CN110755523B - Composition for improving hyperglycemia and preparation method thereof - Google Patents

Composition for improving hyperglycemia and preparation method thereof Download PDF

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CN110755523B
CN110755523B CN201911081539.3A CN201911081539A CN110755523B CN 110755523 B CN110755523 B CN 110755523B CN 201911081539 A CN201911081539 A CN 201911081539A CN 110755523 B CN110755523 B CN 110755523B
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余传林
朱正光
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Yun Kang Da Health Industry Guangzhou Co ltd
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    • A61K2236/39Complex extraction schemes, e.g. fractionation or repeated extraction steps

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Abstract

The invention discloses a composition for improving hyperglycemia and a preparation method thereof, wherein the composition for improving hyperglycemia comprises the following effective components in parts by weight: 1-20 parts of Chinese yam; 1-20 parts of kudzu roots; 2-25 parts of walnut; the preparation method comprises the following steps: a liquid medicine extraction step: soaking rhizoma Dioscoreae, radix Puerariae, semen Cassiae, radix Ophiopogonis and semen Juglandis in water, boiling, and filtering to obtain medicinal liquid; and (3) filtering: heating and concentrating the medicinal liquid, adding ethanol, refrigerating, and filtering to obtain filtrate; a concentration step: heating the filtrate, and evaporating ethanol under reduced pressure to obtain composition; the composition can be used as both medicine and food, and can be used for improving metabolic disorder symptoms of diabetic patients after being taken by users, such as: the health care product has the advantages of preventing and treating symptoms of excessive eating, excessive drinking, diuresis and weight loss, maintaining good absorption and metabolism, improving the physique of a user and reducing the occurrence of chronic complications of diabetes.

Description

Composition for improving hyperglycemia and preparation method thereof
Technical Field
The invention relates to a composition for improving hyperglycemia and a preparation method thereof, belonging to the technical field of application of medicinal and edible plants.
Background
Diabetes is a metabolic disease characterized by hyperglycemia. Hyperglycemia is caused by a defect in insulin secretion or an impaired biological action, or both. Hyperglycemia occurring in the long term of diabetes results in chronic damage to, and dysfunction of, various tissues, particularly the eyes, kidneys, heart, blood vessels, nerves. Diabetes is another persistent disease following cardiovascular diseases, the incidence rate is increasing, complete cure cannot be achieved, and many complications exist, the current treatment scheme mainly adopts long-term application of insulin and hypoglycemic drugs, and the chemical hypoglycemic drugs have side effects of different degrees and are not beneficial to long-term administration, so how to balance blood sugar control and side effect reduction is a great direction for drug research. The traditional Chinese medicine culture is profound, and the traditional Chinese medicine preparation has small toxic and side effects and high safety, and gradually becomes a hotspot of research.
Disclosure of Invention
In order to overcome the defects of the prior art, the first object of the invention is to provide a composition for improving hyperglycemia, which can be used as both medicine and food, and after being eaten by a user, the composition can reduce the food intake and water intake, improve the metabolic disturbance comprehensive symptoms of a diabetic patient, maintain good absorption and metabolism, improve the physique of the user, and reduce the occurrence of chronic complications of diabetes.
The second object of the present invention is to provide a method for preparing the composition for improving hyperglycemia, which can extract the essence of the composition components so that the composition can exert optimal efficacy.
The first purpose of the invention can be achieved by adopting the following technical scheme: a composition for improving hyperglycemia comprises the following effective components in parts by weight:
1-20 parts of Chinese yam;
1-20 parts of kudzu roots;
2-25 parts of walnut.
Further, the composition also comprises 2-15 parts of cassia seed.
Further, the composition also comprises 2-15 parts of dwarf lilyturf tuber.
