CN110614663A - Slitting and retracting device for steamed sponge cake food - Google Patents
Slitting and retracting device for steamed sponge cake food Download PDFInfo
- Publication number
- CN110614663A CN110614663A CN201911078388.6A CN201911078388A CN110614663A CN 110614663 A CN110614663 A CN 110614663A CN 201911078388 A CN201911078388 A CN 201911078388A CN 110614663 A CN110614663 A CN 110614663A
- Authority
- CN
- China
- Prior art keywords
- cutter
- retracting
- sponge cake
- steamed sponge
- slitting
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
- B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
- B26D1/04—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member
- B26D1/06—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates
- B26D1/08—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates of the guillotine type
- B26D1/09—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates of the guillotine type with a plurality of cutting members
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
- B26D3/18—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain cubes or the like
- B26D3/20—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain cubes or the like using reciprocating knives
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/08—Means for treating work or cutting member to facilitate cutting
- B26D7/088—Means for treating work or cutting member to facilitate cutting by cleaning or lubricating
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
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- Life Sciences & Earth Sciences (AREA)
- Forests & Forestry (AREA)
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Confectionery (AREA)
- Cereal-Derived Products (AREA)
Abstract
The invention belongs to the technical field of steamed sponge cake slitting, in particular to a slitting and retracting device for steamed sponge cake food, which comprises a cutter, wherein a cutter guide plate is arranged at the top of the cutter, a cutter top plate is arranged at the top of the cutter, a machine mounting part is arranged at the top end of the middle part of the cutter, a cutter supporting plate is arranged at the bottom end of the cutter guide plate, retracting is facilitated through a retracting soft plate, the steamed sponge cake is prevented from sticking the cutter, when the cutter does not cut downwards, a slit is formed between the two retracting soft plates, the cutter is arranged at the upper end of the retracting soft plate, when the cutter cuts downwards, the cutter penetrates through the slit between the two retracting soft plates, the two retracting soft plates are forced downwards to drive the retracting soft plates to open outwards, when the cutter retracts upwards, the two retracting soft plates are subjected to upward tensile force, have small deformation, and the bottom ends of the two retracting soft plates are tightly attached to the cutter, the steamed sponge cake adhered on the upper surface is scraped cleanly, the use is simple and convenient, and the cut steamed sponge cake is beautiful.
Description
Technical Field
The invention belongs to the technical field of steamed sponge cake slitting, and particularly relates to a slitting and retracting device for steamed sponge cake food.
Background
The steamed sponge cake is a popular cake food which is made of glutinous rice as a main material and is widely distributed in vast areas in the north and the south. It has fragrant taste and rich nutrition, and is especially suitable for the elderly and children. The Longyou steamed sponge cake is a non-legacy project and has a unique manufacturing process. In addition, steamed sponge cakes like Yueyang and Huizhou have various characteristics. The ingredients are exquisite, the finished product has white color like jade, fine pores like a needle, fresh and fragrant smell, sweet but not greasy taste, glutinous but not sticky. The steamed sponge cake is prepared by adding a proper amount of glutinous rice wine in the preparation process and fermenting, and the steamed sponge cake is more exquisite in preparation, firstly, selecting white glutinous rice to remove impurities such as sand and stone, repeatedly washing the white glutinous rice with clear water, soaking the white glutinous rice in the clear water for 3 to 6 hours, and filtering water to grind wet rice into rice milk after rice grains swell. Then, filtering the rice milk to remove particles, adding white sugar (or brown sugar) and baking powder, uniformly stirring, pouring into a special steamer, and making the steamed sponge cake more exquisite, firstly selecting white glutinous rice to remove impurities such as sand and stone, repeatedly washing the white glutinous rice with clear water, soaking the white glutinous rice in clear water for 3-6 hours, and filtering water to grind the wet rice into the rice milk after the rice grains swell. Then, filtering the rice milk to remove particles, adding white sugar (or brown sugar) and baking powder, stirring, and pouring into a special steamer. After the water in the steamer is boiled, the steamer is put in, the cover of the steamer is covered, the steamer is kept hot for about 40 minutes, and the steamer can be taken out, cooled and cut into small pieces for eating. The steamed sponge cake takes the shape of 'steamed hair', is commonly used as special food for various etiquettes of life, such as birthday, family arrival, marriage and the like, and can be used as a lucky article of a congratulation only by sticking red paper and cutting a 'happiness' on the steamed sponge cake. The finished product made of the rose powder is often mixed with the rose powder and has a huge scale, so the rose powder is also called as red steamed sponge cake. The red steamed sponge cake takes the shape of 'Fang', is commonly used in various ceremonies of life, and can be used as special food for the ceremonies. In Huizhou, the study of birthday, birth and marriage is very well done. The big steamed sponge cake is generally cut into small pieces, or used as a gift for congratulating relatives of guests, or distributed to neighborhoods, and the residents in cities are still very much more advanced by farmers in suburbs nowadays. The steamed sponge cakes are generally made of pure sticky rice, sugar, steamed sponge powder or cake seeds are added, the steamed sponge cakes are steamed into a huge scale by a large container, and the steamed cakes are large in size and are particularly pleasant for owners.
