CN110859244A - Feed formula for easy fattening recovery period feeding of beef cattle and application thereof - Google Patents
Feed formula for easy fattening recovery period feeding of beef cattle and application thereof Download PDFInfo
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- 238000011084 recovery Methods 0.000 title claims abstract description 27
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- 235000019764 Soybean Meal Nutrition 0.000 claims abstract description 10
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- DLRVVLDZNNYCBX-RTPHMHGBSA-N isomaltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-RTPHMHGBSA-N 0.000 claims abstract description 10
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
- A23K10/38—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material from distillers' or brewers' waste
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention provides a feed formula for easy fattening recovery period feeding of beef cattle, which comprises the following components in parts by mass: 10-20 parts of vinasse, 20-35 parts of soybean meal, 15-25 parts of wheat bran, 2-3 parts of salt, 15-25 parts of rapeseed oil meal, 20-30 parts of sugar residue, 25-35 parts of compound vitamin, 15-20 parts of corn germ meal, 5-10 parts of protein powder, 1-3 parts of monensin, 5-10 parts of hawthorn, 3-5 parts of cottonseed cake and 2-3 parts of isomaltooligosaccharide. The feed formula for feeding the beef cattle in the easy fattening recovery period is applied and matched with special feed, so that the digestion and absorption of the beef cattle can be promoted, an active mental state can be generated, the beef cattle can live in a comfortable environment, the activity of the beef cattle is enhanced, the beef cattle can gradually adapt to concentrated barn feeding, the beef cattle can be promoted to grow rapidly, the breeding benefit of the beef cattle is improved, the diseases of the beef cattle in the breeding process are few, the beef cattle grow rapidly, and the meat quality is delicious.
Description
Technical Field
The invention belongs to the technical field of feeding, and particularly relates to a feed formula for feeding beef cattle in an easy fattening recovery period and application thereof.
Background
Easy fattening is a highly specialized beef cattle fattening production system. Respectively producing and breeding calves in areas with different natural and economic conditions, fully utilizing local grassland conditions in a pasturing area or a calving area, feeding cows and breeding calves in a grazing mode, immediately or after the calves are raised to 1 year old, transferring to a farming area with better concentrate conditions for short-term strength fattening, and then selling or slaughtering; however, the production process has some problems, the beef cattle is grazed naturally and fed in a centralized house, the environment and the feeding management conditions are greatly changed, the variety of forage grass is changed, the proportion of concentrated feed is increased, the amount of fresh and tender pasture is reduced, and the amount of hay or silage grass is increased, so that the beef cattle can have serious maladaptation, appetite is reduced, dyspepsia, weight increment is slow, the morbidity is increased, and the like, and the problems are urgent in production and can be effectively solved as soon as possible.
Disclosure of Invention
The invention aims to provide a feed formula for easy fattening and recovery period feeding of beef cattle and application thereof, so as to solve the problems in the background technology.
In order to achieve the purpose, the invention adopts the following technical scheme: the feed formula for the easy fattening recovery period feeding of beef cattle comprises the following components in parts by mass: 10-20 parts of vinasse, 20-35 parts of soybean meal, 15-25 parts of wheat bran, 2-3 parts of salt, 15-25 parts of rapeseed oil meal, 20-30 parts of sugar residue, 25-35 parts of compound vitamin, 15-20 parts of corn germ meal, 5-10 parts of protein powder, 1-3 parts of monensin, 5-10 parts of hawthorn, 3-5 parts of cottonseed cake and 2-3 parts of isomaltooligosaccharide.
Preferably, the composition comprises the following components in parts by mass: 15 parts of vinasse, 25 parts of soybean meal, 20 parts of wheat bran, 2.5 parts of salt, 20 parts of rapeseed oil meal, 25 parts of sugar residue, 30 parts of composite vitamin, 18 parts of corn germ meal, 8 parts of protein powder, 2 parts of monensin, 8 parts of hawthorn, 4 parts of cottonseed cake and 2.5 parts of isomaltooligosaccharide.
Furthermore, the vinasse is leftovers of sorghum, corn, sticky rice, rice and wheat after mixed fermentation.
