CN110876562A - Cooking appliance and display control method and device thereof - Google Patents
Cooking appliance and display control method and device thereof Download PDFInfo
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- CN110876562A CN110876562A CN201811038300.3A CN201811038300A CN110876562A CN 110876562 A CN110876562 A CN 110876562A CN 201811038300 A CN201811038300 A CN 201811038300A CN 110876562 A CN110876562 A CN 110876562A
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- 238000010411 cooking Methods 0.000 title claims abstract description 181
- 238000000034 method Methods 0.000 title claims abstract description 44
- 238000010438 heat treatment Methods 0.000 claims abstract description 206
- 230000000694 effects Effects 0.000 description 11
- 230000009191 jumping Effects 0.000 description 11
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- 230000035945 sensitivity Effects 0.000 description 7
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
- A47J27/0802—Control mechanisms for pressure-cookers
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J2201/00—Devices having a modular construction
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Abstract
The invention discloses a cooking appliance and a display control method and device thereof. Wherein, the method comprises the following steps: controlling the cooking appliance to execute a plurality of stages in a preheating stage in sequence, wherein each stage is provided with a preset jump temperature, preset display time and preset heating time, and when the temperature in the pot of the cooking appliance reaches the preset jump temperature of each stage, controlling the cooking appliance to start executing the next stage; in each stage, acquiring the pan temperature and the actual heating time of the cooking appliance; comparing the temperature in the pot with a preset jump temperature, and comparing the actual heating time with the preset heating time to obtain a comparison result; and controlling the display time of the cooking appliance according to the comparison result. The invention solves the technical problem that the control method of the cooking appliance in the prior art is easy to generate illusion, so that the user experience is poor.
Description
Technical Field
The invention relates to the field of household appliances, in particular to a cooking appliance and a display control method and device thereof.
Background
Existing cooking appliances, such as electric pressure cooker products, are provided with a digital display screen, can display cooking time corresponding to a cooking mode, and enter a cooking countdown after cooking is started to indicate remaining time after cooking is finished. The cooking time t is composed of a preheating time t1 and a pressure maintaining time t2, namely t is t1+ t 2. For example, a cooking mode, a cooking time of 40 minutes is displayed. Possibly with a preheating time of 15 minutes and a dwell time of 25 minutes.
In actual cooking, the pressure maintaining time is fixed and unchanged in order to ensure the cooking effect. The dwell time t2 is counted down only after the preheat pressure is reached. When a small amount of food materials are cooked, the actual preheating time is less than the preset heating time t1, the pressure maintaining is started in advance, the displayed time jumps to the time point t2, and the countdown is continued. When a large amount of food is cooked or the voltage is low, the actual preheating time is greater than t1 of the preset heating. After the countdown of t1 is completed, the pressure is not maintained, and the countdown is stopped at t 2. After the pressure is reached, the countdown is started from t 2. When the displayed time is counted down, too many bursts are advanced or the time is stopped for too long, the illusion is easily generated for the user, the user experience is influenced, and improvement is needed.
In view of the above problems, no effective solution has been proposed.
Disclosure of Invention
The embodiment of the invention provides a cooking appliance and a display control method and device thereof, which are used for at least solving the technical problem that the control method of the cooking appliance in the prior art is easy to generate illusion and causes poor user experience.
According to an aspect of an embodiment of the present invention, there is provided a display control method of a cooking appliance, including: controlling the cooking appliance to execute a plurality of stages in a preheating stage in sequence, wherein each stage is provided with a preset jump temperature, preset display time and preset heating time, and when the temperature in the pot of the cooking appliance reaches the preset jump temperature of each stage, controlling the cooking appliance to start executing the next stage; in each stage, acquiring the pan temperature and the actual heating time of the cooking appliance; comparing the temperature in the pot with a preset jump temperature, and comparing the actual heating time with the preset heating time to obtain a comparison result; and controlling the display time of the cooking appliance according to the comparison result.
In the embodiment of the invention, the preheating stage is divided into a plurality of stages, and each stage is provided with the preset jump temperature and the preset heating time.
Further, the multiple stages are obtained by dividing preset heating time of the preheating stage, the preset jump temperature is obtained by obtaining the pan temperature of the cooking appliance when the actual heating time of the cooking appliance reaches the preset heating time, and the preset display time is obtained according to the preset heating time. Because no matter the display time advances the jump process or the time stops, the preset heating time in the preheating stage is unchanged, therefore, the preheating stage can be divided into a plurality of stages according to the preset heating time in the preheating stage, the illusion of display reduction is further achieved, and the effect of user experience and good sensitivity is improved.
Further, the multiple stages are obtained by equally dividing the preset heating time of the preheating stage. Through according to predetermineeing the heat time, carry out average division to preheating the stage, can distribute the time total amount in whole preheating the stage in a plurality of stages on average, avoid certain stage to appear jumping suddenly by a wide margin or wait for, further reach and reduce the demonstration illusion, promote the effect that user experience felt and good sensitivity.