Further, the composition comprises the following effective components in parts by weight:
Figure GDA0002328067860000021
further, the composition comprises the following effective components in parts by weight:
Figure GDA0002328067860000022
further, the composition comprises the following effective components in parts by weight:
Figure GDA0002328067860000023
Figure GDA0002328067860000031
the second purpose of the invention can be achieved by adopting the following technical scheme: a method for preparing a composition for improving hyperglycemia as described above, comprising:
a liquid medicine extraction step: soaking rhizoma Dioscoreae, radix Puerariae, semen Cassiae, radix Ophiopogonis and semen Juglandis in water, boiling, and filtering to obtain medicinal liquid;
and (3) filtering: heating and concentrating the medicinal liquid, adding ethanol, refrigerating, and filtering to obtain filtrate;
a concentration step: heating the filtrate, and evaporating ethanol under reduced pressure to obtain the composition.
Further, in the liquid medicine extraction step, adding water 4-6 times of the total weight of the Chinese yam, the kudzuvine root, the cassia seed, the dwarf lilyturf tuber and the walnut for soaking, heating and boiling for 60min, and filtering out primary liquid medicine; then adding 3-4 times of water, heating and boiling for 45min, and filtering out the secondary liquid medicine; adding 2-3 times of water, heating and boiling for 30min, and filtering to obtain three times of medicinal liquid; mixing the primary liquid medicine, the secondary liquid medicine and the tertiary liquid medicine.
Further, in the filtering step, the liquid medicine is heated and concentrated to the concentration of 0.7-1 g/mL; then adding 95 vt% ethanol with the same volume as the concentrated liquid medicine, stirring well, refrigerating, and centrifuging or filtering with Buchner funnel.
Further, in the concentration step, the filtrate is heated and ethanol is distilled out under reduced pressure until the volume is 50% of the volume of the filtrate, so that the composition is obtained.
The formulation design principle of the invention is as follows:
diabetes belongs to the category of diabetes in traditional Chinese medicine, and the pathogenesis of diabetes is spleen qi weakness, phlegm and blood stasis, deficiency, phlegm, turbidity and toxicity coexisting in traditional Chinese medicine. In the formula, the Chinese yam is also called Chinese yam, and can tonify spleen and stomach, tonify lung and kidney, and treat deficiency of vital energy and dyspepsia; radix Puerariae is dried root of Pueraria lobata Ohwi of Leguminosae, and has effects of promoting fluid production to quench thirst, clearing away heat and promoting eruption, lowering blood sugar, improving memory, invigorating yang and relieving diarrhea; it is commonly used for exterior syndrome with fever, strong pain of neck and back, measles without adequate eruption, thirst due to fever, diabetes due to yin deficiency, dysentery due to heat-purging and diarrhea due to spleen deficiency; the walnut has the effects of warming lung, tonifying kidney, benefiting liver, strengthening brain, strengthening tendons and bones and the like; the walnut contains rich unsaturated fatty acid, can effectively relieve the resistance of the body to insulin, and can effectively reduce blood sugar. Contains a large amount of walnut oil, can moisten intestines, treat constipation and increase weight of people with emaciation.
When the safe and nontoxic plants with homology of medicine and food are used in combination, the effects of the plant composition can improve the symptoms of polydipsia, polyphagia, diuresis and weight loss of diabetics, and the reduction of the food consumption is favorable for reducing the blood sugar, but simultaneously improves the metabolism of human bodies, strengthens the physique, resists the reduction of the weight, improves various functions of the bodies and reduces the generation of chronic complications.
Compared with the prior art, the invention has the beneficial effects that:
1. the composition for improving the hyperglycemia belongs to the medicine and food dual purpose, and after being eaten by a user, the composition reduces the food intake and the water intake, improves the polyuria symptom, improves the metabolic disorder symptom of a diabetic patient, maintains good absorption and metabolism, improves the physique of the user, and reduces the occurrence of chronic complications of the diabetes;
2. the composition for improving hyperglycemia has the effects of reducing blood sugar, resisting oxidation, regulating blood pressure, protecting islet cells, promoting the repair of damaged cells, protecting optic nerves, correcting metabolic disorder of a diabetic patient and reducing the occurrence of chronic complications of diabetes;
3. the composition for improving hyperglycemia can generate the effects of tonifying spleen and qi, eliminating phlegm and removing blood stasis, tonifying kidney and arresting seminal emission, promoting the secretion of saliva or body fluid and quenching thirst, clearing liver and improving eyesight, and detoxifying and tonifying deficiency for a user, and is a research result which is carried out by taking the pathogenesis of diabetes as a starting point in traditional Chinese medicine;
4. the preparation method of the composition for improving hyperglycemia can extract essence of composition components, so that the composition can exert optimal efficacy.
