CN110692855A - Broiler feed and preparation method thereof - Google Patents
Broiler feed and preparation method thereof Download PDFInfo
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- CN110692855A CN110692855A CN201911118383.1A CN201911118383A CN110692855A CN 110692855 A CN110692855 A CN 110692855A CN 201911118383 A CN201911118383 A CN 201911118383A CN 110692855 A CN110692855 A CN 110692855A
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- 238000002360 preparation method Methods 0.000 title claims abstract description 24
- 241000411851 herbal medicine Species 0.000 claims abstract description 73
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- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 30
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 30
- 235000005822 corn Nutrition 0.000 claims abstract description 30
- 239000000654 additive Substances 0.000 claims abstract description 27
- 230000000996 additive effect Effects 0.000 claims abstract description 27
- 235000012424 soybean oil Nutrition 0.000 claims abstract description 20
- 239000003549 soybean oil Substances 0.000 claims abstract description 20
- 235000013527 bean curd Nutrition 0.000 claims abstract description 10
- 235000013312 flour Nutrition 0.000 claims abstract description 10
- 235000012054 meals Nutrition 0.000 claims abstract description 10
- 239000011378 shotcrete Substances 0.000 claims abstract description 10
- 239000007788 liquid Substances 0.000 claims description 39
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 35
- 238000001035 drying Methods 0.000 claims description 27
- 238000002156 mixing Methods 0.000 claims description 25
- 239000000126 substance Substances 0.000 claims description 25
- 238000003756 stirring Methods 0.000 claims description 22
- 238000000605 extraction Methods 0.000 claims description 16
- 239000000843 powder Substances 0.000 claims description 15
- 239000002994 raw material Substances 0.000 claims description 15
- 238000007873 sieving Methods 0.000 claims description 12
- 241000132012 Atractylodes Species 0.000 claims description 9
- 240000006927 Foeniculum vulgare Species 0.000 claims description 9
- 240000002853 Nelumbo nucifera Species 0.000 claims description 9
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims description 9
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims description 9
- 240000007594 Oryza sativa Species 0.000 claims description 9
- 235000007164 Oryza sativa Nutrition 0.000 claims description 9
- 244000223014 Syzygium aromaticum Species 0.000 claims description 9
- 235000016639 Syzygium aromaticum Nutrition 0.000 claims description 9
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- 238000005469 granulation Methods 0.000 claims description 5
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- 238000007670 refining Methods 0.000 claims description 5
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Biotechnology (AREA)
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Abstract
The invention discloses a broiler feed and a preparation method thereof, wherein the broiler feed comprises the following components in parts by weight: 60-80 parts of corn flour, 15-20 parts of corn germ meal, 2-5 parts of soybean oil, 3-5 parts of bean curd residue, 2-4 parts of soybean oil cake residue, 8-10 parts of gunite corn bran and 1-2 parts of Chinese herbal medicine additive. According to the invention, through the adjustment of the feed formula, the traditional Chinese medicine additive is added into the feed, so that the spleen-benefiting and stomach-invigorating capability of the feed is improved while the nutritional ingredients of the feed are comprehensive and safe, the feed has good palatability, is easy to digest and absorb by broilers, effectively improves the immunity of the broilers, promotes the healthy and strong growth of the broilers, ensures that the broilers have high quality, good mouthfeel, good flavor and better dietary therapy effect, and has good economic benefits and wide market prospects.
Description
Technical Field
The invention relates to the technical field of broiler feed, and particularly relates to broiler feed and a preparation method thereof.
Background
The chicken has good food therapy effects on malnutrition, intolerance of cold, fatigue, irregular menstruation, anemia and the like, and the traditional Chinese medicine thinks that the chicken has the effects of warming middle-jiao and replenishing qi, tonifying deficiency and replenishing essence, strengthening spleen and stomach, invigorating blood vessels and strengthening bones and muscles. However, most of the feeds for feeding broilers on the market increase the growth speed of the broilers by adding various hormones and antibiotics, so that the quality of chicken is worse and worse, the mouth feel is poor, and the health of human bodies is damaged due to overeating.
Disclosure of Invention
The invention aims to overcome the defects in the prior art and provide the green and safe broiler feed which can improve the chicken quality, promote the healthy and strong growth of broilers and ensure that the broilers have good food therapy effect.
