CN109757758B - Composition and application thereof in field of cigarettes/cartridges - Google Patents

Composition and application thereof in field of cigarettes/cartridges Download PDF

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Publication number
CN109757758B
CN109757758B CN201910105985.7A CN201910105985A CN109757758B CN 109757758 B CN109757758 B CN 109757758B CN 201910105985 A CN201910105985 A CN 201910105985A CN 109757758 B CN109757758 B CN 109757758B
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tea
product
drying
tea leaves
leaves
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CN109757758A (en
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林中华
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Quanzhou Hechi Technology Co ltd
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Quanzhou Hechi Technology Co ltd
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Abstract

The invention belongs to the technical field of tea derived products, and particularly relates to a composition and application thereof in the field of cigarettes/cartridges. The invention provides a composition, which comprises the following raw materials in parts by mass: 1-20 parts of tea leaves and 60-80 parts of tobacco leaves. The invention also provides application of the composition in the field of cigarettes/cartridges. According to the technical scheme provided by the invention, the tea leaves are mixed in the tobacco shreds, so that the tea leaves can be synchronously combusted when the tobacco shreds are combusted, the aroma of the combusted tea leaves and the aroma of the tobacco leaves can be uniformly mixed, and the aroma of the tea leaves can be released more completely in the high-temperature combustion process; tea polyphenols can be released in the tea combustion process, and the tea can be inhaled into the body to refresh the mind, and has various beneficial effects such as antioxidation; further, the taste of the tea is good after the suction measurement by an evaluator, and the tea has the faint scent of the tea after burning. The composition and the application thereof in the field of cigarettes/cartridges solve the technical defect of single taste of cigarette products in the prior art.