Further, controlling the display time of the cooking appliance according to the comparison result includes: under the condition that the temperature in the pot is lower than the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to continuously count down according to the preset display time of each stage; when the temperature in the pot is greater than or equal to the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to count down according to the preset display time of the next stage; and under the condition that the temperature in the pot is less than the preset jump temperature and the actual heating time reaches the preset heating time, controlling the display time to be maintained at the preset display time of the next stage until the temperature in the pot is more than or equal to the preset jump temperature, and controlling the display time to continue to count down according to the preset display time of the next stage. By comparing the temperature in the pot with each preset jump temperature, and the actual heating time with the preset heating time in each stage, the actual cooking process can be determined to be completed in advance or completed in a delayed manner, and the display time is further controlled to carry out corresponding display, so that the display time is ensured to correspond to the actual cooking process, and the normal use of a user is not influenced.
Further, after controlling the cooking appliance to perform the preheating phase is completed, controlling the cooking appliance to perform the pressure maintaining phase. After the preheating stage is completed, the effect of ensuring normal cooking of the cooking appliance is achieved by executing the pressure maintaining stage.
Further, in the case of controlling the cooking appliance to perform the last stage, controlling the display time of the cooking appliance according to the comparison result includes: when the temperature in the pot is lower than the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to continue to count down according to the preset display time of the last stage; when the temperature in the pot is greater than or equal to the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to count down according to the preset display time in the pressure maintaining stage; and under the conditions that the temperature in the pot is less than the preset jump temperature and the actual heating time reaches the preset heating time, controlling the display time to be maintained at the preset display time in the pressure maintaining stage until the temperature in the pot is more than or equal to the preset jump temperature, and controlling the display time to continue to count down according to the preset display time in the pressure maintaining stage. By comparing the temperature in the pot with the last preset jump temperature and the actual heating time with the preset heating time in the last stage, whether the preheating stage is finished or not can be determined, and the display time is further controlled to carry out corresponding display, so that the display time is ensured to correspond to the actual cooking process, and the normal use of a user is not influenced.
Further, the preheating stage comprises: and three stages, wherein the preset jump temperature of the previous stage is smaller than the preset jump temperature of the next stage. The temperature jump points corresponding to different heating stages are different, so that the effect of ensuring normal cooking of the cooking appliance is achieved.
According to another aspect of the embodiments of the present invention, there is also provided a display control apparatus of a cooking appliance, including: the first control module is used for controlling the cooking appliance to execute a plurality of stages in the preheating stages in sequence, wherein each stage is provided with a preset jump temperature, preset display time and preset heating time, and when the pot temperature of the cooking appliance reaches the preset jump temperature of each stage, the cooking appliance is controlled to start executing the next stage; the acquisition module is used for acquiring the pan temperature and the actual heating time of the cooking appliance in each stage; the comparison module is used for comparing the temperature in the pot with a preset jump temperature and comparing the actual heating time with the preset heating time to obtain a comparison result; and the second control module is used for controlling the display time of the cooking appliance according to the comparison result.
According to another aspect of the embodiments of the present invention, there is also provided a cooking appliance including: the controller is used for controlling the cooking appliance to execute a plurality of stages in the preheating stages in sequence, acquiring the pot temperature and the actual heating time of the cooking appliance in each stage, comparing the pot temperature with the preset jump temperature, and comparing the actual heating time with the preset heating time to obtain a comparison result, wherein the preset jump temperature, the preset display time and the preset heating time are set in each stage, and when the pot temperature of the cooking appliance reaches the preset jump temperature of each stage, the cooking appliance is controlled to start executing the next stage; and the display screen is connected with the controller and used for displaying the display time of the cooking appliance according to the comparison result.
Further, the cooking appliance is an electric pressure cooker.
According to another aspect of the embodiments of the present invention, there is also provided a storage medium including a stored program, wherein when the program is executed, an apparatus in which the storage medium is located is controlled to execute the above-mentioned display control method of the cooking appliance.
According to another aspect of the embodiments of the present invention, there is also provided a processor for executing a program, wherein the program executes the display control method of the cooking appliance.
Drawings
The accompanying drawings, which are included to provide a further understanding of the invention and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the invention and together with the description serve to explain the invention without limiting the invention. In the drawings:
fig. 1 is a flowchart of a display control method of a cooking appliance according to an embodiment of the present invention;
fig. 2 is a flowchart of an alternative display control method of a cooking appliance according to an embodiment of the present invention;
fig. 3 is a schematic diagram of a display control apparatus of a cooking appliance according to an embodiment of the present invention; and
fig. 4 is a schematic view of a cooking appliance according to an embodiment of the present invention.
Detailed Description
In order to make the technical solutions of the present invention better understood, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
It should be noted that the terms "first," "second," and the like in the description and claims of the present invention and in the drawings described above are used for distinguishing between similar elements and not necessarily for describing a particular sequential or chronological order. It is to be understood that the data so used is interchangeable under appropriate circumstances such that the embodiments of the invention described herein are capable of operation in sequences other than those illustrated or described herein. Furthermore, the terms "comprises," "comprising," and "having," and any variations thereof, are intended to cover a non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements expressly listed, but may include other steps or elements not expressly listed or inherent to such process, method, article, or apparatus.
