CN109645303A - A kind of functionality various grains gruel and preparation method thereof - Google Patents

A kind of functionality various grains gruel and preparation method thereof Download PDF

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Publication number
CN109645303A
CN109645303A CN201811479574.6A CN201811479574A CN109645303A CN 109645303 A CN109645303 A CN 109645303A CN 201811479574 A CN201811479574 A CN 201811479574A CN 109645303 A CN109645303 A CN 109645303A
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parts
sweet
potato starch
rice
various grains
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赵贵红
李骥鸿
田给林
田瑞新
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Heze Wangxia Food Co Ltd
Heze University
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Heze Wangxia Food Co Ltd
Heze University
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/01—Pulses or legumes in form of whole pieces or fragments thereof, without mashing or comminuting
    • A23L11/03—Soya beans, e.g. full-fat soya bean flakes or grits
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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Abstract

The present invention relates to food technology fields, and in particular to a kind of functionality various grains gruel and preparation method thereof.A kind of functionality various grains gruel, is prepared by the raw material of following parts by weight: 100~120 parts of black sweet corn grain, 30~40 parts of rye flour, 14~15 parts of defatted soy flour, 8~12 parts of yellow corn powder, 6~9 parts of potato starch, 3~5 parts of sweet potato starch, 20~25 parts of polished rice, 15~20 parts of oat, 12~15 parts of brown rice, 20~25 parts of sweet cherry roots benevolence, flower 10~12 parts of waist beans, 7~8 parts of Semen Lablab Album, 15~20 parts of Chinese yam, 5~6 parts of walnut pulp, 16~17 parts of rde bean, 1~2 part of small feed with paper-mulberry leaf, 1~2 part of lotus seeds.The various grains gruel heat is low, full of nutrition, taste is pleasant, convenient, and has health-care efficacy.

Description

A kind of functionality various grains gruel and preparation method thereof
Technical field
The present invention relates to food technology fields, and in particular to a kind of functionality various grains gruel and preparation method thereof.
Background technique
With modern people's improvement of living standard, diet processing fining, the flesh of fish, fruit and vegetable etc. are shared in the diet structure Ratio gradually increases, and dietary structure is caused to be lacked of proper care, unbalanced nutrition.Huangdi's Internal Classics point out " supporting vital QI with five kinds of grains, assisting vital QI with five kinds of fruits, five Poultry is benefit, supplementing vital QI with five kinds of veg etables, taking the mixed foods of various natures and flavors, to take a tonic or nourishing food to build up one's health vital essence ", it is believed that only form nutrition-balanced dietary structure, ability Vital essence is taken a tonic or nourishing food to build up one's health, is kept fit and healthy, therefore, people not only want edible flesh fruits and vegetables in terms of diet, to eat five cereals, also to reach To the purpose of balanced diet.
Coarse cereals refer to other grains in addition to rice and wheat, are the total of small kind cereal, small kind beans and potato Claim.Mainly there are corn, buckwheat, oat, stalk rice, brown rice, red bean, hyacinth bean etc..Nowadays existing some various grains gruel production on the market Method is mostly some hot-working, easily causes the peculiar smell that food discoloration, jaundice and heating process occur, such as the smelly drawback of heat, and And containing higher thermal sensitivity nutritive and health protection components in coarse cereals, traditional high temperature tanning obviously destroys its nutritional ingredient, influences mouth Sense and assimilation effect.It would therefore be highly desirable to develop a kind of new various grains gruel, increase a new product of coarse cereals series deep processed product Kind.
Summary of the invention
In view of the deficiencies of the prior art, the present invention has studied a kind of functional various grains gruel and preparation method thereof, the various grains gruel Heat is low, full of nutrition, taste is pleasant, convenient, and has health-care efficacy.
