CN109321399A - A kind of Black Box Tracing grape wine and preparation method thereof - Google Patents
A kind of Black Box Tracing grape wine and preparation method thereof Download PDFInfo
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- CN109321399A CN109321399A CN201811589105.XA CN201811589105A CN109321399A CN 109321399 A CN109321399 A CN 109321399A CN 201811589105 A CN201811589105 A CN 201811589105A CN 109321399 A CN109321399 A CN 109321399A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/60—Moraceae (Mulberry family), e.g. breadfruit or fig
- A61K36/605—Morus (mulberry)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/738—Rosa (rose)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/87—Vitaceae or Ampelidaceae (Vine or Grape family), e.g. wine grapes, muscadine or peppervine
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
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Abstract
The invention proposes a kind of Black Box Tracing grape wine, are prepared by weight by following raw material: 400-550 parts of grape, 100-150 parts of Black Box Tracing, 20-50 parts of Rosa roxburghii Tratt, 10-15 parts of mulberries and 5-10 parts of white reed alcohol.The present invention is added to other several fruit, the smell of fruits is very sweet for manufactured grape wine mainly using Black Box Tracing and grape as raw material, sugariness is moderate, full of nutrition, and fruit wine remains the nutritional ingredient of Black Box Tracing fruit, such as vitamin, flavones, Polyphenols, anthocyanidin, several mineral materials etc., to prevention cardiovascular disease, anti-oxidant, adjusting blood glucose and blood pressure, anti-aging, improving blood circulation etc. has remarkable efficacy.
Description
Technical field
The present invention relates to technical field of wine, and in particular to a kind of Black Box Tracing grape wine.
Background technique
Black Box Tracing is a kind of perennial shrub of rosaceae, is to integrate food medicine, ornamental, greening unique product
Kind.The U.S. is originated in, China Northwestern Part of Liaoning Province semiarid zone is introduced in the beginning of the nineties in last century.Black Box Tracing seedling kind
Fruit can be produced within 3 years after plant, yield is up to 3200 ㎏/hm2, period of high birth is up to 10000-15000 ㎏/hm2.With black fruit gland rib flower
The continuous of Chinese catalpa plantation expands and the deep processing of fruit value is gradually recognized by people, the comprehensive development and utilization of fruit it is anxious to
The project of solution.Up to the present, it yet there are no the document report about Black Box Tracing technique for brewing fruit wine.Black fruit gland rib
Sorbus alnifloria is full of nutrition, in fruit containing a large amount of anthocyanin, polyphenols, procyanidine, vitamin, flavone compound,
Several mineral materials etc. have remarkable efficacy to anti-oxidant, anti-aging, adjusting blood glucose, blood pressure, softening blood vessel etc..Black fruit gland rib flower
Chinese catalpa fruit belongs to berry, and fruit juice is abundant, can be used for making the health drinks such as fruit wine, fruit wine, candy, the can of unique flavor.
Grape (scientific name: Vitis vinifera L.) is Vitaceae Vitis bejuco, and sprig is cylindrical, is had
Vertical rib line, hairless or by sparse pubescence, leaf oval, panicle is intensive or evacuation, and base portion branch is flourishing, and fruit is spherical or ellipse
Circle, the month at florescence 4-5, the fruiting period 8-9 month.Grape is most ancient one of the fruit tree species in the world, and the fossil plant of grape is found in
In Tertiary Stratigraphy, illustrate to be dispersed throughout Europe, Asia and Greenland at that time.Grape originates in western part of Asia, there is cultivation all over the world,
About 95% integrated distribution of grape all over the world is on the Northern Hemisphere.Grape is famous fruit, is eaten raw or raisins processed, and is made wine, and is made
Wine foot after drinking can mention food and drink acid, root and the medicinal energy preventing or arresting vomiting, miscarriage prevention of rattan.
