CN110973990B - Kitchen appliance control method, kitchen appliance and computer readable storage medium - Google Patents
Kitchen appliance control method, kitchen appliance and computer readable storage medium Download PDFInfo
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- CN110973990B CN110973990B CN201911408717.9A CN201911408717A CN110973990B CN 110973990 B CN110973990 B CN 110973990B CN 201911408717 A CN201911408717 A CN 201911408717A CN 110973990 B CN110973990 B CN 110973990B
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/32—Time-controlled igniting mechanisms or alarm devices
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
- A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam
Abstract
The application discloses control method of kitchen appliance, kitchen appliance and computer readable storage medium, kitchen appliance includes cavity, steam generator, sets up the heating device in the cavity, and steam generator is used for adding steam to the cavity, and kitchen appliance's control method includes following step: detecting the temperature in the cavity; comparing the temperature in the cavity with a preset temperature; and controlling the heating device according to the comparison result of the temperature and the preset temperature. According to the control method of the kitchen appliance, the kitchen appliance and the computer readable storage medium, the food is processed through the steam generated by the steam generator and the heating device, the temperature in the cavity of the kitchen appliance is detected in the cooking process, the detected temperature is compared with the preset temperature, and the heating device is controlled according to the comparison result. Heating device can heat the ponding that steam probably formed in the cavity to make ponding steam of reforming, effectively reduce the ponding that forms in the cavity, improve user experience.
Description
Technical Field
The present application relates to the field of household appliance technologies, and in particular, to a kitchen appliance, a control method thereof, and a computer-readable storage medium.
Background
Among the correlation technique, in the use of cooking equipment with steam function, the steam of production can cause the inside a large amount of pondings that produces of cavity, to the ponding in the cavity, mostly through with ponding direction flourishing water installation then processing, nevertheless so, can cause the outside moist environment of equipment, user experience is relatively poor.
Disclosure of Invention
The embodiment of the application provides a kitchen appliance control method, a kitchen appliance and a computer readable storage medium.
The control method of the kitchen appliance comprises a cavity, a steam generator and a heating device arranged in the cavity, wherein the steam generator is used for adding steam to the cavity, and the control method comprises the following steps: detecting a temperature within the cavity; comparing the temperature with a preset temperature; and controlling the heating device according to the comparison result of the temperature and the preset temperature.
According to the control method of the kitchen appliance, the food is processed through the steam generated by the steam generator and the heating device, the temperature in the cavity of the kitchen appliance is detected in the cooking process, the detected temperature is compared with the preset temperature, and the heating device is controlled according to the comparison result. Heating device can heat the ponding that steam probably formed in the cavity to make ponding steam of reforming, effectively reduce the ponding that forms in the cavity, improve user experience.
In some embodiments, the controlling the heating device according to the comparison result of the temperature and the preset temperature includes: controlling the heating device to increase the temperature in case the temperature is less than the preset temperature; controlling the heating device to lower the temperature if the temperature is greater than the preset temperature.
So, according to real-time temperature control heating device's output for temperature in the cavity realizes dynamic balance, not only can make the ponding in the cavity reduce, can also make the food in the cavity can cook under a relatively stable environment.
In certain embodiments, the temperature corresponds to a power of the steam generator, the control method further comprising: and controlling the steam generator to output power corresponding to the temperature according to the temperature.
Therefore, the output of the temperature control steam generator enables the temperature and the humidity in the cavity to reach a relatively balanced state, and accumulated water is not easy to form in the cavity.
In some embodiments, the control method further comprises: detecting the humidity within the cavity; comparing the humidity with the preset humidity; and controlling the steam generator according to a comparison result of the humidity and the preset humidity.
Therefore, the steam generator is controlled through the detected temperature and the preset humidity so as to realize the control of the humidity in the cavity and keep the humidity in the cavity within a proper range.
In some embodiments, the controlling the output power of the steam generator according to the comparison result of the humidity and the preset humidity includes: controlling the steam generator to reduce steam output under the condition that the humidity is greater than a first preset humidity; controlling the steam generator to increase steam output under the condition that the humidity is less than a second preset humidity; and controlling the steam generator to work in the current state under the condition that the humidity is greater than or equal to the second preset humidity and less than or equal to the first preset humidity.
Therefore, the humidity in the cavity can be detected in real time, so that an environment relative to stable humidity can be maintained in the cavity.
In some embodiments, the kitchen appliance further comprises a water collecting device for collecting accumulated water formed in the cavity, and the control method further comprises: after the kitchen appliance finishes cooking, whether the water collecting device has accumulated water or not is judged, and the heating device is started under the condition that the water collecting device has accumulated water.
