CN110742483B - Device and method for acquiring menu raw material parameters of cooking machine - Google Patents
Device and method for acquiring menu raw material parameters of cooking machine Download PDFInfo
- Publication number
- CN110742483B CN110742483B CN201910828942.1A CN201910828942A CN110742483B CN 110742483 B CN110742483 B CN 110742483B CN 201910828942 A CN201910828942 A CN 201910828942A CN 110742483 B CN110742483 B CN 110742483B
- Authority
- CN
- China
- Prior art keywords
- material taking
- raw material
- module
- weighing
- data acquisition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 239000002994 raw material Substances 0.000 title claims abstract description 152
- 238000000034 method Methods 0.000 title claims abstract description 41
- 238000010411 cooking Methods 0.000 title claims abstract description 37
- 239000000463 material Substances 0.000 claims abstract description 175
- 238000005303 weighing Methods 0.000 claims abstract description 133
- 238000005259 measurement Methods 0.000 claims abstract description 49
- 235000013311 vegetables Nutrition 0.000 claims abstract description 48
- 238000004891 communication Methods 0.000 claims description 23
- 239000004615 ingredient Substances 0.000 claims description 6
- 235000013305 food Nutrition 0.000 claims description 4
- 150000003839 salts Chemical class 0.000 description 5
- 241000227653 Lycopersicon Species 0.000 description 4
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 4
- 238000010586 diagram Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000000750 progressive effect Effects 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/24—Warming devices
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
-
- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04L—TRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
- H04L67/00—Network arrangements or protocols for supporting network services or applications
- H04L67/01—Protocols
- H04L67/12—Protocols specially adapted for proprietary or special-purpose networking environments, e.g. medical networks, sensor networks, networks in vehicles or remote metering networks
Landscapes
- Engineering & Computer Science (AREA)
- Business, Economics & Management (AREA)
- Food Science & Technology (AREA)
- Tourism & Hospitality (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Economics (AREA)
- Primary Health Care (AREA)
- Computer Networks & Wireless Communication (AREA)
- Medical Informatics (AREA)
- Computing Systems (AREA)
- Human Resources & Organizations (AREA)
- Marketing (AREA)
- Signal Processing (AREA)
- Strategic Management (AREA)
- Physics & Mathematics (AREA)
- General Business, Economics & Management (AREA)
- General Physics & Mathematics (AREA)
- Theoretical Computer Science (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The invention relates to a device and a method for acquiring menu raw material parameters of a cooker. The data acquisition module in the device is respectively connected with each weighing module and each timing module; each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material. The data acquisition module is used for acquiring and recording the weighing measurement value of each weighing module, and the material taking amount of one material taking is obtained according to the difference value of the two adjacent weighing measurement values. When the weighing measurement value of the weighing module changes, the data acquisition module synchronously acquires and records the current time of the timing module, and the current time is taken as the material taking time of the material taking; the material taking amount and the material taking time are in one-to-one correspondence. The invention automatically obtains the material taking amount and the material taking time of the dish raw materials taken each time in the recipe making process, needs less labor and has high efficiency, and provides accurate parameters for making the recipe of the cooking machine.
Description
Technical Field
The invention relates to the field of cooking machines, in particular to a device and a method for acquiring menu raw material parameters of a cooking machine.
Background
The automatic dish frying machine can automatically produce dishes according to a preset menu as automatic dish frying equipment, and provides convenient dining experience for people. The menu of the cooker is used as the key parameter of the cooker and needs to be made in advance. In the making process of the menu of the existing cooker, the consumption and adding time of each dish raw material need to be manually weighed and recorded, a large amount of manpower is consumed, and the efficiency is low.
Disclosure of Invention
The invention aims to solve the technical problem of providing a device and a method for acquiring the recipe raw material parameters of a cooking machine aiming at the defects in the prior art.