Related patent document is retrieved, is enumerated some as follows:
1, Chinese patent application " 201711033732.0 " discloses a kind of brewing method for grape wine, belongs to grape wine
Production technical field.The brewing method includes the following steps successively carried out: a, going to obstruct by new fresh grape, clean, is crushed deseeding；
B, the grape after deseeding is divided into two parts, a part is put into ceramic vessel, and white sugar is added and white wine, sealed fermenting obtain
First wine A, remaining part are put into glass container, and honey and yeast, sealed fermenting is added, and obtain just wine B；C, by first wine A and just
Wine B takes out, and is put into Wooden container after mixing, and white sugar is added, and continues sealed fermenting 10~15 days, obtains former wine；D, by former wine
Filtering is to get grape wine.
2, Chinese patent application " 201210386570.X " discloses a kind of grape wine, is made: being rushed according to the following steps with clear water
Wash grape；Grape is immersed in clear water 10-30 minutes；Grape is placed in the position of ventilation, is dried；It goes to obstruct, grape berry is set
In oil-free anhydrous vessel, smash to pieces；The grape smashed to pieces is fitted into oil-free anhydrous bottle, no more than the 1/2 of bottle volume；
The sugar with grape weight at 1:8~1:12 is added into bottle；Sealing, and bottle is placed in normal temperature environment；Liquid level rises to
When away from 7~10 centimetres of bottleneck, opens sealing device and be exhausted.
From the document retrieved we it can be appreciated that brewage process difference, the grape wine of different mouthfeels can be obtained, will
The effect of mouthfeel and grape wine of grape wine, combines, and develops a kind of product for meeting modern market demand is urgently to be resolved one
A reformed AHP.
Summary of the invention
In order to solve the above technical problems, the present invention provides a kind of Black Box Tracing grape wine and preparation method thereof,
It is intended that a kind of Black Box Tracing grape wine is provided, by being added to it using Black Box Tracing and grape as raw material
His several fruit, the smell of fruits is very sweet for manufactured grape wine, and sugariness is moderate, and full of nutrition, fruit wine remains Black Box Tracing fruit
Nutritional ingredient, such as vitamin, flavones, Polyphenols, anthocyanidin, several mineral materials etc., to prevention cardiovascular disease, anti-oxidant,
Blood glucose and blood pressure are adjusted, anti-aging, improving blood circulation etc. has remarkable efficacy.
The present invention provides a kind of Black Box Tracing grape wine, is prepared by weight by following raw material: grape 400-
550 parts, 100-150 parts of Black Box Tracing, 20-50 parts of Rosa roxburghii Tratt, 10-15 parts of mulberries and 5-10 parts of white reed alcohol.
As further improvement of the invention, it is prepared by weight by following raw material: 450-500 parts of grape, black fruit
120-130 parts of gland rib Sorbus alnifloria, 25-45 parts of Rosa roxburghii Tratt, 12-14 parts of mulberries and 6-9 parts of white reed alcohol.
As further improvement of the invention, it is prepared by weight by following raw material: 470 parts of grape, black fruit gland rib
125 parts of Sorbus alnifloria, 30 parts of Rosa roxburghii Tratt, 13 parts of mulberries and 7 parts of white reed alcohol.
The present invention further protects a kind of above-mentioned Black Box Tracing preparation of wine, makes in accordance with the following methods
It is standby:
S1. it washs: clear water and starch being mixed in proportion, fresh grape, Black Box Tracing, Rosa roxburghii Tratt and mulberry is added
Shen, stirring and washing, reject dirty water, is rinsed well with cleaning after taking-up；
S2. juicing fermentation: the mixed fruit after cleaning is squeezed out into fruit juice, reject pulp and fruit stone, sugaring tune pol is
18-20 °, yeast is added, constant temperature oscillation, which ferments to pol, at 25 DEG C stops fermentation when being 3-5 °, and white reed Chenopodiaceae is added in sterilising filtration
Alcohol obtains Black Box Tracing grape wine primary wine after mixing evenly；
S3. barrelling: by primary wine stand at low temperature, taking supernatant, and sterilizing imports in oak barrel, is filled with inert gas, seals
Mouthful, Black Box Tracing grape wine is made.
As further improvement of the invention, the mass ratio of clear water described in step S1 and the starch is 1000:5.
As further improvement of the invention, yeast described in step S2 is wine yeast.
As further improvement of the invention, sugar described in step S2 is monocrystal rock sugar.
