CN110575045A - server, cooking appliance and control method and system thereof - Google Patents
server, cooking appliance and control method and system thereof Download PDFInfo
- Publication number
- CN110575045A CN110575045A CN201810578759.6A CN201810578759A CN110575045A CN 110575045 A CN110575045 A CN 110575045A CN 201810578759 A CN201810578759 A CN 201810578759A CN 110575045 A CN110575045 A CN 110575045A
- Authority
- CN
- China
- Prior art keywords
- cooking
- cooking appliance
- program
- server
- altitude
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/004—Cooking-vessels with integral electrical heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Electric Stoves And Ranges (AREA)
- Cookers (AREA)
Abstract
The invention provides a server, a cooking appliance, a control method and a control system thereof, wherein the method comprises the following steps: acquiring the current altitude of the cooking appliance and acquiring the identity of the cooking appliance; the altitude and the identity are sent to a server, so that the server generates a corresponding cooking program or cooking parameters according to the altitude and the identity; receiving a cooking program or cooking parameters fed back by the server; and performing cooking control on the cooking appliance according to the cooking program or the cooking parameters. The control method of the cooking utensil can avoid the problem that the cooking utensil is half-cooked or overflows due to the altitude when cooking, effectively improves the cooking performance and improves the user use experience.
Description
Technical Field
The invention relates to the technical field of electric appliances, in particular to a control method of a cooking appliance, the cooking appliance, a server and a control system of the cooking appliance.
background
Due to the geographical location, the boiling point is highly influenced by altitude. As shown in fig. 1, at an altitude of 2000m, the boiling point is only 95 ℃; the boiling point is 100 ℃ at an altitude of 0 m. Therefore, in order to prevent the overflow phenomenon during the actual cooking process, the cooking device generally uses a value lower than the boiling point value as a judgment basis. However, in order to take into account the applications in different altitude areas, the determination point is often lowered to prevent the overflow phenomenon, for example, when the top sensor reaches 85 ℃ during cooking rice or porridge by an electric rice cooker, boiling determination is started, and the power is lowered to prevent the overflow phenomenon, so as to prolong the cooking time, but the cooking performance is affected.
Meanwhile, in some high-altitude areas, because the boiling point is low, the cooking effect is poor in the conventional cooking time (namely, the cooking time corresponding to the low altitude), and even the phenomenon of being unripe occurs.
Disclosure of Invention
the present invention is directed to solving, at least to some extent, one of the technical problems in the related art.
Therefore, a first object of the present invention is to provide a method for controlling a cooking appliance, which can avoid the problem of undercooking or overflowing of the cooking appliance due to altitude during cooking, effectively improve cooking performance, and improve user experience.
A second object of the invention is to propose a non-transitory computer-readable storage medium.
A third object of the invention is to propose a computer device.
A fourth object of the present invention is to provide a cooking appliance.
A fifth object of the present invention is to provide a server.
A sixth object of the present invention is to provide a control system of a cooking appliance.
In order to achieve the above object, a first embodiment of the present invention provides a method for controlling a cooking appliance, including the following steps: acquiring the current altitude of the cooking appliance and acquiring the identity of the cooking appliance; sending the altitude and the identity to a server so that the server generates a corresponding cooking program or cooking parameters according to the altitude and the identity; receiving the cooking program or the cooking parameters fed back by the server; and performing cooking control on the cooking appliance according to the cooking program or the cooking parameters.
According to the control method of the cooking appliance, the altitude of the cooking appliance is obtained at present, the identity of the cooking appliance is obtained, and therefore the altitude and the identity are sent to the server, the server generates the corresponding cooking program or cooking parameter according to the altitude and the identity, and further receives the cooking program or cooking parameter fed back by the server, and cooking control is conducted on the cooking appliance according to the cooking program or the cooking parameter. Therefore, the problem that the cooking utensil is half-cooked or overflows due to the altitude when cooking can be avoided, the cooking performance is effectively improved, and the user experience is improved.
According to some embodiments of the present invention, the method for controlling a cooking appliance further includes: acquiring an IP address of the cooking appliance; and sending the IP address to the server so that the server determines the current position information of the cooking appliance according to the IP address and generates a corresponding cooking program or cooking parameters according to the altitude, the identity and the position information.
According to some embodiments of the invention, the cooking controlling the cooking appliance according to the cooking program or the cooking parameter comprises: and controlling the cooking appliance to execute the cooking program during cooking, or adjusting control parameters of the cooking appliance in the cooking process according to the cooking parameters.
According to some embodiments of the invention, the identity comprises a type of the cooking appliance and/or an identity code ID of the cooking appliance.
according to some embodiments of the invention, the cooking parameter comprises a cooking time and/or a boiling point.
To achieve the above object, a second embodiment of the present invention provides a non-transitory computer-readable storage medium, on which a computer program is stored, and the computer program is executed by a processor to implement the control method of the cooking appliance.