The technical scheme adopted by the invention for solving the technical problems is as follows: constructing a device for acquiring the recipe raw material parameters of the cooker, wherein the device comprises a data acquisition module, a plurality of weighing modules and a timing module, wherein the data acquisition module is respectively connected with each weighing module and the timing module; each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material;
the data acquisition module is used for acquiring and recording the weighing measurement value of each weighing module and obtaining the material taking amount of one material taking according to the difference value of the two adjacent weighing measurement values;
when the weighing measurement value of the weighing module changes, the data acquisition module synchronously acquires and records the current time of the timing module, and the current time is taken as the material taking time of the material taking;
the material taking amount corresponds to the material taking time one by one.
Furthermore, the device for acquiring the parameters of the raw materials of the recipe of the cooking machine further comprises a memory connected with the data acquisition module, wherein the data acquisition module stores the material taking amount, the material taking time and the corresponding relation of the material taking amount and the material taking time in the memory; and/or
And the data acquisition module sends the material taking amount, the material taking time and the corresponding relation of the material taking amount and the material taking time through the communication module.
Further, in the device for acquiring the recipe raw material parameters of the cooking machine, the data acquisition module comprises a memory for storing the corresponding relation between the weighing module and the raw material name;
the data acquisition module acquires and records the weighing measurement value of each raw material name according to the corresponding relation between the weighing module and the raw material name, and the material taking amount of each raw material name taken once is obtained according to the difference value of the weighing measurement values of two adjacent times.
Further, in the device for acquiring the recipe raw material parameters of the cooking machine, the dish raw material box comprises a food material box for storing food materials and a batching box for storing ingredients.
In addition, the invention also provides a method for acquiring the recipe raw material parameters of the cooking machine, which comprises the following steps:
s1, acquiring the material taking amount and the corresponding material taking time of each type of dish raw material in the cooking process;
and S2, taking the material taking amount and the corresponding material taking time of each dish raw material as the raw material parameters of the dish-frying machine recipe.
Further, in the method for acquiring recipe raw material parameters of a cooker of the present invention, the step S1 includes:
s11, acquiring and recording the weighing measurement value of each weighing module, and acquiring the material taking amount of one material taking according to the difference value of the two adjacent weighing measurement values; each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material;
s12, when the weighing measurement value of the weighing module changes, the current time of the timing module is synchronously acquired and recorded, and the current time is used as the material taking time of the material taking at this time.
Further, in the method for acquiring recipe raw material parameters of a cooker of the present invention, the step S11 includes:
s111, presetting a corresponding relation between each weighing module and a raw material name, acquiring and recording a weighing measurement value of each weighing module, and acquiring the material taking amount of one material taking according to the difference value of the two adjacent weighing measurement values; each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material;
s112, obtaining the material taking amount corresponding to each raw material name according to the corresponding relation between the weighing module and the raw material name;
the step S12 includes: s121, when the weighing measurement value of the weighing module changes, the data acquisition module synchronously acquires and records the current time of the timing module, and the material taking time corresponding to the material taking of the raw material name is obtained according to the corresponding relation between the weighing module and the raw material name.
Further, in the method for acquiring the recipe raw material parameters of the cooking machine, the timing module starts timing when dishes are made.
Further, in the method for acquiring recipe raw material parameters of a cooker of the present invention, the step S2 includes:
and obtaining the type and the feeding amount of the input raw materials at each time point in a menu of the cooking machine according to the material taking amount and the corresponding material taking time of each type of the raw materials of the dish, wherein the type of the input raw materials corresponds to the name of the material to be taken, and the feeding amount corresponds to the material taking amount.
Further, in the method for acquiring recipe raw material parameters of a cooker according to the present invention, after the step S2, the method further includes:
s3, storing each material taking amount and corresponding material taking time of each vegetable raw material in the vegetable making process; and/or
And S4, sending each material taking amount and corresponding material taking time of each type of dish raw material through the communication module.
The device and the method for acquiring the recipe raw material parameters of the cooking machine have the following beneficial effects that: the invention automatically obtains the material taking amount and the material taking time of the dish raw materials taken each time in the recipe making process, needs less labor and has high efficiency, and provides accurate parameters for making the recipe of the cooking machine.
