CN111053011A - Method for planting natural agricultural method soybeans by natural agricultural method - Google Patents

Method for planting natural agricultural method soybeans by natural agricultural method Download PDF

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CN111053011A
CN111053011A CN201911155337.9A CN201911155337A CN111053011A CN 111053011 A CN111053011 A CN 111053011A CN 201911155337 A CN201911155337 A CN 201911155337A CN 111053011 A CN111053011 A CN 111053011A
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soil
year
planting
soybeans
soybean
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蒋俊钦
何卫裕
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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G22/00Cultivation of specific crops or plants not otherwise provided for
    • A01G22/40Fabaceae, e.g. beans or peas
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01BSOIL WORKING IN AGRICULTURE OR FORESTRY; PARTS, DETAILS, OR ACCESSORIES OF AGRICULTURAL MACHINES OR IMPLEMENTS, IN GENERAL
    • A01B79/00Methods for working soil
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01BSOIL WORKING IN AGRICULTURE OR FORESTRY; PARTS, DETAILS, OR ACCESSORIES OF AGRICULTURAL MACHINES OR IMPLEMENTS, IN GENERAL
    • A01B79/00Methods for working soil
    • A01B79/02Methods for working soil combined with other agricultural processing, e.g. fertilising, planting
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01DHARVESTING; MOWING
    • A01D91/00Methods for harvesting agricultural products
    • A01D91/04Products growing above the soil
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G13/00Protecting plants

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  • Environmental Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Soil Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
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  • Catching Or Destruction (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Cultivation Of Plants (AREA)

Abstract

The invention relates to a method for planting soybeans by a natural agricultural method, which comprises the following steps: restoring the original ecological state of the soil to ensure that more microorganisms exist in the soil, planting natural agricultural soybeans, planting multi-season crops or self-produced weeds, and continuously planting self-remaining soybeans in a mode of continuous cropping according to the second step and the third step every year. The invention has the beneficial effects that: 1. by adopting the method for planting the soybeans, not only soil is protected from being polluted, but also natural agricultural soybeans are produced; 2. because the nutrients for the growth of the soybeans can be provided by the conversion of the plants growing in the same piece of soil into organic matters in the soil, the soybeans are planted without chemical fertilizers; 3. because the plants in the soil are diversified, diversified organic matters can be generated, and the soybean product contains various nutrient elements beneficial to the human body; 4. because the seeds of the soybeans are subjected to strong retention and weak retention and selection every year, the self-retained seeds evolve every year.

Description

Method for planting natural agricultural method soybeans by natural agricultural method
Technical Field
The invention relates to a crop planting method, in particular to a method for planting soybeans by a natural farming method.
Background
Soybean is one of the most important food for human life, and with the progress of human cultivation and farming techniques, the progress and innovation of soybean cultivation techniques will have important influence on the survival and life of people in the twenty-first century in the long run. However, in view of the current domestic soybean planting situation, people are planting soybeans in a large number of industrial and chemical varieties such as chemical fertilizers, pesticides and herbicides in order to improve and pursue the high yield of soybeans and reduce the labor input, and the following problems have arisen due to the repeated use of industrial and chemical varieties: 1) the leaching speed of free mineral elements in the soil is accelerated. According to analysis, about 30% of chemical fertilizer is absorbed by soybeans after being applied to soil, and about 70% of chemical fertilizer enters underground water to circulate along with rainwater and soybean irrigation leaching, so that the phenomenon of pollution of elements such as nitrogen, phosphorus and the like in an underground water system is caused. Seriously harms the production of fishery industry and the living environment of people, and the process has an important relation with the pollution of chemical preparations such as chemical fertilizers and the like. 2) The physical and chemical properties, air permeability and pH value of the soil are deteriorated. After chemical preparations such as chemical fertilizers, chemical pesticides and the like are used for a long time in a large amount, a series of physicochemical properties such as permeability, water absorbability, redox capability and the like of soil are obviously deteriorated. After the fertilizer is used for a long time, the balance of mineral nutrition of soil is seriously influenced, so that the soybean is easy to rot and other diseases are popular. 3) The chemical pollution of the soil is serious. With the application of chemical preparations such as chemical fertilizers and chemical pesticides, harmful ions, accessory ions and heavy metal ions in the chemical preparations are directionally accumulated in soil along with the use of the chemical preparations, so that the physicochemical properties of the soil are destroyed, the fertilizer and water holding capacity and the fertilizer and water supply capacity of the soil are reduced, the plant growth is endangered, and on the other hand, after the harmful ions are accumulated for a long time, the harmful ions enter soybeans in a passive absorption mode, and the health of consumers is finally endangered.
