CN110833190A - Preparation method of deer fetus composition - Google Patents
Preparation method of deer fetus composition Download PDFInfo
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- CN110833190A CN110833190A CN201810927612.3A CN201810927612A CN110833190A CN 110833190 A CN110833190 A CN 110833190A CN 201810927612 A CN201810927612 A CN 201810927612A CN 110833190 A CN110833190 A CN 110833190A
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/20—Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/105—Sweet potatoes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention belongs to the technical field of health food processing and preparation, and particularly relates to a deer fetus composition prepared by processing deer fetus as a main raw material and adding a plurality of natural raw materials, in particular to a preparation method of the deer fetus composition, which comprises four steps of deer fetus powder preparation, deer tendon powder and deer penis powder preparation, plant powder preparation and finished product preparation, wherein the weight ratio of the raw materials in the deer fetus composition is as follows: 25-35 parts of deer fetus powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 5-10 parts of durian powder, 3-5 parts of banana powder, 5-10 parts of okra powder, 10-15 parts of reed rhizome powder, 6-12 parts of dragon's shoot powder, 3-7 parts of water caltrop powder, 10-15 parts of fig powder and 1-4 parts of bitter gourd powder; compared with the prior art, the product has mild medicine property, rich nutrition, easy absorption by human body, obvious health care effect, scientific and reasonable processing technology, safety and reliability, and is suitable for various crowds.
Description
The technical field is as follows:
the invention belongs to the technical field of health food processing and preparation, and particularly relates to a deer fetus composition which is prepared by taking deer fetus as a main raw material and adding a plurality of natural raw materials, is used for nutrition supplement and health care and health preservation of different people in various age groups, and particularly relates to a preparation method of the deer fetus composition.
Background art:
deer fetus is recorded in the book of medicine, the new editions of materia medica, the medicinal materials of Qinghai and Sichuan traditional Chinese medicine, contains rich elements such as amino acid, vitamin, calcium, iron, zinc and the like, can play roles of warming kidney and tonifying yang, enriching blood and producing sperm, regulating menstruation and stopping bleeding, treating soreness and weakness of waist and knees, irregular menstruation, infertility, uterine bleeding and leukorrhagia, consumptive disease and hectic fever, insufficiency of essence and blood and the like, can play roles of beautifying and nourishing face, regulating endocrine, improving immunity, delaying senility and treating climacteric syndrome after being taken for a long time, shows diversified development along with continuous improvement of health care consciousness of people, and mostly reflects the medicinal value of deer fetus and has less use of homology of medicine and food; chinese patent 201310601702.0 discloses a preparation method of deer fetus buccal tablet, which is prepared by directly sublimating, dehydrating and quickly freeze-drying deer fetus under low-temperature vacuum condition, cutting into slices after freeze-drying, pulverizing the slices with an ultrafine pulverizer, and then pressing and extruding the slices, thereby avoiding the damage of the existing water boiling and baking processing methods to heat-sensitive active ingredients such as enzyme, hormone, amino acid and the like in the deer fetus, and keeping the shape, color and taste of fresh deer fetus unchanged basically; chinese patent 201010256015.6 discloses a deer fetus ointment and its preparation method, wherein deer fetus, American ginseng, matrimony vine, eucommia bark, root of herbaceous peony, wild jujube seed, amomum fruit, safflower, purple coneflower, astragalus root, honey are used as raw materials, the deer fetus and deer fetus after pretreatment are made into deer fetus powder and deer fetus powder by freeze drying technique, and then are prepared with other components according to proportion, which has double effects of treatment and nourishing, and is suitable for the weak people suffering from immune dysfunction, female chronic pelvic inflammatory disease and