CN109330354A - A kind of multi-functional boiling one steamer - Google Patents
A kind of multi-functional boiling one steamer Download PDFInfo
- Publication number
- CN109330354A CN109330354A CN201811207604.8A CN201811207604A CN109330354A CN 109330354 A CN109330354 A CN 109330354A CN 201811207604 A CN201811207604 A CN 201811207604A CN 109330354 A CN109330354 A CN 109330354A
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- CN
- China
- Prior art keywords
- steaming
- steaming plate
- steamer
- flow deflector
- shaft
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000009835 boiling Methods 0.000 title claims abstract description 23
- 238000010025 steaming Methods 0.000 claims abstract description 108
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 100
- 238000009833 condensation Methods 0.000 claims abstract description 33
- 230000005494 condensation Effects 0.000 claims abstract description 33
- 239000011229 interlayer Substances 0.000 claims abstract description 27
- 238000005485 electric heating Methods 0.000 claims abstract description 9
- 230000005540 biological transmission Effects 0.000 claims abstract description 7
- 238000003780 insertion Methods 0.000 claims description 2
- 230000037431 insertion Effects 0.000 claims description 2
- 230000007423 decrease Effects 0.000 claims 2
- 235000013305 food Nutrition 0.000 abstract description 33
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 12
- 239000002002 slurry Substances 0.000 description 4
- 235000013547 stew Nutrition 0.000 description 4
- 238000003756 stirring Methods 0.000 description 4
- 239000012141 concentrate Substances 0.000 description 2
- 230000003247 decreasing effect Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 239000006185 dispersion Substances 0.000 description 2
- 239000004744 fabric Substances 0.000 description 2
- 239000010410 layer Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 241000238557 Decapoda Species 0.000 description 1
- 206010053615 Thermal burn Diseases 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/16—Inserts
- A47J36/20—Perforated bases or perforated containers to be placed inside a cooking utensil ; Draining baskets, inserts with separation wall
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/38—Parts, details or accessories of cooking-vessels for withdrawing or condensing cooking vapors from cooking utensils
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
- A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Cookers (AREA)
Abstract
The invention discloses a kind of multi-functional boiling one steamers, including pot body, several steaming trays and pot cover, bottom of pot body is equipped with electric heating tube, steaming tray is equipped with steaming plate, and steaming plate is equipped with several first stomatas, is provided with air scoop in pot body, vertical gas-guide tube is equipped in air scoop, shaft and impeller are equipped in vertical gas-guide tube, shaft bottom is equipped with shovel pot piece, and pot body side wall is equipped with the first condensation water channel and discharge outlet;Steaming tray side wall is equipped with the second condensation water channel, annular notch is provided in the middle part of second interlayer, rotation is provided with first driven shaft in steaming plate, pot cover is equipped with second driven shaft, with rotating shaft transmission after first driven shaft and second driven shaft connection, it is equipped with flow deflector on the first transmission shaft and second driving shaft and condensed water adsorb and imported in the second condensation water channel from discharge outlet discharge by elasticity water suction item.The food that this kind of steamer can be effectively prevent on steaming tray and be boiled in pot is spoiled, and is steaming and boiling while while carrying out also can guarantee non-stick pan.
Description
Technical field
The invention belongs to technical field of kitchen wares, specifically a kind of multi-functional boiling one steamer.
Background technique
Steamer be mainly used for the places such as family, eating house, dining room, restaurant, restaurant it is steamed or stew in clear soup fish and shrimp, Poultry and Eggs,
The foods such as meat, wheaten food class.It can also be used to quickly heat food and various other foods;Electric steamer can also be used to stew, and stew
Congee;Being one has multiduty kitchen tools.
When stewing congee, especially thicker congee is easy viscous pot during stewing congee, and the bottom of congee is caused to paste, existing
The method that some prevents viscous pot is generally exactly ceaselessly to shovel the bottom of a pan with scoop, not only troublesome in poeration, but also is only applicable to individually stew
It is applicable in the case where congee, the operation in the shovel the bottom of a pan can not be carried out if top also steams and has food.