Generally, the amount of organic matter, minerals, moisture, etc. consumed to produce a given amount of soy is constant and relatively stable. For example, in the absorption of mineral elements, the species of substances which are absorbed by soybeans actively and passively can reach more than 30 species under normal conditions, in the traditional agricultural period of rice production, the substance output (plant output) and the substance input (plant fertilization) of soybean soil are basically balanced, and in the commercial production period which takes chemical fertilizers as main components, because the artificial chemical fertilizers can only supplement a small amount of species of elements such as N, P, K, Ca, Fe and the like, and the input proportion is difficult to match with the output proportion of wheat, in a large plant production system, on one hand, the temporary unbalanced production is maintained at the cost of the reduction of organic matters in the soil, and on the other hand, the unbalanced plant production is carried out at the cost of reducing and sacrificing the diversity and balance of the substance species in the plants. Other kinds of nutrients in soybean, such as organic matter, protein, vitamins, aromatic substances, etc., all exhibit different degrees of imbalance, and have similar laws to those of mineral elements. Therefore, physiological phenomena such as deterioration of plant flavor, aggravation of diseases, and deterioration of anti-aging ability are inevitable under the condition of system imbalance.
In addition, original microbial population in soil is damaged, original multielement organic nutrient components obtained in the growth of soybeans are reduced, the nutrient components tend to be monotonized and are not beneficial to human health, and the negative effects need to be verified after human beings wait for verification.
Disclosure of Invention
In order to overcome the defects, the technical problems to be solved by the invention are as follows: provides a method for planting natural agricultural soybeans by a natural agricultural method, which restores the polluted soil to the original ecological state and plants the natural agricultural soybeans in the original ecological soil environment to meet the requirements of people.
The technical scheme adopted by the invention is as follows: a method for planting natural agricultural method soybean by a natural agricultural method comprises the following steps:
the first step is to make the soil survive more multi-element microbial population beneficial to the growth of soybean.
At present, because people use a large amount of industrial chemicals in the process of planting soybeans, soil environment is polluted or damaged, before natural agricultural soybeans are planted, the soil needs to be restored to the original ecological state before, and more multi-element microbial populations which are beneficial to the growth of the soybeans exist in the soil.
a. In the first year, sowing various high-yield crops and weeds in the polluted soil to ensure that the plant varieties in the soil show diversity; in four seasons of spring, summer, autumn and winter, various high-yield crops and weeds are naturally survived, propagated, died to be rotten and converted into diversified organic matter varieties in soil. Along with the change of solar terms, plants in the soil naturally and alternately live to generate more organic matters, so that the population of microorganisms living in the soil is recovered, diversified and periodically propagated or dormant;
the water is used for the soil, and rain water or pollution-free raw water is used for irrigating or irrigating, so that the residual content of chemical fertilizers, pesticides, herbicides and other industrial products used in the past in the soil is reduced, and the soil is restored to the original ecological state before industrial products are not used.
b. In the second year: the high-yield crops and weeds are continuously sown in the soil, the sowing only replenishes the high-yield crops and weeds with weak vitality, the diversity of the plant species in the soil is kept, the original natural ecological state is reduced or presented, namely, the plant ecological chain or plant ecological population is reduced or presented, as many as possible diversity organic matter varieties are provided for the soil, the microbial population number adaptive to the diversity organic matter varieties is obtained, the plant roots grow in the soil in diversified microbial populations, more enzymes and growth stimulants are obtained, various nutritional ingredients are obtained, finally, the various plants grow and are reduced to the original ecological state in the original ecological environment, and more multivariate antibodies and multivariate nutrients are generated in the natural growth.
The rain water or the pollution-free raw water is used for irrigating or irrigating plants, so that the residual content of chemical fertilizers, pesticides, herbicides and other industrial products in the soil is continuously reduced, and the soil is further restored to the original ecological state before the industrial products are not used.