Compared with the prior art:
according to the existing steamed sponge cake cutting device, a cutter cuts steamed sponge cake foods and then the steamed sponge cake foods are fed, the steamed sponge cake is stuck to the cutter due to the fact that the steamed sponge cake is sticky, and the appearance of the steamed sponge cake is not attractive enough.
Disclosure of Invention
To solve the problems set forth in the background art described above. The invention provides a cutting and retracting device for steamed sponge cake food, which has the characteristics of improving the appearance of steamed sponge cake and being simple and convenient to use.
In order to achieve the purpose, the invention provides the following technical scheme: the utility model provides a cut of steamed sponge cake food moves back sword device, contains the cutter, the cutter deflector has been installed at the top of cutter, the cutter roof has been installed at the top of cutter, the machine installation department has been installed on the middle part top of cutter, the cutter layer board has been installed to the bottom of cutter deflector, the flexible board that moves back has been installed to the bottom of cutter deflector, steamed sponge cake food has been placed to the downside of cutter layer board.
Preferably, the number of the cutters is ten, the included angles among the cutters are 36 degrees, and the steamed sponge cakes are conveniently split into a plurality of blocks through the arranged cutters.
Preferably, the cutter supporting plate is in a circular ring shape, the middle part of the cutter supporting plate is provided with a cutter withdrawing soft plate, the steamed sponge cake can be supported by the installed cutter supporting plate, and the cutter withdrawing soft plate is prevented from influencing the attractiveness of the steamed sponge cake.
Preferably, the number of the retracting soft boards is twenty, the retracting soft boards are respectively arranged on two sides of the ten cutters, and the retracting soft boards are arranged on two sides of the cutters, so that the steamed sponge cakes on the cutters can be scraped off conveniently during retracting.
Preferably, the shape of the flexible back-off plate is an arc-shaped plate, the bottom end of the flexible back-off plate is attached to the cutter, the top end of the flexible back-off plate is connected with the cutter guide plate, a certain distance is reserved between the cutter guide plate and the cutter, the cutter is convenient to back off through the flexible back-off plate, the cutter is prevented from being stuck by the steamed sponge cakes, when the cutter is not cut downwards, a slit is formed between the two flexible back-off plates, the cutter is arranged at the upper end of the flexible back-off plate, when the cutter is cut downwards, the cutter penetrates through the slit between the two flexible back-off plates, the two flexible back-off plates are driven to open outwards by the downward force, when the cutter is withdrawn upwards, the two flexible back-off plates are subjected to upward tensile force, the two flexible back-off plates have small deformation, the bottom ends of the two back-off plates are attached to the cutter tightly, the steamed sponge cakes adhered.
Preferably, the flexible back-off plate is made of PP (polypropylene), the thickness of the flexible back-off plate is 3-2.8mm, the flexible back-off plate is colorless, odorless and nontoxic, and is suitable for food, and the flexible back-off plate can achieve the best removal effect when being combined with figures 6, 7 and 8.