leukopenia caused by radiotherapy and chemotherapy of cancer; chinese patent 201310401200.3 discloses a deer fetus health wine, which comprises deer fetus, fructus Tribuli, fructus crataegi, arillus longan, radix Angelicae Dahuricae, fructus Alpinae Oxyphyllae, radix Glycyrrhizae, semen Nelumbinis, and semen Raphani, and is prepared by cleaning the above Chinese medicinal materials, slicing, drying in the shade, adding pure grain Chinese liquor, sealing, soaking, heating, extracting under reduced pressure, and filtering to remove residue to obtain deer fetus health wine, which has health promotion effects on female endocrine dyscrasia, facial speckle, skin moistness, hypomenorrhea, amenorrhea infertility, climacteric syndrome and early climacteric syndrome; chinese patent 01103779.2 discloses a deer fetus oral liquid and its preparation method, which is prepared from deer fetus extract, fructus Jujubae, Coicis semen, Glycyrrhrizae radix, radix Pseudostellariae, cornu Cervi Degelatinatum, Mel, white sugar, fructus Cucumidis Sativi, and antiseptic at a certain ratio, and has effects of regulating human body, normalizing endocrine, invigorating qi and blood, dredging channels and collaterals, caring skin, preventing sunburn, strengthening body constitution, keeping moisture, elasticity, relieving pimple and mottle, and regulating organism chromaticity, and is suitable for people with weak constitution and low immunity, and children should not take; chinese patent 201610497838.5 discloses a capsule containing embryo cervi and evergreen extract and its preparation method, which comprises mixing placenta hominis lyophilized powder, radix Angelicae sinensis powder, radix astragali powder, and rhizoma anemarrhenae powder at a certain proportion by ultra-low temperature freeze drying process to obtain capsule with effects of invigorating kidney, replenishing vital essence, regulating immunity, delaying aging, replenishing blood, caring skin, and promoting health of female; most of the products of the above patents are matched with a plurality of traditional Chinese medicines on the basis of deer fetus, so that the medicinal value of the deer fetus is realized, the form is single, the nutrition and health care are unbalanced, the use requirements of all age groups cannot be met simultaneously, and the current deer fetus products cannot meet the requirements of contemporary people on food nutrition and health along with the continuous improvement of the living quality requirements of people.
The invention content is as follows:
the invention aims to overcome the defects in the prior art, and aims to design a deer fetus composition and a deer fetus product prepared by processing deer fetus which is taken as a main raw material and added with various natural materials, wherein the deer fetus composition has various eating modes and balanced nutritive value and health care efficacy, can play roles of warming kidney and tonifying yang, enriching blood and producing sperm, regulating menstruation and stopping bleeding after being taken, can effectively treat soreness and weakness of waist and knees, irregular menstruation, consumptive disease and tuberculous peritonitis and the like, and can play roles of maintaining beauty and keeping young, regulating endocrine, improving immunity, delaying senility, and treating climacteric syndrome after being taken for a long time.
In order to achieve the purpose, the preparation method of the deer fetus composition comprises the four steps of deer fetus powder preparation, deer tendon powder and deer penis powder preparation, plant powder preparation and finished product preparation:
1. preparing deer fetus powder: soaking fresh deer fetus in 3-5 wt% sodium bicarbonate water solution for 20-30 min to soften the deer fetus for subsequent processing, taking out, draining water, cutting the deer fetus into slices, washing with clear water for 1-2 times, sucking water on the surface of the deer fetus slices with gauze, freeze-drying at-30 to-20 deg.c for 24 hr, baking the freeze-dried deer fetus slices in a microwave oven to obtain dried deer fetus, frying the dried deer fetus in a frying pan at 80-90 deg.c for 20-30 min to become yellow, naturally cooling, and breaking the dried deer fetus into 200-mesh powder with a wall breaking machine to obtain deer fetus powder;
