CN110946283A - Special medical application formula food for postoperative recovery and preparation method thereof - Google Patents
Special medical application formula food for postoperative recovery and preparation method thereof Download PDFInfo
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- CN110946283A CN110946283A CN201911377784.9A CN201911377784A CN110946283A CN 110946283 A CN110946283 A CN 110946283A CN 201911377784 A CN201911377784 A CN 201911377784A CN 110946283 A CN110946283 A CN 110946283A
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- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims description 8
- VRIVJOXICYMTAG-IYEMJOQQSA-L iron(ii) gluconate Chemical compound [Fe+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O VRIVJOXICYMTAG-IYEMJOQQSA-L 0.000 claims description 8
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- 239000001509 sodium citrate Substances 0.000 claims description 8
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 claims description 8
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 claims description 8
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- 239000011734 sodium Substances 0.000 claims 1
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- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 abstract description 18
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- 208000005577 Gastroenteritis Diseases 0.000 description 1
- 241000282412 Homo Species 0.000 description 1
- 208000035965 Postoperative Complications Diseases 0.000 description 1
- 206010052428 Wound Diseases 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 230000006838 adverse reaction Effects 0.000 description 1
- 230000037005 anaesthesia Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to a special medical purpose formula food for postoperative recovery, which is characterized by comprising the following components in parts by weight: 4-8 parts of corn flour, 5-10 parts of coarse rice powder, 3-6 parts of potato powder, 4-8 parts of soybean powder, 1-3 parts of olive powder, 8-13 parts of walnut powder, 7-15 parts of coix seed powder, 0.1-0.3 part of vitamin, 3-6 parts of raisin, 6-10 parts of whole milk powder, 10-15 parts of total nutrient protein powder, 2-5 parts of plant polysaccharide, 0.1-0.3 part of compound mineral and 3-5 parts of Chinese herbal medicine extract. The invention also discloses a preparation method of the formula food for special medical application for postoperative recovery. The formula food for special medical use for postoperative recovery disclosed by the invention has high nutritive value, is easy to digest and absorb, has all nutrient components required by a human body for maintaining life activities, can effectively solve the technical problem of negative nitrogen balance in a patient after operation, and can improve symptoms such as in-vivo nutrient malabsorption.
Description
Technical Field
The invention relates to the technical field of formula foods with special medical applications, in particular to a formula food with special medical applications for postoperative recovery and a preparation method thereof.
Background
The life of a person is a natural law of life, old people, diseases and death, and the operation is a common clinical disease treatment means. Postoperative or physically weak patients are at risk of malnutrition due to prolonged fasting or eating difficulties, because malnutrition causes metabolic disorders in the body, over-consumes glycogen and proteins stored in the body, causes negative nitrogen balance in the body, and can affect postoperative rehabilitation of patients, and proper energy and protein supplementation is of great benefit to the physical rehabilitation of patients.
The full-nutrition formula food with special medical purposes can be used as a single nutrition source to meet the nutritional requirements of target people. The food is suitable for most patients without metabolic disturbance and with normal gastrointestinal function, especially for patients with low food intake or ordinary diet unable to meet the nutritional requirement, and is also suitable for patients before and after surgical operation. The medical food can improve nutrition status, correct negative nitrogen balance, and enhance organism resistance; patients used before surgery have enough nutrient reserves to increase the tolerance to surgery and anesthesia; the postoperative supplement is beneficial to reducing complications such as infection and the like and promoting the healing of wounds. The full-nutrition special medical formula food contains proper sugar, protein and fat in proper ratio, and also contains comprehensive and rich vitamins and minerals. The product is used as a unique enteral nutrition source for a long time, can maintain the health of the organism, promote the recovery of diseases, save the cost for hospitals, reduce the burden of patients and reduce the death rate of patients; meanwhile, the method reduces the relative investment of hospitals, is a scientific solution for relieving the malnutrition problem, and is an indispensable part in clinical treatment.
Adult humans are post-operatively placed in a stressed state with an increased supply of nutrients required, with the protein demand increasing most and the protein required at the time of the stressed state increasing by approximately 70% over normal physiological conditions. The daily loss of protein and nitrogen is increased by the operation, generally, the daily loss of nitrogen is increased by 4-5 g in a small operation, and 25-30 g in a large operation. Negative nitrogen balance caused by protein loss after operation is an important influencing factor influencing clinical outcome of surgical patients, and can cause a series of adverse reactions such as slow wound healing, reduced tolerance capacity after operation, increased incidence rate of postoperative complications and the like, and can also cause prolonged hospitalization time of patients and increased economic burden. Therefore, the development of the formula food with special medical application for postoperative recovery is very important.