The present invention is achieved through the following technical solutions:
A kind of functionality various grains gruel, is prepared: 100~120 parts of black sweet corn grain, rye flour by the raw material of following parts by weight 30~40 parts, 14~15 parts of defatted soy flour, 8~12 parts of yellow corn powder, 6~9 parts of potato starch, 3~5 parts of sweet potato starch, 20~25 parts of polished rice, 15~20 parts of oat, 12~15 parts of brown rice, 20~25 parts of sweet cherry roots benevolence, flower 10~12 parts of waist beans, Semen Lablab Album 7~8 parts, 15~20 parts of Chinese yam, 5~6 parts of walnut pulp, 16~17 parts of rde bean, 1~2 part of small feed with paper-mulberry leaf, 1~2 part of lotus seeds.
Further, the parts by weight of the functional various grains gruel are preferred are as follows: 100 parts of black sweet corn grain, 30 parts of rye flour, 14 parts of defatted soy flour, 10 parts of yellow corn powder, 7 parts of potato starch, 4 parts of sweet potato starch, 22 parts of polished rice, 18 parts of oat, brown rice 12 parts, 20 parts of sweet cherry roots benevolence, flower 10 parts of waist beans, 7 parts of Semen Lablab Album, 15 parts of Chinese yam, 5 parts of walnut pulp, 16 parts of rde bean, small paper mulberry 1 part of leaf, 2 parts of lotus seeds.
The present invention also provides a kind of preparation methods of functional various grains gruel, include the following steps:
(1) removal of impurities is handled: the black sweet corn grain for selecting full seed removes moldy kernel and impurity as quality raw materials, and carries out Peeling takes off embryo；
(2) it is milled: after the completion of removal of impurities, first using pulverizer coarse grinding treatment, then be finely ground into fine-powdered through flour mill, then use Black sweet corn powder is made in 100 mesh sieves；
(3) it deploys: by black sweet corn powder and rye flour, defatted soy flour, yellow corn powder, potato starch, sweet potato starch, round-grained rice Rice, oat, brown rice, sweet cherry roots benevolence, flower waist beans, Semen Lablab Album, Chinese yam, walnut pulp, rde bean, small feed with paper-mulberry leaf, lotus seeds are according to one Determine parts by weight allotment uniformly, add water, and adjusts moisture control 14~18%；
(4) it packs: vacuum sealed package being carried out using soft bag after the completion of allotment；
(5) HIGH PRESSURE TREATMENT: being put into ultrahigh pressure vessel after packaging, boosts to 400~500MPa, and constant pressure 30 minutes, release was taken out, As finished product.
Material performance used in the present invention:
Black sweet corn grain: full of nutrition, wherein potassium, calcium content are 4.6 times and 3.9 times of existing cereal, and content of starch is only general The 70% of logical corn, and also containing cancer-resisting substance-Buddhist nun's acid.And the ratio between each element is reasonable, easily by human consumption It absorbs, nutritive value is high, is known as " lengthen one's life food " by nutritionist.
Rye flour: rich in various trace elements such as calcium, iron, zinc, selenium, wherein selenium element is 3 times of common wheat or more, Long-term consumption can improve immunity, have to diseases such as constipation, calcium deficiency, hypertension, hyperlipidemia, coronary heart disease, diabetes and various tumours There is certain dietary function.
Defatted soy flour: containing 45% soybean protein and 8 kinds of essential amino acids, belong to full price albumen, wherein lysine content Higher, lysine has special promotion functions to growth in humans, especially even more important in the child development phase.In addition, also containing compared with Asparatate, glutamic acid and micro choline abundant, these three substances reinforce human brain neurodevelopment, intelligence and memory is store Depositing enhancing has good facilitation.
Yellow corn powder: containing a large amount of lecithin, linoleic acid, grain alcohol, vitamin E, cellulose etc., wherein vitamin E About 20mg/kg has the plurality kinds of health care such as lowering blood pressure and blood fat, anti arteriosclerosis, prevention intestinal cancer, beautifying face and moistering lotion, anti-aging Effect.
Potato starch: lysine and tryptophan abundant, potassium, zinc, iron food.It is broken that contained potassium can prevent the cerebrovascular It splits.
Sweet potato starch: saccharic rich in, vitamin and mineral, food fiber etc..Contain maintenance human body in sweet potato The necessary carrotene of health, vitamin B1, vitamin C.
