CN109123311A - A kind of effervescent tablet health food for alleviating visual fatigue - Google Patents
A kind of effervescent tablet health food for alleviating visual fatigue Download PDFInfo
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- CN109123311A CN109123311A CN201811219552.6A CN201811219552A CN109123311A CN 109123311 A CN109123311 A CN 109123311A CN 201811219552 A CN201811219552 A CN 201811219552A CN 109123311 A CN109123311 A CN 109123311A
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- extract
- health food
- seed extract
- visual fatigue
- effervescent tablet
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- 208000003464 asthenopia Diseases 0.000 title claims abstract description 28
- 235000013402 health food Nutrition 0.000 title claims abstract description 21
- 239000007938 effervescent tablet Substances 0.000 title claims abstract description 13
- 239000000284 extract Substances 0.000 claims abstract description 39
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 21
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 17
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 17
- 229940087603 grape seed extract Drugs 0.000 claims abstract description 13
- 235000002532 grape seed extract Nutrition 0.000 claims abstract description 13
- 239000001717 vitis vinifera seed extract Substances 0.000 claims abstract description 13
- 241000628997 Flos Species 0.000 claims abstract description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 10
- 108010011485 Aspartame Proteins 0.000 claims abstract description 7
- 229920001353 Dextrin Polymers 0.000 claims abstract description 7
- 239000004375 Dextrin Substances 0.000 claims abstract description 7
- 229920002472 Starch Polymers 0.000 claims abstract description 7
- 235000010358 acesulfame potassium Nutrition 0.000 claims abstract description 7
- 239000000605 aspartame Substances 0.000 claims abstract description 7
- 235000010357 aspartame Nutrition 0.000 claims abstract description 7
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 claims abstract description 7
- 229960003438 aspartame Drugs 0.000 claims abstract description 7
- 235000019425 dextrin Nutrition 0.000 claims abstract description 7
- 238000000034 method Methods 0.000 claims abstract description 7
- 235000019698 starch Nutrition 0.000 claims abstract description 7
- 239000008107 starch Substances 0.000 claims abstract description 7
- 238000001035 drying Methods 0.000 claims abstract description 5
- 239000000470 constituent Substances 0.000 claims abstract description 4
- 238000007796 conventional method Methods 0.000 claims abstract description 4
- 238000005469 granulation Methods 0.000 claims abstract description 4
- 230000003179 granulation Effects 0.000 claims abstract description 4
- 235000020985 whole grains Nutrition 0.000 claims abstract description 4
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 claims abstract description 3
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 claims abstract description 3
- 239000000463 material Substances 0.000 claims abstract description 3
- KBPHJBAIARWVSC-RGZFRNHPSA-N lutein Chemical compound C([C@H](O)CC=1C)C(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\[C@H]1C(C)=C[C@H](O)CC1(C)C KBPHJBAIARWVSC-RGZFRNHPSA-N 0.000 claims description 7
- WBZFUFAFFUEMEI-UHFFFAOYSA-M Acesulfame k Chemical compound [K+].CC1=CC(=O)[N-]S(=O)(=O)O1 WBZFUFAFFUEMEI-UHFFFAOYSA-M 0.000 claims description 6
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 6
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 claims description 6
- 229960004998 acesulfame potassium Drugs 0.000 claims description 6
- 239000000619 acesulfame-K Substances 0.000 claims description 6
- 235000019441 ethanol Nutrition 0.000 claims description 6
- 229920000858 Cyclodextrin Polymers 0.000 claims description 4
- 239000001116 FEMA 4028 Substances 0.000 claims description 4
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 claims description 4
- 235000011175 beta-cyclodextrine Nutrition 0.000 claims description 4
- 229960004853 betadex Drugs 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims description 3
- 240000000785 Tagetes erecta Species 0.000 claims description 3
- 229930003268 Vitamin C Natural products 0.000 claims description 3
- PYKYMHQGRFAEBM-UHFFFAOYSA-N anthraquinone Natural products CCC(=O)c1c(O)c2C(=O)C3C(C=CC=C3O)C(=O)c2cc1CC(=O)OC PYKYMHQGRFAEBM-UHFFFAOYSA-N 0.000 claims description 3
- 150000004056 anthraquinones Chemical class 0.000 claims description 3
