CN110651944A - Health-care solid beverage of green turtle and preparation method thereof - Google Patents
Health-care solid beverage of green turtle and preparation method thereof Download PDFInfo
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- CN110651944A CN110651944A CN201911077846.4A CN201911077846A CN110651944A CN 110651944 A CN110651944 A CN 110651944A CN 201911077846 A CN201911077846 A CN 201911077846A CN 110651944 A CN110651944 A CN 110651944A
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- 241000270607 Chelonia mydas Species 0.000 title claims abstract description 53
- 239000007787 solid Substances 0.000 title claims abstract description 47
- 235000013361 beverage Nutrition 0.000 title claims abstract description 33
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 45
- 102000008186 Collagen Human genes 0.000 claims abstract description 32
- 108010035532 Collagen Proteins 0.000 claims abstract description 32
- 229920001436 collagen Polymers 0.000 claims abstract description 32
- DLRVVLDZNNYCBX-UHFFFAOYSA-N Polydextrose Polymers OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(O)O1 DLRVVLDZNNYCBX-UHFFFAOYSA-N 0.000 claims abstract description 30
- 240000007651 Rubus glaucus Species 0.000 claims abstract description 17
- 235000011034 Rubus glaucus Nutrition 0.000 claims abstract description 17
- 235000009122 Rubus idaeus Nutrition 0.000 claims abstract description 17
- 229920001202 Inulin Polymers 0.000 claims abstract description 15
- 229920001100 Polydextrose Polymers 0.000 claims abstract description 15
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 15
- JYJIGFIDKWBXDU-MNNPPOADSA-N inulin Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)OC[C@]1(OC[C@]2(OC[C@]3(OC[C@]4(OC[C@]5(OC[C@]6(OC[C@]7(OC[C@]8(OC[C@]9(OC[C@]%10(OC[C@]%11(OC[C@]%12(OC[C@]%13(OC[C@]%14(OC[C@]%15(OC[C@]%16(OC[C@]%17(OC[C@]%18(OC[C@]%19(OC[C@]%20(OC[C@]%21(OC[C@]%22(OC[C@]%23(OC[C@]%24(OC[C@]%25(OC[C@]%26(OC[C@]%27(OC[C@]%28(OC[C@]%29(OC[C@]%30(OC[C@]%31(OC[C@]%32(OC[C@]%33(OC[C@]%34(OC[C@]%35(OC[C@]%36(O[C@@H]%37[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O%37)O)[C@H]([C@H](O)[C@@H](CO)O%36)O)[C@H]([C@H](O)[C@@H](CO)O%35)O)[C@H]([C@H](O)[C@@H](CO)O%34)O)[C@H]([C@H](O)[C@@H](CO)O%33)O)[C@H]([C@H](O)[C@@H](CO)O%32)O)[C@H]([C@H](O)[C@@H](CO)O%31)O)[C@H]([C@H](O)[C@@H](CO)O%30)O)[C@H]([C@H](O)[C@@H](CO)O%29)O)[C@H]([C@H](O)[C@@H](CO)O%28)O)[C@H]([C@H](O)[C@@H](CO)O%27)O)[C@H]([C@H](O)[C@@H](CO)O%26)O)[C@H]([C@H](O)[C@@H](CO)O%25)O)[C@H]([C@H](O)[C@@H](CO)O%24)O)[C@H]([C@H](O)[C@@H](CO)O%23)O)[C@H]([C@H](O)[C@@H](CO)O%22)O)[C@H]([C@H](O)[C@@H](CO)O%21)O)[C@H]([C@H](O)[C@@H](CO)O%20)O)[C@H]([C@H](O)[C@@H](CO)O%19)O)[C@H]([C@H](O)[C@@H](CO)O%18)O)[C@H]([C@H](O)[C@@H](CO)O%17)O)[C@H]([C@H](O)[C@@H](CO)O%16)O)[C@H]([C@H](O)[C@@H](CO)O%15)O)[C@H]([C@H](O)[C@@H](CO)O%14)O)[C@H]([C@H](O)[C@@H](CO)O%13)O)[C@H]([C@H](O)[C@@H](CO)O%12)O)[C@H]([C@H](O)[C@@H](CO)O%11)O)[C@H]([C@H](O)[C@@H](CO)O%10)O)[C@H]([C@H](O)[C@@H](CO)O9)O)[C@H]([C@H](O)[C@@H](CO)O8)O)[C@H]([C@H](O)[C@@H](CO)O7)O)[C@H]([C@H](O)[C@@H](CO)O6)O)[C@H]([C@H](O)[C@@H](CO)O5)O)[C@H]([C@H](O)[C@@H](CO)O4)O)[C@H]([C@H](O)[C@@H](CO)O3)O)[C@H]([C@H](O)[C@@H](CO)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 JYJIGFIDKWBXDU-MNNPPOADSA-N 0.000 claims abstract description 15
- 229940029339 inulin Drugs 0.000 claims abstract description 15
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 15
- 239000001259 polydextrose Substances 0.000 claims abstract description 15
- 229940035035 polydextrose Drugs 0.000 claims abstract description 15
- 235000013856 polydextrose Nutrition 0.000 claims abstract description 15
- 108090000765 processed proteins & peptides Proteins 0.000 claims abstract description 15
- 239000002994 raw material Substances 0.000 claims abstract description 15
- 239000000811 xylitol Substances 0.000 claims abstract description 15
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 15
- 229960002675 xylitol Drugs 0.000 claims abstract description 15
- 235000010447 xylitol Nutrition 0.000 claims abstract description 15
- 239000000463 material Substances 0.000 claims description 25
- 239000002245 particle Substances 0.000 claims description 15
- 238000003756 stirring Methods 0.000 claims description 15
- 239000000853 adhesive Substances 0.000 claims description 13
- 230000001070 adhesive effect Effects 0.000 claims description 13
- 230000036541 health Effects 0.000 claims description 7