At present, the total nutrient formula food (application numbers: 201410362400.7, 201510190874.2, 201310387969.4 and the like) for surgical patients is mostly composed of a plurality of traditional Chinese medicine extracts, is not suitable for long-term eating, and has complex formula composition, which easily causes the product to have multiple complex effects and even a plurality of side effects on human bodies. The patent application 201611181589.5 discloses a coarse cereal total nutrient formula food for surgical patients, which is simple in formula without adding traditional Chinese medicine components, but has relatively weak physiological regulation and control functions.
Therefore, the development of the formula food with special medical application for postoperative recovery, which has balanced and comprehensive nutrition, can effectively promote postoperative recovery, promote postoperative muscle recovery and protein synthesis and improve protein balance, meets the market demand, has wide market value and application prospect, and has very important significance for promoting the development of the formula food with special medical application.
Disclosure of Invention
The invention aims to overcome the defects of the prior art and provide a formula food for special medical application for postoperative recovery, which has high nutritive value, is easy to digest and absorb, has all nutrient components required by human body to maintain life activities, can effectively solve the technical problem of negative nitrogen balance in a postoperative patient, improves symptoms such as malnutrition and the like in vivo, and can effectively promote postoperative recovery, promote postoperative muscle recovery and protein synthesis, improve postoperative recovery of protein balance and increase glycogen synthesis. Meanwhile, the invention also provides a preparation method of the formula food for special medical application for postoperative recovery, and the preparation method is simple and easy to implement, high in manufacturing efficiency, small in dependence on equipment, high in economic value and social value, and suitable for continuous large-scale production.
In order to achieve the purpose, the invention adopts the technical scheme that:
the formula food for special medical application for postoperative recovery is characterized by comprising the following components in parts by weight: 4-8 parts of corn flour, 5-10 parts of coarse rice powder, 3-6 parts of potato powder, 4-8 parts of soybean powder, 1-3 parts of olive powder, 8-13 parts of walnut powder, 7-15 parts of coix seed powder, 0.1-0.3 part of vitamin, 3-6 parts of raisin, 6-10 parts of whole milk powder, 10-15 parts of total nutrient protein powder, 2-5 parts of plant polysaccharide, 0.1-0.3 part of compound mineral and 3-5 parts of Chinese herbal medicine extract.
Preferably, the formula food for special medical use for postoperative recovery is characterized by comprising the following components in parts by weight: 6 parts of corn flour, 7 parts of coarse rice powder, 4 parts of potato powder, 6 parts of soybean powder, 2 parts of olive powder, 10 parts of walnut powder, 10 parts of coix seed powder, 0.2 part of vitamin, 5 parts of raisin, 8 parts of whole milk powder, 10 parts of total nutrient protein powder, 3 parts of plant polysaccharide, 0.2 part of composite mineral and 4 parts of Chinese herbal medicine extract.
Preferably, the vitamins include vitamin a, vitamin B, vitamin C, vitamin D and vitamin E.
Preferably, the mass ratio of the vitamin A to the vitamin B to the vitamin C to the vitamin D to the vitamin E is 0.1:0.2 (0.8-1.2) to 0.1 (0.5-0.8).
Preferably, the plant polysaccharide is at least one of gynostemma pentaphylla polysaccharide, bamboo leaf polysaccharide, bamboo fungus polysaccharide, pachyman and astragalus polysaccharide.
Preferably, the complex minerals comprise dipotassium hydrogen phosphate, sodium citrate, calcium phosphate, ferrous gluconate, copper gluconate and carboxymethyl- β -cyclodextrin sodium salt.
Preferably, the mass ratio of the dipotassium phosphate, the sodium citrate, the calcium phosphate, the ferrous gluconate, the copper gluconate and the carboxymethyl- β -cyclodextrin sodium salt is 1:1 (0.8-1.2) to 0.5 (0.2-0.4) to 0.5-1.
Preferably, the raw materials for extracting the Chinese herbal medicine extract comprise the following raw materials in parts by weight: 5-8 parts of dried orange peel, 2-5 parts of dandelion, 1-4 parts of folium artemisiae argyi, 3-5 parts of rhizoma atractylodis, 4-7 parts of bamboo leaves, 1-4 parts of cinnamon, 3-7 parts of ginseng, 4-9 parts of ganoderma lucidum and 3-6 parts of mangnolia officinalis.
