CN108991256A - A kind of preparation method for the liquid piglet feed that ferments - Google Patents
A kind of preparation method for the liquid piglet feed that ferments Download PDFInfo
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- CN108991256A CN108991256A CN201810860714.8A CN201810860714A CN108991256A CN 108991256 A CN108991256 A CN 108991256A CN 201810860714 A CN201810860714 A CN 201810860714A CN 108991256 A CN108991256 A CN 108991256A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
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Abstract
The invention discloses a kind of preparation methods of liquid piglet feed that ferments, specially technique for producing feed field.Saccharomycete and lactic acid bacteria are expanded culture respectively, saccharomycete seed liquor and lactobacillus solution is made, water is added in major ingredient, major ingredient liquid is made, the mass ratio of major ingredient and water is 1:5-10, then by saccharomycete seed liquor, lactobacillus solution is seeded in major ingredient liquid, saccharomycete seed liquor, the mass ratio of lactobacillus solution and major ingredient liquid is that 1:1:100 carries out mixed fermentation, liquid is made and mixes tunning, non-fermented raw material is smashed, then smashed non-fermented raw material is added in liquid mixed fermentation product, it is uniformly mixed, then Midew preventive for feed will be added in uniformly mixed material and obtains piglet feed.This feed producing method is simple, and the techniques such as crushing, extruding granulation is needed not move through in this liquid feed preparation process, therefore nutritional ingredient protection is preferable, and low energy consumption, energy saving.
Description
Technical field
The present invention relates to a kind of preparation methods of liquid piglet feed that ferments, specially technique for producing feed field.
Background technique
In large-scale plant that raises institute, animal feeding-stuff is usually had the following problems.1, it is spare that warehouse is deposited in after making a big purchase in large quantities,
Mildew in various degree inevitably occurs for a long time and breeds bacterium, and is not easy to remove, seriously endangers animal health 2, feed digestibility
Low, either pellet or mash feed, all apparent digestion deficiency of presence, growing way are slower.Not only cause feed a large amount of
Waste, and cause seriously to bear to livestock alimentary canal.3, feed dust is big, is easy to induce livestock respiratory disease.4, siccative
Feeding process, livestock mouth are easy to be choked by feed, and livestock is caused to be eager to drink water and be choked, and cause alimentary canal and respiratory tract glutinous
Membrane damage is easy to induce various diseases.5, feed digestibility is low, causes waste amount big, and sewage treatment is difficult.6, solid particle feed
Will be by techniques such as crushing, extruding, granulations, nutritional ingredient destruction is more, and energy consumption is high, inadaptable with national energy saving requirement.
Summary of the invention
The purpose of the present invention is to provide a kind of preparation methods of liquid piglet feed that ferments.
To achieve the above object, the invention provides the following technical scheme: a kind of preparation method for the liquid piglet feed that ferments
Are as follows: saccharomycete and lactic acid bacteria are expanded culture respectively, saccharomycete seed liquor and lactobacillus solution is made, by major ingredient plus
Enter water and major ingredient liquid is made, the mass ratio of major ingredient and water is 1:5-10, is then seeded to saccharomycete seed liquor, lactobacillus solution
In major ingredient liquid, the mass ratio of saccharomycete seed liquor, lactobacillus solution and major ingredient liquid is that 1:1:100 carries out mixed fermentation, is made
Liquid mixes tunning, wherein 32-36 DEG C of fermentation temperature, fermentation time 16-24 hours, speed of agitator 100-200r/min, leads to
Wind ratio 1:0.6-1:2.0, non-fermented raw material is smashed, and smashed non-fermented raw material is then added to liquid mixed fermentation and is produced
It in object, is uniformly mixed, then Midew preventive for feed will be added in uniformly mixed material and obtain piglet feed.
Preferably, the major ingredient includes following raw material: 20-30 parts of popcorn, fermented bean dregs 20-30
It is part, 20-25 parts of sweet potato powder, 15-20 parts of rice flour, 20-25 parts of wheat flour, 10-15 parts of mung bean flour, rice and flour 8-15 parts small, small
20-30 parts of wheat flour.
Further preferably, the major ingredient includes following raw material: 25 parts of popcorn, 25 parts of fermented bean dregs, red
22 parts of potato powder, 18 parts of rice flour, 22 parts of wheat flour, 12 parts of mung bean flour, 13 parts of small rice and flour, 25 parts of wheat flour.