In order to achieve the purpose, the invention provides a broiler feed and a preparation method thereof.
The broiler feed comprises the following components in parts by weight:
60-80 parts of corn flour, 15-20 parts of corn germ meal, 2-5 parts of soybean oil, 3-5 parts of bean curd residue, 2-4 parts of soybean oil cake residue, 8-10 parts of gunite corn bran and 1-2 parts of a Chinese herbal medicine additive;
the Chinese herbal medicine additive comprises the following components in parts by weight:
8-10 parts of common yam rhizome, 4-5 parts of radix pseudostellariae, 4-5 parts of raw bighead atractylodes rhizome, 4-5 parts of polygonatum odoratum, 8-10 parts of fried rice sprout, 2.5-3.5 parts of chicken's gizzard-membrane, 2.5-3.5 parts of lotus leaf, 1-1.5 parts of dried orange peel, 1-1.5 parts of clove and 0.5-1 part of fennel.
Preferably, the composition comprises the following components in parts by weight:
70 parts of corn flour, 18 parts of corn germ meal, 3 parts of soybean oil, 4 parts of bean curd residue, 3 parts of soybean oil cake residue, 9 parts of gunite corn bran and 1.5 parts of Chinese herbal medicine additive;
the Chinese herbal medicine additive comprises the following components in parts by weight:
9 parts of common yam rhizome, 4.5 parts of radix pseudostellariae, 4.5 parts of raw bighead atractylodes rhizome, 4.5 parts of fragrant solomonseal rhizome, 9 parts of fried rice sprout, 3 parts of chicken's gizzard-membrane, 3 parts of lotus leaf, 1.3 parts of dried orange peel, 1.3 parts of clove and 0.8 part of common fennel.
A preparation method of broiler feed comprises the following steps:
(1) preparation of the Chinese herbal medicine additive:
s1, crude preparation of Chinese herbal medicine liquid: weighing 8-10 parts of common yam rhizome, 4-5 parts of radix pseudostellariae, 4-5 parts of raw bighead atractylodes rhizome, 4-5 parts of polygonatum odoratum, 8-10 parts of fried rice sprout, 2.5-3.5 parts of chicken's gizzard-membrane and 2.5-3.5 parts of lotus leaf, cleaning, drying in the air, crushing and mixing through a crusher, adding into an extraction kettle, taking ethanol as an entrainer, extracting at the pressure of 7-10MPa and the temperature of 85-95 ℃, and performing extraction circulation for 6-8 hours to obtain a crude Chinese herbal medicine solution;
s2, refining the Chinese herbal medicine liquid: adding 5-7 times of anhydrous ethanol into the crude Chinese herbal medicine liquid obtained in step S1, stirring for dissolving, diluting, and refluxing at 90-110 deg.C for 2-3 hr to obtain refined Chinese herbal medicine liquid;
s3, drying the Chinese herbal medicine liquid: taking the refined Chinese herbal medicine liquid obtained in the step S2, recovering ethanol under reduced pressure, evaporating the Chinese herbal medicine liquid at low temperature to obtain latex-like Chinese herbal medicine substance, and drying in a dryer at the air inlet temperature of 160 and 180 ℃ and the air outlet temperature of 70-80 ℃ to obtain powder substance;
s4, crushing and sieving: adding 1-1.5 parts of dried orange peel, 1-1.5 parts of clove and 0.5-1 part of fennel into the powder substance obtained in the step S3, mixing, crushing, sieving with a 100-mesh sieve, repeatedly crushing to obtain a part which is not sieved, and completely sieving;
s5, mixing and stirring: mixing all the powder substances obtained in step S4, and stirring to obtain Chinese herbal medicine additive;
(2) preparing a broiler feed:
s21, weighing the raw materials: 60-80 parts of corn flour, 15-20 parts of corn germ meal, 2-5 parts of soybean oil, 3-5 parts of bean curd residue, 2-4 parts of soybean oil cake residue, 8-10 parts of gunite corn bran and 1-2 parts of the herbal medicine additive prepared in the step S5;
s22, mixing and granulating: adding the raw materials weighed in the step S21 into a stirrer, mechanically stirring until the raw materials are uniformly mixed, adding a proper amount of water, and sending the mixture to a granulator for granulation;
s23, low-temperature drying: and (5) sending the substance obtained in the step (S22) to a dryer for low-temperature drying at the drying temperature of 30-35 ℃ to prepare the broiler feed.
