CN1101231A - Nutrient health-care gruel - Google Patents
Nutrient health-care gruel Download PDFInfo
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- CN1101231A CN1101231A CN93112191A CN93112191A CN1101231A CN 1101231 A CN1101231 A CN 1101231A CN 93112191 A CN93112191 A CN 93112191A CN 93112191 A CN93112191 A CN 93112191A CN 1101231 A CN1101231 A CN 1101231A
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Abstract
This nutritive health-care gruel and its serial products is an instant food for strengthening stomach and tranquilization. The gruel comprising grain as the main material, meat as accessory material (or bean, or dry fruit or vegetable), and proper amt of Chinese medicine, is prepd. by mixing many nutrimental gruel with different health-care agent at proper ratio. It's not only for eating, but also for tonifying and regulating. It's convenient to eat, and is also a suitable food for travelling and doing field work.
Description
The invention belongs to foodstuff, be a kind of be major ingredient with paddy rice class, be equipped with various nutritional labelings, the series made with an amount of Chinese medicine of the assistant ready-to-eat food that is good for the stomach, calms the nerves.
Along with the development of world industry production technology, people's life style has also played very big variation.The quickening of rhythm of life makes people constantly propose new requirement to food.Instant, nutritional health food arises at the historic moment, and gains great popularity.But present edible instant gruel, instant noodles series all need boiling water to brew could eat, and does not have medicinal effects.Unpack with regard to edible beverage.As: fruit juice, milk, fruit tea class are then mostly to be sweet foods, is unfavorable for the disease of digestive tract patient, more is harmful to the diabetic, for quench one's thirst, anti-famine do not have very great help yet.
The purpose of this invention is to provide a kind of less salt, sugar-free, have the gruel foods of medical value.Health-care nutritive mush eats easy health, and medicine and tonic collocation are proper, and tonifying spleen is good for the stomach, mental-tranquilization, especially to suffering from disease of digestive tract and part insomniacs such as chronic gastritis, gastric ulcer, curative effect is preferably arranged.Common people take for a long time, also can play the ill treating diseases and making health-care that gets rid of illness, do not have, the effect of promoting longevity.
Task of the present invention realizes as follows: health-care nutritive mush mixes different health-care agents by various nutrition congee and fits in.Concrete steps are:
(1), meat (or beans, greengrocery, dry fruit) that all kinds of paddy rice of 2-8% the are equipped with 1-5% water (or bone soup) that adds 87-97% heats with an amount of flavouring, is boiled into various nutrition congee (chicken congee, fish congee, meat congee, congee with mung beans, red bean porridge, green vegetables congee, date congee etc.).
(2), get 4 parts of bighead atractylodes rhizomes, 2 parts of dried orange peels, 6 portions of bletilla striatas, 6 parts of seeds of jog's tears, 3 parts of corydalis tubers, 1 portion of root tuber of aromatic turmeric, 4 parts of cloud Siberian cockleburs, 4 parts of radix pseudostellariaes, a small amount of fructus amomi, radix bupleuri, the banksia rose, some the adding water to submerge of date and fry in shallow oil into the health-care agent I.
(3), get 4 parts of jujube kernels, 4 parts of seed of Oriental arborvitaes, 2 parts of polygala roots, 2 parts of cloud Siberian cockleburs, give birth to each 4 parts in cultivated land, 3 parts of dogwood fruits, 2 parts of rhizoma alismatis, 4 parts of Hangzhoupro Chinese herbaceous peonies, 3 parts of the tubers of dwarf lilyturf, 3 parts of asparagus ferns, a small amount of coptis, Polygonum multiflower knotweeds and add water to submerge and fry in shallow oil into the health-care agent II.
(4), get the type health-care nutritive mush that is good for the stomach that 5%-10% health-care agent I and 90%-95% nutrition congee are mixed and made into strengthening the spleen and stomach, blood-enriching qi-invigorating.
Get the type health-care nutritive mush of calming the nerves that 5%-10% health-care agent II and 90%-95% nutrition congee are mixed and made into tranquilizing the mind, heart-nourishing brain-nourishing.
(5), be packaged into bag (or bottle or jar) behind the sterilization.