So, after the culinary art is finished, add thermal evaporation to ponding and handle, avoid the user to need handle ponding in addition, improve user's experience.
The embodiment of the application also provides a kitchen appliance, which comprises a cavity, a steam generator and a heating device arranged in the cavity, wherein the steam generator is used for adding steam into the cavity; the kitchen appliance further comprises: a processor for detecting a temperature within the cavity; comparing the temperature with a preset temperature; and controlling the heating device according to the comparison result of the temperature and the preset temperature.
So, handle food through steam and the heating device that steam generator produced, detect the temperature in the kitchen appliance cavity in the culinary art process to the temperature that the comparison detected and preset the temperature, thereby control heating device according to the comparative result. Heating device can heat the ponding that steam probably formed in the cavity to make ponding steam of reforming, effectively reduce the ponding that forms in the cavity, improve user experience.
In some embodiments, the processor is further configured to: controlling the heating device to increase the temperature in case the temperature is less than the preset temperature; controlling the heating device to lower the temperature if the temperature is greater than the preset temperature.
So, according to real-time temperature control heating device's output for temperature in the cavity realizes dynamic balance, not only can make the ponding in the cavity reduce can also make the food in the cavity cook under a relatively stable environment.
In certain embodiments, the humidity within the cavity is detected; comparing the humidity with the preset humidity; and controlling the steam generator according to a comparison result of the humidity and the preset humidity.
Therefore, the kitchen appliance of the embodiment controls the steam generator through the detected temperature and the preset humidity so as to control the humidity in the cavity.
A non-transitory computer-readable storage medium of computer-executable instructions of embodiments of the present application, which when executed by one or more processors, cause the processors to perform the above-described control method.
The computer-readable storage medium of the embodiment of the application enables the kitchen appliance to process food through steam generated by the steam generator and the heating device, detects the temperature in the cavity of the kitchen appliance in the cooking process, and compares the detected temperature with the preset temperature, so as to control the heating device according to the comparison result. Heating device can heat the ponding that steam probably formed in the cavity to make ponding steam of reforming, effectively reduce the ponding that forms in the cavity, improve user experience.
Additional aspects and advantages of the present application will be set forth in part in the description which follows and, in part, will be obvious from the description, or may be learned by practice of the present application.
Drawings
The above and/or additional aspects and advantages of the present application will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:
fig. 1 is a schematic flow chart illustrating a control method of a kitchen appliance according to an embodiment of the present application;
FIG. 2 is a schematic block diagram of a kitchen appliance according to an embodiment of the present application;
FIG. 3 is a schematic flow chart diagram illustrating a method for controlling a kitchen appliance according to further embodiments of the present application;
FIG. 4 is a schematic flow chart diagram of a method of controlling a kitchen appliance according to further embodiments of the present application;
FIG. 5 is a schematic flow chart diagram of a method of controlling a kitchen appliance according to further embodiments of the present application;
FIG. 6 is a schematic flow chart diagram of a method of controlling a kitchen appliance according to further embodiments of the present application;
FIG. 7 is a schematic flow chart diagram illustrating a method for controlling a kitchen appliance according to further embodiments of the present application;
FIG. 8 is a schematic flow chart diagram of a method of controlling a kitchen appliance according to further embodiments of the present application;
fig. 9 is a flow chart illustrating a control method of a kitchen appliance according to still other embodiments of the present application.
Description of the main element symbols: kitchen appliance 100, cavity 10, steam generator 20, water collecting device 30, heating device 40, temperature sensor 50, processor 60, humidity sensor 70, water level detection sensor 80.
Detailed Description
Reference will now be made in detail to embodiments of the present application, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the accompanying drawings are illustrative and are only for the purpose of explaining the present application and are not to be construed as limiting the present application.
Referring to fig. 1 and fig. 2, the present application provides a control method of a kitchen appliance 100, the kitchen appliance 100 includes a cavity 10, a steam generator 20, and a heating device 40 disposed in the cavity 10, the steam generator 20 is used for adding steam into the cavity 10, and the control method includes the following steps:
s10: detecting the temperature in the cavity 10;
s20: comparing the temperature with a preset temperature; and
s30: the heating device 40 is controlled according to the comparison result of the temperature and the preset temperature.
Referring to fig. 2, the present embodiment further provides a kitchen appliance 100. The kitchen appliance 100 includes a cavity 10, a steam generator 20, a heating device 40 and a processor 60. The steam generator 20 is used for adding steam to the chamber 10, the heating device 40 is disposed in the chamber 10, and the processor 60 is used for detecting the temperature in the chamber 10, comparing the temperature with a preset temperature, and controlling the heating device 40 according to the comparison result of the temperature and the preset temperature.