- 229910000030 sodium bicarbonate Inorganic materials 0.000 claims description 3
- 235000017557 sodium bicarbonate Nutrition 0.000 claims description 3
- 235000019154 vitamin C Nutrition 0.000 claims description 3
- 239000011718 vitamin C Substances 0.000 claims description 3
- 235000005881 Calendula officinalis Nutrition 0.000 claims description 2
- 239000004615 ingredient Substances 0.000 claims description 2
- 238000002360 preparation method Methods 0.000 abstract description 7
- 239000000047 product Substances 0.000 abstract description 4
- 206010047571 Visual impairment Diseases 0.000 abstract description 3
- 230000004438 eyesight Effects 0.000 abstract description 3
- 208000029257 vision disease Diseases 0.000 abstract description 3
- 230000004393 visual impairment Effects 0.000 abstract description 3
- 239000012467 final product Substances 0.000 abstract 1
- KBPHJBAIARWVSC-XQIHNALSSA-N trans-lutein Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CC(O)CC1(C)C)C=CC=C(/C)C=CC2C(=CC(O)CC2(C)C)C KBPHJBAIARWVSC-XQIHNALSSA-N 0.000 description 5
- 230000000694 effects Effects 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 235000012680 lutein Nutrition 0.000 description 4
- 239000001656 lutein Substances 0.000 description 4
- 229960005375 lutein Drugs 0.000 description 4
- ORAKUVXRZWMARG-WZLJTJAWSA-N lutein Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=CC(O)CC2(C)C)C ORAKUVXRZWMARG-WZLJTJAWSA-N 0.000 description 4
- 229940032147 starch Drugs 0.000 description 4
- FJHBOVDFOQMZRV-XQIHNALSSA-N xanthophyll Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CC(O)CC1(C)C)C=CC=C(/C)C=CC2C=C(C)C(O)CC2(C)C FJHBOVDFOQMZRV-XQIHNALSSA-N 0.000 description 4
- 239000003814 drug Substances 0.000 description 3
- 235000013399 edible fruits Nutrition 0.000 description 3
- 239000000049 pigment Substances 0.000 description 3
- 244000201986 Cassia tora Species 0.000 description 2
- 235000014552 Cassia tora Nutrition 0.000 description 2
- 206010019233 Headaches Diseases 0.000 description 2
- 208000002193 Pain Diseases 0.000 description 2
- 206010034960 Photophobia Diseases 0.000 description 2
- 240000002547 Rosa roxburghii Species 0.000 description 2
- 235000000640 Rosa roxburghii Nutrition 0.000 description 2
- 241000219095 Vitis Species 0.000 description 2
- 235000009754 Vitis X bourquina Nutrition 0.000 description 2
- 235000012333 Vitis X labruscana Nutrition 0.000 description 2
- 235000014787 Vitis vinifera Nutrition 0.000 description 2
- 230000003712 anti-aging effect Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 208000002173 dizziness Diseases 0.000 description 2
- 231100000869 headache Toxicity 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- PFTAWBLQPZVEMU-DZGCQCFKSA-N (+)-catechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC=C(O)C(O)=C1 PFTAWBLQPZVEMU-DZGCQCFKSA-N 0.000 description 1
- JKQXZKUSFCKOGQ-JLGXGRJMSA-N (3R,3'R)-beta,beta-carotene-3,3'-diol Chemical compound C([C@H](O)CC=1C)C(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)C[C@@H](O)CC1(C)C JKQXZKUSFCKOGQ-JLGXGRJMSA-N 0.000 description 1
- 244000277285 Cassia obtusifolia Species 0.000 description 1
- 235000006719 Cassia obtusifolia Nutrition 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 206010013786 Dry skin Diseases 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 102000004366 Glucosidases Human genes 0.000 description 1
- 108010056771 Glucosidases Proteins 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- CWEZAWNPTYBADX-UHFFFAOYSA-N Procyanidin Natural products OC1C(OC2C(O)C(Oc3c2c(O)cc(O)c3C4C(O)C(Oc5cc(O)cc(O)c45)c6ccc(O)c(O)c6)c7ccc(O)c(O)c7)c8c(O)cc(O)cc8OC1c9ccc(O)c(O)c9 CWEZAWNPTYBADX-UHFFFAOYSA-N 0.000 description 1
- 235000011449 Rosa Nutrition 0.000 description 1
- 241000593989 Scardinius erythrophthalmus Species 0.000 description 1
- 241000781608 Scolopia zeyheri Species 0.000 description 1
- 241000736851 Tagetes Species 0.000 description 1
- 235000012308 Tagetes Nutrition 0.000 description 1
- 235000012311 Tagetes erecta Nutrition 0.000 description 1
- 206010047513 Vision blurred Diseases 0.000 description 1
- JKQXZKUSFCKOGQ-LQFQNGICSA-N Z-zeaxanthin Natural products C([C@H](O)CC=1C)C(C)(C)C=1C=CC(C)=CC=CC(C)=CC=CC=C(C)C=CC=C(C)C=CC1=C(C)C[C@@H](O)CC1(C)C JKQXZKUSFCKOGQ-LQFQNGICSA-N 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- QOPRSMDTRDMBNK-RNUUUQFGSA-N Zeaxanthin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCC(O)C1(C)C)C=CC=C(/C)C=CC2=C(C)CC(O)CC2(C)C QOPRSMDTRDMBNK-RNUUUQFGSA-N 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- JKQXZKUSFCKOGQ-LOFNIBRQSA-N all-trans-Zeaxanthin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CC(O)CC1(C)C)C=CC=C(/C)C=CC2=C(C)CC(O)CC2(C)C JKQXZKUSFCKOGQ-LOFNIBRQSA-N 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 230000001142 anti-diarrhea Effects 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 238000010923 batch production Methods 0.000 description 1