2. preparing deer tendon powder and deer penis powder: respectively soaking fresh deer sinew and fresh deer penis in 0.5-1 wt% of sodium bicarbonate aqueous solution for 1-2 hours to remove peculiar smell and blood foam and promote softening of the fresh deer sinew and the fresh deer penis so as to improve edible absorptivity, then cutting the fresh deer sinew and the fresh deer penis into sections of 3-5 cm, placing the sections into a non-metal container, quickly boiling and scalding for 10-30 minutes in an open state, taking out the sections, drying the sections, baking the sections into dry products by a microwave oven, stir-frying the dry deer sinew and the deer penis for 10-15 minutes by a frying pan at the temperature of 120-160 ℃ to ensure that the sections become yellow, taking out the sections, naturally cooling the sections, and respectively beating the deer sinew and the deer penis into 160-200 meshes of powder by a wall breaking machine to obtain deer sinew powder and deer penis powder;
3. preparing plant powder: respectively peeling fresh taros and purple potatoes, then washing the taros and purple potatoes with water, cutting the taros and purple potatoes into 3-5 cm slices, respectively putting the slices into a pulping machine, pulping the taros and purple potatoes into taro pulp and purple potato pulp, respectively putting the taro pulp and purple potato pulp into filter cloth, then putting filter cloth above a water vat, repeatedly washing the filter cloth with clear water, continuously stirring the taro pulp and purple potato pulp in the filter cloth to fully wash the taros and purple potato pulp until the washing water is clear, stopping washing the water until the washing water is clear, standing the water vat containing the washing liquid for 3-5 hours at room temperature, precipitating the taro powder and purple potato powder at the bottom of the water vat, pumping water on the upper layer of the washing liquid out, taking out the taro powder and purple potato powder precipitated at the bottom of the water vat, naturally drying the dried taro powder and purple potato powder in irregular blocks, and respectively crushing the taro powder and purple potato powder into;
then respectively taking pulp of the durian, the banana, the dragon fruit and the fig, slicing, respectively putting the sliced pulp into an oven to be baked into dry products, and respectively beating the durian, the banana, the dragon fruit and the fig which are baked into the dry products into durian powder, banana powder, dragon fruit powder and fig powder with 200 meshes by using a wall breaking machine for later use;
respectively cleaning okra, asparagus, water caltrops and bitter gourds with water, respectively scalding in boiled water at 100 ℃ for 2-3 minutes, fishing out, draining, respectively baking in an oven to obtain dry products, and respectively beating the okra, the asparagus, the water caltrops and the bitter gourds which are baked into the dry products into okra powder, asparagus powder, water caltrop powder and bitter gourd powder of 200 meshes by using a wall breaking machine for later use;
parching fresh black beans at 120-150 deg.C for 5-15 min until fragrance overflows, and breaking into 200 mesh black bean powder with wall breaking machine to obtain plant powder;
4. preparing a finished composition product: respectively taking 25-35 parts of deer fetus powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 5-10 parts of durian powder, 3-5 parts of banana powder, 5-10 parts of okra powder, 10-15 parts of asparagus powder, 6-12 parts of dragon fire powder, 3-7 parts of water caltrop powder, 10-15 parts of fig powder and 1-4 parts of balsam pear powder according to weight components, fully stirring and uniformly mixing, irradiating with ultraviolet rays for sterilization for 5-10 minutes, and sealing and packaging to obtain a deer fetus composition finished product;
or further encapsulating the embryo Cervi composition product in capsule shell to obtain embryo Cervi capsule; or slowly adding honey water with the weight ratio of 8: 1-2 into the evenly mixed deer fetus composition finished product while stirring, wherein the weight ratio of honey in the honey water is as follows: the weight ratio of the water is 1: 5-10, the deer fetus composition can be agglomerated by hands when being wetted, can be scattered when being lightly pressed, can be pressed into sheets or granules with various patterns and shapes by a tablet press, can be dried in a dryer for 10-15 minutes, can be sterilized by ultraviolet irradiation for 5-10 minutes, and can be sealed and packaged to obtain the deer fetus tablet or deer fetus granule finished product.
