CN109105534A - A kind of mixed plant ready-mixed oil and preparation method thereof - Google Patents
A kind of mixed plant ready-mixed oil and preparation method thereof Download PDFInfo
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- CN109105534A CN109105534A CN201811296683.4A CN201811296683A CN109105534A CN 109105534 A CN109105534 A CN 109105534A CN 201811296683 A CN201811296683 A CN 201811296683A CN 109105534 A CN109105534 A CN 109105534A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
- A23D9/04—Working-up
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- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to a kind of mixed plant ready-mixed oils and preparation method thereof.The weight percent of saturated fatty acid is 6~12% in the mixed plant ready-mixed oil, the weight percent of monounsaturated fatty acids is 55~65%, the weight percent of n-6 polyunsaturated fatty acid is 16~23% and the weight percent of n-3 polyunsaturated fatty acid is 8~13%.The mixed plant reconciliation fatty acid oil composition ratio is reasonable, and nutritive value is high, beneficial to human health.And the preparation method only needs uniformly to mix each component, and it is easy to operate, it is suitble to industrialized production.
Description
Technical field
The invention belongs to ready-mixed oil fields, and in particular to a kind of mixed plant ready-mixed oil and preparation method thereof.
Background technique
With the continuous research acted on fatty acid nutritive, new scientific achievement is continued to bring out: saturated fatty acid it is a large amount of
Intake can cause fat and cardiovascular disease；Monounsaturated fatty acids and polyunsaturated fatty acid can reduce cholesterol levels,
And metabolic energy generates the long-chains rouge such as tetraenoic acid, EPA and DHA in vivo for n-6 polyunsaturated fatty acid and n-3 polyunsaturated fatty acid
Fat is sour, resists effect to cancer, cardiovascular and cerebrovascular disease and inflammation under synergistic effect, while facilitating brain development and protection view
Power.But at the same time, polyunsaturated fatty acid is also easy to produce lipid peroxidation, will cause certain damage to cell and tissue
Wound；Furthermore n-6 polyunsaturated fatty acid is double-edged sword, and the excessive effect for also inhibiting immune function of intake, these factors can induce
The generation of cancer；Monounsaturated fatty acids cannot be converted into essential fatty acid in human body, therefore cannot use monounsaturated fatty acid
Acid substitutes polyunsaturated fatty acid.
Especially in recent years, also it has been gradually increased the ratio to n-6 polyunsaturated fatty acid and n-3 polyunsaturated fatty acid
The research dynamics of relationship.Various countries nutritionist points out, when considering the intake of fat, not only to consider the intake of fat, and
And the ratio of saturated fatty acid, polyunsaturated fatty acid and monounsaturated fatty acids three must be taken into consideration, while in how unsaturated
It is also contemplated that the ratio of n-6 polyunsaturated fatty acid and n-3 polyunsaturated fatty acid in fatty acid.According to Chinese Academy of Sciences Shanghai
The nearly follow-up study in 20 years of nutrition science research institute of life science institute researcher doctor Gao Ying shows: Chinese are not only at present
It needs to reduce saturated fatty acid intake, increase monounsaturated fatty acids intake and n-3 polyunsaturated fatty acid need to be improved
Intake, and it is also contemplated that the intake ratio of balance n-6 polyunsaturated fatty acid.Therefore in plant blending edible oil, various rouge
The proportion of fat acid is particularly critical for health.
Edible oil on the market mainly has rapeseed oil, soybean oil, maize germ oil, peanut oil etc. and is main with these oil
The ready-mixed oil of raw material.From the point of view of human body is to the nutritional need of fatty acid, these vegetable oil available on the market are individually eaten not
It is best, most healthy selection.Wherein: the monounsaturated fatty acids content of rapeseed oil is higher, n-6 content of polyunsaturated fatty acid
It is relatively low；Soybean oil n-6 content of polyunsaturated fatty acid is higher, and monounsaturated fatty acids content is relatively low；Maize germ oil and sunflower
The n-6 content of polyunsaturated fatty acid of seed oil is higher, and the content of monounsaturated fatty acids and n-3 polyunsaturated fatty acid is relatively low；
The saturated fatty acid content of peanut oil is higher, and the content of n-3 polyunsaturated fatty acid is relatively low.
And plant blend oil primary raw material on the market is rapeseed oil, and a small amount of peanut oil and sesame oil adjusting perfume is added
Taste, or addition soybean oil reduce cost, and there is no the fatty acid compositions to final ready-mixed oil to control, and cause ready-mixed oil to people
The health of body cannot be optimal.