- 230000008499 blood brain barrier function Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 210000001218 blood-brain barrier Anatomy 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- BVKZGUZCCUSVTD-UHFFFAOYSA-N carbonic acid Chemical compound OC(O)=O BVKZGUZCCUSVTD-UHFFFAOYSA-N 0.000 description 1
- 235000021466 carotenoid Nutrition 0.000 description 1
- 150000001747 carotenoids Chemical class 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 208000030533 eye disease Diseases 0.000 description 1
- 210000000744 eyelid Anatomy 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 239000001257 hydrogen Substances 0.000 description 1
- 229910052739 hydrogen Inorganic materials 0.000 description 1
- 125000004435 hydrogen atom Chemical class [H]* 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 235000021374 legumes Nutrition 0.000 description 1
- 239000007937 lozenge Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000005445 natural material Substances 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 239000008194 pharmaceutical composition Substances 0.000 description 1
- 238000005498 polishing Methods 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 229920002414 procyanidin Polymers 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 230000002040 relaxant effect Effects 0.000 description 1
- 210000001525 retina Anatomy 0.000 description 1
- 230000005070 ripening Effects 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 239000001052 yellow pigment Substances 0.000 description 1
- 235000010930 zeaxanthin Nutrition 0.000 description 1
- 239000001775 zeaxanthin Substances 0.000 description 1
- 229940043269 zeaxanthin Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/40—Effervescence-generating compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicinal Preparation (AREA)
Abstract
The invention discloses the effervescent tablet health food for alleviating visual fatigue, which is made of active constituent cassia seed extract, Flos Tagetis Erectae extract, Fructus Rosae Normalis extract, grape seed extract and auxiliary material.Preparation method is that cassia seed extract, Flos Tagetis Erectae extract, Fructus Rosae Normalis extract, grape seed extract are prepared first, in accordance with conventional method; above-mentioned 4 kinds of extracts, dextrin, soluble starch, D-sorbite, Aspartame, acesulfame potassiums are taken by formula rate again; it is mixed; it is divided into two parts; it is mixed respectively with citric acid and sodium bicarbonate, alcohol granulation is added, cross 20~40 meshes; whole grain mixes after drying at 40 DEG C~60 DEG C, and tabletting to obtain the final product.The effervescent tablet health food of alleviation visual fatigue of the invention has the function of alleviating asthenopia, promotes eyesight.Eating method is oral.Suitable for often seeing the electronic products screen such as TV, computer or mobile phone, the crowd for leading to visual impairment is edible.
Description
Technical field
The present invention relates to health foods, furthermore, it is understood that being related to the health food for alleviating visual fatigue function.
Background technique
Food is the best medicine for human treatment, and dietotherapy is exactly so that disease is obtained medical treatment with food alternatives to medication, make carefully
Born of the same parents restore function, human body are made to get well, and are a kind of long-range health-preserving methods.
Visual fatigue (asthenopia), also known as asthenopia is a kind of ophthalmology common disease, and the eye caused by it is dry, eye is puckery, eye
Acid is swollen, and blurred vision even visual impairment directly affects the work and life of people.Asthenopia is mainly since people are usually complete
Mind is concentrated on when seeing the electronic products screen such as TV, computer or mobile phone, and eyes number of winks is reduced, and causes tears Secretion that should subtract
It is few, while flashing caused by the intense stimulus eyes of fluorescent screen.Asthenopia can also cause and aggravate various eye disease.