Preferably, the extraction pressure in the step S1 is 8MPa, the extraction temperature is 90 ℃, and the extraction cycle time is 7 h.
Preferably, in the step S2, the addition amount of the absolute ethyl alcohol is 6 times of the volume of the crude Chinese herbal medicine liquid, and the refined Chinese herbal medicine liquid is obtained after stirring, dissolving and diluting and refluxing for 3 hours at the temperature of 100 ℃.
Preferably, the air inlet temperature of the dryer in the step S3 is 170 ℃, and the air outlet temperature is 75 ℃.
Preferably, the temperature of the dryer in the step S23 is 33 ℃.
Compared with the prior art, the invention has the following advantages:
compared with the prior art, the broiler feed provided by the invention has the advantages that the formula of the feed is adjusted, and the traditional Chinese medicine additive is added into the feed, so that the nutritional ingredients of the feed are comprehensive, and the spleen-benefiting and stomach-invigorating capability of the feed on broilers is improved; the feed has good palatability, is easy to digest and absorb broilers, can improve the immunity of the broilers and promote the healthy growth of the broilers, so that the broilers have high quality, good mouthfeel, good flavor and better food therapy effect, and have good economic benefit and wide market prospect.
Detailed Description
The present invention will be described in detail with reference to specific examples.
Example 1
A preparation method of broiler feed comprises the following steps:
(1) preparation of the Chinese herbal medicine additive:
s1, crude preparation of Chinese herbal medicine liquid: weighing 8 parts of Chinese yam, 4 parts of radix pseudostellariae, 4 parts of raw bighead atractylodes rhizome, 4 parts of polygonatum odoratum, 8 parts of fried rice sprout, 2.5 parts of endothelium corneum gigeriae galli and 2.5 parts of lotus leaf respectively, cleaning, airing, crushing and mixing by a crusher, adding into an extraction kettle, taking ethanol as an entrainer, extracting at 7MPa and 85 ℃, and performing extraction circulation for 6 hours to obtain a crude Chinese herbal medicine solution;
s2, refining the Chinese herbal medicine liquid: adding 5 times of anhydrous ethanol into the crude Chinese herbal medicine liquid obtained in the step S1, stirring for dissolving, diluting, and refluxing at 90 deg.C for 2h to obtain refined Chinese herbal medicine liquid;
s3, drying the Chinese herbal medicine liquid: taking the refined Chinese herbal medicine liquid obtained in the step S2, recovering ethanol under reduced pressure, evaporating the Chinese herbal medicine liquid at low temperature to obtain latex-like Chinese herbal medicine substance, and drying in a dryer at an air inlet temperature of 160 ℃ and an air outlet temperature of 70 ℃ to obtain powder substance;
s4, crushing and sieving: adding 1 part of dried orange peel, 1 part of clove and 0.5 part of fennel into the powder substance obtained in the step S3, mixing, crushing and sieving with a 100-mesh sieve, repeatedly crushing the part which is not sieved until the part is completely sieved;
s5, mixing and stirring: mixing all the powder substances obtained in step S4, and stirring to obtain Chinese herbal medicine additive;
(2) preparing a broiler feed:
s21, weighing the raw materials: 60 parts of corn flour, 15 parts of corn germ meal, 2 parts of soybean oil, 3 parts of bean curd residue, 2 parts of soybean oil cake residue, 8 parts of gunite corn bran and 1 part of the herbal medicine additive prepared in the step S5;
s22, mixing and granulating: adding the raw materials weighed in the step S21 into a stirrer, mechanically stirring until the raw materials are uniformly mixed, adding a proper amount of water, and sending the mixture to a granulator for granulation;
s23, low-temperature drying: and (5) sending the substance obtained in the step (S22) to a dryer for low-temperature drying at the drying temperature of 30 ℃ to prepare the broiler feed.
