CN113017415B - Cooking appliance and cooking control device and method thereof - Google Patents

Cooking appliance and cooking control device and method thereof Download PDF

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Publication number
CN113017415B
CN113017415B CN201911250975.9A CN201911250975A CN113017415B CN 113017415 B CN113017415 B CN 113017415B CN 201911250975 A CN201911250975 A CN 201911250975A CN 113017415 B CN113017415 B CN 113017415B
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China
Prior art keywords
cooking
module
capacity
cooking appliance
inner pot
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CN201911250975.9A
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CN113017415A (en
Inventor
林碧权
吴宗林
田茂桥
区永健
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Priority to CN201911250975.9A priority Critical patent/CN113017415B/en
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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/56Preventing boiling over, e.g. of milk
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/002Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/06Lids or covers for cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/38Parts, details or accessories of cooking-vessels for withdrawing or condensing cooking vapors from cooking utensils

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing & Machinery (AREA)
  • Cookers (AREA)

Abstract

The invention provides a cooking appliance, a cooking control device and a cooking control method of the cooking appliance, wherein the cooking appliance comprises a cover body and an inner pot, a cooking space is defined between the cover body and the inner pot, and the cooking control device comprises: a capacity adjustment module for adjusting a capacity of the cooking space; the driving module is connected with the capacity adjusting module and is used for driving the capacity adjusting module; control module, control module connects drive module, control module is used for acquireing the culinary art state in the pot, and when the pot was in predetermineeing the culinary art state in, control capacity adjustment module through drive module, so that the capacity in culinary art space increases once at least, thereby, can increase cooking utensil capacity, produce the negative pressure in cooking utensil, utilize the negative pressure to increase and discharge steam volume, discharge steam fast, abolish the foam that forms in the cooking utensil, effectively prevent to spill over, guarantee the performance of culinary art food simultaneously.

Description

Cooking appliance and cooking control device and method thereof
Technical Field
The invention relates to the technical field of household appliances, in particular to a cooking appliance, a cooking control device and a cooking control method of the cooking appliance.
Background
In the related cooking appliance, since the space is limited, the means for discharging the steam is very small, causing the steam to be accumulated in the cooking appliance to form bubbles and to finally escape. In the related art, food overflow is generally controlled by reducing the power of the cooking appliance, but it may result in a reduction in performance of cooking food.
Disclosure of Invention
The present invention is directed to solving, at least to some extent, one of the technical problems in the related art.
Therefore, a first object of the present invention is to provide a cooking control device of a cooking appliance, which can discharge steam quickly, break foam formed in the cooking appliance, effectively prevent overflow, and ensure improved performance of cooking food.
A second object of the present invention is to provide a cooking appliance.
A third object of the present invention is to provide a cooking control method of a cooking appliance.
A fourth object of the invention is to propose a computer-readable storage medium.
In order to achieve the above object, according to a first aspect of the present invention, there is provided a cooking apparatus including a cover and an inner pot, a cooking space being defined between the cover and the inner pot, the apparatus including: a capacity adjustment module for adjusting a capacity of the cooking space; the driving module is connected with the capacity adjusting module and is used for driving the capacity adjusting module; and the control module is connected with the driving module and is used for acquiring the cooking state in the inner pot and controlling the capacity adjusting module through the driving module when the inner pot is in a preset cooking state so as to increase the capacity of the cooking space at least once.
According to the cooking control device of the cooking appliance provided by the embodiment of the invention, when the inner pot is in the preset cooking state, the capacity adjusting module is controlled by the driving module, so that the capacity of the cooking space is increased at least once, the capacity of the cooking appliance can be increased, negative pressure is generated in the cooking appliance, the amount of discharged steam can be increased by utilizing the negative pressure, the steam is discharged quickly, foams formed in the cooking appliance are broken, the overflow is effectively prevented, and meanwhile, the performance of cooking food is ensured.