Polished rice: being known as " first of five cereals ", is the kernel of gramineae plant rice (japonica rice), and sweet in flavor and neutral in nature has bowl spares benefit Gas, strengthening the spleen and stomach, relieving thirst and restlessness, antidiarrheal dysentery, it is antitumor the effect of.The crude fibre molecule of rice bran layer helps gastrointestinal peristalsis, right The curative effects such as stomach trouble, constipation, hemorrhoid are fine；Polished rice can improve immune function of human body, promote blood circulation, to reduce hypertension Chance；Polished rice can prevent diabetes, athlete's foot, senile plaque and constipation and other diseases.
Oat: water-soluble dietary fiber is 4.7 times and 7.7 times of wheat and corn respectively.B family vitamin in oat, Niacin, folic acid, pantothenic acid are all relatively abundanter, especially vitamin E, up to 15 milligrams in every 100 grams of oatmeals.Furthermore oatmeal In also containing the saponin lacked in cereal grain.The value medical health care of oat is very high, can reduce blood pressure, reduce cholesterol, Prevent and treat colorectal cancer, prevention and treatment heart disease.
Brown rice: unpolished-rice nutrient material abundance contains carbohydrate 75%, protein 7~8%, fat 24~26%, and B rich in The minerals such as family vitamin and iron, calcium, zinc.
Sweet cherry roots benevolence: sweet cherry roots contain B family vitamin, vitamin E, chromium, phosphorus, calcium, iron, lysine, amino acid, fat Acid, linoleic acid, niacin, niacin, rutin etc. have effects that invigorating the spleen disperse accumulation, the wide intestines of lower gas and reduce blood-fat and blood sugar.
Flower waist beans: sweet containing soap, the immunity energy of human body itself can be improved in the unique components such as uremic enzyme and a variety of globulin Power enhances disease resistance；T lymphocytes can be activated, the functions such as the synthesis of DNA are promoted, the development to tumour cell Inhibiting effect, thus the attention by medical field, it is fine that contained urease is applied to hepatic coma patient outcome.
Semen Lablab Album: minerals and vitamins content is higher, and taste is also fresh and tender palatable, has an invigorating the spleen for eliminating dampness, and in the function relieved summer heat Effect.
Chinese yam: a large amount of protein, B family vitamin, vitamin C, vitamin E, glucose, crude protein amino acid, gallbladder are rich in Juice alkali, allantoin etc.；Wherein important nutritional ingredient Chinese yam soap is the precursor materials for synthesizing estrogen, nourishment for vitality, increasing The effect of excitometabolic；Chinese yam contains the substances such as amylase, polyphenol oxidase, is conducive to taste digestion and absorption function；Chinese yam Containing saponin, lymphatic temperament, there is a lubrication, moist effect, therefore can beneficial lung qi, support lung yin, treatment deficiency syndrome of the lung phlegm is coughed the disease of chronic cough.Mucus Albumen plays the role of reducing blood glucose, can be used for treating diabetes, is the diet good food of diabetes patient.
Walnut pulp: walnut pulp (benevolence) has the protein containing 7.8-9.6%, and amino acid content is up to 25%, wherein people The necessary amino acid of body accounts for 7 kinds；Contain 22 kinds of mineral elements in hickory nut pulp (benevolence), wherein play an important role to human body Calcium, magnesium, phosphorus and zinc, iron content very abundant, there is very high nutritive value, and have the strong kidney of moistening lung, reduce blood lipid, prevent coronary heart disease The effect of.The strong body of walnut provides nutrition anti-inflammation and sterilization, and maintaining skin, cancer-resisting, brain tonic is anti-old, purifies blood, and it is solid to reduce gallbladder Alcohol, containing more protein and unsaturated fatty acid needed by human, these ingredients have extraordinary cerebrum tonifying effect, can nourish Brain cell enhances brain function, effectively prevent artery sclerosis, reduce the effect of cholesterol；In addition, walnut can also be used to treat non-pancreas Island element dependent diabetes；Leucocyte can be promoted simultaneously, protect liver.