- 229920002134 Carboxymethyl cellulose Polymers 0.000 claims description 5
- 235000009815 Momordica Nutrition 0.000 claims description 5
- 241000218984 Momordica Species 0.000 claims description 5
- 239000001768 carboxy methyl cellulose Substances 0.000 claims description 5
- 235000010948 carboxy methyl cellulose Nutrition 0.000 claims description 5
- 239000008112 carboxymethyl-cellulose Substances 0.000 claims description 5
- 238000001035 drying Methods 0.000 claims description 5
- 239000008187 granular material Substances 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 5
- 238000004806 packaging method and process Methods 0.000 claims description 5
- 238000012216 screening Methods 0.000 claims description 5
- 238000007789 sealing Methods 0.000 claims description 5
- 239000012257 stirred material Substances 0.000 claims description 5
- 238000005303 weighing Methods 0.000 claims description 5
- 239000011230 binding agent Substances 0.000 claims description 2
- 238000000034 method Methods 0.000 claims 2
- 239000008280 blood Substances 0.000 abstract description 4
- 210000004369 blood Anatomy 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 3
- 241000894006 Bacteria Species 0.000 abstract description 2
- 208000024172 Cardiovascular disease Diseases 0.000 abstract description 2
- 206010020751 Hypersensitivity Diseases 0.000 abstract description 2
- 206010061218 Inflammation Diseases 0.000 abstract description 2
- 208000026935 allergic disease Diseases 0.000 abstract description 2
- 230000007815 allergy Effects 0.000 abstract description 2
- 150000001413 amino acids Chemical class 0.000 abstract description 2
- 230000003467 diminishing effect Effects 0.000 abstract description 2
- 229930003935 flavonoid Natural products 0.000 abstract description 2
- 150000002215 flavonoids Chemical class 0.000 abstract description 2
- 235000017173 flavonoids Nutrition 0.000 abstract description 2
- 230000004054 inflammatory process Effects 0.000 abstract description 2
- 230000008929 regeneration Effects 0.000 abstract description 2
- 238000011069 regeneration method Methods 0.000 abstract description 2
- 210000003491 skin Anatomy 0.000 abstract description 2
- 230000009759 skin aging Effects 0.000 abstract description 2
- 230000008326 skin blood flow Effects 0.000 abstract description 2
- 210000004927 skin cell Anatomy 0.000 abstract description 2
- 239000000126 substance Substances 0.000 abstract description 2
- 235000019155 vitamin A Nutrition 0.000 abstract description 2
- 239000011719 vitamin A Substances 0.000 abstract description 2
- 235000010374 vitamin B1 Nutrition 0.000 abstract description 2
- 239000011691 vitamin B1 Substances 0.000 abstract description 2
- 235000019164 vitamin B2 Nutrition 0.000 abstract description 2
- 239000011716 vitamin B2 Substances 0.000 abstract description 2
- 235000019154 vitamin C Nutrition 0.000 abstract description 2
- 239000011718 vitamin C Substances 0.000 abstract description 2
- 230000003796 beauty Effects 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000003340 mental effect Effects 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000006399 behavior Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000004630 mental health Effects 0.000 description 1
- 208000020016 psychiatric disease Diseases 0.000 description 1
- 230000000392 somatic effect Effects 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
- A23L2/395—Dry compositions in a particular shape or form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a health-care solid beverage of green turtle and a preparation method thereof, and the health-care solid beverage specifically comprises the following raw materials by mass: 48-52 mg of green turtle collagen powder, 1-3 mg of polydextrose, 1-3 mg of xylitol, 12-16 mg of green turtle collagen micromolecule active peptide powder, 13-17 mg of inulin and 14-18 mg of raspberry powder. The health-care solid beverage of the invention contains rich collagen and a plurality of amino acids necessary for human body, has the effects of delaying skin aging, preventing cardiovascular diseases and reducing blood fat and blood sugar, contains rich vitamins A, C, B1 and B2 in raspberry, and simultaneously contains flavonoid substances, has the effects of resisting bacteria, diminishing inflammation and resisting allergy, can improve skin blood circulation, enhance the elasticity of skin capillary vessels, promote the regeneration of skin cells and play the roles of maintaining beauty and keeping young.
