CN108433527B - Electric steam box control method and electric steam box - Google Patents
Electric steam box control method and electric steam box Download PDFInfo
- Publication number
- CN108433527B CN108433527B CN201810385962.1A CN201810385962A CN108433527B CN 108433527 B CN108433527 B CN 108433527B CN 201810385962 A CN201810385962 A CN 201810385962A CN 108433527 B CN108433527 B CN 108433527B
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- temperature
- electric
- evaporator
- heating module
- electric steamer
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
- A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam
Abstract
The invention discloses an electric steam box control method and an electric steam box, comprising the following steps: starting the electric steam box, and enabling the frame body heating module to work so as to enable the electric steam box to enter a heating stage; when the temperature in the electric steamer reaches a first preset temperature, the frame body heating module and the evaporator work; when the temperature in the electric steamer reaches a second preset temperature, the frame body heating module and the evaporator reduce the power to work, and the generation of condensed water can be effectively reduced.
Description
Technical Field
The invention relates to the technical field of dish washing machines, in particular to an electric steam box control method and an electric steam box.
Background
In the correlation technique, the electric steamer during operation can produce a large amount of steam, can form the drop of water during the steam condensation, when the condensate water drips on food, can influence the nutrition and the taste of food.
In addition, the comdenstion water can flow the electric steamer inner bag, and after the culinary art was finished, there was more ponding electric steamer inner bag bottom, consequently cooks at every turn after finishing, all needs the user to clear up the surplus water, if not in time clear up the ponding of electric steamer inner bag bottom, can influence the normal use of electric steamer. Therefore, the use experience of the user is influenced, and the market competitiveness of the product is reduced.
Disclosure of Invention
The main objective of the present invention is to overcome the above drawbacks of the prior art, and to provide a control method for an electric steamer, which can effectively reduce the generation of condensed water;
secondly, provide an electric steamer, it can effectively reduce the production of comdenstion water equally, avoids the comdenstion water to drip to influence the nutrition and the taste of food on the food.
The first object is achieved by the following technical scheme:
an electric steamer control method, comprising:
starting the electric steam box, and enabling the frame body heating module to work so as to enable the electric steam box to enter a heating stage;
when the temperature in the electric steamer reaches a first preset temperature, the frame body heating module and the evaporator work;
when the temperature in the electric steamer reaches a second preset temperature, the frame body heating module and the evaporator reduce power to work, wherein the second preset temperature is higher than the first preset temperature.
In some embodiments, the electric steamer is started and the frame heating module is operated at full power to bring the electric steamer into a heating phase.
In some embodiments, when the temperature in the steamer reaches a first preset temperature, the frame heating module and the evaporator are operated at full power to rapidly reach a second preset temperature in the steamer.
In some embodiments, the frame heating module and the evaporator operate at half power when the temperature within the electric steamer reaches a second preset temperature.
In some embodiments, the frame heating module and the evaporator operate at increased power when the temperature within the electric steamer is below a second preset temperature.
In some embodiments, the frame heating module and the evaporator are operated at full power when the temperature within the electric steamer is below a second preset temperature.
The second objective is achieved by the following technical scheme:
an electric steamer comprising:
the frame body heating module works to enable the electric steam box to enter a heating stage when the electric steam box is started;
the evaporator is used for operating the frame body heating module and the evaporator when the temperature in the electric evaporation box reaches a first preset temperature;
when the temperature in the electric steamer reaches a second preset temperature, the frame body heating module and the evaporator reduce power to work, wherein the second preset temperature is higher than the first preset temperature.
In some embodiments, the frame heating module and the evaporator operate at increased power when the temperature within the electric steamer is below a second preset temperature.
In some embodiments, the electric steamer is started, and the frame heating module works at full power to enable the electric steamer to enter a heating stage;
when the temperature in the electric steaming box reaches a first preset temperature, the frame body heating module and the evaporator work at full power so as to enable the temperature in the electric steaming box to quickly reach a second preset temperature;
when the temperature in the electric steamer reaches a second preset temperature, the frame body heating module and the evaporator work at half power;
when the temperature in the electric steamer is lower than a second preset temperature, the frame body heating module and the evaporator work at full power.
In some embodiments, the electric steamer has a steamer frame, a frame heating module mounted to the bottom, top or side wall of the steamer frame, a frame temperature sensor for detecting the temperature in the steamer frame and feeding back a detected temperature signal to the CPU module, and a CPU module.
In some embodiments, the electric steamer has an evaporator temperature sensor for detecting the evaporator temperature and feeding back a detected temperature signal to the CPU module.