Rde bean: every 100g 20.2g containing protein, fat 0.6g, carbohydrate 55.7g, calcium 74mg, phosphorus 305mg, iron 7.4mg and carrotene, vitamin B1, B2, E etc..It is sweet in flavor, sour, have antidiarrheal, detumescence, strengthening by means of tonics, strengthening spleen and nourishing stomach, diuresis, Antibacterial anti-inflammatory releases the effect of toxin, moreover it is possible to improve a poor appetite, gastro-intestinal digestion is promoted to absorb.
Small feed with paper-mulberry leaf: protein content is up to 20%~30%, amino acid, vitamin, carbohydrate and microelement etc. Nutritional ingredient also very abundant, has the effect of clearing heat and detoxicating.
Lotus seeds: protein, starch, phosphatide, alkaloid, flavonoids and multivitamin rich in.Contained by lotus seeds Amorphous crystal alkaloid N-9 has antihypertensive effect.Embryo nelumbinis contains a variety of alkaloids such as liensinine, isoliensinine, and taste is extremely bitter, There is the function of clearing heat-fire, there are also significant cardiac effects, can expand peripheral blood vessel, reduce blood pressure.Lotus seeds are good at tonifying five zang organs not Foot, tonneau twelve meridians blood make smooth blood and qi circulation without decay.
Compared with prior art, the present invention has following beneficial effect.
1. the present invention will be equipped with other auxiliary materials using black sweet corn grain as major ingredient, water content is adjusted in particular value, high pressure adds Its nutritional ingredient extraction time is shortened in acute molecular motion, improves absorptivity, the protein that raw material is contained, fat, carbon hydrate The nutritional ingredients such as object, vitamin, minerals, cellulose maximally utilize, and not only can achieve the mesh for preventing and treating chronic disease , also there is good prevention and health-care effect to " rich people's disease " increased increasingly.In addition this various grains gruel is rationally drunk, moreover it is possible to reach To relax bowel and defecation, lowering blood pressure and blood fat, norcholesterol, adjust the effect of blood glucose, detoxicating and fighting cancer, prevention gall stone.
2. the present invention can make starch denaturalization can when being pressurized to 400~500MPa under room temperature using after ultra high pressure treatment So that starch solution becomes opaque sticky pasty mass, rupture amylum body expansion but not；The starch being gelatinized completely is without old Change phenomenon, improve starch to the sensibility and gelation temperature of amylase, to improve the digestibility of starch, and by changing coarse cereals The viscosity uniformity and structure of congee improve the rough mouthfeel of coarse cereals, obtain high quality various grains gruel in good taste.
3. the present invention combines modern technologies with traditional dining culture, emphasis nutrition is balanced with taste, provides one kind Heat is low, full of nutrition, taste is pleasant, eats convenient and fast various grains gruel, the coarse cereals appeal to all ages crowd use.
Specific embodiment
Embodiment 1:
A kind of functionality various grains gruel and preparation method thereof, is prepared: black sweet corn grain 100 by the raw material of following weight grams Gram, 30 grams of rye flour, 14 grams of defatted soy flour, 8 grams of yellow corn powder, 6 grams of potato starch, 3 grams of sweet potato starch, polished rice 20 Gram, 15 grams of oat, 12 grams of brown rice, 20 grams of sweet cherry roots benevolence, flower 10 grams of waist beans, 7 grams of Semen Lablab Album, 15 grams of Chinese yam, 5 grams of walnut pulp, 16 grams of rde bean, 1 gram of small feed with paper-mulberry leaf, 1 gram of lotus seeds.