Drawings
The invention will be further described with reference to the accompanying drawings and examples, in which:
FIG. 1 is a schematic structural diagram of a device for acquiring recipe raw material parameters of a cooking machine according to an embodiment;
FIG. 2 is a schematic structural diagram of a device for acquiring recipe raw material parameters of a cooking machine according to an embodiment;
FIG. 3 is a flowchart of a recipe raw material parameter acquiring method of the cooker according to the embodiment;
FIG. 4 is a flowchart of a recipe raw material parameter acquiring method of the cooker according to the embodiment;
fig. 5 is a flowchart of a method for acquiring recipe raw material parameters of a cooker according to an embodiment.
Detailed Description
For a more clear understanding of the technical features, objects and effects of the present invention, embodiments of the present invention will now be described in detail with reference to the accompanying drawings.
Examples
Referring to fig. 1, the device for acquiring recipe raw material parameters of a cooker in the present embodiment includes a data acquisition module, a plurality of weighing modules, and a timing module, where the data acquisition module is connected to each weighing module and the timing module respectively. Each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material. The data acquisition module is used for acquiring and recording the weighing measurement value of each weighing module, and the material taking amount of one material taking is obtained according to the difference value of the two adjacent weighing measurement values. For example, the data acquisition module records that the weighing measurement value of a certain weighing module is 100 g, the weighing measurement value of the weighing module after material taking is 95 g, and the material taking amount of the dish raw material box corresponding to the weighing module is 5 g. When the weighing measurement value of the weighing module changes, the data acquisition module synchronously acquires and records the current time of the timing module, the current time is used as the material taking time of the material taking, and the material taking amount corresponds to the material taking time one to one. Alternatively, the timing module of the present embodiment starts timing when the dish starts to be made.
The dish material box in this embodiment includes a material box for storing a material and a ingredient box for storing ingredients.
Alternatively, the weighing module is an electronic scale, which can be selected in the prior art, the higher the accuracy the better. The timing module is a timer and can also be integrated into the data acquisition module.
This embodiment obtains the volume of getting material and the time of getting material of dish raw materials at every turn automatically in the menu manufacture process, needs the manual work few and efficient, provides accurate parameter for the preparation of cooking machine menu.
Examples
Referring to fig. 2, the device for acquiring recipe raw material parameters of a cooker in the present embodiment includes a data acquisition module, a plurality of weighing modules, and a timing module, where the data acquisition module is connected to each weighing module and the timing module respectively. Each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material. The data acquisition module is used for acquiring and recording the weighing measurement value of each weighing module, and the material taking amount of one material taking is obtained according to the difference value of the two adjacent weighing measurement values. For example, the data acquisition module records that the weighing measurement value of a certain weighing module is 100 g, the weighing measurement value of the weighing module after material taking is 95 g, and the material taking amount of the dish raw material box corresponding to the weighing module is 5 g. When the weighing measurement value of the weighing module changes, the data acquisition module synchronously acquires and records the current time of the timing module, the current time is used as the material taking time of the material taking, and the material taking amount corresponds to the material taking time one to one. Alternatively, the timing module of the present embodiment starts timing when the dish starts to be made.
The data acquisition module in the device for acquiring the parameters of the recipe raw materials of the cooker of the embodiment is connected with the memory, and the data acquisition module stores the material taking amount, the material taking time and the corresponding relation between the material taking amount and the material taking time to the memory.
The data acquisition module in the device for acquiring the parameters of the recipe raw materials of the cooker of the embodiment is connected with the communication module, and the data acquisition module sends the material taking amount, the material taking time and the corresponding relation between the material taking amount and the material taking time through the communication module, for example, sends the corresponding relation to a local terminal or a cloud server. As an option, the communication module can be a wired communication module or a wireless communication module, and the wireless communication module can be a 2G wireless communication module, a 3G wireless communication module, a 4G wireless communication module, a 5G wireless communication module, a WIFI module, etc.
This embodiment will fetch material volume, get material time and fetch material volume and get material time corresponding relation and store to the local or send to high in the clouds server, supply to make the quick-witted menu of cooking and use.