Since plants grow by absorbing effective gases in the air in photosynthesis, sunlight and air have a great influence on the growth of plants. The high branch plants growing in the soil have adverse effects such as shading, wind shielding and the like on the dwarf plants, and influence the growth of the dwarf plants; on the premise of not influencing the variety diversity of plants, the plants are subjected to height-keeping and height-removing treatment; the short height removing treatment comprises the following steps: and (4) reserving the dwarf plants in the soil, and performing degradation treatment on the high-branch plants. The degradation treatment is as follows: in the growing period of the high branch plants, the main branches are cut, the auxiliary branches and the roots are left, and the seeds are degraded continuously for a long time.
Because some plants are easy to attract diseases and insect pests or lay eggs and breed, the diseases and the insect pests can survive for a long time, and the plants are subjected to root removal treatment, so that the living environment of the diseases and the insect pests can be damaged, and the damage chance of the diseases and the insect pests to the plants is reduced.
By adopting biological control measures, beneficial organisms such as ladybug, spider, predatory mites and parasitic wasps in the tea garden are protected and utilized to deal with plant diseases and insect pests, so that the damage possibility of the number of the plant diseases and insect pests to plants can be reduced.
Second step, planting natural agricultural method soybean
a. And (3) soil planting conditions: when the residues of agricultural chemicals, chemical fertilizers, pesticides and other industrial products in the soil are basically eliminated, the plant population shows diversified growth, and the soil is restored or shows the original natural ecological state, so that the soybeans can be planted.
b. Seed selection: and (3) selecting full, large and heavy soybeans as seeds, selecting a natural agricultural method soybean seed variety planted in a non-producing area in the first year and a local soybean seed variety for the seeds, simultaneously planting, comparing, preferably selecting one of the natural agricultural method soybean seed variety and the local soybean seed variety in the next year, and determining the future local soybean planting variety.
c. Planting
① soil preparation, namely finely ploughing and finely preparing before sowing, deeply ploughing 20-25 cm in a plough layer, and then raking and crushing the soil into ridges;
② sowing seeds, namely sowing seeds at the right time, wherein the soybean planting time is changed according to different weather, and the planting time is generally divided into spring sowing and summer sowing, wherein the spring sowing is carried out before and after clearness, and the summer sowing is carried out after wheat harvest;
③ planting management:
irrigation, namely irrigation or irrigation by using rainwater or pollution-free raw water.
Weed treatment, namely dwarfing and height removing treatment is carried out on weeds growing in the soybean field and exceeding the height of soybean seedlings; the method is characterized in that the weeds which attract plant diseases and insect pests and are easy to breed by laying eggs are subjected to root removal treatment, other weeds are not treated, the diversity of plant species in soil is maintained, the original natural ecological state is reduced or presented, namely, the plant ecological chain or plant ecological population is reduced or presented, the land use nourishing effect is achieved, as many as possible diversity organic matter varieties can be provided for the soil, the microbial population number matched with the diversity organic matter varieties can be obtained in the living and breeding environment, the soybean roots grow in the soil and are in diversified microbial populations, more enzymes and growth stimulants are obtained, various nutritional ingredients are obtained, the soybeans finally grow and are reduced to the original ecological state in the original ecological environment, and more multivariate antibodies and multivariate nutrient content are generated in the natural growth.
Insect pest removing treatment: by adopting biological control measures, beneficial organisms such as ladybug, spider, predatory mites and parasitic wasps in the tea garden are protected and utilized to deal with plant diseases and insect pests.[
④ harvesting, wherein the soybean is ripe and then is harvested.
⑤ returning the straw to the field, namely, leaving the soybean, and crushing the soybean straw and returning the crushed straw to the field soil.
d. Seed selection: separating large-particle and overweight soybeans by adopting a physical seed selection method, reserving the soybeans as seeds, and sowing the seeds in the next year;
the third step of planting season-changing high-yield crops or weeds
For season-changing crops, only fruits are harvested, and the straws of the fruits are returned to the field to be converted into organic matters in soil, so that the rich organic matter content in the soil is ensured.
Fourthly, continuously planting the self-remaining soybean seeds in the same way as the second step and the third step every year
a. On the same soil, the soil planting environment is not influenced or damaged by industrial chemicals year after year, so that the soil is closer to the original ecological state, a large amount of diversified organic matters are accumulated in the soil, diversified microbial populations of more varieties exist, and the soil is periodically propagated or dormant as the time and solar terms change;
b. planting soybeans, wherein the seeds are reserved for planting year after year, so that the soybeans are evolved in original ecological soil of diversified microbial populations year after year, become strong and more vital, and finally become natural agricultural soybeans with more balanced various nutritional ingredients and contents and more mass production;
c. high-branch weeds in the soil degrade year after year in the process of repairing; attracting plant diseases and insect pests and easily laying eggs to reproduce plants: year after year, the number of roots is reduced year by year in the root removal; beneficial organisms such as ladybug, spider, predatory mites and parasitic wasps in the ground are increased year after year.
