CN111657467A - Calcium supplement preparation and preparation method thereof - Google Patents
Calcium supplement preparation and preparation method thereof Download PDFInfo
- Publication number
- CN111657467A CN111657467A CN201910969144.0A CN201910969144A CN111657467A CN 111657467 A CN111657467 A CN 111657467A CN 201910969144 A CN201910969144 A CN 201910969144A CN 111657467 A CN111657467 A CN 111657467A
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- CN
- China
- Prior art keywords
- preparation
- calcium supplement
- powder
- sweet
- calcium
- Prior art date
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- Pending
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- 238000002360 preparation method Methods 0.000 title claims abstract description 38
- 229940069978 calcium supplement Drugs 0.000 title claims abstract description 30
- 239000000843 powder Substances 0.000 claims abstract description 20
- 240000008067 Cucumis sativus Species 0.000 claims abstract description 14
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 claims abstract description 14
- 235000009508 confectionery Nutrition 0.000 claims abstract description 11
- 240000002791 Brassica napus Species 0.000 claims abstract description 10
- 235000004977 Brassica sinapistrum Nutrition 0.000 claims abstract description 10
- 235000007215 black sesame Nutrition 0.000 claims abstract description 10
- 244000185386 Thladiantha grosvenorii Species 0.000 claims abstract description 8
- 235000011171 Thladiantha grosvenorii Nutrition 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 238000000034 method Methods 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 abstract description 12
- 239000011575 calcium Substances 0.000 abstract description 12
- 229910052791 calcium Inorganic materials 0.000 abstract description 12
- 239000003814 drug Substances 0.000 abstract description 9
- 229940079593 drug Drugs 0.000 abstract description 6
- 235000013305 food Nutrition 0.000 abstract description 6
- 210000000988 bone and bone Anatomy 0.000 abstract description 5
- 230000037182 bone density Effects 0.000 abstract description 5
- 235000021552 granulated sugar Nutrition 0.000 abstract description 4
- 235000019605 sweet taste sensations Nutrition 0.000 abstract description 4
- 230000037180 bone health Effects 0.000 abstract description 3
- 235000003599 food sweetener Nutrition 0.000 abstract description 3
- 239000000463 material Substances 0.000 abstract description 3
- 231100000957 no side effect Toxicity 0.000 abstract description 3
- 235000000346 sugar Nutrition 0.000 abstract description 3
- 239000003765 sweetening agent Substances 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 206010012601 diabetes mellitus Diseases 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 2
- 239000011707 mineral Substances 0.000 abstract description 2
- 239000013589 supplement Substances 0.000 abstract description 2
- 210000000582 semen Anatomy 0.000 description 8
- 238000007605 air drying Methods 0.000 description 4
- 238000004140 cleaning Methods 0.000 description 4
- 238000000227 grinding Methods 0.000 description 4
- 238000002156 mixing Methods 0.000 description 4
- 238000012986 modification Methods 0.000 description 3
- 230000004048 modification Effects 0.000 description 3
- 230000001502 supplementing effect Effects 0.000 description 3
- 238000010521 absorption reaction Methods 0.000 description 2
- 208000020084 Bone disease Diseases 0.000 description 1
- 230000002159 abnormal effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a calcium supplement preparation and a preparation method thereof, belongs to the field of health-care food, and aims to solve the problem of poor calcium supplement effect of the existing calcium supplement medicines, and the sugar-free calcium supplement preparation is prepared from the following raw materials by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed and 0.25kg of black sesame. The sweet calcium supplement preparation is prepared from the following raw materials in parts by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed, 0.25kg of black sesame and 0.05kg of momordica grosvenori powder, wherein the sweet taste of the momordica grosvenori powder is close to that of granulated sugar, and the momordica grosvenori powder is used for improving the taste of the sweet calcium supplement preparation. The invention has the beneficial effects that: the bone mineral powder is prepared from natural food materials, has no side effect, is easier to digest and absorb by a human body compared with a synthetic medicament, can quickly supplement calcium for the human body, and increases bone density to reach the bone health degree; the fructus Siraitiae Grosvenorii powder has sweet taste similar to granulated sugar, contains no sugar, can be used as sweetener of the sweet calcium supplement preparation, and is suitable for diabetic patients.