According to the non-transitory computer-readable storage medium of the embodiment of the invention, when the program corresponding to the control method of the cooking appliance stored on the non-transitory computer-readable storage medium is executed, the problem that the cooking appliance is half-cooked or overflows due to the altitude during cooking can be avoided, the cooking performance is effectively improved, and the user experience is improved.
In order to achieve the above object, a third embodiment of the present invention provides a computer device, which includes a memory, a processor, and a computer program stored in the memory and executable on the processor, wherein the processor executes the computer program to implement the control method of the cooking appliance.
According to the computer equipment provided by the embodiment of the invention, the computer program stored in the memory is run on the processor, so that the problem that the cooking utensil is half-cooked or overflows due to the altitude during cooking can be avoided, the cooking performance is effectively improved, and the use experience of a user is improved.
In order to achieve the above object, a fourth aspect of the present invention provides a cooking appliance, including: the first acquisition module is used for acquiring the current altitude of the cooking appliance; the second acquisition module is used for acquiring the identity of the cooking appliance; the sending module is used for sending the altitude and the identity to a server so that the server can generate a corresponding cooking program or cooking parameters according to the altitude and the identity; the receiving module is used for receiving the cooking programs or the cooking parameters fed back by the server; and the control module is connected with the receiving module and is used for carrying out cooking control on the cooking appliance according to the cooking program or the cooking parameters.
According to the cooking appliance provided by the embodiment of the invention, the altitude at which the cooking appliance is located is obtained through the first obtaining module, the identity of the cooking appliance is obtained through the second obtaining module, the altitude and the identity are sent to the server through the sending module, so that the server generates a corresponding cooking program or cooking parameter according to the altitude and the identity, the cooking program or the cooking parameter fed back by the server is received through the receiving module, and finally the cooking appliance is subjected to cooking control through the control module according to the cooking program or the cooking parameter. Therefore, the problem that the cooking utensil is half-cooked or overflows due to the altitude when cooking can be avoided, the cooking performance is effectively improved, and the user experience is improved.
According to some embodiments of the invention, the cooking appliance further comprises: a third obtaining module, configured to obtain an IP address of the cooking appliance; the sending module is further configured to send the IP address to the server, so that the server determines the current location information of the cooking appliance according to the IP address, and generates a corresponding cooking program or cooking parameter according to the altitude, the identity, and the location information.
according to some embodiments of the invention, the control module is specifically configured to: and controlling the cooking appliance to execute the cooking program during cooking, or adjusting control parameters of the cooking appliance in the cooking process according to the cooking parameters.
According to some embodiments of the invention, the identity comprises a type of the cooking appliance and/or an identity code ID of the cooking appliance.
According to some embodiments of the invention. The cooking parameters include cooking time and/or boiling point.
In order to achieve the above object, a fifth embodiment of the present invention provides a server, including: the receiver is used for receiving the altitude of the cooking appliance and the identity of the cooking appliance sent by the cooking appliance; the generator is used for generating a corresponding cooking program or cooking parameters according to the altitude and the identity; the transmitter is used for transmitting the cooking program or the cooking parameters to the cooking appliance so that the cooking appliance performs cooking according to the cooking program or the cooking parameters.
According to the server provided by the embodiment of the invention, the receiver receives the altitude and the identity of the cooking appliance, which are sent by the cooking appliance, the generator generates the corresponding cooking program or cooking parameter according to the altitude and the identity, and the transmitter sends the cooking program or the cooking parameter to the cooking appliance, so that the cooking appliance performs cooking according to the cooking program or the cooking parameter. Therefore, the problem that the cooking utensil is half-cooked or overflows due to the altitude when cooking can be avoided, the cooking performance is effectively improved, and the user experience is improved.
according to some embodiments of the invention, the receiver is further configured to: receiving an IP address sent by the cooking appliance; the generator is further used for determining the current position information of the cooking appliance according to the IP address and generating a corresponding cooking program or cooking parameters according to the altitude, the identity and the position information.
According to some embodiments of the invention, the cooking parameter comprises a cooking time and/or a boiling point.
In order to achieve the above object, a sixth aspect of the present invention provides a control system for a cooking appliance, which includes at least one cooking appliance as described above and the server as described above.
According to the control system of the cooking appliance, the cooking appliance and the server can avoid the problem that the cooking appliance is half-cooked or overflows due to the altitude during cooking, so that the cooking performance is effectively improved, and the use experience of a user is improved.
Additional aspects and advantages of the invention will be set forth in part in the description which follows and, in part, will be obvious from the description, or may be learned by practice of the invention.
Drawings
The foregoing and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:
FIG. 1 is a schematic diagram of altitude versus boiling point of water;
Fig. 2 is a flowchart of a control method of a cooking appliance according to an embodiment of the present invention;
fig. 3 is a block diagram illustrating a cooking appliance in communication with a server according to an embodiment of the present invention;
Fig. 4 is a flowchart of a control method of a cooking appliance according to an embodiment of the present invention;
Fig. 5 is a block schematic view of a cooking appliance according to an embodiment of the present invention; and
Fig. 6 is a block diagram of a server according to an embodiment of the present invention.
