CN111317139A - Nutrient containing peony α linolenic acid oil and peptide and preparation method thereof - Google Patents
Nutrient containing peony α linolenic acid oil and peptide and preparation method thereof Download PDFInfo
- Publication number
- CN111317139A CN111317139A CN202010147671.6A CN202010147671A CN111317139A CN 111317139 A CN111317139 A CN 111317139A CN 202010147671 A CN202010147671 A CN 202010147671A CN 111317139 A CN111317139 A CN 111317139A
- Authority
- CN
- China
- Prior art keywords
- parts
- peony
- linolenic acid
- acid oil
- oil
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- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 title claims abstract description 68
- 241000736199 Paeonia Species 0.000 title claims abstract description 39
- 235000006484 Paeonia officinalis Nutrition 0.000 title claims abstract description 39
- 235000020661 alpha-linolenic acid Nutrition 0.000 title claims abstract description 34
- 229960004488 linolenic acid Drugs 0.000 title claims abstract description 34
- 108090000765 processed proteins & peptides Proteins 0.000 title claims abstract description 25
- 235000015097 nutrients Nutrition 0.000 title abstract description 17
- 238000002360 preparation method Methods 0.000 title description 8
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims abstract description 39
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 14
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 claims abstract description 13
- 108010010803 Gelatin Proteins 0.000 claims abstract description 13
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 13
- 244000068988 Glycine max Species 0.000 claims abstract description 13
- 108010038807 Oligopeptides Proteins 0.000 claims abstract description 13
- 102000015636 Oligopeptides Human genes 0.000 claims abstract description 13
- 239000008273 gelatin Substances 0.000 claims abstract description 13
- 229920000159 gelatin Polymers 0.000 claims abstract description 13
- 235000019322 gelatine Nutrition 0.000 claims abstract description 13
- 235000011852 gelatine desserts Nutrition 0.000 claims abstract description 13
- 239000008213 purified water Substances 0.000 claims abstract description 13
- 239000000600 sorbitol Substances 0.000 claims abstract description 13
- 235000016709 nutrition Nutrition 0.000 claims abstract description 9
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 claims abstract description 5
- 230000035764 nutrition Effects 0.000 claims abstract description 5
- 230000001954 sterilising effect Effects 0.000 claims description 12
- 238000003756 stirring Methods 0.000 claims description 10
- 239000003292 glue Substances 0.000 claims description 9
- 238000004659 sterilization and disinfection Methods 0.000 claims description 9
- 239000004519 grease Substances 0.000 claims description 7
- 239000002775 capsule Substances 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 5
- 238000004519 manufacturing process Methods 0.000 claims 1
- 230000003750 conditioning effect Effects 0.000 abstract description 6
- 239000008280 blood Substances 0.000 abstract description 4
- 210000004369 blood Anatomy 0.000 abstract description 4
- 210000004556 brain Anatomy 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 3
- 235000019197 fats Nutrition 0.000 abstract description 3
- 238000005728 strengthening Methods 0.000 abstract description 3
- 230000002537 thrombolytic effect Effects 0.000 abstract description 3
- 235000019198 oils Nutrition 0.000 description 28
- 235000015112 vegetable and seed oil Nutrition 0.000 description 4
- 239000000843 powder Substances 0.000 description 3
- 208000031226 Hyperlipidaemia Diseases 0.000 description 2
- 206010020772 Hypertension Diseases 0.000 description 2
- 239000000839 emulsion Substances 0.000 description 2
- 235000004626 essential fatty acids Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 201000001421 hyperglycemia Diseases 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000012153 distilled water Substances 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 230000001804 emulsifying effect Effects 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 235000020660 omega-3 fatty acid Nutrition 0.000 description 1
- 230000008520 organization Effects 0.000 description 1
- 238000010008 shearing Methods 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Medicinal Preparation (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a nutrient containing peony α linolenic acid oil, which comprises peony α linolenic acid oil, soybean oligopeptide, edible gelatin, glycerol, sorbitol solution and purified water, the nutrient containing peony α linolenic acid oil and peptide prepared by the invention has the effects of benefiting intelligence, strengthening brain, removing blood garbage, dissolving fat and thrombolysis, repairing cells and conditioning three highs, can be directly taken, plays a role in double-key nutrition conditioning on human bodies, increases the cell repairing function and enables the bodies to be improved more quickly.
Description
Technical Field
The invention mainly relates to the technical field of food processing, in particular to a nutrient containing peony α linolenic acid oil and peptide and a preparation method thereof.
Background
α -linolenic acid is essential fatty acid for human body, also is omega-3 series unsaturated fatty acid, can not be synthesized by human body itself, can only be absorbed from nature, and is determined as essential fatty acid by world health organization, it is essential substance for human health, it has the name of "plant brain gold" and "blood nutrient", α -linolenic acid not only has high nutritive value, but also plays an important role in medical field.