Description
Technical Field
The invention relates to the technical field of food, in particular to a health-care solid beverage of green turtle and a preparation method thereof.
Background
Health care refers to effective measures taken to maintain and improve the mental and physical health of people. Including preventing various mental diseases caused by work, life, environment, etc., or various somatic diseases caused by mental factors. Although the mental health level of an individual cannot be directly improved, the unhealthy psychology and behaviors of the individual can be prevented. At present, health-care drinks attach more and more importance to the health of people.
The green turtle is a food which is frequently eaten by people, has rich nutritional value, contains various nutritional ingredients required by a human body besides high protein, fat and vitamins, and is very beneficial to the human body especially because the green turtle contains a large amount of protein. At present, the green turtle is just an instant product, and no beverage related to the protein class of the green turtle exists in the market, so the invention provides the green turtle health-care solid beverage and the preparation method thereof.
Disclosure of Invention
The invention aims to provide a health-care solid beverage of green turtle and a preparation method thereof, which aims to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme:
a health-care solid beverage of green turtle is specifically composed of the following raw materials: the skin-care product comprises cochinchina momordica collagen powder, polydextrose, xylitol, cochinchina momordica collagen micromolecule active peptide powder, inulin and raspberry powder.
Further, the health-care solid beverage of the green turtle specifically comprises the following raw materials in parts by mass: 48-52 mg of green turtle collagen powder, 1-3 mg of polydextrose, 1-3 mg of xylitol, 12-16 mg of green turtle collagen micromolecule active peptide powder, 13-17 mg of inulin and 14-18 mg of raspberry powder.
Furthermore, each 100 milligrams of the health-care solid beverage of the green turtle specifically comprises the following raw materials in parts by mass: 50 mg of green turtle collagen powder, 2 mg of polydextrose, 2 mg of xylitol, 15 mg of green turtle collagen micromolecule active peptide powder, 15 mg of inulin and 16 mg of raspberry powder.
In addition, the invention also provides a preparation method of the health-care solid beverage of the green turtle, which comprises the following specific steps:
(1) weighing raw materials of the green turtle collagen powder, polydextrose, xylitol, green turtle collagen micromolecule active peptide powder, inulin and raspberry powder according to the mass components for later use;
(2) sequentially adding the materials prepared in the step (1) into a stirring device, and fully and uniformly stirring the materials; adding an adhesive into the uniformly stirred materials, stirring again to uniformly mix the adhesive and the mixed materials, and collecting the materials;
(3) granulating the material collected in the step (2) by using a granulator to prepare solid particles, and then drying the solid particles;
(4) screening the dried granular materials in the step (3) through a filter sieve, directly packaging and sealing screened qualified products, and preparing solid granular beverage; and (5) granulating the unqualified product again.
Further, the binder in step (2) includes, but is not limited to, carboxymethyl cellulose.
Further, the diameter of the screened solid particles of the filter screen in the step (4) is 2-3 mm.