As further improvement of the invention, low temperature described in step S3 is 0-4 DEG C.
As further improvement of the invention, sterilizing described in step S3 is sterilized using ultraviolet irradiation.
As further improvement of the invention, inert gas described in step S3 is nitrogen or argon gas.
The invention has the following beneficial effects: the present invention mainly using Black Box Tracing and grape as raw material, is added to it
His several fruit, the smell of fruits is very sweet for manufactured grape wine, and sugariness is moderate, and full of nutrition, fruit wine remains Black Box Tracing fruit
Nutritional ingredient, such as vitamin, flavones, Polyphenols, anthocyanidin, several mineral materials etc., to prevention cardiovascular disease, anti-oxidant,
Blood glucose and blood pressure are adjusted, anti-aging, improving blood circulation etc. has remarkable efficacy.
Specific embodiment
Below in conjunction with the embodiment of the present invention, the technical scheme in the embodiment of the invention is clearly and completely described,
Obviously, the embodiment described is the embodiment of part of representative of the invention, rather than whole embodiments, this field are general
Other all embodiments obtained belong to protection of the invention to logical technical staff without making creative work
Range.
Embodiment 1
Raw material forms (parts by weight): 400 parts of grape, 100 parts of Black Box Tracing, 20 parts of Rosa roxburghii Tratt, 10 parts of mulberries and white reed
5 parts of Chenopodiaceae alcohol.
A kind of Black Box Tracing preparation of wine, prepares in accordance with the following methods:
S1. it washs: clear water and starch being mixed by 1000:5, fresh grape, Black Box Tracing, Rosa roxburghii Tratt and mulberry is added
Shen, stirring and washing, reject dirty water, is rinsed well with cleaning after taking-up；
S2. juicing fermentation: the mixed fruit after cleaning is squeezed out into fruit juice, reject pulp and fruit stone, adds monocrystal rock sugar tune
Pol is 18 °, and wine yeast is added, and constant temperature oscillation, which ferments to pol, at 25 DEG C stops fermentation when being 3 °, and ultraviolet irradiation goes out
Bacterium, filtering are added white reed alcohol, obtain Black Box Tracing grape wine primary wine after mixing evenly；
S3. barrelling: by 0 DEG C of stand at low temperature of primary wine, supernatant is taken, ultraviolet irradiation sterilizing is imported in oak barrel, filled
Enter inert gas, the inert gas is nitrogen, and Black Box Tracing grape wine is made in sealing.
Embodiment 2
Raw material forms (parts by weight): 550 parts of grape, 150 parts of Black Box Tracing, 50 parts of Rosa roxburghii Tratt, 15 parts of mulberries and white reed
10 parts of Chenopodiaceae alcohol.
A kind of Black Box Tracing preparation of wine, prepares in accordance with the following methods:
S1. it washs: clear water and starch being mixed by 1000:5, fresh grape, Black Box Tracing, Rosa roxburghii Tratt and mulberry is added
Shen, stirring and washing, reject dirty water, is rinsed well with cleaning after taking-up；
S2. juicing fermentation: the mixed fruit after cleaning is squeezed out into fruit juice, reject pulp and fruit stone, adds monocrystal rock sugar tune
Pol is 20 °, and wine yeast is added, and constant temperature oscillation, which ferments to pol, at 25 DEG C stops fermentation when being 5 °, and ultraviolet irradiation goes out
Bacterium, filtering are added white reed alcohol, obtain Black Box Tracing grape wine primary wine after mixing evenly；
S3. barrelling: by 4 DEG C of stand at low temperature of primary wine, supernatant is taken, ultraviolet irradiation sterilizing is imported in oak barrel, filled
Enter inert gas, the inert gas is argon gas, and Black Box Tracing grape wine is made in sealing.
Embodiment 3
Raw material forms (parts by weight): 450 parts of grape, 120 parts of Black Box Tracing, 25 parts of Rosa roxburghii Tratt, 12 parts of mulberries and white reed
6 parts of Chenopodiaceae alcohol.