Preferably, the preparation method of the Chinese herbal medicine extract comprises the following steps: the preparation method comprises the steps of uniformly mixing the raw materials, grinding and sieving the mixture by a sieve of 200 meshes and 400 meshes to form raw material powder, adding the raw material powder into water with the mass 4-8 times of that of the raw material powder, cooking the mixture for 2-4 hours at 90-100 ℃, and then sequentially filtering and rotationally steaming the mixture to obtain the Chinese herbal medicine extract.
Another object of the present invention is to provide a method for preparing a formula food for special medical use for postoperative recovery, which comprises the following steps: respectively pulverizing and sieving the components, weighing according to the weight parts, uniformly mixing, baking in an oven, cooling to room temperature, sterilizing in steam of 85-95 deg.C, and packaging.
Preferably, the turning-over temperature is 55-75 ℃, and the turning-over time is 15-20 min.
Due to the application of the technical scheme, compared with the prior art, the invention has the following advantages: the food has high nutritive value, is easy to digest and absorb, has all nutrient components required by human bodies to maintain life activities, can effectively solve the technical problem of negative nitrogen balance in bodies of postoperative patients, improves symptoms such as nutrient malabsorption in bodies, and the like. Meanwhile, the preparation method of the special medical purpose formula food for postoperative recovery provided by the invention is simple and feasible, high in preparation efficiency, small in dependence on equipment, high in economic value and social value, and suitable for continuous large-scale production.
Detailed Description
The invention relates to a special medical purpose formula food for postoperative recovery, which is characterized by comprising the following components in parts by weight: 4-8 parts of corn flour, 5-10 parts of coarse rice powder, 3-6 parts of potato powder, 4-8 parts of soybean powder, 1-3 parts of olive powder, 8-13 parts of walnut powder, 7-15 parts of coix seed powder, 0.1-0.3 part of vitamin, 3-6 parts of raisin, 6-10 parts of whole milk powder, 10-15 parts of total nutrient protein powder, 2-5 parts of plant polysaccharide, 0.1-0.3 part of compound mineral and 3-5 parts of Chinese herbal medicine extract.
Preferably, the formula food for special medical use for postoperative recovery is characterized by comprising the following components in parts by weight: 6 parts of corn flour, 7 parts of coarse rice powder, 4 parts of potato powder, 6 parts of soybean powder, 2 parts of olive powder, 10 parts of walnut powder, 10 parts of coix seed powder, 0.2 part of vitamin, 5 parts of strontium-rich raisin, 8 parts of whole milk powder, 10 parts of total nutrient protein powder, 3 parts of plant polysaccharide, 0.2 part of composite mineral and 4 parts of Chinese herbal medicine extract.
Preferably, the vitamins include vitamin a, vitamin B, vitamin C, vitamin D and vitamin E.
Preferably, the mass ratio of the vitamin A to the vitamin B to the vitamin C to the vitamin D to the vitamin E is 0.1:0.2 (0.8-1.2) to 0.1 (0.5-0.8).
Preferably, the plant polysaccharide is at least one of gynostemma pentaphylla polysaccharide, bamboo leaf polysaccharide, bamboo fungus polysaccharide, pachyman and astragalus polysaccharide.
Preferably, the complex minerals comprise dipotassium hydrogen phosphate, sodium citrate, calcium phosphate, ferrous gluconate, copper gluconate and carboxymethyl- β -cyclodextrin sodium salt.
Preferably, the mass ratio of the dipotassium phosphate, the sodium citrate, the calcium phosphate, the ferrous gluconate, the copper gluconate and the carboxymethyl- β -cyclodextrin sodium salt is 1:1 (0.8-1.2) to 0.5 (0.2-0.4) to 0.5-1.
Preferably, the raw materials for extracting the Chinese herbal medicine extract comprise the following raw materials in parts by weight: 5-8 parts of dried orange peel, 2-5 parts of dandelion, 1-4 parts of folium artemisiae argyi, 3-5 parts of rhizoma atractylodis, 4-7 parts of bamboo leaves, 1-4 parts of cinnamon, 3-7 parts of ginseng, 4-9 parts of ganoderma lucidum and 3-6 parts of mangnolia officinalis.