The application of the feed formula for the easy fattening recovery period feeding of beef cattle comprises the following steps:
(1) weighing distiller's grains, soybean meal, wheat bran, salt, rapeseed oil meal, sugar residue, corn germ meal, hawthorn and cottonseed cake, mixing, and stirring uniformly for later use;
(2) mixing the raw materials in the step (1) with a proper amount of water, keeping the water content at 40% -50%, then placing the mixture in an environment of 28-32 ℃ for sealed fermentation for 35-45 days, turning the piles once every 3 days, stirring and mixing the mixture after the fermentation is finished, and sealing the mixture for 5-7 days for later use;
(3) drying the raw materials in the step (2) until the water content is controlled to be 4% -8%, adding the compound vitamin, the albumen powder, the monensin and the isomaltooligosaccharide, mixing and stirring uniformly to prepare particles, and then using the particles for feeding beef cattle;
(4) the beef cattle is easily fattened in the recovery period and fed in the initial stage: feeding the beef cattle which are transferred in different places within 0-15 days with the feed prepared in the step (3) three times a day, wherein the first time is 4:30-5:30, the second time is 12:00-13:00, the third time is 19:00-20:00, stocking activity is carried out twice a day, each time is 2-3 hours, and stocking time is 6:30-9:30, 14:30-17: 30;
(5) the beef cattle is easily fattened in the middle feeding period of the recovery period: feeding the beef cattle within 16-45 days after the allopatric transfer with the feed prepared in the step (3) three times a day, wherein the first time is 5:30-6:30, the second time is 14:00-15:00, the third time is 21:00-22:00, and the stocking activity is performed twice a day, each time is 1.5-2 hours, and the stocking time is 9:30-11:30 and 15:30-17: 30;
(6) at the later feeding stage of the easy fattening recovery period of the beef cattle: and (3) feeding the beef cattle which are transferred in different places within 46-90 days with the feed prepared in the step (3) twice a day, wherein the first time is 4:30-6:30, the second time is 16:00-18:00, and the stocking activity is 1.5-2 hours every day, and the stocking time is 9:30-11: 30.
The beneficial effects that the special feed is prepared in the first three months after the beef cattle are diversely transferred, the feed feeding is carried out in three periods, and meanwhile, the outdoor activity time is increased, so that the digestion and absorption of the beef cattle can be promoted, an active mental state can be generated for the beef cattle, the beef cattle can live in a comfortable environment, the vitality of the beef cattle is enhanced, the beef cattle can gradually adapt to concentrated barn feeding, the beef cattle can be promoted to grow rapidly, the beef cattle breeding benefit is improved, the diseases in the beef cattle breeding process are few, the beef cattle grow rapidly, and the meat quality is delicious.
Detailed Description
Example 1: selecting 8-month-old Simmental cattle, wherein the weight of the calf is 220Kg, and the height of the calf is 55 cm;
weighing 10 parts of vinasse, 20 parts of soybean meal, 15 parts of wheat bran, 2 parts of salt, 15 parts of rapeseed oil meal, 20 parts of sugar residues, 15 parts of corn germ meal, 5 parts of hawthorn and 3 parts of cottonseed cake, mixing uniformly, mixing with a proper amount of water, keeping the water content at 40-50%, then placing in an environment of 28-32 ℃ for sealed fermentation for 35 days, turning over once every 3 days, after the fermentation is finished, stirring and mixing, sealing for 5 days, then unsealing, taking out the raw material and drying, controlling the water content at 4-8%, then adding 25 parts of compound vitamin, 5 parts of protein powder, 1 part of monensin and 2 parts of isomaltooligosaccharide, mixing and uniformly stirring to prepare particles, and then feeding beef cattle;
the beef cattle is easily fattened in the recovery period and fed in the initial stage: feeding the beef cattle which are transferred in different places within 0-15 days with the feed prepared by the method three times a day, wherein the first time is 4:30-5:30, the second time is 12:00-13:00, the third time is 19:00-20:00, and the stocking activity is performed twice a day, each time lasts for 2-3 hours, and the stocking time is 6:30-9:30 and 14:30-17: 30;
the beef cattle is easily fattened in the middle feeding period of the recovery period: feeding the beef cattle which are transferred in different places within 16-45 days with the feed prepared by the method three times a day, wherein the first time is 5:30-6:30, the second time is 14:00-15:00, the third time is 21:00-22:00, and the stocking activity is performed twice a day, each time is 1.5-2 hours, and the stocking time is 9:30-11:30, 15:30-17: 30;
at the later feeding stage of the easy fattening recovery period of the beef cattle: feeding beef cattle which are transferred in different places within 46-90 days with the feed prepared by the method twice a day, wherein the first time is 4:30-6:30, the second time is 16:00-18:00, and the stocking activity is 1.5-2 hours every day, and the stocking time is 9:30-11: 30.