Example 1
According to an embodiment of the present invention, there is provided an embodiment of a display control method of a cooking appliance, it is noted that the steps illustrated in the flowchart of the drawings may be executed in a computer system such as a set of computer executable instructions, and that although a logical order is illustrated in the flowchart, in some cases, the steps illustrated or described may be executed in an order different from that herein.
Fig. 1 is a flowchart of a display control method of a cooking appliance according to an embodiment of the present invention, as shown in fig. 1, the method including the steps of:
and S102, controlling the cooking appliance to execute a plurality of stages in a preheating stage in sequence, wherein each stage is provided with a preset jump temperature, a preset display time and a preset heating time, and when the temperature in the pot of the cooking appliance reaches the preset jump temperature of each stage, controlling the cooking appliance to start executing the next stage.
Specifically, the cooking appliance may be an electric pressure cooker, an electric cooker, an induction cooker, or the like, and in the embodiment of the present invention, an electric pressure cooker is taken as an example for description. Since the actual cooking time of the preheating stage of the cooking appliance is only related to the amount of the food material, when the amount is small, the time advance jumping is displayed, when the amount is large, the display time is stopped, but the total amount of the whole time is not changed, in order to reduce the jumping or waiting time, the preheating stage can be divided into a plurality of stages. The preset display time may be a time at which each phase starts counting down.
Optionally, the multiple stages are obtained by dividing preset heating time of the preheating stage, the preset jump temperature is obtained by obtaining the pan temperature of the cooking appliance when the actual heating time of the cooking appliance reaches the preset heating time, and the preset display time is obtained according to the preset heating time.
Further, the multiple stages are obtained by equally dividing the preset heating time of the preheating stage.
Specifically, no matter the display time advances the jump or the time stops, the preset heating time in the preheating stage is unchanged, so that the preheating stage can be divided into a plurality of stages according to the preset heating time in the preheating stage, and further, in order to avoid the large-amplitude jump or waiting in a certain stage, the preheating stage can be divided averagely, so that the display illusion is further reduced, and the user experience and good sensitivity are improved.
For example, the pre-heating stage may include: and three stages, wherein the preset jump temperature of the previous stage is smaller than the preset jump temperature of the next stage.
Specifically, the preheating stage may be divided into three stages on average, and each stage is provided with a jump temperature point T1, a jump temperature point T2, and a jump temperature point T3, where T1< T2< T3, and the last jump temperature point is a dwell temperature point, that is, T3 is a dwell temperature point. The preset heating time corresponding to the first stage is ta, the preset heating time corresponding to the second stage is tb, and the preset heating time corresponding to the third stage is tc, wherein ta is tb which is tc, and the preheating stage t1 is ta + tb + tc. The temperature jump points corresponding to different stages are different, so that the effect of ensuring the normal cooking of the cooking appliance is achieved.
For example, the entire cooking time is 40min, the preset heating time of the preheating stage is 15min, the dwell time is 25min, the preheating stage may be divided into 3 stages on average, the preset heating time of each stage is 5min, and each stage is provided with a corresponding jump temperature, T1, T2, and T3, respectively. After the cooking appliance starts to work, the three stages are sequentially performed to achieve the purpose of performing the preheating stage. When the cooking appliance starts to perform the preheating phase, that is, the first phase, the display time is counted down from 40min, when the cooking appliance performs the second phase, the display time is counted down from 35min, when the cooking appliance performs the third phase, the display time is counted down from 30min, and when the cooking appliance starts to perform the pressure maintaining phase, the display time is counted down from 25 min.
It should be noted that the larger the number of heating stage divisions, the shorter the waiting or advancing time of each stage, and the smaller the variation amplitude.
Step S104, in each stage, the pan temperature and the actual heating time of the cooking appliance are acquired.
Specifically, the temperature in the pot can be acquired in real time through the temperature sensor, and when the cooking appliance starts to execute each stage, the timer is controlled to time, and the timing time of the timer is read in real time to obtain the actual heating time.
And S106, comparing the temperature in the pot with a preset jump temperature, and comparing the actual heating time with the preset heating time to obtain a comparison result.
Specifically, when the amount of the food material is small, the temperature in the pot rises quickly, that is, the temperature in the pot first reaches the preset jump temperature of the stage, but the actual heating time does not reach the preset heating time of the stage, and the cooking appliance immediately starts to execute the next stage; when the food quantity is large, the temperature in the pot rises slowly, that is, the actual heating time reaches the preset heating time of the stage first, but the temperature in the pot is often smaller than the preset jump temperature at this time, and the cooking appliance needs to wait for a period of time (when the temperature in the pot reaches the preset jump temperature), and then the cooking appliance starts to execute the next stage. Therefore, it can be determined whether the display time needs to be jumped or not according to the comparison result of the temperature in the pan with the preset jump temperature, the actual heating time and the preset heating time.
And step S108, controlling the display time of the cooking utensil according to the comparison result.
