CN110584117A - Physical strength recovery agent and preparation method thereof - Google Patents

Physical strength recovery agent and preparation method thereof Download PDF

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Publication number
CN110584117A
CN110584117A CN201910978351.2A CN201910978351A CN110584117A CN 110584117 A CN110584117 A CN 110584117A CN 201910978351 A CN201910978351 A CN 201910978351A CN 110584117 A CN110584117 A CN 110584117A
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China
Prior art keywords
oil
vitamin
percentage
ingredients
weight
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Pending
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CN201910978351.2A
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Chinese (zh)
Inventor
赵洪涛
李喆
朱俊成
吕莹
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Zhongke health (Beijing) Biotechnology Co.,Ltd.
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Leting Zhongpeptide Biotechnology Co Ltd
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Priority to CN201910978351.2A priority Critical patent/CN110584117A/en
Publication of CN110584117A publication Critical patent/CN110584117A/en
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention provides a physical strength recovery agent and a preparation method thereof, wherein the physical strength recovery agent is mainly prepared from the following main materials in percentage by weight: 55% of isomaltooligosaccharide, 25% of polydextrose, 15% of soybean peptide, 2% of peanut peptide, 1% of radix puerariae powder, 1% of ginseng powder and 1% of functional main material; the functional main material is mainly prepared from the following raw materials in percentage by weight: 60% of calcium lactate, 620% of vitamin B, 1210% of vitamin B, 2% of vitamin C, 2% of beta-carotene, 1% of potassium chloride, 1% of taurine, 1% of sodium chloride and 3% of auxiliary materials. Has high safety, no adverse side effect, and can be eaten at any time. Can obviously delay the generation of fatigue and shorten the recovery time after the fatigue. Is especially suitable for people with hyperglycemia, people staying up all night, short-term and long-time physical exercise people, long-distance driving and the like who need to concentrate on and relieve fatigue.