The vinasse is leftovers of sorghum, corn, glutinous rice, rice and wheat after mixed fermentation.
By the matching, the beef cattle can be promoted to grow rapidly, the beef cattle breeding benefit is improved, in addition, the diseases in the beef cattle breeding process are few, the beef cattle grow rapidly, the meat quality is authentic and delicious, the daily gain is 1.0-2 kg, and the total gain is 130 kg in three months.
Example 2: selecting 8-month-old Simmental cattle, wherein the weight of the calf is 220Kg, and the height of the calf is 55 cm;
weighing 20 parts of vinasse, 35 parts of soybean meal, 25 parts of wheat bran, 3 parts of salt, 25 parts of rapeseed oil meal, 30 parts of sugar residues, 20 parts of corn germ meal, 10 parts of hawthorn and 5 parts of cottonseed cake, mixing uniformly, mixing with a proper amount of water, keeping the water content at 40-50%, then placing in an environment at 28-32 ℃ for sealed fermentation for 35 days, turning over once every 3 days, after the fermentation is finished, stirring and mixing, sealing for 5 days, then unsealing, taking out the raw material and drying, controlling the water content at 4-8%, then adding 35 parts of compound vitamin, 10 parts of protein powder, 3 parts of monensin and 3 parts of isomaltooligosaccharide, mixing and uniformly stirring to prepare particles, and then feeding beef cattle;
the beef cattle is easily fattened in the recovery period and fed in the initial stage: feeding the beef cattle which are transferred in different places within 0-15 days with the feed prepared by the method three times a day, wherein the first time is 4:30-5:30, the second time is 12:00-13:00, the third time is 19:00-20:00, and the stocking activity is performed twice a day, each time lasts for 2-3 hours, and the stocking time is 6:30-9:30 and 14:30-17: 30;
the beef cattle is easily fattened in the middle feeding period of the recovery period: feeding the beef cattle which are transferred in different places within 16-45 days with the feed prepared by the method three times a day, wherein the first time is 5:30-6:30, the second time is 14:00-15:00, the third time is 21:00-22:00, and the stocking activity is performed twice a day, each time is 1.5-2 hours, and the stocking time is 9:30-11:30, 15:30-17: 30;
at the later feeding stage of the easy fattening recovery period of the beef cattle: feeding beef cattle which are transferred in different places within 46-90 days with the feed prepared by the method twice a day, wherein the first time is 4:30-6:30, the second time is 16:00-18:00, and the stocking activity is 1.5-2 hours every day, and the stocking time is 9:30-11: 30.
The vinasse is leftovers of sorghum, corn, glutinous rice, rice and wheat after mixed fermentation.
By the matching, the beef cattle can be promoted to grow rapidly, the beef cattle breeding benefit is improved, in addition, the diseases in the beef cattle breeding process are few, the beef cattle grow rapidly, the meat quality is authentic and delicious, the daily gain is 1.2-2 kg, and the total gain is 130 kg in three months.