Characteristics of the present invention are:
1, the medicine food furthermore can play the effectiveness of nourishing adjusting again as food.The people that taste matter is weak should not once take food too much.This congee has been avoided taking medicine before the feed or after the feed and has been increased the weight of the unfavorable factor of stomach and intestine burden.
2, take Chinese herbs decoction for a long time merely, because stimulation can cause gastric mucosal damage.Medicine is gone in the congee, congee forms a pasty state protective layer outside gastric mucosa, has promptly avoided the direct stimulation of medicine to gastric mucosa, can absorb its active ingredient again.
3, health-care agent I invigorating the spleen, soothing the liver, regulating qi-flowing for harmonizing stomach, based on benefit, with logical for and, mend and do not have a greasy fraud that stagnates, logical and do not have the suspicion of impariment of the liver gas.
Congee itself just has the function of strengthening the spleen and stomach, and can with health-care agent I compatibility, the two combination more helps the recovery of gastrointestinal function.
4, suffer from a deficiency of the kidney and sun high, then heart-yang rising of the deficiency of the heart-yin, recklessly with all medicines of tranquilizing the mind, assistant is fried in shallow oil into the health-care agent II with the coptis of clearing away the heart-fire, kidney tonifying water is to fall internal heat, beneficial the heart-yin is with the sun of feeling at ease, it is sedate to make us sleeping.Combine with congee, make coordination between the heart and kidney, the extreme misery blending, and reach the purpose of sleeping peacefully.
5, red bean, date have the effect of invigorating the spleen tonifying Qi and blood, and red bean porridge or date congee add health-care agent I or II, are suitable for the elderly and nourish.
Mung bean can clearing summer heat detoxifcation, contain the congee with mung beans of health-care agent I or II, be suitable for the summertime to nourish.
Chicken, fish, meat are the abundant nutriment of albumen, and chicken congee, fish congee, meat congee etc. add health-care agent I or II, are suitable for the weakling and nourish.
6, health-care nutritive mush is a kind of unpacking with regard to edible instant food, adapts to allegro modern nervous life, can satisfy the needs that the disease of digestive tract patient has many meals but little food at eath.
The present invention carries out the science compatibility to food and medicine under the guidance of traditional Chinese medical science traditional theory, be a kind of nutritional health food suitable for all ages.Be packaged into bag (or bottle or jar) but health-care nutritive mush cold food, hot drink, hygienic and convenient, variety design is many, is suitable at home, edible when tourism and field work.The nutraceutical that can be used as pupil's recess snack, the elderly's snack.Multipurpose, low cost are a kind of ready-to-eat foods of suitable modern life rhythm.
Embodiment one: 50g millet, 50g mung bean add 1900g water and are boiled into the mung bean milled congee.3 pieces in bighead atractylodes rhizome 12g, dried orange peel 6g, bletilla striata 18g, seed of jog's tears 18g, corydalis tuber 9g, root tuber of aromatic turmeric 3g, Yun Ling 12g, radix pseudostellariae 12g, date add to remove slag behind the decocting makes health-care agent I 400 grams.Get health-care agent I 30g and be blended into the millet congee with mung beans, make the type health-care nutritive mush that is good for the stomach.
Embodiment two: a small amount of vegetable oil, green onion, ginger add bone soup to 1900g after boiling in water for a while, then dress with soy, vinegar, etc. pot, drop into and clean 50g rice, 50g chicken breast fourth, and an amount of refined salt is boiled into chicken congee.Jujube kernel 12g, seed of Oriental arborvitae 12g, polygala root 6g, Yun Ling 6g, give birth to each 12g of cultivated land, dogwood fruit 9g, rhizoma alismatis 6g, Hangzhoupro Chinese herbaceous peony 12g, tuber of dwarf lilyturf 9g, asparagus fern 9g, coptis 3g remove slag after adding decocting, make health-care agent II 400g; get health-care agent II 30g and be blended into chicken congee, make the type health-care nutritive mush of calming the nerves.
Claims (5)
1, a kind of health-care nutritive mush is characterized in that being cooperated by nutrition congee and health-care agent I or health-care agent II and makes.