Detailed Description
Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are illustrative and intended to be illustrative of the invention and are not to be construed as limiting the invention.
A control method of a cooking appliance, a server, and a control system of a cooking appliance according to embodiments of the present invention are described below with reference to the accompanying drawings.
Fig. 2 is a flowchart of a control method of a cooking appliance according to an embodiment of the present invention.
As shown in fig. 2, the control method of the cooking appliance includes the steps of:
And S1, acquiring the current altitude of the cooking appliance, and acquiring the identity of the cooking appliance.
According to some embodiments of the present invention, the identification of the cooking appliance may include a type of the cooking appliance and/or an identification code ID of the cooking appliance.
wherein, the cooking utensil can be but not limited to an electric cooker, a pressure cooker, a soybean milk machine and the like; the identification codes ID of the cooking appliances are generally unique, that is, one ID corresponds to one unique cooking appliance.
alternatively, the type of the cooking utensil may be written in the ID, that is, the code corresponding to the type of the cooking utensil may be selected when the ID is coded, for example, the first three bits of the ID code are set as type bits, the first three bits are 001 for an electric cooker, and the first three bits are 002 for a pressure cooker.
Specifically, since the atmospheric pressure values at different altitudes are different, the temperatures of the corresponding boiling points of water are different, the boiling points are influenced by the altitude significantly, and the cooking appliance cooks food materials by relying on the boiling of water, so that the current altitude of the cooking appliance needs to be obtained, if an atmospheric pressure detector is arranged on the cooking appliance to detect atmospheric pressure, and then the corresponding altitude is obtained according to the atmospheric pressure, an altitude measuring instrument can be arranged on the cooking appliance to directly detect the altitude of the cooking appliance; in addition, since different cooking appliances perform different cooking functions, the identity of the cooking appliance also needs to be acquired.
And S2, transmitting the altitude and the identity to the server so that the server generates a corresponding cooking program or cooking parameter according to the altitude and the identity.
The cooking program is a corresponding program when the cooking appliance performs cooking work, such as full load heating for 30 min-low power heating for 10min, and the cooking program can exist in a cooking menu function mode or a cooking curve mode; the cooking parameters are working parameters of the cooking appliance, such as cooking time, boiling point, cooking power and the like. Optionally, the cooking parameters include cooking time and/or boiling point.
According to the embodiment of the invention, the server comprises a cooking database, and the identity of the cooking appliance and the cooking program or the cooking parameter corresponding to the altitude are stored in the database.
Specifically, as shown in fig. 3, wireless communication is performed between the cooking appliance and the server, and after the current altitude of the cooking appliance and the identity of the cooking appliance are obtained, the altitude and the identity can be sent to the server in a wireless transmission manner, so that the server can call a cooking database according to the altitude and the identity of the cooking appliance to generate a corresponding cooking program or a corresponding cooking parameter.
The Wireless transmission method may be, but not limited to, WiFi (Wireless Fidelity), 4G (the 4th Generation mobile communication technology, fourth Generation mobile communication technology), and the like.
specifically, if the altitude at which the cooking appliance is currently located is 0 meter and the cooking appliance is an electric cooker, the server can generate conventional cooking parameters of the electric cooker at the moment, such as the heating power of Pmax and the cooking time of 45min, because the corresponding boiling point is 100 ℃ when the altitude is 0 meter; if the obtained altitude of the cooking appliance is 1500 meters at present, as shown in fig. 1, the boiling point corresponding to the altitude of 1500 meters is 95 ℃, and at this time, the server can generate a proper cooking parameter for prolonging the heating time of the electric cooker, such as the heating power Pmax power and the cooking time of 55 min.
and S3, receiving the cooking program or the cooking parameters fed back by the server.
And S4, performing cooking control on the cooking appliance according to the cooking program or the cooking parameters.
Specifically, the cooking control of the cooking appliance according to the cooking program comprises controlling the cooking appliance to execute the cooking program during cooking, and the cooking control of the cooking appliance according to the cooking parameter comprises adjusting the control parameter of the cooking appliance in the cooking process according to the cooking parameter.
In one embodiment, only the corresponding relation between the altitude, the identity and the cooking parameter is stored in the cooking database of the server, and the cooking parameter at the altitude of 0m, such as the heating power Pmax and the heating time 30min, is pre-stored in the cooking appliance. When the cooking appliance is placed at the height of 1500m above sea level, a user controls the cooking appliance to perform cooking work through a menu interface on the cooking appliance or through a mobile terminal bound with the cooking appliance, and then the cooking appliance sends the current height above sea level and the identity of the cooking appliance to a server through a wireless network. The server can determine that the cooking appliance executes a cooking parameter control mode according to the identity of the cooking appliance, further generate corresponding cooking parameters such as heating power Pmax and heating time 45min according to the altitude, and feed the cooking parameters back to the cooking appliance. The cooking appliance automatically optimizes the default cooking parameters according to the cooking parameters, and performs cooking operation according to the optimized cooking parameters, namely the heating power Pmax and the heating time 45 min.