Preferably, the non-fermented raw material includes following raw material: 0.5-2 parts of amino acid, vitamin 0.5-
1.5 parts, 0.5-2 parts of microelement, 2-4 parts of mountain flour, 1-4 parts of calcium dihydrogen phosphate, 2-5 parts of white granulated sugar, 0.5-1.5 parts of whey powder,
1-4 parts of plasma protein powder.
Further preferably, the non-fermented raw material includes following raw material: amino acid 1 part, 1 part of vitamin, micro-
1 part of secondary element, 3 parts of mountain flour, 2 parts of calcium dihydrogen phosphate, 5 parts of white granulated sugar, 1 part of whey powder, 3 parts of plasma protein powder.
Preferably, the Midew preventive for feed by Midew preventive for feed be very in terms of comprising camphor extracting solution 10-15%,
Cassia bark extracting solution 15-20%, Cortex Eucommiae extracting solution 20-25%, dimethyl fumarate 10-15%, litsea citrate oil 5-10%, allicin
5-15%, aminolevulinic acid (ALA) 15-20%, sodium benzoate 5-10%, sorbic acid 5-10%.
Further preferably, the Midew preventive for feed by Midew preventive for feed be very in terms of comprising camphor extracting solution 10%,
Cassia bark extracting solution 15%, Cortex Eucommiae extracting solution 20%, dimethyl fumarate 10%, litsea citrate oil 5%, allicin 5%, amino fructose
Sour 15%, sodium benzoate 15%, sorbic acid 5%.
Compared with prior art, beneficial effects of the present invention are as follows: this feed producing method is simple, and raises for fermentation liquid
Material, overcomes dry feed and easily goes mouldy, and digestibility is low, and during nursing, livestock mouth is easy to be choked by feed, and livestock is caused to be eager
It drinks water and is choked, alimentary canal and respiratory mucosa is caused to damage, be easy to induce the various problems such as various diseases, and this liquid is raised
The techniques such as crushing, extruding granulation are needed not move through in material preparation process, therefore nutritional ingredient protection is preferable, low energy consumption, saves
The energy.
Specific embodiment
Technical solution of the present invention is clearly and completely described below in conjunction in the embodiment of the present invention, it is clear that institute
The embodiment of description is only a part of the embodiment of the present invention, instead of all the embodiments.Based on the embodiments of the present invention,
Every other embodiment obtained by those of ordinary skill in the art without making creative efforts, belongs to this hair
The range of bright protection.
Embodiment 1, it is a kind of fermentation liquid piglet feed the preparation method comprises the following steps: saccharomycete and lactic acid bacteria are expanded respectively
Culture, saccharomycete seed liquor and lactobacillus solution is made, by major ingredient be added water be made major ingredient liquid, the major ingredient include with
Lower raw material: 25 parts of popcorn, 25 parts of fermented bean dregs, 22 parts of sweet potato powder, 18 parts of rice flour, 22 parts of wheat flour, green
The mass ratio of 12 parts of bean powder, 13 parts of small rice and flour, 25 parts of wheat flour, major ingredient and water be 1:5-10, then by saccharomycete seed liquor,
Lactobacillus solution is seeded in major ingredient liquid, and the mass ratio of saccharomycete seed liquor, lactobacillus solution and major ingredient liquid is 1:1:100
Mixed fermentation is carried out, liquid is made and mixes tunning, wherein 32-36 DEG C of fermentation temperature, fermentation time 16-24 hours, stirring turned
Fast 100-200r/min, ventilating ratio 1:0.6-1:2.0 smash non-fermented raw material, then add smashed non-fermented raw material
Enter into liquid mixed fermentation product, the non-fermented raw material includes following raw material: amino acid 1 part, vitamin 1
Part, 1 part of microelement, 3 parts of mountain flour, 2 parts of calcium dihydrogen phosphate, 5 parts of white granulated sugar, 1 part of whey powder, 3 parts of plasma protein powder, mixing are equal
It is even, then Midew preventive for feed will be added in uniformly mixed material and obtain piglet feed, the Midew preventive for feed is with feed
Mould inhibitor is that very meter includes camphor extracting solution 10%, cassia bark extracting solution 15%, Cortex Eucommiae extracting solution 20%, dimethyl fumarate
10%, litsea citrate oil 5%, allicin 5%, aminolevulinic acid (ALA) 15%, sodium benzoate 15%, sorbic acid 5%.
