CN1119072A

CN1119072A - Nutritive health flavouring

Info

Publication number: CN1119072A
Application number: CN94115342A
Authority: CN
Inventors: 全文祥
Original assignee: Individual
Current assignee: Individual
Priority date: 1994-09-23
Filing date: 1994-09-23
Publication date: 1996-03-27

Abstract

The health-care nutritive flavouring of different types is made up of sesame paste, sesame, almond, peach kernel, haw, carrot, balsam pear, honey, vegetable oil, edible salt, soy sauce and auxiliary ingredients through pre-treatment of raw materials, proportioning, mixing, homogenization, mixing with perfume and package and features natural antiseptic, rich nutrients and unique taste.

Description

Nutrition health care condiment

The present invention relates to a class flavouring, particularly have the complex type flavoring of nutrition health-care functions.

Along with improving constantly of living standards of the people, auxotype, health food have become the fashion that people pursue, correspondingly the development of flavouring also should adapt to the demand of society, but various flavouring of Chu Shouing such as monosodium glutamate, soy sauce, vinegar, thick chilli sauce etc. in the market, composition and taste all compare dull, taste and nutrition are enriched inadequately when edible, and allotment is got up also pretty troublesome.

The object of the present invention is to provide a kind of taste and nutrition all very abundant, and complex type flavoring with health role, single to remedy the existing flavouring taste in market, act on single defective.

The present invention is a foundation with China's tradition food therapy theory, has absorbed successive dynasties imperial family's health secret recipe, and develops health-care nutritive flavouring (series) in conjunction with modern science and technology.Flavouring is basis with the following ingredients:

Sesame paste, sesame, almond, peach kernel, haw, carrot, balsam pear, honey, vegetable oil, salt, soy sauce, described various composition proportions (weight) are:

Sesame paste 10-50%

Sesame 1-10%

Almond 1-8%

Peach kernel 1-8%

Haw 1-12%

Carrot 1-18%

Balsam pear 1-8%

Honey 0.1-5%

Vegetable oil 1-15%

Salt 0.1-4%

Soy sauce 1-15%

Based on above-mentioned prescription, add relevant auxiliary element again, the present invention promptly can make the nutrition health care condiment of series.

(1) child nutrition health care condiment

In composition, add date 1-5%, maltose 1-4%.Sour-sweet moderate with the flavouring taste that this prescription is made, contain necessary various nutritional labelings of upgrowth and development of children phase, having simultaneously appetizing separate greasy, the effect of promoting digestion and removing indigestion, it is edible to be particularly suitable for children.

(2) woman nutrition health care condiment

This flavouring has added Chinese yam 1-3% in composition, date 1-3%, Radix Glycyrrhizae 1-3%, fructus amomi 1-3%, ginger 1-3%, aromatic vinegar 1-3%, the combination of all the components makes it be rich in several amino acids, vitamin, have promoting production of body fluid and benefiting qi, the effect of enriching yin and nourishing kidney and delaying human body cell senescence.

(3) chafing dish, roast special-purpose flavouring

This flavouring is added with Momordica grosvenori 1-3% in composition, cardamom 1-3%, fructus amomi 1-3%, green onion 1-3%, garlic 1-3%, ginger 1-3%, fennel seeds 1-3%, chilli oil 1-5%, sesame oil 1-2%, shrimp sauce 1-3%, fermented bean curd 2-4%, cooking wine 1-3%, make this flavouring have the local flavor that is different from traditional chafing dish seasoning fully, numb, peppery, salty, bright suitable, aromatic dense, lasting is lasting.

(4) health care for the aged type flavouring

Add sweet fermented flour sauce 2-6% in basic recipe, winter bamboo shoot do 2-8%, mushroom 2-8%, pericarpium zanthoxyli 1-3%, date 1-3%, edible for a long time this flavouring, can promote longevity, and can play the effect of certain control to constipation, hypertension, heart disease and other senile illness.

(5) nutritious tonifying flavouring

Increased Momordica grosvenori 1-3% in this flavouring formula, zanthoxylum powder 1-5%, green onion 1-5%, garlic 1-3%, ginger 1-3%, chilli oil 1-5%, aromatic vinegar 1-3%, acetin 0.1-2%, various tastes such as edible showing is sweet, sour, numb, peppery, salty, perfume (or spice).

Nutrition health care condiment finished product of the present invention is the sauce type, and the making of this flavouring is through operations such as pretreatment of raw material, batching, stirring, mixing, homogeneous, blending, mix, packing, finished products, in the pretreatment of raw material process, need dried food and nuts and fresh goods are selected respectively, clean, sterilization is pulverized.During batching, elder generation adds the liquid material, adds dried, fresh goods through pulverizing behind the agitation and dilution again.