In another embodiment, only the altitude, the identity and the corresponding relation of the cooking program are stored in the cooking database of the server, and the cooking program of the cooking appliance at the altitude of 0m is Pmax power heating 20 min-2 x Pmax/3 heating 15 min. When the cooking appliance is placed at the height of 1500m above sea level, a user controls the cooking appliance to perform cooking work through a menu interface on the cooking appliance or through a mobile terminal bound with the cooking appliance, and then the cooking appliance sends the current height above sea level and the identity of the cooking appliance to a server through a wireless network. The server can determine that the cooking appliance executes a cooking program control mode according to the identity of the cooking appliance, and then the server generates corresponding cooking parameters according to the altitude, such as Pmax power heating for 25 min-2 Pmax/3 heating for 20min, and feeds the cooking parameters back to the cooking appliance, and the cooking appliance directly heats for 15min at Pmax power for 20 min-2 Pmax/3 heating for cooking work.
In yet another embodiment, the server may consider energy consumption issues when an altitude and an identification in the cooking database of the server correspond to both a cooking program and a cooking parameter, such that the generated cooking program or cooking parameter is less energy consuming.
it should be noted that the cooking program or the cooking parameter pre-stored in the cooking appliance generally corresponds to the altitude of the plain area (the altitude is within 200 m). When the cooking appliance is used in a high altitude area, due to the fact that the boiling point of water is reduced, the pre-stored cooking program or cooking parameter is not applicable any more, the cooking appliance can be controlled to send the current altitude and the identity of the cooking appliance to the server, so that the server can generate the cooking program or the cooking parameter of the cooking appliance, which is applicable to the altitude, and feed the cooking program or the cooking parameter back to the cooking appliance, and the cooking appliance can perform cooking according to the cooking program or the cooking parameter fed back by the server.
therefore, the problem that the cooking utensil is half-cooked or overflows due to the altitude when cooking can be avoided, the cooking performance is effectively improved, and the user experience is improved.
According to some embodiments of the present invention, the method for controlling a cooking appliance further includes: acquiring an IP address of a cooking appliance; and sending the IP address to a server so that the server determines the current position information of the cooking appliance according to the IP address and generates a corresponding cooking program or cooking parameters according to the altitude, the identity and the position information.
specifically, the national internet administration assigns different IP address segments to the internet operators of each province, and the websites and netizens of each province can surf the internet through the network devices of the internet operators of each province. Therefore, the current IP address of the networked cooking appliance can be acquired through the IP address acquirer, and the current IP address of the cooking appliance is sent to the server, so that the server can judge the position information, namely the geographical position, of the cooking appliance according to the IP address, and further generate a corresponding cooking program or cooking parameters according to the position information of the cooking appliance, the acquired altitude and the acquired identity.
in this embodiment, the cooking database of the server stores the position information, the identity of the cooking appliance, and the cooking program or the cooking parameter corresponding to the altitude.
Specifically, after acquiring the IP address of the cooking appliance, the server may determine the location information of the current cooking appliance, such as province, city, county, town, etc., according to the IP address, and push the location information to the user corresponding cooking program and/or cooking parameter according to the location information, so as to adjust the cooking scheme according to the received cooking program and/or cooking parameter, so as to enable the cooking appliance to cook the cooking product with excellent taste. In addition, the control method of the cooking appliance can also store the new cooking scheme obtained by adjustment so as to be continuously used in the later cooking process.
Where the cooking program is in the form of a cooking curve, the cooking curve may be, but is not limited to, a temperature-time curve, a power-time curve, and the like.
optionally, after determining the location information of the cooking appliance, the server may modify an altitude sent by the cooking appliance according to the location information, where if the altitude corresponding to the location information is a and the altitude sent by the cooking appliance is B, the modified altitude is (a + B)/2, and then generate a corresponding cooking program or cooking parameter according to the (a + B)/2 and the identity.
In some embodiments, when the cooking appliance has multiple cooking functions, if the user controls the cooking appliance to perform a certain cooking function, the cooking appliance further sends identification information corresponding to the cooking function to the server, so that the server generates a cooking program or cooking parameters corresponding to the cooking function according to the identification information, the altitude and the identity.
Further, the cooking appliance only has a few cooking functions such as slow stewing and fast stewing when being shipped from a factory, and when a user is found after binding with the cooking appliance through the mobile terminal, the cooking appliance can be controlled to execute a cooking function and a heat preservation function. At this time, if the user needs the cooking appliance to execute the cooking function, the cooking appliance can send the identification information corresponding to the control instruction, the altitude and the identity information of the cooking appliance to the server only by inputting the corresponding control instruction through the control interface on the mobile terminal, so that the server generates the corresponding cooking program or the corresponding cooking parameter. It should be appreciated that early-stage factory-delivered cooking appliances may be considered incomplete, with fewer pre-set achievable functions, while later-stage factory-delivered products allow for more requirements, with upgrades made to previous cooking appliances made without changing hardware.