According to one embodiment of the invention, the capacity adjustment module is movable relative to an inner pot bottom of the cooking appliance; alternatively, the capacity adjustment module is movable relative to a lid of the cooking appliance.
According to one embodiment of the invention, the capacity adjustment module is arranged on a cover body of the cooking appliance.
According to an embodiment of the present invention, the cover body includes a cover body, and the capacity adjustment module includes a cover plate disposed on the cover body, and the cover plate is connected to the driving module.
According to one embodiment of the invention, a sealing ring is arranged on the cover plate to seal the inner pot, wherein the sealing ring is configured to be in a telescopic state.
According to an embodiment of the invention, the driving module includes a solenoid valve and a driving rod, one end of the driving rod is connected to the cover plate, the other end of the driving rod is connected to the solenoid valve, and the solenoid valve is used for driving the driving rod to act under the control of the control module, so that the driving rod drives the cover plate to move.
According to an embodiment of the present invention, the capacity adjustment module is disposed on the inner pot to drive the inner pot to move relative to the cover
According to an embodiment of the present invention, the cooking control apparatus of the cooking appliance further includes: the temperature detection module is used for detecting the temperature in the inner pot; the control module is connected with the temperature detection module and used for determining that the inner pot is in the preset cooking state when the temperature in the inner pot is greater than a first temperature threshold value.
According to an embodiment of the present invention, the cooking control apparatus of the cooking appliance further includes: the overflow detection module is used for generating an overflow detection signal according to the detected foam; the control module is connected with the overflow detection module and used for determining that the inner pot is in the preset cooking state when the overflow detection module generates the overflow detection signal.
According to an embodiment of the present invention, the control module is further configured to control the capacity adjustment module to increase the capacity of the cooking space to reach a target capacity and maintain a preset time threshold when the target capacity is reached.
According to an embodiment of the present invention, the control module is further configured to control the capacity adjustment module to periodically increase the capacity of the cooking space by a first time threshold to reach a target capacity and maintain a second time threshold when the target capacity is reached.
In order to achieve the above purpose, a second aspect of the present invention provides a cooking appliance, including a cooking control device of the cooking appliance.
According to the cooking appliance provided by the embodiment of the invention, through the cooking control device of the embodiment, the capacity of the cooking appliance can be increased, negative pressure is generated in the cooking appliance, the amount of discharged steam can be increased by utilizing the negative pressure, the steam is discharged rapidly, foams formed in the cooking appliance are broken, the overflow is effectively prevented, and meanwhile, the performance of cooking food is ensured.
In order to achieve the above object, a third embodiment of the present invention provides a cooking control method for a cooking appliance, the cooking appliance including a cover body and an inner pot, a cooking space being defined between the cover body and the inner pot, the cooking appliance further including a capacity adjustment module, the capacity adjustment module being configured to adjust a capacity of the cooking space, the method including the steps of: acquiring a cooking state in the inner pot; and when the inner pot is in a preset cooking state, controlling the capacity adjusting module to increase the capacity of the cooking space at least once.
According to the cooking control method of the cooking appliance provided by the embodiment of the invention, when the inner pot is in the preset cooking state, the capacity adjusting module is controlled to increase the capacity of the cooking space at least once, so that the capacity of the cooking appliance can be increased, negative pressure is generated in the cooking appliance, the amount of discharged steam can be increased by utilizing the negative pressure, the steam can be discharged quickly, foams formed in the cooking appliance can be broken, the overflow is effectively prevented, and meanwhile, the performance of cooking food is ensured.
According to an embodiment of the present invention, the cooking control method of the cooking appliance further includes: detecting the temperature in the inner pot; and when the temperature in the inner pot is greater than a first temperature threshold value, determining that the inner pot is in the preset cooking state.
According to an embodiment of the present invention, the cooking control method of the cooking appliance further includes: generating an overflow detection signal according to the detected foam; and when an overflow detection signal is generated, determining that the inner pot is in the preset cooking state.