The idea sources of the invention are: the original forest and undeveloped soil in nature have flourishing vegetation which grows under the condition that no chemical fertilizer, pesticide, herbicide and other industrial chemicals are used. This shows that plants grow in the original natural environment soil, and can grow and reproduce naturally only by relying on sunlight, air, water and diversified microbial populations existing in the soil, and the growth vigor is very prosperous, that is: the diversified microbial species in the soil can enable plants to carry out the biochemical reaction of effective components (gas) in the air and water through the photosynthesis so as to enable the plants to grow. The original ecological natural environment is natural and is in the original ecological environment of the local area, that is: organic matters and microorganisms in local soil, environmental temperature and plants adapted to the organic matters and the microorganisms are closely related and inseparable.
The invention has the beneficial effects that: 1. because the invention is adopted to plant the soybean, in the planting process, industrial chemicals are not used, so that the soil is in the original ecological state, thereby not only protecting the soil from being polluted, but also leading the produced crop products to be natural agricultural method soybeans; 2. in the invention, the nutrients for the growth of the soybeans can be provided by the plants growing in the same piece of soil after being converted into organic matters in the soil, so that the soybeans are planted without chemical fertilizers; 3. because the plants in the soybean field are diversified and are produced in large quantities, diversified organic matters can be generated in the soil after cultivation, so that the roots of the soybeans can grow in the soil in diversified microbial populations, more varieties of enzymes and growth stimulants can be obtained, various nutrient components can be obtained, and finally, the soybeans in the soil can generate diversified antibodies and diversified nutrients in natural growth, so that the soybean products contain various nutrient elements which are beneficial to human bodies and naturally grow; 4. because the root removing treatment is carried out on the plants which attract diseases and insect pests and are easy to breed by laying eggs every year and the diseases and insect pests are removed by adopting a biological and physical method, the ecological environment of the diseases and insect pests is destroyed, the possibility of the invasion of the diseases and insect pests to wheat is reduced, and the soybean is planted without pesticides; 5. because the degradation treatment is carried out on the high-branch plants every year, the high-branch plants are dwarfed, so that the illumination and ventilation conditions of the soybeans are very good; 6. Because no fertilizer, pesticide or herbicide is used in the planting process, the production cost can be reduced, the selling price of the soybeans can be improved, and the economy is better; 7. because the seeds of the soybeans are subjected to strong retention and weak removal for the remaining seeds every year, the self-remaining seeds are evolved every year, and the continuous cropping planting is carried out on the land, so that the organic matters in the soil are increased every year, and the yield of the soybeans also shows the annual growth situation; 8. because high-yield crops and weeds grow in the soil, only fruits are taken from the crops, and the straws are returned to the field, the material output (plant output) and input (plant fertilization) of the plant soil are basically balanced in the conventional agricultural period of plant production, and the material output (soybean and crop fruit output) and input (crop straw and weed output) of the plant soil are basically balanced or the material output (soybean and crop fruit output) of the plant soil is smaller than the input (crop straw and weed output) in the invention.
Detailed Description
The invention will now be described in further detail with reference to preferred embodiments.
A method for planting natural agricultural method soybean by a natural agricultural method comprises the following steps:
the first step is that before natural agricultural soybeans are planted, the soil needs to be restored to the original ecological state before the natural agricultural soybeans are planted, and more microbial populations exist in the soil.
In the first year, sowing various high-yield crops and weeds in the polluted soil to ensure that the plant varieties in the soil show diversity; in four seasons of spring, summer, autumn and winter, various high-yield crops and weeds are naturally survived, propagated, died to be rotten and converted into diversified organic matter varieties in soil. Then, with the change of solar terms, the plants in the soil can naturally and alternately live, more organic matters are generated, and the population of the microorganisms living in the soil can be recovered and diversified, and can be periodically bred or dormant.