Examples
Referring to fig. 3, the method for acquiring recipe raw material parameters of a cooker according to the embodiment is applied to a device for acquiring recipe raw material parameters of a cooker, and includes the following steps:
and S1, acquiring the material taking amount and the corresponding material taking time of each type of dish raw material in the cooking process.
Specifically, the parameter acquisition device for the recipe raw materials of the cooking machine comprises a data acquisition module, a plurality of weighing modules and a timing module, wherein the data acquisition module is respectively connected with each weighing module and each timing module. Each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material. In the cooking process of a cook or the cooking experiment process of a cooking machine, the acquisition process of the material taking quantity and the corresponding material taking time is as follows:
and S11, acquiring and recording the weighing measurement value of each weighing module, and acquiring the material taking amount of one material taking according to the difference value of the two adjacent weighing measurement values. For example, the data acquisition module records that the weighing measurement value of a certain weighing module is 100 g, the weighing measurement value of the weighing module after material taking is 95 g, and the material taking amount of the dish raw material box corresponding to the weighing module is 5 g.
S12, when the weighing measurement value of the weighing module changes, the current time of the timing module is synchronously acquired and recorded, and the current time is used as the material taking time of the material taking at this time, namely the material taking time is corresponding to each time. Alternatively, the timing module of the present embodiment starts timing when the dish starts to be made.
And S2, taking the material taking amount and the corresponding material taking time of each dish raw material as the raw material parameters of the dish-frying machine recipe.
This embodiment will fetch material volume, get material time and fetch material volume and get material time corresponding relation and store to the local or send to high in the clouds server, supply to make the quick-witted menu of cooking and use.
Examples
Referring to fig. 4, the device for acquiring recipe raw material parameters of a cooker in the present embodiment includes a data acquisition module, a plurality of weighing modules, and a timing module, where the data acquisition module is connected to each weighing module and the timing module respectively. Each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material. The process of obtaining the material taking amount and the corresponding material taking time is as follows:
s111, presetting every weighing module and raw materials name corresponding relation, the data acquisition module is including the memory that is used for storing weighing module and raw materials name corresponding relation, for example the raw materials of this way dish of tomato fried egg are oil, salt, egg, tomato, then need 4 dish raw materials boxes to place oil, salt, egg, tomato respectively, the corresponding 4 weighing modules that need, the raw materials name that 4 weighing modules correspond is oil, salt, egg, tomato respectively. The data acquisition module acquires and records the weighing measurement value of each raw material name according to the corresponding relation between the weighing module and the raw material name, and the material taking amount of each raw material name taken once is obtained according to the difference value of the two adjacent weighing measurement values. For example, the data acquisition module records that the weighing measurement value of a certain weighing module is 100 g, the weighing measurement value of the weighing module after material taking is 95 g, and the material taking amount of the dish raw material box corresponding to the weighing module is 5 g.
And S112, obtaining the material taking amount corresponding to the name of each raw material according to the corresponding relation between the weighing module and the name of the raw material. For example, the data acquisition module records that the weighing measurement value of a certain weighing module is 100 g, the name of the raw material corresponding to the weighing module is salt, and after the material is taken, the weighing measurement value of the weighing module is 95 g, and the salt is taken at this time by 5 g.
S121, when the weighing measurement value of the weighing module changes, the data acquisition module synchronously acquires and records the current time of the timing module, and the material taking time corresponding to the material taking of the material name is obtained according to the corresponding relation between the weighing module and the material name.
And S2, taking the material taking amount and the corresponding material taking time of each dish raw material as the raw material parameters of the dish-frying machine recipe.
Specifically, the type and the feeding amount of the input raw materials at each time point in the menu of the cooking machine are obtained according to each material taking amount and corresponding material taking time of each type of raw materials of the dish, wherein the type of the input raw materials corresponds to the name of the material to be taken, and the feeding amount corresponds to the material taking amount.
Every weighing module and raw materials name corresponding relation are preset to this embodiment, and the volume of getting material, the time of getting material and the volume of getting material and the time corresponding relation of getting material of every raw materials name are saved to local or are sent to high in the clouds server, supply to make the fried dish machine menu and use.
