CN108713605A - A kind of making bean curd stick system - Google Patents
A kind of making bean curd stick system Download PDFInfo
- Publication number
- CN108713605A CN108713605A CN201810556781.0A CN201810556781A CN108713605A CN 108713605 A CN108713605 A CN 108713605A CN 201810556781 A CN201810556781 A CN 201810556781A CN 108713605 A CN108713605 A CN 108713605A
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- CN
- China
- Prior art keywords
- bean curd
- curd stick
- steam
- baking room
- steam pipe
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C20/00—Cheese substitutes
- A23C20/02—Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates
- A23C20/025—Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates mainly containing proteins from pulses or oilseeds
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Beans For Foods Or Fodder (AREA)
Abstract
The invention discloses a kind of making bean curd stick systems, including steam boiler, hulling machine, fiberizer, filter, soymilk cooker, bean curd stick slot and baking room, the soymilk cooker, bean curd stick slot and baking room are equipped with steam pipe, the steam boiler provides steam by steam pipe to soymilk cooker, bean curd stick slot and baking room, the hulling machine provides the soya bean after shelling to fiberizer, soya bean is filtered by the paste mill grinding through filter twice, obtain filtrate, it is cooked in soymilk cooker, it is entered by pipeline and carries out drawing bean curd stick in bean curd stick slot, the bean curd stick for drying moisture is dried in baking room.The making bean curd stick system of the present invention, using mechanical degree height, production efficiency is high, manually at low, and is heated using unified steam, bean curd stick makes health, energy saving.
Description
Technical field
The present invention relates to bean curd stick manufacture fields, in particular to bean curd stick system is made.
Background technology
Bean curd stick is called rotten muscle, and color is yellowish, and pasta is bright, and beans are aromatic strongly fragrant, delicious flavour, is element containing protein 45%
Eat top grade.The method that the production of bean curd stick is traditional is that then skin is uncovered and hang over cross by steamer by soya-bean milk infusion skinning with leaching beans defibrination
On bar, is removed when Beancurd sheet is half-dried and be rolled into thick bamboo tube shape or pleated gathering by hand, packaging is rotten as finished product after continuing drying
Bamboo.Existing bean curd stick production machinery is using horizontal low, high labor cost, and production efficiency is not high.
Invention content
In view of the deficiencies of the prior art, the object of the present invention is to provide a kind of making bean curd stick systems, high using mechanical degree,
Production efficiency is high, manually at low, and is heated using unified steam, bean curd stick makes health, energy saving.
To achieve the above object, the present invention is achieved by the following technical solutions：A kind of making bean curd stick system, including steam
Boiler furnace, hulling machine, fiberizer, filter, soymilk cooker, bean curd stick slot and baking room, the soymilk cooker, bean curd stick slot and baking room are equal
Equipped with steam pipe, the steam boiler by steam pipe to soymilk cooker, bean curd stick slot and baking room provide steam, the hulling machine to
Fiberizer provides the soya bean after shelling, and soya bean is filtered by the paste mill grinding through filter twice, filtrate is obtained, in mashing off
It is cooked in pot, is entered by pipeline and carry out drawing bean curd stick in bean curd stick slot, the bean curd stick for drying moisture is dried in baking room.
It further illustrates, the steam pipe is uniformly arranged on the bottom of baking room, and track, track are provided with above steam pipe
On be provided with baking rack.
It further illustrates, the steam pipe is uniformly arranged on bean curd stick trench bottom.
It further illustrates, the steam pipe is arranged in the bottom and/or side of steam boiler.
Advantageous effect：The making bean curd stick system of the present invention, using mechanical degree height, production efficiency is high, manually at low, and adopts
It is heated with unified steam, bean curd stick makes health, energy saving.
Description of the drawings
Fig. 1 is for illustrating that the embodiment of the present invention makes bean curd stick system block diagram.
Parts title and serial number in figure：1- steam boiler 2- soymilk cooker 3- bean curd stick slot 4- baking room 5- hulling machines
6- fiberizer 7- filters.
Specific implementation mode
Below in conjunction with the drawings and specific embodiments, present invention is further described in detail, but does not limit the guarantor of the present invention
Protect range and application range：
As shown in Figure 1, a kind of making bean curd stick system, including steam boiler 1, hulling machine 5, fiberizer 6, filter 7, soymilk cooker 2,
Bean curd stick slot 3 and baking room 4, soymilk cooker 2, bean curd stick slot 3 and baking room 4 are equipped with steam pipe, and steam pipe is uniformly arranged on baking room 4
Bottom, be provided with track above steam pipe, baking rack, convenient for firing bean curd stick be provided on track.Steam pipe is uniformly arranged on
3 bottom of bean curd stick slot.Steam pipe is arranged in the bottom and/or side of steam boiler 1, and heating effect is more preferable.Add using steam is unified
Heat may make that bean curd stick manufacturing process is hygienic, and vapour-cycling utilizes, energy saving.Steam boiler 1 is by steam pipe to soymilk cooker
2, bean curd stick slot 3 and baking room 4 provide steam, and hulling machine 5 provides the soya bean after shelling to fiberizer 6, and soya bean is ground by fiberizer 6
Slurry filters twice through filter 7, obtains filtrate, is cooked in soymilk cooker 2, is entered by pipeline and carry out drawing bean curd stick in bean curd stick slot 3,
The bean curd stick for drying moisture is dried in baking room 4.This system is high using mechanical degree, and production efficiency is high, manually at low.