Preparation method includes the following steps:
(1) removal of impurities is handled: the black sweet corn grain for selecting full seed removes moldy kernel and impurity as quality raw materials, and carries out Peeling takes off embryo；
(2) it is milled: after the completion of removal of impurities, first using pulverizer coarse grinding treatment, then be finely ground into fine-powdered through flour mill, then use Black sweet corn powder is made in 100 mesh sieves；
(3) it deploys: by black sweet corn powder and rye flour, defatted soy flour, yellow corn powder, potato starch, sweet potato starch, round-grained rice Rice, oat, brown rice, sweet cherry roots benevolence, flower waist beans, Semen Lablab Album, Chinese yam, walnut pulp, rde bean, small feed with paper-mulberry leaf, lotus seeds are according to one Determine parts by weight allotment uniformly, add water, and adjusts moisture control 14%；
(4) it packs: vacuum sealed package being carried out using soft bag after the completion of allotment；
(5) HIGH PRESSURE TREATMENT: being put into high-pressure bottle after packaging, boosts to 400MPa, and constant pressure 30 minutes, release was taken out, as at Product
Eating method: prepared finished product boiled water reconstitutes rear instant.
Embodiment 2:
A kind of functionality various grains gruel and preparation method thereof, is prepared: black sweet corn grain 120 by the raw material of following weight grams Gram, 40 grams of rye flour, 15 grams of defatted soy flour, 12 grams of yellow corn powder, 9 grams of potato starch, 5 grams of sweet potato starch, polished rice 25 Gram, 20 grams of oat, 15 grams of brown rice, 25 grams of sweet cherry roots benevolence, flower 12 grams of waist beans, 8 grams of Semen Lablab Album, 20 grams of Chinese yam, 6 grams of walnut pulp, 17 grams of rde bean, 2 grams of small feed with paper-mulberry leaf, 2 grams of lotus seeds.
Preparation method includes the following steps:
(1) removal of impurities is handled: the black sweet corn grain for selecting full seed removes moldy kernel and impurity as quality raw materials, and carries out Peeling takes off embryo；
(2) it is milled: after the completion of removal of impurities, first using pulverizer coarse grinding treatment, then be finely ground into fine-powdered through flour mill, then use Black sweet corn powder is made in 100 mesh sieves；
(3) it deploys: by black sweet corn powder and rye flour, defatted soy flour, yellow corn powder, potato starch, sweet potato starch, round-grained rice Rice, oat, brown rice, sweet cherry roots benevolence, flower waist beans, Semen Lablab Album, Chinese yam, walnut pulp, rde bean, small feed with paper-mulberry leaf, lotus seeds are according to one Determine parts by weight allotment uniformly, add water, and adjusts moisture control 18%；
(4) it packs: vacuum sealed package being carried out using soft bag after the completion of allotment；
(5) HIGH PRESSURE TREATMENT: being put into high-pressure bottle after packaging, boosts to 500MPa, and constant pressure 30 minutes, release was taken out, as at Product
Eating method: prepared finished product boiled water reconstitutes rear instant.
Embodiment 3:
A kind of functionality various grains gruel and preparation method thereof, is prepared: black sweet corn grain 100 by the raw material of following weight grams Gram, 30 grams of rye flour, 14 grams of defatted soy flour, 10 grams of yellow corn powder, 7 grams of potato starch, 4 grams of sweet potato starch, polished rice 22 Gram, 18 grams of oat, 12 grams of brown rice, 20 grams of sweet cherry roots benevolence, flower 10 grams of waist beans, 7 grams of Semen Lablab Album, 15 grams of Chinese yam, 5 grams of walnut pulp, 16 grams of rde bean, 1 gram of small feed with paper-mulberry leaf, 2 grams of lotus seeds.
Preparation method includes the following steps:
(1) removal of impurities is handled: the black sweet corn grain for selecting full seed removes moldy kernel and impurity as quality raw materials, and carries out Peeling takes off embryo；
(2) it is milled: after the completion of removal of impurities, first using pulverizer coarse grinding treatment, then be finely ground into fine-powdered through flour mill, then use Black sweet corn powder is made in 100 mesh sieves；
(3) it deploys: by black sweet corn powder and rye flour, defatted soy flour, yellow corn powder, potato starch, sweet potato starch, round-grained rice Rice, oat, brown rice, sweet cherry roots benevolence, flower waist beans, Semen Lablab Album, Chinese yam, walnut pulp, rde bean, small feed with paper-mulberry leaf, lotus seeds are according to one Determine parts by weight allotment uniformly, add water, and adjusts moisture control 16%；
(4) it packs: vacuum sealed package being carried out using soft bag after the completion of allotment；
(5) HIGH PRESSURE TREATMENT: being put into high-pressure bottle after packaging, boosts to 450MPa, and constant pressure 30 minutes, release was taken out, as at Product
Eating method: prepared finished product boiled water reconstitutes rear instant.