Specifically, when the actual heating time is short, in order to ensure that the display time is consistent with the actual heating time, the next stage can be directly skipped to, and the countdown of the next stage is started; when the actual heating time is longer, the countdown may be stopped until the stage is completed in order to ensure that the display time coincides with the actual heating time.
In the embodiment of the invention, the preheating stage is divided into a plurality of stages, and each stage is provided with the preset jump temperature and the preset heating time.
Optionally, in step S108, controlling the display time of the cooking appliance according to the comparison result, the method includes: under the condition that the temperature in the pot is lower than the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to continuously count down according to the preset display time of each stage; when the temperature in the pot is greater than or equal to the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to count down according to the preset display time of the next stage; and under the condition that the temperature in the pot is less than the preset jump temperature and the actual heating time reaches the preset heating time, controlling the display time to be maintained at the preset display time of the next stage until the temperature in the pot is more than or equal to the preset jump temperature, and controlling the display time to continue to count down according to the preset display time of the next stage.
Specifically, during the preheating stage, the cooking appliance can detect whether the temperature in the pot reaches a preset jump temperature and whether the actual heating time reaches the preset heating time in real time, and if not, the cooking appliance is still executing the current stage and can continue to count down; if the temperature in the pot reaches the preset jump temperature, the display time advance jump is indicated, and the countdown can be started according to the countdown time of the next stage directly; if the actual heating stage first reaches the preset jump temperature, indicating that the display time is delayed, the countdown can be stopped until the next stage is started to be executed, and the countdown is started according to the countdown time of the next stage.
For example, the preheating stage is divided into 3 stages on average, and the preset heating time of each stage is 5 min. When the cooking appliance performs the first stage, the display time starts to count down from 40min, if the temperature in the pan first reaches the preset jump temperature T1, the cooking appliance starts to perform the second stage, and starts counting down from 35min directly; if the actual heating time first reaches the preset heating time, the cooking appliance waits to continue to perform the first stage, and the countdown time is stopped at 35min until the temperature in the pot reaches the preset jump temperature T1, and the countdown is continued from 35 min. When the cooking appliance performs the second stage, the display time starts to count down from 35min, if the temperature in the pot first reaches the preset jump temperature T2, the cooking appliance starts to perform the third stage, and directly starts to count down from 30 min; if the actual heating time first reaches the preset heating time, the cooking appliance waits to continue to execute the second stage, the countdown time is stopped at 30min until the temperature in the pot reaches the preset jump temperature T2, and the countdown is continued from 30 min.
Through the scheme, the temperature in the pot is compared with each preset jump temperature, the actual heating time is compared with the preset heating time in each stage, the actual cooking process can be determined to be completed in advance or completed in a delayed mode, and the display time is further controlled to be correspondingly displayed, so that the display time is ensured to correspond to the actual cooking process, and the normal use of a user is not influenced.
Alternatively, after controlling the cooking appliance to perform the preheating stage is completed, controlling the cooking appliance to perform the pressure maintaining stage.
Specifically, after the preheating stage is completed, by performing the pressure maintaining stage, an effect of ensuring normal cooking of the cooking appliance is achieved.
Alternatively, in the case of controlling the cooking appliance to perform the last stage, the step S108 of controlling the display time of the cooking appliance according to the comparison result includes: when the temperature in the pot is lower than the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to continue to count down according to the preset display time of the last stage; when the temperature in the pot is greater than or equal to the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to count down according to the preset display time in the pressure maintaining stage; and under the conditions that the temperature in the pot is less than the preset jump temperature and the actual heating time reaches the preset heating time, controlling the display time to be maintained at the preset display time in the pressure maintaining stage until the temperature in the pot is more than or equal to the preset jump temperature, and controlling the display time to continue to count down according to the preset display time in the pressure maintaining stage.
In particular, the cooking appliance needs to start to perform the pressure holding phase after the last phase of the performance is completed. Whether the temperature in the pot reaches the preset jump temperature or not and whether the actual heating time reaches the preset heating time or not can be detected in real time, if not, the cooking appliance is still in the last stage of execution, and countdown can be continued; if the temperature in the pot reaches the preset jump temperature, the display time is indicated to be advanced and jump, and the countdown can be started directly according to the countdown time of the pressure maintaining stage; if the actual heating stage first reaches the preset jump temperature, the display time is delayed, the countdown can be stopped until the pressure maintaining stage is started, and the countdown is started according to the countdown time of the pressure maintaining stage.
For example, the preheating stage is divided into 3 stages on average, and the preset heating time of each stage is 5 min. When the cooking appliance executes the third stage, the display time starts to count down from 30min, if the temperature in the pot first reaches the preset jump temperature T3, the cooking appliance starts to execute the pressure maintaining stage, and directly starts to count down from 25 min; if the actual heating time first reaches the preset heating time, the cooking appliance waits for the current stage to be continuously executed, the countdown time is stopped at 25min until the temperature in the pot reaches the preset jump temperature T3, and the countdown is continuously carried out from 25 min.