The rainwater or the pollution-free raw water is used for irrigating or irrigating plants, so that the residual content of chemical fertilizers, pesticides, herbicides and other industrial chemicals used in the past in the soil is reduced, and the soil is restored to the original ecological state before the industrial chemicals are used.
In the second year: the high-yield crops and weeds are continuously sown in the soil, the sowing only replenishes the high-yield crops and weeds with weak vitality, the diversity of the plant species in the soil is kept, the original natural ecological state is reduced or presented, namely, the plant ecological chain or plant ecological population is reduced or presented, as many as possible diversity organic matter varieties are provided for the soil, the microbial population number adaptive to the diversity organic matter varieties is obtained, the plant roots grow in the soil in diversified microbial populations, more enzymes and growth stimulants are obtained, various nutritional ingredients are obtained, finally, the various plants grow and are reduced to the original ecological state in the original ecological environment, and more multivariate antibodies and multivariate nutrients are generated in the natural growth.
The rain water or the pollution-free raw water is used for irrigating or irrigating plants, so that the residual content of chemical fertilizers, pesticides, herbicides and other industrial products in the soil is continuously reduced, and the soil is further restored to the original ecological state before the industrial products are not used.
Since plants grow by absorbing effective gases in the air in photosynthesis, sunlight and air have a great influence on the growth of plants. The high branch plants growing in the soil have adverse effects such as shading, wind shielding and the like on the dwarf plants, and influence the growth of the dwarf plants; on the premise of not influencing the variety diversity of plants, the plants are subjected to height-keeping and height-removing treatment; the short height removing treatment comprises the following steps: and (4) reserving the dwarf plants in the soil, and performing degradation treatment on the high-branch plants. The degradation treatment is as follows: in the growing period of the high branch plants, the main branches are cut, the auxiliary branches and the roots are left, and the seeds are degraded continuously for a long time.
Because some plants are easy to attract diseases and insect pests or lay eggs and breed, the diseases and the insect pests can survive for a long time, and the plants are subjected to root removal treatment in the growing period, so that the living environment of the diseases and the insect pests can be damaged, and the damage probability of the diseases and the insect pests to the plants is reduced.
By adopting biological control measures, beneficial organisms such as ladybug, spider, predatory mites and parasitic wasps in the tea garden are protected and utilized to deal with plant diseases and insect pests, so that the damage possibility of the number of the plant diseases and insect pests to plants can be reduced.
The second step, planting natural agricultural method soybean, its flow is:
a. and (3) soil planting conditions: when the residues of agricultural chemicals, chemical fertilizers, pesticides and other industrial products in the soil are basically eliminated, the plant population shows diversified growth, and the soil is restored or shows the original natural ecological state, so that the wheat can be planted.
b. Seed selection: and (3) selecting full, large and heavy soybeans as seeds, selecting natural agricultural method soybean seeds planted by a natural agricultural method and local soybean seeds for the seeds in the first year, simultaneously planting and comparing, preferably selecting one of the natural agricultural method soybean seeds and the local soybean seeds in the next year, and determining the later local soybean planting variety.
c. Planting
① soil preparation, namely finely ploughing and finely preparing before sowing, deeply ploughing 20-25 cm in a plough layer, and then raking and crushing the soil into ridges;
② sowing seeds, namely sowing seeds at the right time, wherein the soybean planting time is changed according to different weather, and the planting time is generally divided into spring sowing and summer sowing, wherein the spring sowing is carried out before and after clearness, and the summer sowing is carried out after wheat harvest;
③ planting management:
irrigation, namely irrigation or irrigation by using rainwater or pollution-free raw water;
weed treatment, namely dwarfing and height removing treatment is carried out on weeds growing in the soybean field and exceeding the height of soybean seedlings; the method is characterized in that the weeds which attract plant diseases and insect pests and are easy to breed by laying eggs are subjected to root removal treatment, other weeds are not treated, the diversity of plant species in soil is maintained, the original natural ecological state is reduced or presented, namely, the plant ecological chain or plant ecological population is reduced or presented, the land use nourishing effect is achieved, as many as possible diversity organic matter varieties can be provided for the soil, the microbial population number matched with the diversity organic matter varieties can be obtained in the living and breeding environment, the soybean roots grow in the soil and are in diversified microbial populations, more enzymes and growth stimulants are obtained, various nutritional ingredients are obtained, the soybeans finally grow and are reduced to the original ecological state in the original ecological environment, and more multivariate antibodies and multivariate nutrient content are generated in the natural growth.