Meanwhile in steamer in use, the vapor of heat can be condensed into droplet, food-steaming mistake when encountering the cool wall surface of steamer
Also juice spilling is had in journey, the drippage of water droplet or juice can will lead to food taint of odour in lower layer's food steamer during boiling,
The food in steamer bottom is especially boiled, mouthfeel can seriously be deteriorated.Even if existing steamer has Anti-drip function, also result in cold
The juice overflowed in condensate and top steaming tray flows back into steamer bottom, spoiled so as to cause the food boiled in pot.
Summary of the invention
In view of the shortcomings of the prior art, providing a kind of multi-functional boiling one steamer, this kind of steamer can effectively be prevented the present invention
Only on steamer lid and condensed water on steaming tray and juice drop onto and steam on food, effectively prevent between food taint of odour with
And the food boiled in pot is spoiled, and is steaming and boiling while while carrying out also can guarantee non-stick pan.
In order to solve the above-mentioned technical problem, the present invention is addressed by following technical proposals: a kind of multi-functional boiling one
Body steamer, including pot body, several steaming trays and pot cover, the bottom of pot body are equipped with electric heating tube, and the steaming tray is equipped with steaming plate,
The steaming plate is equipped with several first stomatas, and the first interlayer, first interlayer and the pot are fixedly installed in the pot body
The first condensation water channel is formed between body sidewall, the first condensation water channel sealed bottom and the pot body side wall are arranged useful
In the discharge outlet of discharge condensed water, first interlayer bottom, which extends internally, is provided with baffle ring, is provided with air guide on the baffle ring
It covers, is provided with vertical gas-guide tube on the air scoop, the shaft across the gas-guide tube is provided on the gas-guide tube, be located at institute
It states and is provided with impeller in the shaft in gas-guide tube, the shaft lower end is removably arranged with shovel pot piece;The steaming tray packet
Shell and fixed the second interlayer on the housing are included, second interlayer and the side wall of outer shell form the second condensed water
Channel, the steaming tray, which is placed in the pot body, connects first condensation water channel with second condensation water channel, institute
It states and is provided with annular notch in the middle part of the second interlayer, rotated in the steaming plate and be provided with first driven shaft, in the first driven shaft
It is the first socket that end, which is inserted link lower end, and the shaft is inserted into the first socket transmission, and the inserted link in the steaming plate of lower section is inserted
Enter the first socket transmission in the steaming plate of top, has been arranged radially in the first driven shaft below the steaming plate several
First flow deflector, first flow deflector outer end are extend out in second condensation water channel from the annular notch, and described the
One flow deflector bottom is provided with the first diversion trench, and first flow deflector is fixedly arranged above the first elasticity water suction item, and described first
Against the steaming plate bottom, the steaming plate bottom has been arranged radially the first raised line for elasticity water suction upper surface;The pot cover bottom
Rotation is provided with second driven shaft, and the second driven shaft bottom is equipped with the second socket, and second socket and the inserted link pass
It is dynamic, several second flow deflectors are arranged radially in the second driven shaft, second flow deflector bottom is provided with the second water conservancy diversion
Slot, second flow deflector are fixedly arranged above the second elasticity water suction item, and second flow deflector prolongs along the pot cover inner surface
It extends in second condensation water channel, the pot cover inner surface radial direction is provided with the second raised line.This kind of steamer when in use will
Air scoop is placed into pot body, by steaming tray and pot cover first driven shaft and second driven shaft connect with shaft, steaming
Impeller rotates when vapour passes through air scoop, and shaft drives first driven shaft and second driven shaft rotation, when first bullet
Property water suction item rotation, the juice that the condensed water of steaming tray bottom and food are overflowed adsorbs, described when by first raised line
Water in first elasticity water suction item is squeezed into first diversion trench, and flows to described second along first diversion trench
In condensation water channel, when the second elasticity water suction item rotation, the condensed water in pot cover is adsorbed, by second raised line
When, the water that second elasticity absorbs water in item is squeezed into second diversion trench, and is flowed to along second diversion trench
In second condensation water channel, condensed water is discharged by the first condensation water channel from discharge outlet, to effectively prevent steamer cover
Condensed water and juice on son and steaming tray, which drop onto, to be steamed on food, is effectively prevent taint of odour between food and is boiled in pot
Interior food is spoiled, and is steaming and boiling while while carrying out also can guarantee non-stick pan.