Fig. 2 is a flowchart of a display control method of an alternative cooking appliance according to an embodiment of the present invention, in which a preheating stage t1 is subdivided into a plurality of heating stages, and each heating stage is provided with a temperature jump point. When the temperature is heated to the jump point, the next stage is entered. Meanwhile, heating time is preset in each stage. For example, the method can be divided into three stages, and each stage is provided with a jump temperature point T1, T2 and T3. Wherein T1< T2< T3, and T3 is the dwell temperature point. The preset heating time to the temperature point T1 is ta, the heating time of T1 to T2 is tb, and the heating time of T2 to T3 is tc. Where t1 is ta + tb + tc. After the start of heating, the actual heating time to the temperature point T1 was tA, the actual heating time from T1 to T2 was tB, and the actual heating time from T2 to T3 was tC.
As shown in fig. 2, after the cooking is started, the display time starts counting down the total operating time, and the temperature in the pot is detected. Comparing the actual time tA reaching the temperature point T1 with the preset time tA, if tA is less than or equal to tA, directly jumping the display time to the tb starting time point, and continuing to count down; if tA > tA, the display time is stopped, waiting for the tb start time point to start execution, and continuing to count down. Continuing heating, detecting the temperature in the pot at the same time, comparing the actual time tB reaching the temperature point T2 with the preset time tB, if tB is less than or equal to tB, displaying that the time directly jumps to the tc starting time point, and continuing to count down; if tB > tB, the display time stops, waits to begin the tc start time point for the start of execution, and continues to count down. Continuously heating, detecting the temperature in the pot at the same time, comparing the actual time tC reaching the temperature point T3 with the preset time tC, if the tC is less than or equal to tC, directly jumping the display time to the starting time point of the pressure maintaining stage, and continuously counting down; if tC > tC, the display time is stopped, waiting for the start time point at which the pressure holding phase is started to continue counting down. And continuing heating, entering pressure maintaining, and displaying the countdown of the pressure maintaining stage.
For example, the preheating stage is divided into 3 stages on average, and the preset heating time of each stage is 5 min. When the cooking time is short, the actual heating time is 9min, which is 6min earlier than the preset 15 min. By adopting the prior art, the display time starts to count down from 40min, when the count down reaches 31min, the display time directly jumps to 25min to continue counting down until the count down is zero, so that the user sees a large-amplitude jump process of 6 min. By adopting the scheme provided by the embodiment of the application, the display time starts to count down from 40min, when the count down time reaches 37min, the display time directly jumps to 35min to continue counting down, when the count down time reaches 32min, the display time directly jumps to 30min to continue counting down, when the count down time reaches 27min, the display time directly jumps to 25min to continue counting down until the count down time reaches zero, so that the user only sees 2min advanced jump-ups appearing every other period of time instead of the original 6min large-amplitude jump-ups. By spreading the advanced 6min to three stages, in the aspect of display time, only 2min advanced jumping processes can occur in each stage instead of the original 6min large-amplitude jumping process, so that the technical effects of reducing display illusion and improving user experience and good sensitivity are achieved.
Similarly, when the cooking is carried out in a large amount or at a low voltage, the actual heating time is 21min, and the actual heating time is delayed by 6min compared with the preset time of 15 min. By adopting the prior art, the display time starts to count down from 40min, when the count down reaches 25min, the display time stops, and the count down continues from 25min after waiting for 6min until the count down is zero, so that the user sees a large-amplitude wait of 6 min. By adopting the scheme provided by the above embodiment of the application, the display time starts to count down from 40min, when the count down time reaches 35min, the display time stops, the count down time continues after waiting for 2min, when the count down time reaches 30min, the display time stops, the count down time continues after waiting for 2min, when the count down time reaches 25min, the display time stops, the count down time continues after waiting for 2min until the count down time reaches zero, therefore, the user only sees that 2min appearing every other period of time is waited ahead of time, rather than the original 6min large-amplitude wait. Through going to the 6min that will postpone waiting evenly spread out three stage, then in the display time, each stage can only appear 2min and stop waiting, and not original 6min waits by a wide margin to reach and reduce the technical effect that shows the illusion, promote user experience and feel with good sensitivity.
Further, if the phase division is more, for example, 6 phases, each phase waits or advances for only 1min, and the amplitude of the transform is smaller.
Through the scheme, the display control repetition of dividing the preheating stage into multiple stages can reduce the time amplitude of the time advance jump or the time delay waiting on the display time. Display illusion is reduced, and user experience is increased.
Example 2
According to the embodiment of the invention, the embodiment of the display control device of the cooking appliance is also provided.
Fig. 3 is a schematic diagram of a display control apparatus of a cooking appliance according to an embodiment of the present invention, as shown in fig. 3, the apparatus including:
and a first control module 32, configured to control the cooking appliance to perform a plurality of stages in a preheating stage in sequence, where each stage is provided with a preset jump temperature, a preset display time, and a preset heating time, and when the pan temperature of the cooking appliance reaches the preset jump temperature of each stage, the cooking appliance is controlled to start performing a next stage.