Claims (3)

1. a kind of functionality various grains gruel, which is characterized in that be prepared by the raw material of following parts by weight: black sweet corn grain 100~ 120 parts, it is 30~40 parts of rye flour, 14~15 parts of defatted soy flour, 8~12 parts of yellow corn powder, 6~9 parts of potato starch, sweet 3~5 parts of sweet potato starch, 20~25 parts of polished rice, 15~20 parts of oat, 12~15 parts of brown rice, 20~25 parts of sweet cherry roots benevolence, flower waist beans 10 ~12 parts, 7~8 parts of Semen Lablab Album, 15~20 parts of Chinese yam, 5~6 parts of walnut pulp, 16~17 parts of rde bean, small feed with paper-mulberry leaf 1~2 Part, 1~2 part of lotus seeds.
2. functionality various grains gruel according to claim 1, which is characterized in that be prepared by the raw material of following parts by weight: 100 parts of black sweet corn grain, 30 parts of rye flour, 14 parts of defatted soy flour, 10 parts of yellow corn powder, 7 parts of potato starch, sweet potato are formed sediment 4 parts of powder, 22 parts of polished rice, 18 parts of oat, 12 parts of brown rice, 20 parts of sweet cherry roots benevolence, flower 10 parts of waist beans, 7 parts of Semen Lablab Album, 15 parts of Chinese yam, 5 parts of walnut pulp, 16 parts of rde bean, 1 part of small feed with paper-mulberry leaf, 2 parts of lotus seeds.
3. the preparation method of functionality various grains gruel according to claim 1 to 2, which comprises the steps of:
(1) removal of impurities is handled: the black sweet corn grain for selecting full seed removes moldy kernel and impurity as quality raw materials, and carries out Peeling takes off embryo；
(2) it is milled: after the completion of removal of impurities, first using pulverizer coarse grinding treatment, then be finely ground into fine-powdered through flour mill, then use Black sweet corn powder is made in 100 mesh sieves；
(3) it deploys: by black sweet corn powder and rye flour, defatted soy flour, yellow corn powder, potato starch, sweet potato starch, round-grained rice Rice, oat, brown rice, sweet cherry roots benevolence, flower waist beans, Semen Lablab Album, Chinese yam, walnut pulp, rde bean, small feed with paper-mulberry leaf, lotus seeds are according to one Determine parts by weight allotment uniformly, add water, and adjusts moisture control 14~18%；
(4) it packs: vacuum sealed package being carried out using soft bag after the completion of allotment；
(5) HIGH PRESSURE TREATMENT: being put into ultrahigh pressure vessel after packaging, boosts to 400~500MPa, and constant pressure 30 minutes, release was taken out, As finished product.
CN201811479574.6A 2018-12-05 2018-12-05 A kind of functionality various grains gruel and preparation method thereof Pending CN109645303A (en)

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Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102302124A (en) * 2011-08-26 2012-01-04 王兴华 Coarse cereal porridge
CN103404798A (en) * 2013-08-02 2013-11-27 安徽荣华粮贸有限公司 Spring multi-grain porridge powder and manufacturing method thereof
CN104041736A (en) * 2014-05-23 2014-09-17 当涂县龙山桥粮油工贸有限公司 Coarse cereals health nutritional rice and preparation method thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102302124A (en) * 2011-08-26 2012-01-04 王兴华 Coarse cereal porridge
CN103404798A (en) * 2013-08-02 2013-11-27 安徽荣华粮贸有限公司 Spring multi-grain porridge powder and manufacturing method thereof
CN104041736A (en) * 2014-05-23 2014-09-17 当涂县龙山桥粮油工贸有限公司 Coarse cereals health nutritional rice and preparation method thereof

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Application publication date: 20190419