Compared with the prior art, the invention has the beneficial effects that: the utility model discloses a make the cake of steamed sponge cake, including the flexible board of moving back the sword, be convenient for move back the sword through moving back the sword flexible board, prevent that the cake from sticking the cutter, when the cutter is not cut down, and it has the slit to open between two flexible boards of moving back the sword, and the cutter is in moving back sword flexible board upper end, when the cutter is cut down, the cutter passes the slit between two flexible boards of moving back the sword, and two flexible boards of moving back the sword receive decurrent power, drive the flexible board of moving back the sword outwards and open, when the cutter moves back the sword upwards, two flexible boards of moving back the sword receive ascending pulling force, and two flexible boards of moving back the sword have little deformation, and two equal inseparable laminating cutters in bottom that move back the sword flexible board, and scrape the above-bound cake totally, and.
Drawings
The accompanying drawings, which are included to provide a further understanding of the invention and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the principles of the invention and not to limit the invention. In the drawings:
FIG. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic top view of the present invention;
FIG. 3 is a schematic view of the posture structure of the present invention when the cutter is not in contact with the retracting soft board;
FIG. 4 is a schematic view of the descending process of the cutter and the posture structure of the retracting soft board in the present invention;
FIG. 5 is a schematic view of the upward movement process of the cutter and the force analysis of the retracting soft board in the present invention;
FIG. 6 is a schematic view of the angle structure of the present invention when the cutter is not in contact with the retracting soft plate;
FIG. 7 is a schematic view of the angle structure of the cutter in contact with the flexible return board according to the present invention;
FIG. 8 is a schematic view of the structure of the angle change between the upward movement of the cutter and the force applied to the retracting soft plate in the present invention;
in the figure: 1. a cutter; 2. a cutter guide plate; 3. a cutter supporting plate; 4. a cutter top plate; 5. a machine mounting portion; 6. retracting the cutter soft board; 7. steamed sponge cake food.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Example 1
Referring to fig. 1-8, the present invention provides the following technical solutions: the utility model provides a cut back sword device of steamed sponge cake food, contains cutter 1, and cutter deflector 2 has been installed at cutter 1's top, and cutter roof 4 has been installed at cutter 1's top, and machine installation department 5 has been installed on cutter 1's middle part top, and cutter layer board 3 has been installed to cutter deflector 2's bottom, and the bottom of cutter deflector 2 has been installed and has been moved back sword soft board 6, and steamed sponge cake food 7 has been placed to cutter layer board 3's downside.
In this embodiment: the steamed sponge cake is conveniently divided into a plurality of pieces by the arranged cutters 1, the steamed sponge cake can be supported by the arranged cutter supporting plates 3, the return soft boards 6 are prevented from influencing the attractiveness of the steamed sponge cake, the return soft boards 6 are arranged on two sides of the cutters 1, so that the steamed sponge cake on the cutters 1 can be scraped off when the cutters are returned, the cutters are returned conveniently by the return soft boards 6, the steamed sponge cake is prevented from sticking to the cutters 1, when the cutters 1 are not cut downwards, a slit is formed between the two return soft boards 6, and the cutters 1 are arranged at the upper ends of the return soft boards 6; when the cutter 1 cuts downwards, the cutter 1 penetrates through a slit between the two flexible withdrawing plates 6, and the two flexible withdrawing plates 6 are forced downwards to drive the flexible withdrawing plates 6 to open outwards; when the cutter 1 moves back upwards, the two flexible return plates 6 are subjected to upward tensile force, the two flexible return plates 6 are slightly deformed, the bottom ends of the two flexible return plates 6 are tightly attached to the cutter 1, the sponge cake adhered to the bottom ends of the two flexible return plates 6 is completely scraped, the use is simple and convenient, and the flexible return plates 6 can achieve the best removal effect by combining the drawings 6, 7 and 8.
Specifically, the number of the cutters 1 is ten, and the included angles among the cutters 1 are all 36 degrees; through the plurality of cutters 1, the steamed sponge cakes are conveniently cut into a plurality of blocks.