Example 2
A preparation method of broiler feed comprises the following steps:
(1) preparation of the Chinese herbal medicine additive:
s1, crude preparation of Chinese herbal medicine liquid: 9 parts of common yam rhizome, 4.5 parts of radix pseudostellariae, 4.5 parts of raw bighead atractylodes rhizome, 4.5 parts of polygonatum odoratum, 9 parts of fried rice sprout, 3 parts of chicken's gizzard-membrane and 3 parts of lotus leaf, cleaning, drying in the air, crushing and mixing by a crusher, adding into an extraction kettle, taking ethanol as an entrainer, extracting at the pressure of 8MPa and the temperature of 90 ℃, and performing extraction circulation for 7 hours to obtain a crude Chinese herbal medicine solution;
s2, refining the Chinese herbal medicine liquid: adding absolute ethanol with the volume 6 times of the crude Chinese herbal medicine liquid obtained in the step S1, stirring, dissolving, diluting, and refluxing at 100 ℃ for 2.5h to obtain refined Chinese herbal medicine liquid;
s3, drying the Chinese herbal medicine liquid: taking the refined Chinese herbal medicine liquid obtained in the step S2, recovering ethanol under reduced pressure, evaporating the Chinese herbal medicine liquid at low temperature to obtain latex-like Chinese herbal medicine substance, and drying in a dryer, wherein the air inlet temperature is 170 ℃, and the air outlet temperature is 75 ℃ to obtain powder substance;
s4, crushing and sieving: adding 1.3 parts of dried orange peel, 1.3 parts of clove and 0.8 part of fennel into the powder substance obtained in the step S3, mixing, crushing, sieving with a 100-mesh sieve, repeatedly crushing the part which is not sieved until the part is completely sieved;
s5, mixing and stirring: mixing all the powder substances obtained in step S4, and stirring to obtain Chinese herbal medicine additive;
(2) preparing a broiler feed:
s21, weighing the raw materials: 70 parts of corn flour, 18 parts of corn germ meal, 3 parts of soybean oil, 4 parts of bean curd residue, 3 parts of soybean oil cake residue, 9 parts of gunite corn bran and 1.5 parts of herbal medicine additive prepared in the step S5;
s22, mixing and granulating: adding the raw materials weighed in the step S21 into a stirrer, mechanically stirring until the raw materials are uniformly mixed, adding a proper amount of water, and sending the mixture to a granulator for granulation;
s23, low-temperature drying: and (5) sending the substance obtained in the step (S22) to a dryer for low-temperature drying at 33 ℃ to prepare the broiler feed.
Example 3
A preparation method of broiler feed comprises the following steps:
(1) preparation of the Chinese herbal medicine additive:
s1, crude preparation of Chinese herbal medicine liquid: respectively weighing 10 parts of common yam rhizome, 5 parts of radix pseudostellariae, 5 parts of raw bighead atractylodes rhizome, 5 parts of fragrant solomonseal rhizome, 10 parts of fried rice sprout, 3.5 parts of chicken's gizzard-membrane and 3.5 parts of lotus leaf, cleaning, airing, crushing and mixing by a crusher, adding into an extraction kettle, taking ethanol as an entrainer, extracting at 10MPa and 95 ℃, and performing extraction circulation for 8 hours to obtain a crude Chinese herbal medicine solution;
s2, refining the Chinese herbal medicine liquid: adding 7 times of anhydrous ethanol into the crude Chinese herbal medicine liquid obtained in the step S1, stirring for dissolving, diluting, and refluxing at 110 deg.C for 3h to obtain refined Chinese herbal medicine liquid;
s3, drying the Chinese herbal medicine liquid: taking the refined Chinese herbal medicine liquid obtained in the step S2, recovering ethanol under reduced pressure, evaporating the Chinese herbal medicine liquid at low temperature to obtain latex-like Chinese herbal medicine substance, and drying in a dryer, wherein the air inlet temperature is 180 ℃, and the air outlet temperature is 80 ℃ to obtain powder substance;
s4, crushing and sieving: adding 1.5 parts of dried orange peel, 1.5 parts of clove and 1 part of fennel into the powder substance obtained in the step S3, mixing, crushing and sieving with a 100-mesh sieve, repeatedly crushing the part which is not sieved until the part is completely sieved;
s5, mixing and stirring: mixing all the powder substances obtained in step S4, and stirring to obtain Chinese herbal medicine additive;
(2) preparing a broiler feed:
s21, weighing the raw materials: 80 parts of corn flour, 20 parts of corn germ meal, 5 parts of soybean oil, 5 parts of bean curd residue, 4 parts of green soy bean oil cake residue, 10 parts of gunite corn bran and 2 parts of the herbal medicine additive prepared in the step S5;
s22, mixing and granulating: adding the raw materials weighed in the step S21 into a stirrer, mechanically stirring until the raw materials are uniformly mixed, adding a proper amount of water, and sending the mixture to a granulator for granulation;
s23, low-temperature drying: and (5) sending the substance obtained in the step (S22) to a dryer for low-temperature drying at the drying temperature of 35 ℃ to prepare the broiler feed.