Summary of the invention
Of the existing technology in order to solve the problems, such as, the present invention provides a kind of mixed plant ready-mixed oil and its preparation sides
Method.The mixed plant reconciliation fatty acid oil composition ratio is reasonable, and the preparation method only needs uniformly to mix each component,
It is easy to operate.
The scheme of the invention is a kind of mixed plant ready-mixed oil is provided, saturated fatty acid in the mixed plant ready-mixed oil
Weight percent be 6~12%, the weight percent of monounsaturated fatty acids is 55~65%, n-6 polyunsaturated fatty acid
Weight percent be 16~23% and the weight percent of n-3 polyunsaturated fatty acid is 8~13%.
When considering the intake of fat, the intake of fat is not only considered and it is necessary to consider saturated fatty acid, mostly not
The ratio of saturated fatty acid and monounsaturated fatty acids three, while it is also contemplated that the more insatiable hungers of n-6 in polyunsaturated fatty acid
With the ratio of fatty acid and n-3 polyunsaturated fatty acid.Excess free enthalpy saturated fatty acid can induce cancer and cardiovascular disease；
Increasing monounsaturated fatty acids intake can effectively reduce the generation of cancer and cardiovascular disease；N-3 polyunsaturated fatty acid people
Body can not be synthesized independently, also be fatty acid necessary to brain development and protection eyesight；N-6 polyunsaturated fatty acid human body also without
Method independently synthesizes, but Excess free enthalpy can induce an illness again.It is verified repeatedly through inventor, when saturated fatty acid, single unsaturated lipid
It is best to the nutritive validity of human body when fat acid, n-6 polyunsaturated fatty acid and n-3 polyunsaturated fatty acid are in above range.
Preferably, the mixed plant ready-mixed oil by forming following weight percentage components: Double-low rapeseeds oil 55~
65%, olive oil 15~25%, peanut oil 5~15% and linseed oil 5~15%.
Preferably, the mixed plant ready-mixed oil by forming following weight percentage components: Double-low rapeseeds oil 60%, flower
Oil generation 15%, linseed oil 5% and camellia oil 20%.
Preferably, the mixed plant ready-mixed oil by forming following weight percentage components: olive oil 62%, maize
Bud oil 23% and linseed oil 15%.
Preferably, the mixed plant ready-mixed oil by forming following weight percentage components: Double-low rapeseeds oil 60%, core
Peach oil 3%, peanut oil 33% and linseed oil 4%.
Preferably, the mixed plant ready-mixed oil by forming following weight percentage components: 97% He of Double-low rapeseeds oil
Olive oil 3%.
Preferably, the peanut oil the preparation method comprises the following steps:
(1) by peanut heating, drying, dry peanut is obtained；
(2) dry peanut is squeezed fuel-displaced, obtains peanut oil.
Preferably, the moisture content of the dry peanut is 5~7wt.%.
The present invention also provides a kind of preparation methods of mixed plant ready-mixed oil: each component uniformly being mixed, is filtered.
Preferably, the mixed revolving speed is 40~60r/min, and the mixed time is 20~30min, and mixed temperature is
20~40 DEG C.
The invention has the benefit that
1, mixed plant ready-mixed oil of the present invention, by scientific and reasonable allotment, saturated fat in obtained vegetable oil
Fat acid, monounsaturated fatty acids, the composition ratio of n-6 polyunsaturated fatty acid and n-3 polyunsaturated fatty acid are reasonable, not only may be used
The polyunsaturated fatty acid that supplement human body cannot be synthesized independently, can also reduce the generation of the diseases such as angiocarpy, while also having protection
Eyesight promotes the effect of brain development, is conducive to human health.
2, the preparation method of mixed plant ready-mixed oil of the present invention, it is only necessary to each component is uniformly mixed, it is easy to operate,
Be conducive to prepare with scale.
Specific embodiment
To make the object, technical solutions and advantages of the present invention clearer, technical solution of the present invention will be carried out below
Detailed description.Obviously, described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.Base
Embodiment in the present invention, those of ordinary skill in the art are obtained all without making creative work
Other embodiment belongs to the range that the present invention is protected.