In some embodiments, the electric steamer has a water tank and a water pump, wherein the water tank is connected with the water pump, and the CPU module starts the water pump to operate for a preset time when the evaporator temperature reaches a preset threshold.
Compared with the prior art, the invention at least has the following effects:
1. according to the control method of the electric steam box, the working procedure of the electric steam box is reasonably designed, so that the generation of condensed water can be effectively reduced, particularly, the generation and accumulation of the condensed water at the top in the electric steam box can be prevented, the influence of the condensed water on food on the nutrition and the taste of the food can be avoided, the condensed water accumulated in the inner container of the electric steam box can be greatly reduced, a user does not need to frequently clean accumulated water in the inner container of the electric steam box, the use experience of the user can be improved to a certain extent, and the market competitiveness of a product is improved.
2. The electric steam box can effectively reduce the generation of condensed water, particularly prevent the generation and accumulation of the condensed water at the top in the electric steam box, and avoid the influence of the condensed water on food on the nutrition and the taste of the food.
Drawings
FIG. 1 is a schematic flow chart of a control method in the embodiment;
FIG. 2 is a schematic view showing steps of a control method in the embodiment;
fig. 3 is a structural schematic diagram of the electric steamer in the embodiment.
Detailed Description
The present invention will be described in further detail with reference to the accompanying drawings and specific embodiments.
Example 1: as shown in fig. 1 and 2, the present embodiment is an electric steam box control method, including:
step S101: starting the electric steam box, wherein the frame body heating module works to enable the electric steam box to enter a heating stage;
step S102: when the temperature in the electric steaming box reaches a first preset temperature, the frame heating module and the evaporator work, preferably, the temperature of the first preset temperature is 40 degrees, which is the optimal temperature summarized by a plurality of tests and practices, the condensed water accumulated at the top in the electric steaming box is the least, and when the temperature in the electric steaming box reaches 40 degrees, the frame heating module and the evaporator work at full power to enable the temperature in the electric steaming box to quickly reach a second preset temperature;
step S103: when the temperature in the electric steamer reaches a second preset temperature, the frame heating module and the evaporator work at a reduced power, wherein the second preset temperature is higher than the first preset temperature, and preferably, when the temperature in the electric steamer reaches the second preset temperature, the frame heating module and the evaporator work at a half power. Therefore, excessive water vapor generated due to the fact that the temperature in the electric steam box is continuously too high is avoided, and after the electric steam box stops working, the water vapor is generated and accumulated at the top in the electric steam box to form condensate water due to the fact that the temperature in the electric steam box is reduced, and the purpose of effectively reducing the generation of the condensate water is achieved.
Step 104: when the temperature in the electric steamer is lower than the second preset temperature, the frame heating module and the evaporator are powered up to work, and preferably, when the temperature in the electric steamer is lower than the second preset temperature, the frame heating module and the evaporator are powered up to work. Therefore, the temperature in the electric steam box can be maintained in a proper temperature interval, the generation and accumulation of the water vapor in the electric steam box at the top part in the electric steam box to form condensed water due to the rapid reduction or the over-low temperature in the electric steam box are avoided, and the purpose of further reducing the generation of the condensed water is achieved.
The electric steam box control method of the embodiment, through the working procedure of reasonable design electric steam box, make it can effectively reduce the production of comdenstion water, especially can prevent the production and the accumulation of top comdenstion water in the electric steam box, and then avoid the comdenstion water to drip to influence the nutrition and the taste of food on the food, and, the comdenstion water that gathers at the electric steam box inner bag can reduce greatly, and then make the user need not frequent ponding of clearance electric steam box inner bag, so that user's use experience can be improved to a certain extent, improve the market competitiveness of product.
In particular, the first predetermined temperature is predetermined by the electric steamer system, which is self-contained within the electric steamer system. While the second preset temperature is freely set by the user according to the cooking temperature required for different foods, and may be set to 45 °, or 80 °, or 90 °, for example. Are not listed individually herein.
Example 2: as shown in fig. 1, 2 and 3, the present embodiment is an electric steaming box including:
the frame body heating module 1 is used for enabling the electric steaming box to enter a heating stage by working of the frame body heating module 1 when the electric steaming box is started;
the evaporator 2, when the temperature in the electric evaporation box reaches a first preset temperature, the frame body heating module 1 and the evaporator 2 work;
when the temperature in the electric steamer reaches a second preset temperature, the frame body heating module 1 and the evaporator 2 reduce the power to work.
When the temperature in the electric steamer is lower than a second preset temperature, the frame body heating module 1 and the evaporator 2 work with increased power, wherein the second preset temperature is higher than the first preset temperature.
The electric steam box of the embodiment can effectively reduce the generation of condensed water, particularly can prevent the generation and accumulation of the condensed water at the top in the electric steam box, and can avoid the condensed water from dripping on food to influence the nutrition and the taste of the food. The specific working principle is described in detail in the first embodiment, and is not repeated herein for brevity.
It should be noted that, in the present embodiment, when the electric steamer is started, the frame heating module 1 is operated to make the electric steamer enter the heating stage. In the current general electric steamer, generally include evaporimeter heating module and framework heating module, wherein the evaporimeter heating module is as main heating module, and the framework heating module is as auxiliary heating module, and both cooperations realize electric steamer's culinary art work.
Specifically, the electric steam box is started, and the frame body heating module 1 works at full power so as to enable the electric steam box to enter a heating stage;
when the temperature in the electric steaming box reaches a first preset temperature, the frame body heating module 1 and the evaporator 2 work at full power so as to enable the temperature in the electric steaming box to quickly reach a second preset temperature; specifically, in the present embodiment, the set temperature is 40 °;
when the temperature in the electric steamer reaches a second preset temperature, the frame body heating module 1 and the evaporator 2 work at half power;
when the temperature in the electric steamer is lower than the second preset temperature, the frame body heating module 1 and the evaporator 2 work at full power, and the control is repeated, so that the temperature in the electric steamer is maintained in a proper temperature interval, and the generation of condensed water is effectively avoided.
Further, the electric steam box has a steam box frame 3, a frame temperature sensor 4 and a CPU module 5, wherein the frame heating module 1 is installed at the bottom, the top or the side wall of the steam box frame 3, the frame temperature sensor 4 is used for detecting the temperature in the steam box frame 3 and feeding back the detected temperature signal to the CPU module 5, and specifically, in this embodiment, the frame heating module 1 is installed at the bottom of the steam box frame 3.
The evaporator is provided with an evaporator heating module, and further the electric steamer is provided with an evaporator temperature sensor 6, the evaporator temperature sensor 6 is used for detecting the temperature of the evaporator 2 and feeding back a detected temperature signal to the CPU module 5, so that the electric steamer can monitor the working state of the evaporator in real time and avoid overhigh temperature of the evaporator.
Preferably, the electric steamer is provided with a water tank 7 and a water pump 8, wherein the water tank 7 is connected with the water pump 8, and when the temperature of the evaporator 2 reaches a preset threshold value, the CPU module 5 starts the water pump 7 to work for a preset time so as to supply water to the evaporator, thereby avoiding that the evaporator 2 cannot work normally due to water shortage. After long-term research and experiments, it is concluded that the water pump 8 is started for 20 seconds when the temperature of the evaporator reaches 125 ℃, so that the electric steamer and the evaporator can reach the optimal matching and using state.
What has been described above are merely some embodiments of the present invention. It will be apparent to those skilled in the art that various changes and modifications can be made without departing from the inventive concept thereof, and these changes and modifications can be made without departing from the spirit and scope of the invention.
Claims (10)
1. A control method of an electric steamer is characterized by comprising the following steps:
starting the electric steam box, and enabling the frame body heating module to work so as to enable the electric steam box to enter a heating stage;
when the temperature in the electric steamer reaches a first preset temperature, the frame body heating module and the evaporator work; when the temperature in the electric evaporation box reaches a second preset temperature, the frame body heating module and the evaporator reduce power to work, wherein the second preset temperature is higher than the first preset temperature; when the temperature in the electric steamer is lower than the second preset temperature, the frame body heating module and the evaporator improve the power to work, so that the temperature in the electric steamer is maintained in a proper temperature interval, and further, the generation of condensed water is effectively avoided.
2. The control method of the electric steamer as claimed in claim 1, characterized in that the electric steamer is started, and the frame heating module works at full power to make the electric steamer enter a heating stage.
3. The method as claimed in claim 2, wherein when the temperature in the electric steamer reaches a first preset temperature, the frame heating module and the evaporator are operated at full power to make the temperature in the electric steamer reach a second preset temperature quickly.
4. The method as claimed in claim 3, wherein the frame heating module and the evaporator operate at half power when the temperature in the electric steamer reaches a second predetermined temperature.
5. The control method of the electric steamer as claimed in claim 4, wherein when the temperature in the electric steamer is lower than a second preset temperature, the frame heating module and the evaporator are operated at full power.
6. An electric steamer, comprising:
the frame body heating module works to enable the electric steam box to enter a heating stage when the electric steam box is started;
the evaporator is used for operating the frame body heating module and the evaporator when the temperature in the electric evaporation box reaches a first preset temperature;
when the temperature in the electric evaporation box reaches a second preset temperature, the frame body heating module and the evaporator reduce power to work, wherein the second preset temperature is higher than the first preset temperature; when the temperature in the electric steamer is lower than a second preset temperature, the frame body heating module and the evaporator improve the power to work; when the temperature in the electric steamer is lower than the second preset temperature, the frame body heating module and the evaporator improve the power to work, so that the temperature in the electric steamer is maintained in a proper temperature interval, and further, the generation of condensed water is effectively avoided.
7. The electric steamer as claimed in claim 6, characterized in that the electric steamer is started, the frame heating module works at full power to make the electric steamer enter a heating stage;
when the temperature in the electric steaming box reaches a first preset temperature, the frame body heating module and the evaporator work at full power so as to enable the temperature in the electric steaming box to quickly reach a second preset temperature;
when the temperature in the electric steamer reaches a second preset temperature, the frame body heating module and the evaporator work at half power;
when the temperature in the electric steamer is lower than a second preset temperature, the frame body heating module and the evaporator work at full power.
8. The electric steamer of claim 6 or 7, wherein the electric steamer is provided with a steamer frame, a frame heating module and a CPU module, wherein the frame heating module is arranged at the bottom, the top or the side wall of the steamer frame, and the frame temperature sensor is used for detecting the temperature in the steamer frame and feeding back a detected temperature signal to the CPU module.
9. An electric steamer according to claim 8, characterized in that the electric steamer has an evaporator temperature sensor for detecting the evaporator temperature and feeding back a detected temperature signal to the CPU module.
10. The electric steamer of claim 9, wherein the electric steamer has a water tank and a water pump, wherein the water tank is connected to the water pump, and the CPU module activates the water pump for a predetermined time when the evaporator temperature reaches a predetermined threshold.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810385962.1A CN108433527B (en) | 2018-04-26 | 2018-04-26 | Electric steam box control method and electric steam box |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201810385962.1A CN108433527B (en) | 2018-04-26 | 2018-04-26 | Electric steam box control method and electric steam box |
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| CN108433527A CN108433527A (en) | 2018-08-24 |
| CN108433527B true CN108433527B (en) | 2021-06-22 |
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| CN201810385962.1A Active CN108433527B (en) | 2018-04-26 | 2018-04-26 | Electric steam box control method and electric steam box |
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Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109259611B (en) * | 2018-09-30 | 2020-12-11 | 珠海格力电器股份有限公司 | Cooking utensil and heat preservation control method thereof |
| CN109730526A (en) * | 2018-11-27 | 2019-05-10 | 华帝股份有限公司 | Constant temperature control method of electric steam box |
| CN110973990B (en) * | 2019-12-31 | 2022-02-01 | 广东美的厨房电器制造有限公司 | Kitchen appliance control method, kitchen appliance and computer readable storage medium |
| CN113749526B (en) * | 2021-08-12 | 2022-11-29 | 宁波方太厨具有限公司 | Steam cooking device and steam control method thereof |
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| US4648382A (en) * | 1983-06-13 | 1987-03-10 | Daleco, Inc. | Device for steam cooking food |
| CN1918433A (en) * | 2004-02-10 | 2007-02-21 | 松下电器产业株式会社 | Cooking utensil and cooking method |
| CN104188505A (en) * | 2014-09-25 | 2014-12-10 | 广东美的厨房电器制造有限公司 | Control method for steam cooking device, and control system |
| CN105433747A (en) * | 2014-08-14 | 2016-03-30 | 广东美的厨房电器制造有限公司 | Baking oven and control method thereof |
| CN105992537A (en) * | 2013-12-03 | 2016-10-05 | 郑圭泰 | Steam cooker |
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2018
- 2018-04-26 CN CN201810385962.1A patent/CN108433527B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4648382A (en) * | 1983-06-13 | 1987-03-10 | Daleco, Inc. | Device for steam cooking food |
| CN1918433A (en) * | 2004-02-10 | 2007-02-21 | 松下电器产业株式会社 | Cooking utensil and cooking method |
| CN105992537A (en) * | 2013-12-03 | 2016-10-05 | 郑圭泰 | Steam cooker |
| CN105433747A (en) * | 2014-08-14 | 2016-03-30 | 广东美的厨房电器制造有限公司 | Baking oven and control method thereof |
| CN104188505A (en) * | 2014-09-25 | 2014-12-10 | 广东美的厨房电器制造有限公司 | Control method for steam cooking device, and control system |
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