Preferably, the preparation method of the Chinese herbal medicine extract comprises the following steps: the preparation method comprises the steps of uniformly mixing the raw materials, grinding and sieving the mixture by a sieve of 200 meshes and 400 meshes to form raw material powder, adding the raw material powder into water with the mass 4-8 times of that of the raw material powder, cooking the mixture for 2-4 hours at 90-100 ℃, and then sequentially filtering and rotationally steaming the mixture to obtain the Chinese herbal medicine extract.
Another object of the present invention is to provide a method for preparing a formula food for special medical use for postoperative recovery, which comprises the following steps: respectively pulverizing and sieving the components, weighing according to the weight parts, uniformly mixing, baking in an oven, cooling to room temperature, sterilizing in steam of 85-95 deg.C, and packaging.
Preferably, the turning-over temperature is 55-75 ℃, and the turning-over time is 15-20 min.
Due to the application of the technical scheme, compared with the prior art, the invention has the following advantages: the food has high nutritive value, is easy to digest and absorb, has all nutrient components required by human bodies to maintain life activities, can effectively solve the technical problem of negative nitrogen balance in bodies of postoperative patients, improves symptoms such as nutrient malabsorption in bodies, and the like. Meanwhile, the preparation method of the special medical purpose formula food for postoperative recovery provided by the invention is simple and feasible, high in preparation efficiency, small in dependence on equipment, high in economic value and social value, and suitable for continuous large-scale production.
The invention will be further described with reference to specific examples, but the scope of protection of the invention is not limited thereto:
example 1
The embodiment provides a formula food for special medical application after surgery, which is characterized by comprising the following components in parts by weight: 6 parts of corn flour, 7 parts of coarse rice powder, 4 parts of potato powder, 6 parts of soybean powder, 2 parts of olive powder, 10 parts of walnut powder, 10 parts of coix seed powder, 0.2 part of vitamin, 5 parts of raisin, 8 parts of whole milk powder, 10 parts of total nutrient protein powder, 3 parts of plant polysaccharide, 0.2 part of composite mineral and 4 parts of Chinese herbal medicine extract.
The vitamins include vitamin A, vitamin B, vitamin C, vitamin D and vitamin E; the mass ratio of the vitamin A to the vitamin B to the vitamin C to the vitamin D to the vitamin E is 0.1:0.2:0.8:0.1: 0.5; the plant polysaccharide is gynostemma pentaphylla polysaccharide.
The composite mineral comprises dipotassium phosphate, sodium citrate, calcium phosphate, ferrous gluconate, copper gluconate and carboxymethyl- β -cyclodextrin sodium salt, wherein the mass ratio of the dipotassium phosphate, the sodium citrate, the calcium phosphate, the ferrous gluconate, the copper gluconate to the carboxymethyl- β -cyclodextrin sodium salt is 1:1:0.8:0.5:0.2: 0.5.
The Chinese herbal medicine extract comprises the following raw materials in parts by weight: 5 parts of dried orange peel, 2 parts of dandelion, 1 part of folium artemisiae argyi, 3 parts of rhizoma atractylodis, 4 parts of bamboo leaves, 1 part of cinnamon, 3 parts of ginseng, 4 parts of ganoderma lucidum and 3 parts of mangnolia officinalis.
The preparation method of the Chinese herbal medicine extract comprises the following steps: the preparation method comprises the steps of uniformly mixing the raw materials, grinding and sieving by a 200-mesh sieve to form raw material powder, adding the raw material powder into water with the mass 4 times of that of the raw material powder, cooking for 2 hours at 90 ℃, filtering and performing rotary steaming in sequence to obtain the Chinese herbal medicine extract.
A preparation method of the formula food for special medical use for postoperative recovery is characterized by comprising the following steps: respectively crushing and sieving the components, weighing the components according to the weight part ratio, uniformly mixing, sending the mixture into an oven for turning over and baking, cooling the mixture to room temperature, sterilizing the mixture in steam at 85 ℃, and subpackaging the mixture to obtain the traditional Chinese medicine composition; the turning and baking temperature is 55 ℃, and the turning and baking time is 15 min.