The preparation process of the application product of the other composition of the invention is as follows: taking 5-10 parts of fresh durian pulp, 3-5 parts of fresh banana pulp, 6-12 parts of fresh dragon fruit pulp, 10-15 parts of fresh fig, putting the fresh durian pulp into a stirrer, beating into fruit paste, fully stirring and mixing uniformly, adding 25-35 parts of deer fetus powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 3-7 parts of water caltrop powder and 1-4 parts of bitter gourd powder, continuously stirring and mixing uniformly, sterilizing by ultraviolet irradiation for 10-15 minutes, sealing and packaging to prepare the deer fetus cream, and when taking, firstly, the deer fetus cream and the ginger wine are mixed according to the ratio of 1:5, controlling the temperature to be 0-15 ℃, standing for 2-3 hours, heating to 65-70 ℃ and drinking, and the health care effect is better, and especially the climacteric symptom can be relieved when the health care tea is taken by women in the menopause.
The deer fetus composition provided by the invention comprises the following raw materials in parts by weight: 25-35 parts of deer fetus powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 5-10 parts of durian powder, 3-5 parts of banana powder, 5-10 parts of okra powder, 10-15 parts of reed powder, 6-12 parts of dragon's shoot powder, 3-7 parts of water caltrop powder, 10-15 parts of fig powder and 1-4 parts of bitter gourd powder.
The eating method of the invention comprises the following steps: the deer fetus composition finished product or deer tendon tablet, deer tendon granule or deer fetus ointment is orally taken every day, the oral dose is not more than 50 g every day, the pain is obviously improved on the day of taking, and corresponding symptoms basically disappear after the deer fetus composition finished product or deer tendon tablet, deer tendon granule or deer fetus ointment is taken continuously for two weeks; the deer fetus composition and the Jimo old wine are uniformly mixed and soaked for 5-8 hours according to the weight ratio of 1: 30-50, and are directly drunk after being heated to 50-60 ℃ before being drunk, wherein 80-100 g of the deer fetus composition is drunk once a day; or soaking the deer fetus composition and the white wine in a weight ratio of more than 53 ℃ of 1: 20-30 at normal temperature for 24-48 hours, filtering out solid components, drinking twice a day, 30-40 g each time, and having obvious effects on warming kidney, tonifying yang, enriching blood, producing sperm, regulating menstruation, stopping bleeding, regulating endocrine, improving immunity, delaying senility and the like after long-term drinking, and particularly having obvious curative effect on treating climacteric syndrome.
Compared with the prior art, the product has mild medicine property, rich nutrition, easy absorption by human body, obvious health care effect, suitability for various groups of people, scientific and reasonable processing and preparation process, no toxic or side effect, safety and reliability.
The specific implementation mode is as follows:
the invention is described in further detail below by way of examples:
example 1:
the preparation method of the deer fetus composition related by the embodiment comprises the following steps: the preparation of deer fetus powder, the preparation of deer tendon powder and deer penis powder, the preparation of plant powder and the preparation of finished products comprise the following four steps:
1. preparing deer fetus powder: soaking fresh deer fetus in 3-5 wt% sodium bicarbonate water solution for 20-30 min to soften the deer fetus for subsequent processing, taking out, draining water, cutting the deer fetus into slices, washing with clear water for 1-2 times, sucking water on the surface of the deer fetus slices with gauze, freeze-drying at-30 to-20 deg.c for 24 hr, baking the freeze-dried deer fetus slices in a microwave oven to obtain dried deer fetus, frying the dried deer fetus in a frying pan at 80-90 deg.c for 20-30 min to become yellow, naturally cooling, and breaking the dried deer fetus into 200-mesh powder with a wall breaking machine to obtain deer fetus powder;
2. preparing deer tendon powder and deer penis powder: respectively soaking fresh deer sinew and fresh deer penis in 0.5-1 wt% of sodium bicarbonate aqueous solution for 1-2 hours to remove peculiar smell and blood foam and promote softening of the fresh deer sinew and the fresh deer penis so as to improve edible absorptivity, then cutting the fresh deer sinew and the fresh deer penis into sections of 3-5 cm, placing the sections into a non-metal container, quickly boiling and scalding for 10-30 minutes in an open state, taking out the sections, drying the sections, baking the sections into dry products by a microwave oven, stir-frying the dry deer sinew and the deer penis for 10-15 minutes by a frying pan at the temperature of 120-160 ℃ to ensure that the sections become yellow, taking out the sections, naturally cooling the sections, and respectively beating the deer sinew and the deer penis into 160-200 meshes of powder by a wall breaking machine to obtain deer sinew powder and deer penis powder;