Specifically, the cooking appliance may be an electric pressure cooker, an electric cooker, an induction cooker, or the like, and in the embodiment of the present invention, an electric pressure cooker is taken as an example for description. Since the actual cooking time of the preheating stage of the cooking appliance is only related to the amount of the food material, when the amount is small, the time advance jumping is displayed, when the amount is large, the display time is stopped, but the total amount of the whole time is not changed, in order to reduce the jumping or waiting time, the preheating stage can be divided into a plurality of stages. The preset display time may be a time at which each phase starts counting down.
Optionally, the multiple stages are obtained by dividing preset heating time of the preheating stage, the preset jump temperature is obtained by obtaining the pan temperature of the cooking appliance when the actual heating time of the cooking appliance reaches the preset heating time, and the preset display time is obtained according to the preset heating time.
Further, the multiple stages are obtained by equally dividing the preset heating time of the preheating stage.
Specifically, no matter the display time advances the jump or the time stops, the preset heating time in the preheating stage is unchanged, so that the preheating stage can be divided into a plurality of stages according to the preset heating time in the preheating stage, and further, in order to avoid the large-amplitude jump or waiting in a certain stage, the preheating stage can be divided averagely, so that the display illusion is further reduced, and the user experience and good sensitivity are improved.
For example, the pre-heating stage may include: and three stages, wherein the preset jump temperature of the previous stage is smaller than the preset jump temperature of the next stage.
Specifically, the preheating stage may be divided into three stages on average, and each stage is provided with a jump temperature point T1, a jump temperature point T2, and a jump temperature point T3, where T1< T2< T3, and the last jump temperature point is a dwell temperature point, that is, T3 is a dwell temperature point. The preset heating time corresponding to the first stage is ta, the preset heating time corresponding to the second stage is tb, and the preset heating time corresponding to the third stage is tc, wherein ta is tb which is tc, and the preheating stage t1 is ta + tb + tc. The temperature jump points corresponding to different stages are different, so that the effect of ensuring the normal cooking of the cooking appliance is achieved.
It should be noted that the larger the number of heating stage divisions, the shorter the waiting or advancing time of each stage, and the smaller the variation amplitude.
An obtaining module 34 is used for obtaining the pan temperature and the actual heating time of the cooking utensil in each stage.
Specifically, the temperature in the pot can be acquired in real time through the temperature sensor, and when the cooking appliance starts to execute each stage, the timer is controlled to time, and the timing time of the timer is read in real time to obtain the actual heating time.
And the comparison module 36 is used for comparing the temperature in the pot with the preset jump temperature, and comparing the actual heating time with the preset heating time to obtain a comparison result.
Specifically, when the amount of the food material is small, the temperature in the pot rises quickly, that is, the temperature in the pot first reaches the preset jump temperature of the stage, but the actual heating time does not reach the preset heating time of the stage, and the cooking appliance immediately starts to execute the next stage; when the food quantity is large, the temperature in the pot rises slowly, that is, the actual heating time reaches the preset heating time of the stage first, but the temperature in the pot is often smaller than the preset jump temperature at this time, and the cooking appliance needs to wait for a period of time (when the temperature in the pot reaches the preset jump temperature), and then the cooking appliance starts to execute the next stage. Therefore, it can be determined whether the display time needs to be jumped or not according to the comparison result of the temperature in the pan with the preset jump temperature, the actual heating time and the preset heating time. And a second control module 38 for controlling the display time of the cooking appliance according to the comparison result.
And a second control module 38 for controlling the display time of the cooking appliance according to the comparison result.
Specifically, when the actual heating time is short, in order to ensure that the display time is consistent with the actual heating time, the next stage can be directly skipped to, and the countdown of the next stage is started; when the actual heating time is longer, the countdown may be stopped until the stage is completed in order to ensure that the display time coincides with the actual heating time.
In the embodiment of the invention, the preheating stage is divided into a plurality of stages, and each stage is provided with the preset jump temperature and the preset heating time.
Example 3
According to an embodiment of the invention, there is also provided an embodiment of a cooking appliance.
Fig. 4 is a schematic view of a cooking appliance according to an embodiment of the present invention, as shown in fig. 4, the cooking appliance including: a controller 42 and a display screen 44.
The controller 42 is configured to control the cooking appliance to execute a plurality of stages in a preheating stage in sequence, acquire a pan temperature and an actual heating time of the cooking appliance in each stage, compare the pan temperature with a preset jump temperature, and compare the actual heating time with the preset heating time to obtain a comparison result, where each stage is provided with the preset jump temperature, a preset display time, and a preset heating time, and when the pan temperature of the cooking appliance reaches the preset jump temperature of each stage, the cooking appliance is controlled to start executing a next stage; the display screen 44 is connected to the controller for displaying the display time of the cooking appliance according to the comparison result.
Specifically, the cooking appliance may be an electric pressure cooker, an electric cooker, an induction cooker, or the like, and in the embodiment of the present invention, an electric pressure cooker is taken as an example for description. Since the actual cooking time of the preheating stage of the cooking appliance is only related to the amount of the food material, when the amount is small, the time advance jumping is displayed, when the amount is large, the display time is stopped, but the total amount of the whole time is not changed, in order to reduce the jumping or waiting time, the preheating stage can be divided into a plurality of stages. The preset display time may be a time at which each phase starts counting down. The temperature in the pot can be collected in real time through the temperature sensor, the timer is controlled to time when the cooking appliance starts to execute each stage, the timing time of the timer is read in real time, and the actual heating time is obtained.