As a specific example of the present invention, as shown in fig. 4, a control method of a cooking appliance according to an embodiment of the present invention may include the steps of:
S401, the cooking appliance sends the cooking appliance identity and the elevation information to the server.
s402, the server receives the identity and the altitude information sent by the cooking appliance.
And S403, the server pushes the corresponding cooking function or the cooking curve of the cooking function according to the identity and the altitude information of the cooking appliance.
and S404, the cooking appliance pushes the cooking function or the cooking curve of the cooking function according to the server to heat.
According to the control method of the cooking appliance provided by the embodiment of the invention, the altitude at which the cooking appliance is located at present is obtained, and the identity of the cooking appliance is obtained, so that the altitude and the identity are sent to the server, the server generates a corresponding cooking program or cooking parameter according to the altitude and the identity, and further receives the cooking program or cooking parameter fed back by the server, and the cooking appliance is subjected to cooking control according to the cooking program or the cooking parameter. Therefore, the problem that the cooking utensil is half-cooked or overflows due to the altitude when cooking can be avoided, the cooking performance is effectively improved, and the user experience is improved.
Further, an embodiment of the present invention proposes a non-transitory computer-readable storage medium, on which a computer program is stored, which when executed by a processor implements the above-mentioned control method of a cooking appliance.
According to the non-transitory computer-readable storage medium provided by the embodiment of the invention, when the program corresponding to the control method of the cooking appliance stored on the non-transitory computer-readable storage medium is executed, the problem that the cooking appliance is half-cooked or overflows due to the altitude during cooking can be avoided, the cooking performance is effectively improved, and the use experience of a user is improved.
the embodiment of the invention also provides computer equipment which comprises a memory, a processor and a computer program which is stored on the memory and can run on the processor, wherein when the processor executes the program, the control method of the cooking appliance is realized.
According to the computer equipment provided by the embodiment of the invention, the computer program stored in the memory is run on the processor, so that the problem that the cooking utensil is half-cooked or overflows due to the altitude during cooking can be avoided, the cooking performance is effectively improved, and the use experience of a user is improved.
Fig. 5 is a block diagram illustrating a cooking appliance according to an embodiment of the present invention.
As shown in fig. 5, the cooking appliance includes: a first acquiring module 100, a second acquiring module 200, a transmitting module 300, a receiving module 400 and a control module 500.
The first obtaining module 100 is configured to obtain an altitude at which the cooking appliance is currently located. The second obtaining module 200 is used for obtaining the identity of the cooking appliance. The sending module 300 is configured to send the altitude and the identity to the server, so that the server generates a corresponding cooking program or cooking parameter according to the altitude and the identity. The receiving module 400 is used for receiving the cooking program or the cooking parameter fed back by the server. The control module 500 is connected to the receiving module 400, and the control module 500 is used for performing cooking control on the cooking appliance according to a cooking program or cooking parameters.
According to some embodiments of the invention, the cooking appliance further comprises: a third obtaining module (not shown in the figure), which is used for obtaining the IP address of the cooking utensil; the sending module 300 is further configured to send the IP address to the server, so that the server determines the current location information of the cooking appliance according to the IP address, and generates a corresponding cooking program or a corresponding cooking parameter according to the altitude, the identity, and the location information.
According to some embodiments of the invention, the control module 500 is specifically configured to: and controlling the cooking appliance to execute a cooking program during cooking, or adjusting control parameters of the cooking appliance during the cooking process according to the cooking parameters.
According to some embodiments of the invention, the identity comprises a type of the cooking appliance and/or an identity code ID of the cooking appliance.
According to some embodiments of the invention, the cooking parameters comprise cooking time and/or boiling point.
It should be noted that the foregoing explanation of the embodiment of the control method of the cooking appliance is also applicable to the cooking appliance of the embodiment, and is not repeated herein.
According to the cooking appliance provided by the embodiment of the invention, the altitude of the cooking appliance at present is obtained through the first obtaining module, the identity of the cooking appliance is obtained through the second obtaining module, the altitude and the identity are sent to the server through the sending module, so that the server generates a corresponding cooking program or cooking parameter according to the altitude and the identity, the cooking program or the cooking parameter fed back by the server is received through the receiving module, and finally the cooking appliance is subjected to cooking control through the control module according to the cooking program or the cooking parameter. Therefore, the problem that the cooking utensil is half-cooked or overflows due to the altitude when cooking can be avoided, the cooking performance is effectively improved, and the user experience is improved.
Fig. 6 is a block diagram of a server according to an embodiment of the present invention.