Embodiment 2, it is a kind of fermentation liquid piglet feed the preparation method comprises the following steps: saccharomycete and lactic acid bacteria are expanded respectively
Culture, saccharomycete seed liquor and lactobacillus solution is made, by major ingredient be added water be made major ingredient liquid, the major ingredient include with
Lower raw material: 20 parts of popcorn, 20 parts of fermented bean dregs, 20 parts of sweet potato powder, 15 parts of rice flour, 20 parts of wheat flour, green
The mass ratio of 10 parts of bean powder, 8 parts of small rice and flour, 20 parts of wheat flour, major ingredient and water is 1:5, then by saccharomycete seed liquor, lactic acid
Bacterium seed liquor is seeded in major ingredient liquid, and the mass ratio of saccharomycete seed liquor, lactobacillus solution and major ingredient liquid is 1:1:100 progress
Mixed fermentation is made liquid and mixes tunning, wherein 32 DEG C of fermentation temperature, and fermentation time 16 hours, speed of agitator 100r/min,
Ventilating ratio 1:2 smashes non-fermented raw material, and the non-fermented raw material includes following raw material: 0.5 part of amino acid, dimension
Raw element 0.5 part, 0.5 part of microelement, 2 parts of mountain flour, 1 part of calcium dihydrogen phosphate, 2 parts of white granulated sugar, 0.5 part of whey powder, plasma protein
1 part of powder, then smashed non-fermented raw material is added in liquid mixed fermentation product, is uniformly mixed, then will mixed equal
Midew preventive for feed is added in even material and obtains piglet feed, the Midew preventive for feed by Midew preventive for feed be very in terms of
Include camphor extracting solution 10%, cassia bark extracting solution 15%, Cortex Eucommiae extracting solution 17%, dimethyl fumarate 10%, litsea citrate oil
5%, allicin 8%, aminolevulinic acid (ALA) 15%, sodium benzoate 12%, sorbic acid 8%.
Embodiment 3, it is a kind of fermentation liquid piglet feed the preparation method comprises the following steps: saccharomycete and lactic acid bacteria are expanded respectively
Culture, saccharomycete seed liquor and lactobacillus solution is made, by major ingredient be added water be made major ingredient liquid, the major ingredient include with
Lower raw material: 30 parts of popcorn, 30 parts of fermented bean dregs, 25 parts of sweet potato powder, 20 parts of rice flour, 25 parts of wheat flour, green
The mass ratio of 15 parts of bean powder, 15 parts of small rice and flour, 30 parts of wheat flour, major ingredient and water is 1:10, then by saccharomycete seed liquor, cream
Sour bacterium seed liquor is seeded in major ingredient liquid, the mass ratio of saccharomycete seed liquor, lactobacillus solution and major ingredient liquid be 1:1:100 into
Row mixed fermentation is made liquid and mixes tunning, wherein 36 DEG C of fermentation temperature, and fermentation time 24 hours, speed of agitator 200r/
Min, ventilating ratio 1:2.0 smash non-fermented raw material, and the non-fermented raw material includes following raw material: amino acid 2
Part, 1.5 parts of vitamin, 2 parts of microelement, 4 parts of mountain flour, 4 parts of calcium dihydrogen phosphate, 5 parts of white granulated sugar, 1.5 parts of whey powder, blood plasma egg
4 parts of white powder, then smashed non-fermented raw material is added in liquid mixed fermentation product, is uniformly mixed, it then will mixing
Midew preventive for feed is added in uniform material and obtains piglet feed, the Midew preventive for feed is very with Midew preventive for feed
Meter includes camphor extracting solution 15%, cassia bark extracting solution 20%, Cortex Eucommiae extracting solution 20%, dimethyl fumarate 15%, litsea citrate oil
8%, allicin 15%, aminolevulinic acid (ALA) 15%, sodium benzoate 5%, sorbic acid 5%.
It although an embodiment of the present invention has been shown and described, for the ordinary skill in the art, can be with
A variety of variations, modification, replacement can be carried out to these embodiments without departing from the principles and spirit of the present invention by understanding
And modification, the scope of the present invention is defined by the appended.
Claims (7)
1. a kind of preparation method for the liquid piglet feed that ferments, it is characterised in that: the preparation of the fermentation liquid piglet feed
Method are as follows: saccharomycete and lactic acid bacteria are expanded culture respectively, saccharomycete seed liquor and lactobacillus solution is made, will be led
The mass ratio of the obtained major ingredient liquid of material addition water, major ingredient and water is 1:5-10, then connects saccharomycete seed liquor, lactobacillus solution
For kind into major ingredient liquid, the mass ratio of saccharomycete seed liquor, lactobacillus solution and major ingredient liquid is that 1:1:100 carries out mixed fermentation,
Liquid is made and mixes tunning, wherein 32-36 DEG C of fermentation temperature, fermentation time 16-24 hours, speed of agitator 100-200r/
Min, ventilating ratio 1:0.6-1:2.0 smash non-fermented raw material, and smashed non-fermented raw material is then added to liquid and is mixed
It in tunning, is uniformly mixed, then Midew preventive for feed will be added in uniformly mixed material and obtain piglet feed.