Embodiment 1
The present embodiment provides a kind of preparation methods of mixed plant ready-mixed oil, include the following steps:
(I) peanut oil is prepared, comprising the following steps:
(1) peanut heating is steamed, obtains the dry peanut that moisture content is 5wt.%；
(2) the resulting dry peanut squeezing of step (1) is fuel-displaced, obtain peanut oil.
(II) mixed plant ready-mixed oil is prepared, comprising the following steps:
By weight percent be 55% Double-low rapeseeds oil, 25% olive oil, 5% peanut oil and 15% linseed
Oil is 40r/min in revolving speed, and temperature mixes 20min uniformly under conditions of being 40 DEG C to get mixed plant ready-mixed oil.
Embodiment 2
The present embodiment provides a kind of preparation methods of mixed plant ready-mixed oil, include the following steps:
(I) peanut oil is prepared, comprising the following steps:
(1) peanut heating is steamed, obtains the dry peanut that moisture content is 7wt.%；
(2) the resulting dry peanut squeezing of step (1) is fuel-displaced, obtain peanut oil.
(II) mixed plant ready-mixed oil is prepared, comprising the following steps:
By weight percent be 65% Double-low rapeseeds oil, 15% olive oil, 15% peanut oil and 5% linseed
Oil is 60r/min in revolving speed, and temperature mixes 30min uniformly under conditions of being 20 DEG C to get mixed plant ready-mixed oil.
Embodiment 3
The present embodiment provides a kind of preparation methods of mixed plant ready-mixed oil, include the following steps:
(I) peanut oil is prepared, comprising the following steps:
(1) peanut heating is steamed, obtains the dry peanut that moisture content is 6wt.%；
(2) the resulting dry peanut squeezing of step (1) is fuel-displaced, obtain peanut oil.
(II) mixed plant ready-mixed oil is prepared, comprising the following steps:
By weight percent be 60% Double-low rapeseeds oil, 15% peanut oil, 5% linseed oil and 20% camellia
Oil is 40r/min in revolving speed, and temperature mixes 20min uniformly under conditions of being 20 DEG C to get mixed plant ready-mixed oil.
Embodiment 4
The present embodiment provides a kind of preparation methods of mixed plant ready-mixed oil, include the following steps:
The olive oil for being 62% by weight percent, 23% maize germ oil and 15% linseed oil are in revolving speed
60r/min, temperature mix 30min uniformly under conditions of being 40 DEG C to get mixed plant ready-mixed oil.
Embodiment 5
The present embodiment provides a kind of preparation methods of mixed plant ready-mixed oil, include the following steps:
(I) peanut oil is prepared, comprising the following steps:
(1) peanut heating is steamed, obtains the dry peanut that moisture content is 6wt.%；
(2) the resulting dry peanut squeezing of step (1) is fuel-displaced, obtain peanut oil.
(II) mixed plant ready-mixed oil is prepared, comprising the following steps:
By weight percent be 60% Double-low rapeseeds oil, 33% peanut oil, 4% linseed oil and 3% walnut
Oil is 60r/min in revolving speed, and temperature mixes 30min uniformly under conditions of being 40 DEG C to get mixed plant ready-mixed oil.
Embodiment 6
The present embodiment provides a kind of preparation methods of mixed plant ready-mixed oil, include the following steps:
By weight percent be 97% Double-low rapeseeds oil and 3% olive oil in revolving speed be 50r/min, temperature is 30 DEG C
Under conditions of mix 25min uniformly to get mixed plant ready-mixed oil.
After tested, each content of fatty acid of mixed plant ready-mixed oil obtained by Examples 1 to 6 is as shown in table 1.
Each content of fatty acid of mixed plant ready-mixed oil obtained by 1 Examples 1 to 6 of table
Conclusion: saturated fatty acid, monounsaturated fatty acids, content, the n-3 of mixed plant ready-mixed oil obtained by Examples 1 to 6
The content of polyunsaturated fatty acid and n-6 polyunsaturated fatty acid meets design requirement, and range is reasonable.
Referring to GB/T 5525-2008, transparency, smell and taste are carried out to mixed plant ready-mixed oil obtained by Examples 1 to 6
Taste is identified that qualification result is as shown in table 2.
The identification method of plant blend oil transparency are as follows: it measures in sample 100ml injection colorimetric cylinder, it is quiet at 20 °C
It sets for 24 hours, before then moving to opal lamp, observes transparency, record observation result.
The identification method of plant blend oil smell, flavour are as follows: take in a small amount of plant blend oil sample injection beaker, uniformly add
Temperature leaves heat source to after 50 DEG C, with glass bar smelling while stirring, while tasting the flavour of sample.