In above-mentioned technical proposal, it is preferred that first flow deflector is V-arrangement, and first flow deflector bottom is described in
It is gradually decreased outward at first driven shaft, the first elasticity water suction article forms described the between first flow deflector bottom
One diversion trench.Make the first flow deflector and the first elasticity water suction item assembling more convenient using the structure, and can guarantee the
The water energy that one elasticity water suction item squeezes out is enough smoothly to be flowed in the second condensation water channel from the first diversion trench.
In above-mentioned technical proposal, it is preferred that second flow deflector is V-arrangement, and second flow deflector bottom is from second
It is gradually decreased outward at driven shaft, forms described second between the second elasticity water suction item and second flow deflector bottom and lead
Chute.Make the second flow deflector and the second elasticity water suction item assembling more convenient using the structure, and can guarantee the second bullet
Property the water energy that squeezes out of water suction item is enough smoothly flows in the second condensation water channel from the second diversion trench.
In above-mentioned technical proposal, it is preferred that it is described first elasticity water suction item and it is described second elasticity water suction item be sponge
Item.Property that sponge sucks in water and heat-resist, and it is easy expressed water.
In above-mentioned technical proposal, it is preferred that the bottom of pot body is provided with lug boss, and the electric heating tube is set to described
In lug boss.Using the structure heat of electric heating tube is more concentrated, guarantees that the water at this initially evaporates, to guarantee steam
It evaporates position to concentrate, air scoop, which is covered lug boss i.e., can guarantee the steam overwhelming majority all in air scoop.
In above-mentioned technical proposal, it is preferred that be provided with sliding steaming plate on the steaming tray, the sliding steaming plate is equipped with several
Second stomata, point of distributing position and first stomata of second stomata in the sliding steaming plate in the steaming plate
Cloth position is identical, and the waist hole passed through for the first driven shaft, the sliding steaming plate setting are provided in the middle part of the sliding steaming plate
Have a push rod across second interlayer, the push rod end is provided with the first inclined-plane, first inclined-plane with described second every
It is provided with reset spring between layer, is provided with connecting rod on the steaming tray and the pot cover, the connecting rod bottom is provided with the
Two inclined-planes move downwardly to bottom when second inclined-plane is directed at first inclined-plane, and the sliding steaming plate slides into described the
One stomata is aligned with second stomata;When second inclined-plane and first inclined-plane are detached from, the sliding steaming plate sliding
It is staggered to first stomata with second stomata.Using the structure can when pot cover or steaming tray are opened, the top
First stomata of steaming tray is staggered with second stomata, so that high-temperature steam be blocked persistently to blow against one's face, conveniently brings out food, prevents
It only scalds, while also reducing scattering and disappearing for heat, it is ensured that the food that lower section steams quickly cooks.
In above-mentioned technical proposal, it is preferred that the air-dispersing baffle greater than the gas-guide tube is provided in the shaft, it is described to dissipate
Gas baffle is connect with the shaft thread, and the gas-guide tube upper end is provided with the horn mouth greater than the air-dispersing baffle.It is steaming
Air-dispersing baffle is used for vapor dispersion when food, so that the quantity of steam on steaming tray everywhere is more uniform, the energy when steamer is individually cooked congee
Enough control air-dispersing baffle whether with horn mouth sealing come controlled whether steam pass through gas-guide tube, thus control shovel pot piece whether transport
Make.Shovel pot piece can certainly be removed and replace with stirring slurry, can be used for whether control stirring slurry operates.