Examples
Referring to fig. 5, the method for acquiring recipe raw material parameters of a cooker according to the embodiment is applied to a device for acquiring recipe raw material parameters of a cooker, and includes the following steps:
and S1, acquiring the material taking amount and the corresponding material taking time of each type of dish raw material in the cooking process.
Specifically, the parameter acquisition device for the recipe raw materials of the cooking machine comprises a data acquisition module, a plurality of weighing modules and a timing module, wherein the data acquisition module is respectively connected with each weighing module and each timing module. Each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material. In the cooking process of a cook, the acquisition process of the material taking amount and the corresponding material taking time is as follows:
and S11, acquiring and recording the weighing measurement value of each weighing module, and acquiring the material taking amount of one material taking according to the difference value of the two adjacent weighing measurement values. For example, the data acquisition module records that the weighing measurement value of a certain weighing module is 100 g, the weighing measurement value of the weighing module after material taking is 95 g, and the material taking amount of the dish raw material box corresponding to the weighing module is 5 g.
S12, when the weighing measurement value of the weighing module changes, the current time of the timing module is synchronously acquired and recorded, and the current time is used as the material taking time of the material taking at this time. Alternatively, the timing module of the present embodiment starts timing when the dish starts to be made.
And S2, taking the material taking amount and the corresponding material taking time of each dish raw material as the raw material parameters of the dish-frying machine recipe.
And S3, storing the material taking amount and the corresponding material taking time of each type of dish raw material in the dish making process.
And S4, sending each material taking amount and corresponding material taking time of each type of dish raw material through the communication module, for example, sending the material taking amount and the corresponding material taking time to a local terminal or a cloud server. As an option, the communication module can be a wired communication module or a wireless communication module, and the wireless communication module can be a 2G wireless communication module, a 3G wireless communication module, a 4G wireless communication module, a 5G wireless communication module, a WIFI module, etc.
This embodiment will fetch material volume, get material time and fetch material volume and get material time corresponding relation and store to the local or send to high in the clouds server, supply to make the quick-witted menu of cooking and use.
The embodiments in the present description are described in a progressive manner, each embodiment focuses on differences from other embodiments, and the same and similar parts among the embodiments are referred to each other. The device disclosed by the embodiment corresponds to the method disclosed by the embodiment, so that the description is simple, and the relevant points can be referred to the method part for description.
Those of skill would further appreciate that the various illustrative elements and algorithm steps described in connection with the embodiments disclosed herein may be implemented as electronic hardware, computer software, or combinations of both, and that the various illustrative components and steps have been described above generally in terms of their functionality in order to clearly illustrate this interchangeability of hardware and software. Whether such functionality is implemented as hardware or software depends upon the particular application and design constraints imposed on the implementation. Skilled artisans may implement the described functionality in varying ways for each particular application, but such implementation decisions should not be interpreted as causing a departure from the scope of the present invention.
The steps of a method or algorithm described in connection with the embodiments disclosed herein may be embodied directly in hardware, in a software module executed by a processor, or in a combination of the two. A software module may reside in Random Access Memory (RAM), memory, Read Only Memory (ROM), electrically programmable ROM, electrically erasable programmable ROM, registers, hard disk, a removable disk, a CD-ROM, or any other form of storage medium known in the art.
The above embodiments are merely illustrative of the technical ideas and features of the present invention, and are intended to enable those skilled in the art to understand the contents of the present invention and implement the present invention, and not to limit the scope of the present invention. All equivalent changes and modifications made within the scope of the claims of the present invention should be covered by the claims of the present invention.
Claims (6)
1. A device for acquiring recipe raw material parameters of a cooking machine is characterized by comprising a data acquisition module, a plurality of weighing modules and a timing module, wherein the data acquisition module is respectively connected with each weighing module and the timing module; each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material;
the data acquisition module is used for acquiring and recording the weighing measurement value of each weighing module and obtaining the material taking amount of one material taking according to the difference value of the two adjacent weighing measurement values;
when the weighing measurement value of the weighing module changes, the data acquisition module synchronously acquires and records the current time of the timing module, and the current time is taken as the material taking time of the material taking;
the material taking amount corresponds to the material taking time one by one;
the data acquisition module comprises a memory for storing the corresponding relation between the weighing module and the raw material name; the data acquisition module acquires and records the weighing measurement value of each raw material name according to the corresponding relation between the weighing module and the raw material name, and the material taking amount of each raw material name taken once is obtained according to the difference value of the weighing measurement values of two adjacent times.