In conclusion, the feed formula is adjusted, and the traditional Chinese medicine additive is added into the feed, so that the feed has comprehensive nutritional ingredients, and meanwhile, the spleen-benefiting and stomach-invigorating capacity of the feed on broilers is improved.
It should be noted that the above embodiments are only used for illustrating the technical solutions of the present invention, and not for limiting the same; although the present invention has been described in detail with reference to the foregoing embodiments, it will be understood by those of ordinary skill in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some technical features may be equivalently replaced; and such modifications or substitutions do not depart from the spirit and scope of the corresponding technical solutions of the embodiments of the present invention.
Claims (7)
1. The broiler feed is characterized by comprising the following components in parts by weight:
60-80 parts of corn flour, 15-20 parts of corn germ meal, 2-5 parts of soybean oil, 3-5 parts of bean curd residue, 2-4 parts of soybean oil cake residue, 8-10 parts of gunite corn bran and 1-2 parts of a Chinese herbal medicine additive;
the Chinese herbal medicine additive comprises the following components in parts by weight:
8-10 parts of common yam rhizome, 4-5 parts of radix pseudostellariae, 4-5 parts of raw bighead atractylodes rhizome, 4-5 parts of polygonatum odoratum, 8-10 parts of fried rice sprout, 2.5-3.5 parts of chicken's gizzard-membrane, 2.5-3.5 parts of lotus leaf, 1-1.5 parts of dried orange peel, 1-1.5 parts of clove and 0.5-1 part of fennel.
2. The broiler feed of claim 1, which is characterized by comprising the following components in parts by weight:
70 parts of corn flour, 18 parts of corn germ meal, 3 parts of soybean oil, 4 parts of bean curd residue, 3 parts of soybean oil cake residue, 9 parts of gunite corn bran and 1.5 parts of Chinese herbal medicine additive;
the Chinese herbal medicine additive comprises the following components in parts by weight:
9 parts of common yam rhizome, 4.5 parts of radix pseudostellariae, 4.5 parts of raw bighead atractylodes rhizome, 4.5 parts of fragrant solomonseal rhizome, 9 parts of fried rice sprout, 3 parts of chicken's gizzard-membrane, 3 parts of lotus leaf, 1.3 parts of dried orange peel, 1.3 parts of clove and 0.8 part of common fennel.