In above-mentioned technical proposal, it is preferred that be provided with collecting box in the discharge outlet, be provided on the collecting box into water
Mouthful, the water inlet two sides are provided with elastic rod, and the elastic rod protrudes into the discharge outlet for the collecting box snap-on described
In discharge outlet.Condensed water and juice can be discharged in collecting box and be collected using the structure, and can easily dismount pouring.
In above-mentioned technical proposal, it is preferred that be fixedly connected between the shell and second interlayer by annular ring, institute
It states annular ring to be open equipped with condensed water, the condensed water opening is located at the push rod stretching, and second inclined-plane passes through institute
It is abutted against after stating condensed water opening with first inclined-plane.Made under connecting rod and its only on pot cover and steaming tray using the structure
The position steaming tray of the opening alignment of side could overlap, and pot cover can just cover tightly, and guarantee when steaming tray overlaps and pot cover covers tightly first
What stomata and the second stomata were in alignment with, guarantee normally steam food when lid closes.
In above-mentioned technical proposal, it is preferred that annular ring is obliquely installed, and the condensed water open side is minimum.Using
The structure effectively reduces the generation of annular ring upper surface scale for preventing ponding on annular ring.
Compared with prior art, the present invention having the following beneficial effects: that air scoop is placed by this kind of steamer when in use
In pot body, by steaming tray and pot cover first driven shaft and second driven shaft connect with shaft, pass through air scoop in steam
When impeller rotate, shaft i.e. drive first driven shaft and second driven shaft rotation, when it is described first elasticity water suction item rotation,
The juice absorption that the condensed water of steaming tray bottom and food are overflowed, when by first raised line, the first elasticity water suction
Water in item is squeezed into first diversion trench, and flows to second condensation water channel along first diversion trench
It is interior, when the second elasticity water suction item rotation, the condensed water in pot cover is adsorbed, when by second raised line, described the
Water in two elasticity water suction items are squeezed into second diversion trench, and it is cold along second diversion trench to flow to described second
In condensate channel, condensed water by the first condensation water channel from discharge outlet be discharged, thus effectively prevent it is on steamer lid and
Condensed water and juice on steaming tray, which drop onto, to be steamed on food, and taint of odour and the food boiled in pot between food is effectively prevent to become
Taste, and steaming and boiling while while carrying out also can guarantee non-stick pan.
Detailed description of the invention
Fig. 1 is the whole schematic cross-sectional view of the embodiment of the present invention.
Fig. 2 is the bottom view of pot cover in the embodiment of the present invention.
Fig. 3 is the bottom view of steaming plate in the embodiment of the present invention.
Fig. 4 is the structural schematic diagram of the first flow deflector and the first elasticity water suction item in the embodiment of the present invention.
Fig. 5 is the mounting structure schematic diagram of steaming plate and sliding steaming plate in the embodiment of the present invention.