There are many patent application for being related to alleviating visual fatigue, and that applies in recent years has: No. ZL2013104096210 " one kind is slow
Solve visual fatigue pharmaceutical composition ", No. 201410270537X " health food for alleviating eye fatigue ", No. 2015101666353
" a kind of prescription lozenge and preparation method thereof for alleviating visual fatigue ", No. 201610467974X " one kind, which has, alleviates visual fatigue
The composition of function ", No. 2017110186941 " stick eyelid alleviate visual fatigue stick preparation and preparation method thereof ",
No. 201810582523X " a kind of HERBA DENDROBII alleviate visual fatigue health care product and preparation method thereof " etc..However people are still visiting
The health food looked for novelty solves the problems, such as people's visual fatigue.
Summary of the invention
The present invention is intended to provide a kind of effervescent tablet health food for alleviating visual fatigue, is the health service of the mankind.
A further object of the present invention is to provide the preparation method for alleviating the effervescent tablet health food of visual fatigue, enables
Batch production, in response to the market demand.
The effervescent tablet health food for the alleviation visual fatigue that inventor provides, is prepared according to formula as below:
Cassia seed extract (being in terms of 12% by the content of cassia seed anthraquinone) 0.045%~7.5%
Flos Tagetis Erectae extract (being in terms of 70% by the content of lutein ester) 0.0035%~1.4%
Fructus Rosae Normalis extract (being in terms of 7% by the content of vitamin C) 3.75%~10%
Grape seed extract (being in terms of 95% by the content of procyanidine) 8.5%~11%
Beta-cyclodextrin 2.8%~8%
Citric acid 18%~21%
Sodium bicarbonate 29%~32%
Dextrin 4%~20%
Soluble starch 2%~10%
Aspartame 0.6%
Acesulfame potassium 0.6%
Ethyl alcohol adds to 100%
The percentage is mass fraction.
In above-mentioned formula, cassia seed extract, Flos Tagetis Erectae extract, Fructus Rosae Normalis extract, grape seed extract are active constituent,
Remaining ingredient is the material for preparing effervescent tablet.In active constituent:
Cassia seed be legume cassia (CassiaobtusifolIa) or little cassia tora (Cassiatora) drying and ripening kind
Son.With heat-clearing improving eyesight, effect of relaxing bowel.Red eye, swell pain is cured mainly, the more tears of photophobia, mesh is secretly unknown, and headache, dizziness, intestinal dryness is just
It is secret.Cassia seed extract (Cassia Seed Extract) it is used for the puckery pain of hot eyes, the more tears of photophobia, headache and dizziness, mesh is secretly unknown,
Constipation (see 360 encyclopaedias).
Marigold (Tagetes erecta L)For composite family Tagetes annual herb plant.Flos Tagetis Erectae extract is main
Composition is lutein and carotenoid, and wherein yellow pigment content is averaged every 1kg not less than 12g, and this pigment is non-harmful
Natural pigment.Lutein also known as " Lutein ", in nature with luteole (Zeaxanthin) exist jointly.Leaf is yellow
Element is the main component for constituting the phytochromes such as corn, veterinary antibiotics, flowers with luteole, and constitutes human eye retina
The primary pigments of macular region.Both colors are that human body can not manufacture, it is necessary to be come by the food containing lutein and luteole
Supplement, if lacking both elements, eyes will blind (see 360 encyclopaedias).
Rosa roxburghii Tratt (Rosa roxbunghii) it is the perennial machaka of rosaceaeRosa roxburghii'sFruit.The medicinal valence of Rosa roxburghii Tratt
Value is very high, and flower, leaf, fruit, seed can be used as medicine, and haveStomach invigorating、It helps digestion、Nourishing, the effect of antidiarrheal.Fructus Rosae Normalis extract main component is thorn
Pears polysaccharide, nutritive value and medical value are high, and ascorbic content occupies the hat of all kinds of fruit, every 100 grams of fruits in pulp
054-2725 containing Catergen milligrams in meat, containing cancer-resisting substance and SOD anti-aging substance, while also having the function of lead discharging
(see 360 encyclopaedias).
Grape seed extract is mainly the polyphenol mixture extracted from the seed (grape pip) of grape, wherein activity is most strong
Be glucosidase procyanidins, be the new and effective natural substance that cannot be synthesized in a kind of human body.Grape seed extract
The effect of anti-aging.Different from most antioxidant, it can pass through blood-brain barrier, play protect blood vessel and brain from
The destruction of the free radical increased with age growth (see 360 encyclopaedias).