That is, the control method according to the embodiment of the present application may be implemented by the kitchen appliance 100 according to the embodiment of the present application. Specifically, the control method of the embodiment of the present application may be implemented by the processor 60.
The kitchen appliance 100 according to the embodiment of the present application may be a steam box, an oven, a baking oven, or the like, and the steam box is taken as an example in the embodiment of the present application.
Specifically, the kitchen appliance 100 of the present application includes a cavity 10, a steam generator 20, a water collecting device 30, a heating device 40, a temperature sensor 50, and a processor 60.
The steam generator 20 serves to add steam to the cavity 10 to cook food placed in the cavity 10. Water collection device 30 is used for collecting the ponding that the steam condenses the formation in the cavity 10, and water collection device 30 sets up in the bottom of cavity 10, and water collection device 30 can be basin form container, recess etc. this application does not do the restriction to water collection device 30's shape, as long as can collect the ponding that forms in the cavity 10 can, this embodiment's water collection device 30 is basin form container.
The temperature sensor 50 is disposed in the chamber 10 to detect a temperature in the chamber 10. The processor 60 is electrically connected to the steam generator 20, the heating device 40 and the temperature sensor 50, and the processor 60 obtains the temperature in the chamber 10 through the temperature sensor 50. The steam generator 20, the heating means 40, the temperature sensor 50 and the processor 60 cooperate to cook the food in the cavity 10.
Further, the processor 60 pre-stores a preset temperature, where the pre-stored preset temperature may be set directly by the kitchen appliance 100 when the kitchen appliance is shipped from a factory, or may be set by a user, where the preset temperature may be a fixed value, such as 80 ℃, 95 ℃, 100 ℃, 110 ℃, 120 ℃, 150 ℃, or a range value, such as 70 ℃ to 80 ℃,80 ℃ to 90 ℃, 95 ℃ to 100 ℃, 100 ℃ to 110 ℃, 110 ℃ to 150 ℃. The temperature is not restricted to the preset temperature of prestoring in this application, can set up according to actual need, and in this embodiment, the temperature of predetermineeing is 120 ℃ or 150 ℃. The processor 60 detects the temperature inside the chamber 10 through the temperature sensor 50, and the processor 60 compares the detected temperature with a preset temperature and controls the heating device 40 according to the comparison result.
In some embodiments, the kitchen appliance 100 is provided with an upper limit operating temperature value to prevent the kitchen appliance 200 from being damaged due to too high temperature, and the upper limit operating temperature value may be 150 ℃, 130 ℃, 120 ℃, etc., and may be set according to actual needs, which is not limited in this application.
This application kitchen appliance 100 is through being provided with temperature sensor 50 in cavity 10 to detect the temperature in cavity 10, the temperature that detects relatively with preset the temperature, according to comparative result control heating device 40, heating device 40 forms ponding in to cavity 10 and heats, makes ponding steam of reforming, reduces the ponding that forms in the cavity 10.
Referring to fig. 3, in some embodiments, step S30: controlling the heating means 40 according to the comparison result of the temperature and the preset temperature further comprises the steps of
S31: in the case where the temperature is less than the preset temperature, controlling the heating device 40 to increase the temperature;
s32: in the case where the temperature is greater than the preset temperature, the heating device 40 is controlled to lower the temperature.
S33: in the case where the temperature is equal to the preset temperature, the heating device 40 is controlled to operate in the current state.
Referring to fig. 2, in some embodiments, the processor 60 is further configured to control the heating device 40 to increase the temperature in the chamber 10 when the temperature is lower than the predetermined temperature; in case the temperature is greater than the preset temperature, the processor 60 of the kitchen appliance 100 is further configured to control the heating device 40 to lower the temperature inside the cavity 10: in case the temperature is equal to the preset temperature, the processor 60 is further configured to control the heating device 40 to operate in the current state.
Specifically, controlling the heating device 40 such that the temperature of the chamber 10 is increased or decreased may be achieved by changing the power, switching frequency, etc. of the heating device 40 such that the internal temperature of the chamber 10 is changed. Wherein, the power can be realized by changing one or two of current and voltage.
In some examples, the temperature of the chamber 10 is increased by increasing the current to the heating device 40 to increase the output of the heating device 40, and the temperature of the chamber 10 is decreased by decreasing the current to the heating device 40 to decrease the output of the heating device 40. In other examples, the power of the heating device 40 is increased to increase the output of the heating device 40, thereby increasing the temperature of the chamber 10, and the power of the heating device 40 is decreased to decrease the output of the heating device 40, thereby decreasing the temperature of the chamber 10. In other examples, the switching frequency of the heating device 40 is increased to increase the output of the heating device 40, thereby increasing the temperature of the chamber 10; the switching frequency of the heating device 40 is reduced to reduce the output of the heating device 40, thereby reducing the temperature of the chamber 10.