As shown in fig. 6, the server includes: a receiver 10, a generator 20 and a transmitter 30.
The receiver 10 is configured to receive the altitude at which the cooking appliance is currently located and the identity of the cooking appliance, which are sent by the cooking appliance. The generator 20 is configured to generate a corresponding cooking program or cooking parameter according to the altitude and the identity. The transmitter 30 is configured to transmit the cooking program or the cooking parameter to the cooking appliance, so that the cooking appliance performs a cooking operation according to the cooking program or the cooking parameter.
according to some embodiments of the invention, the receiver 10 is further configured to: receiving an IP address sent by the cooking appliance; the generator 20 is further configured to determine the current location information of the cooking appliance according to the IP address, and generate a corresponding cooking program or cooking parameter according to the altitude, the identity, and the location information.
According to some embodiments of the invention, the cooking parameters comprise cooking time and/or boiling point.
It should be noted that the foregoing explanation of the embodiment of the control method of the cooking appliance is also applicable to the server of the embodiment, and is not repeated here.
According to the server provided by the embodiment of the invention, the receiver receives the altitude of the cooking appliance and the identity of the cooking appliance, which are sent by the cooking appliance, the generator generates the corresponding cooking program or cooking parameter according to the altitude and the identity, and the sender sends the cooking program or the cooking parameter to the cooking appliance, so that the cooking appliance performs cooking according to the cooking program or the cooking parameter.
In addition, the embodiment of the invention also provides a control system of the cooking appliance, which comprises the server and at least one cooking appliance.
in one embodiment of the present invention, referring to fig. 3, the control system of the cooking appliance includes a server and 3 cooking appliances, and the cooking appliances and the server are in wireless communication.
According to the control system of the cooking appliance provided by the embodiment of the invention, through the cooking appliance and the server, the problem that the cooking appliance is half-cooked or overflows due to the altitude during cooking can be avoided, the cooking performance is effectively improved, and the use experience of a user is improved.
In the description herein, references to the description of the term "one embodiment," "some embodiments," "an example," "a specific example," or "some examples," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above are not necessarily intended to refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples. Furthermore, various embodiments or examples and features of different embodiments or examples described in this specification can be combined and combined by one skilled in the art without contradiction.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In the description of the present invention, "a plurality" means at least two, e.g., two, three, etc., unless specifically limited otherwise.
Any process or method descriptions in flow charts or otherwise described herein may be understood as representing modules, segments, or portions of code which include one or more executable instructions for implementing steps of a custom logic function or process, and alternate implementations are included within the scope of the preferred embodiment of the present invention in which functions may be executed out of order from that shown or discussed, including substantially concurrently or in reverse order, depending on the functionality involved, as would be understood by those reasonably skilled in the art of the present invention.
The logic and/or steps represented in the flowcharts or otherwise described herein, e.g., an ordered listing of executable instructions that can be considered to implement logical functions, can be embodied in any computer-readable medium for use by or in connection with an instruction execution system, apparatus, or device, such as a computer-based system, processor-containing system, or other system that can fetch the instructions from the instruction execution system, apparatus, or device and execute the instructions. For the purposes of this description, a "computer-readable medium" can be any means that can contain, store, communicate, propagate, or transport the program for use by or in connection with the instruction execution system, apparatus, or device. More specific examples (a non-exhaustive list) of the computer-readable medium would include the following: an electrical connection (electronic device) having one or more wires, a portable computer diskette (magnetic device), a Random Access Memory (RAM), a read-only memory (ROM), an erasable programmable read-only memory (EPROM or flash memory), and a portable compact disc read-only memory (CDROM). Additionally, the computer-readable medium could even be paper or another suitable medium upon which the program is printed, as the program can be electronically captured, via for instance optical scanning of the paper or other medium, then compiled, interpreted or otherwise processed in a suitable manner if necessary, and then stored in a computer memory.
it should be understood that portions of the present invention may be implemented in hardware, software, firmware, or a combination thereof. In the above embodiments, the various steps or methods may be implemented in software or firmware stored in memory and executed by a suitable instruction execution system. If implemented in hardware, as in another embodiment, any one or combination of the following techniques, which are known in the art, may be used: a discrete logic circuit having a logic gate circuit for implementing a logic function on a data signal, an application specific integrated circuit having an appropriate combinational logic gate circuit, a Programmable Gate Array (PGA), a Field Programmable Gate Array (FPGA), or the like.
It will be understood by those skilled in the art that all or part of the steps carried by the method for implementing the above embodiments may be implemented by hardware related to instructions of a program, which may be stored in a computer readable storage medium, and when the program is executed, the program includes one or a combination of the steps of the method embodiments.
In addition, functional units in the embodiments of the present invention may be integrated into one processing module, or each unit may exist alone physically, or two or more units are integrated into one module. The integrated module can be realized in a hardware mode, and can also be realized in a software functional module mode. The integrated module, if implemented in the form of a software functional module and sold or used as a stand-alone product, may also be stored in a computer readable storage medium.