Description

Composition and application thereof in field of cigarettes/cartridges
Technical Field
The invention belongs to the technical field of tea derived products, and particularly relates to a composition and application thereof in the field of cigarettes/cartridges.
Background
Cigarettes made of traditional tobacco shreds have thousands of years history and have a vast basis for smokers worldwide. The cigarette products in the market at present have single taste and no innovation; in order to meet the needs of smokers for the diversification of tobacco products, those skilled in the tobacco industry are constantly striving to develop diversified tobacco products.
In the prior art, the mint or pop beads with various fruit flavors are added at the filter tip position of the cigarette, but when the cigarette is smoked, the fusion degree of the pop beads and the tobacco combustion is insufficient, the taste is also uneven, and the taste absorbing experience is poor.
Therefore, a composition and application thereof in the field of cigarettes/cartridges are developed to solve the technical defect of single taste of cigarette products in the prior art, and the problem to be solved by those skilled in the art is urgent.
Disclosure of Invention
In view of the above, the invention provides a composition and application thereof in the field of cigarettes/cartridges, which are used for solving the technical defect of single taste of cigarette products in the prior art.
The invention provides a composition, which comprises the following raw materials in parts by mass: 1-20 parts of tea leaves and 60-80 parts of tobacco leaves.
Preferably, the water content of the tea leaves is 5% -15%.
Preferably, the preparation method of the tea comprises the following steps: the sectional drying method is divided into four sections;
the tea leaves are dried in a sectional way until the water content is reduced to 5% -15%, and the product is obtained.
Preferably, the sectional drying method is as follows:
step one, drying for the first time, wherein the tea leaves are dried for the first time until the water content is reduced by 30%, so as to obtain a first product;
step two, drying for the second time, wherein the first product is dried for the second time until the water content is reduced by 20%, so as to obtain a second product;
thirdly, drying the second product for the third time until the water content is reduced by 10%, standing to room temperature, and shredding to obtain a third product;
and step four, fourth drying, wherein the third product is subjected to fourth drying to obtain the product.
Preferably, the preparation method of the tea further comprises the following steps: removing stems, and drying the tea leaves in a sectional manner after removing the stems.
Preferably, the sectional drying method further comprises: flavoring, wherein the flavoring is performed between the third step and the fourth step;
the flavoring method comprises the following steps: spraying tea extract on the surface of the third product.
Preferably, the preparation method of the tea extract comprises the following steps: crushing tea leaves to 25-35 meshes, dissolving the crushed tea leaves in water, and concentrating the crushed tea leaves at 80-120 ℃ for 60-120 min to obtain tea leaf extract;
the spraying amount of the tea extract is 3-5 ml/Kg of the third product.
Preferably, the temperature of the first drying is 60-80 ℃, and the time of the first drying is 30-60 min;
the temperature of the secondary drying is 70-90 ℃, and the time of the secondary drying is 40-70 min;
the temperature of the third drying is 80-100 ℃, and the time of the third drying is 50-80 min;
the temperature of the fourth drying is 90-120 ℃, and the time of the fourth drying is 60-120 min.
Preferably, the width of the third product is 0.5-2.3 mm.
The invention also provides an application of the composition in the field of cigarettes/cartridges.
In summary, the invention provides a composition, which comprises the following raw materials in parts by mass: 1-20 parts of tea leaves and 60-80 parts of tobacco leaves. The invention also provides application of the composition in the field of cigarettes/cartridges. According to the technical scheme provided by the invention, the tea leaves are mixed in the tobacco shreds, so that the tea leaves can be synchronously combusted when the tobacco shreds are combusted, the aroma of the combusted tea leaves and the aroma of the tobacco leaves can be uniformly mixed, and the aroma of the tea leaves can be released more completely in the high-temperature combustion process; tea polyphenols can be released in the tea combustion process, and the tea can be inhaled into the body to refresh the mind, and has various beneficial effects such as antioxidation; further, the taste of the tea is good after the suction measurement by an evaluator, and the tea has the faint scent of the tea after burning. The composition and the application thereof in the field of cigarettes/cartridges solve the technical defect of single taste of cigarette products in the prior art.
Detailed Description
The embodiment of the invention provides a composition and application thereof in the field of cigarettes/cartridges, and aims to overcome the technical defect that in the prior art, the taste of a cigarette product is single.
The following description of the technical solutions in the embodiments of the present invention will be clear and complete, and it is obvious that the described embodiments are only some embodiments of the present invention, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the invention without making any inventive effort, are intended to be within the scope of the invention.
In order to illustrate the invention in more detail, a composition provided by the invention and its application in the field of cigarettes/cartridges will be described in detail with reference to the following examples.
Example 1
This example is a specific example of the preparation of composition product 1.
After the stem of the fresh tea leaves is removed, the tea leaves 1 with the water content of 8% are obtained by sectional drying. In this embodiment, the sectional drying method is as follows: drying the tea leaves with the stems removed at 80 ℃ for 60min to obtain a first product 1 with the water content reduced by 30%; drying the first product 1 at 90 ℃ for 65min to obtain a second product 1 with the water content reduced by 20%; drying the second product 1 at 80deg.C for 50min, reducing water content by 10%, standing to room temperature, and spraying folium Camelliae sinensis extractive solution 1 on the surface to obtain a third product 1; cutting the third product 1 into filaments with the width of 0.5-2.3 mm, and drying at 90 ℃ for 100min to obtain tea leaves 1; further, the spraying amount of the tea extract 1 is 4ml/Kg of the third product 1, and the preparation method of the tea extract 1 comprises the following steps: 100g of fresh tea leaves are crushed to 25-35 meshes, then dissolved in 1Kg of water, and concentrated for 120min at 90 ℃ to obtain tea extract 1.