According to an embodiment of the present invention, the controlling the capacity adjustment module includes: controlling the capacity adjustment module to increase the capacity of the cooking space to reach a target capacity and maintain a preset time threshold when the target capacity is reached.
According to an embodiment of the present invention, the controlling the capacity adjustment module includes: controlling the capacity adjustment module to periodically increase the capacity of the cooking space by a first time threshold to reach a target capacity and to maintain a second time threshold when the target capacity is reached.
To achieve the above object, a fourth aspect of the present invention provides a computer-readable storage medium having a cooking control program stored thereon, where the program is executed by a processor to implement the cooking control method of a cooking appliance.
Additional aspects and advantages of the invention will be set forth in part in the description which follows and, in part, will be obvious from the description, or may be learned by practice of the invention.
Drawings
The foregoing and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:
fig. 1 is a block schematic diagram of a cooking control apparatus of a cooking appliance according to an embodiment of the present invention;
fig. 2 is a schematic structural diagram of a cooking control device of a cooking appliance according to an embodiment of the present invention;
fig. 3 is a block diagram illustrating a cooking control apparatus of a cooking appliance according to an embodiment of the present invention;
fig. 4 is a block diagram illustrating a cooking control apparatus of a cooking appliance according to another embodiment of the present invention;
fig. 5 is a block schematic view of a cooking appliance according to an embodiment of the present invention; and
fig. 6 is a flowchart of a cooking control method of a cooking appliance according to an embodiment of the present invention.
Detailed Description
Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are illustrative and intended to be illustrative of the invention and are not to be construed as limiting the invention.
A cooking appliance, and a cooking control apparatus and method of the cooking appliance according to embodiments of the present invention are described below with reference to the accompanying drawings.
Fig. 1 is a block diagram illustrating a cooking control apparatus of a cooking appliance according to an embodiment of the present invention. The cooking appliance includes a cover body 100 and an inner pot 200 defining a cooking space 400 therebetween. As shown in fig. 1 to 2, a cooking control apparatus of a cooking appliance according to an embodiment of the present invention includes: capacity modulation module 10, drive module 20, and control module 30.
Wherein the capacity adjustment module 10 is used to adjust the capacity of the cooking space 400; the driving module 20 is connected with the capacity regulating module 10, and the driving module 20 is used for driving the capacity regulating module 10; the control module 30 is connected to the driving module, and the control module 30 is configured to obtain a cooking state of the inner pot 200, and control the capacity adjustment module 10 through the driving module 20 when the inner pot 200 is in a preset cooking state, so that the capacity of the cooking space 400 is increased at least once.
It can be understood that the control module 30 can control the heating device 300 (for example, a heater disposed at the bottom of the inner pot 200) to heat the inner pot 200, during the heating process, the control module 30 recognizes the cooking state in the inner pot 200, when the inner pot 200 is in the preset cooking state, the capacity adjusting module 10 is turned on, the capacity adjusting module 10 is controlled by the driving module 20, so that the capacity of the cooking space 400 is increased at least once, thereby increasing the capacity of the cooking appliance, generating negative pressure in the cooking appliance, increasing the amount of discharged steam by using the negative pressure, discharging the steam rapidly, breaking the foam formed in the cooking appliance, effectively preventing overflow, and simultaneously ensuring the performance of cooking food, for example, ensuring the flatness of rice when cooking rice.
In one embodiment of the present invention, the capacity adjustment module 10 is movable relative to the bottom of the inner pot 200 to adjust the capacity of the cooking space 400, for example, the capacity adjustment module 10 is movable up and down in a direction perpendicular to the bottom of the inner pot of the cooking appliance, and when the capacity adjustment module 10 is moved away from the bottom of the inner pot 200, the cooking space 400 is increased, whereby the control module 30 controls the capacity adjustment module 10 through the driving module 20 to move the capacity adjustment module 10 away from the bottom of the inner pot 200 at least once when the inner pot 200 is in the preset cooking state.