Detailed Description
The invention will be further described with reference to specific embodiments:
a composition for improving hyperglycemia comprises the following effective components in parts by weight:
Figure GDA0002328067860000051
cassia seed, bitter, sweet, salty and slightly cold in nature, enters liver, kidney and large intestine meridians; the composition has the effects of relaxing bowel, reducing blood fat and improving eyesight, is beneficial to generating a synergistic effect with walnuts when being added into the composition, and improves the kidney qi and strengthens the foundation; the dwarf lilyturf tuber is sweet and slightly bitter in taste and slightly cold in nature, enters stomach, lung and heart channels, has the effects of nourishing yin, moistening lung, benefiting stomach, promoting fluid production, clearing heart fire and relieving restlessness, has the effects of promoting gastrointestinal functions and absorption of a human body by cooperating with the Chinese yam and the kudzuvine root, improves metabolism of the human body, improves immunity and reduces the generation of complications caused by high blood sugar.
The preparation method of the composition comprises the following steps:
a liquid medicine extraction step: adding water 4-6 times of the total weight of rhizoma Dioscoreae, radix Puerariae, semen Cassiae, radix Ophiopogonis and semen Juglandis, soaking, heating and boiling for 60min, and filtering to obtain primary medicinal liquid; then adding 3-4 times of water, heating and boiling for 45min, and filtering out the secondary liquid medicine; adding 2-3 times of water, heating and boiling for 30min, and filtering to obtain three times of medicinal liquid; combining the primary liquid medicine, the secondary liquid medicine and the tertiary liquid medicine to form liquid medicine;
and (3) filtering: heating and concentrating the liquid medicine to the concentration of 0.7-1 g/mL; adding 95 vt% ethanol with the same volume as the concentrated medicinal liquid, stirring, refrigerating, centrifuging or filtering with Buchner funnel, and collecting filtrate;
a concentration step: heating the filtrate, and evaporating ethanol under reduced pressure to obtain a volume of 50% of the filtrate to obtain the composition.
Examples 1-2 include the active ingredients shown in table 1 in parts by weight:
TABLE 1 weight ratio of examples 1-2
Composition (I) Example 1 Example 2
Chinese yam 10 portions of 6 portions of
Kudzu root 10 portions of 6 portions of
Cassia seed 6 portions of 7 portions of
Ophiopogon japonicus 6 portions of 7 portions of
Walnut (walnut) 8 portions of 10 portions of
The preparation of examples 1 and 2 is as follows:
a liquid medicine extraction step: adding water 5 times of the total weight of rhizoma Dioscoreae, radix Puerariae, semen Cassiae, radix Ophiopogonis and semen Juglandis, soaking, heating and boiling for 60min, and filtering to obtain primary medicinal liquid; then adding 4 times of water, heating and boiling for 45min, and filtering out the secondary liquid medicine; adding 3 times of water, heating and boiling for 30min, and filtering to obtain three times of medicinal liquid; combining the primary liquid medicine, the secondary liquid medicine and the tertiary liquid medicine to form liquid medicine;
and (3) filtering: heating and concentrating the liquid medicine to a concentration of 1g/mL, adding 95 vt% ethanol with the same volume as the concentrated liquid medicine, stirring uniformly, refrigerating, centrifuging or filtering with a Buchner funnel, and taking the filtrate;
a concentration step: heating the filtrate, and evaporating ethanol under reduced pressure to obtain a volume of 50% of the filtrate to obtain the composition.
And (3) detection:
animal experiment research on the pharmacodynamics of the formula for treating diabetes mellitus is carried out:
1. experimental materials:
1.1 animals: kunming mice were provided by southern university of medical laboratory animal center.
1.2 reagent: streptozotocin (STZ) is a product of Sigma company, and other reagents are domestic analytical pure products.
1.3 glucometer: the steady blood glucose meter (OneTouch Ultra) and the test paper are products of the american powerhouse company.
1.4 composition of example 1: prepared as described in example 1.