Example 2
Example 2 provides a formulated food product for post-operative recovery for special medical use, substantially as in example 1, except that it comprises, in parts by weight: 4 parts of corn flour, 5 parts of coarse rice powder, 3 parts of potato powder, 4 parts of soybean powder, 1 part of olive powder, 8 parts of walnut powder, 7 parts of coix seed powder, 0.1 part of vitamin, 3 parts of raisin, 6 parts of whole milk powder, 11 parts of total nutrient protein powder, 2 parts of plant polysaccharide, 0.1 part of composite mineral substance and 3 parts of Chinese herbal medicine extract.
Example 3
Example 3 provides a post-operative recovery special medical use formula food substantially the same as in example 1 except that it comprises, in parts by weight: corn flour 5 parts, brown rice flour 6 parts, potato flour 4 parts, soybean flour 5 parts, olive flour 1.5 parts, walnut powder 10 parts, coix seed powder 9 parts, vitamins 0.15 part, raisin 4 parts, whole milk powder 7 parts, total nutrient protein powder 12 parts, plant polysaccharide 3 parts, composite mineral substance 0.15 part and Chinese herbal medicine extract 3.5 parts.
Example 4
Example 4 provides a post-operative recovery special medical use formula food substantially the same as in example 1 except that it comprises, in parts by weight: corn flour 7 parts, brown rice flour 9 parts, potato flour 5.5 parts, soybean flour 7 parts, olive flour 2.7 parts, walnut powder 12 parts, coix seed powder 14 parts, vitamins 0.28 part, raisin 5.5 parts, whole milk powder 9 parts, total nutrient protein powder 14 parts, plant polysaccharide 4.5 parts, compound mineral substance 0.28 part and Chinese herbal medicine extract 4.5 parts.
Example 5
Example 5 provides a post-operative recovery special medical use formula food substantially the same as in example 1 except that it comprises, in parts by weight: 8 parts of corn flour, 10 parts of coarse rice powder, 6 parts of potato powder, 8 parts of soybean powder, 3 parts of olive powder, 13 parts of walnut powder, 15 parts of coix seed powder, 0.3 part of vitamin, 6 parts of raisin, 10 parts of whole milk powder, 15 parts of total nutrient protein powder, 5 parts of plant polysaccharide, 0.3 part of composite mineral substance and 5 parts of Chinese herbal medicine extract.
Comparative example 1
Comparative example 1 provides a post-operative recovery special medical use formula food, the formula and preparation method of which are substantially the same as in example 1, except that brown rice flour and potato flour are not added.
Comparative example 2
Comparative example 2 provides a formulated food for special medical use for postoperative recovery, which was substantially the same as in example 1 in formulation and preparation method except that olive powder, walnut powder and coix seed powder were not added.
Comparative example 3
Comparative example 3 provides a post-operative recovery special medical use formula food, the formula and preparation method of which are substantially the same as in example 1, except that raisins are not added.
Comparative example 4
Comparative example 4 provides a post-operative recovery special medical use formula food, the formula and preparation method of which are substantially the same as in example 1, except that the plant-rich polysaccharides and herbal extracts are not added.
The formula food for special medical use for postoperative recovery obtained in the above examples 1 to 5 and comparative examples 1 to 4 was subjected to clinical trial study, and the test results are shown in table 1, and the test methods are as follows: 100 patients after gastroenteritis surgery were taken in each of comparative examples 1 to 4 and examples 1 to 5, and the formula food for special medical use for postoperative recovery was taken 1 time a day, 2 hours after breakfast, 10 g each time, the eating method and the eating amount were the same for each group, and clinical symptom improvement was observed after continuous observation for 15 days.
TABLE 1
| Item | Display effect (human) | Invalid (human) | Effective rate (%) |
| Example 1 | 93 | 3 | 97 |
| Example 2 | 95 | 2 | 98 |
| Example 3 | 96 | 2 | 98 |
| Example 4 | 98 | 1 | 99 |
| Example 5 | 100 | 0 | 100 |
| Comparative example 1 | 82 | 12 | 88 |
| Comparative example 2 | 78 | 15 | 85 |
| Comparative example 3 | 80 | 10 | 90 |
| Comparative example 4 | 77 | 14 | 86 |
As can be seen from table 1, the clinical symptom-improving effect of the formulated food for special medical use for post-operative recovery in examples 1 to 5 is more remarkable, and it can be seen that brown rice flour, potato flour, olive flour, walnut flour, coix seed flour, raisin, rich plant polysaccharide and Chinese herbal medicine extract are all effective in improving the symptoms of post-operative patients, and the excellent effect of the products of the examples is a result of their synergistic effect.