In an embodiment of the present invention, the capacity adjustment module 10 is movable relative to the cover 100 to adjust the capacity of the cooking space 400, for example, the capacity adjustment module 10 can drive the inner pot 200 to move up and down relative to the cover 100, when the capacity adjustment module 10 drives the inner pot 200 to move away from the cover 100, the cooking space 400 is increased, and thus, when the inner pot 200 is in the preset cooking state, the control module 30 controls the capacity adjustment module 10 through the driving module 20 to drive the inner pot 200 to move away from the cover 100 at least once.
According to an embodiment of the present invention, as shown in fig. 2, the capacity adjustment module 10 is disposed on a cover 100 of the cooking appliance. Specifically, the cover 100 includes a cover body 101, and the capacity adjustment module 10 includes a cover plate 11 disposed on the cover body 101, and the cover plate 11 is connected to the driving module 20. Thus, the driving module 20 may drive the cover plate 11 to move upward, thereby increasing the capacity of the cooking appliance, and the driving module 20 may also drive the cover plate 11 to move downward, thereby decreasing the capacity of the cooking appliance until the initial capacity is restored.
As shown in fig. 2, a sealing ring 12 is provided on the cover plate 11 to seal the inner pot 200. In this case, the sealing ring 12 is configured in a telescopic state. Therefore, the sealing ring 12 is in a telescopic spring state, and the sealing of the inner pot is ensured during the process that the cover plate 11 moves up and down.
As an example, the sealing ring 12 may be arranged in a folded manner, whereby the sealing ring 12 may be designed to be folded in order to maintain a seal against the inner pot.
In some examples, the cover plate 11 may be made of a silicone material, and/or the sealing ring 12 may be made of a silicone material.
According to an embodiment of the present invention, as shown in fig. 2, the driving module 20 includes a solenoid valve 21 and a driving rod 22, one end of the driving rod 22 is connected to the cover plate 11, the other end of the driving rod 22 is connected to the solenoid valve 21, and the solenoid valve 21 is configured to drive the driving rod 22 to move under the control of the control module 30, so that the driving rod 22 drives the cover plate 11 to move.
That is, the control module 30 may control the electromagnetic valve 21 to be opened or closed to control the cover 11 to move, for example, when the electromagnetic valve 21 is opened, the driving rod 22 drives the cover 11 to move upward, so that the cover 11 is at the target position, since the target position is above the initial position, the volume in the cooking appliance may be increased relative to the initial volume, and when the electromagnetic valve 21 is closed, the cover 11 is restored to the initial position, and the volume in the cooking appliance is maintained at the initial volume.
It can be understood that, when the inner pot 200 is heated to the preset cooking state by the heating device 300, the control module 30 opens the solenoid valve 21, and drives the cover plate 11 to move away from the bottom of the inner pot 200 at least once by the driving rod 22, thereby increasing the capacity of the cooking appliance, generating negative pressure in the cooking appliance, increasing the amount of discharged steam by using the negative pressure, discharging steam rapidly, breaking the foam formed in the cooking appliance, effectively preventing overflow, and simultaneously ensuring the performance of cooking food, for example, rice flatness when cooking rice.
According to other embodiments of the present invention, the capacity adjusting module 10 may be further disposed on the inner pot 200 to drive the inner pot 200 to move relative to the cover 100, for example, the capacity adjusting module 10 may be disposed under the inner pot 200 or may be disposed on a sidewall of the inner pot 200. Therefore, the driving module 20 can drive the inner pot 200 to move downwards, thereby increasing the capacity of the cooking appliance, and the driving module 20 can also drive the inner pot 200 to move upwards, thereby reducing the capacity of the cooking appliance until the initial capacity is restored.