Optionally, the multiple stages are obtained by dividing preset heating time of the preheating stage, the preset jump temperature is obtained by obtaining the pan temperature of the cooking appliance when the actual heating time of the cooking appliance reaches the preset heating time, and the preset display time is obtained according to the preset heating time.
Further, the multiple stages are obtained by equally dividing the preset heating time of the preheating stage.
Specifically, no matter the display time advances the jump or the time stops, the preset heating time in the preheating stage is unchanged, so that the preheating stage can be divided into a plurality of stages according to the preset heating time in the preheating stage, and further, in order to avoid the large-amplitude jump or waiting in a certain stage, the preheating stage can be divided averagely, so that the display illusion is further reduced, and the user experience and good sensitivity are improved.
For example, the pre-heating stage may include: and three stages, wherein the preset jump temperature of the previous stage is smaller than the preset jump temperature of the next stage.
Specifically, the preheating stage may be divided into three stages on average, and each stage is provided with a jump temperature point T1, a jump temperature point T2, and a jump temperature point T3, where T1< T2< T3, and the last jump temperature point is a dwell temperature point, that is, T3 is a dwell temperature point. The preset heating time corresponding to the first stage is ta, the preset heating time corresponding to the second stage is tb, and the preset heating time corresponding to the third stage is tc, wherein ta is tb which is tc, and the preheating stage t1 is ta + tb + tc. The temperature jump points corresponding to different stages are different, so that the effect of ensuring the normal cooking of the cooking appliance is achieved.
It should be noted that the larger the number of heating stage divisions, the shorter the waiting or advancing time of each heating stage, and the smaller the variation amplitude.
When the amount of the food materials is small, the temperature in the pot rises quickly, namely, the temperature in the pot firstly reaches the preset jump temperature of the stage, but the actual heating time does not reach the preset heating time of the stage, and the cooking utensil immediately starts to execute the next stage; when the food quantity is large, the temperature in the pot rises slowly, that is, the actual heating time reaches the preset heating time of the stage first, but the temperature in the pot is often smaller than the preset jump temperature at this time, and the cooking appliance needs to wait for a period of time (when the temperature in the pot reaches the preset jump temperature), and then the cooking appliance starts to execute the next stage. Therefore, it can be determined whether the display time needs to be jumped or not according to the comparison result of the temperature in the pan with the preset jump temperature, the actual heating time and the preset heating time. When the actual heating time is short, in order to ensure that the display time is consistent with the actual heating time, directly skipping to the next stage and starting the countdown of the next stage; when the actual heating time is longer, the countdown may be stopped until the stage is completed in order to ensure that the display time coincides with the actual heating time.
In the embodiment of the invention, the preheating stage is divided into a plurality of stages, and each stage is provided with the preset jump temperature and the preset heating time.
Example 4
According to an embodiment of the present invention, there is also provided an embodiment of a storage medium including a stored program, wherein the apparatus on which the storage medium is controlled when the program is executed performs the display control method of the cooking appliance in the above-described embodiment 1.
Example 5
According to an embodiment of the present invention, there is further provided an embodiment of a processor for executing a program, wherein the program executes the display control method of the cooking appliance in the above embodiment 1.
The above-mentioned serial numbers of the embodiments of the present invention are merely for description and do not represent the merits of the embodiments.
In the above embodiments of the present invention, the descriptions of the respective embodiments have respective emphasis, and for parts that are not described in detail in a certain embodiment, reference may be made to related descriptions of other embodiments.
In the embodiments provided in the present application, it should be understood that the disclosed technology can be implemented in other ways. The above-described embodiments of the apparatus are merely illustrative, and for example, the division of the units may be a logical division, and in actual implementation, there may be another division, for example, multiple units or components may be combined or integrated into another system, or some features may be omitted, or not executed. In addition, the shown or discussed mutual coupling or direct coupling or communication connection may be an indirect coupling or communication connection through some interfaces, units or modules, and may be in an electrical or other form.
The units described as separate parts may or may not be physically separate, and parts displayed as units may or may not be physical units, may be located in one place, or may be distributed on a plurality of units. Some or all of the units can be selected according to actual needs to achieve the purpose of the solution of the embodiment.
In addition, functional units in the embodiments of the present invention may be integrated into one processing unit, or each unit may exist alone physically, or two or more units are integrated into one unit. The integrated unit can be realized in a form of hardware, and can also be realized in a form of a software functional unit.
The integrated unit, if implemented in the form of a software functional unit and sold or used as a stand-alone product, may be stored in a computer readable storage medium. Based on such understanding, the technical solution of the present invention may be embodied in the form of a software product, which is stored in a storage medium and includes instructions for causing a computer device (which may be a personal computer, a server, or a network device) to execute all or part of the steps of the method according to the embodiments of the present invention. And the aforementioned storage medium includes: a U-disk, a Read-Only Memory (ROM), a Random Access Memory (RAM), a removable hard disk, a magnetic or optical disk, and other various media capable of storing program codes.