Description
Technical Field
The invention relates to the technical field of health-care food, in particular to a calcium supplement preparation and a preparation method thereof.
Background
Nearly 99% of calcium in human body exists in bones and teeth, and when the calcium concentration in body fluid is abnormal, blood can take up calcium from bones, so that the loss of calcium in bones and the loss of calcium can cause bone diseases.
To avoid calcium loss, increased calcium absorption is an important means to promote bone health. At present, calcium supplement medicines and foods in the market have a plurality of types, but most of the calcium supplement medicines are artificially synthesized medicines, and because the absorption rates of human bodies to the synthesized calcium supplement medicines are low, the calcium supplement medicines have side effects easily if being taken frequently.
Disclosure of Invention
In view of the technical defects, the invention aims to provide a calcium supplement preparation and a preparation method thereof, the calcium supplement preparation is prepared from natural food materials, has no side effect, is easier to digest and absorb by human bodies compared with a synthetic medicament, and achieves the aim of rapidly supplementing calcium.
In order to solve the technical problems, the invention adopts the following technical scheme:
the sugar-free calcium supplement preparation is prepared from the following raw materials by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed and 0.25kg of black sesame.
A preparation method of a sugar-free calcium supplement preparation comprises cleaning cucumber seeds, semen Brassicae campestris, and semen Sesami Niger, air drying, baking, grinding, mixing, and making into tablet, powder or decoction.
The sweet calcium supplement preparation is prepared from the following raw materials in parts by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed, 0.25kg of black sesame and 0.05kg of momordica grosvenori powder, wherein the momordica grosvenori powder has sweet taste close to that of granulated sugar but does not contain sugar, is used as a sweetening agent of the sweet calcium supplement preparation, and is suitable for diabetics.
The preparation method of sweet calcium supplementing preparation comprises cleaning cucumber seed, semen Brassicae campestris, and semen Sesami Niger, air drying, baking, grinding, adding fructus Siraitiae Grosvenorii powder, mixing, and making into tablet, powder or decoction.
Preferably, in the two preparation methods of the calcium supplement preparation, the baking process specifically comprises the following steps: baking in oven at 45-50 deg.C for 50-60min until the water content is 0.3-0.5 wt%.
The invention has the beneficial effects that: the bone mineral powder is prepared from natural food materials, has no side effect, is easier to digest and absorb by a human body compared with a synthetic medicament, can quickly supplement calcium for the human body, and increases bone density to reach the bone health degree; the fructus Siraitiae Grosvenorii powder has sweet taste similar to granulated sugar, contains no sugar, can be used as sweetener of the sweet calcium supplement preparation, and is suitable for diabetic patients.
Detailed Description
The technical solutions of the present invention will be described clearly and completely with reference to the following embodiments of the present invention, and it should be understood that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The sugar-free calcium supplement preparation is prepared from the following raw materials by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed and 0.25kg of black sesame.
A preparation method of a sugar-free calcium supplement preparation comprises cleaning cucumber seeds, semen Brassicae campestris, and semen Sesami Niger, air drying, baking, grinding, mixing, and making into tablet, powder or decoction.
The sweet calcium supplement preparation is prepared from the following raw materials in parts by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed, 0.25kg of black sesame and 0.05kg of momordica grosvenori powder.
The preparation method of sweet calcium supplementing preparation comprises cleaning cucumber seed, semen Brassicae campestris, and semen Sesami Niger, air drying, baking, grinding, adding fructus Siraitiae Grosvenorii powder, mixing, and making into tablet, powder or decoction.
Preferably, in the two preparation methods of the calcium supplement preparation, the baking process specifically comprises the following steps: baking in oven at 45-50 deg.C for 50-60min until the water content is 0.3-0.5 wt%.
And (3) clinical trials:
1.1 general data
120 patients with reduced bone density had 60 men and 60 women, and the age was 10-90 years.
1.2 methods of treatment
The dosage is 0.1kg per day, and the treatment course is 7 days.
1.3 evaluation of therapeutic Effect
58 patients with middle bone density increase in 60 men and 55 patients with middle bone density increase in 60 women have the effective rate of more than 90 percent.