According to an embodiment of the present invention, as shown in fig. 3, the cooking control apparatus of the cooking appliance further includes: the temperature detection module 40, the temperature detection module 40 is used for detecting the temperature in the inner pot; the control module 30 is connected to the temperature detecting module 40, and the control module 30 is configured to determine that the inner pot 200 is in a preset cooking state when the temperature in the inner pot 200 is greater than a first temperature threshold.
That is, when the temperature in the inner pan 200 is greater than the first temperature threshold, the control module 30 controls the capacity adjustment module 10 through the driving module 20 to increase the capacity of the cooking space 400, so that the capacity of the space in the cooking appliance can be adjusted according to the temperature in the inner pan, and the foam in the cooking appliance is automatically broken through the increased capacity space and the negative pressure exhaust, thereby effectively preventing overflow and improving the quality of food.
As an example, the temperature detection module 40 may be disposed on the cover 100. In other embodiments, the temperature detecting module 40 may also be disposed at the bottom of the inner pan 200.
According to another embodiment of the present invention, as shown in fig. 4, the cooking control apparatus of the cooking appliance further includes: the overflow detection module 50, the overflow detection module 50 is configured to generate an overflow detection signal according to the detected foam; the control module 30 is connected to the overflow detection module 50, and the control module 30 is configured to determine that the inner pot 200 is in the preset cooking state when the overflow detection module 50 generates the overflow detection signal.
That is, the overflow detection module 50 may be disposed on the cover 100, when the overflow detection module 50 generates an overflow detection signal, the foam rises to a higher position, and there is a risk of overflow, at this time, the control module 30 controls the capacity adjustment module 10 through the driving module 20 to increase the capacity of the cooking space 400, so that the capacity of the space in the cooking appliance may be adjusted according to the overflow condition in the inner pot, and the foam in the cooking appliance is automatically broken by using the increased capacity space and the negative pressure exhaust, thereby effectively preventing overflow and improving the food quality.
As an example, the temperature detection module 40 may be disposed on the cover 100. In other embodiments, the temperature detecting module 40 may also be disposed at the bottom of the inner pan 200.
According to an embodiment of the present invention, the control module 300 is further configured to control the capacity adjustment module 10 to increase the capacity of the cooking space 400 to reach the target capacity and maintain the preset time threshold when the target capacity is reached. Specifically, taking the case that the capacity adjustment module 10 is disposed on the cover 100, the control module 30 is further configured to control the capacity adjustment module 10 to move away from the bottom of the inner pot 200 to reach the target position (the capacity of the cooking space 400 reaches the target capacity), and maintain the preset time threshold when the target position is reached.
It can be understood that, when the temperature in the inner pot 200 is greater than the first temperature threshold or the overflow detection module 50 detects that the inner pot 200 has a foam overflow, the control module 30 controls the solenoid valve 21 to be opened, controls the capacity adjustment module 10 through the driving rod 22, so that the capacity adjustment module 10 reaches the target position, and then the solenoid valve 21 is kept opened for the preset time threshold, i.e. the capacity adjustment module 10 is kept at the target position for the preset time threshold, and controls the solenoid valve 21 to be turned off after the preset time threshold, so that the capacity adjustment module 10 is restored to the initial position.
Therefore, foam in the cooking utensil is automatically broken by utilizing the capacity-increasing space and negative pressure exhaust, overflow is effectively prevented, and the food quality is improved.
According to an embodiment of the present invention, the control module 30 is further configured to control the capacity adjustment module 10 to periodically increase the capacity of the cooking space 400 by a first time threshold to reach the target capacity and maintain a second time threshold when the target capacity is reached. Specifically, for example, the capacity adjustment module 10 is disposed on the cover 100, the control module 30 is further configured to control the capacity adjustment module 10 to periodically move away from the bottom of the inner pot 200 by a first time threshold to reach the target position, and maintain a second time threshold when the target position is reached.