The storage medium mentioned above may be a read-only memory, a magnetic or optical disk, etc. Although embodiments of the present invention have been shown and described above, it is understood that the above embodiments are exemplary and should not be construed as limiting the present invention, and that variations, modifications, substitutions and alterations can be made to the above embodiments by those of ordinary skill in the art within the scope of the present invention.
Claims (16)
1. A method of controlling a cooking appliance, comprising the steps of:
Acquiring the current altitude of the cooking appliance and acquiring the identity of the cooking appliance;
Sending the altitude and the identity to a server so that the server generates a corresponding cooking program or cooking parameters according to the altitude and the identity;
Receiving the cooking program or the cooking parameters fed back by the server;
And performing cooking control on the cooking appliance according to the cooking program or the cooking parameters.
2. The method of controlling a cooking appliance according to claim 1, further comprising:
Acquiring an IP address of the cooking appliance;
and sending the IP address to the server so that the server determines the current position information of the cooking appliance according to the IP address and generates a corresponding cooking program or cooking parameters according to the altitude, the identity and the position information.
3. The method for controlling a cooking appliance according to claim 1 or 2, wherein the cooking controlling the cooking appliance according to the cooking program or the cooking parameter comprises:
and controlling the cooking appliance to execute the cooking program during cooking, or adjusting control parameters of the cooking appliance in the cooking process according to the cooking parameters.
4. The method for controlling a cooking appliance according to claim 1 or 2, wherein the identification includes a type of the cooking appliance and/or an identification code ID of the cooking appliance.
5. The method of controlling a cooking appliance according to claim 1 or 2, wherein the cooking parameter comprises a cooking time and/or a boiling point.
6. A non-transitory computer-readable storage medium on which a computer program is stored, the program, when executed by a processor, implementing a method of controlling a cooking appliance according to any one of claims 1-5.
7. computer device, comprising a memory, a processor and a computer program stored on the memory and executable on the processor, characterized in that the processor, when executing the program, implements a method of controlling a cooking appliance according to any one of claims 1 to 5.
8. A cooking appliance, comprising:
The first acquisition module is used for acquiring the current altitude of the cooking appliance;
The second acquisition module is used for acquiring the identity of the cooking appliance;
The sending module is used for sending the altitude and the identity to a server so that the server can generate a corresponding cooking program or cooking parameters according to the altitude and the identity;
the receiving module is used for receiving the cooking programs or the cooking parameters fed back by the server;
And the control module is connected with the receiving module and is used for carrying out cooking control on the cooking appliance according to the cooking program or the cooking parameters.
9. The cooking appliance of claim 8, further comprising:
A third obtaining module, configured to obtain an IP address of the cooking appliance;
The sending module is further configured to send the IP address to the server, so that the server determines the current location information of the cooking appliance according to the IP address, and generates a corresponding cooking program or cooking parameter according to the altitude, the identity, and the location information.
10. The cooking appliance according to claim 8 or 9, wherein the control module is specifically configured to:
And controlling the cooking appliance to execute the cooking program during cooking, or adjusting control parameters of the cooking appliance in the cooking process according to the cooking parameters.
11. The cooking appliance according to claim 8 or 9, wherein the identity comprises a type of the cooking appliance and/or an identity ID of the cooking appliance.
12. Cooking appliance according to claim 8 or 9, wherein the cooking parameters comprise cooking time and/or boiling point.
13. a server, comprising:
The receiver is used for receiving the altitude of the cooking appliance and the identity of the cooking appliance sent by the cooking appliance;
The generator is used for generating a corresponding cooking program or cooking parameters according to the altitude and the identity;
the transmitter is used for transmitting the cooking program or the cooking parameters to the cooking appliance so that the cooking appliance performs cooking according to the cooking program or the cooking parameters.
14. The server of claim 13, wherein the receiver is further to: receiving an IP address sent by the cooking appliance;
The generator is further used for determining the current position information of the cooking appliance according to the IP address and generating a corresponding cooking program or cooking parameters according to the altitude, the identity and the position information.
15. the server according to claim 13 or 14, wherein the cooking parameters comprise cooking time and/or boiling point.