Description

Physical strength recovery agent and preparation method thereof
Technical Field
The invention relates to the field of functional foods, in particular to a physical strength restoring agent and a preparation method thereof.
Background
Fatigue, also known as fatigue, causes it to lose the ability to perform the normal activities or work originally performed. Especially, a series of physiological and psychological changes caused by insufficient sleep, overlong labor time, short time and violent exercise, etc. In general, fatigue can be recovered by sufficient sleep and rest, or by massaging or stretching a specific part. But the above process is slow to recover. Such as driving a long-distance bus, needing long-time labor, failing to provide sufficient sleep time, etc., is obviously not suitable.
In order to solve the technical problems, a plurality of foods for recovering physical strength are developed by technical personnel in the field, such as a health food with publication number of CN105124570A for helping physical strength recovery after exercise, a physical strength recovery agent with publication number of CN106937743A and a preparation method thereof, but the physical strength recovery foods contain a large amount of sugar and are not suitable for being eaten by hyperglycemia people.
Disclosure of Invention
In view of the above-mentioned drawbacks and problems of the prior art, it is an object of embodiments of the present invention to provide a physical strength restoring agent and a method for preparing the same.
In order to achieve the purpose, the invention provides the following technical scheme: a physical strength recovery agent is mainly prepared from the following main materials in percentage by weight: 55% of isomaltooligosaccharide, 25% of polydextrose, 15% of soybean peptide, 2% of peanut peptide, 1% of radix puerariae powder, 1% of ginseng powder and 1% of functional main material;
the functional main material is mainly prepared from the following raw materials in percentage by weight: 60% of calcium lactate, 620% of vitamin B, 1210% of vitamin B, 2% of vitamin C, 2% of beta-carotene, 1% of potassium chloride, 1% of taurine, 1% of sodium chloride and 3% of auxiliary materials;
the auxiliary materials are mainly prepared from the following raw materials in percentage by weight: 20% of lemon oil, 20% of cinnamon oil, 10% of mint oil, 10% of jasmine oil, 10% of tangerine oil, 10% of geranium oil, 10% of sage oil and 10% of ingredients.
The ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 20% of caffeine and 10% of inositol.
The ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 15% of caffeine and 15% of inositol.
The ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 10% of caffeine and 20% of inositol.
A preparation method of a physical strength restoring agent comprises the following steps:
mixing lysine, caffeine and inositol in proportion to prepare an ingredient;
mixing lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil, sage oil and ingredients in proportion to prepare an auxiliary material;
mixing calcium lactate, vitamin B6, vitamin B12, vitamin C, beta-carotene, potassium chloride, taurine, sodium chloride and adjuvants at a certain proportion to prepare into functional main material;
sieving isomaltooligosaccharide, polydextrose, soybean peptide, peanut peptide, radix Puerariae powder and Ginseng radix powder with 80 mesh sieve, and mixing with SBH-500 three-dimensional mixer for 20 min;
mixing the mixed isomaltooligosaccharide, polydextrose, soybean peptide, peanut peptide, radix Puerariae powder, and Ginseng radix powder with the functional main material;
packaging in bags with net content of 14.5-15.5 g.
Wherein, calcium lactate, vitamin C, beta-carotene, potassium chloride, taurine, sodium chloride and auxiliary materials are mixed according to a certain proportion to prepare a functional main material, and then the functional main material is sterilized in a microwave sterilizer for 1 hour.
Wherein the lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil, sage oil and the ingredients are mixed in the following way: adding lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil and sage oil into a stirring tank, keeping the rotation speed at 1800r/min, stirring for 10min, adding the ingredients, keeping the rotation speed at 1200r/min and stirring for 5 min.
The physical strength recovery agent and the preparation method thereof provided by the invention have high safety and no side effect and can be eaten at any time. Can obviously delay the generation of fatigue and shorten the recovery time after the fatigue. Is especially suitable for people with hyperglycemia, people staying up all night, short-term and long-time physical exercise people, long-distance driving and the like who need to concentrate on and relieve fatigue.
Detailed Description
The technical solutions of the present invention will be described clearly and completely with reference to the following embodiments of the present invention, and it should be understood that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The invention discloses a physical strength recovery agent and a preparation method thereof as an embodiment, and the physical strength recovery agent is particularly suitable for hyperglycemia crowds.
Isomaltooligosaccharide: the sweetness is low, the calorie is low, the blood sugar and the blood fat are not increased basically, the blood sugar content is not increased after long-term use, and the insulin level in blood is not changed. Promoting intestinal digestion, maintaining normal bacterial balance of intestinal tract, and improving immunity;
polydextrose: low calorie, regulating gastrointestinal function, promoting absorption of nutrient substances, promoting absorption of healthy substances, and reducing blood sugar reaction;
soybean peptide: the micromolecules are easy to absorb, the immunity is improved, the fatigue is quickly relieved, the muscle strength is enhanced, the blood sugar is reduced, and the fat metabolism is promoted.
Peanut peptide: has the effects of resisting aging, preventing senilism, lowering blood pressure, reducing blood lipid, and facilitating absorption;
kudzu root powder: the blood supply of ischemic tissues is enhanced, and the composition contains various amino acids and trace elements required by a human body; promoting the production of body fluid to quench thirst;
ginseng powder: a small amount of the product has exciting effect on central nervous system, reduces fatigue feeling, and resists shock;
calcium lactate: is suitable for supplementing calcium deficiency after exercise;
vitamin B6: enhancing immunity, being phosphorylated in vivo into a coenzyme form, participating in enzyme metabolism, and catalyzing glycogen conversion in muscle and liver in carbohydrate metabolism; participate in amino acid metabolism and play an important role; contributing to the energy conversion process in the brain and other tissues.