It can be understood that, when the temperature in the inner pot 200 is greater than the first temperature threshold or the overflow detection module 50 detects that the inner pot 200 has a foam overflow, the control module 30 controls the solenoid valve 21 to be opened, controls the capacity adjustment module 10 through the driving rod 22, so that the capacity adjustment module 10 reaches the target position, and then the solenoid valve 21 is kept opened for a preset time threshold, i.e. the capacity adjustment module 10 is kept at the target position for a second time threshold, and controls the solenoid valve 21 to be closed after the second time threshold, so that the capacity adjustment module 10 returns to the initial position. After the capacity modulation module 10 is restored to the initial position, the solenoid valve 21 is kept off for a first time threshold, i.e., the capacity modulation module 10 is kept at the initial position for the first time threshold, and after the first time threshold, the solenoid valve 21 is controlled to be opened, and the capacity modulation module 10 reaches the target position. The capacity space is repeatedly increased, and negative pressure is used for rapid exhaust.
Therefore, foam in the cooking utensil is automatically broken by utilizing the capacity-increasing space and negative pressure exhaust, overflow is effectively prevented, the food quality is improved, and the performance of improving the cooked food, such as rice flatness, can be further improved by utilizing repeated negative pressure.
In summary, according to the cooking control device of the cooking appliance provided by the embodiment of the invention, when the inner pot is in the preset cooking state, the capacity adjusting module is controlled by the driving module, so that the capacity of the cooking space is increased at least once, thereby increasing the capacity of the cooking appliance, generating negative pressure in the cooking appliance, increasing the amount of discharged steam by using the negative pressure, rapidly discharging the steam, breaking foam formed in the cooking appliance, effectively preventing overflow, and simultaneously ensuring the performance of cooking food.
In order to realize the embodiment, the invention further provides a cooking appliance.
Fig. 5 is a block diagram of a cooking appliance according to an embodiment of the present invention. As shown in fig. 5, the cooking appliance 2 includes a cooking control apparatus 1 of a cooking appliance.
Wherein, the cooking utensil 2 can be an electric cooker, etc.
According to the cooking appliance provided by the embodiment of the invention, through the cooking control device of the embodiment, the capacity of the cooking appliance can be increased, negative pressure is generated in the cooking appliance, the amount of discharged steam can be increased by utilizing the negative pressure, the steam is discharged rapidly, foams formed in the cooking appliance are broken, the overflow is effectively prevented, and meanwhile, the performance of cooking food is ensured.
Compared with the cooking control device of the cooking appliance in the embodiment, the embodiment of the invention also provides a cooking control method of the cooking appliance.
Fig. 6 is a flowchart of a cooking control method of a cooking appliance according to an embodiment of the present invention. Wherein, cooking utensil includes lid and interior pot, prescribes a limit to the culinary art space between lid and the interior pot, and cooking utensil still includes the capacity adjustment module, and the capacity adjustment module is used for adjusting the capacity in culinary art space.
As shown in fig. 6, the cooking control method of the cooking appliance includes the steps of:
s1: acquiring the cooking state in the inner pot;
s2: when the inner pot is in a preset cooking state, the capacity adjusting module is controlled to increase the capacity of the cooking space at least once.
According to an embodiment of the present invention, the cooking control method of the cooking appliance further includes: detecting the temperature in the inner pot; and when the temperature in the inner pot is greater than the first temperature threshold value, determining that the inner pot is in a preset cooking state.
According to an embodiment of the present invention, the cooking control method of the cooking appliance further includes: generating an overflow detection signal according to the detected foam; and when the overflow detection signal is generated, determining that the inner pot is in a preset cooking state.
According to one embodiment of the invention, controlling the capacity adjustment module comprises: controlling a capacity adjustment module to increase a capacity of the cooking space to reach a target capacity and maintain a preset time threshold when the target capacity is reached.
According to one embodiment of the invention, controlling the capacity adjustment module comprises: the method includes controlling a capacity adjustment module to periodically increase a capacity of the cooking space by a first time threshold to reach a target capacity and maintaining a second time threshold when the target capacity is reached.