3. preparing plant powder: respectively peeling fresh taros and purple potatoes, then washing the taros and purple potatoes with water, cutting the taros and purple potatoes into 3-5 cm slices, respectively putting the slices into a pulping machine, pulping the taros and purple potatoes into taro pulp and purple potato pulp, respectively putting the taro pulp and purple potato pulp into filter cloth, then putting filter cloth above a water vat, repeatedly washing the filter cloth with clear water, continuously stirring the taro pulp and purple potato pulp in the filter cloth to fully wash the taros and purple potato pulp until the washing water is clear, stopping washing the water until the washing water is clear, standing the water vat containing the washing liquid for 3-5 hours at room temperature, precipitating the taro powder and purple potato powder at the bottom of the water vat, pumping water on the upper layer of the washing liquid out, taking out the taro powder and purple potato powder precipitated at the bottom of the water vat, naturally drying the dried taro powder and purple potato powder in irregular blocks, and respectively crushing the taro powder and purple potato powder into;
then respectively taking pulp of the durian, the banana, the dragon fruit and the fig, slicing, respectively putting the sliced pulp into an oven to be baked into dry products, and respectively beating the durian, the banana, the dragon fruit and the fig which are baked into the dry products into durian powder, banana powder, dragon fruit powder and fig powder with 200 meshes by using a wall breaking machine for later use;
respectively cleaning okra, asparagus, water caltrops and bitter gourds with water, respectively scalding in boiled water at 100 ℃ for 2-3 minutes, fishing out, draining, respectively baking in an oven to obtain dry products, and respectively beating the okra, the asparagus, the water caltrops and the bitter gourds which are baked into the dry products into okra powder, asparagus powder, water caltrop powder and bitter gourd powder of 200 meshes by using a wall breaking machine for later use;
parching fresh black beans at 120-150 deg.C for 5-15 min until fragrance overflows, and breaking into 200 mesh black bean powder with wall breaking machine to obtain plant powder;
4. preparing a finished composition product: taking 35 parts of deer fetus powder, 15 parts of deer sinew powder, 15 parts of deer penis powder, 18 parts of taro powder, 16 parts of purple sweet potato powder, 15 parts of black bean powder, 10 parts of durian powder, 5 parts of banana powder, 10 parts of okra powder, 15 parts of asparagus powder, 12 parts of dragon fire powder, 7 parts of water caltrop powder, 15 parts of fig powder and 4 parts of balsam pear powder according to the weight parts, fully stirring and uniformly mixing, irradiating with ultraviolet rays for sterilization for 5-10 minutes, and sealing and packaging to obtain a finished product of the deer fetus composition;
or further encapsulating the embryo Cervi composition product in capsule shell to obtain embryo Cervi capsule; or slowly adding honey water with the weight ratio of 8: 1-2 into the evenly mixed deer fetus composition finished product while stirring, wherein the weight ratio of honey in the honey water is as follows: the weight ratio of the water is 1: 5-10, the deer fetus composition can be agglomerated by hands when being wetted, the mixture can be scattered when being lightly pressed, the mixture is pressed into sheets or granules with various patterns and shapes by a tablet press, the sheets or granules are put into a dryer for drying for 10-15 minutes, and the finished product of the deer fetus sheet or the deer fetus granule is prepared after being sterilized by ultraviolet irradiation for 5-10 minutes and sealed and packaged;
the preparation process of the application product of the other composition of the invention is as follows: taking 5-10 parts of fresh durian pulp, 3-5 parts of fresh banana pulp, 6-12 parts of fresh dragon fruit pulp, 10-15 parts of fresh fig, putting the fresh durian pulp into a stirrer, beating into fruit paste, fully stirring and mixing uniformly, adding 25-35 parts of deer fetus powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 3-7 parts of water caltrop powder and 1-4 parts of bitter gourd powder, continuously stirring and mixing uniformly, sterilizing by ultraviolet irradiation for 10-15 minutes, sealing and packaging to prepare the deer fetus cream, and when taking, firstly, the deer fetus cream and the ginger wine are mixed according to the ratio of 1:5, controlling the temperature to be 0-15 ℃, standing for 2-3 hours, heating to 65-70 ℃ and drinking, and the health care effect is better, and especially the climacteric symptom can be relieved when the health care tea is taken by women in the menopause.