Specifically, the cutter supporting plate 3 is in a circular ring shape, and the middle part is provided with a cutter withdrawing soft plate 6; the steamed sponge cake can be supported by the arranged cutter supporting plate 3, and the cutter withdrawing soft plate 6 is prevented from influencing the beauty of the steamed sponge cake.
Specifically, the number of the retracting soft boards 6 is twenty, and the retracting soft boards are respectively arranged on two sides of the ten cutters 1; the soft stripping plates 6 are arranged on the two sides of the cutter 1, so that the steamed sponge cakes on the cutter 1 can be scraped off when the cutter is stripped off.
Specifically, the tool retracting soft plate 6 is an arc-shaped plate, the bottom end of the tool retracting soft plate is attached to the cutting tool 1, the top end of the tool retracting soft plate is connected with the cutting tool guide plate 2, and a certain distance is reserved between the cutting tool guide plate and the cutting tool 1; the tool retracting soft plates 6 are convenient for tool retracting, so that the steamed sponge cakes are prevented from sticking the cutter 1, when the cutter 1 is not cut downwards, a slit is formed between the two tool retracting soft plates 6, and the cutter 1 is arranged at the upper end of the tool retracting soft plates 6; when the cutter 1 cuts downwards, the cutter 1 penetrates through a slit between the two flexible withdrawing plates 6, and the two flexible withdrawing plates 6 are forced downwards to drive the flexible withdrawing plates 6 to open outwards; when the cutter 1 moves back upwards, the two flexible back-cutting boards 6 are pulled upwards, the two flexible back-cutting boards 6 are deformed slightly, the bottom ends of the two flexible back-cutting boards 6 are tightly attached to the cutter 1, the sponge cakes adhered to the top ends of the two flexible back-cutting boards are scraped completely, and the sponge cake scraping machine is simple and convenient to use.
Specifically, the retracting soft board 6 is made of PP material, and the thickness of the retracting soft board is 3-2.8 mm; the material is colorless, odorless and nontoxic, and is suitable for food, and the knife-withdrawing soft board 6 can achieve the best removal effect in combination with the figures 6, 7 and 8.
The working principle and the using process of the invention are as follows: when in use, firstly, the steamed sponge cake food 7 is connected to a machine through the machine mounting part 5, the steamed sponge cake food 7 is arranged at the lower side of the cutter supporting plate 3, when the steamed sponge cake food is not cut downwards through the cutter 1, a slit is arranged between the two cutter withdrawing soft plates 6, and the cutter 1 is arranged at the upper end of the cutter withdrawing soft plate 6; when the cutter 1 is used for cutting downwards, the cutter 1 penetrates through a slit between the two retracting soft boards 6, the two retracting soft boards 6 are subjected to downward force to drive the retracting soft boards 6 to open outwards, when the cutter 1 retracts upwards, the two retracting soft boards 6 are subjected to upward tensile force, the two retracting soft boards 6 are slightly deformed, the bottom ends of the two retracting soft boards 6 are tightly attached to the cutter 1, the sponge cake adhered to the upper surface is completely scraped, the use is simple and convenient, the sponge cake is conveniently split into a plurality of pieces through the plurality of installed cutters 1, the sponge cake can be supported by the installed cutter supporting plate 3, the retracting soft boards 6 are prevented from influencing the attractiveness of the sponge cake, retracting is facilitated through the retracting soft boards 6, the sponge cake is prevented from adhering to the cutter 1, and the retracting soft boards 6 can achieve the best removing effect at the moment by combining the cutters 6, 7 and 8.
Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that changes may be made in the embodiments and/or equivalents thereof without departing from the spirit and scope of the invention. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (6)
1. A cutter retracting device for cutting steamed sponge cake food is characterized in that: contain cutter (1), cutter deflector (2) have been installed at the top of cutter (1), cutter roof (4) have been installed at the top of cutter (1), machine installation department (5) have been installed on the middle part top of cutter (1), cutter layer board (3) have been installed to the bottom of cutter deflector (2), the bottom of cutter deflector (2) has been installed and has been moved back sword soft board (6), steamed sponge cake food (7) have been placed to the downside of cutter layer board (3).