It will be apparent to those skilled in the art that various changes and modifications may be made in the present invention without departing from the spirit and scope of the invention. Thus, if such modifications and variations of the present invention fall within the scope of the claims of the present invention and their equivalents, the present invention is also intended to include such modifications and variations.
Claims (5)
1. The sugar-free calcium supplement preparation is characterized by being prepared from the following raw materials by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed and 0.25kg of black sesame.
2. The method for preparing sugar-free calcium supplement preparation according to claim 1, wherein the cucumber seeds, the raw rapeseed and the black sesame are cleaned, dried, baked, ground and mixed uniformly to prepare the tablet, powder or decoction.
3. The sweet calcium supplement preparation is characterized by being prepared from the following raw materials in parts by weight: 0.5kg of cucumber seeds, 0.3kg of raw rapeseed, 0.25kg of black sesame and 0.05kg of momordica grosvenori powder.
4. The method for preparing a sweet calcium supplement preparation according to claim 3, wherein the cucumber seeds, the raw rapeseed and the black sesame are washed, dried, baked, ground, added with the momordica grosvenori powder, and uniformly mixed to prepare the tablet, powder or decoction.
5. The preparation method according to any one of claims 2 or 4, wherein the baking process specifically comprises: baking in oven at 45-50 deg.C for 50-60min until the water content is 0.3-0.5 wt%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910969144.0A CN111657467A (en) | 2019-10-12 | 2019-10-12 | Calcium supplement preparation and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910969144.0A CN111657467A (en) | 2019-10-12 | 2019-10-12 | Calcium supplement preparation and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111657467A true CN111657467A (en) | 2020-09-15 |
Family
ID=72382321
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201910969144.0A Pending CN111657467A (en) | 2019-10-12 | 2019-10-12 | Calcium supplement preparation and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN111657467A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115251339A (en) * | 2021-04-14 | 2022-11-01 | 中国医科大学 | Functional food composition for increasing bone mineral density by regulating intestinal flora and preparation method thereof |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0845732A2 (en) * | 1996-11-29 | 1998-06-03 | Nikken Foods Company Limited | Method for assessing oxidative stress and its control in humans |
| CN101248850A (en) * | 2007-08-17 | 2008-08-27 | 王敏 | Egg-laying bird feedstuff additive |
| EP2112929A1 (en) * | 2006-12-12 | 2009-11-04 | Sunev Pharma Solution Limited Corporate | Herbal formulation for wound healing |
| CN103504240A (en) * | 2013-09-23 | 2014-01-15 | 安徽凯利粮油食品有限公司 | Composite cucumber seed powder and preparation method thereof |
| CN104996871A (en) * | 2015-06-30 | 2015-10-28 | 广西油情米意农产品有限公司 | Health-maintenance five-cereal powder for supplementing calcium and strengthening bones and preparation method of health-maintenance mixed grain powder |
-
2019
- 2019-10-12 CN CN201910969144.0A patent/CN111657467A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0845732A2 (en) * | 1996-11-29 | 1998-06-03 | Nikken Foods Company Limited | Method for assessing oxidative stress and its control in humans |
| EP2112929A1 (en) * | 2006-12-12 | 2009-11-04 | Sunev Pharma Solution Limited Corporate | Herbal formulation for wound healing |
| CN101248850A (en) * | 2007-08-17 | 2008-08-27 | 王敏 | Egg-laying bird feedstuff additive |
| CN103504240A (en) * | 2013-09-23 | 2014-01-15 | 安徽凯利粮油食品有限公司 | Composite cucumber seed powder and preparation method thereof |
| CN104996871A (en) * | 2015-06-30 | 2015-10-28 | 广西油情米意农产品有限公司 | Health-maintenance five-cereal powder for supplementing calcium and strengthening bones and preparation method of health-maintenance mixed grain powder |
Non-Patent Citations (1)
| Title |
|---|
| "纯天然食补――不伤肝肾的补品果蔬籽粉", 《吉林蔬菜》 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115251339A (en) * | 2021-04-14 | 2022-11-01 | 中国医科大学 | Functional food composition for increasing bone mineral density by regulating intestinal flora and preparation method thereof |
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| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20200915 |