The method that the effervescent tablet health food of visual fatigue is alleviated in the preparation that inventor provides, is first, in accordance with conventional method system
Standby cassia seed extract, Flos Tagetis Erectae extract, Fructus Rosae Normalis extract, grape seed extract, then above-mentioned 4 kinds of extractions are taken by formula rate
Object, dextrin, soluble starch, D-sorbite, Aspartame, acesulfame potassium, are mixed, and are divided into two parts, respectively with citric acid and carbonic acid
Hydrogen sodium mixing, addition alcohol granulation, crosses 20~40 meshes, and whole grain mixes after drying at 40 DEG C~60 DEG C, and tabletting is up to alleviation
The effervescent tablet health food of visual fatigue.
The effervescent tablet health food of alleviation visual fatigue of the invention has the function of alleviating asthenopia, promotes eyesight.Food
It is oral with method.Suitable for often seeing the electronic products screen such as TV, computer or mobile phone, the crowd for leading to visual impairment is edible.
Specific embodiment
Embodiment prepares health food of the invention
Cassia seed extract, Flos Tagetis Erectae extract, Fructus Rosae Normalis extract, grape seed extract are prepared first, in accordance with conventional method, then
It is taken by formula as below
Cassia seed extract (being in terms of 12% by the content of cassia seed anthraquinone) 200g
Flos Tagetis Erectae extract (being in terms of 70% by the content of lutein ester) 15g
Fructus Rosae Normalis extract (being in terms of 7% by the content of vitamin C) 300g
Grape seed extract (being in terms of 95% by the content of procyanidine) 350g
Beta-cyclodextrin 120g
Citric acid 800g
Sodium bicarbonate 1200g
Dextrin 520g
Soluble starch 100g
Aspartame 40g
Acesulfame potassium 40g
Ethyl alcohol adds to 5000g
Take above-mentioned cassia seed extract, Flos Tagetis Erectae extract (beta-cyclodextrin and Flos Tagetis Erectae extract polishing or other methods
Included), Fructus Rosae Normalis extract, grape seed extract, dextrin, soluble starch, Aspartame, acesulfame potassium be mixed, be divided into two
Part, it is mixed respectively with citric acid and sodium bicarbonate, alcohol granulation, crosses 20~40 sieves, whole grain mixes after 40 DEG C~60 DEG C dryings, pressure
At 1000, every 5g is to get health food of the invention.
Claims (3)
1. a kind of effervescent tablet health food for alleviating visual fatigue, it is characterised in that the health food is prepared according to formula as below
:
Cassia seed extract (being in terms of 12% by the content of cassia seed anthraquinone) 0.045%~7.5%
Flos Tagetis Erectae extract (being in terms of 70% by the content of lutein ester) 0.0035%~1.4%
Fructus Rosae Normalis extract (being in terms of 7% by the content of vitamin C) 3.75%~10%
Grape seed extract (being in terms of 95% by the content of procyanidine) 8.5%~11%
Beta-cyclodextrin 2.8%~8%
Citric acid 18%~21%
Sodium bicarbonate 29%~32%
Dextrin 4%~20%
Soluble starch 2%~10%
Aspartame 0.6%
Acesulfame potassium 0.6%
Ethyl alcohol adds to 100%
The percentage is mass fraction.
2. health food as described in claim 1, it is characterised in that cassia seed extract, marigold in the formula extract
Object, Fructus Rosae Normalis extract, grape seed extract are active constituent, remaining ingredient is the material for preparing effervescent tablet.
3. the method for preparing health food described in claim 1, it is characterised in that prepare cassia seed first, in accordance with conventional method and mention
Take object, Flos Tagetis Erectae extract, Fructus Rosae Normalis extract, grape seed extract, then by formula rate take above-mentioned 4 kinds of extracts, dextrin, can
Soluble starch, D-sorbite, Aspartame, acesulfame potassium, are mixed, and are divided into two parts, mix respectively with citric acid and sodium bicarbonate, add
Enter alcohol granulation, cross 20~40 meshes, whole grain mixes after drying at 40 DEG C~60 DEG C, and tabletting is up to the effervesce for alleviating visual fatigue
Piece health food.
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| CN104187599A (en) * | 2014-06-30 | 2014-12-10 | 梁丁 | Health food with beauty-maintaining fatigue-resisting effects and preparation method thereof |
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| CN108030100A (en) * | 2017-12-28 | 2018-05-15 | 杞源堂（宁夏）生物科技有限公司 | A kind of selenium-rich black matrimony vine effervescent tablet and preparation method thereof |
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| CN101433639A (en) * | 2007-11-16 | 2009-05-20 | 北京因科瑞斯医药科技有限公司 | Composition with function for alleviating eyestrain and preparation method thereof |
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| CN106177223A (en) * | 2015-05-06 | 2016-12-07 | 北京宝德润生医药科技发展有限公司 | A kind of have compositions alleviating asthenopia function and preparation method thereof |
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