Specific embodiment
Present invention is further described in detail with specific embodiment with reference to the accompanying drawing: a kind of referring to Fig. 1 to Fig. 5
Multi-functional boiling one steamer, including pot body 1, several steaming trays 2 and pot cover 3,1 bottom of pot body are equipped with electric heating tube 11,
The steaming tray 2 is equipped with steaming plate 21, and the steaming plate 21 is equipped with several first stomatas 22, and the is fixedly installed in the pot body 1
One interlayer 12 forms the first condensation water channel 13, first condensed water between 1 side wall of first interlayer 12 and the pot body
13 sealed bottom of channel and 1 side wall of the pot body are provided with the discharge outlet 14 for condensed water to be discharged, 12 bottom of the first interlayer
Portion, which extends internally, is provided with baffle ring 15, and air scoop 4 is provided on the baffle ring 15, is provided with vertical air guide on the air scoop 4
Pipe 41 is provided with the shaft 42 across the gas-guide tube 41 on the gas-guide tube 41, in the gas-guide tube 41 described in turn
Impeller 43 is provided on axis 42,42 lower end of shaft is removably arranged with shovel pot piece 44;The steaming tray 2 include shell 23 with
And it is fixed on the second interlayer 24 on the shell 23, second interlayer 24 forms the second condensed water with the side wall of outer shell and leads to
Road 25, the steaming tray 2, which is placed in the pot body 1, connects first condensation water channel 13 and second condensation water channel 25
It connects, annular notch 26 is provided in the middle part of second interlayer 24, rotation is provided with first driven shaft 27 in the steaming plate 21, described
27 upper end of first driven shaft is that 28 lower end of inserted link is the first socket 29, and the shaft 42 is inserted into first socket 28 and is driven, under
The first socket 29 transmission in the steaming plate 21 of the insertion of inserted link 28 top in the steaming plate 21 of side, is located at the steaming plate 21
Several first flow deflectors 5 are arranged radially in the first driven shaft 27 of lower section, 5 outer end of the first flow deflector is lacked from the annular
Mouthfuls 26 extend out in second condensation water channel 25, and 5 bottom of the first flow deflector is provided with the first diversion trench 51, and described the
One flow deflector 5 is fixedly arranged above the first elasticity water suction item 52, and the first elasticity water suction 52 upper surface of item is against the steaming plate 21
Bottom, 21 bottom of steaming plate have been arranged radially the first raised line 210;3 lower rotation of pot cover is provided with second driven shaft 31,
31 bottom of second driven shaft is equipped with the second socket 32, and second socket 32 is driven with the inserted link 28, described second from
Several second flow deflectors 6 are arranged radially on moving axis 31,6 bottom of the second flow deflector is provided with the second diversion trench 61, described
Second flow deflector 6 is fixedly arranged above the second elasticity water suction item 62, and second flow deflector 6 extends along 3 inner surface of pot cover
In to second condensation water channel 25,3 inner surface radial direction of pot cover is provided with the second raised line 33.This kind of steamer is when in use
Air scoop is placed into pot body, by steaming tray and pot cover first driven shaft and second driven shaft connect with shaft,
Impeller rotates when steam passes through air scoop, and shaft drives first driven shaft and second driven shaft rotation, when described first
Elasticity water suction item rotation, the juice that the condensed water of steaming tray bottom and food overflow is adsorbed, when by first raised line, institute
The water stated in the first elasticity water suction item is squeezed into first diversion trench, and flows to described the along first diversion trench
In two condensation water channels, when the second elasticity water suction item rotation, the condensed water in pot cover is adsorbed, it is convex by described second
When, it is described second elasticity water suction item in water be squeezed into second diversion trench, and along second diversion trench flow
In to second condensation water channel, condensed water is discharged by the first condensation water channel from discharge outlet, to effectively prevent steamer
Condensed water and juice on lid and steaming tray, which drop onto, to be steamed on food, is effectively prevent taint of odour between food and is boiled
Food in pot is spoiled, and is steaming and boiling while while carrying out also can guarantee non-stick pan.
First flow deflector 5 be V-arrangement, and 5 bottom of the first flow deflector from the first driven shaft 27 outward by
It gradually reduces, forms first diversion trench 51 between the first elasticity water suction item 52 and 5 bottom of the first flow deflector.Using
The structure makes the first flow deflector and the first elasticity water suction item assembling more convenient, and can guarantee that the first elasticity water suction item squeezes
Water energy out is enough smoothly to be flowed in the second condensation water channel from the first diversion trench.