It should be noted that the foregoing explanation of the embodiment of the cooking control device of the cooking appliance is also applicable to the cooking control method of the cooking appliance of the embodiment, and is not repeated here.
According to the cooking control method of the cooking appliance provided by the embodiment of the invention, when the inner pot is in the preset cooking state, the capacity adjusting module is controlled to increase the capacity of the cooking space at least once, so that the capacity of the cooking appliance can be increased, negative pressure is generated in the cooking appliance, the amount of discharged steam can be increased by utilizing the negative pressure, the steam can be discharged quickly, foams formed in the cooking appliance can be broken, the overflow is effectively prevented, and meanwhile, the performance of cooking food is ensured.
In order to implement the above embodiments, an embodiment of the present invention further provides a computer-readable storage medium on which a cooking control program of a cooking appliance is stored, the program implementing a cooking control method of the cooking appliance when executed by a processor.
In the description herein, references to the description of the term "one embodiment," "some embodiments," "an example," "a specific example," or "some examples," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above are not necessarily intended to refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples. Furthermore, various embodiments or examples and features of different embodiments or examples described in this specification can be combined and combined by one skilled in the art without contradiction.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In the description of the present invention, "a plurality" means at least two, e.g., two, three, etc., unless specifically limited otherwise.
Any process or method descriptions in flow charts or otherwise described herein may be understood as representing modules, segments, or portions of code which include one or more executable instructions for implementing steps of a custom logic function or process, and alternate implementations are included within the scope of the preferred embodiment of the present invention in which functions may be executed out of order from that shown or discussed, including substantially concurrently or in reverse order, depending on the functionality involved, as would be understood by those reasonably skilled in the art of the present invention.
The logic and/or steps represented in the flowcharts or otherwise described herein, e.g., an ordered listing of executable instructions that can be considered to implement logical functions, can be embodied in any computer-readable medium for use by or in connection with an instruction execution system, apparatus, or device, such as a computer-based system, processor-containing system, or other system that can fetch the instructions from the instruction execution system, apparatus, or device and execute the instructions. For the purposes of this description, a "computer-readable medium" can be any means that can contain, store, communicate, propagate, or transport the program for use by or in connection with the instruction execution system, apparatus, or device. More specific examples (a non-exhaustive list) of the computer-readable medium would include the following: an electrical connection (electronic device) having one or more wires, a portable computer diskette (magnetic device), a Random Access Memory (RAM), a read-only memory (ROM), an erasable programmable read-only memory (EPROM or flash memory), an optical fiber device, and a portable compact disc read-only memory (CDROM). Additionally, the computer-readable medium could even be paper or another suitable medium upon which the program is printed, as the program can be electronically captured, via for instance optical scanning of the paper or other medium, then compiled, interpreted or otherwise processed in a suitable manner if necessary, and then stored in a computer memory.
It should be understood that portions of the present invention may be implemented in hardware, software, firmware, or a combination thereof. In the above embodiments, the various steps or methods may be implemented in software or firmware stored in memory and executed by a suitable instruction execution system. If implemented in hardware, as in another embodiment, any one or combination of the following techniques, which are known in the art, may be used: a discrete logic circuit having a logic gate circuit for implementing a logic function on a data signal, an application specific integrated circuit having an appropriate combinational logic gate circuit, a Programmable Gate Array (PGA), a Field Programmable Gate Array (FPGA), or the like.
It will be understood by those skilled in the art that all or part of the steps carried by the method for implementing the above embodiments may be implemented by hardware related to instructions of a program, which may be stored in a computer readable storage medium, and when the program is executed, the program includes one or a combination of the steps of the method embodiments.
In addition, functional units in the embodiments of the present invention may be integrated into one processing module, or each unit may exist alone physically, or two or more units are integrated into one module. The integrated module can be realized in a hardware mode, and can also be realized in a software functional module mode. The integrated module, if implemented in the form of a software functional module and sold or used as a stand-alone product, may also be stored in a computer readable storage medium.
