | Edible fungus cultivation method |
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| CN201911097206.XA CN112772271A (en) | 2019-11-11 | 2019-11-11 | Edible fungus cultivation method |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113575285A (en) * | 2021-08-02 | 2021-11-02 | 嘉沁农业科技有限公司 | 5G data interconnection crab flavor mushroom automated production system |
| CN116954283A (en) * | 2023-08-04 | 2023-10-27 | 沈阳春晖工程有限公司 | Temperature control system and method for edible fungi industrial production |
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| JP2001078567A (en) * | 1999-09-17 | 2001-03-27 | Takasuke Kasai | Supporting structure for mushroom bed and cultivation room |
| CN103125266A (en) * | 2011-12-03 | 2013-06-05 | 通江县银耳科学技术研究所 | New tremella short cut-log clinker layer frame cultivation method |
| CN102550296A (en) * | 2012-02-15 | 2012-07-11 | 梅州市微生物研究所 | Indoor cultivation method for Ganoderma lucidum |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113575285A (en) * | 2021-08-02 | 2021-11-02 | 嘉沁农业科技有限公司 | 5G data interconnection crab flavor mushroom automated production system |
| CN116954283A (en) * | 2023-08-04 | 2023-10-27 | 沈阳春晖工程有限公司 | Temperature control system and method for edible fungi industrial production |
| CN116954283B (en) * | 2023-08-04 | 2024-04-02 | 沈阳春晖工程有限公司 | Temperature control system and method for edible fungi industrial production |
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