1.5 metformin hydrochloride tablets (0.25 g/tablet): shenzhen, a product of Zhonglian pharmaceutical Co.
2. The experimental method comprises the following steps:
2.1 establishment of a streptozotocin delayed-onset diabetes model: streptozotocin was dissolved in 0.1mol/L sodium citrate buffer (pH 4.2) just before use to prepare a solution of 4 mg/mL. Male Kunming mice, weighing 18-22g, were fasted overnight daily and then intraperitoneally injected with streptozotocin solution at 0.1mL/10g body weight, i.e., 40mg/kg, for 5 consecutive days, for a total of 200 mg/kg. 2 weeks after the start of molding, the mice were caudally clipped to take blood and blood glucose was measured with a glucometer. Selecting mice with blood sugar level between 200mg/dL-450mg/dL as mice successfully modeled after diabetes mellitus to enter the experiment.
2.2 Experimental groups and methods of administration: diabetic mice were randomly divided into 4 groups. The test drugs were administered by gavage to a model control group (distilled water 0.2mL/10g body weight), a positive control group (metformin 200mg/kg body weight administration), a high dose group (0.3 mL/10g body weight administration to mice) of example 1, and a low dose group (0.2 mL/10g body weight administration to mice) of example 1, respectively.
2.3 detection of diabetes index:
2.3.1 blood glucose determination: after the diabetic mice are continuously dosed for 7 days and 21 days, fasting and water prohibition are performed at night, and fasting blood glucose is measured after fasting for 14 hours. Then, the administration was carried out, and then, free ingestion and drinking were resumed, and blood glucose 6 hours after resumption of normal diet was determined as postprandial blood glucose.
2.3.2 glucose tolerance assay: starch is added into each group of the medicine liquid according to the intragastric administration amount of 3g/kg, and is mixed evenly before use. The diabetic mice are continuously administrated for 21 days, fasting is carried out at night without water supply, the tail venous blood of the mice is taken after 14 hours to measure the fasting blood sugar as the blood sugar of 0min, the medicines added with starch are immediately intragastrically filled, and the blood sugar levels at 30min, 60min and 120min after intragastrically filled are respectively measured.
2.3.3 feed intake coefficient and water intake coefficient: when the diabetic mice were gazed for 21 days, the food intake and water intake for 24 hours in each group were measured, the body weight was measured, and the food intake coefficient (feed amount/body weight) and the water intake coefficient (water intake/body weight) were calculated, respectively.
2.4 statistical analysis: significance was compared between each dosing group and the model control group (X ± SD) using the inter-group t-test.
3. As a result:
3.1 effects of blood glucose levels in diabetic mice:
the experimental results are shown in table 2, and the high dose and the low dose of example 1 were administered for 7 days continuously, and although the fasting blood glucose level of diabetic mice did not significantly decrease (there was no significant difference in the metformin-positive drug group), the postprandial blood glucose increase was significantly suppressed. The postprandial blood glucose levels of the high and low dose groups were reduced by 19.7% (P <0.01) and 12.1% (P <0.05), respectively, compared to the model control. When high and low doses were given continuously for 21 days (see table 30min blood glucose), the fasting blood glucose was significantly different from that of the model control (P < 0.05).
Table 2 blood glucose measurement results (mmoL/L) (n ═ 11)
Figure GDA0002328067860000091
*: p <0.05 compared to model control; **: p <0.01 compared to model control.
Simulating the regular diet of human, adopting the method of taking after fasting and gavage administration before meal to observe the influence of the composition on the blood sugar after meal. The results show that the high dose and the low dose can remarkably inhibit the rise of the blood sugar after meal, and the maintenance time is long, and the high dose and the low dose still have significance after 6h of meal. After the stomach is perfused for 7 days, the blood sugar of the model control group is 446.5mg/mL after 6 hours of meal, the high dose is 358.6mg/mL (P <0.01), and the inhibition rate is 19.7%.
3.2 effects of glucose tolerance in diabetic mice:
as seen from the blood glucose results in Table 3, the fasting blood glucose (P <0.05) was significantly reduced in mice at 21 days of gavage with both high and low doses, but did not reduce the rise in blood glucose levels after gavage with starch. I.e. no effect on glucose tolerance.