The kitchen appliance 100 of the embodiment detects the temperature in the cavity 10 in real time through the temperature sensor 50, and controls the output of the heating device 40 according to the real-time temperature, so that the temperature in the cavity 10 is dynamically balanced, and not only can the accumulated water in the cavity 10 be reduced, but also the food in the cavity can be cooked in a relatively stable environment.
In some examples, the currently customized temperature of the user is 100 ℃, the operating power of the heating apparatus 40 in the current operating state is 1000W, specifically, when the temperature sensor 50 detects that the temperature of the cavity 10 is 95 ℃, the power of the heating apparatus 40 (for example, 1100W) is increased to increase the temperature of the cavity 10, when the temperature sensor 50 detects that the temperature of the cavity 10 is 110 ℃, the power of the heating apparatus 40 (for example, 950W) is decreased to decrease the temperature of the cavity 10, and when the temperature of the cavity 10 is 100 ℃, the heating apparatus 40 keeps the current operating power of 1000W to operate.
In other examples, the preset temperature defined by the user is 100 ℃, but the system defaults that the actual preset temperature is 100 ± 2 ℃, and the current working power of the heating device 40 is 1000W, specifically, when the temperature sensor 50 detects that the temperature of the cavity 10 is 95 ℃, the power of the heating device 40 is increased (for example, 1100W) to increase the temperature of the cavity 10, when the temperature sensor 50 detects that the temperature of the cavity 10 is 110 ℃, the power of the heating device 40 is decreased (for example, 950W) to decrease the temperature of the cavity 10, and when the temperature of the cavity 10 is 99 ℃ or 101 ℃, the heating device 40 keeps the current working power of 1000W to work.
In still other examples, the user may directly customize the range of preset temperatures, such as a user-defined preset temperature of 100 ± 2 ℃. Specifically, a fixed value of 100 ℃ is defined, and then an error value of +/-2 ℃ is defined; alternatively, the error value is defined as ± 2 ℃ before the fixed value of 100 ℃.
Referring to fig. 4, in some embodiments, the temperature corresponds to the power of the steam generator 20, and the control method further includes the steps of:
s40: the power output of the steam generator 20 is controlled according to the temperature in correspondence with the temperature.
Specifically, referring to fig. 2, in some embodiments, the processor 60 is configured to have a temperature corresponding to the power of the steam generator 20, and the processor 60 is further configured to control the power output of the steam generator 20 corresponding to the temperature according to the temperature.
Referring to fig. 2, in some embodiments, the processor 60 is pre-stored with a table of temperature versus power output for the steam generator 20, as follows:
table 1: temperature and steam generator output power corresponding table
| Temperature of | A1 | A2 | A3 | A4 | …… |
| Steam generator power | B1 | B2 | B3 | B4 | …… |
The temperature values a1, a2, A3 and a4 … … may be fixed values, for example, a1 ═ 70 ℃, a2 ═ 75 ℃, and A3 ═ 82 ℃ … …, or range values, for example, a1 ═ 70 ℃ to 75 ℃, a2 ═ 75 ℃ to 80 ℃, A3 ═ 80 ℃ to 85 ℃), and … …. The steam generator 20 has power B1, B2, B3, B4, … …, for example, B1-900W, B2-950W, B3-1000W, … ….
In the present embodiment, the temperature value is a range value, that is, when the temperature is in the range of a1, the processor 60 controls the steam generator 20 to operate at the power of B1. The kitchen appliance of the embodiment controls the output of the steam generator 20 through the temperature, so that the temperature and the humidity in the cavity 10 reach a relatively balanced state, and accumulated water is not easy to form in the cavity 10.
Referring to fig. 5, in some embodiments, the control method further includes the following steps:
s50: detecting the humidity in the cavity 10;
s51: comparing the humidity with a preset humidity; and
s52: the steam generator 20 is controlled according to the comparison result of the humidity and the preset humidity.
Referring to fig. 2, in some embodiments, the processor 60 is further configured to detect humidity in the chamber 10; comparing the humidity with a preset humidity; and controlling the steam generator 20 according to the comparison result of the humidity and the preset humidity.
Specifically, the kitchen appliance 100 further includes a humidity sensor 70, the humidity sensor 70 is electrically connected to the processor 60, and the processor 60 detects the humidity in the cavity 10 through the humidity sensor 70, that is, the processor 60 detects the humidity in the cavity 10 through the humidity sensor 70. The processor 60 is also preset with a preset humidity, the processor 60 detects the humidity in the chamber 10 through the humidity sensor 70, the processor 60 compares the detected humidity with the preset humidity, and then the processor 60 controls the output of the steam generator 20 according to the comparison result.