2. The device for acquiring the recipe raw material parameters of the cooking machine as claimed in claim 1, further comprising a memory connected to the data acquisition module, wherein the data acquisition module stores the material taking amount, the material taking time and the corresponding relationship between the material taking amount and the material taking time in the memory; and/or
And the data acquisition module sends the material taking amount, the material taking time and the corresponding relation of the material taking amount and the material taking time through the communication module.
3. The device for acquiring recipe raw material parameters of a cooking machine according to claim 1, wherein the dish raw material box comprises a food material box for storing food materials and a ingredient box for storing ingredients.
4. A method for acquiring recipe raw material parameters of a cooking machine is characterized by comprising the following steps:
s1, acquiring the material taking amount and the corresponding material taking time of each type of dish raw material in the cooking process; the step S1 includes:
s111, presetting a corresponding relation between each weighing module and a raw material name, acquiring and recording a weighing measurement value of each weighing module, and obtaining the material taking amount of one material taking according to the difference value of the two adjacent weighing measurement values; each weighing module correspondingly weighs a vegetable raw material box for placing vegetable raw materials, and each vegetable raw material box is used for placing a vegetable raw material;
s112, obtaining the material taking amount corresponding to each raw material name according to the corresponding relation between the weighing module and the raw material name;
the data acquisition module synchronously acquires and records the current time of the timing module when the weighing measurement value of the weighing module changes, and the material taking time corresponding to the material taking of the raw material name is obtained according to the corresponding relation between the weighing module and the raw material name;
s2, taking the material taking amount and the corresponding material taking time of each dish raw material as the raw material parameters of the recipe of the cooking machine; the step S2 includes: and obtaining the type and the feeding amount of the input raw materials at each time point in a menu of the cooking machine according to the material taking amount and the corresponding material taking time of each type of the raw materials of the dish, wherein the type of the input raw materials corresponds to the name of the material to be taken, and the feeding amount corresponds to the material taking amount.
5. The method of obtaining recipe raw material parameters of a cooker as claimed in claim 4 wherein the timing module starts timing when a dish starts to be made.
6. The method for acquiring parameters of ingredients of a fryer menu as claimed in claim 4, further comprising after the step S2:
s3, storing each material taking amount and corresponding material taking time of each vegetable raw material in the vegetable making process; and/or
And S4, sending each material taking amount and corresponding material taking time of each type of dish raw material through the communication module.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910828942.1A CN110742483B (en) | 2019-09-03 | 2019-09-03 | Device and method for acquiring menu raw material parameters of cooking machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910828942.1A CN110742483B (en) | 2019-09-03 | 2019-09-03 | Device and method for acquiring menu raw material parameters of cooking machine |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN110742483A CN110742483A (en) | 2020-02-04 |
| CN110742483B true CN110742483B (en) | 2021-04-30 |
Family
ID=69276141
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201910828942.1A Active CN110742483B (en) | 2019-09-03 | 2019-09-03 | Device and method for acquiring menu raw material parameters of cooking machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN110742483B (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112008719A (en) * | 2020-08-10 | 2020-12-01 | 北京如影智能科技有限公司 | Material output method and device for robot and robot system |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2006055562A (en) * | 2004-08-24 | 2006-03-02 | Matsushita Electric Ind Co Ltd | Rice cooker |