The deer fetus composition related by the embodiment comprises the following raw materials in parts by weight: 35 parts of deer fetus powder, 15 parts of deer tendon powder, 15 parts of deer penis powder, 18 parts of taro powder, 16 parts of purple sweet potato powder, 15 parts of black bean powder, 10 parts of durian powder, 5 parts of banana powder, 10 parts of okra powder, 15 parts of asparagus powder, 12 parts of dragon fire powder, 7 parts of water caltrop powder, 15 parts of fig powder and 4 parts of balsam pear powder, and the raw materials are processed into powder and then scientifically processed into the composition and the corresponding products thereof.
Example 2:
the preparation process of the deer fetus composition related by the embodiment is the same as that of embodiment 1, wherein the deer fetus composition comprises the following raw materials in parts by weight: 35 parts of deer fetus powder, 15 parts of deer tendon powder, 15 parts of deer penis powder, 18 parts of taro powder, 10 parts of black bean powder, 5 parts of durian powder, 3 parts of banana powder, 10 parts of okra powder, 15 parts of asparagus powder, 6 parts of dragon fire powder, 7 parts of water caltrop powder, 10 parts of fig powder and 4 parts of balsam pear powder.
Example 3:
the preparation process of the deer fetus composition related by the embodiment is the same as that of embodiment 1, wherein the deer fetus composition comprises the following raw materials in parts by weight: the deer fetus powder is 25 parts, the deer tendon powder is 10 parts, the deer penis powder is 10 parts, the purple sweet potato powder is 16 parts, the black bean powder is 15 parts, the durian powder is 10 parts, the banana powder is 5 parts, the okra powder is 5 parts, the asparagus powder is 10 parts, the pitaya powder is 12 parts, the water caltrop powder is 3 parts, the fig powder is 15 parts, and the balsam pear powder is 1 part.
Example 4:
the preparation process of the deer fetus composition related in the embodiment is the same as that of the embodiment 1, and the deer fetus composition comprises the following raw materials in parts by weight: the deer fetus powder is 35 parts, the deer tendon powder is 15 parts, the deer penis powder is 15 parts, the black bean powder is 15 parts, the durian powder is 10 parts, the banana powder is 5 parts, the okra powder is 10 parts, the asparagus powder is 15 parts, the pitaya powder is 12 parts, the water caltrop powder is 7 parts, the fig powder is 15 parts, and the balsam pear powder is 4 parts.
Example 5:
the preparation process of the deer fetus composition related to the embodiment is the same as that of embodiment 1, wherein 5 parts of fresh durian pulp, 5 parts of fresh banana pulp, 12 parts of fresh dragon fruit pulp and 10 parts of fresh fig are taken, the mixture is placed into a stirrer to be beaten into fruit paste, the fruit paste is fully stirred and uniformly mixed, then 25 parts of deer fetus powder, 10 parts of deer tendon powder, 10 parts of deer penis powder, 15 parts of black bean powder, 3 parts of water caltrop powder and 1 part of balsam pear powder are added, the mixture is continuously stirred and uniformly mixed, and then the mixture is sterilized by ultraviolet irradiation for 10 to 15 minutes and sealed packaging, so that the prepared deer fetus cream is rich in pectin, amino acid, vitamins and various trace elements, can rapidly supplement the requirements of human bodies, and is particularly suitable for the recovery of postpartum women and supplement of primordial qi.