Example 3: selecting 8-month-old Simmental cattle, wherein the weight of the calf is 220Kg, and the height of the calf is 55 cm;
weighing 15 parts of vinasse, 25 parts of soybean meal, 20 parts of wheat bran, 2.5 parts of salt, 20 parts of rapeseed oil meal, 25 parts of sugar residues, 18 parts of corn germ meal, 8 parts of hawthorn and 4 parts of cottonseed cake, mixing uniformly, mixing with a proper amount of water, keeping the water content at 40-50%, then placing in an environment of 28-32 ℃ for sealed fermentation for 35 days, turning over once every 3 days, after the fermentation is finished, stirring and mixing, sealing for 5 days, then unsealing, taking out the raw materials, drying, controlling the water content to 4-8%, then adding 30 parts of composite vitamin, 8 parts of protein powder, 2 parts of monensin and 2.5 parts of isomaltooligosaccharide, mixing and uniformly stirring to prepare particles, and then using the particles for feeding beef cattle;
the beef cattle is easily fattened in the recovery period and fed in the initial stage: feeding the beef cattle which are transferred in different places within 0-15 days with the feed prepared by the method three times a day, wherein the first time is 4:30-5:30, the second time is 12:00-13:00, the third time is 19:00-20:00, and the stocking activity is performed twice a day, each time lasts for 2-3 hours, and the stocking time is 6:30-9:30 and 14:30-17: 30;
the beef cattle is easily fattened in the middle feeding period of the recovery period: feeding the beef cattle which are transferred in different places within 16-45 days with the feed prepared by the method three times a day, wherein the first time is 5:30-6:30, the second time is 14:00-15:00, the third time is 21:00-22:00, and the stocking activity is performed twice a day, each time is 1.5-2 hours, and the stocking time is 9:30-11:30, 15:30-17: 30;
at the later feeding stage of the easy fattening recovery period of the beef cattle: feeding beef cattle which are transferred in different places within 46-90 days with the feed prepared by the method twice a day, wherein the first time is 4:30-6:30, the second time is 16:00-18:00, and the stocking activity is 1.5-2 hours every day, and the stocking time is 9:30-11: 30.
The vinasse is leftovers of sorghum, corn, glutinous rice, rice and wheat after mixed fermentation.
By the matching, the beef cattle can be promoted to grow rapidly, the beef cattle breeding benefit is improved, in addition, the diseases in the beef cattle breeding process are few, the beef cattle grow rapidly, the meat quality is authentic and delicious, the daily gain is 1.0-2 kg, and the total gain is 150 kg in three months.
Example 4: the method is different from the embodiment 1 in that the Luxi yellow cattle is selected, and the matched method can promote the beef cattle to grow fast, improve the beef cattle breeding benefit, and has the advantages of less diseases in the beef cattle breeding process, fast beef cattle growth, delicious meat quality, daily gain of 1.2-1.8 kg and total gain of 130 kg in three months.
Example 5: the method is different from the embodiment 2 in that the Luxi yellow cattle is selected, so that the beef cattle can be promoted to grow fast, the beef cattle breeding benefit is improved, in addition, the diseases are few in the beef cattle breeding process, the beef cattle grow fast, the meat quality is delicious, the daily gain is 1.0-2 kg, and the total gain is 145 kg in three months.
Example 6: the method is different from the embodiment 3 in that the Luxi yellow cattle is selected, so that the beef cattle can be promoted to grow fast, the beef cattle breeding benefit is improved, in addition, the diseases are few in the beef cattle breeding process, the beef cattle grow fast, the meat quality is authentic and delicious, the daily gain is 0.8-1.8 kg, and the total gain is 130 kg in three months.
Example 7: the method is different from the embodiment 1 in that the Limonisin cattle is selected, so that the quick growth of the beef cattle can be promoted, the cultivation benefit of the beef cattle is improved, in addition, the diseases are few in the cultivation process of the beef cattle, the beef cattle grow quickly, the meat quality is authentic and delicious, the daily gain is 1.0-1.8 kg, and the total gain is 140 kg in three months.
Example 8: the method is different from the embodiment 2 in that the Limonisin cattle is selected, so that the beef cattle can be promoted to grow fast, the beef cattle breeding benefit is improved, in addition, the diseases are few in the beef cattle breeding process, the beef cattle grow fast, the meat quality is delicious, the daily gain is 1.0-2 kg, and the total gain is 140 kg in three months.
Example 9: the method is different from the embodiment 3 in that the Limonisin cattle is selected, so that the beef cattle can be promoted to grow fast, the beef cattle breeding benefit is improved, in addition, the diseases are few in the beef cattle breeding process, the beef cattle grow fast, the meat quality is delicious, the daily gain is 1.2-2 kg, and the total gain is 160 kg in three months.
Example 10: the method is different from the embodiment 1 in that the Charolais cattle are selected, so that the method can promote the beef cattle to grow fast and improve the beef cattle breeding benefit, the diseases of the beef cattle are few in the breeding process, the beef cattle grow fast, the meat quality is delicious, the daily gain is 1.3-1.8 kg, and the total gain is 140 kg in three months.
