CN1125050A - Method for preparing feierbing cracker - Google Patents
Method for preparing feierbing cracker Download PDFInfo
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- CN1125050A CN1125050A CN 94113213 CN94113213A CN1125050A CN 1125050 A CN1125050 A CN 1125050A CN 94113213 CN94113213 CN 94113213 CN 94113213 A CN94113213 A CN 94113213A CN 1125050 A CN1125050 A CN 1125050A
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- restrains
- cake
- feierbing
- grams
- cracker
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Abstract
The Chubby Child Cake (Feierbing) is a kind of child health-care food. It is made up in the form of cake by using pure natural medicinal foods, good in taste, and can be used for curing infantile anorexia.
Description
Fertile youngster's cake is to be processed into a kind of children's health food for the treatment of infantile anorexia with the pure natural medicinal food.
Infantile anorexia is meant that children see that for a long time food is not greedy, become thin, lose the appetite, even dislike food, partial eclipse.
Baby anorexia day by day increases in recent years, and is more common with the city especially.Only-child's incidence of disease is higher, and 1-6 year, children more more sees.Caused society and vast clinical position person's attention.
Also do not treat these sick effective ways at present both at home and abroad.The general digestant (as: aluzyme, female lifes of food, Cobastab etc.) that still is stuck in before the many decades, though and middle medicament is effective, children are difficult to obey the decoction of medicinal ingredients of bitterness.
The traditional Chinese medical science thinks that baby anorexia is because taste are deficient, digest inappropriate so that gas-liquid consume, profile is withered wins thinly, disturbance of QI-blood or belly swell, touching difficulty more influences a kind of chronic disease that grows.Its principle of reatment should be the long-pending reason spleen that disappears, and holds up the spleen nourishing the stomach.
Raw material of the present invention is: eight kinds of compositions such as Chinese yam, the membrane of a chicken's gizzard, rice sprout, Fructus Hordei Germinatus, SEMEN RAPHANI, hawthorn, the seed of jog's tears, rhizoma atractylodis.
Auxiliary material is: flour, white granulated sugar, sesame, flavoring essence.
Recipe of the present invention is: Chinese yam 50 grams, the membrane of a chicken's gizzard 50 grams, rice sprout 50 grams, Fructus Hordei Germinatus 50 grams, SEMEN RAPHANI 30 grams, hawthorn 30 grams, the seed of jog's tears 30 grams, rhizoma atractylodis 30 grams, porphyrize powder are crossed 100 mesh sieves.Other gets flour 700 gram and white sugar 100 grams and restrains powders with raw material 320 and evenly mix, and adds that essence and clear water stir in right amount, moulded section again.Every cake weighs 30 grams, after appearance sprinkles an amount of Semen sesami nigrum, puts the baking oven baking into, and baking temperature is 180~250 ℃, and stoving time is 15~20 minutes, and it is golden yellow that appearance is, aromatic flavour, good mouthfeel.
The instructions of taking of clothes youngster cake is: every day three times, each one, 5-10 days continuously, can see symptom such as improving appetite and removing partial eclipse.
Claims (3)
1, the raw material of fertile youngster's cake by: eight kinds of compositions such as Chinese yam, the membrane of a chicken's gizzard, rice sprout, Fructus Hordei Germinatus, SEMEN RAPHANI, hawthorn, the seed of jog's tears, rhizoma atractylodis are formed.
2, according to claim 1, its formula rate is: Chinese yam 50 restrains, the membrane of a chicken's gizzard 50 restrains, rice sprout 50 restrains, SEMEN RAPHANI 30 restrains, Fructus Hordei Germinatus 50 restrains, hawthorn 30 restrains, the seed of jog's tears 30 restrains, rhizoma atractylodis 30 restrain, pulverized 100 mesh sieves.
3, according to claim 1, its technology is made as levigation and makes the cake form, 180~250 ℃ of its baking temperatures.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 94113213 CN1125050A (en) | 1994-12-21 | 1994-12-21 | Method for preparing feierbing cracker |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 94113213 CN1125050A (en) | 1994-12-21 | 1994-12-21 | Method for preparing feierbing cracker |
Publications (1)
Publication Number | Publication Date |
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CN1125050A true CN1125050A (en) | 1996-06-26 |
Family
ID=5036628
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 94113213 Pending CN1125050A (en) | 1994-12-21 | 1994-12-21 | Method for preparing feierbing cracker |
Country Status (1)
Country | Link |
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CN (1) | CN1125050A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1895575B (en) * | 2006-06-19 | 2010-06-09 | 上海玉森新药开发有限公司 | Medicine for treating infantile anorexia and its preparation |
CN110679626A (en) * | 2019-10-25 | 2020-01-14 | 白海德 | Preparation method of digestion-assisting Chinese yam cake |
-
1994
- 1994-12-21 CN CN 94113213 patent/CN1125050A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1895575B (en) * | 2006-06-19 | 2010-06-09 | 上海玉森新药开发有限公司 | Medicine for treating infantile anorexia and its preparation |
CN110679626A (en) * | 2019-10-25 | 2020-01-14 | 白海德 | Preparation method of digestion-assisting Chinese yam cake |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C01 | Deemed withdrawal of patent application (patent law 1993) | ||
WD01 | Invention patent application deemed withdrawn after publication |