Patent CN 105104584B discloses a preparation method of peony seed oil powder grease containing active peptide, which comprises the following steps: (1) dissolving the wall material and the active peptide by using distilled water, heating and stirring to obtain a solution A; (2) adding food functional factors and an emulsifier into the peony seed oil, and uniformly mixing and stirring to obtain an emulsion; (3) shearing and emulsifying the emulsion obtained in the step (2) to obtain an emulsified solution; (4) adding the solution A obtained in the step (1) into the emulsified solution in the step (3), and homogenizing under high pressure to obtain a solution B; (5) and (4) spray drying the solution B obtained in the step (4) to obtain the peony seed oil powder grease containing active peptide. The peony seed oil powder oil containing active peptide prepared by the method needs to be dissolved for use.
Disclosure of Invention
The nutrient containing peony α linolenic acid oil and peptide prepared by the invention has the effects of benefiting intelligence, strengthening brain, removing blood waste, dissolving fat and thrombolysis, repairing cells and conditioning hypertension, hyperlipidemia and hyperglycemia, can be directly taken, plays a role in nutrition conditioning of the human body, increases the cell repairing function and enables the human body to be improved more quickly.
In order to achieve the purpose, the invention is realized by the following technical scheme:
a nutritional product containing peony α linolenic acid oil and peptide comprises the following components:
peony α linolenic acid oil, soybean oligopeptide, edible gelatin, glycerol, sorbitol solution, and purified water.
Preferably, the nutrient containing peony α linolenic acid oil and peptide comprises the following components in parts by mass:
50-70 parts of peony α linolenic acid oil, 30-50 parts of soybean oligopeptide, 1-3 parts of edible gelatin, 0.5-1.5 parts of glycerol, 1-3 parts of sorbitol solution and 0.3-0.7 part of purified water.
Preferably, the nutrient containing peony α linolenic acid oil and peptide comprises the following components in parts by mass:
70 parts of peony α linolenic acid oil, 30 parts of soybean oligopeptide, 2 parts of edible gelatin, 1 part of glycerol, 2 parts of sorbitol solution and 0.5 part of purified water.
The preparation method of the nutrient containing peony α linolenic acid oil and peptide comprises the following steps:
1) fusing peony α linolenic acid oil and soybean oligopeptide according to a proportion to obtain oil A;
2) carrying out high-temperature vacuum sterilization on the grease A;
3) adding edible gelatin, glycerol, sorbitol solution and purified water into the oil A subjected to high-temperature vacuum sterilization according to a ratio, and uniformly stirring to obtain a glue solution B;
4) sterilizing the glue solution B;
5) and preparing the sterilized glue solution B into a liquid capsule.
The invention has the beneficial effects that:
1. the nutrient containing peony α linolenic acid oil and peptide prepared by the invention has the effects of benefiting intelligence, strengthening brain, removing blood waste, dissolving fat and thrombolysis, repairing cells and conditioning hypertension, hyperlipidemia and hyperglycemia, can be directly taken, plays a role in nutrition conditioning of the human body, increases the cell repairing function and enables the body to be improved more quickly.
2. The preparation method of the nutrient containing peony α linolenic acid oil and peptide is simple and low in cost.
Detailed Description
The present invention will be further described with reference to specific examples. It should be understood that these examples are for illustrative purposes only and are not intended to limit the scope of the present invention. Further, it should be understood that various changes or modifications of the present invention may be made by those skilled in the art after reading the teaching of the present invention, and these equivalents also fall within the scope defined in the present application.
Example 1
A nutrient product containing peony α linolenic acid oil and peptide comprises the following components in parts by mass:
70 parts of peony α linolenic acid oil, 30 parts of soybean oligopeptide, 2 parts of edible gelatin, 1 part of glycerol, 2 parts of sorbitol solution and 0.5 part of purified water.
A method for preparing nutritional product containing peony α linolenic acid oil and peptide comprises the following steps:
1) fusing 70 parts of peony α linolenic acid oil and 30 parts of soybean oligopeptide at room temperature in a closed and sterile environment according to a proportion, stirring by adopting commercially available grease stirring equipment, and uniformly stirring to obtain grease A;
2) performing high-temperature vacuum sterilization on the grease A, and performing sterilization treatment for half an hour at the temperature of 80-120 ℃ by adopting a vacuum sterilization device;
3) adding 2 parts of edible gelatin, 1 part of glycerol, 2 parts of sorbitol solution and 0.5 part of purified water into the oil A subjected to high-temperature vacuum sterilization according to a ratio, stirring by adopting oil stirring equipment, and uniformly stirring to obtain a glue solution B;
4) sterilizing the glue solution B by adopting a vacuum sterilization device at the temperature of 80-120 ℃ for half an hour;
5) and preparing the sterilized glue solution B into a liquid capsule, wherein the liquid capsule can be prepared by adopting a liquid capsule filling machine.