Example 11: the difference from the embodiment 2 is that the Charolais cattle is selected, so that the Charolais cattle are matched, the beef cattle can be promoted to grow fast, the beef cattle breeding benefit is improved, in addition, the diseases are few in the beef cattle breeding process, the beef cattle grow fast, the meat quality is delicious, the daily gain is 1.3-2 kg, and the total gain is 150 kg in three months.
Example 12: the difference from the embodiment 3 is that the Charolais cattle is selected, so that the beef cattle can be promoted to grow fast, the beef cattle breeding benefit is improved, in addition, the diseases are few in the beef cattle breeding process, the beef cattle grow fast, the meat quality is authentic and delicious, the daily gain is 1.3-2.2 kg, and the total gain is 160 kg in three months.
The invention is described above by way of example, as long as it is subjected to various insubstantial modifications by means of the method concepts and technical solutions of the invention; the present invention is not limited to the above embodiments, and can be modified in various ways.
Claims (4)
1. The feed formula for the easy fattening recovery period feeding of beef cattle is characterized by comprising the following components in parts by weight: 10-20 parts of vinasse, 20-35 parts of soybean meal, 15-25 parts of wheat bran, 2-3 parts of salt, 15-25 parts of rapeseed oil meal, 20-30 parts of sugar residue, 25-35 parts of compound vitamin, 15-20 parts of corn germ meal, 5-10 parts of protein powder, 1-3 parts of monensin, 5-10 parts of hawthorn, 3-5 parts of cottonseed cake and 2-3 parts of isomaltooligosaccharide.
2. The feed formula for the easy fattening recovery period feeding of beef cattle according to claim 1, characterized by comprising the following components in parts by weight: 15 parts of vinasse, 25 parts of soybean meal, 20 parts of wheat bran, 2.5 parts of salt, 20 parts of rapeseed oil meal, 25 parts of sugar residue, 30 parts of composite vitamin, 18 parts of corn germ meal, 8 parts of protein powder, 2 parts of monensin, 8 parts of hawthorn, 4 parts of cottonseed cake and 2.5 parts of isomaltooligosaccharide.
3. The feed formula for the easy-fattening recovery period feeding of beef cattle according to claim 1 or 2, wherein the vinasse is leftovers of sorghum, corn, glutinous rice, rice and wheat after mixed fermentation.
4. Use of a feed formulation according to any one of claims 1 to 3 for the recovery period of easy fattening of beef cattle, comprising the steps of:
(1) weighing distiller's grains, soybean meal, wheat bran, salt, rapeseed oil meal, sugar residue, corn germ meal, hawthorn and cottonseed cake, mixing, and stirring uniformly for later use;
(2) mixing the raw materials in the step (1) with a proper amount of water, keeping the water content at 40% -50%, then placing the mixture in an environment of 28-32 ℃ for sealed fermentation for 35-45 days, turning the piles once every 3 days, stirring and mixing the mixture after the fermentation is finished, and sealing the mixture for 5-7 days for later use;
(3) drying the raw materials in the step (2) until the water content is controlled to be 4% -8%, adding the compound vitamin, the albumen powder, the monensin and the isomaltooligosaccharide, mixing and stirring uniformly to prepare particles, and then using the particles for feeding beef cattle;
(4) the beef cattle is easily fattened in the recovery period and fed in the initial stage: feeding the beef cattle which are transferred in different places within 0-15 days with the feed prepared in the step (3) three times a day, wherein the first time is 4:30-5:30, the second time is 12:00-13:00, the third time is 19:00-20:00, stocking activity is carried out twice a day, each time is 2-3 hours, and stocking time is 6:30-9:30, 14:30-17: 30;
(5) the beef cattle is easily fattened in the middle feeding period of the recovery period: feeding the beef cattle within 16-45 days after the allopatric transfer with the feed prepared in the step (3) three times a day, wherein the first time is 5:30-6:30, the second time is 14:00-15:00, the third time is 21:00-22:00, and the stocking activity is performed twice a day, each time is 1.5-2 hours, and the stocking time is 9:30-11:30 and 15:30-17: 30;
(6) at the later feeding stage of the easy fattening recovery period of the beef cattle: and (3) feeding the beef cattle which are transferred in different places within 46-90 days with the feed prepared in the step (3) twice a day, wherein the first time is 4:30-6:30, the second time is 16:00-18:00, and the stocking activity is 1.5-2 hours every day, and the stocking time is 9:30-11: 30.
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Application publication date: 20200306 |