In some examples, the processor 60 controls the temperature and humidity in the chamber 10 separately, so that the temperature and humidity in the chamber 10 reach a relatively balanced state. Specifically, the processor 60 detects the temperature in the chamber 10 through the temperature sensor 50, the processor 60 compares the detected temperature with a preset temperature, and the processor 60 controls the output of the heating device 40 according to the comparison result between the detected temperature and the preset temperature, so that a relatively stable temperature environment can be maintained in the chamber 10; the processor 60 also detects the humidity inside the chamber 10 through the humidity sensor 70, compares the detected humidity with the preset humidity, and then controls the output of the steam generator 20 according to the comparison result of the detected humidity and the preset humidity, so that the humidity inside the chamber 10 is maintained in a relatively stable state. At this time, the humidity in the chamber 10 and the temperature and humidity in the temperature chamber 10 reach a state of being balanced, and the steam in the chamber 10 is not easy to form accumulated water. It should be noted that the processor 60 may perform the temperature and humidity detection simultaneously, or may detect the temperature and then the humidity, or may detect the humidity and then the temperature. For example, the user-defined working temperature is 100 ℃, and the corresponding humidity is 60-80%; the user-defined working temperature is 120 ℃, and the corresponding humidity is 70-90%; the user-defined working temperature is 150 ℃, the corresponding humidity is 60-90% and the like. The kitchen appliance of the present embodiment detects the humidity in the cavity 10 through the humidity sensor 70, and controls the steam generator 20 according to the comparison result between the humidity and the preset humidity, so that the humidity of the cavity 10 is maintained in a relatively stable range.
Referring to fig. 6, in some embodiments, step S52: the controlling of the steam generator 20 according to the comparison result of the humidity and the preset humidity includes the steps of:
s521: controlling the steam generator 20 to reduce the steam output in case the humidity is greater than a first preset humidity;
s522: controlling the steam generator 20 to increase the steam output in case the humidity is less than a second preset humidity;
s523: and controlling the steam generator 20 to operate in the current state in case that the humidity is greater than or equal to the second preset humidity and less than or equal to the first preset humidity.
Referring to fig. 2, in some embodiments, the processor 60 is further configured to control the steam generator 20 to decrease the steam output when the humidity is greater than the first preset humidity; controlling the steam generator 20 to increase the steam output in case the humidity is less than a second preset humidity; and controlling the steam generator 20 to operate in the current state in case that the humidity is greater than or equal to the second preset humidity and less than or equal to the first preset humidity.
Specifically, in some embodiments, the first predetermined humidity is 90% and the second predetermined humidity is 50%. Under the condition that the humidity is greater than 90% of the first preset humidity, controlling the steam generator 20 to reduce the steam output so as to reduce the humidity in the cavity 10; under the condition that the humidity is less than 50% of the second preset humidity, controlling the steam generator 20 to increase the steam output so as to increase the humidity in the cavity 10; and controlling the steam generator 20 to work in the current state under the condition that the humidity is greater than or equal to the second preset humidity by 50% and less than or equal to the first preset humidity by 90%, so that the current humidity is maintained in the cavity 10. The kitchen appliance 200 of the present embodiment reduces or increases the output of the control steam generator by the comparison result of the detected humidity and the preset humidity, so that the humidity of the cavity 10 is maintained in a relatively moderate range. When the humidity is maintained in this moderate range, the reduction in steam condensation becomes water accumulation.
Referring to fig. 7, in some embodiments, the kitchen appliance 100 is preset with a preset temperature and humidity corresponding table, and the step S51: comparing the humidity with the preset humidity further comprises the steps of:
s511: and selecting the preset humidity according to the preset temperature.
Referring to fig. 2, in some embodiments, the preset temperature and humidity correspondence table is processed, and the processor 60 is further configured to select a preset humidity according to the preset temperature; or a preset temperature is selected according to a preset humidity.
Specifically, in some embodiments, processor 60 is preset with a preset temperature and preset humidity correspondence table, which is as follows:
table 2: temperature and preset humidity corresponding table
| Temperature of | A1 | A2 | A3 | A4 | …… |
| Preset humidity | a1 | a2 | a3 | a4 | …… |
Among them, a1, a2, A3 and a4 … … may be fixed values, for example, a1 ═ 70 ℃, a2 ═ 75 ℃ and A3 ═ 82 ℃ … …, or may be range values, for example, a1 ═ 70 ℃ to 75 ℃, a2 ═ 75 ℃ to 80 ℃, A3 ═ 80 ℃ to 85 ℃), or … …. a1 may be a fixed value of 70% for a1, 75% for a2, 82% for a3, etc., or may be a range of 60% to 65% for a1, 65% to 70% for a2, 70% to 75% for a3, … …. This application does not restrict temperature and humidity fixed value or range value, can set up according to actual need, and in this embodiment, temperature and humidity are range value.