Example 2
A nutrient product containing peony α linolenic acid oil and peptide comprises the following components in parts by mass:
70 parts of peony α linolenic acid oil, 50 parts of soybean oligopeptide, 2 parts of edible gelatin, 1 part of glycerol, 2 parts of sorbitol solution and 0.5 part of purified water.
The preparation method of the nutrient containing peony α linolenic acid oil and peptide is the same as the example except that the component proportions are different.
Example 3
A nutrient product containing peony α linolenic acid oil and peptide comprises the following components in parts by mass:
50 parts of peony α linolenic acid oil, 50 parts of soybean oligopeptide, 1 part of edible gelatin, 0.5 part of glycerol, 1 part of sorbitol solution and 0.5 part of purified water.
The preparation method of the nutrient containing peony α linolenic acid oil and peptide is the same as the example except that the component proportions are different.
Claims (4)
1. A nutritional product containing peony α linolenic acid oil and peptide is characterized by comprising the following components:
peony α linolenic acid oil, soybean oligopeptide, edible gelatin, glycerol, sorbitol solution, and purified water.
2. The peony α linolenic oil and peptide containing nutrition of claim 1, which is characterized by comprising the following components in parts by mass:
50-70 parts of peony α linolenic acid oil, 30-50 parts of soybean oligopeptide, 1-3 parts of edible gelatin, 0.5-1.5 parts of glycerol, 1-3 parts of sorbitol solution and 0.3-0.7 part of purified water.
3. The peony α linolenic oil and peptide containing nutrition of claim 1, which is characterized by comprising the following components in parts by mass:
70 parts of peony α linolenic acid oil, 30 parts of soybean oligopeptide, 2 parts of edible gelatin, 1 part of glycerol, 2 parts of sorbitol solution and 0.5 part of purified water.
4. A method of making a peony α linolenic oil and peptide containing nutritional product according to claims 1-3 comprising the steps of:
1) fusing peony α linolenic acid oil and soybean oligopeptide according to a proportion to obtain oil A;
2) carrying out high-temperature vacuum sterilization on the grease A;
3) adding edible gelatin, glycerol, sorbitol solution and purified water into the oil A subjected to high-temperature vacuum sterilization according to a ratio, and uniformly stirring to obtain a glue solution B;
4) sterilizing the glue solution B;
5) and preparing the sterilized glue solution B into a liquid capsule.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010147671.6A CN111317139A (en) | 2020-03-05 | 2020-03-05 | Nutrient containing peony α linolenic acid oil and peptide and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010147671.6A CN111317139A (en) | 2020-03-05 | 2020-03-05 | Nutrient containing peony α linolenic acid oil and peptide and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111317139A true CN111317139A (en) | 2020-06-23 |
Family
ID=71163687
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202010147671.6A Pending CN111317139A (en) | 2020-03-05 | 2020-03-05 | Nutrient containing peony α linolenic acid oil and peptide and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN111317139A (en) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1557096A1 (en) * | 1999-12-13 | 2005-07-27 | N.V. Nutricia | Infant formula with improved fat composition |
| CN105104584A (en) * | 2015-09-24 | 2015-12-02 | 菏泽尧舜牡丹生物科技有限公司 | Preparation method of peony seed powdered oil containing active peptides |
| CN105361140A (en) * | 2015-10-10 | 2016-03-02 | 付强 | Microcapsule powder for supplementing omega-3 fatty acid and oligopeptide and preparation method |
| CN110384134A (en) * | 2018-04-20 | 2019-10-29 | 柴凤臣 | A kind of compound tree peony seed oil polypeptide soft capsule |
-
2020
- 2020-03-05 CN CN202010147671.6A patent/CN111317139A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1557096A1 (en) * | 1999-12-13 | 2005-07-27 | N.V. Nutricia | Infant formula with improved fat composition |
| CN105104584A (en) * | 2015-09-24 | 2015-12-02 | 菏泽尧舜牡丹生物科技有限公司 | Preparation method of peony seed powdered oil containing active peptides |
| CN105361140A (en) * | 2015-10-10 | 2016-03-02 | 付强 | Microcapsule powder for supplementing omega-3 fatty acid and oligopeptide and preparation method |
| CN110384134A (en) * | 2018-04-20 | 2019-10-29 | 柴凤臣 | A kind of compound tree peony seed oil polypeptide soft capsule |
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| Date | Code | Title | Description |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20200623 |