And uniformly mixing 15Kg of tea leaves 1 and 80Kg of tobacco leaves to obtain a composition product 1.
Example 2
This example is a specific example of the preparation of composition product 2.
After the stem of the fresh tea leaves is removed, the tea leaves are dried in a sectional mode to obtain the tea leaves 2 with the water content of 15%. In this embodiment, the sectional drying method is as follows: drying the tea leaves with the stems removed at 75 ℃ for 45min to obtain a first product 2 with the water content reduced by 30%; drying the first product 2 at 70 ℃ for 70min to obtain a second product 2 with the water content reduced by 20%; drying the second product 2 at 90 ℃ for 80min, reducing the water content by 10%, standing to room temperature, and spraying tea extract 2 on the surface to obtain a third product 2; cutting the third product 2 into filaments with the width of 0.5-2.3 mm, and drying at 100 ℃ for 120min to obtain tea leaves 2; further, the spraying amount of the tea extract 2 is 3ml/Kg of the third product 2, and the preparation method of the tea extract 2 comprises the following steps: 100g of fresh tea leaves are crushed to 25-35 meshes, then are dissolved in 1Kg of water, and are concentrated for 60min at 120 ℃ to obtain tea extract 2.
1Kg of tea 2 and 60Kg of tobacco are uniformly mixed to obtain a composition product 2.
Example 3
This example is a specific example of the preparation of composition product 3.
And (3) after the stems of the fresh tea leaves are removed, carrying out sectional drying to obtain the tea leaves 3 with the water content of 5%. In this embodiment, the sectional drying method is as follows: drying the tea leaves with the stems removed at 60 ℃ for 30min to obtain a first product 3 with the water content reduced by 30%; drying the first product 3 at 75 ℃ for 40min to obtain a second product 3 with the water content reduced by 20%; drying the second product 3 at 100deg.C for 60min, reducing water content by 10%, standing to room temperature, and spraying folium Camelliae sinensis extractive solution 3 on the surface to obtain a third product 3; cutting the third product 3 into filaments with the width of 0.5-2.3 mm, and drying at 120 ℃ for 60min to obtain tea leaves 3; further, the spraying amount of the tea extract 3 is 5ml/Kg of the third product 3, and the preparation method of the tea extract 3 comprises the following steps: 100g of fresh tea leaves are crushed to 25-35 meshes, then are dissolved in 1Kg of water, and are concentrated for 90min at 80 ℃ to obtain tea extract 3.
And uniformly mixing 20Kg of tea leaves 3 and 65Kg of tobacco leaves to obtain a composition product 3.
Example 4
This example is a specific example of measuring the composition products 1 to 3 prepared in examples 1 to 3 for scoring by a panelist, and rolling the composition products prepared in examples 1 to 3 into smoking articles 1 to 3; in this example, the reference used was the tobacco product rolled from the tobacco leaves used in examples 1 to 3.
Five panelists performed the suction test, and performed blind suction during the test, i.e., the panelist did not know the number of the sample to be tested when the suction was scored. Scoring is carried out by the panelists from four dimensions of aroma, taste, refreshing effect and comprehensive scoring, wherein the score is 1-5, and 5 is optimal. The average score of the control products of 1 to 3 cigarettes was measured, and the obtained results are shown in Table 1.
TABLE 1
Cigarette aroma Mouthfeel of the product Refreshing effect Comprehensive scoring
Smoking article 1 4.6 3.6 4.5 4.2
Smoking article 2 4.7 3.8 4.5 4.4
Smoking article 3 4.5 3.6 4.3 4.4
Reference substance 4.3 3.9 4.1 3.9
As can be seen from Table 1, compared with the conventional cigarette paper (reference substance), the cigarette paper prepared by the technical scheme provided by the invention has slightly better fragrance and refreshing effect than the conventional cigarette sold in the market, and after the components are added, the taste is not obviously affected, and the comprehensive score is slightly better than the reference substance, so that the product has good market acceptance.
From the above embodiments, the technical solution provided by the present invention has the following advantages:
1. by compounding the tea leaves and the tobacco leaves, the tea leaves are synchronously combusted when the tobacco leaves are combusted, the fusion degree of the aroma of the combustion of the tobacco leaves and the aroma of the combustion of the tea leaves is good, and the problem of single taste of the conventional cigarettes is effectively solved;
2. when the tea is burnt, the tea polyphenol released by the combustion not only has the refreshing effect, but also has the beneficial effects of resisting aging and the like;
3. the relative content of lignin and cellulose in the tea is reduced through the stem removing step, so that the burning taste of the tea can be effectively optimized;
4. by further limiting the water content and the drying parameters in the tea processing, the parameterization control of the tea processing is realized, the dependence of the tea processing process on experience is reduced, and the large-scale batch production is realized.
In the practical application process, different composition products can be prepared according to personal preference, and the tea can be any one of oolong tea, black tea, green tea, black tea, white tea and the like.
In summary, the invention provides a composition, which comprises the following raw materials in parts by mass: 1-20 parts of tea leaves and 60-80 parts of tobacco leaves. The invention also provides application of the composition in the field of cigarettes/cartridges. According to the technical scheme provided by the invention, the tea leaves are mixed in the tobacco shreds, so that the tea leaves can be synchronously combusted when the tobacco shreds are combusted, the aroma of the combusted tea leaves and the aroma of the tobacco leaves can be uniformly mixed, and the aroma of the tea leaves can be released more completely in the high-temperature combustion process; tea polyphenols can be released in the tea combustion process, and the tea can be inhaled into the body to refresh the mind, and has various beneficial effects such as antioxidation; further, the taste of the tea is good after the suction measurement by an evaluator, and the tea has the faint scent of the tea after burning. The composition and the application thereof in the field of cigarettes/cartridges solve the technical defect of single taste of cigarette products in the prior art.
The foregoing is merely a preferred embodiment of the present invention and it should be noted that modifications and adaptations to those skilled in the art may be made without departing from the principles of the present invention, which are intended to be comprehended within the scope of the present invention.