2, the described nutrition congee of claim 1, it is characterized in that: the water (or bone soup) that the meat (or beans, greengrocery, dry fruit) that the paddy rice of 2-8% is equipped with 1-5% adds 87-97% heats with an amount of flavouring, is boiled into various nutrition congee (chicken congee, fish congee, meat congee, congee with mung beans, red bean porridge, green vegetables congee, date congee) etc.
3, the described health-care agent I of claim 1.It is characterized in that: 4 parts of bighead atractylodes rhizomes, 2 parts of dried orange peels, 6 portions of bletilla striatas, 6 parts of seeds of jog's tears, 3 parts of corydalis tubers, 1 portion of root tuber of aromatic turmeric, 4 parts of cloud Siberian cockleburs, 4 parts of radix pseudostellariaes, a small amount of fructus amomi, radix bupleuri, the banksia rose, some the adding water to submerge of date are fried in shallow oil into the health-care agent I.
4, the described health-care agent II of claim 1.It is characterized in that: 4 parts of jujube kernels, 4 parts of seed of Oriental arborvitaes, 2 parts of polygala roots, 2 parts of cloud Siberian cockleburs, each 4 parts in living cultivated land, 3 parts of dogwood fruits, 2 parts of rhizoma alismatis, 4 parts of Hangzhoupro Chinese herbaceous peonies, 3 parts of the tubers of dwarf lilyturf, 3 parts of asparagus ferns, a small amount of coptis, Polygonum multiflower knotweeds are added water to submerge and fry in shallow oil into the health-care agent II.
5, the described nutrition congee of claim 1 is between 20: 1～10: 1 with the ratio that cooperates of health-care agent I or II.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN93112191A CN1101231A (en) | 1993-10-07 | 1993-10-07 | Nutrient health-care gruel |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN93112191A CN1101231A (en) | 1993-10-07 | 1993-10-07 | Nutrient health-care gruel |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1101231A true CN1101231A (en) | 1995-04-12 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN93112191A Pending CN1101231A (en) | 1993-10-07 | 1993-10-07 | Nutrient health-care gruel |
Country Status (1)
| Country | Link |
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| CN (1) | CN1101231A (en) |
Cited By (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101999660A (en) * | 2010-12-21 | 2011-04-06 | 秦皇岛正大有限公司 | Development and production of chicken soup porridge |
| CN102366055A (en) * | 2011-08-19 | 2012-03-07 | 张红 | Poria cocos-bighead atractylodes rhizome-old hen health care porridge |
| CN102845673A (en) * | 2012-10-01 | 2013-01-02 | 柳州市京阳节能科技研发有限公司 | Three-pulp eight-cereal porridge |
| CN102845674A (en) * | 2012-10-01 | 2013-01-02 | 柳州市京阳节能科技研发有限公司 | Seven-color green delicious porridge |
| CN102845670A (en) * | 2012-10-01 | 2013-01-02 | 柳州市京阳节能科技研发有限公司 | Red-millet fragrant congee |
| CN103461884A (en) * | 2013-08-15 | 2013-12-25 | 当涂县瑞龙果树种植专业合作社 | Preparation method of dehydrated sliced carrot |
| CN103652570A (en) * | 2013-11-11 | 2014-03-26 | 高晶晶 | Fruit ice porridge and preparation method thereof |
| CN103859285A (en) * | 2014-03-31 | 2014-06-18 | 邓林生 | Purslane-containing mung bean coix seed food and preparation method thereof |
| CN103947927A (en) * | 2014-03-11 | 2014-07-30 | 同福碗粥股份有限公司 | Heat clearing fire removing oatmeal porridge |
| CN104223104A (en) * | 2014-10-09 | 2014-12-24 | 安徽燕之坊食品有限公司 | Liver smoothing and vital energy benefiting congee and preparation method thereof |