In some examples, the processor 60 detects a temperature a1 through the temperature sensor 50, the processor 60 selects a corresponding preset humidity a1 according to the detected temperature a1, the processor 60 further detects a humidity a of the chamber 10 through the humidity sensor 70, and the processor 60 compares the detected humidity a with the preset humidity a1 and controls the steam generator 20 according to the comparison result such that the humidity in the chamber 10 is maintained within a range of a 1. Specifically, in case that the detected humidity a is greater than the preset humidity a1, the steam generator 20 is controlled to reduce the steam output to reduce the humidity in the chamber 10; in case that the detected humidity a is less than the preset humidity a1, controlling the steam generator 20 to increase the steam output to decrease the humidity in the chamber 10; in case that the humidity a is detected within the range of the preset humidity a1, the steam generator 20 is controlled to operate in the current state. Because the influence of food, environment etc. in the cavity need be controlled humidity to guarantee that humidity corresponds with the temperature, reduce the production of ponding, or, under the condition of temperature A1, need humidity a1 can make under temperature A1, just can realize reducing the purpose that the steam in the cavity 10 formed ponding. In some embodiments, the range of a1 may be appropriately changed (e.g., 60% -65% to 58% -68%, and other values may be adapted to be changed without being repeated) to avoid frequent control of the steam generator 20 by the processor 60 and to prevent high power consumption by the kitchen appliance 100.
Referring to fig. 8, in some embodiments, step S10: detecting the temperature inside the chamber 10 further comprises the steps of:
and S11, controlling the steam generator 20 to add steam into the chamber 10 when the temperature of the chamber 10 reaches a preset temperature.
Referring to fig. 2, in some embodiments, the processor 60 is further configured to control the steam generator 20 to add steam to the chamber 10 when the temperature of the chamber 10 reaches a preset temperature.
Specifically, when the kitchen appliance 100 starts to work or is power off and restarted, the temperature in the cavity 10 is far from the preset temperature, if the steam generator 20 is started to add steam into the cavity 10 when the kitchen appliance 100 starts to work, the steam in the cavity 10 is more easily condensed to form accumulated water when encountering a cavity wall with a lower temperature than the steam. Therefore, it is required that the processor 60 controls the steam generator 20 not to add steam into the chamber 10 when the temperature sensor 50 detects that the temperature inside the chamber 10 is less than the preset temperature; when the temperature sensor 50 detects that the temperature in the cavity 10 is greater than or equal to the preset temperature, the processor 60 controls the steam generator 20 to add steam into the cavity 10 to cook the food.
In the embodiment, the preset temperature is set in the kitchen appliance 100, when the temperature of the cavity 10 is lower than the preset temperature, the steam generator 20 is controlled not to add steam into the cavity 10, and when the temperature of the cavity 10 is higher than or equal to the preset temperature, the steam generator 20 is controlled to add steam into the cavity 10, so that when the kitchen appliance 100 is started or restarted after power failure, the accumulated water formed in the cavity 10 can be effectively reduced.
In some examples, the preset temperature may be 80 ℃, 90 ℃, 95 ℃, 100 ℃, 110 ℃ or the like, and the preset temperature is not limited in the present application and may be set according to actual needs, and in this embodiment, the preset temperature is 100 ℃.
Referring to fig. 9, in some embodiments, the control method further includes the following steps:
s60: after the kitchen appliance 100 finishes cooking, judging whether the water collecting device 30 has accumulated water or not;
s61: in case of water accumulation in the water collecting device 30, the heating device 40 is started;
s62: and under the condition that the water collecting device 30 does not accumulate water, returning to the standby state without any prompt.
Referring to fig. 2, the processor 60 is further configured to determine whether the water collecting device 30 has water accumulated after the kitchen appliance 100 finishes cooking, and start the heating device 40 when the water collecting device 30 has water accumulated; and under the condition that the water collecting device 30 does not accumulate water, returning to the standby state without any prompt.