Insect pest removing treatment: by adopting biological control measures, beneficial organisms such as ladybug, spider, predatory mites and parasitic wasps in the tea garden are protected and utilized to deal with plant diseases and insect pests.[
④ harvesting, wherein the soybean is ripe and then is harvested.
⑤ returning the straw to the field, namely, leaving the soybean, and crushing the soybean straw and returning the crushed straw to the field soil.
d. Seed selection: separating large particles and overweight soybeans by using a vibration mesh screen, a wind blowing distance and other physical seed selection methods, reserving the soybeans as seeds, and sowing the seeds in the next year.
e. Seed selection: separating out large grains and overweight wheat by using a vibration mesh screen, a wind blowing distance and other physical seed selection methods, reserving the separated wheat seeds as seeds, and sowing the seeds in the next year.
f. Seed selection: the soybeans are sorted by adopting physical seed selection methods such as a vibrating mesh screen, a wind blowing distance and the like, and the large and heavy soybeans are selected as seeds and left for sowing in the next year.
The third step of planting season-changing crops or self-produced weeds
For season-changing crops, only fruits are harvested, and the straws of the fruits are returned to the field to be converted into organic matters in soil, so that the rich organic matter content in the soil is ensured.
Fourthly, continuously planting the self-remaining soybean seeds in the same way as the second step and the third step every year
a. On the same soil, the soil planting environment is not influenced or damaged by industrial chemicals year after year, so that the soil is closer to the original ecological state, a large amount of diversified organic matters are accumulated in the soil, diversified microbial populations of more varieties exist, and the soil is periodically propagated or dormant as the time and solar terms change;
b. planting soybeans, wherein the seeds are reserved for planting year after year, so that the soybeans are evolved in original ecological soil of diversified microbial populations year after year, become strong and more vital, and finally become natural agricultural soybeans with more balanced various nutritional ingredients and contents and more mass production;
c. high-branch weeds in the soil degrade year after year in the process of repairing; attracting plant diseases and insect pests and easily laying eggs to reproduce plants: year after year, the number of roots removed decreases year by year.
c. High-branch weeds in the soil degrade year after year in the process of repairing; attracting plant diseases and insect pests and easily laying eggs to reproduce plants: year after year, the number of roots is reduced year by year in the root removal; beneficial organisms such as ladybug, spider, predatory mites and parasitic wasps in the ground are increased year after year.
While embodiments of the invention have been disclosed above, it is not limited to the applications listed in the description and the embodiments, which are fully applicable in all kinds of fields of application of the invention, and further modifications may readily be effected by those skilled in the art, so that the invention is not limited to the specific details without departing from the general concept defined by the claims and the scope of equivalents.

Claims (4)

1. A method for planting soybeans by a natural agricultural method is characterized by comprising the following steps:
the method comprises the following steps:
the first step, restoring the original ecological state of the restored soil to ensure that more microbial populations exist in the soil
a. In the first year, sowing various high-yield crops and weeds in the polluted soil to ensure that the plant varieties in the soil show diversity; in four seasons of spring, summer, autumn and winter in one year, various high-yield crops and weeds are naturally survived, propagated, died to be rotten and converted into diversified organic matter varieties in soil; along with the change of solar terms, plants in the soil naturally and alternately live to generate more organic matters, so that the population of microorganisms living in the soil is recovered, diversified and periodically propagated or dormant;
the soil is irrigated or irrigated by using rainwater or pollution-free raw water, so that the residual content of chemical fertilizers, pesticides, herbicides and other industrial products used in the past in the soil is reduced, and the soil is restored to the original ecological state before industrial products are not used;
b. in the second year: the method comprises the following steps of (1) performing supplementary sowing on high-yield crops and weeds with weak vitality in soil, maintaining the variety of the plants in the soil, reducing or presenting the original natural ecological state, namely reducing or presenting a plant ecological chain or a plant ecological population, providing the soil with diversified organic matter varieties as much as possible, and obtaining the living and breeding environment of the microbial population number adapted to the variety of the organic matter varieties, so that the roots of the plants grow in the soil in diversified microbial populations, more enzymes and growth stimulants are obtained, various nutritional ingredients are obtained, and finally, the various plants grow and are reduced to the original ecological state in the original ecological environment, and more multivariate antibodies and multivariate nutrients are generated in the natural growth;