Claims (3)

1. A composition for use in cigarettes or cartridges, comprising, in parts by mass: tea leaves and tobacco leaves, wherein the raw materials of the composition comprise: 1-20 parts of tea leaves and 60-80 parts of tobacco leaves; the water content of the tea leaves is 5% -15%;
the preparation method of the tea comprises the following steps: the sectional drying method is divided into four sections;
the tea leaves are dried in a sectional mode until the water content is reduced to 5% -15%, and then tea leaf products are obtained;
the sectional drying method comprises the following steps:
firstly, drying fresh tea leaves for the first time at 60-80 ℃ until the water content is reduced by 30%, and obtaining a first product; the time of the first drying is 30-60 min;
step two, drying for the second time, wherein the first product is dried for the second time at 70-90 ℃ until the water content is reduced by 20%, so as to obtain a second product; the time of the second drying is 40-70 min;
thirdly, drying the second product for the third time at 80-90 ℃ until the water content is reduced by 10%, standing to room temperature, and shredding to obtain a third product; the third drying time is 50-80 min;
fourth, drying the third product for the fourth time at 90-120 ℃ to obtain a product; the fourth drying time is 60-120 min;
the sectional drying method further comprises: flavoring, wherein the flavoring is performed between the third step and the fourth step;
the flavoring method comprises the following steps: spraying tea extract on the surface of the third product;
the preparation method of the tea extract comprises the following steps: crushing tea leaves to 25-35 meshes, dissolving the crushed tea leaves in water, and concentrating the crushed tea leaves at 80-120 ℃ for 60-120 min to obtain tea leaf extract;
the spraying amount of the tea extract is 3-5 ml/Kg of the third product.
2. The composition of claim 1 wherein the process for preparing tea leaves further comprises: removing stems, and drying the tea leaves in a sectional manner after removing the stems.
3. The composition of claim 1, wherein the third product has a width of 0.5 to 2.3mm.
CN201910105985.7A 2019-02-01 2019-02-01 Composition and application thereof in field of cigarettes/cartridges Active CN109757758B (en)

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CN109757758B true CN109757758B (en) 2024-01-23

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Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101011188A (en) * 2007-01-24 2007-08-08 曾祥福 Tea cigarette and its manufacturing method
CN103392849A (en) * 2013-08-05 2013-11-20 贵州省湄潭县黔茗茶业有限责任公司 Huangguanyin black tea processing technology
CN103393217A (en) * 2013-05-09 2013-11-20 邓艳萍 Tea cigarette and preparation method
CN107568780A (en) * 2017-08-11 2018-01-12 占木金 A kind of oolong tea cigarette

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101011188A (en) * 2007-01-24 2007-08-08 曾祥福 Tea cigarette and its manufacturing method
CN103393217A (en) * 2013-05-09 2013-11-20 邓艳萍 Tea cigarette and preparation method
CN103392849A (en) * 2013-08-05 2013-11-20 贵州省湄潭县黔茗茶业有限责任公司 Huangguanyin black tea processing technology
CN107568780A (en) * 2017-08-11 2018-01-12 占木金 A kind of oolong tea cigarette

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Effective date of registration: 20231226

Address after: Room 1001, Building 8, Baojia Yufeng, No. 10 Jiangnan Street, Licheng District, Quanzhou City, Fujian Province, 362000

Applicant after: Quanzhou Hechi Technology Co.,Ltd.

Address before: 362400 Canshan Village, Cannei Township, Anxi County, Quanzhou City, Fujian Province (within the Green Golden Forest Tea Estate)

Applicant before: FUJIAN LVSE HUANGJIN BIOTECHNOLOGY Co.,Ltd.

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