For the nutritive value that confirms nutrition health care condiment of the present invention and to the health-care effect of human body, special chafing dish, No. 3, special-purpose flavouring of barbecue and health care for the aged flavouring have been carried out sampling analysis No. 4, its result is as follows:

(1) amino acid content measurement result

	Asparatate	Threonine	Serine	Glutamic acid	Glycine	Alanine	Valine	Methionine
	Asparatate	Threonine	Serine	Glutamic acid	Glycine	Alanine	Valine	Methionine	No. 3	??0.308	??0.155	??0.253	??1.176	??0.182	??0.267	??0.266	??0.114
No. 4	??0.266	??0.154	??0.197	??1.110	??0.167	??0.221	??0.278	??0.091	No. 3	??0.308	??0.155	??0.253	??1.176	??0.182	??0.267	??0.266	??0.114

	Isoleucine	Leucine	Tyrosine	Phenylalanine	Histidine	Lysine	Arginine	Tryptophan
	Isoleucine	Leucine	Tyrosine	Phenylalanine	Histidine	Lysine	Arginine	Tryptophan	No. 3	??0.134	????0.370	????0.143	????0.280	????0.170	????0.202	????0.492	????0.066
No. 4	??0.117	????0.350	????0.112	????0.245	????0.162	????0.192	????0.398	????0.060	No. 3	??0.134	????0.370	????0.143	????0.280	????0.170	????0.202	????0.492	????0.066

(2) vitamin content measurement result (with g/100g)

	????Vc	Niacin	????V _B1	????V _B2	Beta carotene	??V _E	????V _A
	????Vc	Niacin	????V _B1	????V _B2	Beta carotene	??V _E	????V _A	No. 3	????1.81	????6.27	????0.11	????0.13	????0.12	??7.35	????0.03
No. 4	????1.32	????6.42	????0.14	????0.12	????0.13	??5.60	????0.02	No. 3	????1.81	????6.27	????0.11	????0.13	????0.12	??7.35	????0.03

(3) Determination of trace elements result (in mg/100g)

	Potassium	Sodium	Magnesium	Calcium	Iron	Zinc	Copper	Manganese	Cobalt
	Potassium	Sodium	Magnesium	Calcium	Iron	Zinc	Copper	Manganese	Cobalt	No. 3	237	?1395	?253	??154.1	??39.9	????2.1	????0.51	????1.2	??2.3
No. 4	228	?1232	?97.9	??171	??32.6	????2.3	????0.41	????1.3	??3.7	No. 3	237	?1395	?253	??154.1	??39.9	????2.1	????0.51	????1.2	??2.3

From above-mentioned every measurement result, nutrition health care condiment of the present invention contains 16 seed amino acids, multivitamin, and wherein the content of vitamin A and B is abundant, also contains the trace elements such as iron, zinc, calcium of needed by human body.

Aspect anti-corrosive properties, by the flavouring of the present invention that stores a year is carried out the check of total number of bacteria, coliform and pathogenic bacteria, the result shows that this flavouring has the natural anticorrosion effect, need not add any anticorrisive agent, gets final product long preservation.

In sum, the advantage of nutrition health care condiment of the present invention is following several respects:

1. be composited by pure natural food and Chinese medicine, do not contain any additives;

2. nutritious, taste is coordinated, and unique flavor can water and mix or dip in the various foods of food, instant;

Naturally 3. anticorrosion, be convenient to long preservation;

4. collection seasoning, nutrition, health care are one, help the healthy of people, and great variety of goods, and the people who appeals to all ages is edible;

5. raw material sources are extensive, and manufacture craft is simple, and are with low cost.

Embodiments of the invention are provided below.

Embodiment 1:

The making of nutrition health care condiment " doll's treasured ".

The weight proportion of this each component of flavouring is:

Sesame paste 15% white sesameseed 8% almond 8% peach kernel 8%

Haw 12% carrot 18% balsam pear 7% honey 3%

Maltose 4% vegetable oil 6% date 6% light soy sauce 5%

Salt 1%

Respectively dried food and nuts white sesameseed, almond, peach kernel, date and fresh goods haw, carrot, balsam pear screening are cleaned earlier, after the disinfection by ultraviolet light sterilization, be crushed to dried food and nuts granularity 500 orders, it is fine and soft that fresh goods become, and passes through sterilization once more; Put into sesame paste, light soy sauce, salt, honey, maltose, vegetable oil during batching earlier, dilution is stirred, and mixes, and adds dried, fresh goods after pulverizing again, carries out high-speed stirred, naturally cools to normal temperature after the shutdown, packing, finished product.