Example 6:
in the embodiment, 10 common salary men and women are selected to drink wine at the age of 30-35 years old, the women eat the mixture of the deer fetus composition and the Jidong Jimo yellow wine produced by the Shandong Jimo yellow wine factory according to the weight ratio of 1: 30-50, the mixture is brewed for 5-8 hours, the mixture is heated to 50-60 ℃ before drinking and is directly drunk, and 80-100 g of the deer fetus composition brewed by the Jimo old wine is eaten at dinner every day; the deer fetus-containing white wine is eaten by men, the white wine with the temperature of 53 ℃ is soaked in the white wine according to the weight ratio of 1: 20-30 at normal temperature for 24-48 hours, solid components are filtered out, the deer fetus-containing white wine is drunk twice a day, 30-40 g of the white wine is drunk each time, after the deer fetus-containing white wine is continuously taken for one week, the men are energetic, the female uterus is cold, menstrual dysmenorrhea and infertility symptoms disappear, and the mental state is good.
Example 7:
in the embodiment, 20 male volunteers and 10 female volunteers with climacteric manifestations in the age of 45-55 are selected, after the product is continuously eaten for 90 days, 36 volunteers of 17 males and 19 females obviously feel relaxed bodies, the immunity is obviously improved, the climacteric symptoms are obviously improved, and 40 volunteers all reflect that no body discomfort exists after the product prepared by the invention is eaten.
Claims (1)
1. The preparation method of the deer fetus composition is characterized by comprising the four steps of deer fetus powder preparation, deer tendon powder and deer penis powder preparation, plant powder preparation and finished product preparation:
(1) preparing deer fetus powder: soaking fresh deer fetus in 3-5 wt% sodium bicarbonate water solution for 20-30 min to soften the deer fetus for subsequent processing, taking out, draining water, cutting the deer fetus into slices, washing with clear water for 1-2 times, sucking water on the surface of the deer fetus slices with gauze, freeze-drying at-30 to-20 deg.c for 24 hr, baking the freeze-dried deer fetus slices in a microwave oven to obtain dried deer fetus, frying the dried deer fetus in a frying pan at 80-90 deg.c for 20-30 min to become yellow, naturally cooling, and breaking the dried deer fetus into 200-mesh powder with a wall breaking machine to obtain deer fetus powder;
(2) preparing deer tendon powder and deer penis powder: respectively soaking fresh deer sinew and fresh deer penis in 0.5-1 wt% of sodium bicarbonate aqueous solution for 1-2 hours to remove peculiar smell and blood foam and promote softening of the fresh deer sinew and the fresh deer penis so as to improve edible absorptivity, then cutting the fresh deer sinew and the fresh deer penis into sections of 3-5 cm, placing the sections into a non-metal container, quickly boiling and scalding for 10-30 minutes in an open state, taking out the sections, drying the sections, baking the sections into dry products by a microwave oven, stir-frying the dry deer sinew and the deer penis for 10-15 minutes by a frying pan at the temperature of 120-160 ℃ to ensure that the sections become yellow, taking out the sections, naturally cooling the sections, and respectively beating the deer sinew and the deer penis into 160-200 meshes of powder by a wall breaking machine to obtain deer sinew powder and deer penis powder;
(3) preparing plant powder: respectively peeling fresh taros and purple potatoes, then washing the taros and purple potatoes with water, cutting the taros and purple potatoes into 3-5 cm slices, respectively putting the slices into a pulping machine, pulping the taros and purple potatoes into taro pulp and purple potato pulp, respectively putting the taro pulp and purple potato pulp into filter cloth, then putting filter cloth above a water vat, repeatedly washing the filter cloth with clear water, continuously stirring the taro pulp and purple potato pulp in the filter cloth to fully wash the taros and purple potato pulp until the washing water is clear, stopping washing the water