The above embodiments are merely illustrative of the technical ideas and features of the present invention, and the purpose thereof is to enable those skilled in the art to understand the contents of the present invention and implement the present invention, and not to limit the protection scope of the present invention. All equivalent changes and modifications made according to the spirit of the present invention should be covered within the protection scope of the present invention.
Claims (10)
1. The formula food for special medical application for postoperative recovery is characterized by comprising the following components in parts by weight: 4-8 parts of corn flour, 5-10 parts of coarse rice powder, 3-6 parts of potato powder, 4-8 parts of soybean powder, 1-3 parts of olive powder, 8-13 parts of walnut powder, 7-15 parts of coix seed powder, 0.1-0.3 part of vitamin, 3-6 parts of raisin, 6-10 parts of whole milk powder, 10-15 parts of total nutrient protein powder, 2-5 parts of plant polysaccharide, 0.1-0.3 part of compound mineral and 3-5 parts of Chinese herbal medicine extract.
2. The special medical purpose formula food for postoperative recovery according to claim 1, characterized by comprising the following components in parts by weight: 6 parts of corn flour, 7 parts of coarse rice powder, 4 parts of potato powder, 6 parts of soybean powder, 2 parts of olive powder, 10 parts of walnut powder, 10 parts of coix seed powder, 0.2 part of vitamin, 5 parts of raisin, 8 parts of whole milk powder, 10 parts of total nutrient protein powder, 3 parts of plant polysaccharide, 0.2 part of composite mineral and 4 parts of Chinese herbal medicine extract.
3. The special medical use formula for postoperative recovery according to claim 1, wherein the vitamins comprise vitamin a, vitamin B, vitamin C, vitamin D and vitamin E.
4. The special medical formula food for postoperative rehabilitation according to claim 3, wherein the mass ratio of vitamin A, vitamin B, vitamin C, vitamin D and vitamin E is 0.1:0.2 (0.8-1.2) to 0.1 (0.5-0.8).
5. The special medical application formula food for postoperative recovery according to claim 1, wherein the plant polysaccharide is at least one of gynostemma pentaphylla polysaccharide, bamboo leaf polysaccharide, bamboo fungus polysaccharide, pachyman, and astragalus polysaccharide.
6. The post-operative recovery special medical use formula according to claim 1, wherein said complex minerals comprise dipotassium hydrogen phosphate, sodium citrate, calcium phosphate, ferrous gluconate, copper gluconate and sodium carboxymethyl- β -cyclodextrin.
7. The special medical formula food for postoperative recovery according to claim 6, wherein the mass ratio of the dipotassium phosphate, the sodium citrate, the calcium phosphate, the ferrous gluconate, the copper gluconate and the carboxymethyl- β -cyclodextrin sodium salt is 1:1 (0.8-1.2) to 0.5 (0.2-0.4) to (0.5-1).
8. The special medical application formula food for postoperative recovery according to claim 1, wherein the raw materials for extracting the Chinese herbal medicine extract comprise the following raw materials in parts by weight: 5-8 parts of dried orange peel, 2-5 parts of dandelion, 1-4 parts of folium artemisiae argyi, 3-5 parts of rhizoma atractylodis, 4-7 parts of bamboo leaves, 1-4 parts of cinnamon, 3-7 parts of ginseng, 4-9 parts of ganoderma lucidum and 3-6 parts of mangnolia officinalis.
9. The special medical use formula food for postoperative recovery according to claim 8, wherein the preparation method of the herbal extract comprises the following steps: the preparation method comprises the steps of uniformly mixing the raw materials, grinding and sieving the mixture by a sieve of 200 meshes and 400 meshes to form raw material powder, adding the raw material powder into water with the mass 4-8 times of that of the raw material powder, cooking the mixture for 2-4 hours at 90-100 ℃, and then sequentially filtering and rotationally steaming the mixture to obtain the Chinese herbal medicine extract.
10. The special medical purpose formula for postoperative recovery according to any one of claims 1 to 9, wherein the preparation method of the special medical purpose formula for postoperative recovery comprises the following steps: respectively crushing and sieving the components, weighing the components according to the weight part ratio, uniformly mixing, sending the mixture into an oven for turning over and baking, cooling the mixture to room temperature, sterilizing the mixture in steam at 85-95 ℃, and subpackaging to obtain the traditional Chinese medicine composition; the baking temperature is 55-75 deg.C, and the baking time is 15-20 min.
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