The foregoing is only a preferred embodiment of the present invention, and it should be noted that, for those skilled in the art, various modifications and decorations can be made without departing from the principle of the present invention, and these modifications and decorations should also be regarded as the protection scope of the present invention.
Claims (12)
1. A display control method of a cooking appliance, comprising:
controlling a cooking appliance to execute a plurality of stages in a preheating stage in sequence, wherein each stage is provided with a preset jump temperature, preset display time and preset heating time, and when the temperature in a pot of the cooking appliance reaches the preset jump temperature of each stage, controlling the cooking appliance to start executing the next stage;
in each stage, acquiring the pan temperature and the actual heating time of the cooking appliance;
comparing the temperature in the pot with the preset jump temperature, and comparing the actual heating time with the preset heating time to obtain a comparison result;
and controlling the display time of the cooking appliance according to the comparison result.
2. The method according to claim 1, wherein the plurality of stages are obtained by dividing a preset heating time of the preheating stage, the preset jump temperature is obtained as a pan temperature of the cooking appliance when an actual heating time of the cooking appliance reaches the preset heating time, and the preset display time is obtained according to the preset heating time.
3. The method of claim 2, wherein the plurality of phases are obtained by equally dividing a preset heating time of the preheating phase.
4. The method according to any one of claims 1 to 3, wherein controlling the display time of the cooking appliance according to the comparison result comprises:
when the temperature in the pot is lower than the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to continuously count down according to the preset display time of each stage;
when the temperature in the pot is greater than or equal to the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to count down according to the preset display time of the next stage;
and under the condition that the temperature in the pot is less than the preset jump temperature and the actual heating time reaches the preset heating time, controlling the display time to be maintained at the preset display time of the next stage until the temperature in the pot is greater than or equal to the preset jump temperature, and controlling the display time to continue counting down according to the preset display time of the next stage.
5. The method of claim 3, wherein the cooking appliance is controlled to perform a dwell phase after controlling the cooking appliance to perform the pre-heating phase is completed.
6. The method of claim 5, wherein in case of controlling the cooking appliance to perform a last stage, controlling a display time of the cooking appliance according to the comparison result comprises:
when the temperature in the pot is lower than the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to continue counting down according to the preset display time of the last stage;
when the temperature in the pot is greater than or equal to the preset jump temperature and the actual heating time does not reach the preset heating time, controlling the display time to count down according to the preset display time of the pressure maintaining stage;
and under the condition that the temperature in the pot is less than the preset jump temperature and the actual heating time reaches the preset heating time, controlling the display time to be maintained at the preset display time in the pressure maintaining stage until the temperature in the pot is more than or equal to the preset jump temperature, and controlling the display time to continue counting down according to the preset display time in the pressure maintaining stage.
7. The method according to claim 3, characterized in that said pre-heating phase comprises: and three stages, wherein the preset jump temperature of the previous stage is smaller than the preset jump temperature of the next stage.
8. A display control apparatus of a cooking appliance, comprising:
the first control module is used for controlling the cooking appliance to execute a plurality of stages in a preheating stage in sequence, wherein each stage is provided with a preset jump temperature, preset display time and preset heating time, and when the pot temperature of the cooking appliance reaches the preset jump temperature of each stage, the cooking appliance is controlled to start executing the next stage;
an acquisition module, configured to acquire a pan temperature and an actual heating time of the cooking appliance in each of the stages;
the comparison module is used for comparing the temperature in the pot with the preset jump temperature and comparing the actual heating time with the preset heating time to obtain a comparison result;
and the second control module is used for controlling the display time of the cooking appliance according to the comparison result.
9. A cooking appliance, comprising:
the controller is used for controlling the cooking appliance to execute a plurality of stages in a preheating stage in sequence, acquiring the pan temperature and the actual heating time of the cooking appliance in each stage, comparing the pan temperature with a preset jump temperature, and comparing the actual heating time with a preset heating time to obtain a comparison result, wherein the preset jump temperature, the preset display time and the preset heating time are set in each stage, and when the pan temperature of the cooking appliance reaches the preset jump temperature of each stage, the cooking appliance is controlled to start executing the next stage;
and the display screen is connected with the controller and used for displaying the display time of the cooking appliance according to the comparison result.
10. The cooking appliance of claim 9, wherein the cooking appliance is an electric pressure cooker.
11. A storage medium characterized by comprising a stored program, wherein an apparatus on which the storage medium is located is controlled to execute the display control method of the cooking appliance according to any one of claims 1 to 7 when the program is executed.
12. A processor, characterized in that the processor is configured to execute a program, wherein the program executes the display control method of the cooking appliance according to any one of claims 1 to 7.
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| CN201811038300.3A CN110876562A (en) | 2018-09-06 | 2018-09-06 | Cooking appliance and display control method and device thereof |
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| CN201811038300.3A CN110876562A (en) | 2018-09-06 | 2018-09-06 | Cooking appliance and display control method and device thereof |
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