2. a kind of preparation method of liquid piglet feed that ferments according to claim 1, it is characterised in that: the major ingredient
Include following raw material: 20-30 parts of popcorn, 20-30 parts of fermented bean dregs, 20-25 parts of sweet potato powder, rice flour 15-20
Part, 20-25 parts of wheat flour, 10-15 parts of mung bean flour, it is rice and flour 8-15 parts small, 20-30 parts of wheat flour.
3. a kind of preparation method of liquid piglet feed that ferments according to claim 2, it is characterised in that: the major ingredient
Include following raw material: 25 parts of popcorn, 25 parts of fermented bean dregs, 22 parts of sweet potato powder, 18 parts of rice flour, wheat flour 22
Part, 12 parts of mung bean flour, 13 parts of small rice and flour, 25 parts of wheat flour.
4. a kind of preparation method of liquid piglet feed that ferments according to claim 1, it is characterised in that: the non-hair
Ferment raw material includes following raw material: 0.5-2 parts of amino acid, 0.5-1.5 parts of vitamin, 0.5-2 parts of microelement, mountain flour 2-
4 parts, 1-4 parts of calcium dihydrogen phosphate, 2-5 parts of white granulated sugar, 0.5-1.5 parts of whey powder, 1-4 parts of plasma protein powder.
5. a kind of preparation method of liquid piglet feed that ferments according to claim 4, it is characterised in that: the non-hair
Ferment raw material includes following raw material: amino acid 1 part, 1 part of vitamin, 1 part of microelement, 3 parts of mountain flour, calcium dihydrogen phosphate 2
Part, 5 parts of white granulated sugar, 1 part of whey powder, 3 parts of plasma protein powder.
6. a kind of preparation method of liquid piglet feed that ferments according to claim 1, it is characterised in that: the feed
Mould inhibitor by Midew preventive for feed be very in terms of comprising camphor extracting solution 10-15%, cassia bark extracting solution 15-20%, Cortex Eucommiae extract
Liquid 20-25%, dimethyl fumarate 10-15%, litsea citrate oil 5-10%, allicin 5-15%, aminolevulinic acid (ALA) 15-20%,
Sodium benzoate 5-10%, sorbic acid 5-10%.
7. a kind of preparation method of liquid piglet feed that ferments according to claim 6, it is characterised in that: the feed
Mould inhibitor by Midew preventive for feed be very in terms of comprising camphor extracting solution 10%, cassia bark extracting solution 15%, Cortex Eucommiae extracting solution 20%,
Dimethyl fumarate 10%, litsea citrate oil 5%, allicin 5%, aminolevulinic acid (ALA) 15%, sodium benzoate 15%, sorbic acid 5%.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810860714.8A CN108991256A (en) | 2018-08-01 | 2018-08-01 | A kind of preparation method for the liquid piglet feed that ferments |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201810860714.8A CN108991256A (en) | 2018-08-01 | 2018-08-01 | A kind of preparation method for the liquid piglet feed that ferments |
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| CN108991256A true CN108991256A (en) | 2018-12-14 |
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| CN201810860714.8A Pending CN108991256A (en) | 2018-08-01 | 2018-08-01 | A kind of preparation method for the liquid piglet feed that ferments |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104970252A (en) * | 2015-07-13 | 2015-10-14 | 北京英惠尔生物技术有限公司 | Fermented liquid suckling pig feed and preparation method thereof |
| CN105685505A (en) * | 2016-02-05 | 2016-06-22 | 沈阳东正牧业有限公司 | Fermented and expanded healthcare creep feed for suckling piglets and preparation method of fermented and expanded healthcare creep feed for suckling piglets |
-
2018
- 2018-08-01 CN CN201810860714.8A patent/CN108991256A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104970252A (en) * | 2015-07-13 | 2015-10-14 | 北京英惠尔生物技术有限公司 | Fermented liquid suckling pig feed and preparation method thereof |
| CN105685505A (en) * | 2016-02-05 | 2016-06-22 | 沈阳东正牧业有限公司 | Fermented and expanded healthcare creep feed for suckling piglets and preparation method of fermented and expanded healthcare creep feed for suckling piglets |
Non-Patent Citations (1)
| Title |
|---|
| 马明星主编: "《商品猪生产技术指南》", 30 June 2003, 中国农业大学出版社 * |
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