Specifically, the kitchen appliance 100 further includes a water level detection sensor 80 for detecting water accumulated in the water collection device 30, and the processor 60 detects the water accumulated in the water collection device 30 through the water level sensor. After the user finishes cooking food by using the kitchen appliance 100, the processor 60 detects whether the water collecting device 30 has accumulated water, and under the condition that the processor 60 detects that the water collecting device 30 has accumulated water through the water level detecting device, the heating device 40 is started until the accumulated water completely forms steam; in the event that the processor 60 detects that the water collection device 30 is empty of water, no prompt is made and the standby state is returned. In some embodiments, in the event that the processor 60 detects water accumulation in the water collection device 30 through the water level detection device, the user is prompted to close the oven door, and the heating device 40 is activated after the oven door is closed.
This application embodiment is through being provided with level sensor at kitchen appliance 100, and whether treater 60 detects water collecting device 30 through level sensor has ponding, and the suggestion user closes the furnace gate when water collecting device 30 has ponding to general heating device 40 evaporates last ponding, avoids the user to handle ponding in addition, improves user's experience.
The present application also provides a non-transitory computer-readable storage medium of computer-executable instructions that, when executed by one or more processors 60, cause the processors 60 to perform the control method of any one of the above embodiments.
The computer-readable storage medium of the kitchen appliance 100 of the present application can enable the kitchen appliance 200 to detect the temperature in the cavity 10 by providing the heating device 40 in the cavity 10, comparing the detected temperature with the preset temperature, controlling the heating device 40 according to the comparison result, and heating the accumulated water formed in the cavity 10 by the heating device 40, so that the accumulated water is reformed into steam, and the accumulated water formed in the cavity 10 is reduced.
In the description of the embodiments of the present application, the terms "first", "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, features defined as "first", "second", may explicitly or implicitly include one or more of the described features. In the description of the embodiments of the present application, "a plurality" means two or more unless specifically defined otherwise.
In the description of the embodiments of the present application, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; may be mechanically connected, may be electrically connected or may be in communication with each other; either directly or indirectly through intervening media, either internally or in any other relationship. Specific meanings of the above terms in the embodiments of the present application can be understood by those of ordinary skill in the art according to specific situations.
In the description herein, reference to the description of the terms "one embodiment," "some embodiments," "an illustrative embodiment," "an example," "a specific example" or "some examples" or the like means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the application. In this specification, schematic representations of the above terms do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
Any process or method descriptions in flow charts or otherwise described herein may be understood as representing modules, segments, or portions of code which include one or more executable instructions for implementing specific logical functions or steps of the process, and the scope of the preferred embodiments of the present application includes other implementations in which functions may be executed out of order from that shown or discussed, including substantially concurrently or in reverse order, depending on the functionality involved, as would be understood by those reasonably skilled in the art of the present application.
The logic and/or steps represented in the flowcharts or otherwise described herein, such as an ordered listing of executable instructions that can be considered to implement logical functions, can be embodied in any computer-readable medium for use by or in connection with an instruction execution system, apparatus, or device, such as a computer-based system, processing module-containing system, or other system that can fetch the instructions from the instruction execution system, apparatus, or device and execute the instructions. For the purposes of this description, a "computer-readable medium" can be any means that can contain, store, communicate, propagate, or transport the program for use by or in connection with the instruction execution system, apparatus, or device. More specific examples (a non-exhaustive list) of the computer-readable medium would include the following: an electrical connection (electronic device) having one or more wires, a portable computer diskette (magnetic device), a Random Access Memory (RAM), a read-only memory (ROM), an erasable programmable read-only memory (EPROM or flash memory), an optical fiber device, and a portable compact disc read-only memory (CDROM). Additionally, the computer-readable medium could even be paper or another suitable medium upon which the program is printed, as the program can be electronically captured, via for instance optical scanning of the paper or other medium, then compiled, interpreted or otherwise processed in a suitable manner if necessary, and then stored in a computer memory.
It should be understood that portions of the embodiments of the present application may be implemented in hardware, software, firmware, or a combination thereof. In the above embodiments, the various steps or methods may be implemented in software or firmware stored in memory and executed by a suitable instruction execution system. For example, if implemented in hardware, as in another embodiment, any one or combination of the following techniques, which are known in the art, may be used: a discrete logic circuit having a logic gate circuit for implementing a logic function on a data signal, an application specific integrated circuit having an appropriate combinational logic gate circuit, a Programmable Gate Array (PGA), a Field Programmable Gate Array (FPGA), or the like.
It will be understood by those skilled in the art that all or part of the steps carried by the method for implementing the above embodiments may be implemented by hardware related to instructions of a program, which may be stored in a computer readable storage medium, and when the program is executed, the program includes one or a combination of the steps of the method embodiments.
In addition, functional units in the embodiments of the present application may be integrated into one processing module, or each unit may exist alone physically, or two or more units are integrated into one module. The integrated module can be realized in a hardware mode, and can also be realized in a software functional module mode. The integrated module, if implemented in the form of a software functional module and sold or used as a stand-alone product, may also be stored in a computer readable storage medium.