Second flow deflector 6 is V-arrangement, and 6 bottom of the second flow deflector 31 gradually drops outward from second driven shaft
It is low, second diversion trench 61 is formed between the second elasticity water suction item 62 and 6 bottom of the second flow deflector.Using the knot
Structure makes the second flow deflector and the second elasticity water suction item assembling more convenient, and can guarantee what the second elasticity water suction item squeezed out
Water energy is enough smoothly to be flowed in the second condensation water channel from the second diversion trench.
The first elasticity water suction item 52 and the second elasticity water suction item 62 are sponge strip.Property that sponge sucks in water and heat-resisting
Property it is good, and be easy expressed water.
1 bottom of pot body is provided with lug boss 16, and the electric heating tube 11 is set in the lug boss 16.Using this
Structure concentrates the heat of electric heating tube more, guarantees that the water at this initially evaporates, thus guarantee that steam raising position is concentrated, it will
Air scoop covers lug boss i.e. and can guarantee the steam overwhelming majority all in air scoop.
Sliding steaming plate 211 is provided on the steaming tray 2, the sliding steaming plate 211 is equipped with several second stomatas 212, institute
State point of distributing position and first stomata 22 of second stomata 212 in the sliding steaming plate 211 in the steaming plate 21
Cloth position is identical, is provided with the waist hole 213 passed through for the first driven shaft 27, the sliding in the middle part of the sliding steaming plate 211
Steaming plate 211 is provided through the push rod 214 of second interlayer 24, and 214 end of push rod is provided with the first inclined-plane 215, institute
It states and is provided with reset spring 216 between the first inclined-plane 215 and second interlayer 24, on the steaming tray 2 and the pot cover 3
It is provided with connecting rod 7,7 bottom of connecting rod is provided with the second inclined-plane 71, when second inclined-plane 71 is directed at first inclined-plane 215
Bottom is moved downwardly to, the sliding steaming plate 211 slides into first stomata 22 and is aligned with second stomata 212;Work as institute
When stating the second inclined-plane 71 and being detached from first inclined-plane 215, the sliding steaming plate 211 slide into first stomata 22 with it is described
Second stomata 212 is staggered.Can be when pot cover or steaming tray be opened using the structure, the first stomata of the steaming tray of the top and institute
It states the second stomata to be staggered, so that high-temperature steam be blocked persistently to blow against one's face, conveniently brings out food, prevent from scalding, while also reducing
Heat scatters and disappears, it is ensured that the food that lower section steams quickly cooks.
Be provided with the air-dispersing baffle 45 greater than the gas-guide tube 41 in the shaft 42, the air-dispersing baffle 45 with described turn
Axis 42 is threadedly coupled, and 41 upper end of gas-guide tube is provided with the horn mouth 46 greater than the air-dispersing baffle 45.When steaming food
Air-dispersing baffle can control so that the quantity of steam on steaming tray everywhere is more uniform when steamer is individually cooked congee for vapor dispersion
Air-dispersing baffle whether with horn mouth sealing come controlled whether steam pass through gas-guide tube, thus control shovel pot piece whether operate.When
Shovel pot piece can also so be removed and replace with stirring slurry, can be used for whether control stirring slurry operates.
It is provided with collecting box 8 in the discharge outlet 14, water inlet 81, the water inlet 81 are provided on the collecting box 8
Two sides are provided with elastic rod 82, and the elastic rod 82 protrudes into the discharge outlet 14 for 8 snap-on of collecting box in the discharge outlet
On 14.Condensed water and juice can be discharged in collecting box and be collected using the structure, and can easily dismount pouring.
It is fixedly connected between the shell 23 and second interlayer 24 by annular ring 217, is set in annular ring 217
There is condensed water opening 218, the condensed water opening 218 is located at 214 stretching of push rod, and second inclined-plane 71 passes through described
It is abutted against after condensed water opening 218 with first inclined-plane 215.Using the structure make connecting rod only on pot cover and steaming tray with
The position steaming tray of opening alignment below could overlap, and pot cover can just cover tightly, and guarantee when steaming tray overlaps and pot cover covers tightly
What the first stomata and the second stomata were in alignment with, guarantee normally steam food when lid closes.