Compared with the prior art, the invention has the beneficial effects that:
the health-care solid beverage of the invention contains rich collagen and a plurality of amino acids necessary for human body, has the effects of delaying skin aging, preventing cardiovascular diseases, reducing blood fat and blood sugar, contains rich vitamins A, C, B1 and B2 in raspberry, and contains flavonoid substances with the functions of resisting bacteria, diminishing inflammation and resisting allergy, can improve skin blood circulation, enhance the elasticity of skin capillary vessels, promote the regeneration of skin cells and play the role of beautifying and keeping young!
Detailed Description
The technical solution of the present invention will be described in further detail with reference to specific embodiments.
Example 1
Every 100 milligrams of the health-care solid beverage of the green turtle specifically comprises the following raw materials in parts by mass: 48 mg of green turtle collagen powder, 2 mg of polydextrose, 3 mg of xylitol, 12 mg of green turtle collagen micromolecule active peptide powder, 17 mg of inulin and 18 mg of raspberry powder.
The invention also provides a preparation method of the health-care solid beverage of the green turtle, which comprises the following specific steps:
(1) weighing raw materials of the green turtle collagen powder, polydextrose, xylitol, green turtle collagen micromolecule active peptide powder, inulin and raspberry powder according to the mass components for later use;
(2) sequentially adding the materials prepared in the step (1) into a stirring device, and fully and uniformly stirring the materials; adding an adhesive into the uniformly stirred materials, stirring again to uniformly mix the adhesive and the mixed materials, and then collecting the materials, wherein the adhesive is carboxymethyl cellulose;
(3) granulating the material collected in the step (2) by using a granulator to prepare solid particles, and then drying the solid particles;
(4) screening the dried granular materials in the step (3) through a filter sieve, wherein the diameter of the screened solid particles is 2mm, and directly packaging and sealing the screened qualified products to prepare solid granular beverage; and (5) granulating the unqualified product again.
Example 2
Every 100 milligrams of the health-care solid beverage of the green turtle specifically comprises the following raw materials in parts by mass: 50 mg of green turtle collagen powder, 2 mg of polydextrose, 2 mg of xylitol, 15 mg of green turtle collagen micromolecule active peptide powder, 15 mg of inulin and 16 mg of raspberry powder.
The invention also provides a preparation method of the health-care solid beverage of the green turtle, which comprises the following specific steps:
(1) weighing raw materials of the green turtle collagen powder, polydextrose, xylitol, green turtle collagen micromolecule active peptide powder, inulin and raspberry powder according to the mass components for later use;
(2) sequentially adding the materials prepared in the step (1) into a stirring device, and fully and uniformly stirring the materials; adding an adhesive into the uniformly stirred materials, stirring again to uniformly mix the adhesive and the mixed materials, and then collecting the materials, wherein the adhesive is carboxymethyl cellulose;
(3) granulating the material collected in the step (2) by using a granulator to prepare solid particles, and then drying the solid particles;
(4) screening the dried granular materials in the step (3) through a filter sieve, wherein the diameter of the screened solid particles is 3mm, and directly packaging and sealing the screened qualified products to prepare solid granular beverage; and (5) granulating the unqualified product again.
Example 3
Every 100 milligrams of the health-care solid beverage of the green turtle specifically comprises the following raw materials in parts by mass: 52 mg of green turtle collagen powder, 1 mg of polydextrose, 1 mg of xylitol, 14 mg of green turtle collagen micromolecule active peptide powder, 16 mg of inulin and 16 mg of raspberry powder.
The invention also provides a preparation method of the health-care solid beverage of the green turtle, which comprises the following specific steps:
(1) weighing raw materials of the green turtle collagen powder, polydextrose, xylitol, green turtle collagen micromolecule active peptide powder, inulin and raspberry powder according to the mass components for later use;
(2) sequentially adding the materials prepared in the step (1) into a stirring device, and fully and uniformly stirring the materials; adding an adhesive into the uniformly stirred materials, stirring again to uniformly mix the adhesive and the mixed materials, and then collecting the materials, wherein the adhesive is carboxymethyl cellulose;
(3) granulating the material collected in the step (2) by using a granulator to prepare solid particles, and then drying the solid particles;
(4) screening the dried granular materials in the step (3) through a filter sieve, wherein the diameter of the screened solid particles is 2mm, and directly packaging and sealing the screened qualified products to prepare solid granular beverage; and (5) granulating the unqualified product again.
While the preferred embodiments of the present invention have been described in detail, the present invention is not limited to the above embodiments, and various changes can be made without departing from the spirit of the present invention within the knowledge of those skilled in the art.