| CN104273419A (en) * | 2014-09-15 | 2015-01-14 | 朱翠帮 | Cooking method of nutritional congee |
| CN104738706A (en) * | 2014-03-27 | 2015-07-01 | 许金芹 | Bean curd and finless eel health porridge and preparation method thereof |
| CN105497803A (en) * | 2016-01-11 | 2016-04-20 | 何婷婷 | Nutrition and health care porridge |
| CN106360276A (en) * | 2016-08-26 | 2017-02-01 | 凤阳瑞诚食品科技有限公司 | Heart nourishing and nerve soothing nutritious food |
| CN110959834A (en) * | 2019-12-05 | 2020-04-07 | 云南雅解傣药堂科技有限公司 | Dai medicated diet soup for tonifying spleen, promoting digestion and invigorating stomach and preparation method thereof |
-
1993
- 1993-10-07 CN CN93112191A patent/CN1101231A/en active Pending
Cited By (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101999660A (en) * | 2010-12-21 | 2011-04-06 | 秦皇岛正大有限公司 | Development and production of chicken soup porridge |
| CN102366055A (en) * | 2011-08-19 | 2012-03-07 | 张红 | Poria cocos-bighead atractylodes rhizome-old hen health care porridge |
| CN102845673A (en) * | 2012-10-01 | 2013-01-02 | 柳州市京阳节能科技研发有限公司 | Three-pulp eight-cereal porridge |
| CN102845674A (en) * | 2012-10-01 | 2013-01-02 | 柳州市京阳节能科技研发有限公司 | Seven-color green delicious porridge |
| CN102845670A (en) * | 2012-10-01 | 2013-01-02 | 柳州市京阳节能科技研发有限公司 | Red-millet fragrant congee |
| CN102845670B (en) * | 2012-10-01 | 2013-05-22 | 柳州市京阳节能科技研发有限公司 | Red-millet fragrant congee |
| CN102845673B (en) * | 2012-10-01 | 2013-06-19 | 柳州市京阳节能科技研发有限公司 | Three-pulp eight-cereal porridge |
| CN102845674B (en) * | 2012-10-01 | 2013-06-19 | 柳州市京阳节能科技研发有限公司 | Seven-color green delicious porridge |
| CN103461884A (en) * | 2013-08-15 | 2013-12-25 | 当涂县瑞龙果树种植专业合作社 | Preparation method of dehydrated sliced carrot |
| CN103652570A (en) * | 2013-11-11 | 2014-03-26 | 高晶晶 | Fruit ice porridge and preparation method thereof |
| CN103947927B (en) * | 2014-03-11 | 2015-11-18 | 同福碗粥股份有限公司 | A kind of heat-clearing solution fire oatmeal porridge and preparation method thereof |
| CN103947927A (en) * | 2014-03-11 | 2014-07-30 | 同福碗粥股份有限公司 | Heat clearing fire removing oatmeal porridge |
| CN104738706A (en) * | 2014-03-27 | 2015-07-01 | 许金芹 | Bean curd and finless eel health porridge and preparation method thereof |
| CN103859285A (en) * | 2014-03-31 | 2014-06-18 | 邓林生 | Purslane-containing mung bean coix seed food and preparation method thereof |
| CN103859285B (en) * | 2014-03-31 | 2015-12-02 | 陈迎霞 | Containing the mung bean coix seed food and preparation method thereof of purslane |
| CN104273419A (en) * | 2014-09-15 | 2015-01-14 | 朱翠帮 | Cooking method of nutritional congee |
| CN104223104A (en) * | 2014-10-09 | 2014-12-24 | 安徽燕之坊食品有限公司 | Liver smoothing and vital energy benefiting congee and preparation method thereof |
| CN104223104B (en) * | 2014-10-09 | 2016-01-13 | 安徽燕之坊食品有限公司 | A kind of soothing the liver beneficial gas congee and preparation method thereof |
| CN105497803A (en) * | 2016-01-11 | 2016-04-20 | 何婷婷 | Nutrition and health care porridge |
| CN106360276A (en) * | 2016-08-26 | 2017-02-01 | 凤阳瑞诚食品科技有限公司 | Heart nourishing and nerve soothing nutritious food |
| CN110959834A (en) * | 2019-12-05 | 2020-04-07 | 云南雅解傣药堂科技有限公司 | Dai medicated diet soup for tonifying spleen, promoting digestion and invigorating stomach and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C01 | Deemed withdrawal of patent application (patent law 1993) | ||
| WD01 | Invention patent application deemed withdrawn after publication |