Annular ring 217 is obliquely installed, and 218 sides of condensed water opening are minimum.Using the structure for preventing ring
Ponding on shape circle effectively reduces the generation of annular ring upper surface scale.
Claims (10)
1. a kind of multi-functional boiling one steamer, including pot body (1), several steaming trays (2) and pot cover (3), pot body (1) bottom
Portion is equipped with electric heating tube (11), and the steaming tray (2) is equipped with steaming plate (21), and the steaming plate (21) is equipped with several first stomatas
(22), it is characterised in that: be fixedly installed the first interlayer (12) in the pot body (1), first interlayer (12) and the pot
It is formed the first condensation water channel (13) between body (1) side wall, the first condensation water channel (13) sealed bottom and the pot body
(1) side wall is provided with the discharge outlet (14) for condensed water to be discharged, and the first interlayer (12) bottom, which extends internally, is provided with gear
Ring (15) is provided with air scoop (4) on the baffle ring (15), is provided with vertical gas-guide tube (41) on the air scoop (4), described
The shaft (42) across the gas-guide tube (41) is provided on gas-guide tube (41), the shaft being located in the gas-guide tube (41)
(42) it is provided on impeller (43), shaft (42) lower end is removably arranged with shovel pot piece (44);The steaming tray (2) includes
Shell (23) and the second interlayer (24) being fixed on the shell (23), second interlayer (24) and the side wall of outer shell
It is formed the second condensation water channel (25), the steaming tray (2) is placed in first condensation water channel (13) on the pot body (1)
It is connected with second condensation water channel (25), is provided with annular notch (26), the steaming plate in the middle part of second interlayer (24)
(21) rotation is provided with first driven shaft (27) on, and first driven shaft (27) upper end is that inserted link (28) lower end is the first socket
(29), the shaft (42) is inserted into the first socket (28) transmission, inserted link (28) insertion in the steaming plate (21) of lower section
The first socket (29) transmission in the steaming plate (21) of top, is located in the first driven shaft (27) below the steaming plate (21)
Several first flow deflectors (5) are arranged radially, the first flow deflector (5) outer end extend out to described from the annular notch (26)
In second condensation water channel (25), the first flow deflector (5) bottom is provided with the first diversion trench (51), first flow deflector
(5) it is fixedly arranged above the first elasticity water suction item (52), the first elasticity water suction item (52) upper surface is against the steaming plate (21)
Bottom, steaming plate (21) bottom have been arranged radially the first raised line (210);Pot cover (3) lower rotation be provided with second from
Moving axis (31), second driven shaft (31) bottom are equipped with the second socket (32), second socket (32) and the inserted link
(28) it is driven, has been arranged radially several second flow deflectors (6), the second flow deflector (6) bottom on the second driven shaft (31)
Portion is provided with the second diversion trench (61), and second flow deflector (6) is fixedly arranged above the second elasticity and absorbs water item (62), and described second
Flow deflector (6) extends in second condensation water channel (25) along the pot cover (3) inner surface, the interior table of the pot cover (3)
Face diameter is to being provided with the second raised line (33).
2. a kind of multi-functional boiling one steamer as described in claim 1, it is characterised in that: first flow deflector (5) is V
Shape, and the first flow deflector (5) bottom gradually decreases outward from the first driven shaft (27), the first elasticity water suction
First diversion trench (51) is formed between item (52) and first flow deflector (5) bottom.
3. a kind of multi-functional boiling one steamer as described in claim 1, it is characterised in that: second flow deflector (6) is V
Shape, and second flow deflector (6) bottom (31) from second driven shaft gradually decreases outward, the second elasticity water suction item
(62) second diversion trench (61) is formed between second flow deflector (6) bottom.
4. a kind of multi-functional boiling one steamer as described in claim 1, it is characterised in that: the first elasticity water suction item
(52) and second elasticity water suction item (62) is sponge strip.