Claims (6)
1. The health-care solid beverage of the green turtle is characterized by comprising the following raw materials: the skin-care product comprises cochinchina momordica collagen powder, polydextrose, xylitol, cochinchina momordica collagen micromolecule active peptide powder, inulin and raspberry powder.
2. The health-care solid beverage of the green turtle according to claim 1, wherein the health-care solid beverage of the green turtle comprises the following raw materials by mass: 48-52 mg of green turtle collagen powder, 1-3 mg of polydextrose, 1-3 mg of xylitol, 12-16 mg of green turtle collagen micromolecule active peptide powder, 13-17 mg of inulin and 14-18 mg of raspberry powder.
3. The solid beverage for health care of the green turtle according to claim 2, wherein the solid beverage for health care of the green turtle comprises the following raw materials by mass per 100 mg: 50 mg of green turtle collagen powder, 2 mg of polydextrose, 2 mg of xylitol, 15 mg of green turtle collagen micromolecule active peptide powder, 15 mg of inulin and 16 mg of raspberry powder.
4. A preparation method of a health-care solid beverage of the cochinchina momordica as claimed in any one of claims 1 to 3, which is characterized by comprising the following steps:
(1) weighing the raw materials of the collagen powder of the green turtle, polydextrose, xylitol, the micromolecular active peptide powder of the collagen of the green turtle, inulin and raspberry powder according to the mass for later use;
(2) sequentially adding the materials prepared in the step (1) into a stirring device, and fully and uniformly stirring the materials; adding an adhesive into the uniformly stirred materials, stirring again to uniformly mix the adhesive and the mixed materials, and collecting the materials;
(3) granulating the material collected in the step (2) by using a granulator to prepare solid particles, and then drying the solid particles;
(4) screening the dried granular materials in the step (3) through a filter sieve, directly packaging and sealing screened qualified products, and preparing solid granular beverage; and (5) granulating the unqualified product again.
5. The method for preparing a health solid beverage of green turtle according to claim 4, wherein the binder in step (2) includes but is not limited to carboxymethyl cellulose.
6. The method for preparing a health solid beverage of green turtle according to claim 4, wherein the solid particle size of the filter sieve in step (4) is 2-3 mm.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201911077846.4A CN110651944A (en) | 2019-11-06 | 2019-11-06 | Health-care solid beverage of green turtle and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201911077846.4A CN110651944A (en) | 2019-11-06 | 2019-11-06 | Health-care solid beverage of green turtle and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN110651944A true CN110651944A (en) | 2020-01-07 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201911077846.4A Pending CN110651944A (en) | 2019-11-06 | 2019-11-06 | Health-care solid beverage of green turtle and preparation method thereof |
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| Country | Link |
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| CN (1) | CN110651944A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2021023695A1 (en) * | 2019-08-02 | 2021-02-11 | MEDA Pharma S.p.A. | Combinations of oligosaccharides and xylitol for dermatological treatment |
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| CN105795301A (en) * | 2016-04-07 | 2016-07-27 | 中国科学院烟台海岸带研究所 | Solid beverage with functions of removing toxins and lowering lipid as well as preparation method of solid beverage |
| CN109043548A (en) * | 2018-08-21 | 2018-12-21 | 广州能靓生物技术有限公司 | A kind of composition, beautifying face and moistering lotion, the product of anti-aging and application |
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2019
- 2019-11-06 CN CN201911077846.4A patent/CN110651944A/en active Pending
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|---|---|---|---|---|
| CN104172424A (en) * | 2014-08-29 | 2014-12-03 | 广西博士海意信息科技有限公司 | Solid drink containing collagen and preparation method thereof |
| CN105063140A (en) * | 2015-07-29 | 2015-11-18 | 浙江万里学院 | Preparation method and application of pelodiscus sinensis collagen peptide |
| CN105795301A (en) * | 2016-04-07 | 2016-07-27 | 中国科学院烟台海岸带研究所 | Solid beverage with functions of removing toxins and lowering lipid as well as preparation method of solid beverage |
| CN109043548A (en) * | 2018-08-21 | 2018-12-21 | 广州能靓生物技术有限公司 | A kind of composition, beautifying face and moistering lotion, the product of anti-aging and application |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2021023695A1 (en) * | 2019-08-02 | 2021-02-11 | MEDA Pharma S.p.A. | Combinations of oligosaccharides and xylitol for dermatological treatment |
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