CN109645291A - A kind of preparation method of Compositional type conditioning wheat seeding green juice powder - Google Patents
A kind of preparation method of Compositional type conditioning wheat seeding green juice powder Download PDFInfo
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- CN109645291A CN109645291A CN201910047966.3A CN201910047966A CN109645291A CN 109645291 A CN109645291 A CN 109645291A CN 201910047966 A CN201910047966 A CN 201910047966A CN 109645291 A CN109645291 A CN 109645291A
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- powder
- green juice
- wheat
- wheat seeding
- juice powder
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-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
A kind of preparation method of Compositional type conditioning wheat seeding green juice powder, belongs to technical field of health care food.Auxiliary material prebiotics and flavouring agent is added using the wheat seedling powder by spray drying and control of microorganisms as major ingredient in it, and Compositional type conditioning wheat seeding green juice powder is made in allotment.The Compositional type conditioning wheat seeding green juice powder simple process prepared in the present invention is time saving, is easy to be enlarged, has biggish prospects for commercial application.The product that the present invention is prepared can increase intestinal beneficial bacterium and inhibit harmful bacteria, strengthen immunity, and anti-oxidation anti-aging can be used as health product, and adding different prebiotics can satisfy the consumer groups of different demands.
Description
Technical field
The present invention relates to a kind of preparation methods of Compositional type conditioning wheat seeding green juice powder, and in particular to one kind is based on fortification
With the compounding production method of the conditioning wheat seeding green juice powder of control of microorganisms, belong to technical field of health care food.
Background technique
Wheat seeding is the seedling of gramineae plant barley, is a kind of plant of dual-purpose of drug and food, passes it through cleaning, crushing, does
Dry, sterilization obtains wheat seedling powder.Nutritional ingredient to wheat seedling powder is studies have shown that contain protein, dietary fiber, dimension life in wheat seedling powder
The multiple nutritional components such as plain C, flavones and microelement.It is introduced in " detailed outline ", wheat seeding has the effect of detumescence, dampness removing, qi-regulating,
Modern research shows that wheat seedling powder has prevent constipation, reducing blood lipid blood glucose is antitumor, prevents yctalopia, strengthen immunity, antioxygen
Change, prevents the healthcare functions such as aging.
Prebiotics refer to that some be not digested can but be effectively facilitated the beneficial bacteriums such as Bifidobacterium in human body
Metabolism and proliferation, so as to improve the organic substance of human health, also known as bifidus factor.It include oligosaccharides in prebiotics, micro-
Algae and other some natural plants.Prebiotics are added in food, human body intestinal canal environment can be improved, are conducive to have
The growth and breeding of beneficial bacteria inhibits harmful bacteria, there is treatment constipation, improve immunity, reduce cholesterol and other effects.Different is prebiotic
Difference, applicable crowd are different for the primary efficacy of member.Infant and children are suitble to being capable of comprehensive and high efficiently multiplying bifid bar
The prebiotics of bacterium；The stomach aging of a middle-aged person is suitble to the preferable prebiotics of dietary fibre effects；And the stomach of the elderly group is quick
Feel easy flatulence, the prebiotics for being suitble to gas production few.
The most of wheat seeding product of China currently on the market is single wheat seedling powder and wheat seeding drink, the wind of wheat seedling powder product
Taste and effect are single, and flavor does not meet the mouthfeel of most of consumer based on the hay-scented taste of wheat seedling powder, and main effect only has
The effect of weight-reducing, is significant；Wheat seeding drink mouthfeel in drink has apparent disadvantage, and is weakened the effect of wheat seeding, consumer groups
It is young group mostly；The product of compound wheat seedling powder is less, and existing manufacture craft is many and diverse, and the taste of final products is not easy to adjust
Section.Therefore in China, wheat seeding product is less currently on the market, and output and market occupancy volume are very low, and wheat seeding product applies model
It encloses very narrow.It will directly be made and compound with the allotment of prebiotics, steviol glycoside and citric acid after the wheat seedling powder sterilization after spray drying
Wheat seeding green juice powder can control the mouthfeel of final products easily, and simple process is easy to operate, is conducive to industrialized production, thus
Push the development of agricultural products in China processing.It is that one kind is effectively improved wheat seedling powder flavor and increases simultaneously in conjunction with prebiotics by wheat seedling powder
The method of wheat seedling powder effect, obtained compounding wheat seeding green juice powder is brewed as solid beverage needs and is drunk, to improve wheat seeding
Utility value.
Pursuit with people to health and high-quality product, the market demand of wheat seeding product will expand.Compound wheat seeding
The one kind of green juice powder as wheat seedling powder product, it will application range of the open wheat seedling powder in solid beverage.
Zhao Wei, Yang Ruijin (2015) have studied influence of the food of radio frequency sterilization low moisture activity to quality, although selection
Food turning between heating and the cold shock after sterilization dramatically keep cabbage powder original quality to improve sterilizing rate,
But it is cumbersome, time-consuming for whole sterilization process.Steam-radio frequency combined sterilizing has been selected in the present invention, sterilizing time is short,
Be conducive to improve the uniformity of radio frequency sterilization, organoleptic quality is preferable, and can retain more nutritional ingredient.
Hole tinkling of pieces of jade , Zhang Min (2015) by radio frequency and it is hot air combined diced carrot is sterilized, sterilizing time used is
20min, obtained diced carrot have been effectively maintained original quality.Steam is sterilized in conjunction with radio frequency in the present invention, is made
Wheat seedling powder is pre-processed with steam, not only increases its temperature distribution evenness, also there is humidification, improve radio frequency
The rate of processing improves it and sterilizes quality, and obtained wheat seedling powder preferably remains original quality.
Shadow of the different grain size section wheat flour that Wang Yuanhui, Song Yanyan etc. (2017) research screening obtain to Quality of Fine Dried Noodles
It rings, the granularity of texture, best digestion time, bending resistance and the sensory evaluation and wheat flour that find vermicelli is closely bound up, obtains
Divide to present first to increase reduces afterwards.The wheat seedling powder after sterilization is screened using reciprocating sieve in the present invention, removal granularity is improper
Powder.
Liu Minghua, Chen Qiguo (2017) have studied black fungus chewable tablets preparation process, sieve with 100 mesh sieve after black fungus is crushed
After sterilize, add various auxiliary materials and be prepared into black fungus chewable tablets.Wheat seedling powder is first sterilized in the present invention and crosses -325 mesh of 295 mesh afterwards,
Prebiotics spirulina, oligofructose, galactooligosaccharide and oligoisomaltose, flavoring agent steviol glycoside and citric acid are added later
It is prepared into compounding wheat seeding green juice powder solid beverage.
Hu Zhixia, Min are shone the production technology that forever equal (2015) have studied semen sojae atricolor Instant drink, semen sojae atricolor are selected, clearly
It washes, dries perfume, decortication, crushing, allotment, homogeneous, refrigerate, be dried to obtain finished product, although the instant capacity of finished product is preferable, program is numerous
Trivial time-consuming, and there is no control of microorganisms process.Control of microorganisms first is carried out to wheat seedling powder in the present invention, then be sieved, deployed,
Dry that compounding wheat seeding green juice powder is made, program is simple, and obtained product microorganism is less.
Lin Lijing, Huang dawn soldier equal (2016) develop a kind of bamboo shoot superfine powder compound solid beverage, by bamboo shoots, oatmeal and
Corn flour mixing granulation sterilizes, is packaged to be finished product.Although the brew of finished product has certain change after being added to maltodextrin
It is kind, but the viscosity after selected raw material reconstitutes is higher, mouthfeel is general.The sieving of wheat seedling powder, compounding wheat seeding are green in the present invention
The drying of juice powder all improves the brew of product, and the addition of steviol glycoside and citric acid makes the mouthfeel of compounding wheat seeding green juice powder more
It is good, meet the hobby of consuming public.
Wu Weiwei, Jin Xiang etc. (2017) have developed a kind of dietary fiber solid beverage, formula are as follows: herbal extract 20%, swallow
Flour 23%, carrot meal 18%, konjaku powder 11%, Fructus Monordicae extract 0.21%, mango juice powder 19%, sweet orange dried fruit juice
7.7%, Apples rubber powder 1.09%, the solid beverage mouthfeel be suitable for, the smell of fruits is very sweet, but select raw material pre-treatment cost compared with
It is high.Wheat seedling powder and prebiotics are selected in the present invention, cost is relatively low, and pre-treatment is less, easily operated and for a wider population.
Zhang Min, Cao laugh at that emperor etc. discloses a kind of spray drying conditioning wheat seedling powder flexibility sterilization and nutrition composition effectively saves
Method (Chinese Patent Application No.: 201810178636.3), combines two waveband radio frequency frequency variation methods to spray drying after being filled with ozone
The sterilization of resulting wheat seedling powder, blanketing with inert gas wheat seedling powder later, this method is by the chemical sterilization preservation in conjunction with physical method
Wheat seedling powder, the time used is shorter, and the nutritional ingredient of treated wheat seedling powder lose in a long time it is all smaller.In the present invention
Using both physical union method for disinfection of steam-radio frequency, sterilizing time is short, easy to operate, the wheat seedling powder color after sterilization
Preferably, nutrient component damages are smaller.
Chen Yihui, Wang Weidong etc. disclose a kind of wheat seeding moistening lung ease constipation meal replacement powder and preparation method thereof (Chinese patent application
Number: 201610474073.3), by barley seedling juice, loquat juice, ophiopogon japonicus extract, cranberry juice, purple potato pigment, almond medicinal extract, gold and silver
Flower concrete, xylitol, trehalose, steviol glycoside, maltodextrin, xylo-oligosaccharide and synanthrin are mixed in a certain ratio, vacuum concentration,
The meal replacement powder with many health-care effects is obtained after spray drying.By wheat seedling powder and prebiotics spirulina, oligomeric fruit in the present invention
Sugar, galactooligosaccharide and oligoisomaltose, flavoring agent steviol glycoside and citric acid are mixed and made into the solid with health-care effect
Beverage.
Old snow honor disclose a kind of barley seedling powder solid beverage with and preparation method thereof (Chinese Patent Application No.:
201710087027.2), with wheat seedling powder, Kelp Powder, west blue pollen, mushroom powder, hedgehog hydnum mushroom powder, lemon fruit powder, inulin, oligomeric fruit
Sugar, vegetable protein and animal protein are major ingredient, and auxiliary material is added, and are sieved, sterilize after five mixing, being packaged to be solid drink
Material, processing technology is simple, and the consuming time is relatively short, and obtained product can be used as health care product, but raw material is excessive, at mixing
Manage cumbersome, mouthfeel not easy-regulating.The technique that the present invention prepares compounding wheat seeding green juice powder is more simple time saving, obtained compounding wheat seeding
Green juice powder can be used as health care product, and because the content of major ingredient wheat seedling powder and prebiotics is higher, and to human body the effect of more concentrates
Significantly, the mouthfeel for compounding wheat seeding green juice powder is easy to regulate and control.
Kuang Chunye disclose a kind of oligomeric skin protein solid beverage of quinoa and preparation method (Chinese Patent Application No.:
, including quinoa powder, bran powder, wheat Gly-His-Lys, soy peptide powder, marine oligopeptide, resistant dextrin, function 201810127350.2)
Sugar and flavor additive, are mixed to get product step by step.The product is rich in various nutritional ingredients, can be used as breakfast auxiliary or substitution food
Product.Compounding wheat seeding green juice powder in the present invention contains protein, starch, vitamin, microelement etc., is used as health product, tool
Constipation is prevented, safeguards intestinal flora balance, inhibits harmful bacteria and other effects.
Summary of the invention
The object of the present invention is to provide a kind of preparation methods of Compositional type conditioning wheat seeding green juice powder, based on wheat seedling powder
Material, prebiotics are auxiliary material, and flavoring agent is added, good in taste, can increase intestinal beneficial bacterium and inhibit harmful bacteria, enhancing is immune
Power, anti-oxidation anti-aging.It provides a kind of based on the Compositional type of spray dried powder nutrition and control of microorganisms conditioning wheat seeding green juice powder
Production method, the production method is simply time saving, easily operated, has biggish prospects for commercial application.
Technical solution of the present invention, a kind of preparation method of Compositional type conditioning wheat seeding green juice powder, it is characterised in that: to pass through
Auxiliary material prebiotics and flavouring agent is added as major ingredient in the wheat seedling powder of spray drying and control of microorganisms, and Compositional type tune is made in allotment
Manage wheat seeding green juice powder.
The prebiotics include spirulina, oligofructose, galactooligosaccharide and oligoisomaltose.
The flavouring agent includes sweetener steviol glycoside and acid citric acid.
Specific step is as follows:
(1) it sterilizes: the wheat seedling powder by crushing and being spray-dried being sterilized using steam-radio frequency combined sterilizing technique；
(2) it is sieved: the wheat seedling powder that step (1) obtains being sieved in vibration screening machine, selected sieve mesh is 295-325 mesh, i.e. wheat
Seedling powder diameter is 45-50 μm；
(3) it deploys: by weight, taking obtained by step (2) 75-85 parts of wheat seedling powder, prebiotics 15-24 parts, steviol glycoside is added
0.6-0.7 parts and citric acid 0.3-0.4 part, which are uniformly mixed, to be obtained compounding wheat seeding green juice powder；
(4) dry: the compounding wheat seeding green juice powder that step (3) is obtained dry 20-30min in 40-50 DEG C of hot wind；
(5) it packs: compounding wheat seeding green juice powder obtained by step (4) is vacuum-packed, 4 DEG C of refrigerations are to get product Compositional type tune
Manage wheat seeding green juice powder.
Step (1) steam-radio frequency combined sterilizing process conditions are: wheat seedling powder is located in advance in 80-90 DEG C of steam
5-8min is managed, it is 27.12MHz that wheat seedling powder, which is put into frequency, later, is sterilized, is sterilized in the radio frequency that pole plate spacing is 120mm
Time is 3-5min, wheat seedling powder with a thickness of 7-10mm in whole process；
The present invention reduces 3-4 Logarithmic degree with the microorganism of the wheat seedling powder after steam-radio frequency sterilization.
Wheat seedling powder diameter after present invention sieving is easy to reconstitute between 45-50 μm.
Step (3) described prebiotics are specially in spirulina powder, oligoisomaltose, galactooligosaccharide and oligofructose
It is one or more of.
When step (3) is deployed, wheat seedling powder is mixed with prebiotics first, steviol glycoside is mixed with citric acid, the two difference
Stand 10-15min；Two parts of mixtures are sufficiently mixed later, stand 10-15min again.
The effect of steviol glycoside and citric acid of the present invention is flavor adjustment, and wherein steviol glycoside is as sweetener, citric acid
As acid.
Gained compounding wheat seeding green juice powder moisture content is lower than 5% after step (4) is dry, and dries at low temperature, nutritional ingredient
Loss is few.
It is eaten after being reconstituted as drink；The water temperature that reconstitutes is specially 40-50 DEG C, compounds wheat seeding green juice powder and water
Mass ratio is 1-3:80-250.
Beneficial effects of the present invention: the present invention first sterilizes spray drying wheat seedling powder and deploys again, simple to operate, can
The loss for reducing nutritional ingredient, can also effectively control mouthfeel, avoid flavor inconsistent.
The present invention adds prebiotics spirulina, oligofructose, galactooligosaccharide and oligoisomaltose, flavoring agent stevioside
Glycosides and citric acid can effectively improve the taste flavor of compounding wheat seeding green juice powder, meet the hobby of most of consumer；For
The effect of different types of prebiotics are added in different consumer groups, not only increase compounding wheat seeding green juice powder, moreover it is possible to specific aim
Ground attracts consumer.
The present invention is dry under cryogenic to compound wheat seeding green juice powder, can not only reduce moisture, extend storage period, may be used also
To reduce the loss of heat-sensitive ingredients, product dissolubility is more preferable；Used processing technology is simple and convenient, high-efficient, cost
It is low, it is suitble to large-scale production.
Specific embodiment
Embodiment 1
The Compositional type for adding oligoisomaltose improves wheat seeding green juice powder
The wheat seedling powder of spray drying by sterilization, sieving, allotment, it is dry, be packaged to be compounding wheat seeding green juice powder, wherein wheat seedling powder
84g, oligoisomaltose 15g, steviol glycoside 0.7g, citric acid 0.4g.
Specific step is as follows:
(1) it sterilizes: the wheat seedling powder by crushing and being spray-dried being sterilized using steam-radio frequency process integration；Steam-radio frequency connection
The process conditions for closing sterilization are: 8min are pre-processed in 80 DEG C of steam, it is 27.12MHz, pole that wheat seedling powder, which is put into frequency, later
It is sterilized in the radio frequency that plate spacing is 120mm, sterilizing time 3min, wheat seedling powder with a thickness of 10mm in whole process；
(2) it is sieved: the wheat seedling powder that step (1) obtains being sieved in vibration screening machine, selected sieve mesh is 295-325 mesh, i.e. wheat
Seedling powder diameter is 45-50 μm；
(3) it deploys: by weight, taking wheat seedling powder 84g obtained by step (2), prebiotics oligoisomaltose 15g, stevia rebaudianum is added
Glucosides 0.7g and citric acid 0.4g, which is uniformly mixed, obtains compounding wheat seeding green juice powder；
Wheat seedling powder is mixed with prebiotics first, steviol glycoside is mixed with citric acid, and the two stands 10min respectively；Later by two
Part mixture is sufficiently mixed, and stands 10min again.
(4) dry: the compounding wheat seeding green juice powder that step (3) is obtained dry 30min in 40 DEG C of hot winds；
(5) it packs: compounding wheat seeding green juice powder obtained by step (4) is vacuum-packed, 4 DEG C of refrigerations are to get product Compositional type tune
Manage wheat seeding green juice powder.
The example is added to oligoisomaltose, and obtained compounding wheat seeding green juice powder can be proliferated beneficial bacterium, inhibits harmful
Bacterium has dietary fibre effects, produces gas to stomach and is inhibited, is suitable for each age group consumer groups.
Embodiment 2
The Compositional type for adding two kinds of prebiotics of spirulina and oligoisomaltose improves wheat seeding green juice powder
The wheat seedling powder of spray drying by sterilization, sieving, allotment, it is dry, be packaged to be compounding wheat seeding green juice powder, wherein wheat seedling powder
75g, spirulina powder 14g, oligoisomaltose 10g, steviol glycoside 0.6g, citric acid 0.4g.
Specific step is as follows:
(1) it sterilizes: the wheat seedling powder by crushing and being spray-dried being sterilized using steam-radio frequency process integration；Steam-radio frequency connection
The process conditions for closing sterilization are: 5min are pre-processed in 90 DEG C of steam, it is 27.12MHz, pole that wheat seedling powder, which is put into frequency, later
It is sterilized in the radio frequency that plate spacing is 120mm, sterilizing time 5min, wheat seedling powder with a thickness of 7mm in whole process；
(2) it is sieved: the wheat seedling powder that step (1) obtains being sieved in vibration screening machine, selected sieve mesh is 295-325 mesh, i.e. wheat
Seedling powder diameter is 45-50 μm；
(3) it deploys: by weight, taking wheat seedling powder 75g obtained by step (2), it is low that prebiotics spirulina powder 14g, prebiotics are added
Polyisomaltose 10g, steviol glycoside 0.6g and citric acid 0.4g, which are uniformly mixed, obtains compounding wheat seeding green juice powder；
Wheat seedling powder is mixed with prebiotics first, steviol glycoside is mixed with citric acid, and the two stands 15min respectively；Later by two
Part mixture is sufficiently mixed, and stands 10min again.
(4) dry: the compounding wheat seeding green juice powder that step (3) is obtained dry 20min in 50 DEG C of hot winds；
(5) it packs: compounding wheat seeding green juice powder obtained by step (4) is vacuum-packed, 4 DEG C of refrigerations are to get product Compositional type tune
Manage wheat seeding green juice powder.
The example is added to spirulina and oligoisomaltose, and obtained compounding wheat seeding green juice powder can improve blood of human body
The circulatory system can prevent the angling of skin, be suitable for each age group consumer groups, have particularly with female consumption group and attract
Power.
Embodiment 3
The Compositional type for adding two kinds of prebiotics of oligofructose and oligoisomaltose improves wheat seeding green juice powder
The wheat seedling powder of spray drying by sterilization, sieving, allotment, it is dry, be packaged to be compounding wheat seeding green juice powder, wherein wheat seedling powder
80g, oligofructose 12g, oligoisomaltose 7g, steviol glycoside 0.6g, citric acid 0.4g.
Specific step is as follows:
(1) it sterilizes: the wheat seedling powder by crushing and being spray-dried being sterilized using steam-radio frequency process integration；Steam-radio frequency connection
The process conditions for closing sterilization are: 6min are pre-processed in 85 DEG C of steam, it is 27.12MHz, pole that wheat seedling powder, which is put into frequency, later
It is sterilized in the radio frequency that plate spacing is 120mm, sterilizing time 4min, wheat seedling powder with a thickness of 8mm in whole process；
(2) it is sieved: the wheat seedling powder that step (1) obtains being sieved in vibration screening machine, selected sieve mesh is 295-325 mesh, i.e. wheat
Seedling powder diameter is 45-50 μm；
(3) it deploys: by weight, taking wheat seedling powder 80g obtained by step (2), prebiotic, fructooligosaccharide 12g, oligomeric different wheat is added
Bud sugar 7g, steviol glycoside 0.6g and citric acid 0.4g, which are uniformly mixed, obtains compounding wheat seeding green juice powder；First by wheat seedling powder with it is prebiotic
Member mixing, steviol glycoside are mixed with citric acid, and the two stands 12min respectively；Two parts of mixtures are sufficiently mixed later, it is quiet again
Set 12min.
(4) dry: the compounding wheat seeding green juice powder that step (3) is obtained dry 25min in 45 DEG C of hot winds；
(5) it packs: compounding wheat seeding green juice powder obtained by step (4) is vacuum-packed, 4 DEG C of refrigerations are to get product Compositional type tune
Manage wheat seeding green juice powder.
The example is added to oligofructose and oligoisomaltose, and obtained compounding wheat seeding green juice powder mouthfeel is best, clearly
It is palatable, cholesterol in serum and triglycerides can be reduced, absorption of the body to calcium ion is promoted, because edible oligofructose is held
Gas is easily produced, product is not suitable for the consumer groups of ventosity sensitivity.
Embodiment 4
The Compositional type for adding two kinds of prebiotics of galactooligosaccharide and oligofructose improves wheat seeding green juice powder
The wheat seedling powder of spray drying by sterilization, sieving, allotment, it is dry, be packaged to be compounding wheat seeding green juice powder, wherein wheat seedling powder
75g, galactooligosaccharide 18g, oligofructose 6g, steviol glycoside 0.6g, citric acid 0.4g.
Specific step is as follows:
(1) it sterilizes: the wheat seedling powder by crushing and being spray-dried being sterilized using steam-radio frequency process integration；Steam-radio frequency connection
The process conditions for closing sterilization are: 7min are pre-processed in 88 DEG C of steam, it is 27.12MHz, pole that wheat seedling powder, which is put into frequency, later
It is sterilized in the radio frequency that plate spacing is 120mm, sterilizing time 4min, wheat seedling powder with a thickness of 9mm in whole process；
(2) it is sieved: the wheat seedling powder that step (1) obtains being sieved in vibration screening machine, selected sieve mesh is 295-325 mesh, i.e. wheat
Seedling powder diameter is 45-50 μm；
(3) it deploys: by weight, taking wheat seedling powder 75g obtained by step (2), prebiotics galactooligosaccharide 18g, oligomeric fruit is added
Sugared 6g, steviol glycoside 0.6g and citric acid 0.4g, which are uniformly mixed, obtains compounding wheat seeding green juice powder；
Wheat seedling powder is mixed with prebiotics first, steviol glycoside is mixed with citric acid, and the two stands 13min respectively；Later by two
Part mixture is sufficiently mixed, and stands 13min again.
(4) dry: the compounding wheat seeding green juice powder that step (3) is obtained dry 24min in 48 DEG C of hot winds；
(5) it packs: compounding wheat seeding green juice powder obtained by step (4) is vacuum-packed, 4 DEG C of refrigerations are to get product Compositional type tune
Manage wheat seeding green juice powder.
The example is added to galactooligosaccharide and oligofructose, and obtained compounding wheat seeding green juice powder can be effectively by bifid bar
B bacterium and lactic acid bar A bacterium utilize simultaneously, and application range of products is wider, but is not suitable for the consumer groups of ventosity sensitivity.
Claims (9)
1. a kind of preparation method of Compositional type conditioning wheat seeding green juice powder, it is characterised in that: by spray drying and microorganism control
Auxiliary material prebiotics and flavouring agent is added as major ingredient in the wheat seedling powder of system, and Compositional type conditioning wheat seeding green juice powder is made in allotment.
2. the preparation method of Compositional type conditioning wheat seeding green juice powder according to claim 1, it is characterised in that: the prebiotics packet
Include one or more of spirulina, oligofructose, galactooligosaccharide and oligoisomaltose.
3. the preparation method of Compositional type conditioning wheat seeding green juice powder according to claim 1, it is characterised in that: the flavouring agent packet
Include sweetener steviol glycoside and acid citric acid.
4. the preparation method of Compositional type conditioning wheat seeding green juice powder according to claim 1, it is characterised in that specific step is as follows:
(1) it sterilizes: the wheat seedling powder by crushing and being spray-dried being sterilized using steam-radio frequency combined sterilizing technique；
(2) it is sieved: the wheat seedling powder that step (1) obtains being sieved in vibration screening machine, selected sieve mesh is 295-325 mesh, i.e. wheat
Seedling powder diameter is 45-50 μm；
(3) it deploys: by weight, taking obtained by step (2) 75-85 parts of wheat seedling powder, prebiotics 15-24 parts, steviol glycoside is added
0.6-0.7 parts and citric acid 0.3-0.4 part, which are uniformly mixed, to be obtained compounding wheat seeding green juice powder；
(4) dry: the compounding wheat seeding green juice powder that step (3) is obtained dry 20-30min in 40-50 DEG C of hot wind；
(5) it packs: compounding wheat seeding green juice powder obtained by step (4) is vacuum-packed, 4 DEG C of refrigerations are to get product Compositional type tune
Manage wheat seeding green juice powder.
5. the preparation method of Compositional type conditioning wheat seeding green juice powder according to claim 4, it is characterised in that: step (1) is described
Steam-radio frequency combined sterilizing process conditions are: wheat seedling powder pre-processes 5-8min in 80-90 DEG C of steam, later by wheat seeding
It is 27.12MHz that powder, which is put into frequency, is sterilized in the radio frequency that pole plate spacing is 120mm, sterilizing time 3-5min, entire mistake
Wheat seedling powder with a thickness of 7-10mm in journey.
6. the preparation method of Compositional type conditioning wheat seeding green juice powder according to claim 4, it is characterised in that: step (3) is described
Prebiotics are specially one or more of spirulina powder, oligoisomaltose, galactooligosaccharide and oligofructose.
7. the preparation method of Compositional type conditioning wheat seeding green juice powder according to claim 4, it is characterised in that: step (3) allotment
When, wheat seedling powder is mixed with prebiotics first, steviol glycoside is mixed with citric acid, and the two stands 10-15min respectively；Later will
Two parts of mixtures are sufficiently mixed, and stand 10-15min again.
8. the preparation method of Compositional type conditioning wheat seeding green juice powder according to claim 4, it is characterised in that: step (4) is dry
Gained compounding wheat seeding green juice powder moisture content is lower than 5% afterwards.
9. the application of the Compositional type conditioning wheat seeding green juice powder of one of claim 1-8 method preparation, it is characterised in that: reconstituted
It is edible as drink afterwards；The water temperature that reconstitutes is specially 40-50 DEG C, and it is 1- that Compositional type, which improves wheat seeding green juice powder and the mass ratio of water,
3: 80-250。
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| CN110960563A (en) * | 2019-12-06 | 2020-04-07 | 嗨能天然饮料(广州)有限公司 | Application of spirulina composition in preparation of medicines for treating hyperglycemia or/and hyperuricemia |
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| CN110960563A (en) * | 2019-12-06 | 2020-04-07 | 嗨能天然饮料(广州)有限公司 | Application of spirulina composition in preparation of medicines for treating hyperglycemia or/and hyperuricemia |
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