2. A slitting and retracting device for steamed sponge cake food as claimed in claim 1, wherein: the number of the cutters (1) is ten, and included angles among the cutters (1) are all 36 degrees.
3. A slitting and retracting device for steamed sponge cake food as claimed in claim 1, wherein: the cutter supporting plate (3) is in a circular ring shape, and the middle part of the cutter supporting plate is provided with a cutter withdrawing soft plate (6).
4. A slitting and retracting device for steamed sponge cake food as claimed in claim 1, wherein: the number of the retracting soft boards (6) is twenty, and the retracting soft boards are respectively arranged on two sides of the ten cutters (1).
5. A slitting and retracting device for steamed sponge cake food as claimed in claim 1, wherein: the tool retracting soft board (6) is an arc-shaped board, the bottom end of the tool retracting soft board is attached to the cutter (1), the top end of the tool retracting soft board is connected with the cutter guide plate (2), and a certain distance is reserved between the tool retracting soft board and the cutter (1).
6. A slitting and retracting device for steamed sponge cake food as claimed in claim 1, wherein: the retracting soft board (6) is made of PP materials, and the thickness of the retracting soft board is 3-2.8 mm.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201911078388.6A CN110614663A (en) | 2019-11-06 | 2019-11-06 | Slitting and retracting device for steamed sponge cake food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201911078388.6A CN110614663A (en) | 2019-11-06 | 2019-11-06 | Slitting and retracting device for steamed sponge cake food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN110614663A true CN110614663A (en) | 2019-12-27 |
Family
ID=68927384
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201911078388.6A Pending CN110614663A (en) | 2019-11-06 | 2019-11-06 | Slitting and retracting device for steamed sponge cake food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN110614663A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112706200A (en) * | 2020-12-11 | 2021-04-27 | 史良 | Trimming mechanism is used in food blank production |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN204736238U (en) * | 2015-03-26 | 2015-11-04 | 自贡市佳世特密封制品有限公司 | Vertical bale splitter is used in modified rubber processing |
| JP2016147361A (en) * | 2015-02-13 | 2016-08-18 | 大日本印刷株式会社 | Cutting device of laminated sheet with adhesive layer, and cutting blade unit used in the cutting device |
| CN108068149A (en) * | 2015-08-21 | 2018-05-25 | 南安市森电子科技有限公司 | The method of work of intelligent vegetable-cutting chopping board |
| CN108748313A (en) * | 2018-04-26 | 2018-11-06 | 岳广琴 | A kind of potato slice device |
| CN109129620A (en) * | 2018-10-18 | 2019-01-04 | 湖北汽车工业学院 | A kind of automatic water-stopping fruit machine and operating method |
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2019
- 2019-11-06 CN CN201911078388.6A patent/CN110614663A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2016147361A (en) * | 2015-02-13 | 2016-08-18 | 大日本印刷株式会社 | Cutting device of laminated sheet with adhesive layer, and cutting blade unit used in the cutting device |
| CN204736238U (en) * | 2015-03-26 | 2015-11-04 | 自贡市佳世特密封制品有限公司 | Vertical bale splitter is used in modified rubber processing |
| CN108068149A (en) * | 2015-08-21 | 2018-05-25 | 南安市森电子科技有限公司 | The method of work of intelligent vegetable-cutting chopping board |
| CN108748313A (en) * | 2018-04-26 | 2018-11-06 | 岳广琴 | A kind of potato slice device |
| CN109129620A (en) * | 2018-10-18 | 2019-01-04 | 湖北汽车工业学院 | A kind of automatic water-stopping fruit machine and operating method |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112706200A (en) * | 2020-12-11 | 2021-04-27 | 史良 | Trimming mechanism is used in food blank production |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
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| RJ01 | Rejection of invention patent application after publication | ||
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Application publication date: 20191227 |