Mixed plant ready-mixed oil transparency, smell and flavour qualification result obtained by 2 Examples 1 to 6 of table
| Embodiment | Transparency | Smell | Flavour |
| 1 | It is transparent | Free from extraneous odour | Free from extraneous odour |
| 2 | It is transparent | Free from extraneous odour | Free from extraneous odour |
| 3 | It is micro- turbid | Free from extraneous odour | Free from extraneous odour |
| 4 | It is transparent | Free from extraneous odour | Free from extraneous odour |
| 5 | It is transparent | Free from extraneous odour | Free from extraneous odour |
| 6 | It is micro- turbid | Free from extraneous odour | Free from extraneous odour |
Conclusion: transparency, smell and the flavour standard of mixed plant ready-mixed oil obtained by Examples 1 to 6 reach compared with high standard
It is quasi-.
Mixed plant ready-mixed oil obtained by Examples 1 to 6 and commercially available common ready-mixed oil are mixed into feed feeding mouse respectively, passed through
Lipid of mice discovery is tested after 45d: the lipid of mice for being fed with mixed plant ready-mixed oil obtained by Examples 1 to 6 is fluctuated without obvious,
And the lipid of mice for being fed with commercially available common ready-mixed oil increases.Show that eating mixed plant ready-mixed oil of the present invention will not cause
The abnormal of blood lipid increases.
The above description is merely a specific embodiment, but scope of protection of the present invention is not limited thereto, any
Those familiar with the art in the technical scope disclosed by the present invention, can easily think of the change or the replacement, and should all contain
Lid is within protection scope of the present invention.Therefore, protection scope of the present invention should be based on the protection scope of the described claims.
Claims (10)
1. a kind of mixed plant ready-mixed oil, which is characterized in that the weight percent of saturated fatty acid in the mixed plant ready-mixed oil
Than be 55~65% for the weight percent of 6~12%, monounsaturated fatty acids, the weight percent of n-6 polyunsaturated fatty acid
It is 8~13% than the weight percent for 16~23% and n-3 polyunsaturated fatty acid.
2. mixed plant ready-mixed oil according to claim 1, which is characterized in that by group following weight percentage components
At: Double-low rapeseeds oil 55~65%, olive oil 15~25%, peanut oil 5~15% and linseed oil 5~15%.
3. mixed plant ready-mixed oil according to claim 1, which is characterized in that by group following weight percentage components
At: Double-low rapeseeds oil 60%, peanut oil 15%, linseed oil 5% and camellia oil 20%.
4. mixed plant ready-mixed oil according to claim 1, which is characterized in that by group following weight percentage components
At: olive oil 62%, maize germ oil 23% and linseed oil 15%.
5. mixed plant ready-mixed oil according to claim 1, which is characterized in that by group following weight percentage components
At: Double-low rapeseeds oil 60%, walnut oil 3%, peanut oil 33% and linseed oil 4%.
6. mixed plant ready-mixed oil according to claim 1, which is characterized in that by group following weight percentage components
At: Double-low rapeseeds oil 97% and olive oil 3%.
7. according to claim 2,3 or 5 described in any item mixed plant ready-mixed oils, which is characterized in that the system of the peanut oil
Preparation Method are as follows:
(1) by peanut heating, drying, dry peanut is obtained；
(2) dry peanut is squeezed fuel-displaced, obtains peanut oil.
8. mixed plant ready-mixed oil according to claim 7, which is characterized in that the moisture content of the dry peanut be 5~
7wt.%.
9. the preparation method of mixed plant ready-mixed oil according to any one of claims 1 to 8, which is characterized in that each component is equal
Even mixing, filtering.
10. the preparation method of mixed plant ready-mixed oil according to claim 9, which is characterized in that the mixed revolving speed
For 40~60r/min, the mixed time is 20~30min, and mixed temperature is 20~40 DEG C.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201811296683.4A CN109105534A (en) | 2018-11-01 | 2018-11-01 | A kind of mixed plant ready-mixed oil and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201811296683.4A CN109105534A (en) | 2018-11-01 | 2018-11-01 | A kind of mixed plant ready-mixed oil and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111493162A (en) * | 2019-09-27 | 2020-08-07 | 冀中能源邢台矿业集团有限责任公司油脂分公司 | Vegetable blend oil with reasonable fatty acid proportion |
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Application publication date: 20190101 |