16. A control system for a cooking appliance, comprising:
At least one cooking appliance as claimed in any one of claims 8 to 12;
The server according to any of claims 13-15.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810578759.6A CN110575045A (en) | 2018-06-07 | 2018-06-07 | server, cooking appliance and control method and system thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810578759.6A CN110575045A (en) | 2018-06-07 | 2018-06-07 | server, cooking appliance and control method and system thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN110575045A true CN110575045A (en) | 2019-12-17 |
Family
ID=68809766
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810578759.6A Pending CN110575045A (en) | 2018-06-07 | 2018-06-07 | server, cooking appliance and control method and system thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN110575045A (en) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20130233179A1 (en) * | 2012-03-08 | 2013-09-12 | Pao-Wu Tien | Brewing structure featuring stability and water confinement |
| CN203838498U (en) * | 2014-05-08 | 2014-09-17 | 泰诺博依斯克有限公司 | Wirelessly-controlled intelligent electric cooker |
| CN105231805A (en) * | 2015-10-20 | 2016-01-13 | 上海纯米电子科技有限公司 | Electric cooker cooking cloud control method and system |
| CN105611861A (en) * | 2013-10-09 | 2016-05-25 | 双识国际 | Apparatus for cooking a food item |
| CN106487875A (en) * | 2016-09-05 | 2017-03-08 | 刘辉根 | Culinary art parameter generation method for intelligent cooking terminal and device |
| CN107149400A (en) * | 2017-06-15 | 2017-09-12 | 没想稻（北京）农业科技有限公司 | A kind of intelligent rice cooking system, method, device, user terminal and storage medium |
| CN107577171A (en) * | 2016-07-04 | 2018-01-12 | 佛山市顺德区美的电热电器制造有限公司 | Control method, Cloud Server and the control system of cooker |
| CN107577172A (en) * | 2016-07-04 | 2018-01-12 | 佛山市顺德区美的电热电器制造有限公司 | Control method, Cloud Server and the control system of cooker |
-
2018
- 2018-06-07 CN CN201810578759.6A patent/CN110575045A/en active Pending
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20130233179A1 (en) * | 2012-03-08 | 2013-09-12 | Pao-Wu Tien | Brewing structure featuring stability and water confinement |
| CN105611861A (en) * | 2013-10-09 | 2016-05-25 | 双识国际 | Apparatus for cooking a food item |
| CN203838498U (en) * | 2014-05-08 | 2014-09-17 | 泰诺博依斯克有限公司 | Wirelessly-controlled intelligent electric cooker |
| CN105231805A (en) * | 2015-10-20 | 2016-01-13 | 上海纯米电子科技有限公司 | Electric cooker cooking cloud control method and system |
| CN107577171A (en) * | 2016-07-04 | 2018-01-12 | 佛山市顺德区美的电热电器制造有限公司 | Control method, Cloud Server and the control system of cooker |
| CN107577172A (en) * | 2016-07-04 | 2018-01-12 | 佛山市顺德区美的电热电器制造有限公司 | Control method, Cloud Server and the control system of cooker |
| CN106487875A (en) * | 2016-09-05 | 2017-03-08 | 刘辉根 | Culinary art parameter generation method for intelligent cooking terminal and device |
| CN107149400A (en) * | 2017-06-15 | 2017-09-12 | 没想稻（北京）农业科技有限公司 | A kind of intelligent rice cooking system, method, device, user terminal and storage medium |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN108255078B (en) | Control method and control system of cooking appliance, cooking appliance and terminal | |
| CN106264072B (en) | Control method and apparatus, cooking apparatus and the terminal of cooking apparatus | |
| JP2019527599A (en) | Cooking utensil control method, control device, cooking utensil and control device | |
| CN204765117U (en) | Cooking pot , server that is used for cooking pot and culinary art system | |
| US11705123B1 (en) | Voice controlled remote thermometer | |
| CN105373003A (en) | Parameter correction method and device | |
| CN107906565B (en) | Power control method and device for cooking equipment | |
| WO2019000988A1 (en) | Recipe recommendation method, device and system, storage medium and computer device | |
| CN105549414A (en) | Food heat-preserving method and device | |
| CN107454702B (en) | Microwave heating control method and microwave heating device | |
| CN109725662A (en) | A kind of cooking methods and culinary art control device | |
| CN107807965A (en) | Progress control method, resource shared device and computer-readable recording medium | |
| CN109602268A (en) | A kind of method of adjustment and heating equipment for cooking parameter | |
| CN204764963U (en) | Cooking utensil , server that is used for cooking pot and culinary art system | |
| CN105240880A (en) | Method for controlling microwave oven, controller and microwave oven | |
| CN109696845A (en) | Cooking machine cooking control method, cooking machine and computer readable storage medium | |
| CN110575045A (en) | server, cooking appliance and control method and system thereof | |
| JP6732124B2 (en) | Communication device, communication method, and program | |
| CN106264090A (en) | Method and device based on Control of Voltage cooking apparatus and cooking apparatus | |
| CN204743796U (en) | Cooking pot , server that is used for cooking pot and culinary art system | |
| CN109782619A (en) | A kind of intelligent kitchen equipment connection method and the first intelligent kitchen equipment | |
| CN113633186A (en) | Curing control system and control method thereof | |
| CN107942737A (en) | Control method, control device and the cooking apparatus of cooking apparatus | |
| CN110703623B (en) | Cooking parameter adjusting method and device, cooking robot and readable storage medium | |
| CN107621793B (en) | Method, device and system for controlling cooking of cooking appliance and cooking appliance |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20191217 |
|
| RJ01 | Rejection of invention patent application after publication |