and (3) soil plant management: water is used in the soil, rainwater or pollution-free raw water is used for irrigation or irrigation, the residual content of chemical fertilizers, pesticides, herbicides and other industrial products in the soil is continuously reduced, and the soil is further restored to the original ecological state before the industrial products are not used;
biological control measures are taken to protect and utilize beneficial organisms such as ladybug, spider, predatory mites, parasitic wasps and the like in the tea garden land, so that the beneficial organisms can deal with plant diseases and insect pests;
carrying out root removal treatment on crops and weeds which attract diseases and insect pests and are easy to spawn and propagate;
carrying out short height removing treatment on crops and weeds with ultrahigh and strong growth vigor;
second step, planting natural agricultural method soybean
a. And (3) soil planting conditions: the residues of pesticide, chemical fertilizer, pesticide and other industrial products in the soil are eliminated, the plant population shows diversified growth, and the soil is restored or shows the original natural ecological state;
b. seed selection: selecting full, large and heavy soybeans as seeds, selecting natural agricultural method soybean seed varieties planted in other places and soybean seed varieties produced from original producing places as the seeds in the first year, simultaneously carrying out planting comparison, preferably selecting one of the natural agricultural method soybean seed varieties and the soybean seed varieties in the next year, and determining the local soybean planting varieties in the future;
c. planting
① soil preparation, namely finely ploughing and finely preparing before sowing, deeply ploughing 20-25 cm in a plough layer, and then raking and crushing the soil into ridges;
② sowing seeds, namely sowing seeds at the right time, wherein the soybean planting time is changed according to different weather, and the planting time is generally divided into spring sowing and summer sowing, wherein the spring sowing is carried out before and after clearness, and the summer sowing is carried out after wheat harvest;
③ planting management:
irrigation, namely irrigation or irrigation by using rainwater or pollution-free raw water;
a, carrying out dwarfing and height removal treatment on weeds growing in a soybean field and exceeding the height of soybean seedlings; b. the method is characterized in that the method comprises the following steps of (1) carrying out root removal treatment on crops and weeds which attract diseases and insect pests and are easy to spawn and propagate; c. biological control measures are taken to protect and utilize beneficial organisms such as ladybug, spider, predatory mites, parasitic wasps and the like in the tea garden land, so that the beneficial organisms can deal with plant diseases and insect pests;
④ harvesting, wherein the soybean is ripe and then is harvested;
⑤ returning the straws to the field, namely, leaving the soybeans, and crushing the soybean straws to return the soybean straws to the field soil;
d. seed selection: separating large-particle and overweight soybeans by adopting a physical seed selection method, reserving the soybeans as seeds, and sowing the seeds in the next year;
a third step of planting season-changing crops or weeds
For season-changing crops, only fruits are harvested, and the straws of the fruits are returned to the field;
fourthly, continuously planting the self-remaining soybean seeds in the same way as the second step and the third step every year
a. On the same soil, the soil planting environment is not influenced or damaged by industrial chemicals year after year, so that the soil is closer to the original ecological state, a large amount of diversified organic matters are accumulated in the soil, diversified microbial populations of more varieties exist, and the soil is periodically propagated or dormant as the time and solar terms change;
b. planting soybeans, namely preferentially planting the soybeans which are reserved for the last year after year, so that the soybeans are evolved in the original ecological soil of diversified microbial populations year after year, become strong and more vital, and finally become natural agricultural soybeans with more and more various nutritional ingredients and contents and more mass production;
c. high-branch crops and weeds in the soil are degraded in the process of repairing year after year; plant diseases and insect pests and easy spawning propagation plants are attracted, year after year, and are reduced year after year in root removal; beneficial organisms such as ladybug, spider, predatory mites and parasitic wasps in the ground are increased year after year.
2. The method for planting natural agricultural soybeans according to claim 1, wherein the height-keeping treatment is a height-keeping treatment; and (4) reserving the dwarf plants in the soil, and performing degradation treatment on the high-branch plants.
3. The method of claim 1, wherein the physical selection method comprises selecting wheat by using a mesh screen and wind power, and selecting heavy wheat as seeds.
4. The method for planting natural agricultural soybeans according to claim 1, wherein the degradation treatment is: for the plants growing over the height of soybean, in the growing period of the high branch plants, the main branch is cut, the auxiliary branch and the root are left, and the seeds are degraded continuously for a long time.
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