It is to make bean curd stick system to the present invention to be expounded above, is used to help understand the present invention, but the reality of the present invention
Apply mode and be not restricted to the described embodiments, it is any without departing from change made by under the principle of the invention, modification, substitute, combination,
Simplify, should be equivalent substitute mode, be included within the scope of the present invention.
Claims (4)
1. a kind of making bean curd stick system, it is characterised in that：Including steam boiler（1）, hulling machine（5）, fiberizer（6）, filter
（7）, soymilk cooker（2）, bean curd stick slot（3）And baking room（4）, the soymilk cooker（2）, bean curd stick slot（3）And baking room（4）It is equipped with steaming
Steam pipe, the steam boiler（1）By steam pipe to soymilk cooker（2）, bean curd stick slot（3）And baking room（4）Steam is provided, it is described de-
Shell machine（5）To fiberizer（6）The soya bean after shelling is provided, soya bean passes through the fiberizer（6）Defibrination is through filter（7）It crosses twice
Filter, obtains filtrate, in soymilk cooker（2）It is interior cooked, bean curd stick slot is entered by pipeline（3）Drawing bean curd stick is inside carried out, the corruption of moisture is dried
Bamboo is in baking room（4）Drying.
2. making bean curd stick system according to claim 1, it is characterised in that：The steam pipe is uniformly arranged on baking room
（4）Bottom, be provided with track above steam pipe, baking rack be provided on track.
3. making bean curd stick system according to claim 1, it is characterised in that：The steam pipe is uniformly arranged on bean curd stick slot
（3）Bottom.
4. making bean curd stick system according to claim 1, it is characterised in that：The steam pipe is arranged in steam boiler（1）
Bottom and/or side.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810556781.0A CN108713605A (en) | 2018-05-31 | 2018-05-31 | A kind of making bean curd stick system |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810556781.0A CN108713605A (en) | 2018-05-31 | 2018-05-31 | A kind of making bean curd stick system |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108713605A true CN108713605A (en) | 2018-10-30 |
Family
ID=63912750
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810556781.0A Pending CN108713605A (en) | 2018-05-31 | 2018-05-31 | A kind of making bean curd stick system |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108713605A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109479981A (en) * | 2018-12-21 | 2019-03-19 | 广西武宣农家富食品有限公司 | A kind of boiling soya-bean milk production bean curd stick device |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1528180A (en) * | 2003-09-29 | 2004-09-15 | 军 葛 | Method and apparatus for preparing high-quality dried bean milk cream in tight rolls |
| CN104397204A (en) * | 2014-12-03 | 2015-03-11 | 许昌世纪豪嘉食品有限公司 | Preparation method for dried beancurd sticks |
| CN205143386U (en) * | 2015-11-13 | 2016-04-13 | 内黄县利民豆制品有限公司 | Dried bean forming device |
| CN106359644A (en) * | 2016-09-07 | 2017-02-01 | 广西大学 | Coarse cereal dried bean-curd stick and preparation method thereof |
| CN106387078A (en) * | 2016-08-22 | 2017-02-15 | 曹光佩 | Multi-functional complete device for processing of dried bean curd sticks and soybean oil skins |
-
2018
- 2018-05-31 CN CN201810556781.0A patent/CN108713605A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1528180A (en) * | 2003-09-29 | 2004-09-15 | 军 葛 | Method and apparatus for preparing high-quality dried bean milk cream in tight rolls |
| CN104397204A (en) * | 2014-12-03 | 2015-03-11 | 许昌世纪豪嘉食品有限公司 | Preparation method for dried beancurd sticks |
| CN205143386U (en) * | 2015-11-13 | 2016-04-13 | 内黄县利民豆制品有限公司 | Dried bean forming device |
| CN106387078A (en) * | 2016-08-22 | 2017-02-15 | 曹光佩 | Multi-functional complete device for processing of dried bean curd sticks and soybean oil skins |
| CN106359644A (en) * | 2016-09-07 | 2017-02-01 | 广西大学 | Coarse cereal dried bean-curd stick and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109479981A (en) * | 2018-12-21 | 2019-03-19 | 广西武宣农家富食品有限公司 | A kind of boiling soya-bean milk production bean curd stick device |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20181030 |