The storage medium mentioned above may be a read-only memory, a magnetic or optical disk, etc.
Although embodiments of the present application have been shown and described above, it is understood that the above embodiments are exemplary and should not be construed as limiting the present application, and that variations, modifications, substitutions and alterations of the above embodiments may be made by those of ordinary skill in the art within the scope of the present application.
Claims (7)
1. A control method of a kitchen appliance is characterized in that the kitchen appliance comprises a cavity, a steam generator and a heating device arranged in the cavity, the steam generator is used for adding steam into the cavity, and the control method comprises the following steps:
detecting a temperature within the cavity;
comparing the temperature with a preset temperature; and
controlling the heating device according to the comparison result of the temperature and the preset temperature;
the control method further comprises the following steps:
detecting the humidity within the cavity;
comparing the humidity with a preset humidity; and
controlling the steam generator according to the comparison result of the humidity and the preset humidity;
the controlling the output power of the steam generator according to the comparison result of the humidity and the preset humidity comprises:
controlling the steam generator to reduce steam output under the condition that the humidity is greater than a first preset humidity;
controlling the steam generator to increase steam output under the condition that the humidity is less than a second preset humidity;
controlling the steam generator to work in a current state under the condition that the humidity is greater than or equal to the second preset humidity and less than or equal to the first preset humidity;
and selecting the corresponding preset humidity according to the preset temperature.
2. The control method according to claim 1, wherein the controlling the heating device according to the comparison result of the temperature and the preset temperature includes:
controlling the heating device to increase the temperature in case the temperature is less than the preset temperature;
controlling the heating device to lower the temperature if the temperature is greater than the preset temperature.
3. The control method according to claim 1, wherein the temperature corresponds to a power of the steam generator, the control method further comprising:
and controlling the steam generator to output power corresponding to the temperature according to the temperature.
4. The control method of claim 1, wherein the kitchen appliance further comprises a water collection device for collecting accumulated water formed within the cavity, the control method further comprising:
after the kitchen appliance finishes cooking, judging whether the water collecting device has accumulated water or not,
and starting the heating device under the condition that the water collecting device has accumulated water.
5. The kitchen appliance is characterized by comprising a cavity, a steam generator and a heating device, wherein the heating device is arranged in the cavity, and the steam generator is used for adding steam into the cavity; the kitchen appliance further comprises:
a processor for detecting a temperature within the cavity;
comparing the temperature with a preset temperature; and
controlling the heating device according to the comparison result of the temperature and the preset temperature;
the processor is further configured to:
detecting the humidity within the cavity;
comparing the humidity with a preset humidity; and
controlling the steam generator according to the comparison result of the humidity and the preset humidity;
the controlling the output power of the steam generator according to the comparison result of the humidity and the preset humidity comprises:
controlling the steam generator to reduce steam output under the condition that the humidity is greater than a first preset humidity;
controlling the steam generator to increase steam output under the condition that the humidity is less than a second preset humidity;
controlling the steam generator to work in a current state under the condition that the humidity is greater than or equal to the second preset humidity and less than or equal to the first preset humidity;
and selecting the corresponding preset humidity according to the preset temperature.
6. The kitchen appliance of claim 5, wherein the processor is further configured to:
controlling the heating device to increase the temperature in case the temperature is less than the preset temperature;
controlling the heating device to lower the temperature if the temperature is greater than the preset temperature.
7. A non-transitory computer-readable storage medium containing computer-executable instructions that, when executed by one or more processors, cause the processors to perform the control method of any one of claims 1 to 4.
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| CN113940553B (en) * | 2020-07-16 | 2023-08-04 | 九阳股份有限公司 | Low-temperature cooking method of steam rice cooker |
| CN112471886A (en) * | 2020-10-27 | 2021-03-12 | 华帝股份有限公司 | Control method of steam cooking equipment and steam cooking equipment |
| CN112401642B (en) * | 2020-11-25 | 2021-10-26 | 珠海格力电器股份有限公司 | Temperature control device and method thereof |
| CN113475948A (en) * | 2021-07-30 | 2021-10-08 | 广东美的厨房电器制造有限公司 | Cooking apparatus, control method of cooking apparatus, control apparatus, and storage medium |
| CN114504251A (en) * | 2022-03-07 | 2022-05-17 | 南京新骥厨具设备发展有限公司 | Temperature and humidity control method, device and equipment for steam oven and storage medium |
| CN115530606B (en) * | 2022-11-11 | 2023-08-15 | 珠海格力电器股份有限公司 | Control method, device and equipment of steaming and baking equipment and readable storage medium |
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