Embodiment 2:

The making of chafing dish, barbecue seasoning special " multi-flavor treasured ".

The prescription of this condiment is as follows:

Sesame paste 38% sesame 3% almond 3% peach kernel 2%

Haw 3% carrot 7% balsam pear 3% honey 1%

Fermented bean curd 4% green onion 3% ginger 2% garlic 2%

Fennel seeds 2% Momordica grosvenori 2% cardamom 2% fructus amomi 2%

Shrimp sauce 4% chilli oil 3% sesame oil 2% cooking wine 3%

Vegetable oil 3% dark soy sauce 4% salt 2%

The manufacturing process of this condiment is identical with embodiment 1.

Embodiment 3:

Be suitable for the making of the flavouring that the women eats " vigorous and graceful precious ".

The prescription of this flavouring is as follows:

Sesame paste 25% Semen sesami nigrum 5% almond 6% peach kernel 7%

Haw 9% carrot 9% balsam pear 5% honey 3%

Chinese yam 3% date 5% fructus amomi 2% Radix Glycyrrhizae 2%

Ginger 1% vegetable oil 8% aromatic vinegar 2% soy sauce 7%

Salt 1%

The preparation method of this condiment is identical with embodiment 1.

Embodiment 4:

The making of " eight delicacies lengthen the life treasured " flavouring.

The prescription of this flavouring is as follows:

Sesame paste 13% Semen sesami nigrum 2% almond 3% peach kernel 3%

Haw 10% carrot 13% balsam pear 4% mushroom 6%

Date 3% winter bamboo shoot do 8% pericarpium zanthoxyli, 3% sweet fermented flour sauce 6%

Honey 2% vegetable oil 12% sesame oil 2% soy sauce 8%

Salt 2%

Make this flavouring by the method in the foregoing description.

Embodiment 5:

A kind of making of nutritious tonifying condiment.

The prescription of this condiment is:

Sesame paste 29% white sesameseed 4% almond 5% peach kernel 5%

Haw 7% carrot 10% balsam pear 5% Momordica grosvenori 3%

Honey 4% zanthoxylum powder 3% green onion 3% ginger 2%

Garlic 2% vegetable oil 5% chilli oil 3% aromatic vinegar 2%

Acetin 1% salt 1% light soy sauce 6%

Make this flavouring by the method in the foregoing description.

Claims

1. a nutrition health care condiment is characterized in that including sesame paste, sesame, almond, peach kernel, haw, carrot, balsam pear, honey, vegetable oil, salt, soy sauce, and the shared weight ratio of described various compositions is:

Sesame paste 10-50%

Sesame 1-10%

Almond 1-8%

Peach kernel 1-8%

Haw 1-12%

Carrot 1-18%

Balsam pear 1-8%

Honey 0.1-5%

Vegetable oil 1-15%

Salt 0.1-4%

Soy sauce 1-15%

2. nutrition health care condiment according to claim 1 is characterized in that can also containing fermented bean curd 2-5% in the composition fennel seeds 1-3%, Momordica grosvenori 1-3%, cardamom 1-3%, fructus amomi 1-3%, green onion 1-3%, ginger 1-3%, garlic 1-3%, shrimp sauce 1-3%, chilli oil 2-4%, sesame oil 1-3%, cooking wine 1-3%.

3. nutrition health care condiment according to claim 1 is characterized in that can also containing Chinese yam 1-3% in the composition, date 1-3%, Radix Glycyrrhizae 1-3%, fructus amomi 1-3%, ginger 1-3%, aromatic vinegar 1-3%.

4. nutrition health care condiment according to claim 1 is characterized in that can also containing sweet fermented flour sauce 2-6% in the composition, and winter bamboo shoot do 2-8%, mushroom 2-8%, pericarpium zanthoxyli 1-3%, date 1-3%, sesame oil 1-3%.

5. nutrition health care condiment according to claim 1 is characterized in that can also containing date 1-5% in the composition maltose 1-4%.

6. nutrition health care condiment according to claim 1 is characterized in that can also containing Momordica grosvenori 1-3% in the composition, zanthoxylum powder 1-5%, green onion 1-5%, ginger 1-3%, garlic 1-3%, chilli oil 1-5%, aromatic vinegar 1-3%, acetin 0.1-2%.