Table 3 results of sugar tolerance measurement (mmoL/L) (n ═ 11)
Figure GDA0002328067860000092
Figure GDA0002328067860000101
*: p <0.05 compared to model control; **: p <0.01 compared to model control.
3.3 improvement of diabetic mouse symptoms:
gavage administration significantly improved the symptoms in diabetic mice, with the results shown in table 4. The weight of the mice averagely increases 2.8g after the high dose gastric lavage for 21 days, while the weight of the mice in the model control group averagely increases 1.8g, which has significant difference (P < 0.05). The low-dose gastric lavage can also reduce the food intake coefficient and the water intake coefficient of diabetic mice, the food intake coefficient of the mice is respectively reduced by 16.5 percent and 10.2 percent by the high dose and the low dose, and the water intake coefficient of the mice is respectively reduced by 36.5 percent and 23.5 percent. The high dose and the low dose obviously improve the symptoms of polydipsia, diuresis and polyphagia of the diabetic mice, the activity of the mice is more agile and powerful, and the appearance conditions such as hair color and the like are better than those of the control group of mice. The mice were healthy and viable compared to the model group in terms of signs.
TABLE 4 influence on body weight, feed intake coefficient and water intake coefficient of diabetic mice
Figure GDA0002328067860000102
Figure GDA0002328067860000111
*: p <0.05 compared to model control.
3.4 effects on body weight and food and water intake in normal mice:
the normal mice were gavaged for 9 consecutive days at high doses and the effects of the high doses on the normal mice body weight, feed intake coefficient and water intake coefficient were observed, and the results are shown in table 5. As seen from the results in table 5, the high dose had no significant effect on normal mouse body weight, food intake and water intake.
Table 5 influence on body weight, feed intake coefficient and water intake coefficient of normal mice (n ═ 13)
Figure GDA0002328067860000112
Experimental results show that the high-dose and low-dose hyperglycemia improving composition in example 1 can remarkably reduce postprandial blood sugar of diabetic mice, has a certain effect of reducing fasting blood sugar, and improves symptoms of diabetes and constitution of the diabetic mice. But had no effect on glucose tolerance in mice.
Various other changes and modifications to the above-described embodiments and concepts will become apparent to those skilled in the art from the above description, and all such changes and modifications are intended to be included within the scope of the present invention as defined in the appended claims.

Claims (1)

1. The preparation method of the composition for improving hyperglycemia is characterized in that the composition comprises the following effective components in parts by weight: 10 parts of Chinese yam, 10 parts of kudzu root, 6 parts of cassia seed, 6 parts of dwarf lilyturf tuber and 8 parts of walnut;
the preparation method comprises the following steps of: soaking rhizoma Dioscoreae, radix Puerariae, semen Cassiae, radix Ophiopogonis and semen Juglandis in water, boiling, and filtering to obtain medicinal liquid; and (3) filtering: heating and concentrating the medicinal liquid, adding ethanol, refrigerating, and filtering to obtain filtrate; a concentration step: heating the filtrate, and evaporating ethanol under reduced pressure to obtain composition;
wherein, in the liquid medicine extraction step, water which is 4-6 times of the total weight of the Chinese yam, the kudzuvine root, the cassia seed, the dwarf lilyturf tuber and the walnut is added for soaking, the heating and the boiling are carried out for 60min, and the liquid medicine is filtered out once; then adding 3-4 times of water, heating and boiling for 45min, and filtering out the secondary liquid medicine; adding 2-3 times of water, heating and boiling for 30min, and filtering to obtain three times of medicinal liquid; mixing the primary liquid medicine, the secondary liquid medicine and the tertiary liquid medicine;
in the filtering step, the liquid medicine is heated and concentrated to the concentration of 0.7-1 g/mL; then adding 95 vt% ethanol with the same volume as the concentrated liquid medicine, stirring uniformly, refrigerating, and centrifuging or filtering with Buchner funnel;
in the concentration step, the filtrate is heated and ethanol is evaporated under reduced pressure until the volume of the filtrate is 50% of the volume of the filtrate, so that the composition is obtained.
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