until the washing water is clear, standing the water vat containing the washing liquid for 3-5 hours at room temperature, precipitating the taro powder and purple potato powder at the bottom of the water vat, pumping water on the upper layer of the washing liquid out, taking out the taro powder and purple potato powder precipitated at the bottom of the water vat, naturally drying the dried taro powder and purple potato powder in irregular blocks, and respectively crushing the taro powder and purple potato powder into; then respectively taking pulp of the durian, the banana, the dragon fruit and the fig, slicing, respectively putting the sliced pulp into an oven to be baked into dry products, and respectively beating the durian, the banana, the dragon fruit and the fig which are baked into the dry products into durian powder, banana powder, dragon fruit powder and fig powder with 200 meshes by using a wall breaking machine for later use; respectively cleaning okra, asparagus, water caltrops and bitter gourds with water, respectively scalding in boiled water at 100 ℃ for 2-3 minutes, fishing out, draining, respectively baking in an oven to obtain dry products, and respectively beating the okra, the asparagus, the water caltrops and the bitter gourds which are baked into the dry products into okra powder, asparagus powder, water caltrop powder and bitter gourd powder of 200 meshes by using a wall breaking machine for later use; parching fresh black beans at 120-150 deg.C for 5-15 min until fragrance overflows, and breaking into 200 mesh black bean powder with wall breaking machine to obtain plant powder;
(4) preparing a finished composition product: respectively taking 25-35 parts of deer fetus powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 5-10 parts of durian powder, 3-5 parts of banana powder, 5-10 parts of okra powder, 10-15 parts of asparagus powder, 6-12 parts of dragon fire powder, 3-7 parts of water caltrop powder, 10-15 parts of fig powder and 1-4 parts of balsam pear powder according to weight components, fully stirring and uniformly mixing, irradiating with ultraviolet rays for sterilization for 5-10 minutes, and sealing and packaging to obtain a deer fetus composition finished product; or further encapsulating the embryo Cervi composition product in capsule shell to obtain embryo Cervi capsule; or slowly adding honey water with the weight ratio of 8: 1-2 into the evenly mixed deer fetus composition finished product while stirring, wherein the weight ratio of honey in the honey water is as follows: the weight ratio of the water is 1: 5-10, the deer fetus composition can be agglomerated by hands when being wetted, the mixture can be scattered when being lightly pressed, the mixture is pressed into sheets or granules with various patterns and shapes by a tablet press, the sheets or granules are put into a dryer for drying for 10-15 minutes, and the finished product of the deer fetus sheet or the deer fetus granule is prepared after being sterilized by ultraviolet irradiation for 5-10 minutes and sealed and packaged; or taking 5-10 parts of fresh durian pulp, 3-5 parts of fresh banana pulp, 6-12 parts of fresh dragon fruit pulp and 10-15 parts of fresh fig, beating into fruit paste in a stirrer, fully stirring and uniformly mixing, adding 25-35 parts of deer placenta powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 3-7 parts of water caltrop powder and 1-4 parts of bitter gourd powder, continuously stirring and uniformly mixing, sterilizing by ultraviolet irradiation for 10-15 minutes, and hermetically packaging to prepare the deer placenta cream;
the weight ratio of the raw materials is as follows: 25-35 parts of deer fetus powder, 10-15 parts of deer tendon powder, 10-15 parts of deer penis powder, 0-18 parts of taro powder, 0-16 parts of purple sweet potato powder, 10-15 parts of black bean powder, 5-10 parts of durian powder, 3-5 parts of banana powder, 5-10 parts of okra powder, 10-15 parts of reed rhizome powder, 6-12 parts of dragon's shoot powder, 3-7 parts of water caltrop powder, 10-15 parts of fig powder and 1-4 parts of bitter gourd powder.
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