Vitamin B12: the coenzyme is converted in vivo to participate in the metabolism of carbohydrate, fat and protein; promoting formation of red blood cells; maintaining normal function of the nervous system;
vitamin C: high-efficiency antioxidant, free radical scavenging and antiaging effects;
beta-carotene: has the functions of resisting oxidation, resisting aging, reducing blood fat, promoting synthesis of adrenalin, reducing blood pressure and strengthening heart, and is a good food therapy product for patients with hypertension and coronary heart disease.
Potassium chloride: additives for low sodium salt, mineral water;
taurine: the coenzyme is converted in vivo to participate in the metabolism of carbohydrate, fat and protein; promoting formation of red blood cells; maintaining normal function of the nervous system;
sodium chloride: supplementing sodium ion and electrolyte in blood.
Lemon oil: refreshing and restoring consciousness and improving working efficiency;
cinnamon oil: has effects in strengthening body resistance, eliminating pathogenic factors, resisting infection, and inhibiting bacteria;
peppermint oil: can relieve nausea, tension and tension headache, and has antipyretic effect;
jasmine oil: has soothing and analgesic effects;
tangerine oil: can refresh, be euphoric and helpful for digestion;
geranium oil: can be used for relieving fatigue and relieving mental injury;
sage oil: has effects in expelling pathogenic wind, relieving pain, invigorating stomach, resisting bacteria, relieving inflammation, tonifying heart, and relieving convulsion;
caffeine: the moderate use can expel fatigue and excite nerves, and directly act on central nerves, so as to promote the thinking to be agile and clear, reduce the fatigue feeling, promote the metabolism, accelerate the heart rate and improve the oxygen delivery capacity;
inositol: has effects in tranquilizing mind, reducing cholesterol, and promoting fat distribution;
lysine: can regulate metabolism balance of human body, improve calcium absorption and accumulation in vivo, accelerate bone growth, promote growth and development, and enhance body constitution;
example 1: a physical strength recovery agent is mainly prepared from the following main materials in percentage by weight: 55% of isomaltooligosaccharide, 25% of polydextrose, 15% of soybean peptide, 2% of peanut peptide, 1% of radix puerariae powder, 1% of ginseng powder and 1% of functional main material.
The functional main material is mainly prepared from the following raw materials in percentage by weight: 60% of calcium lactate, 620% of vitamin B, 1210% of vitamin B, 2% of vitamin C, 2% of beta-carotene, 1% of potassium chloride, 1% of taurine, 1% of sodium chloride and 3% of auxiliary materials.
The auxiliary materials are mainly prepared from the following raw materials in percentage by weight: 20% of lemon oil, 20% of cinnamon oil, 10% of mint oil, 10% of jasmine oil, 10% of tangerine oil, 10% of geranium oil, 10% of sage oil and 10% of ingredients.
The ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 20% of caffeine and 10% of inositol.
The preparation method comprises the following steps: mixing lysine, caffeine and inositol in proportion to prepare an ingredient;
mixing lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil, sage oil and ingredients in proportion to prepare an auxiliary material; the mixing mode is as follows: adding lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil and sage oil into a stirring tank, keeping the rotation speed at 1800r/min, stirring for 10min, adding the ingredients, keeping the rotation speed at 1200r/min and stirring for 5 min.
Mixing calcium lactate, vitamin B6, vitamin B12, vitamin C, beta-carotene, potassium chloride, taurine, sodium chloride and adjuvants at a certain proportion to prepare into functional main material; sterilizing in a microwave sterilizer for 1 hr.
Sieving isomaltooligosaccharide, polydextrose, soybean peptide, peanut peptide, radix Puerariae powder and Ginseng radix powder with 80 mesh sieve, and mixing with SBH-500 three-dimensional mixer for 20 min;
mixing the mixed isomaltooligosaccharide, polydextrose, soybean peptide, peanut peptide, radix Puerariae powder, and Ginseng radix powder with the functional main material.
Packaging in bags with net content of 14.5-15.5 g.
Example 2:
the difference from the example 1 is: the ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 15% of caffeine and 15% of inositol. The rest of the formulation and the preparation method are the same as example 1.
Example 3:
the difference from the example 1 is: the ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 10% of caffeine and 20% of inositol. The rest of the formulation and the preparation method are the same as example 1.
40 male mice with similar body weight are taken, fasted for 12 hours, the weight of each mouse tail is 7 percent, the mice are randomly divided into groups of example 1, example 2, example 3 and a control group to carry out a mouse swimming test, 10 mice in each group are taken, and the physical strength restoring agent prepared in example 1 is administrated to the groups of example 1 by stomach irrigation 5 minutes before swimming; example 2 the physical strength recovery agent prepared in example 2 was administered via gavage 5 minutes before swimming; example 3 groups the physical strength recovery agent prepared in example 3 was administered via gavage 5 minutes before swimming; water was administered 5 minutes before swimming in the control group via gavage. The dose administered in the example 1 group, example 2 group, example 3 group and control group was the same.
The test principle is that after a mouse falls into water, the nostril is exposed to sleep and breathe by struggle under the drive of instinct until the mouse sinks to death due to weak physical strength, and the time of sinking the nostril into the water surface from the water falling is counted as the swimming time of the mouse.
Water temperature 28-30 ℃, water depth 25cm, record mouse swimming duration, results:
the duration of the control group was 48.5. + -. 13.5min, x. + -. SE, the same.
The duration of the group of example 1 was 150.1. + -. 20.9 min.
The duration of the example 2 group was 144.9. + -. 18.3 min.
The duration of the example 3 group was 145.3. + -. 18.4 min.
Experiments prove that the physical strength recovery agent has obvious anti-fatigue effect.
The above description is only for the specific embodiments of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art can easily conceive of the changes or substitutions within the technical scope of the present invention, and all the changes or substitutions should be covered within the scope of the present invention.