| CN104457954A (en) * | 2014-10-01 | 2015-03-25 | 筷子兄弟科技有限公司 | Intelligent weighing device and method |
| CN104510329A (en) * | 2015-01-16 | 2015-04-15 | 孙昊 | Recipe generation system of cooking utensil and cooking utensil |
| CN104545408A (en) * | 2014-11-16 | 2015-04-29 | 筷子兄弟科技有限公司 | Cooking equipment capable of automatically memorizing and method |
| CN104944088A (en) * | 2015-05-21 | 2015-09-30 | 周波 | Seasoning adding method and system |
| CN107397469A (en) * | 2016-05-18 | 2017-11-28 | 宁波欧琳厨房电器有限公司 | A kind of flavoring addition auxiliary equipment and its application method |
| CN107807552A (en) * | 2016-09-08 | 2018-03-16 | 九阳股份有限公司 | A kind of intelligent cooking system |
-
2019
- 2019-09-03 CN CN201910828942.1A patent/CN110742483B/en active Active
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2006055562A (en) * | 2004-08-24 | 2006-03-02 | Matsushita Electric Ind Co Ltd | Rice cooker |
| CN104457954A (en) * | 2014-10-01 | 2015-03-25 | 筷子兄弟科技有限公司 | Intelligent weighing device and method |
| CN104545408A (en) * | 2014-11-16 | 2015-04-29 | 筷子兄弟科技有限公司 | Cooking equipment capable of automatically memorizing and method |
| CN104510329A (en) * | 2015-01-16 | 2015-04-15 | 孙昊 | Recipe generation system of cooking utensil and cooking utensil |
| CN104944088A (en) * | 2015-05-21 | 2015-09-30 | 周波 | Seasoning adding method and system |
| CN107397469A (en) * | 2016-05-18 | 2017-11-28 | 宁波欧琳厨房电器有限公司 | A kind of flavoring addition auxiliary equipment and its application method |
| CN107807552A (en) * | 2016-09-08 | 2018-03-16 | 九阳股份有限公司 | A kind of intelligent cooking system |
Also Published As
| Publication number | Publication date |
|---|---|
| CN110742483A (en) | 2020-02-04 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US20150208858A1 (en) | Apparatus for cooking and methods | |
| AU2015295342B2 (en) | Processing a food on the basis of predetermined recipe data with an electrical kitchen appliance | |
| CN203940916U (en) | A kind of intelligent kitchen weighing device and Weighing system based on wireless communication technology | |
| CN112486067B (en) | Automatic electronic menu adjusting method, cooking system, storage medium and control system | |
| CN206565858U (en) | A kind of intelligent chopping block and the cooking equipment linked with the intelligent chopping block | |
| CN107397469B (en) | Auxiliary seasoning adding equipment and using method thereof | |
| EP3056882A1 (en) | Method for measuring a temperature within a kitchen appliance | |
| CN110742483B (en) | Device and method for acquiring menu raw material parameters of cooking machine | |
| CN104688097A (en) | Seasoning adding control system and seasoning adding device | |
| EP2678677A1 (en) | Transformation system for optimization of nutritional substances at consumption | |
| CN110634552A (en) | Recipe pushing method and device based on Internet of things operating system | |
| CN109691856B (en) | Cooking utensil and leftover detection method and device thereof | |
| CN207676419U (en) | One kind is cooked Vending Machine and selling system | |
| CN110853733A (en) | Method and device for creating electronic menu, electronic equipment and storage medium | |
| AU2022259721A1 (en) | Method for operating a kitchen system, kitchen system for preparing food, and computer program product | |
| CN110990653A (en) | Recipe creation method, recipe execution device, storage medium, and computer device | |
| CN109698776A (en) | A kind of approaches to IM of refrigerator | |
| DE202016105148U1 (en) | Kitchen vessel with integrated weighing device | |
| CN109299070B (en) | Dish cooking method and system based on big data | |
| CN109793416A (en) | A kind of operation method and device of electronics taste packet | |
| CN110658748A (en) | Acquisition device and method for acquiring menu data in cooking process of chef | |
| CN114271698A (en) | Cooking machine and heating method and device of cooking machine | |
| CN204142348U (en) | A kind of feed proportioning system of hydrogen bearing alloy | |
| WO2020177388A1 (en) | Cooking method, apparatus, and device, and computer storage medium | |
| CN110991960A (en) | Food material distribution method and device and storage medium |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |