CN109548956A - A kind of pet nutrition liquid and preparation method thereof - Google Patents
A kind of pet nutrition liquid and preparation method thereof Download PDFInfo
- Publication number
- CN109548956A CN109548956A CN201811642714.7A CN201811642714A CN109548956A CN 109548956 A CN109548956 A CN 109548956A CN 201811642714 A CN201811642714 A CN 201811642714A CN 109548956 A CN109548956 A CN 109548956A
- Authority
- CN
- China
- Prior art keywords
- nutrition liquid
- pet
- bifidobacterium
- pet nutrition
- lactobacillus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000007788 liquid Substances 0.000 title claims abstract description 107
- 235000016709 nutrition Nutrition 0.000 title claims abstract description 65
- 230000035764 nutrition Effects 0.000 title claims abstract description 65
- 238000002360 preparation method Methods 0.000 title claims abstract description 18
- 239000000463 material Substances 0.000 claims abstract description 44
- 235000013343 vitamin Nutrition 0.000 claims abstract description 39
- 239000011782 vitamin Substances 0.000 claims abstract description 39
- 229940088594 vitamin Drugs 0.000 claims abstract description 39
- 229930003231 vitamin Natural products 0.000 claims abstract description 39
- 150000003722 vitamin derivatives Chemical class 0.000 claims abstract description 39
- 238000000855 fermentation Methods 0.000 claims abstract description 35
- 230000004151 fermentation Effects 0.000 claims abstract description 35
- 235000013406 prebiotics Nutrition 0.000 claims abstract description 34
- 239000000843 powder Substances 0.000 claims abstract description 32
- 239000001509 sodium citrate Substances 0.000 claims abstract description 32
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 claims abstract description 32
- 241000186000 Bifidobacterium Species 0.000 claims abstract description 23
- 241000186660 Lactobacillus Species 0.000 claims abstract description 23
- 229940039696 lactobacillus Drugs 0.000 claims abstract description 23
- 241000235342 Saccharomycetes Species 0.000 claims abstract description 20
- 235000011083 sodium citrates Nutrition 0.000 claims abstract description 14
- 241000894006 Bacteria Species 0.000 claims description 73
- 239000000725 suspension Substances 0.000 claims description 25
- 239000002131 composite material Substances 0.000 claims description 24
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 17
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 claims description 17
- 239000000706 filtrate Substances 0.000 claims description 14
- 238000012371 Aseptic Filling Methods 0.000 claims description 13
- 238000000265 homogenisation Methods 0.000 claims description 13
- 241000186018 Bifidobacterium adolescentis Species 0.000 claims description 9
- 241000186015 Bifidobacterium longum subsp. infantis Species 0.000 claims description 9
- 240000001046 Lactobacillus acidophilus Species 0.000 claims description 9
- 235000013956 Lactobacillus acidophilus Nutrition 0.000 claims description 9
- 229940004120 bifidobacterium infantis Drugs 0.000 claims description 9
- 229940039695 lactobacillus acidophilus Drugs 0.000 claims description 9
- 241001147746 Lactobacillus delbrueckii subsp. lactis Species 0.000 claims description 5
- 240000002605 Lactobacillus helveticus Species 0.000 claims description 5
- 235000013967 Lactobacillus helveticus Nutrition 0.000 claims description 5
- 229940054346 lactobacillus helveticus Drugs 0.000 claims description 5
- 241000186012 Bifidobacterium breve Species 0.000 claims description 3
- 241000235648 Pichia Species 0.000 claims description 3
- 239000006071 cream Substances 0.000 claims description 3
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 2
- 235000013351 cheese Nutrition 0.000 claims description 2
- 235000013399 edible fruits Nutrition 0.000 claims description 2
- FAIFRACTBXWXGY-JTTXIWGLSA-N COc1ccc2C[C@H]3N(C)CC[C@@]45[C@@H](Oc1c24)[C@@]1(OC)C=C[C@@]35C[C@@H]1[C@](C)(O)CCc1ccccc1 Chemical compound COc1ccc2C[C@H]3N(C)CC[C@@]45[C@@H](Oc1c24)[C@@]1(OC)C=C[C@@]35C[C@@H]1[C@](C)(O)CCc1ccccc1 FAIFRACTBXWXGY-JTTXIWGLSA-N 0.000 claims 1
- 241000223253 Rhodotorula glutinis Species 0.000 claims 1
- 241000385540 bacterium 10 Species 0.000 claims 1
- 239000012530 fluid Substances 0.000 claims 1
- 230000036039 immunity Effects 0.000 abstract description 9
- 230000029087 digestion Effects 0.000 abstract description 7
- 238000010521 absorption reaction Methods 0.000 abstract description 5
- 150000001875 compounds Chemical class 0.000 abstract description 5
- 230000008021 deposition Effects 0.000 abstract description 5
- 235000013305 food Nutrition 0.000 abstract description 5
- 230000007413 intestinal health Effects 0.000 abstract description 5
- 239000000126 substance Substances 0.000 abstract description 5
- 238000012216 screening Methods 0.000 abstract description 4
- 230000002195 synergetic effect Effects 0.000 abstract description 4
- 238000001914 filtration Methods 0.000 description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 11
- 244000199866 Lactobacillus casei Species 0.000 description 7
- 235000013958 Lactobacillus casei Nutrition 0.000 description 7
- 230000000052 comparative effect Effects 0.000 description 7
- 229940017800 lactobacillus casei Drugs 0.000 description 7
- 241001608472 Bifidobacterium longum Species 0.000 description 5
- 229940009291 bifidobacterium longum Drugs 0.000 description 5
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 5
- 241000222120 Candida <Saccharomycetales> Species 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 239000003292 glue Substances 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 239000006041 probiotic Substances 0.000 description 4
- 235000018291 probiotics Nutrition 0.000 description 4
- 208000008589 Obesity Diseases 0.000 description 3
- 241000223252 Rhodotorula Species 0.000 description 3
- 235000014590 basal diet Nutrition 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
- 230000012010 growth Effects 0.000 description 3
- 235000020824 obesity Nutrition 0.000 description 3
- 238000010419 pet care Methods 0.000 description 3
- OQUFOZNPBIIJTN-UHFFFAOYSA-N 2-hydroxypropane-1,2,3-tricarboxylic acid;sodium Chemical compound [Na].OC(=O)CC(O)(C(O)=O)CC(O)=O OQUFOZNPBIIJTN-UHFFFAOYSA-N 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 230000000259 anti-tumor effect Effects 0.000 description 2
- 238000009395 breeding Methods 0.000 description 2
- 230000001488 breeding effect Effects 0.000 description 2
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 2
- RWSXRVCMGQZWBV-WDSKDSINSA-N glutathione Chemical compound OC(=O)[C@@H](N)CCC(=O)N[C@@H](CS)C(=O)NCC(O)=O RWSXRVCMGQZWBV-WDSKDSINSA-N 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 230000000968 intestinal effect Effects 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 230000004060 metabolic process Effects 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 208000016261 weight loss Diseases 0.000 description 2
- 230000004580 weight loss Effects 0.000 description 2
- 102000040350 B family Human genes 0.000 description 1
- 108091072128 B family Proteins 0.000 description 1
- VYZAMTAEIAYCRO-UHFFFAOYSA-N Chromium Chemical compound [Cr] VYZAMTAEIAYCRO-UHFFFAOYSA-N 0.000 description 1
- ACTIUHUUMQJHFO-UHFFFAOYSA-N Coenzym Q10 Natural products COC1=C(OC)C(=O)C(CC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)C)=C(C)C1=O ACTIUHUUMQJHFO-UHFFFAOYSA-N 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 102000018832 Cytochromes Human genes 0.000 description 1
- 108010052832 Cytochromes Proteins 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- DNXHEGUUPJUMQT-CBZIJGRNSA-N Estrone Chemical compound OC1=CC=C2[C@H]3CC[C@](C)(C(CC4)=O)[C@@H]4[C@@H]3CCC2=C1 DNXHEGUUPJUMQT-CBZIJGRNSA-N 0.000 description 1
- 108010024636 Glutathione Proteins 0.000 description 1
- 208000031226 Hyperlipidaemia Diseases 0.000 description 1
- 201000002451 Overnutrition Diseases 0.000 description 1
- 206010033307 Overweight Diseases 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 239000012190 activator Substances 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000011651 chromium Substances 0.000 description 1
- 229910052804 chromium Inorganic materials 0.000 description 1
- 235000017471 coenzyme Q10 Nutrition 0.000 description 1
- ACTIUHUUMQJHFO-UPTCCGCDSA-N coenzyme Q10 Chemical compound COC1=C(OC)C(=O)C(C\C=C(/C)CC\C=C(/C)CC\C=C(/C)CC\C=C(/C)CC\C=C(/C)CC\C=C(/C)CC\C=C(/C)CC\C=C(/C)CC\C=C(/C)CCC=C(C)C)=C(C)C1=O ACTIUHUUMQJHFO-UPTCCGCDSA-N 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000008451 emotion Effects 0.000 description 1
- 239000002158 endotoxin Substances 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 210000001035 gastrointestinal tract Anatomy 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 229960003180 glutathione Drugs 0.000 description 1
- 239000003163 gonadal steroid hormone Substances 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- JEIPFZHSYJVQDO-UHFFFAOYSA-N iron(III) oxide Inorganic materials O=[Fe]O[Fe]=O JEIPFZHSYJVQDO-UHFFFAOYSA-N 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- JCQLYHFGKNRPGE-FCVZTGTOSA-N lactulose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 JCQLYHFGKNRPGE-FCVZTGTOSA-N 0.000 description 1
- 229960000511 lactulose Drugs 0.000 description 1
- PFCRQPBOOFTZGQ-UHFFFAOYSA-N lactulose keto form Natural products OCC(=O)C(O)C(C(O)CO)OC1OC(CO)C(O)C(O)C1O PFCRQPBOOFTZGQ-UHFFFAOYSA-N 0.000 description 1
- 230000033001 locomotion Effects 0.000 description 1
- 208000020442 loss of weight Diseases 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 229940057059 monascus purpureus Drugs 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000003715 nutritional status Nutrition 0.000 description 1
- 235000020823 overnutrition Nutrition 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000000384 rearing effect Effects 0.000 description 1
- NPCOQXAVBJJZBQ-UHFFFAOYSA-N reduced coenzyme Q9 Natural products COC1=C(O)C(C)=C(CC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)CCC=C(C)C)C(O)=C1OC NPCOQXAVBJJZBQ-UHFFFAOYSA-N 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 230000009758 senescence Effects 0.000 description 1
- 230000001568 sexual effect Effects 0.000 description 1
- 235000019614 sour taste Nutrition 0.000 description 1
- 238000010998 test method Methods 0.000 description 1
- 230000025366 tissue development Effects 0.000 description 1
- 229940035936 ubiquinone Drugs 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/113—Acidophilus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/125—Casei
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/147—Helveticus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/513—Adolescentes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/519—Breve
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/529—Infantis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/533—Longum
Abstract
The invention belongs to field of food, a kind of pet nutrition liquid and preparation method thereof is specifically disclosed.The pet nutrition liquid is gained after each component mixed fermentation by following mass percent: saccharomycete 10~15%, lactobacillus 15~20%, Bifidobacterium 20~25%, albumen powder 1~5%, prebiotics 1~3%, vitamin 0.1~0.5%, sodium citrate 0.5~1%, surplus auxiliary material.The present invention is compound with many kinds of substance such as albumen powder, prebiotics, vitamin, sodium citrate by screening excellent fermenting microbe, and according to a certain percentage, plays synergistic purpose, a variety of nutriments and vitamin, raising immunity of pets can be provided for pet；Intestinal health can be improved again, enteron aisle is helped to reduce the absorption of fat, reduce fat deposition, promote digestion, there is preferable popularization and application foreground.
Description
Technical field
The present invention relates to pet care fields, and in particular, to a kind of pet nutrition liquid and preparation method thereof.
Background technique
As the improvement of people's living standards, after having basic guarantee on substance, in this increasingly urbanization
In society, the exchange between people is fewer and fewer, and it is more and more with the personage for entrusting to the care of emotion to raise pet instead.Much in city
It is a very happy thing that the people to fight, which feels to keep a pet, higher and higher to the attention rate of pet, therefore the raising to pet
It is required that also higher and higher.But due to feed for pet overnutrition, when the energy of pet overfeeding intake has been more than physiological demand,
Extra energy is converted into fat and accumulates in vivo, it is easy to pet be caused to cause obesity.In addition, if pet motions are very few,
Sexual gland excision simultaneously reduces estrin and male sex hormone, and basic metabolism is caused to reduce, and can also cause pet fat.Therefore, prevent
Only or reduction pet obesity has become a research hotspot in pet care field.
Currently, flavor, quality and the nutrition of food can be improved using lactic acid bacteria as the probiotics of representative, extend the shelf life, has
Have adjust intestinal flora balance, it is antitumor, reduce cholesterol, the anti-important Functions of Physiological Health Care such as treat constipation, delay senescence, quilt
It is widely used in food service industry.Have many advantages also have and lead probiotics applied to pet care just because of probiotics
Domain.
But it is many kinds of due to existing fermenting agent, need to consider the growth of different strain, fermentation situation and mutually
Between synergistic effect, so that its is played maximum efficiency, reach raising immunity of pets, improve intestinal health, enteron aisle is helped to reduce rouge
The absorption of fat reduces fat deposition, promotes the effect of digestion.Therefore, screening is suitable for the high-quality fermenting agent of pet and opens
Hair Novel pet nutrition product has a vast market and application prospect.
Summary of the invention
The purpose of the invention is to overcome the above-mentioned deficiency of the prior art, a kind of pet nutrition liquid, pet battalion are provided
Nutrient solution can provide a variety of nutriments and vitamin for pet, improve immunity of pets；Intestinal health can be improved again, help intestines
Road reduces the absorption of fat, reduces fat deposition, promotes digestion.
To achieve the goals above, the present invention is achieved by following scheme:
A kind of pet nutrition liquid is gained after each component mixed fermentation by following mass percent: saccharomycete 10~15%, cream
Bacillus 15~20%, Bifidobacterium 20~25%, albumen powder 1~5%, prebiotics 1~3%, vitamin 0.1~0.5%, sodium citrate
0.5~1%, surplus auxiliary material.
The present invention is by screening excellent fermenting microbe, by beneficial flora and albumen powder, prebiotics, vitamin, sodium citrate
Equal many kinds of substance are compound, and mixed beverage is obtained after special process ferments, and play synergistic purpose, can provide for pet
A variety of nutriments and vitamin improve immunity of pets；Intestinal health can be improved again, enteron aisle is helped to reduce the absorption of fat,
Fat deposition is reduced, promotes digestion, advantageously reduces pet obesity phenomenon.
Preferably, the pet nutrition liquid is gained after each component mixed fermentation by following mass percent: saccharomycete
12~14%, lactobacillus 16~19%, Bifidobacterium 21~24%, albumen powder 2~4%, prebiotics 1.5~2.5%, vitamin 0.3~
0.4%, sodium citrate 0.7~0.9%, surplus auxiliary material.
It is highly preferred that the pet nutrition liquid is gained after each component mixed fermentation by following mass percent: yeast
Bacterium 13%, lactobacillus 18%, Bifidobacterium 22%, albumen powder 3%, prebiotics 2%, vitamin 0.35%, sodium citrate 0.8%, surplus is auxiliary
Material.
Further, the saccharomycete has extensive nutrition and application value, and protein content is 50% or so, rich
Containing amino acid, B family vitamin, enzyme system and other physiological activators (such as coacetylase, ubiquinone, cytochromes, glutathione).
In addition, the substances energy anti-aging such as selenium, chromium in saccharomycete, antitumor, prevention of arterial hardening, and improve the immunity of pet.
Further, the saccharomycete includes but is not limited to saccharomyces cerevisiae, produces gastral cavity Candida, pichia, glues
At least one of rhodotorula.
Further, the lactobacillus and Bifidobacterium can adjust body gastrointestinal tract normal flora, keep Tiny ecosystem flat
Weighing apparatus improves food digestion rate and biological value, reduces serum cholesterol, controls endotoxin, inhibits spoilage organisms growth and breeding in enteron aisle
With the generation of spoilage product, nutriment is manufactured, tissue development is stimulated, thus to the nutritional status of body, physiological function, aging
The generations such as process and unexpected emergency reaction effect.In addition, lactobacillus and Bifidobacterium can also generate in the metabolic process
A variety of nutriments such as vitamin, amino acid are conducive to enhance pet constitution and resistance.
Further, the lactobacillus includes but is not limited to lactobacillus acidophilus, Lactobacillus casei, Lactobacillus helveticus, cream
At least one of Lactobacillus lactis.
Further, the Bifidobacterium includes but is not limited to bifidobacterium adolescentis, bifidobacterium longum, short bifid bar
At least one of bacterium, bifidobacterium infantis.
Further, the prebiotics can provide " food " to probiotics, can be decomposed and inhale by beneficial bacteria in enteron aisle
It receives, promotes beneficial bacteria growth and breeding, have and promote digestion, reduce intestinal environment pH value, conditioning enteric bacteria balance, enhancing
The functions such as immunity of organisms.
Further, the prebiotics are at least one of synanthrin, oligofructose, lactulose, galactooligosacchari(es.
The preparation method of above-mentioned pet nutrition liquid, includes the following steps:
Saccharomycete, lactobacillus and Bifidobacterium are each configured to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~
108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；Albumen powder, prebiotics, dimension life are proportionally added into composite bacteria liquid
Element, sodium citrate and surplus auxiliary material are uniformly mixed, and ferment 36 under the conditions of 25~30 DEG C, pH 6.0~7.0,150~180rpm
~72h；Fermentation liquid is subjected to homogeneous, 5~20MPa of homogenization pressure, 1~5min of homogenizing time obtains mixed liquor；By mixed liquor
With 40~80 mesh net filtrations, filtrate is subjected to cold-aseptic filling up to pet nutrition liquid.
Preparation-obtained pet nutrition liquid has a kind of denseer sweet tea sour taste, and pH value is less than 3.8.
Preferably, the condition of the fermentation is 27 DEG C, pH 6.5,150rpm, and the time of fermentation is 40h.
Compared with prior art, the invention has the following advantages:
The present invention by screening excellent fermenting microbe, and according to a certain percentage with albumen powder, prebiotics, vitamin, sodium citrate
Equal many kinds of substance are compound, play synergistic purpose, and a variety of nutriments and vitamin can be provided for pet, improve pet
Immunity；Intestinal health can be improved again, enteron aisle is helped to reduce the absorption of fat, reduce fat deposition, promote digestion, had preferable
Popularization and application foreground.
Specific embodiment
The present invention is made combined with specific embodiments below and further being elaborated, the embodiment is served only for explaining this
Invention, is not intended to limit the scope of the present invention.Test method as used in the following examples is normal unless otherwise specified
Rule method；Used material, reagent etc., unless otherwise specified, for the reagent and material commercially obtained.
Embodiment 1
A kind of pet nutrition liquid, be gained after each component mixed fermentation by following mass percent: it is false to produce gastral cavity for saccharomyces cerevisiae 6%
Silk yeast 7%, lactobacillus acidophilus 9%, Lactobacillus casei 9%, bifidobacterium adolescentis 10%, bifidobacterium infantis 12%, albumen powder 3%,
Prebiotics 2%, vitamin 0.35%, sodium citrate 0.8%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C,
Ferment 40h under the conditions of pH 6.5,150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 3min must be mixed
Feed liquid；By 40 mesh net filtrations of mixed liquor, filtrate is subjected to cold-aseptic filling up to pet nutrition liquid.
Embodiment 2
A kind of pet nutrition liquid, be gained after each component mixed fermentation by following mass percent: pichia 5% glues red
Yeast 5%, Lactobacillus casei 5%, lactobacillus lactis 10%, bifidobacterium longum 10%, bifidobacterium breve 10%, albumen powder 1%, prebiotics
1%, vitamin 0.1%, sodium citrate 0.5%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C,
Ferment 36h under the conditions of pH 6.5,150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 15MPa, homogenizing time 2.5min is obtained mixed
Close feed liquid；By 40 mesh net filtrations of mixed liquor, filtrate is subjected to cold-aseptic filling up to pet nutrition liquid.
Embodiment 3
A kind of pet nutrition liquid, be gained after each component mixed fermentation by following mass percent: it is false to produce gastral cavity for saccharomyces cerevisiae 8%
Silk yeast 7%, lactobacillus acidophilus 7.5%, Lactobacillus helveticus 7.5%, bifidobacterium adolescentis 10%, bifidobacterium breve 10%, albumen powder
5%, prebiotics 3%, vitamin 0.5%, sodium citrate 1%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C,
Ferment 72h under the conditions of pH 6.5,150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 13MPa, homogenizing time 2min must be mixed
Feed liquid；By 40 mesh net filtrations of mixed liquor, filtrate is subjected to cold-aseptic filling up to pet nutrition liquid.
Embodiment 4
A kind of pet nutrition liquid is gained after each component mixed fermentation by following mass percent: producing gastral cavity Candida 5%, glues
Rhodotorula 5%, lactobacillus acidophilus 10%, lactobacillus lactis 10%, bifidobacterium longum 11%, bifidobacterium infantis 10%, albumen powder 2%,
Prebiotics 1.5%, vitamin 0.3%, sodium citrate 0.7%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C,
Ferment 48h under the conditions of pH 6.5,150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 2.5min is obtained mixed
Close feed liquid；By 40 mesh net filtrations of mixed liquor, filtrate is subjected to cold-aseptic filling up to pet nutrition liquid.
Embodiment 5
A kind of pet nutrition liquid is gained after each component mixed fermentation by following mass percent: producing gastral cavity Candida 4%, finishes
Chi Shi yeast 6%, Lactobacillus casei 10%, Lactobacillus helveticus 5%, bifidobacterium adolescentis 15%, bifidobacterium longum 10%, albumen powder 4%,
Prebiotics 2.5%, vitamin 0.4%, sodium citrate 0.9%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C,
Ferment 48h under the conditions of pH 6.5,150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 2.5min is obtained mixed
Close feed liquid；By 40 mesh net filtrations of mixed liquor, filtrate is subjected to cold-aseptic filling up to pet nutrition liquid.
Embodiment 6
A kind of pet nutrition liquid is gained after each component mixed fermentation by following mass percent: producing gastral cavity Candida 6%, glues
Rhodotorula 8%, Lactobacillus helveticus 7%, lactobacillus lactis 10%, bifidobacterium longum 13%, bifidobacterium infantis 10%, albumen powder 2%, benefit
Raw member 1%, vitamin 0.25%, sodium citrate 0.7%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C,
Ferment 48h under the conditions of pH 6.5,150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 2.5min is obtained mixed
Close feed liquid；By 40 mesh net filtrations of mixed liquor, filtrate is subjected to cold-aseptic filling up to pet nutrition liquid.
Comparative example 1
A kind of pet nutrition liquid is gained after each component mixed fermentation by following mass percent: lactobacillus acidophilus 9%, cheese
Lactobacillus 9%, bifidobacterium adolescentis 10%, bifidobacterium infantis 12%, albumen powder 3%, prebiotics 2%, vitamin 0.35%, citric acid
Sodium 0.8%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid, includes the following steps: lactobacillus and Bifidobacterium being each configured to bacterium
Suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To compound bacteria
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into liquid, be uniformly mixed, in 27 DEG C, pH 6.5,
Ferment 40h under the conditions of 150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 3min obtains mixed liquor；It will
Filtrate is carried out cold-aseptic filling up to pet nutrition liquid by 40 mesh net filtrations of mixed liquor.
Comparative example 2
A kind of pet nutrition liquid, be gained after each component mixed fermentation by following mass percent: it is false to produce gastral cavity for saccharomyces cerevisiae 6%
Silk yeast 7%, bifidobacterium adolescentis 10%, bifidobacterium infantis 12%, albumen powder 3%, prebiotics 2%, vitamin 0.35%, citric acid
Sodium 0.8%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid, includes the following steps: saccharomycete and Bifidobacterium being each configured to bacterium
Suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To compound bacteria
Albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into liquid, be uniformly mixed, in 27 DEG C, pH 6.5,
Ferment 48h under the conditions of 150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 3min obtains mixed liquor；It will
Filtrate is carried out cold-aseptic filling up to pet nutrition liquid by 40 mesh net filtrations of mixed liquor.
Comparative example 3
A kind of pet nutrition liquid, be gained after each component mixed fermentation by following mass percent: it is false to produce gastral cavity for saccharomyces cerevisiae 6%
Silk yeast 7%, lactobacillus acidophilus 9%, Lactobacillus casei 9%, albumen powder 3%, prebiotics 2%, vitamin 0.35%, sodium citrate
0.8%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: that saccharomycete and lactobacillus, which are each configured to bacterium, to be hanged
Liquid, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To composite bacteria liquid
In be proportionally added into albumen powder, prebiotics, vitamin, sodium citrate and surplus auxiliary material, be uniformly mixed, in 27 DEG C, pH 6.5,
Ferment 48h under the conditions of 150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 3min obtains mixed liquor；It will
Filtrate is carried out cold-aseptic filling up to pet nutrition liquid by 40 mesh net filtrations of mixed liquor.
Comparative example 4
A kind of pet nutrition liquid, be gained after each component mixed fermentation by following mass percent: it is false to produce gastral cavity for saccharomyces cerevisiae 6%
Silk yeast 7%, lactobacillus acidophilus 9%, Lactobacillus casei 9%, bifidobacterium adolescentis 10%, bifidobacterium infantis 12%, prebiotics 2%,
Vitamin 0.35%, sodium citrate 0.8%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Prebiotics, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C, pH 6.5,
Ferment 48h under the conditions of 150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 3min obtains mixed liquor；It will
Filtrate is carried out cold-aseptic filling up to pet nutrition liquid by 40 mesh net filtrations of mixed liquor.
Comparative example 5
A kind of pet nutrition liquid, be gained after each component mixed fermentation by following mass percent: it is false to produce gastral cavity for saccharomyces cerevisiae 6%
Silk yeast 7%, lactobacillus acidophilus 9%, Lactobacillus casei 9%, bifidobacterium adolescentis 10%, bifidobacterium infantis 12%, albumen powder 3%,
Vitamin 0.35%, sodium citrate 0.8%, surplus auxiliary material.Wherein, surplus auxiliary material is water.
The preparation method of the pet nutrition liquid includes the following steps: respectively to match saccharomycete, lactobacillus and Bifidobacterium
It is set to bacteria suspension, living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL, then it is mixed to get composite bacteria liquid in proportion；To
Albumen powder, vitamin, sodium citrate and surplus auxiliary material are proportionally added into composite bacteria liquid, be uniformly mixed, in 27 DEG C, pH 6.5,
Ferment 48h under the conditions of 150rpm；Fermentation liquid is subjected to homogeneous, homogenization pressure 10MPa, homogenizing time 3min obtains mixed liquor；It will
Filtrate is carried out cold-aseptic filling up to pet nutrition liquid by 40 mesh net filtrations of mixed liquor.
Weight loss effect of the application examples Examples 1 to 6 pet nutrition liquid to pet dog
Select age, pet dog of the same race similar in weight, each individual health state is close, exist overweight, hyperlipidemia,
High cholesterol is randomly assigned into 12 groups, every group 10, totally 120.Group 1~11 adds 5% in basal diet respectively
1~5 pet nutrition liquid of Examples 1 to 6 pet nutrition liquid and comparative example, group 12 (is only supplied basis as blank control group
Daily ration), rearing conditions control under the same conditions, and continuous feeding 60 days, an every 20 days weight of record simultaneously calculate weight-loss ratio, knot
Fruit is as shown in table 1.
The loss of weight situation of pet dog when table 1 feeds different pet nutrition liquid
In addition, vitamin abundant and nutriment are supplemented after adding Examples 1 to 6 pet nutrition liquid in basal diet,
The immunity of pet dog is remarkably reinforced, and illness rate is effectively reduced.After adding 1~5 pet nutrition liquid of comparative example in basal diet,
The immunity of pet dog is centainly enhanced, and illness rate is also declined, but effect is not so good as Examples 1 to 6.
Finally, it should be noted that the above embodiments are merely illustrative of the technical solutions of the present invention rather than protects to the present invention
The limitation of shield range can also be made on the basis of above description and thinking for those of ordinary skill in the art
Other various forms of variations or variation, there is no necessity and possibility to exhaust all the enbodiments.It is all of the invention
Made any modifications, equivalent replacements, and improvements etc., should be included in the protection of the claims in the present invention within spirit and principle
Within the scope of.
Claims (9)
1. a kind of pet nutrition liquid, which is characterized in that be gained after each component mixed fermentation by following mass percent: yeast
Bacterium 10~15%, lactobacillus 15~20%, Bifidobacterium 20~25%, albumen powder 1~5%, prebiotics 1~3%, vitamin 0.1~
0.5%, sodium citrate 0.5~1%, surplus auxiliary material.
2. pet nutrition liquid according to claim 1, which is characterized in that the pet nutrition liquid is by following mass percent
Each component mixed fermentation after gained: saccharomycete 12~14%, lactobacillus 16~19%, Bifidobacterium 21~24%, albumen powder 2~
4%, prebiotics 1.5~2.5%, vitamin 0.3~0.4%, sodium citrate 0.7~0.9%, surplus auxiliary material.
3. pet nutrition liquid according to claim 1, which is characterized in that the pet nutrition liquid is by following mass percent
Each component mixed fermentation after gained: saccharomycete 13%, lactobacillus 18%, Bifidobacterium 22%, albumen powder 3%, prebiotics 2%, dimension life
Element 0.35%, sodium citrate 0.8%, surplus auxiliary material.
4. pet nutrition liquid according to claim 1, which is characterized in that the saccharomycete is saccharomyces cerevisiae, produces gastral cavity vacation silk ferment
At least one of mother, pichia, rhodotorula glutinis.
5. pet nutrition liquid according to claim 1, which is characterized in that the lactobacillus is lactobacillus acidophilus, cheese cream bar
At least one of bacterium, Lactobacillus helveticus, lactobacillus lactis.
6. pet nutrition liquid according to claim 1, which is characterized in that the Bifidobacterium is bifidobacterium adolescentis, long pair
At least one of discrimination bacillus, bifidobacterium breve, bifidobacterium infantis.
7. pet nutrition liquid according to claim 1, which is characterized in that the prebiotics are synanthrin, oligofructose, newborn fruit
At least one of sugar, galactooligosacchari(es.
8. the preparation method of any one of the claim 1~7 pet nutrition liquid, which comprises the steps of: by ferment
Female bacterium, lactobacillus and Bifidobacterium are each configured to bacteria suspension, and living bacteria count is 10 in every kind of bacteria suspension7~108Cfu/mL,
It is mixed to get composite bacteria liquid in proportion again；Albumen powder, prebiotics, vitamin, sodium citrate are proportionally added into composite bacteria liquid
It with surplus auxiliary material, is uniformly mixed, ferment 36~72h under the conditions of 25~30 DEG C, pH 6.0~7.0,150~180rpm；It will hair
Zymotic fluid carries out homogeneous, and 5~20MPa of homogenization pressure, 1~5min of homogenizing time obtain mixed liquor；By 40~80 mesh of mixed liquor
Filtrate is carried out cold-aseptic filling up to pet nutrition liquid by the screen to filtrate.
9. preparation method according to claim 8, which is characterized in that the condition of the fermentation be 27 DEG C, pH 6.5,
150rpm, the time of fermentation are 40h.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811642714.7A CN109548956A (en) | 2018-12-29 | 2018-12-29 | A kind of pet nutrition liquid and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811642714.7A CN109548956A (en) | 2018-12-29 | 2018-12-29 | A kind of pet nutrition liquid and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109548956A true CN109548956A (en) | 2019-04-02 |
Family
ID=65872110
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201811642714.7A Pending CN109548956A (en) | 2018-12-29 | 2018-12-29 | A kind of pet nutrition liquid and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN109548956A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110447760A (en) * | 2019-08-31 | 2019-11-15 | 赵贵元 | A kind of animals and plants probiotics fermention nutrient solution and its production method |
| CN111328931A (en) * | 2020-03-31 | 2020-06-26 | 上海堂谷拉网络科技有限公司 | Pet beverage and preparation method thereof |
| CN111500490A (en) * | 2020-04-16 | 2020-08-07 | 深圳合民生物科技有限公司 | Microbial type bacteriostatic and odor-removing preparation as well as preparation method and application thereof |
| CN111513202A (en) * | 2020-05-29 | 2020-08-11 | 中农极润生物科技(北京)有限公司 | Microecological preparation and preparation method and application thereof |
| CN112616993A (en) * | 2020-12-25 | 2021-04-09 | 黑龙江省京福龙农牧科技开发有限公司 | Enzyme for pets and preparation method thereof |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101496822A (en) * | 2009-02-18 | 2009-08-05 | 上海谱莱生物技术有限公司 | Composite probiotics micro-ecological formulation and preparation method |
| CN104472887A (en) * | 2014-12-29 | 2015-04-01 | 邳州市小河科技发展有限公司 | Probiotic feed additive |
| CN108338277A (en) * | 2018-01-31 | 2018-07-31 | 上海普缇康生物技术有限公司 | A kind of pet stomach is good for the preparation method of additive for microbe feedstuff |
-
2018
- 2018-12-29 CN CN201811642714.7A patent/CN109548956A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101496822A (en) * | 2009-02-18 | 2009-08-05 | 上海谱莱生物技术有限公司 | Composite probiotics micro-ecological formulation and preparation method |
| CN104472887A (en) * | 2014-12-29 | 2015-04-01 | 邳州市小河科技发展有限公司 | Probiotic feed additive |
| CN108338277A (en) * | 2018-01-31 | 2018-07-31 | 上海普缇康生物技术有限公司 | A kind of pet stomach is good for the preparation method of additive for microbe feedstuff |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110447760A (en) * | 2019-08-31 | 2019-11-15 | 赵贵元 | A kind of animals and plants probiotics fermention nutrient solution and its production method |
| CN111328931A (en) * | 2020-03-31 | 2020-06-26 | 上海堂谷拉网络科技有限公司 | Pet beverage and preparation method thereof |
| CN111500490A (en) * | 2020-04-16 | 2020-08-07 | 深圳合民生物科技有限公司 | Microbial type bacteriostatic and odor-removing preparation as well as preparation method and application thereof |
| CN111513202A (en) * | 2020-05-29 | 2020-08-11 | 中农极润生物科技(北京)有限公司 | Microecological preparation and preparation method and application thereof |
| CN112616993A (en) * | 2020-12-25 | 2021-04-09 | 黑龙江省京福龙农牧科技开发有限公司 | Enzyme for pets and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Buttriss | Nutritional properties of fermented milk products | |
| CN109548956A (en) | A kind of pet nutrition liquid and preparation method thereof | |
| CN101773221B (en) | Synbiotics fruit jelly and production method thereof | |
| Soccol et al. | The potential of probiotics: a review. | |
| CN101396046B (en) | Probiotics yoghourt and manufacture method and use thereof | |
| CN101564133B (en) | Soybean yogurt and preparation method thereof | |
| CN101558786A (en) | Method for preparing active probiotic beverage and product thereof | |
| CN107594279A (en) | A kind of probiotic powder solid beverage and preparation method thereof | |
| CN101911973B (en) | Active lactobacillus casei beverage and preparation method thereof | |
| CN101558787A (en) | Preparation method for probiotic yoghurt | |
| CN108782758B (en) | Fermented synbiotic goat milk powder and preparation method thereof | |
| CN108244252A (en) | Probiotics multielement protein powder and preparation method thereof | |
| CN102488004A (en) | Norcholesterol 0-fat fermented milk and preparation method thereof | |
| CN103271274B (en) | Nutrient health-care porridge | |
| CN107136214A (en) | A kind of zero lactose fermentation breast and preparation method thereof | |
| CN113142304A (en) | Probiotic composition for promoting human body metabolism to generate yellow feces and application thereof | |
| EP2615928A1 (en) | Method of production of fermented, pro-healthy, cereal beverages | |
| CN108935703A (en) | A kind of compound probiotic goat milk powder and preparation method thereof | |
| CN108935704A (en) | A kind of probiotics goat milk powder and preparation method thereof | |
| CN101199299A (en) | Lactobacillus milk beverage containing conjugated linoleic acid and preparation method thereof | |
| CN116671569A (en) | Active probiotic antioxidation soft sweet and preparation method thereof | |
| CN106172774A (en) | A kind of fermentation bamboo sprout low heat value Yoghourt and preparation method | |
| CN109549044A (en) | A kind of probiotic beverage and preparation method thereof | |
| CN106234583A (en) | A kind of preparation method of Durio Zibethinus murr fermented beverage | |
| CN105724571B (en) | Isotonic probiotics preparation and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| CB03 | Change of inventor or designer information | ||
| CB03 | Change of inventor or designer information |
Inventor after: Huang Zhengxiong Inventor after: Lin Daqi Inventor before: Huang Zhengxiong |
|
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20190402 |