Claims (8)

1. The physical strength recovery agent is characterized by being mainly prepared from the following main materials in percentage by weight: 55% of isomaltooligosaccharide, 25% of polydextrose, 15% of soybean peptide, 2% of peanut peptide, 1% of radix puerariae powder, 1% of ginseng powder and 1% of functional main material;
the functional main material is mainly prepared from the following raw materials in percentage by weight: 60% of calcium lactate, 620% of vitamin B, 1210% of vitamin B, 2% of vitamin C, 2% of beta-carotene, 1% of potassium chloride, 1% of taurine, 1% of sodium chloride and 3% of auxiliary materials.
2. The physical power restoration agent according to claim 1, wherein the auxiliary materials are mainly prepared from the following raw materials in percentage by weight: 20% of lemon oil, 20% of cinnamon oil, 10% of mint oil, 10% of jasmine oil, 10% of tangerine oil, 10% of geranium oil, 10% of sage oil and 10% of ingredients.
3. A physical power restoration agent according to claim 2, wherein: the ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 20% of caffeine and 10% of inositol.
4. A physical power restoration agent according to claim 2, wherein: the ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 15% of caffeine and 15% of inositol.
5. A physical power restoration agent according to claim 2, wherein: the ingredients are mainly prepared from the following raw materials in percentage by weight: 70% of lysine, 10% of caffeine and 20% of inositol.
6. The method for preparing a physical power restorer according to any one of claims 1 to 5, comprising the steps of:
mixing lysine, caffeine and inositol in proportion to prepare an ingredient;
mixing lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil, sage oil and ingredients in proportion to prepare an auxiliary material;
mixing calcium lactate, vitamins, vitamin C, beta-carotene, potassium chloride, taurine, sodium chloride and adjuvants at a certain proportion to obtain functional main material;
sieving isomaltooligosaccharide, polydextrose, soybean peptide, peanut peptide, radix Puerariae powder and Ginseng radix powder with 80 mesh sieve, and mixing with SBH-500 three-dimensional mixer for 20 min;
mixing the mixed isomaltooligosaccharide, polydextrose, soybean peptide, peanut peptide, radix Puerariae powder, and Ginseng radix powder with the functional main material;
packaging in bags with net content of 14.5-15.5 g.
7. The method for preparing a physical strength recovery agent according to claim 6, wherein the functional main material is prepared by mixing calcium lactate, vitamin B6, vitamin B12, vitamin C, beta-carotene, potassium chloride, taurine, sodium chloride and auxiliary materials in proportion, and then sterilizing in a microwave sterilizer for 1 hour.
8. The method for preparing a physical strength restoring agent according to claim 7, wherein the lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil, sage oil and ingredients are mixed in a manner that: adding lemon oil, cinnamon oil, peppermint oil, jasmine oil, tangerine oil, geranium oil and sage oil into a stirring tank, keeping the rotation speed at 1800r/min, stirring for 10min, adding the ingredients, keeping the rotation speed at 1200r/min and stirring for 5 min.
CN201910978351.2A 2019-10-15 2019-10-15 Physical strength recovery agent and preparation method thereof Pending CN110584117A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201910978351.2A CN110584117A (en) 2019-10-15 2019-10-15 Physical strength recovery agent and preparation method thereof

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Application Number Priority Date Filing Date Title
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Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1951222A (en) * 2006-11-03 2007-04-25 深圳职业技术学院 A health food for relieving fatigue and preparation method thereof
CN101248900A (en) * 2008-03-28 2008-08-27 北京东方兴企食品工业技术有限公司 Novel solid sport drink medicinal granules
CN102960810A (en) * 2012-12-05 2013-03-13 上海普维健康食品有限公司 Maca beverage
CN104872751A (en) * 2015-05-04 2015-09-02 威海御膳坊生物科技有限公司 Anti-fatigue functional beverage and preparation method thereof
CN106509540A (en) * 2016-12-30 2017-03-22 北京康比特体育科技股份有限公司 Drink for enhancing immunity and improving athletic ability
CN109927511A (en) * 2017-12-17 2019-06-25 广州市强能浩文科技有限公司 A kind of anti-fatigue-driving method and system
CN110150667A (en) * 2018-03-23 2019-08-23 逆龄科技有限公司 A kind of health care product and preparation method thereof for promoting immunity and adjusting function of intestinal canal

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1951222A (en) * 2006-11-03 2007-04-25 深圳职业技术学院 A health food for relieving fatigue and preparation method thereof
CN101248900A (en) * 2008-03-28 2008-08-27 北京东方兴企食品工业技术有限公司 Novel solid sport drink medicinal granules
CN102960810A (en) * 2012-12-05 2013-03-13 上海普维健康食品有限公司 Maca beverage
CN104872751A (en) * 2015-05-04 2015-09-02 威海御膳坊生物科技有限公司 Anti-fatigue functional beverage and preparation method thereof
CN106509540A (en) * 2016-12-30 2017-03-22 北京康比特体育科技股份有限公司 Drink for enhancing immunity and improving athletic ability
CN109927511A (en) * 2017-12-17 2019-06-25 广州市强能浩文科技有限公司 A kind of anti-fatigue-driving method and system
CN110150667A (en) * 2018-03-23 2019-08-23 逆龄科技有限公司 A kind of health care product and preparation method thereof for promoting immunity and adjusting function of intestinal canal

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