A kind of Black Box Tracing preparation of wine, prepares in accordance with the following methods:
S1. it washs: clear water and starch being mixed by 1000:5, fresh grape, Black Box Tracing, Rosa roxburghii Tratt and mulberry is added
Shen, stirring and washing, reject dirty water, is rinsed well with cleaning after taking-up；
S2. juicing fermentation: the mixed fruit after cleaning is squeezed out into fruit juice, reject pulp and fruit stone, adds monocrystal rock sugar tune
Pol is 19 °, and wine yeast is added, and constant temperature oscillation, which ferments to pol, at 25 DEG C stops fermentation when being 4 °, and ultraviolet irradiation goes out
Bacterium, filtering are added white reed alcohol, obtain Black Box Tracing grape wine primary wine after mixing evenly；
S3. barrelling: by 1 DEG C of stand at low temperature of primary wine, supernatant is taken, ultraviolet irradiation sterilizing is imported in oak barrel, filled
Enter inert gas, the inert gas is nitrogen, and Black Box Tracing grape wine is made in sealing.
Embodiment 4
Raw material forms (parts by weight): 500 parts of grape, 130 parts of Black Box Tracing, 45 parts of Rosa roxburghii Tratt, 14 parts of mulberries and white reed
9 parts of Chenopodiaceae alcohol.
A kind of Black Box Tracing preparation of wine, prepares in accordance with the following methods:
S1. it washs: clear water and starch being mixed by 1000:5, fresh grape, Black Box Tracing, Rosa roxburghii Tratt and mulberry is added
Shen, stirring and washing, reject dirty water, is rinsed well with cleaning after taking-up；
S2. juicing fermentation: the mixed fruit after cleaning is squeezed out into fruit juice, reject pulp and fruit stone, adds monocrystal rock sugar tune
Pol is 19 °, and wine yeast is added, and constant temperature oscillation, which ferments to pol, at 25 DEG C stops fermentation when being 4 °, and ultraviolet irradiation goes out
Bacterium, filtering are added white reed alcohol, obtain Black Box Tracing grape wine primary wine after mixing evenly；
S3. barrelling: by 3 DEG C of stand at low temperature of primary wine, supernatant is taken, ultraviolet irradiation sterilizing is imported in oak barrel, filled
Enter inert gas, the inert gas is nitrogen, and Black Box Tracing grape wine is made in sealing.
Embodiment 5
Raw material forms (parts by weight): 470 parts of grape, 125 parts of Black Box Tracing, 30 parts of Rosa roxburghii Tratt, 13 parts of mulberries and white reed
7 parts of Chenopodiaceae alcohol.
A kind of Black Box Tracing preparation of wine, prepares in accordance with the following methods:
S1. it washs: clear water and starch being mixed by 1000:5, fresh grape, Black Box Tracing, Rosa roxburghii Tratt and mulberry is added
Shen, stirring and washing, reject dirty water, is rinsed well with cleaning after taking-up；
S2. juicing fermentation: the mixed fruit after cleaning is squeezed out into fruit juice, reject pulp and fruit stone, adds monocrystal rock sugar tune
Pol is 19 °, and wine yeast is added, and constant temperature oscillation, which ferments to pol, at 25 DEG C stops fermentation when being 4 °, and ultraviolet irradiation goes out
Bacterium, filtering are added white reed alcohol, obtain Black Box Tracing grape wine primary wine after mixing evenly；
S3. barrelling: by 2 DEG C of stand at low temperature of primary wine, supernatant is taken, ultraviolet irradiation sterilizing is imported in oak barrel, filled
Enter inert gas, the inert gas is argon gas, and Black Box Tracing grape wine is made in sealing.
1 taste experimental investigation of test case
100 people are selected at random to Black Box Tracing grape wine of the present invention in 20-62 years old age bracket and commercially available certain is red
Wine is evaluated, is given a mark, and the results are shown in Table 1.
The evaluation of 1 mouthfeel of table
As shown in Table 1, the crowd of different age group has higher rating to Black Box Tracing grape wine of the present invention, is recognized
Can degree be much higher than certain commercially available red wine product.