3. The preparation method of the broiler feed of claim 1, characterized by comprising the following steps:
(1) preparation of the Chinese herbal medicine additive:
s1, crude preparation of Chinese herbal medicine liquid: weighing 8-10 parts of common yam rhizome, 4-5 parts of radix pseudostellariae, 4-5 parts of raw bighead atractylodes rhizome, 4-5 parts of polygonatum odoratum, 8-10 parts of fried rice sprout, 2.5-3.5 parts of chicken's gizzard-membrane and 2.5-3.5 parts of lotus leaf, cleaning, drying in the air, crushing and mixing through a crusher, adding into an extraction kettle, taking ethanol as an entrainer, extracting at the pressure of 7-10MPa and the temperature of 85-95 ℃, and performing extraction circulation for 6-8 hours to obtain a crude Chinese herbal medicine solution;
s2, refining the Chinese herbal medicine liquid: adding 5-7 times of anhydrous ethanol into the crude Chinese herbal medicine liquid obtained in step S1, stirring for dissolving, diluting, and refluxing at 90-110 deg.C for 2-3 hr to obtain refined Chinese herbal medicine liquid;
s3, drying the Chinese herbal medicine liquid: taking the refined Chinese herbal medicine liquid obtained in the step S2, recovering ethanol under reduced pressure, evaporating the Chinese herbal medicine liquid at low temperature to obtain latex-like Chinese herbal medicine substance, and drying in a dryer at the air inlet temperature of 160 and 180 ℃ and the air outlet temperature of 70-80 ℃ to obtain powder substance;
s4, crushing and sieving: adding 1-1.5 parts of dried orange peel, 1-1.5 parts of clove and 0.5-1 part of fennel into the powder substance obtained in the step S3, mixing, crushing, sieving with a 100-mesh sieve, repeatedly crushing to obtain a part which is not sieved, and completely sieving;
s5, mixing and stirring: mixing all the powder substances obtained in step S4, and stirring to obtain Chinese herbal medicine additive;
(2) preparing a broiler feed:
s21, weighing the raw materials: 60-80 parts of corn flour, 15-20 parts of corn germ meal, 2-5 parts of soybean oil, 3-5 parts of bean curd residue, 2-4 parts of soybean oil cake residue, 8-10 parts of gunite corn bran and 1-2 parts of the herbal medicine additive prepared in the step S5;
s22, mixing and granulating: adding the raw materials weighed in the step S21 into a stirrer, mechanically stirring until the raw materials are uniformly mixed, adding a proper amount of water, and sending the mixture to a granulator for granulation;
s23, low-temperature drying: and (5) sending the substance obtained in the step (S22) to a dryer for low-temperature drying at the drying temperature of 30-35 ℃ to prepare the broiler feed.
4. The preparation method of the broiler feed of claim 3, wherein the extraction pressure in step S1 is 8MPa, the extraction temperature is 90 ℃, and the extraction cycle time is 7 h.
5. The preparation method of the broiler feed of claim 3, wherein the amount of absolute ethanol added in step S2 is 6 times of the volume of the crude Chinese herbal medicine liquid, after stirring, dissolving and diluting, refluxing at 100 ℃ for 2.5h to obtain the refined Chinese herbal medicine liquid.
6. The preparation method of the broiler feed of claim 3, wherein the air inlet temperature of the dryer in step S3 is 170 ℃ and the air outlet temperature is 75 ℃.
7. The preparation method of broiler feed of claim 3, wherein the dryer temperature of step S23 is 33 ℃.
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Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103623323A (en) * | 2012-08-27 | 2014-03-12 | 俞骥 | Traditional Chinese medicine for treatment of infantile malnutrition |
| CN104171724A (en) * | 2014-08-15 | 2014-12-03 | 徐州福润禽业食品有限公司 | Broiler feed containing traditional Chinese medicine additives and processing method of broiler feed containing traditional Chinese medicine additives |
| CN104171725A (en) * | 2014-08-15 | 2014-12-03 | 徐州福润禽业食品有限公司 | Traditional Chinese medicine hen feed capable of improving egg quality and processing method of feed |
| CN104799055A (en) * | 2015-04-02 | 2015-07-29 | 广西大学 | Broiler feed |
| CN108354063A (en) * | 2018-02-08 | 2018-08-03 | 四川圣迪乐村生态食品股份有限公司 | A kind of egg-laying peak chicken concentrated feed and its preparation method and application of 40% proportioning |
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Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103623323A (en) * | 2012-08-27 | 2014-03-12 | 俞骥 | Traditional Chinese medicine for treatment of infantile malnutrition |
| CN104171724A (en) * | 2014-08-15 | 2014-12-03 | 徐州福润禽业食品有限公司 | Broiler feed containing traditional Chinese medicine additives and processing method of broiler feed containing traditional Chinese medicine additives |
| CN104171725A (en) * | 2014-08-15 | 2014-12-03 | 徐州福润禽业食品有限公司 | Traditional Chinese medicine hen feed capable of improving egg quality and processing method of feed |
| CN104799055A (en) * | 2015-04-02 | 2015-07-29 | 广西大学 | Broiler feed |
| CN108354063A (en) * | 2018-02-08 | 2018-08-03 | 四川圣迪乐村生态食品股份有限公司 | A kind of egg-laying peak chicken concentrated feed and its preparation method and application of 40% proportioning |
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