5. a kind of multi-functional boiling one steamer as described in claim 1, it is characterised in that: pot body (1) the bottom setting
Have lug boss (16), the electric heating tube (11) is set in the lug boss (16).
6. a kind of multi-functional boiling one steamer as described in claim 1, it is characterised in that: be provided on the steaming tray (2)
It slides steaming plate (211), the sliding steaming plate (211) is equipped with several second stomatas (212), and second stomata (212) is in institute
The distributing position stated in sliding steaming plate (211) is identical as distributing position of first stomata (22) on the steaming plate (21),
The waist hole (213) passed through for the first driven shaft (27), the sliding steaming plate are provided in the middle part of sliding steaming plate (211)
(211) it is provided through the push rod (214) of second interlayer (24), push rod (214) end is provided with the first inclined-plane
(215), it is provided with reset spring (216) between first inclined-plane (215) and second interlayer (24), the steaming tray (2)
And be provided with connecting rod (7) on the pot cover (3), connecting rod (7) bottom is provided with the second inclined-plane (71), when described second
Inclined-plane (71) is directed at first inclined-plane (215) and moves downwardly to bottom, and the sliding steaming plate (211) slides into first gas
Hole (22) is aligned with second stomata (212);When second inclined-plane (71) and first inclined-plane (215) are detached from, institute
Sliding steaming plate (211) is stated to slide into first stomata (22) and be staggered with second stomata (212).
7. a kind of multi-functional boiling one steamer as described in claim 1, it is characterised in that: be provided on the shaft (42)
Greater than the air-dispersing baffle (45) of the gas-guide tube (41), the air-dispersing baffle (45) is threadedly coupled with the shaft (42), described
Gas-guide tube (41) upper end is provided with the horn mouth (46) greater than the air-dispersing baffle (45).
8. a kind of multi-functional boiling one steamer as described in claim 1, it is characterised in that: be arranged on the discharge outlet (14)
Have collecting box (8), be provided with water inlet (81) on the collecting box (8), water inlet (81) two sides are provided with elastic rod
(82), the elastic rod (82) protrudes into the discharge outlet (14) for the collecting box (8) snap-on on the discharge outlet (14).
9. a kind of multi-functional boiling one steamer as claimed in claim 6, it is characterised in that: the shell (23) and described the
It is fixedly connected between two interlayers (24) by annular ring (217), annular ring (217) is equipped with condensed water opening (218), institute
It states condensed water opening (218) to be located at the push rod (214) stretching, second inclined-plane (71) is open across the condensed water
(218) it is abutted against afterwards with first inclined-plane (215).
10. a kind of multi-functional boiling one steamer as claimed in claim 9, it is characterised in that: annular ring (217) inclination
Setting, and condensed water opening (218) side is minimum.
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CN201811207604.8A CN109330354B (en) | 2018-10-17 | 2018-10-17 | Multifunctional steaming and boiling integrated steamer |
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CN201811207604.8A CN109330354B (en) | 2018-10-17 | 2018-10-17 | Multifunctional steaming and boiling integrated steamer |
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CN109330354B CN109330354B (en) | 2020-12-04 |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN112220344A (en) * | 2020-09-30 | 2021-01-15 | 珠海格力电器股份有限公司 | Electric heating lunch box |
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CN205267818U (en) * | 2015-11-30 | 2016-06-01 | 平顶山市圣康炊具有限公司 | Integral type of cooking steamer |
CN106983373A (en) * | 2017-06-07 | 2017-07-28 | 闫会云 | A kind of pot cover of removable water smoke |
CN107307726A (en) * | 2017-07-18 | 2017-11-03 | 孙智敏 | Steam-boiler and cooking apparatus |
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GB191102284A (en) * | 1911-01-30 | 1911-10-19 | Albert Hateley | Improvements in Steam Cookers. |
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CN109330354B (en) | 2020-12-04 |
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