Compared with prior art, the present invention is added to other several water mainly using Black Box Tracing and grape as raw material
Fruit, the smell of fruits is very sweet for manufactured grape wine, and sugariness is moderate, full of nutrition, fruit wine remain the nutrition of Black Box Tracing fruit at
Point, such as vitamin, flavones, Polyphenols, anthocyanidin, several mineral materials etc., to prevention cardiovascular disease, anti-oxidant, adjusting blood glucose
And blood pressure, anti-aging, improving blood circulation etc. has remarkable efficacy.
Those skilled in the art is not under conditions of departing from the spirit and scope of the present invention that claims determine, also
Various modifications can be carried out to the above content.Therefore the scope of the present invention is not limited in above explanation, but by
The range of claims determines.
Claims (10)
1. a kind of Black Box Tracing grape wine, which is characterized in that be prepared by weight by following raw material: grape 400-
550 parts, 100-150 parts of Black Box Tracing, 20-50 parts of Rosa roxburghii Tratt, 10-15 parts of mulberries and 5-10 parts of white reed alcohol.
2. a kind of Black Box Tracing grape wine according to claim 1, which is characterized in that made by weight by following raw material
It is standby to form: 450-500 parts of grape, 120-130 parts of Black Box Tracing, 25-45 parts of Rosa roxburghii Tratt, 12-14 parts of mulberries and white reed alcohol
6-9 parts.
3. a kind of Black Box Tracing grape wine according to claim 2, which is characterized in that made by weight by following raw material
It is standby to form: 470 parts of grape, 125 parts of Black Box Tracing, 30 parts of Rosa roxburghii Tratt, 13 parts of mulberries and 7 parts of white reed alcohol.
4. a kind of Black Box Tracing preparation of wine, feature described in -3 any claims according to claim 1
It is, prepares in accordance with the following methods:
S1. it washs: clear water and starch being mixed in proportion, fresh grape, Black Box Tracing, Rosa roxburghii Tratt and mulberries are added, stir
Cleaning is mixed, reject dirty water, is rinsed well with cleaning after taking-up；
S2. juicing fermentation: the mixed fruit after cleaning is squeezed out into fruit juice, reject pulp and fruit stone, sugaring tune pol is 18-
20 °, yeast is added, constant temperature oscillation, which ferments to pol, at 25 DEG C stops fermentation when being 3-5 °, and white reed alcohol is added in sterilising filtration,
Black Box Tracing grape wine primary wine is obtained after mixing evenly；
S3. barrelling: by primary wine stand at low temperature, taking supernatant, and sterilizing imports in oak barrel, is filled with inert gas, seals, system
Obtain Black Box Tracing grape wine.
5. a kind of Black Box Tracing preparation of wine according to claim 4, which is characterized in that institute in step S1
The mass ratio for stating clear water and the starch is 1000:5.
6. a kind of Black Box Tracing preparation of wine according to claim 4, which is characterized in that institute in step S2
Stating yeast is wine yeast.
7. a kind of Black Box Tracing preparation of wine according to claim 4, which is characterized in that institute in step S2
Stating sugar is monocrystal rock sugar.
8. a kind of Black Box Tracing preparation of wine according to claim 4, which is characterized in that institute in step S3
Stating low temperature is 0-4 DEG C.
9. a kind of Black Box Tracing preparation of wine according to claim 4, which is characterized in that institute in step S3
Sterilizing is stated to sterilize using ultraviolet irradiation.
10. a kind of Black Box Tracing preparation of wine according to claim 4, which is characterized in that in step S3
The inert gas is nitrogen or argon gas.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201811589105.XA CN109321399A (en) | 2018-12-25 | 2018-12-25 | A kind of Black Box Tracing grape wine and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201811589105.XA CN109321399A (en) | 2018-12-25 | 2018-12-25 | A kind of Black Box Tracing grape wine and preparation method thereof |
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| CN114507576A (en) * | 2022-03-22 | 2022-05-17 | 宁夏大学 | Mixed brewing dry red wine and preparation method thereof |
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| CN109880719A (en) * | 2019-04-12 | 2019-06-14 | 武威市文裕农业科技开发有限公司 | A kind of Black Box Tracing fruit wine and preparation method thereof |
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