The storage medium mentioned above may be a read-only memory, a magnetic or optical disk, etc. Although embodiments of the present invention have been shown and described above, it is understood that the above embodiments are exemplary and should not be construed as limiting the present invention, and that variations, modifications, substitutions and alterations can be made to the above embodiments by those of ordinary skill in the art within the scope of the present invention.

Claims (10)

1. A cooking control device of a cooking appliance, the cooking appliance including a cover and an inner pot defining a cooking space therebetween, the device comprising:
a capacity adjustment module for adjusting a capacity of the cooking space;
the driving module is connected with the capacity adjusting module and is used for driving the capacity adjusting module;
the control module is connected with the driving module and used for acquiring the cooking state in the inner pot and controlling the capacity adjusting module through the driving module when the inner pot is in a preset cooking state, so that the capacity of the cooking space is increased at least once, and negative pressure is generated in the cooking space.
2. Cooking control device of a cooking appliance according to claim 1,
the capacity adjustment module is movable relative to an inner pan bottom of the cooking appliance;
alternatively, the capacity adjustment module is movable relative to a lid of the cooking appliance.
3. The cooking control device of the cooking appliance according to claim 2, wherein the capacity adjustment module is provided to a cover of the cooking appliance, wherein,
the lid is including covering the body, capacity adjustment module including set up in cover the apron on the body, the apron is connected drive module, be provided with the sealing washer on the apron in order to seal interior pot, wherein, the sealing washer structure is scalable state.
4. The cooking control device of the cooking appliance according to claim 3, wherein the driving module comprises a solenoid valve and a driving rod, one end of the driving rod is connected to the cover plate, the other end of the driving rod is connected to the solenoid valve, and the solenoid valve is used for driving the driving rod to move under the control of the control module, so that the driving rod drives the cover plate to move.
5. The cooking control device of the cooking appliance according to claim 2, wherein the volume adjusting module is disposed on the inner pot to move the inner pot relative to the cover.
6. Cooking control device of a cooking appliance according to any of the claims 1-5,
the cooking control device further comprises a temperature detection module, wherein the temperature detection module is used for detecting the temperature in the inner pot, the control module is connected with the temperature detection module, and the control module is used for determining that the inner pot is in the preset cooking state when the temperature in the inner pot is greater than a first temperature threshold value;
or, the cooking control device further comprises an overflow detection module, the overflow detection module is used for generating an overflow detection signal according to the detected foam, wherein the control module is connected with the overflow detection module, and the control module is used for determining that the inner pot is in the preset cooking state when the overflow detection module generates the overflow detection signal.
7. Cooking control device of a cooking appliance according to any of the claims 1-5,
the control module is further used for controlling the capacity adjusting module to increase the capacity of the cooking space to reach a target capacity and keeping a preset time threshold value when the target capacity is reached;
or, the control module is further configured to control the capacity adjustment module to periodically increase the capacity of the cooking space by a first time threshold to reach a target capacity, and to maintain a second time threshold when the target capacity is reached.
8. Cooking appliance, characterized in that it comprises a cooking control device of a cooking appliance according to claims 1-7.
9. A cooking control method of a cooking appliance, wherein the cooking appliance includes a cover body and an inner pan, a cooking space is defined between the cover body and the inner pan, the cooking appliance further includes a capacity adjustment module for adjusting a capacity of the cooking space, the method comprising the steps of:
acquiring the cooking state in the inner pot;
when the inner pot is in a preset cooking state, the capacity adjusting module is controlled to increase the capacity of the cooking space at least once, so that negative pressure is generated in the cooking space.
10. A computer-readable storage medium, on which a cooking control program of a cooking appliance is stored, which when executed by a processor implements the cooking control method of the cooking appliance according to claim 9.
CN201911250975.9A 2019-12-09 2019-12-09 Cooking appliance and cooking control device and method thereof Active CN113017415B (en)

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